Katsu Curry Sauce

Baked Chicken Katsu Curry

Baked Chicken Katsu Curry

Baked Chicken Katsu Curry

... peeled and minced, 5 cm ginger peeled and grated, 1.5 tbs curry powder, 1 tbs plain flour, 2 tsp honey. Method: Pre-heat ... blend to a smooth sauce. Slice the chicken breasts and serve with the curry sauce and rice or a ...

Produced for Woolworths

Chicken Katsu & Brown Rice Bowls

Chicken Katsu & Brown Rice Bowls

Chicken Katsu & Brown Rice Bowls

... on paper towel-lined plate and set aside. Drain oil into a heatproof bowl and return pan to heat. Add curry sauce mix and 2 cups water and whisk until smooth. Cook for 2 minutes or until thickened. Meanwhile, heat rice ...

Sourdough Chicken Katsu Sandwiches

Sourdough Chicken Katsu Sandwiches

Sourdough Chicken Katsu Sandwiches

... katsu, this sandwich is full of crunch. It's topped with iceberg lettuce, mayonnaise and tonkatsu sauce ... , 1.5 tsp mild curry powder, 8 leaves iceberg lettuce shredded, 0.33 cup tonkatsu sauce, 8 slices sourdough toasted, ...

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

... and stand for 5 minutes or until soft. Drain well. Stir edamame, sugar and fish sauce into curry. Sprinkle curry with shredded kaffir lime leaf and chilli. Serve with rice noodles and lime halves. Categories: Zucchini ...

Chicken Katsu Stir-fry

Chicken Katsu Stir-fry

Chicken Katsu Stir-fry

... over medium-high heat. Add onion and garlic and cook, stirring, for 2 minutes or until softened slightly. Add curry powder and cook for 30 seconds or until fragrant. Add beans and broccolini to pan and cook, stirring for ...

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Pork Katsu With Coconut Rice

Pork Katsu With Coconut Rice

Pork Katsu With Coconut Rice

... for 5 minutes. Fluff rice grains with a fork and stir through 1/2 cup of the coconut. Meanwhile, combine sauces, vinegar, mirin, mustard powder and 2 tbs water in a small saucepan. Bring to the boil, reduce heat and ...

Healthier chicken katsu

Healthier Chicken Katsu

Healthier Chicken Katsu

... with this healthier take on crispy chicken katsu; Ingredients: 2 Macro Organic chicken breasts, ... , to serve, 1 tsp sesame seeds toasted, 2 tbs tonkatsu sauce, 1 Macro Organic lemoncut into wedges. Method: Preheat oven to ...

Easy Katsu-Crumb Chicken

Easy Katsu-Crumb Chicken

Easy Katsu-Crumb Chicken

Ingredients: 25 g sachet McCormick katsu crumb street food seasoning, 700 g RSPCA skinless chicken thigh fillets bulk tray, 5 ml extra virgin olive oil spray, 450 g long grain white rice, 450 g coleslaw kit. Method: ...

Chicken Curry

Chicken Curry

... lightly charring the tops of the chicken. To make curry sauce, place passata and greek style yoghurt in a large ... , lastly add in the butter and fenugreek. When sauce starts to bubble, remove chicken from tray and place ...

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

... using the pulse button, to a rough paste. Transfer to a bowl, cover with plastic wrap and refrigerate. Meanwhile, to make the curry sauce, heat vegetable oil in a wok or saucepan over medium heat. Add shallot, ginger and ...

Pork meatballs With green curry sauce

Pork Meatballs with Green Curry Sauce

Pork Meatballs with Green Curry Sauce

... g Woolworths pork & veal meatballs, 2 tbs green curry paste, 60 g baby spinach leaves, 400 ml canned ... light coconut milk, 1 tbs brown sugar, 1 tbs fish sauce, 250 g snow peas trimmed, halved lengthways, 200 g vermicelli ...

Beef With Red Curry Coconut Sauce

Beef With Red Curry Coconut Sauce

Beef With Red Curry Coconut Sauce

Ingredients: 2 tbs Thai red curry paste, 2 tsp fish sauce, 150 g green beans, 1 red capsicum, deseeded diced, coriander leaves to garnish, 1 brown onion cut into large pieces, 150 g sugar snap peas halved, 2 tbs lime ...

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

... heat remaining oil in a medium saucepan over medium-high heat. Add dry spices from curry kit and cook for 20 seconds or until fragrant. Add sauce from curry kit and 1/4 cup water and bring to a simmer. Add fish and bring ...

Thai Green Chicken Curry

Spicy Thai Green Chicken Curry

Spicy Thai Green Chicken Curry

... is extra green with lots of fragrant herbs, spices and veggies. Ingredients: 1 tbs Thai green curry paste, 2 tsp fish sauce, 1 tsp honey, 1 bunch coriander divided, 2 cloves garlic, 70 g spinach divided, 5 cm ginger ...

Produced for Woolworths

Prawn Red Curry

Prawn Red Curry

Prawn Red Curry

... coriander, 500 g steamed rice, 1 tbs caster sugar, 1 tbs sweet soy sauce, 0.25 cup vegetable oil. Method: In a bowl, combine curry paste, soy sauce, fish sauce, sugar and oil. Add prawns and stir to coat. Set aside for ...

One Pot Thai Green Salmon Curry

One Pot Thai Green Salmon Curry

One Pot Thai Green Salmon Curry

... have a dinner that's better than takeout. Ingredients: 4 salmon fillets, 2 tsp fish sauce divided, 1 tbs vegetable oil, 4 tbs Thai green curry paste, 1 cups coconut milk, 125 g cherry tomatoes cut into half, 90 g frozen ...

Produced for Woolworths

Slow Cooker Thai Green Chicken Curry

Slow Cooker Thai Green Chicken Curry

Enjoy the slightly sweet and aromatic flavour of Thai green curry without too much effort. Ingredients: 800 g chicken thighs cut into large cubes, 2 tbs fish sauce, 2 tbs coconut oil, 1 yellow onion peeled and diced, 10 ...

Produced for Woolworths

Thai Red Curry With Snapper

Thai Red Curry With Snapper

Thai Red Curry With Snapper

... 2 minutes, then the garlic, palm sugar, tomatoes, and curry paste. Stir for 2 minutes, then add the coconut milk ... a boil and simmer for 4-5 minutes; season with fish sauce and lime juice. Add the snapper, return to a boil ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Friday Night Fakeaway - Chicken Curry

Friday Night Fakeaway Chicken Curry

Friday Night Fakeaway Chicken Curry

... chicken breasts into strips/chinks and add to slow cooker. Add sliced onion and pataks mango curry sauce. Put on lid and cook on high for 1.5hrs. Curry: After 1.5 hrs add mushrooms and peas to slow cooker put lid back on ...

Customer | sallyr13

Rendang Meatball Curry

Rendang Meatball Curry

Rendang Meatball Curry

... coconut and cook, stirring, for 2 minutes or until golden. Add curry paste and cook, stirring, for 1 minute or until fragrant. Add milk, 1/3 cup water and fish sauce. Bring to the boil. Reduce heat and simmer for 10-12 ...

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

... tofu for 2-3 minutes each side or until golden. Drain on paper towel. Stir fish sauce, sugar, lime juice and 1/2 cup water into curry sauce. Add carrot, capsicum and beans and simmer for 3 minutes. Add tofu and snow peas ...

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

... and seafood is just cooked. Taste, and add a little more sugar, fish sauce or lime juice, if desired. Stir in half the basil leaves. Serve curry with rice and garnish with remaining basil leaves. Categories: Thai; Green ...

Salmon with Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

... bunch basil fresh, chopped, 1 bunch coriander fresh, chopped, 50 g Thai green curry paste, 1.6 cup coconut milk can, light, 1 tsp fish sauce, 5 large spring onions sliced, green tips reserved, 150 g rice noodles, 1 tsp ...

Produced for Woolworths

Thai Green Curry with Scallops

Thai Green Curry with Scallops

Thai Green Curry with Scallops

... pan on medium high heat and cook the spring onions, ginger and garlic for 3 minutes. Add the curry paste, fish sauce and coconut milk and bring to a simmer. Cook for 10 minutes to thicken. Stir in the tenderstem broccoli ...

Produced for Woolworths

Pumpkin & Coconut Curry

Pumpkin & Coconut Curry

Pumpkin & Coconut Curry

... -high heat. Cook onion, stirring, for 4 minutes or until softened. Add curry paste, then cook for 1 minute or until fragrant. Add pumpkin, chickpeas, fish sauce, coconut milk, half the chilli and 3/4 cup cold water, then ...

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

... 4 minutes or until just cooked through. Heat rice according to packet instructions. Stir sugar and fish sauce into the curry. Top with coriander. Serve with rice and lime wedges. Categories: Jan feb 2023; Thai; Low sugar ...

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Slow Cooker Prawn Curry

Slow Cooker Prawn Curry

... re going to love this rich slow cooker prawn curry. Ingredients: 500 g prawn peeled and deveined, ... half, 0.5 cup fish sauce, 280 g rice steamed. Method: Tip in all the ingredients except fish sauce in the slow cooker. ...

Produced for Woolworths

Green Curry Grilled Beef

Green Curry Grilled Beef

Green Curry Grilled Beef

... and inspired by authentic Thai cuisine. Ingredients: 2 tsp Squid Brand fish sauce, 1 tsp ground black pepper, 500 g beef steak, 2 tsp oil, 2 tbs Valcom Green Curry Paste, 0.25 cup carrot diced, 0.25 cup green beans diced ...

Thai green curry With coconut chilli sambal

Thai green curry with coconut chilli sambal

Thai green curry with coconut chilli sambal

... , 200 g green beans trimmed, halved, 2 tbsfish sauce, 450 g microwave jasmine rice, 1 long green chilli ... 35 minutes or until chicken is tender. Stir in beans to curry and cook for a further 2 minutes or until beans are ...

Red Pork Curry With Pumpkin

Red Pork Curry With Pumpkin

Red Pork Curry With Pumpkin

Ingredients: 1.5 tbs sugar, 0.5 jar Valcom Red Curry Paste, 1 tbs Squid Brand Fish Sauce, 0.5 cup basil leaves, 1 sprigs coriander, 1 tbs oil, 400 g pork scotch fillet, 400 ml TCC Premium coconut milk, 1 cup pumpkin. ...

Creamy Indian Chicken Curry

Creamy Indian Chicken Curry

Creamy Indian Chicken Curry

... to the boil. Reduce heat to low and simmer for 10 minutes, stirring occasionally, or until sauce thickens. Using a stick blender or food processor, process sauce until smooth. Add chicken with juices and 1/2 cup cream to ...

Thai Curry Chicken Pies

Thai Curry Chicken Pies

Thai Curry Chicken Pies

Ingredients: 2 sheets frozen butter puff pastry, 2 tsp cornflour, 2 tbs Thai green curry paste, 2 tsp fish sauce, 150 g green beans trimmed, chopped, 300 g Gold sweet potato cut into 2.5cm pieces, 1 tbs lime juice, 270 ...

Roast Cauliflower, Chickpea & Paneer Curry

Roast Cauliflower, Chickpea & Paneer Curry

Roast Cauliflower, Chickpea & Paneer Curry

... wedges. Place into a roasting pan with cauliflower. Spray with oil. Mix curry paste with coconut milk in a small bowl. Drizzle half the curry sauce over vegetables in pan. Roast for 15 minutes or until beginning to brown ...

Green Curry with Beef

Green Curry with Beef

Green Curry with Beef

Ingredients: 300 ml coconut cream, 1 tbs sugar, 105 g green curry paste, 2 tbs fish sauce, 2 cup green beans, 1 red chilli sliced, 2 tbs kaffir lime leaves, 500 g beef thinly sliced, 2 tbs basil leaves, 2 tbs oil, 2 cup ...

Japanese Chicken Curry

Japanese Chicken Curry

Japanese Chicken Curry

... ends trimmed, halved, 0.25 cup apple sauce, 1 tbs salt-reduced soy sauce, 1 tbs honey. Method: Heat oil ... for 4 minutes or until mixture is well browned. Add curry powder, tomato paste and stir until combined. Add at least ...

Customer | jasmine30

Thai Peanut Pork Curry

Thai Peanut Pork Curry

Thai Peanut Pork Curry

... bowl and cover with boiling water. Soak for 5 minutes or until soft. Drain well. Stir fish sauce and lime juice through curry. Serve with rice noodles, topped with basil. Categories: Thai; Eggplant; Southeast asian ...

Green Curry with Chicken

Green Curry with Chicken

Green Curry with Chicken

... zesty kaffir lime and spicy red chilli. Ingredients: 300 ml coconut cream, 1 tbs sugar, 100 g green curry paste, 2 tbs fish sauce, 2 cup green beans, 1 red chilli sliced, 500 g chicken breast thinly sliced, 2 cup jasmine ...

Indian Masala Fish & Potato Curry

Indian Masala Fish & Potato Curry

Indian Masala Fish & Potato Curry

... or until golden (the fish will finish cooking when added to sauce). Transfer fish to a plate and set aside. Reduce heat ... rind, snow peas, fish and any fish juices to curry. Gently stir to combine. Cover and cook on medium ...

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

... onions, 1 bunch broccolini, 2 limes, 2 cup salt-reduced chicken stock. Method: Place onion, curry paste, coconut cream, fish sauce, stock, bamboo shoots, carrot, broccolini and 2 cups water in a saucepan over high heat ...

Green Noodle Curry

Green Noodle Curry

Green Noodle Curry

... 100 g dried rice vermicelli noodles, 2 tbs fish sauce, pea shoots halved, 750 g cauliflower cut into florets ... thinly sliced, 1 bunch baby pak choy, 0.25 cup green curry paste, lime halves, 3 cup vegetable stock, 60 g baby ...

Easy Red Curry Chicken

Easy Red Curry Chicken

Easy Red Curry Chicken

Ingredients: 400 ml coconut cream, 200 g red curry paste, 2 tbs fish sauce, 375 g dried rice noodles, 1 cup bean sprouts, 2 tsp coriander leaves to serve, 3 sweet corn cobs husks and silks removed, 150 g snow peas halved ...

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

Ingredients: 1 tbs Fish Sauce, 1 small red capsicum, 2 tbs coriander, 500 g chicken thigh fillets, 12 red or yellow grape tomatoes, 1.5 Coconut Milk, 0.33 cup Thai Yellow Curry Paste, 1 tbs brown sugar, 1 tbs vegetable ...

Green Curry Meatballs

Green Curry Meatballs

Green Curry Meatballs

Juicy pork and veal meatballs in a fragrant green curry sauce - what's not to love? This 20-minute recipe makes a great weeknight meal when you want curry in a hurry. Ingredients: 1 red onion halved, thinly sliced, 0.33 ...

Chicken,Mango & Green Bean Curry

Chicken, Mango & Green Bean Curry

Chicken, Mango & Green Bean Curry

Sweet and spicy chicken curry stewed in a mango tikka masala sauce makes a delicious and warming midweek dinner. Ingredients: 2 tsp vegetable oil, 800 g boneless, skinless chicken thighs diced medium, 1 large onions ...

Produced for Woolworths

One-Pot Paneer Curry

One-Pot Paneer Curry

One-Pot Paneer Curry

... coconut milk in a small pan. Whisk in the curry paste, pumpkin puree, curry powder, sugar, salt and tomato paste. Allow the sauce to simmer. Drain the tofu then add it to the sauce. Simmer for about 3-5 minutes. You may ...

Produced for Woolworths

Pressure Cooker Lamb Curry

Pressure Cooker Lamb Curry

Pressure Cooker Lamb Curry

Moist lamb curry that only takes a few minutes of prepping time to made before adding everything to a pressure ... 400 g tomatoes chopped, 900 g tikka masala simmer sauce, 120 ml coconut milk, 0.25 bunch coriander leaves, ...

Produced for Woolworths

Red Chicken Curry Traybake

Red Chicken Curry Traybake

Red Chicken Curry Traybake

... 190°C fan-forced. Line a baking tray with baking paper. Add chicken to a medium bowl. Pour over curry sauce. Toss to coat. Set aside for 5 minutes to marinate. Transfer marinated chicken to prepared baking tray. Bake for ...

Massaman Chicken Curry

Massaman Chicken Curry

... can coconut milk, 0.6 cup chicken stock, 2 tbs fish sauce, 43 g brown sugar. Method: Heat the oil in a ... lightly brown the shallots for 2-3 minutes. Add the curry paste and peanuts and stir-fry for another 3-4 minutes ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Panaeng Fish Curry

Panang Fish Curry

Panang Fish Curry

... . Method: Heat the oil in a wok or saucepan. Stir-fry the curry paste over a medium heat for 3-4 minutes or until fragrant. Add the coconut milk, fish sauce and sugar or honey and simmer gently for 2-3 minutes or until ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Yellow Vegetable Curry

Thai Yellow Vegetable Curry

Thai Yellow Vegetable Curry

... stock into the wok and increase the heat to bring the liquid quickly to the boil. Add the curry paste, sugar and fish sauce and mix until combined. Add the potatoes, carrots and fried onion, lower the heat and simmer for ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

Ingredients: 3 tbs peanut oil, 1 Thai yellow curry paste, 0.5 cup water, 1 cup canned coconut milk, 20 raw peeled king prawns, 2 tsp Thai fish sauce, 1 tsp lime juice, 1 pinch salt, 1 pinch black pepper, 2 red chillies ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Red Beef Curry

Thai Red Beef Curry

Thai Red Beef Curry

... sliced, 100 g beansprouts, 1 tbs Thai fish sauce, 1 lime grated rind, 1 small handful coriander leaves ... heat until the oil starts to simmer. Add the steak and curry paste, stirring to coat the beef, and stir-fry for ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Green Chicken Curry

Thai Green Chicken and Vegetable Curry

Thai Green Chicken and Vegetable Curry

... hot chicken stock, 6 kaffir lime leaves, 2 tbs fish sauce, 1 tbs caster sugar, 200 g Thai baby eggplants halved ... large wok or heavy-based saucepan until hot, add the curry paste and green chillies and stir-fry over a high ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

... heat until the oil starts to shimmer. Stir-fry the red curry paste and chillies for 1 minute, then stir in 2 tablespoons ... wonderful aromatic sauce. Categories: Dairy free; Egg free; Pescatarian; Thai; Red curry; Tofu; ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Chicken & Vegetable Curry

Thai Chicken & Vegetable Curry

Thai Chicken & Vegetable Curry

... oil in a wok over a moderate heat. Add the green curry paste and stir for about 1 minute. Stir in the chicken ... milk, sugar, lemon grass and ginger. Stir in the fish sauce and lime rind and bring to the boil. Reduce the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Butternut Squash, Tofu & Pea Curry

Butternut Squash, Tofu & Pea Curry

Butternut Squash, Tofu & Pea Curry

... g frozen peas, 300 g firm tofu diced, 2 tbs light soy sauce, 1 lime juice only, 1 tsp fresh coriander chopped, 1 red ... the oil in a wok or deep frying pan, add the curry paste and stir-fry over a low heat for 1 minute. Add ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Red Pork Curry

Thai Red Pork Curry

Thai Red Pork Curry

... peanut oil, 2 shallots finely sliced, 1 green chilli deseeded and sliced, 2 tbs Thai red curry paste, 500 g lean pork sliced, 1.1 tbs Thai fish sauce, 0.5 tsp soft brown sugar, 0.6 cup canned coconut milk, 75 g canned ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

... : Heat oil in a large deep sided frying pan over a high heat. Add the curry paste & cook stirring for 1 minute or until fragrant. Add the fish sauce & stir for another minute. Add coconut cream & stock, cook for 4-5 ...

Massaman Beef Curry

Massaman Beef Curry

Massaman Beef Curry

Ingredients: 2 tbs sugar, 210 g curry paste, 2 tbs fish sauce, 100 g green beans, 2 coriander sprigs, 2 onions cut into wedges, 1 small sweet potato peeled, cubed, 2 potatoes peeled, cubed, 75 g salted peanuts, 3 cup ...

Barramundi in Red Curry

Barramundi in Red Curry

Barramundi in Red Curry

... g barramundi fillets, 210 g thai red curry paste, 1 tsp ginger, 285 ml sweet chilli sauce, 1 punnet kaffir lime, 1 tsp garlic. Method: Place fish fillets in a container. Spread curry paste over both sides of the fillets ...

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

... heat to medium and slowly add the remaining coconut milk, fish sauce, sugar and tamarind purée, stirring constantly, until combined. Add curry mixture to beef mixture. Increase heat and continue cooking until liquid ...

Red Curry Barramundi With Bok Choy

Red Curry Barramundi with Bok Choy

Red Curry Barramundi with Bok Choy

... fillet cut into 3cm pieces, 2 tsp fish sauce, 3 baby bok choy roughly chopped, 0.25 cup coriander leaves, 100 g snow peas trimmed, cut into strips lengthways, 0.33 cup thai red curry paste, 6 lime wedges, 2 cup jasmine ...

Thai Chicken Curry

Thai Chicken Curry

Thai Chicken Curry

... shootsslices in water, 100 g peas, 2 sprig coriander, 1 tbs olive oil, 1 tbs thai green curry paste, 2 tsp fish sauce, 1 cup basmati rice. Method: Cut chicken thigh fillet into bite size. Cut garlic, onions, coriander / ...

Customer | stella8

Thai Green Chicken Curry

Thai Green Chicken Curry

Thai Green Chicken Curry

... finely chopped. Heat cup of the coconut cream and half of the curry paste in a medium pan over medium heat for 5 minutes. Stir in sugar, fish sauce and remaining coconut cream. Bring to the boil, reduce heat to medium ...

Chicken & Mushroom Green Curry

Chicken & Mushroom Green Curry

Chicken & Mushroom Green Curry

... , 0.5 jar kaffir lime leaves thinly sliced, 400 ml coconut milk. Method: Bring coconut milk, green curry paste, fish sauce and sugar to the boil in a wok, stirring occasionally. Add chicken, mushroom and eggplant to wok ...

Thai Style Green Curry with Kaffir Lime Leaves.

Thai Style Green Curry with Kaffir Lime Leaves

Thai Style Green Curry with Kaffir Lime Leaves

This aromatic and spicy Thai green curry is a tasty and exciting dinner option. Ingredients: 2 medium green ... , 25 g coriander chopped, 25 g basil chopped, 1 tsp fish sauce, 0.5 tsp sugar, 1 tbs lime juice, 2 tbs sesame oil ...

Produced for Woolworths

Cashew & coconut chicken curry with spiced rice

Cashew & Coconut Chicken Curry With Spiced Rice

Cashew & Coconut Chicken Curry With Spiced Rice

... with 2 tsp ghee and chicken. Return chicken to pan with sauce, then bring to the boil. Reduce heat to medium- low ... is cooked through. Divide spiced rice, chicken curry and broccolini among plates. Serve scattered with ...

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Curry Clams

Curry Clams

A deliciously curried sauce brings the flavour of these clams to life. Ingredients: 800 g clams rinsed and ... cup coconut cream, 1 stick lemongrass diced, 1 tsp green curry paste, 1 lemon cut into wedges, 4 stalks scallions ...

Produced for Woolworths

Thai Green Curry

Thai Green Curry

Thai Green Curry

Ingredients: 1 tbs vegetable oil, 1 onion finely diced, 1 tbs Thai green curry paste, 1.6 cup coconut milk, 2 tbs Thai fish sauce such as nam pla, 1 tsp palm sugar, 2 kaffir lime leaves, 1 pinch salt, 1 pinch freshly ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Quick Fish & Spinach Curry With Rice

Quick Fish & Spinach Curry With Rice

Quick Fish & Spinach Curry With Rice

... softened. Add simmer sauce and fish. Cook, stirring occasionally, for 5 minutes or until sauce has thickened and ... . Divide rice among bowls and top with fish curry and coriander. Serve. Categories: Australian; Dinner; ...

Thai Green Seafood Curry

Thai Green Seafood Curry

Thai Green Seafood Curry

... Add onion and garlic, and cook for 4 minutes or until soft. Stir in curry paste and cook for 2 minutes or until aromatic. Add coconut milk, fish sauce, lime juice and brown sugar. Stir to combine. Bring just to the boil ...

Mild Thai Fish Curry

Mild Thai Fish Curry

Mild Thai Fish Curry

... all but 2 tablespoons of the oil from the pan and use to stir-fry the curry paste for 30 seconds. Stir in lime leaves, fish sauce, sugar, coconut milk, and vegetable broth and bring to a boil. Reduce the heat and simmer ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Fishball Curry

Thai Fishball Curry

Thai Fishball Curry

... sugar, lime leaves, lemon grass, fish sauce, and bean sprouts. Bring to a boil, reduce the heat again and simmer, uncovered, for an additional 6-8 minutes. To serve, ladle the curry into bowls, garnish with sliced red ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Salmon Jungle Curry

Salmon Jungle Curry

Salmon Jungle Curry

... flavours give new life to salmon. Ingredients: 2 tbs vegetable oil, 1 tbs Thai fish sauce, 1 handful basil leaves, 2 tbs Thai green curry paste, 3 cloves garlic crushed, 5 cm fresh root ginger grated, 2 red chillies ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Tamarind Fish Curry

Tamarind Fish Curry

Tamarind Fish Curry

... oil, 1 pinch sea salt, 1 tsp mustard seeds, 10 curry leaves, 1 pinch fenugreek seeds, 2 cloves garlic chopped, 2 ... Cut the fish into pieces and carefully mix into the sauce. Reduce the heat and cook gently for 4-5 minutes ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Thai Green Curry Larb Cups

Thai Green Curry Larb Cups

Thai Green Curry Larb Cups

... , stirring, for 30 seconds. Stir in coconut sauce and reserved lime leaves and simmer for 2-3 minutes or until pork is cooked. Top lettuce with noodles, carrot, pork curry and cashews. Sprinkle with coriander and chilli ...

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Prawn, Lemon Grass And Mango Curry

Prawn, Lemon Grass & Mango Curry

Prawn, Lemon Grass & Mango Curry

... length, finely chopped,trimmed, 1 red chilli deseeded and chopped, 1 tbs hot curry powder, 1.2 cup canned coconut milk, 0.8 cup water, 1 tbs fish sauce, 1 kg raw king prawns peeled and deveined, with tails left on, 300 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Chicken & Aubergine Curry

Chicken & Eggplant Curry

Chicken & Eggplant Curry

... leaves. Method: Heat the oil in a wok over a moderate heat. Add the curry paste and stir-fry for 1 minute. Add the chicken, fish sauce and kaffir lime leaves, and stir-fry for 5 minutes. Pour in the measurement water ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

... boil. Reduce heat to low and simmer for 10 minutes or until sauce has thickened slightly. Stir eggs into curry mixture, then simmer for 4 minutes. Top curry with beans and coriander, then serve with naan, rice and lemon ...

Beginner's Curry

Beginner's Curry

Beginner's Curry

... , 1 small carrot peeled, diced, 1 small onion finely chopped, 1 chicken breast sliced, 2 tbs tomato sauce, 1 tbs mild curry paste, 0.5 cup chicken stock, 1.5 cup ricesteamed, 1 garlic clove crushed, 0.25 cup sultanas ...

Roasted Cauliflower Curry

Roasted Cauliflower Curry

Roasted Cauliflower Curry

... constantly, until simmering. Drain cashews, add to the sauce then using a stick blender, puree until smooth. Serve ... Peanut free; Vegan; Dairy free; Dinner; Halal; Curry; Gluten free; Sesame free; Vegetarian. Complexity: 2.

Moroccan Lamb Curry

Moroccan Lamb Curry

Moroccan Lamb Curry

... . Add onion and garlic and cook until soft. Stir in simmer sauce, stock and 1 cup of water. Return the meat to the ... Low salt; Soy free; Moroccan; High protein; African curry; High fibre; Tree nut free; Sesame free; Mains ...

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

... and cook for 4 minutes, stirring, or until browned. Add spice paste from curry kit, then cook, stirring, for 1 minute to coat. Add coconut sauce sachet, reserved kaffir lime leaves and 1 tbs water, then stir to combine ...

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

... to the next level with this fragrant prawn curry recipe. Juicy prawns are cooked in a beautiful green curry sauce with tofu and peas. Ingredients: 0.25 cup green curry paste, 60 g baby spinach leaves, 1 tbs peanut oil ...

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

... milk and korma paste sauce. Ingredients: 1.5 cups dried chickpeas rinsed, 1 tbs extra virgin olive oil, 1 large brown onion finely chopped, 1 clove garlic crushed, 94 g korma curry paste, 1 tbs curry powder, 700 g sweet ...

Tomato fish curry

Tomato Fish Curry

Tomato Fish Curry

Settle in tonight with this warming dish of succulent fish fillets in a tasty tomato curry sauce. Ready in 20 minutes, it's perfect for a midweek meal. Ingredients: 1 tbs vegetable oil, 1 brown onion finely chopped, 2 ...

Seafood Curry with Chillies, Coconut & Lime

Seafood Curry with Chillies, Coconut & Lime

... the bowl, and spoon the sauce over the fish. Simmer for 2 minutes, spooning the sauce over the fish once or twice ... coriander leaves and lime wedges. Categories: Indian; Indian curry; Seafood; Lunch; Dinner. Complexity: 3.

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Fragrant vegetable curry

Fragrant Vegetable Curry

Fragrant Vegetable Curry

... with pumpkin, cauliflower and chickpeas in a spiced tomato-based sauce. Enjoy the depth of flavour in this vibrant vegetarian curry recipe. Ingredients: 750 g Kent pumpkin unpeeled, cut into 3cm pieces, 450 g cauliflower ...

Chicken & Potato Curry

Chicken & Potato Curry

Chicken & Potato Curry

... garam masala, 1 tsp heaped turmeric, 1.5 tsp curry powder, 2 medium carrots peeled & chopped, 1 large ... lid and simmer for a further 20 minutes or until the sauce thickens. Do the taste test. Add more salt & pepper ...

Customer | charlotte8

30-Minute Coconut Butter Chicken Curry

30-Minute Coconut Butter Chicken Curry

30-Minute Coconut Butter Chicken Curry

... oil in a large saucepan over medium-high heat. Add curry paste and cook, stirring, for 2 minutes or until ... minutes or until chicken is cooked through and sauce has thickened slightly. Meanwhile, microwave cauliflower ...

Jamaican Fish Curry

Jamaican Fish Curry

Jamaican Fish Curry

... 4 garlic chapattis warmed. Method: Combine lemon juice and 1 tsp curry powder in a bowl. Add fish and turn to coat. ... , turning fish halfway through cooking, or until sauce has thickened and fish is cooked through. Scatter ...

Vegan Chickpea Curry

Vegan Chickpea Curry

Vegan Chickpea Curry

... low and simmer, uncovered, for 15 minutes, stirring occasionally, or until sauce has thickened. Add spinach and stir until spinach has wilted. Serve curry over rice and topped with crispy chickpeas and coriander leaves ...

Tomato Coconut Fish Curry

Tomato Coconut Fish Curry

Tomato Coconut Fish Curry

... /2 can of diced tomatoes a squeeze of lemon juice and the fish sauce. Allow to simmer for approx 5 mins. Cut the fish up into ... free; Peanut free; Pescatarian; Tree nut free; Curry; Dairy free; Sesame free. Complexity: 2.

Customer | thunt

Speedy Keralan Chicken Curry

Speedy Keralan Chicken Curry

Speedy Keralan Chicken Curry

... cook for 20 seconds or until fragrant. Add chicken to pan and cook for 5 minutes or until lightly browned. Add curry sauce from kit, 50ml water and beans. Bring to a simmer. Cook for 5 minutes or until chicken is cooked ...

Goan-Style Fish Curry

Goan-Style Fish Curry

Goan-Style Fish Curry

... . Add fish and simmer, uncovered, for 5-7 minutes or until fish is just cooked through and sauce thickens. Serve curry with steamed rice and lime wedges. Garnish with coriander leaves. Categories: Low sugar; Low salt ...

Chicken Tikka Curry With Cauliflower Mash

Chicken Tikka Curry With Cauliflower Mash

Chicken Tikka Curry With Cauliflower Mash

... g lean chicken thigh fillets fat trimmed. Method: Combine curry paste and yoghurt in a large bowl. Add chicken ... Remove lid and simmer, for 10 minutes or until sauce reduces slightly. Remove from heat and stir in spinach ...

Fish & Peanut Curry

Fish & Peanut Curry

Fish & Peanut Curry

... and cut into 2cm pieces, 1 tbs tamarind puree, 2 tbs curry paste, 1 cup chicken stock, 0.5 cup natural peanuts, ... 1 tbs for garnish. Stir fish, beans and peanuts into sauce. Bring to a simmer and cook for 6-8 minutes, ...

Pumpkin massaman curry

Pumpkin massaman curry

Pumpkin massaman curry

... an ideal family dinner. Ingredients: 0.25 cup massaman curry paste, 400 g pumpkin diced, 400 g canned ... sauce has thickened slightly. Stir in lime juice. Meanwhile, cook rice according to packet instructions. Top curry ...

Thai Red Curry Pasta

Thai Red Curry Pasta

Thai Red Curry Pasta

... : 1.25 cup coconut cream, 1 tbs red thai curry paste, 1 chicken breastdiced, 200 g rocket, 2 cup ... drain and add to mixture ensuring to thoroughly stir through sauce. Add rocket and stir through. Serve hot or cold ...

Customer | rafayee

Eggplant Curry

Eggplant Curry

... well. Cover and simmer for 10 minutes or until sauce thickens. Add spinach, cover and remove from heat. Set ... aside for 3 minutes or until spinach wilts. Top curry with reserved coriander leaves and serve with rice. ...

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