Related Searches: Indian Basmati Rice, Indian Chicken Curry Recipes
... stir and simmer for a few minutes. Serve on a bed of rice and garnish with coriander. Categories: Korma; Seafood free; Soy free; Egg free; Wheat free; Indian; Peanut free; Chicken; Gluten free; Sesame free; Mains; Spring ...
... mango chutney, 800 g seafood marinara mix, 1 cup basmati rice, 3 eggs, 1 tbs vegetable oil. Method: Place eggs into ... Indian; High protein; High fibre; Quick and easy dinner; Indian curry; Seafood; Microwave; Mains; Rice ...
... 5 minutes or until heated through. To serve, top rice with chicken, remaining cream, coriander and pappadums. Categories: High fibre; Low sugar; Seafood free; Winter; Indian; Egg free; Peanut free; High protein; Chicken ...
... on medium-low heat for 7 minutes. Sprinkle with fresh coriander. Serve with rice, yoghurt and naan. Categories: Easter; Low sugar; Indian; Pescatarian; High protein; Tomato; Fish; High fibre; Potato; Low saturated fat ...
... butternut pumpkin, 4 cardamom pods, 2 chickpeas, steamed basmati rice, 400 ml coconut milk, 1 tbs vegetable oil. Method ... tender. Stir in chopped coriander. Serve with rice, and topped with remaining coriander and chilli. ...
... pkt spice tailor delicate korma curry, 1.5 cup basmati rice steamed, 500 g chicken breast fillet cubed, 1 naan bread ... with the rest. Serve with Naan Bread and Basmati Rice. Categories: High fibre; Low sugar; Korma; Seafood ...
... and sugar. Serve fish curry sprinkled with cashews, additional coriander and accompanied with rice and roti bread. Categories: Fish; Quick and easy dinner; Indian curry; Pescatarian; Indian; Mains; Rice. Complexity: 3.
... grains remain separate. Ingredients: 1.5 cups SunRice Basmati Rice, 2 tbs ghee, 1 pkt brown onion finely chopped, ... from heat and stand, covered, for 5 minutes. Fluff up rice with a fork. Meanwhile, heat 2 tsp ghee in a ...
... according to package instructions. Divide rice among plates, top with butter chicken meatballs, spinach and coriander. Serve. Categories: Seafood free; Indian; Egg free; Wheat free; Chicken; Butter chicken; Meal prep ...
... tbs lemon juice, 0.25 cup vegetable oil, 2 cup basmati rice steamed. Method: To make the dhal, heat 1 tbs oil ... rice, dhal and remaining coriander. Categories: Korma; Seafood free; Cauliflower; Pescatarian; Egg free; Indian ...
... . Top bake with coriander and pappadums. Serve with rice. Categories: Fakeaway; Low sugar; Seafood free; Soy free; Cauliflower; Egg free; Wheat free; Indian; Dairy free; High protein; Chicken; Butter chicken; High fibre ...
... g baby spinach leaves, 450 g microwave white long-grain rice heated, 0.25 bunch coriander leaves picked. Method: Heat ... , for 5 minutes or until spinach wilts. Spoon rice into bowls, then top with curry. Serve sprinkled ...
... instructions. Divide rice among serving bowls. Spoon over meatball mixture. Top with yoghurt, cucumber and remaining coriander. Serve with naan and lime wedges. Categories: Dinner; Claire; Korma; Indian curry; Dinner ...
Tender chicken cooked in a fragrant tikka masala sauce and served with rice, this 15-minute Indian recipe will be a hit with the whole family. Ingredients: 1 tbs vegetable oil, 300 g The Spice Tailor original tikka ...
... can cook on hob if you prefer which takes about 30 mins). Fried Rice: Add sesame oil to wok. Once heated add egg and fry for a ... fryer. Categories: Low sugar; Seafood free; Indian; High protein; Chicken; High fibre; Slow ...
Enjoy our authentic lamb korma recipe. This delicious Indian curry is an amazing mix of spices and tender lamb ... 5 tsp ground tumeric, 800 ml coconut milk, 4 cups basmati rice steamed, 0.5 cup vegetable oil, 8 naan bread, 2 ...
Ingredients: 1.5 tbs korma Indian curry paste, 2 tbs coriander chopped, 2 red onions thinly sliced into ... 60 ml natural yoghurt, 1 tbs olive oil, 2 cup basmati rice steamed, 300 g pumpkin peeled, cut into 2cm cubes, 800 g ...
... Sprinkle curry with coriander sprigs and serve with rice and lime. Categories: Fakeaway; Seafood free; Cauliflower; Egg free; Wheat free; Indian; Dairy free; Tomato; Pumpkin; Indian curry; Gluten free; Sesame free; Mains ...
... Pescatarian; Egg free; Wheat free; Indian; High protein; Vegan; Dairy free; Tomato; Chickpea; High fibre; Halal; Low fat; Low saturated fat; Indian curry; Gluten free; Sesame free; Mains; Vegetarian; Rice. Complexity: 3.
... the spinach and leave until slightly wilted. Spoon curry on top of rice to serve. Categories: Wheat free; Egg free; High protein; Low sugar; Indian; Indian curry; Spinach; Quick and easy dinner; Dinner made easy; Chicken ...
... . Make this spicy, fragrant Keralan coconut curry with biryani rice for a no-fuss midweek dinner. Ingredients: 1.5 tbs ... Barramundi; Quick and easy; Dinner; Low sugar; Indian curry; Dinner made easy; Pescatarian; Wheat free ...
... family will love. Ingredients: 1.5 cups SunRice basmati rice, 1 tsp vegetable oil, 650 g chicken thigh fillets ... free; Indian; Peanut free; High protein; Chicken; High fibre; Dinner; Quick and easy dinner; Indian curry; ...
... tomatoes, 1 bunch coriander sprigs removed, 3 cup basmati rice steamed, 3 garlic cloves crushed, 1 tbs vegetable oil. ... Soy free; Pescatarian; Egg free; Wheat free; Indian; Peanut free; Vegan; Dairy free; High protein; ...
... baby spinach leaves, 4 tbs coriander leaves, 560 g basmati rice, 80 g pappadums. Method: Heat oil in a large, ... ; Indian; Dairy free; High protein; Chickpea; High fibre; Indian curry; Gluten free; Sesame free; Mains; Rice. ...
... some for garnish. Serve with steamed brown rice and yoghurt on the side. Categories: Halal; Sweet potato; Seafood free; Cauliflower; Indian curry; Pescatarian; Egg free; Indian; Mains; Vegetarian; Rice. Complexity: 3.
... through and sauce thickens. Serve curry with steamed rice and lime wedges. Garnish with coriander leaves. Categories: Low sugar; Low salt; Pescatarian; Wheat free; Indian; High protein; Fish; High fibre; Low fat; Low ...
... coriander leaves and serve with rice. Categories: Fakeaway; Seafood free; Soy free; Spinach; Pescatarian; Egg free; Wheat free; Indian; Vegan; Dairy free; Tomato; Halal; Eggplant; Indian curry; Gluten free; Sesame free ...
... s butter chicken paste, 2 ready to steam cauliflower rice, 400 ml coconut milk, 4 rspca approved fresh ... Low salt; Low sugar; Seafood free; Sesame free; Indian; Butter chicken; Cauliflower; Chicken; Meal prep; Quick and ...
... meal with minimal prep. Ingredients: 500 g brown rice & quinoa infused with lemongrass chilli & garlic, ... Low sugar; Low saturated fat; Seafood free; Sesame free; Indian; Korma; Chicken; Meal prep; Quick and easy dinner; ...
... g Greek-style yoghurt, 60 g baby leaf spinach, 450 g rice cooked, 1 carrot diced, 1 tbs vegetable oil, 0.25 cauliflower ... rice. Categories: Lamb; Seafood free; Soy free; Spinach; Cauliflower; Egg free; Wheat free; Indian ...
... bowls and top with rogan josh and vegetables. Categories: Wheat free; Egg free; High protein; Low sugar; Seafood free; Indian; Rogan josh; Lamb; Spinach; Quick and easy dinner; Rice; Low ingredient; Mains. Complexity: 2.
... bowl and top with beans. Drizzle remaining cream over eggplant mixture and sprinkle with parsley. Serve with rice and beans. Categories: Dinner; Eggplant; Indian curry; Indian; Weeknight dinner; Apr 2022. Complexity: 2.
... , 165 ml canned light coconut milk, 0.33 cup jasmine rice rinsed, 30 g baby spinach leaves. Method: Heat oil in ... lentils and potato are tender. Meanwhile, cook rice according to absorption method on packet. Stir spinach ...
... minutes, stirring occasionally, or until chicken is cooked through. Serve curry over rice. Categories: Wheat free; Egg free; Seafood free; Indian; Tikka masala; Chicken; Meal prep; Pumpkin; Winter; Quick and easy dinner ...
... drained, 1 korma simmer sauce, 6 lime wedges, 2 cup brown rice, 2 cup natural yoghurt, 1 tbs oil, 200 g halloumi ... sugar; Korma; Seafood free; Egg free; Wheat free; Indian; High protein; High fibre; Quick and easy dinner; ...
... .5 tsp ground turmeric, 3 cup Greek yoghurt, 3 cup basmati rice steamed, 2 cloves garlic, 0.5 cup cashew nuts dry roasted ... Cauliflower; Pescatarian; Egg free; Wheat free; Indian; High protein; High fibre; Halal; Gluten ...
... thigh fillets diced, shredded coconut, roasted almonds, basmati rice, 500 g korma simmer sauce, 1 tbs vegetable ... rice. Categories: Gluten free; Wheat free; Egg free; Seafood free; Sesame free; Indian; Korma; Chicken; Rice ...
... tsp turmeric, 400 g diced Italian tomatoes, 2 cup microwave brown rice cooked, 320 g chicken breast, 1 tbs olive oil, 2 ... free; Low salt; Egg free; Wheat free; Indian; High protein; Chicken; Butter chicken; High fibre; ...
... chillies or julienned ginger in the oil before you add the base sauce for extra zing and flavour. Categories: Lamb; Seafood free; Rogan josh; Winter; Spinach; Quick and easy dinner; Indian; Mains; Rice. Complexity: 3.
... for 2 minutes or until heated through. Scatter coriander over butter chicken and serve with rice. Categories: Fakeaway; Slow cooker; Winter; Indian; Chicken; Butter chicken; Mains; Rice; Foodhub video. Complexity: 3.
... cumin in a bowl. Swirl remaining yoghurt through curry. Serve with rice and cucumber. Categories: Beef; Low sugar; Seafood free; Wheat free; Indian; Egg free; High protein; High fibre; Rogan josh; Pressure cooker; Mains ...
... lamb rump, 0.5 cup chicken stock, 450 g microwave rice basmati, 1 pkt rustic rogan josh, 1 pinch black ... with basmati rice. Categories: Lamb; Rogan josh; Spinach; Quick and easy dinner; Indian; Mains; Rice. Complexity: ...
... with almonds and coriander sprigs. Serve with roti, raita, spiced greens and rice. Categories: Lamb; Seafood free; Soy free; Egg free; Indian; Tikka masala; Dairy free; Tomato; Winter; Quick and easy dinner; Sesame free ...
... until the sauce is thick and has a jam like consistency. Season with fish sauce according to taste. Serve with hot steamed rice. Categories: Lunch; Slow cooker; Dinner; Prawn; Indian; Tikka masala; Rice. Complexity: 2.
... and garnish with coriander. Serve this with warm naan or over steamed rice. Categories: Lunch; Low sugar; Seafood free; Low salt; Indian; Egg free; Wheat free; Pescatarian; Tikka masala; Dairy free; Vegan; High protein ...
... tender. Top curry with remaining spinach, then serve with rice. Categories: Low sugar; Sweet potato; Seafood free; Low salt; Spinach; Pescatarian; Egg free; Indian; Peanut free; High protein; Vegan; Dairy free; Chickpea ...
... with thinly sliced Kaffir lime leaves (optional). Season to taste. Categories: Rice cooker; Seafood free; Soy free; Egg free; Wheat free; Indian; Dairy free; Chicken; Quick and easy dinner; Curry; Gluten free; Sesame ...
... quinoa following packet instructions. Top rice mix with curry and kale salad, and serve with extra coconut and lime wedges. Categories: Kale; Mince; Quick and easy dinner; Indian; Curry; Pork; Mains; Rice. Complexity: 3.
... 5 cup Greek style yoghurt, 1 pinch pepper, 2 cup basmati rice, 2.5 tbs sunflower oil, 1 pinch pink salt ground. ... ; Soy free; Pescatarian; Egg free; Wheat free; Indian; High protein; Tomato; High fibre; Prawn; Low saturated ...
... pieces, 60 g baby spinach leaves, 1 cup basmati rice rinsed and drained, 0.5 bunch coriander leaves picked. Method ... Seafood free; Pescatarian; Egg free; Wheat free; Indian; Peanut free; High protein; Dinner; Halal; Tree ...
... cup mild thai red curry paste, 2 limes juiced, 3 cup jasmine rice steamed, 4 roti bread warmed, 0.25 cup peanut oil, 1 ... the lime juice. Serve with extra lime, steamed rice, roti & coriander. Categories: High fibre; Low ...
... -style yoghurt, 1 cup tomato passata, 3 cups basmati rice, 2 tbs vegetable oil, 1 kg chicken thigh fillets, ... yoghurt, rice and mint leaves. Categories: Apple; Seafood free; Soy free; Quick and easy dinner; Indian; Egg ...
... tofu curry and scatter with remaining coriander. Serve with banana raita and rice. Categories: Zucchini; Low sugar; Roast; Sweet potato; Indian; Egg free; Wheat free; Pescatarian; High protein; Tofu; High fibre; Eggplant ...
... . Add basil if using before removing from heat. Serve with steamed rice. Categories: Low sugar; Beef; Soy free; Green curry; Egg free; Wheat free; Indian; Peanut free; High protein; Dairy free; High fibre; Quick and easy ...
... beef fillets diced, 1.5 tbs tamarind puree, 2 cup jasmine rice steamed, 1 cup coconut milk, 2 tbs oil, 0.5 ... Serve with rice. Categories: Potato; Beef; Quick and easy dinner; Indian; Mains; Massaman curry; Rice. Complexity ...
... kg beef chuck cut into 4cm pieces, 2 cup medium grain white rice, 1 pinch sea salt ground. Method: Heat oil in a ... Low salt; Soy free; Egg free; Wheat free; Indian; Peanut free; High protein; Dairy free; Tomato; African ...
... for 4 minutes. Top curry with beans and coriander, then serve with naan, rice and lemon. Categories: Lunch; Summer; Seafood free; Eggs; Indian; Peanut free; Tomato; Apr 2021; Dinner; Quick and easy lunch; Autumn; Budget ...
... minutes until beef and potato are tender. Garnish with peanuts. Serve with steamed rice. Categories: Potato; Beef; Seafood free; Wheat free; Indian; Egg free; Dairy free; Mains; Gluten free; Massaman curry; Sesame free ...
... , add basil if using before removing from heat. Serve with steamed rice. Categories: Fakeaway; Soy free; Green curry; Egg free; Wheat free; Indian; Peanut free; Dairy free; High protein; Chicken; High fibre; Quick and ...
... 1 cup chicken stock, 0.5 cup natural peanuts, 3 cup jasmine rice steamed, 270 ml coconut milk, 2 tbs peanut oil, 2 garlic ... with steamed rice. Categories: Fish; Low salt; Leftover; Christmas leftovers; Indian; High protein ...
... reduced fat coconut milk, 2 cm piece fresh tumeric, basmati rice and mango relish, 2 handful curry leaves, 2 tbs oil. ... for 10 minutes. Serve fish curry with steamed rice and mango relish. Categories: Fish; Quick and easy ...
... brown onion, 2 tsp ground turmeric, 2 cup cooked brown rice, 400 ml Macro Organic Light Coconut Milk, 425 g ... ; Low salt; Cauliflower; Egg free; Wheat free; Indian; High protein; Dairy free; Chickpea; High fibre; Eggplant ...
... pan and cook for 2 minutes. Return prawns to pan. Toss to combine. Serve with rice, coriander leaves and lemon wedges. Categories: Easter; Red curry; Prawn; Indian; Tree nut free; Egg free; Dairy free; Mains; Sesame free ...
... cook for a further minute or so until they have opened, discarding any that don't. Season and stir through the chopped herbs. Serve with basmati rice. Categories: Indian; Indian curry; Fish; Lunch; Dinner. Complexity: 2.
... according to packet instructions. Divide rice amongst bowls. Spoon over chicken mixture. Top with raita and serve with naan. Categories: Low sugar; Seafood free; Egg free; Indian; High protein; Chicken; Butter chicken ...
... 450 g Sunrice microwave basmati rice, 1 cup Greek-style ... rice among bowls. Top with chicken korma. Serve with yoghurt, coriander and onion. Categories: Low sugar; Korma; Low salt; Soy free; Egg free; Wheat free; Indian ...
... packet instructions. Divide rice and meatballs among serving plates. Top with yoghurt and coriander. Serve with spinach. Categories: Lamb; Amanda; Low sugar; Healthier easier; Korma; Low salt; Indian; High protein; High ...
... warm bowls, scatter with chopped coriander and serve with poppadums and steamed basmati rice, if liked. Categories: High protein; Low sugar; Low saturated fat; Indian; Indian curry; Fish; Lunch; Dinner. Complexity: 2.
... Stir in parsley and serve. I served with nutty brown rice and homemade naan bread on the side. Enjoy. Categories: ... free; Indian; Egg free; Dairy free; High protein; Tomato; Chicken; High fibre; Potato; Dinner; Indian curry ...
... 1 tsp cumin, 1 tsp paprika, 1 tbs curry paste, 280 g rice. Method: Heat up a large pot with the sesame oil to a medium ... with rice or naan. Categories: Lunch; Dinner; Sweet potato; Mango; Indian curry; Indian; Broccolini ...
... 5 minutes, or until the fish is just cooked through. Pour over the coconut milk and heat through. Season and serve with plain boled rice. Categories: Indian; Fish dishes; Indian curry; Fish; Lunch; Dinner. Complexity: 2.
... spring onions and chilli (if using). Serve the curry with basmati rice, sprinkled with chopped coriander leaves. Categories: High protein; Low fat; Low saturated fat; Indian; Indian curry; Lunch; Dinner. Complexity: 2.
... and coriander. Serve with naan bread. Categories: Zucchini; Low sugar; Sweet potato; Seafood free; Low salt; Cauliflower; Indian; High protein; High fibre; Eggplant; Indian curry; Mains; Sesame free; Rice. Complexity: 3.
Red lentils make this rich cauliflower curry hearty and filling. serve with rice and naan for a perfect Indian veggie feast. Ingredients: 3 tbs canola oil, 1 large onion peeled and sliced, 3 cloves garlic peeled and ...
... diagonally, 300 g green beans trimmed, 4 cups basmati rice steamed, to serve. Method: Place chicken, cauliflower, ... green and tender. Serve butter chicken with beans and rice. Categories: Gluten free; Wheat free; Soy free; ...
... and dough portions to make 4 naans in total. Spoon rice between serving bowls. Top with butter chicken, some yoghurt ... ; Dinner; Low sugar; Jun 2023; Seafood free; Indian; Egg free; High protein; Chicken; Butter chicken. ...
... of the coriander and cook for 10 more minutes to wilt. Serve with chopped coriander on top and rice or naan, if desired. Categories: Lamb; Lunch; Slow cooker; Dinner; Spinach; Indian curry; Indian; Tomato. Complexity: 2.
... gently for 10 minutes. Remove from heat, divide into bowls and garnish with fresh coriander. Serve with rice. Categories: Lunch; Dinner; Wheat free; Indian; Tree nut free; Peanut free; Butter chicken. Complexity: 2.
... and flavourful for dinner. Serve with a side of rice or naan. Ingredients: 600 g boneless chicken thighs ... dollop of FUGY. Categories: Dinner; Quick and easy dinner; Indian curry; Lemon; Indian; Chicken. Complexity: 3.
... 0.5 cup mango chutney, 2 cup Greek-style yoghurt, 0.33 cup rice flour, 1 tbs cumin seeds, 1 tsp cumin seeds, 2 tbs vegetable ... Egg free; Indian; High protein; High fibre; Potato; Halal; Low saturated fat; Indian curry; Tree ...
... and squeeze over lime juice to taste. Serve in bowls with wholegrain rice and chopped coriander scattered on top. Categories: Fish; Lunch; Dinner; Spinach; Indian curry; Indian; Wheat free; Pescatarian. Complexity: 2.
... . Stir in the spinach and remaining lime juice to taste. Serve with chopped coriander on top and rice or naan bread, if desired. Categories: Lunch; Seafood free; Soy free; Spinach; Pescatarian; Egg free; Wheat free ...
... with coriander leaves scattered on top, lime wedges and rice, if desired. Categories: Lunch; Seafood free; Cauliflower; Pescatarian; Egg free; Wheat free; Indian; Vegan; Tomato; Foodhub video; Slow cooker; Dinner; Halal ...
... a little more. Garnish with coriander and serve with either rice or naan, or both!. Categories: Lunch; Low sugar; Seafood free; Low salt; Soy free; Wheat free; Indian; Egg free; Peanut free; High protein; High fibre ...
... for about 20 minutes, until the sauce begins to thicken slightly. Season with salt and black pepper. Serve hot with naan bread and basmati rice. Categories: Indian; Indian curry; Chickpea; Lunch; Dinner. Complexity: 2.
... . Remove from the heat, season with salt, and stir in the fresh cilantro. Serve immediately with steamed basmati rice and pappadams and garnished with lime wedges. Categories: High protein; Low sugar; Low saturated fat ...
... basil, and simmer for another 5-10 minutes until the fish is cooked. Season and serve with sticky Thai jasmine rice. Categories: Thai; Indian; Southeast asian curry; Indian curry; Salmon; Lunch; Dinner. Complexity: 2.
... . Reduce the heat and cook gently for 4-5 minutes or until just cooked through. Serve with plain boiled rice. Categories: High protein; Low salt; Low saturated fat; Indian; Indian curry; Lunch; Dinner. Complexity: 2.
... and top with the chickpea mixture. Drizzle over some yoghurt, if desired, and serve immediately with steamed rice or bread. Categories: Egg free; Vegetarian; High fibre; High protein; Low salt; Low sugar; Low saturated ...
... prawns along with the cream, stir, taste, and season, if needed. Cook for 5 minutes, then garnish with the chopped cashew nuts and serve with rice. Categories: Indian; Indian curry; Prawn; Lunch; Dinner. Complexity: 2.
... yoghurt, stirring well. Serve warm with naan breads or rice. Categories: Soy free; Egg free; Vegetarian; High ... free; Tree nut free; Halal; Pescatarian; Indian; Indian curry; Spinach; Tomato; Lunch; Dinner. Complexity ...
... yoghurt and heat through without boiling. Serve with rice. Categories: Gluten free; Wheat free; Soy free ... saturated fat; Seafood free; Halal; Pescatarian; Indian; Indian curry; Chickpea; Potato; Lunch; Dinner. Complexity ...
... hot water. Add the spinach at the end of cooking, and stir well until it has wilted. Taste, and season again if needed. Serve hot with fluffy white rice. Categories: Indian; Indian curry; Lunch; Dinner. Complexity: 2.
... chicken breast fillets sliced, 1 handful kaffir lime leaves, 0.25 cup red curry paste, 3 oranges, 2 cup jasmine rice steamed, 1 bunch thai basil leaves removed, 1 tbs brown sugar, 2 tbs vegetable oil, 400 g light coconut ...
... 1.6 cup coconut milk can, light, 1 tsp fish sauce, 5 large spring onions sliced, green tips reserved, 150 g rice noodles, 1 tsp olive oil, 4 medium salmon fillets, 1 medium lime juice. Method: Add the frozen peas, basil ...
... , 0.5 tsp Burmese shrimp paste, 1.6 cup can coconut milk, 2 tbs hot curry powder, 200 g dried flat rice noodles, 1 pinch salt, 1 pinch pepper, 1 lime wedges, 1 tsp coriander leaves chopped, 1 red onion finely chopped, 1 ...
... tomatoes, 400 ml Macro Organic coconut milk, 100 g Macro Organic baby spinach leaves, cooked Macro Organic medium-grain rice. Method: Preheat oven to 200°C/180°C fan-forced. Line a baking tray with baking paper. Place ...
... paste, 0.5 lemon cut into wedges, 1 pinch pepper, 1 cup kale finely chopped, 0.5 cup tomato passata, 4 tbs basmati rice, 1 bay leaf, 2 clove garlic minced, 0.5 tsp coconut oil, 1 pinch pink salt ground. Method: To cook ...
... Swap chicken mince for beef or pork mince; fish or prawns. Tip 2: This curry is great served over thick rice noodles. Tip 3: Swap the green curry paste for red curry paste and the shallots and pistachios for roasted red ...
... . Five ingredients, four steps and on the table in just 20 minutes. Ingredients: 1.5 cup Sunrice jasmine rice, 2 tbs vegetable oil, 500 g Australian RSPCA-approved chicken breast fillets cut into 2cm pieces, 105 g Five ...
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