How To Cook Risoni

9 recipes

Spring Vegetable Risoni

Spring Vegetable Risoni

Spring Vegetable Risoni

... the oil in a large pan and cook the spring onion, asparagus and spinach for 2-3 minutes. Stir in the risoni and a third of the stock and bring to the boil. Cook, stirring, until the stock has been absorbed and repeat ...

One-Pot Cajun Risoni With Chorizo

One-Pot Cajun Risoni With Chorizo

One-Pot Cajun Risoni With Chorizo

... -high heat. Cook chorizo, brown onion and capsicum for 4 minutes, stirring, or until softened. Add seasoning and risoni, then cook for 1 minute, stirring, or until fragrant. Add tomatoes, 1/4 cup water and stock, then ...

Lamb Cutlets With Pea Risoni

Lamb Cutlets With Pea Risoni

Lamb Cutlets With Pea Risoni

... for 5 minutes. Add marinade to pan, and bring to the boil. Brush over cutlets. Serve cutlets with risoni and topped with mint and parsley sprigs. Categories: Lamb; Zucchini; Pasta; Low sugar; Summer; Seafood free; Low ...

One-pan Pesto Risoni

One-pan Pesto Risoni

One-pan Pesto Risoni

... , deep frying pan over medium-high heat. Add chopped onion and cook for 4 minutes, stirring, or until softened. Add risoni, then cook, stirring, for 1 minute. Add pesto and 2 1/3 cups water and bring to the boil over ...

$Tex Mex Meatball Risoni$

Tex Mex Meatball Risoni

Tex Mex Meatball Risoni

... tomatoes. The complete package!; Ingredients: 40 g sachet Continental recipe base chilli con carne, 1.5 cup Barilla risoni, 1 tbs extra virgin olive oil, 2 Solanato tomatoes, 400 g beef & lamb meatballs. Method: Heat oil ...

One-dish Risoni with Tomato & Basil

One-dish Risoni with Tomato & Basil

One-dish Risoni with Tomato & Basil

... to a plate. Add onion and garlic to pan and cook, stirring, for 3 minutes or until softened. Stir in risoni and cook for 1 minute or until combined. Stir in stock. Bring to the boil, then reduce heat and simmer, covered ...

Risoni With Spinach & Parmesan

Risoni With Spinach & Parmesan

Risoni With Spinach & Parmesan

... or until sauce has thickened. Add spinach and cook for 3 minutes or until wilted. Stir in risoni and parmesan. Season with salt and pepper. Serve immediately. Categories: Pasta; Low sugar; Entrees; Seafood free; Spinach ...

Creamy Garlic Prawn Risoni

Creamy Garlic Prawn Risoni

Creamy Garlic Prawn Risoni

... pasta dish is loaded with juicy garlic prawns and on the table in just 20 minutes. Ingredients: 250 g risoni, 20 g unsalted butter, 500 g Just Caught Cooked and Deveined Garlic Prawns thawed, 1 leek halved, thinly sliced ...

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Creamy Rice-cooker Chicken & Risoni Soup

Creamy Rice-cooker Chicken & Risoni Soup

Creamy Rice-cooker Chicken & Risoni Soup

... French onion soup mix, 1 L salt-reduced chicken stock, 300 ml cooking cream, 0.6666 cup dried risoni, 2 cups shredded chicken, 1 cup shredded tasty cheese, 0.25 cup continental parsley leaves picked. Method: Press ...

Related Recipes

Meatball, Pesto & Risoni Bake

Meatball, Pesto & Risoni Bake

Meatball, Pesto & Risoni Bake

... °C/180°C fan-forced. Place 4 x 1L (4-cup) rectangular ovenproof baking dishes on a baking tray. Divide risoni, meatballs and lentils among prepared dishes. Dissolve stock in 1.25L (5 cups) boiling water. Add garlic and ...

Lemon Chicken & Leek Orzotto

Lemon Chicken & Leek Risoni

Lemon Chicken & Leek Risoni

... , heat the oil and cook the leeks and garlic over a medium heat for 2-3 minutes to soften. Stir in the risoni, saffron and chicken stock, bring to the boil and simmer for 4 minutes. Add the peas, half the lemon juice and ...

Lemon & Herb Risoni Salad

Lemon & Herb Risoni Salad

Lemon & Herb Risoni Salad

... with herbs and a zingy lemon dressing, a perfect summer side dish. Ingredients: 2 tbs olive oil, 300 g risoni, 3 tbs chives fresh, chopped, 0.5 bunch parsley fresh, chopped, 0.5 bunch coriander fresh, chopped, 100 g ...

Baked Risoni Paella

Baked Risoni Paella

Baked Risoni Paella

... 1 tbs smoked paprika, 0.5 cup white wine, 800 g chopped tomatoes, 200 g green olives pitted, halved, 1 kg risoni, 1 L vegetable stock made with 2 stock cubes, 1 large lemon zest of half, half chopped into wedges. Method ...

Tomato & Basil Risoni Salad

Tomato & Basil Risoni Salad

Tomato & Basil Risoni Salad

... : 2 medium red onions peeled and chopped into wedges, 200 g cherry tomatoes halved, 2 tbs olive oil, 100 g risoni, 100 g sundried tomatoes drained, 0.5 bunch basil leaves picked and chopped, 200 g mozzarella ball, torn ...

Spinach, Rocket & Risoni Salad

Spinach, Rocket & Risoni Salad

Spinach, Rocket & Risoni Salad

... to a bowl. Add oil and toss until well combined. Set aside to cool. Drain and halve artichokes. Add to risoni with semi-dried tomatoes.Toss to combine. Empty a packet of baby spinach and rocket into a serving bowl. Top ...

Risoni Caprese Salad

Risoni Caprese Salad

Risoni Caprese Salad

... . Meanwhile, make the dressing. Whisk oil, balsamic glaze, garlic and season with salt and pepper in a jug. Transfer risoni to a bowl. Add 3/4 of the dressing and toss to combine. Add bocconcini, tomato and basil. Add ...

Sausage, Risoni & Tomato Bake

Sausage, Risoni & Tomato Bake

Sausage, Risoni & Tomato Bake

... . Cook for 8 minutes or until browned. Pour tomatoes and water into casserole and bring to the boil. Add risoni and stir until combined. Cover casserole and place in oven. Bake for 20 minutes or until pasta is tender ...

Greek-Style Baked Risoni

Greek-Style Baked Risoni

Greek-Style Baked Risoni

... salt-reduced chicken stock, 400 g canned no-added-salt diced tomatoes, 250 g cherry tomatoes, 1 cup risoni, 80 g Woolworths Greek Style Fettacrumbled, 0.25 bunch continental parsley leaves picked, 1 lemon cut into wedges ...

Lemon-pepper Chicken & Risoni Salad

Lemon-pepper Chicken & Risoni Salad

Lemon-pepper Chicken & Risoni Salad

... , 1 tbs seeded mustard, 5 ml extra virgin olive oil cooking spray, 2 tsp extra virgin olive oil. Method: Cook risoni in a large saucepan of boiling water for 12 minutes or until al dente, adding beans and peas during the ...

Pork Steaks With Creamy Risoni

Pork Steaks With Creamy Risoni

Pork Steaks With Creamy Risoni

... pan over medium-high heat. Add onion and garlic and cook, stirring, for 2 minutes or until softened. Add risoni and cook, stirring, for 1 minute or until lightly toasted. Add stock and cream. Bring to the boil, then ...

Chicken Cacciatore with Risoni

Chicken Cacciatore with Risoni

Chicken Cacciatore with Risoni

... with 1 stock cube, hot, 1 tbs red wine vinegar, 3 tbs capers, 50 g green olives pitted and halved, 300 g risoni. Method: Pre-heat the oven to 200°C. Place the chicken thighs skin side up in roasting tin and roast for 25 ...

Greek-style Chicken & Risoni Bake with Feta

Greek-style Chicken & Risoni Bake with Feta

Greek-style Chicken & Risoni Bake with Feta

... onion, celery, carrot and garlic to pan and cook, stirring, for 2 minutes or until softened slightly. Stir in risoni, canned tomatoes and stock. Bring to the boil. Remove from heat. Transfer to a 1.5L (6-cup) ovenproof ...

Greek Lamb Chops With Risoni Salad

Greek Lamb Chops With Risoni Salad

Greek Lamb Chops With Risoni Salad

... minutes on each side for medium or until cooked to your liking. Season to taste and serve chops with risoni salad and remaining lemon cut into wedges. Categories: Lamb; Fathers day; Low sugar; Seafood free; Lamb chop and ...

Parmesan-Crusted Chicken With Risoni Salad

Parmesan-Crusted Chicken With Risoni Salad

Parmesan-Crusted Chicken With Risoni Salad

... . Add onion and carrot and cook for 8 minutes or until tender. Add 4 cups water and bring to the boil. Add risoni, stir well and cook for 6 minutes. Add zucchini and peas and cook for 2 minutes. Drain and season. Heat ...

Risoni Risotto With Chicken, Broccoli & Pesto Genovese

Risoni Risotto With Chicken, Broccoli & Pesto Genovese

Risoni Risotto With Chicken, Broccoli & Pesto Genovese

... golden, then add the pancetta and chicken and cook for further 2 minutes until the chicken is seared. Add the Risoni and stir, add a full ladle of boiling stock and stir, then add the broccoli and stir. Keep adding more ...

Lamb Shanks With Risoni Pasta

Lamb Shanks With Risoni Pasta

Lamb Shanks With Risoni Pasta

... the sinew before cooking. Tip 2: Meat from the left over shanks can be shredded and frozen with the risoni mixture for another meal. Tip 3: This recipe can be doubled and cooked in a large deep roasting pan covered ...

Pork & Nectarine Skewers with Spiced Risoni

Pork & Nectarine Skewers with Spiced Risoni

Pork & Nectarine Skewers with Spiced Risoni

... and oil in a bowl. Add pork cubes and stir until well coated. Refrigerate for 30 minutes. Meanwhile, cook risoni in boiling, salted water for 10 minutes until just tender. Drain and rinse in cold water. Drain well and ...

Roast Leg of Lamb with Lemon Risoni

Roast Leg of Lamb with Lemon Risoni

Roast Leg of Lamb with Lemon Risoni

... to a carving board and cover loosely with foil. Set aside to rest for about 10 minutes. Meanwhile, cook risoni in a large saucepan of boiling, salted water for about 5 minutes or until just tender. Drain and return to ...

Risoni, Sweet Potato & Bacon Salad

Risoni, Sweet Potato & Bacon Salad

Risoni, Sweet Potato & Bacon Salad

... 2 large sweet potatoes peeled and cut into small dice, 2 tbs olive oil, 200 g smoked streaky bacon, 250 g risoni pasta, 200 g frozen peas, 100 g feta cheese, 1bunch mint chopped, 1 pinch salt, 1 pinch pepper. Method: Put ...

Greek Chicken & Olives

Greek Chicken & Olives

Greek Chicken & Olives

... skin on, 2 tbs olive oil, 0.75 cup risoni, 400 g cherry tomatoes, 2 small zucchini quartered lengthways, ... for 15 minutes or until chicken skin is golden. Combine risoni, tomatoes and 3/4 cup boiling water in a large ...

Tomato and sausage bake

Tomato and sausage bake

Tomato and sausage bake

... pan to oven and bake for 30 minutes or until sausages are cooked and sauce has thickened. Meanwhile, cook risoni as per packet instructions. Drain and return to saucepan, drizzle with a little extra oil and stir to coat ...

Sausage, Sweet Potato & Rocket Pasta Salad

Sausage, Sweet Potato & Rocket Pasta Salad

Sausage, Sweet Potato & Rocket Pasta Salad

... as per packet instructions or until tender. Drain. Transfer to a large bowl. Slice sausages and add to risoni with sweet potato and rocket leaves. Toss until well combined. Combine oil, vinegar, basil, salt and pepper in ...

One-Tray Sausage Bake

One-Tray Sausage Bake

One-Tray Sausage Bake

... mixed vegetables with garlic and rosemary, 400 g Italian diced tomatoes no added salt, 4 cloves garlic, 0.5 cup risoni, 0.5 cup chicken stock. Method: Preheat oven to 180°C. Lightly grease a 26 x 20cm 1.5L casserole ...

One-pan parmesan-crusted chicken with broccoli

One-Pan Parmesan-Crusted Chicken With Broccoli

One-Pan Parmesan-Crusted Chicken With Broccoli

... until softened. Add passata, 1 ½ cups water, lemon juice and rind. Stir to combine. Bring to a boil. Add risoni and stir to combine. Return chicken to pan and simmer for 10 minutes. Add broccoli and cook for 10 minutes ...

Easy Tomato Soup

Easy Tomato Soup

Easy Tomato Soup

... water. Bring to the boil and cook for 20 minutes or until tomato is very soft and mixture has thickened. Add risoni and cook for 8 minutes or until almost cooked. Stir in zucchini and cook for 2 minutes or until softened ...

Manu's French Lamb Casserole

Manu's French Lamb Casserole

Manu's French Lamb Casserole

... lamb to the pan. Bring to the boil then simmer uncovered for 50 minutes. Meanwhile, cook the risoni following the packet instructions, divide pasta and lamb casserole among serving plates. Serve. Categories: High fibre ...

Lamb & Vegetable Gratin

Lamb & Vegetable Gratin

Lamb & Vegetable Gratin

... , for 2 minutes or until fragrant. Add passata and 2 cups cold water and bring to the boil. Stir in risoni and zucchini. Reduce heat to medium, cover, and simmer, stirring, for 8-10 minutes or until pasta is just tender ...

Mediterranean Tuna And Chickpea Salad

Mediterranean Tuna And Chickpea Salad

Mediterranean Tuna And Chickpea Salad

... olive oil, 2 tbs white wine vinegar, 1 tsp wholegrain mustard, 2 tsp brown sugar. Method: Cook the risoni pasta in plenty of boiling lightly salted water until just cooked. Drain, rinse with cold water, drain again and ...