Related Searches: Minted Lamb Chops Slow Cooker Recipes, Lamb Loin Chops Recipe Oven
Ingredients: 6 lamb forequarter chops, 375 g fresh pappardelle, 1 tbs olive oil, 700 g tomato passata, 2 cloves garlic chopped, 250 g brown mushrooms sliced, 1 large brown onion diced, 2 carrots peeled & finely diced, 2 ...
Ingredients: 6 lamb forequarter chops excess fat trimmed, 375 g fresh pappardelle, 1 ... chopped, 1 lemon cut into wedges, 2 cloves garlic chopped. Method: Heat oil in a large saucepan over medium-high heat. Season lamb chops ...
... .25 tsp dried oregano, 4 lamb forequarter chops, 1 large tomato cut into wedges ... chops on platter and sprinkle over remaining oregano. Serve with bread. Categories: Lamb; Lunch; Low sugar; Seafood free; Soy free; Lamb chop ...
... caster sugar, 0.5 bunch mint leaves picked, finely chopped, 1 Lebanese cucumber diced. Method: Place lamb in a 5.5L slow cooker. Add garlic, cut-side up. Pour wine around lamb. Cover with lid and cook on low for 6 hours ...
... of the coriander and cook for 10 more minutes to wilt. Serve with chopped coriander on top and rice or naan, if desired. Categories: Lamb; Lunch; Slow cooker; Dinner; Spinach; Indian curry; Indian; Tomato. Complexity: 2.
... the lid on and cook on low for 5 hours, until bubbling at the sides. Categories: High fibre; Lamb; Lunch; Slow cooker; Potato; Dinner; Low sugar; Shepherds cottage pie; Low salt; British; High protein. Complexity: 2.
... 8-10 minutes until sealed on all sides and quite dark. Place the vegetables, rosemary and garlic in the slow cooker. Top with the lamb leg and pour in the stock and wine. Cover and cook on low for 7-8 hours until tender ...
... chopped, 400 g Turkish bread, 1 lemon cut into wedges. Method: Remove basin from a 2L (8-cup) slow cooker. Place basin over medium heat. Add lamb ... lamb to basin. Place basin in slow cooker. Pour 2 cups water over lamb. ...
... & herb, 4 lamb forequarter chops, 0.25 cup ... chops with remaining pesto and serve with potatoes, tomatoes and rocket salad. Categories: Lamb; Quick and easy; Lunch; Low sugar; Seafood free; Low salt; Soy free; Lamb chop ...
... extra virgin olive oil, 0.25 cup Sunbeam Slivered Almonds, Mission Wholemeal Roti, 3 cloves garlic, 8 lamb forequarter chops, medium grain white rice. Method: Heat 1 tbsp oil in a large non-stick frying pan over medium ...
... 0.25 cup Masterfoods Tuscan Blend, 4 Woolworths lamb forequarter chops, 0.25 bunch basil leaves picked, 0. ... high heat. Add lamb and cook for 2 minutes each side or until browned all over. Place lamb on top of vegetables ...
... strips chopped, 1 tbs olive oil, 0.5 cup green olives pitted, sliced, 4 forequarter chops. ... chops with the potato salad and some dressed baby spinach leaves. Categories: Lamb; Seafood free; Soy free; Spinach; Lamb chop ...
... lamb chop recipe that features this wonderful flavour combination. Ingredients: 0.33 cup white vinegar, 1 red onion thinly sliced into rounds, 2 tbs Woolworths extra virgin olive oil, 900 g lamb forequarter chops ... lamb ...
... chopped, 5 ml virgin olive oil spray, 1 lemon juiced and rind finely grated, 2 tsp olive oil, 4 tortillas cut into 16 triangles, 8 lamb forequarter chops ... pan over a medium heat. Add 4 chops and cook for 3-4 minutes on ...
... , 0.25 cup parsley chopped, 200 g potatoes cut into chunks, 420 g can cannellini beans drained, 0.5 tsp mixed herbs, 1.5 cup beef stock, 1 pinch pepper, 2 tbs olive oil, 1 kg lamb forequarter chops, 1 pinch pink salt ...
... with lamb chops, consider dinner sorted. Ingredients: 5 ml olive oil cooking spray, 4 lamb forequarter chops fat ... food processor. Add zest and oil. Process until finely chopped. Transfer to a bowl. Add parsley, shallot, ...
... leaves picked, 2 garlic cloves finely chopped, 1 tbs brown sugar, 6 lamb forequarter chops. Method: Combine vinegar, oil, ... and cracked black pepper and mix well. Place lamb chops in a non-metallic dish, pour marinade over ...
Ingredients: 0.33 cup currants, 0.25 cup fresh coriander chopped, 1 onion chopped, 2 zucchini chopped, 1 kg lamb forequarter chops, 1 cup beef stock, 1 tbs oil, 420 g chick peas drained, 1.5 cup couscous, 12 dried ...
... tsp chilli powder, 1 large brown onion diced, 2 tbs parsley chopped, 0.25 tsp ground cinnamon, 2 tsp ground coriander, 1 ... and mixture comes to the boil. Pour over lamb in slow cooker. Cover and cook on LOW setting for 6 ...
... , 2 carrots cut into 2cm chunks, 0.25 cup parsley chopped, 2 cup salt-reduced chicken stock, 1 large red onion sliced ... and carrot in the bowl of a slow cooker. Remove excess fat from lamb and cut into large pieces. Season ...
... curry is perfectly tender thanks to six hours in the slow cooker. Ingredients: 2 tbs canola oil, 1 medium onion peeled and chopped, 500 g lamb leg diced, 1 tbs garam masala, 3 tbs curry paste rogan josh, 400 g pumpkin ...
... sultanas, 350 g basmati rice, 2.4 cup lamb stock hot lamb stock for the slow cooker (900ml for the traditional method), 60 g hazelnuts toasted and roughly chopped, 100 g pomegranate seeds, 75 g feta cheese crumbled ...
... 5 cup sour cream, 1 pkt large tomato finely chopped, 0.5 bunch bunch coriander leaves picked, to serve. Method: Rub lamb all over with spice mix. Place lamb in a 5.5L slow cooker. Add half of the enchilada sauce from the ...
... thick, about 5 minutes. Season to taste. Cook lamb chops on the barbecue for 5 minutes each side or until ... serve with chops and sauce. Categories: Lamb; Stone fruit; Seafood free; Low salt; Soy free; Lamb chop and cutlets ...
... 2 clove garlic crushed, 8 lamb loin chops, 2 cup natural yoghurt. Method: To marinate lamb, place oil, spices and garlic ... greased barbecue or grill pan to high. Cook lamb loin chops for 3-4 minutes on each side or until ...
... coarsley ground, 2 tbs sea salt flakes, 16 lamb loin chops. Method: Finely grate rind of limes and combine ... forms. Sprinkle mixture evenly onto both sides of the chops. Cook on a preheated BBQ plate for 3 minutes each ...
... virgin olive oil, 2 cloves garlic crushed, 8 midloin lamb chops, 320 g mix-a-mato tomatoes halved, 250 g ... chops with barley salad and lemon wedges. Categories: Lamb; Lunch; Australian; Dinner; Seafood free; Lamb chop ...
... flat-leaf parsley finely chopped, 4 large lamb chump chops, 2 red capsicums deseeded and roughly chopped, 2 green capsicums deseeded and roughly chopped, 1 knob butter, 1 onion finely chopped, 125 g chestnut mushrooms ...
... ve got a tasty feast on the table in less than half an hour. Ingredients: 8 lamb loin chops, 1 red onion finely chopped, 2 cloves garlicfinely chopped, 800 g chickpeas drained and rinsed, 1.5 tbs lemon juice, 2 tbs extra ...
... oil, 200 g Solanato tomatoes quartered, 8 lamb loin chops. Method: Combine oil, zest and juice ... chops with risoni salad and remaining lemon cut into wedges. Categories: Lamb; Fathers day; Low sugar; Seafood free; Lamb chop ...
Ingredients: 4 tomatoes roughly chopped, 1 continental cucumber, 0.33 cup mint leaves torn, 0.5 red onion finely ... olives, 10 lamb leg chops, 360 g halloumi, 1 pinch pink salt ground. Method: Place chops in a large ...
... over the lamb. Leave to marinate for 5 minutes, or longer if time permits. Sit the lamb chops in a ... roasted lamb chops and a dollop of mint jelly on the side. Categories: American; Lamb chop and cutlets; Lamb; Dinner ...
... fresh, 1 tbs harissa paste, 2 tbs coriander leaves, finely chopped, 8 lamb loin chops, 1 red onion finely chopped, 2 cloves garlic finely chopped, 800 g chickpeas drained and rinsed, 2 tbs coriander leaves finely ...
... tbs white wine, 0.5 cup olive oil, 4 lamb loin chops about 150 g each, 300 g medium-grain couscous, 2 tbs salted capers drained and rinsed, 100 g spicy-marinated green olives chopped, 75 g wild rocket leaves, 4 tbs lemon ...
... lemon rind finely grated, 1 kg baby potatoes peeled, 8 lamb loin chops. Method: Place potatoes in a large saucepan and add ... bright green. Transfer to the chopping board. Meanwhile, add lamb to same large plate and turn ...
Ingredients: 0.25 cup parsley chopped, 8 lamb loin chops, 2 tsp dried oregano, 2 tbs lemon juice, lemon wedges, Wine option: ... and oregano together in a shallow dish. Add lamb chops, turning to coat. Set aside for 10 mins ...
... basmati rice, 8 lamb midloin chops, 2 tbs tikka ... chops on a serving tray. Top with mint leaves. Serve with lemon and yoghurt. Categories: Lamb; Easter; Low sugar; Lamb dishes; Seafood free; Low salt; Soy free; Lamb chop ...
... chips, cauliflower and extra marinade. Categories: Lamb; Roast; Seafood free; Roast lamb; Soy free; Cauliflower; Egg free; Wheat free; Peanut free; Dairy free; Tomato; Slow cooked; Kale; Australian; Winter; Tree nut free ...
... 0.25 cup olive oil, 8 lamb midloin chops. Method: Steam or microwave potato ... chopped. Add vinegar and remaining oil. Process until combined. Season. Serve lamb with charred vegetables and chimichurri. Categories: Lamb ...
... lamb French-trimmed, 50 g breadcrumbs fresh, 1 tbs rosemary leaves chopped, 2 tbs flat-leaf parsley leaves chopped, ... reduced. Season with pepper, to taste. Carve the lamb into chops and serve 3 per person with a little of ...
A deliciously spiced and slow cooked lamb dish. Ingredients: 2 medium carrot peeled and chopped, 2 tbs canola oil, 1 medium parsnip peeled and chopped, 400 g chickpeas store bought tin and drained, 400 g diced lamb, 1.2 ...
... garlic balsamic vinaigrette, 3 tbs panko breadcrumbs, 1 tbs rosemary fresh finely chopped, 2 clove garlic, 1 cup macadamias finely chopped, 25 g macadamias, 2 lamb racks cut in half. Method: Preheat oven to 200°C and ...
... wholemeal couscous, 2 tomatoes finely chopped, 2 Lebanese cucumbers halved lengthways, deseeded, finely chopped. Method: Preheat barbecue flatplate over high heat. Rub lamb with oil. Cook lamb for 3 minutes on each side ...
Ingredients: 75 g pistachio nuts chopped and toasted, 100 g dried figs chopped, 0.25 tsp ground cloves, 3 tbs mint chopped, 1 tsp rosewater, 1.5 kg boneless rolled shoulder of lamb joint, 2 tbs honey, 0.8 cup dry white ...
... trimmed, shredded, 600 g lamb leg steaks, 2 tbs thyme leaves, 2 tbs oregano chopped, 0.5 cup dried ... Preheat a barbecue or chargrill pan over medium heat. Add lamb and cook for 3 minutes each side or until cooked ...
... make for a tasty and wholesome dinner. Ingredients: 250 g lamb mince, 4pita bread, 150 g yoghurt, 2 tbs coriander chopped, 1 tsp mint chopped, 1 tsp chilli flakes, 0.5 tsp cumin, 1 tsp garam masala, 1 cloves garlic ...
... . Ingredients: 500 g lamb cut into chunks, 2 medium carrots peeled and chopped, 40 g pearl barley ... before serving with parsley to garnish. Categories: Lamb; Lunch; Low sugar; Lamb stew; Seafood free; Low salt; British ...
... olive oil divided, 500 g lamb mince lean, 1 medium onion peeled and finely chopped, 50 g spinach, 2 ... on a high heat, drizzle oil and sauté the onions and lamb mince for 5 minutes, then add the spinach, garlic and spices ...
... chopped, 1 pinch cracked black pepper. Method: In a small bowl, mix the olive oil, lemon juice and zest, oregano and garlic. Place the lamb ... high heat. Discard the marinade and add the lamb steaks to the pan. Cook for 3 ...
... zucchini chopped, 1 medium red onion peeled and chopped, 250 g halloumi cheese cut into cubes. Method: Place the lamb ... cold water for 30 minutes, then thread with chopped zucchini, red onion, meatballs and halloumi. In a ...
... roast lamb finely chopped, 1.5 tbs sumac, 0.66 cup mint leaves chopped, 0.33 cup dill finely chopped, 4 ... Stand at room temperature for 20 minutes. Meanwhile, combine lamb and sumac in a bowl, then season. Combine mint ...
... oil, 4 anchovies drained and chopped, 800 g lamb mince, 2 medium red onion peeled, 1 grated, 1 chopped into rings, 70 g gherkins drained and finely chopped, 3 tbs parsley fresh, chopped, 70 g mixed lettuce, 1 medium ...
... ground cinnamon, 5 ml olive oil for brushing, 1 pomegranate to serve, 1 shallot finely chopped, 1clove garlic chopped. Method: Place the lamb in a large bowl. Add the cumin, coriander, garam masala, and cinnamon to the ...
... chopped, 1 tbs fresh mint leaves finely chopped, 1 tbs mild paprika, 1 lemon grated zest, 1 pinch salt, 1 pinch freshly ground black pepper, 700 g lean lamb ... whiz to a paste. Add the lamb mince, and whiz again until a ...
... minutes or until lamb is golden. Scatter with coriander and serve with yoghurt and lemon wedges. Categories: Lamb; Low sugar; Roast; Seafood free; Low salt; Roast lamb; Indian; Egg free; High protein; Slow cooked; Mains ...
... peanuts toasted, roughly chopped, 60 g ... lamb and scatter over peanuts and spinach. Serve with potatoes and pickled vegetable mixture. Categories: Lamb; Lunch; Easter; Australian; Roast; Roast lamb; Spinach; Slow cooked ...
Harissa takes this slow-roasted lamb recipe to new heights. You'll love the perfect roast potatoes, fragrant ... 1.8 kg lamb leg, 1 kg brushed potatoes scrubbed, roughly chopped, 1 kg sweet potatoes roughly chopped, 1 lemon ...
... Irish stew is made with lamb, slow cooked with onions and carrots to make a flavourful broth. Ingredients: 2 tbs olive oil, 1 kg braising lamb chopped into pieces, 1 large onion peeled and chopped, 4 large carrots peeled ...
... large red onion sliced, 0.5 cup flat-leaf parsley chopped, 1 tsp dried chilli flakes, 3 tsp ground cumin, ... same amount of time. Categories: Casserole; Lamb; Fathers day; Roast; European; Mains; Slow cooked. Complexity: 3.
... chopped, 3 sprigs fresh rosemary leaves picked, 1 pinch dried chilli flakes, 1 pinch salt, 1 pinch freshly ground black pepper, 5 ml extra virgin olive oil. Method: Trim the lamb ... hot. Grill the lamb over a medium heat ...
... forequarter lamb chops fat trimmed, 260 g chargrilled capsicum slices, 0.5 cup continental parsley chopped, ... 0.25 cup natural flaked almonds toasted. Method: Coat lamb in 1 tbs oil, sprinkle with paprika and season well. ...
... chopped, 3 tbs spring onion chopped, 800 g potatoes peeled, cut into 1.5cm cubes, 4 forequarter lamb chops, ... 2 tbs of the oil in a shallow dish. Add lamb chops and rub mixture into the meat. Season. Preheat a barbecue ...
... juice, 200 g hummus, 8 mid loin lamb chops, 1 tbs olive oil, 200 g Solanato ... chops with lemon slices and extra dill sprigs, and silverbeet mixture and hummus on the side. Categories: Lamb; Lebanese; Soy free; Lamb chop ...
... oil, 2 stalks rosemary sprigs removed, finely chopped, 8 midloin lamb chops trimmed, 250 g halloumi cut into 1cm thick ... large salad bowl. Drizzle over dressing. Cook chops on a preheated barbecue chargrill or frying pan ...
... for 3-4 minutes or until heated through. Serve chops with a dollop of yoghurt and sprinkle with parsley. Categories: Lamb; Zucchini; Sweet potato; Seafood free; Lamb chop and cutlets; Egg free; Wheat free; Peanut free ...
... chopped, 120 g button mushrooms halved, 1.5 tbs moroccan seasoning, 400 g chickpeas drained, rinsed, 1 lemon juiced, 0.25 cup olive oil, 300 g pumpkin diced, 12 lamb mid-loin chops ... . When hot, add chops and cook for 3 ...
... to cook lamb chops? This easy Mediterranean-inspired lamb chop recipe combines tomatoes, olives and feta in one tray. Ingredients: 2 lemons, 1 bunch oregano, 0.25 cup extra virgin olive oil, 8 midloin lamb chops, 200 g ...
... 1 spring onion chopped, 8 lamb mid-loin chops, 5 ml virgin olive oil spray, 2 tbs dill chopped, 1 tbs lemon ... , combine cucumber, onion, garlic, lemon juice, yoghurt and chopped dill in a bowl. Season. Set aside. Spray a ...
... . For extra tenderness and flavour, marinate overnight in the refrigerator. Heat BBQ, pan or grill to high and cook lamb for 3 minutes on each side, turning once. Serve with a side of coleslaw made with coleslaw dressing ...
... sauce, 120 ml coconut milk, 0.25 bunch coriander leaves, chopped. Method: Heat a pressure cooker to high heat adding in the oil to coat the bottom. Add the pieces of lamb to sear and brown on all sides for 5 minutes ...
... pistachios and fresh mint. Ingredients: 8 Woolworths lamb mid loin chops, 1 tbs extra virgin olive oil, 0 ... extract orange juice. Coarsely chop half of the mint. Add orange segments, chopped mint, cranberries and half of ...
... -based frying pan and cook the lamb chops over a high heat for 1 minute ... lamb is cooked through. Scatter over the pumpkin seeds before serving. Categories: Australian; Lamb dishes; Lamb chop and cutlets; Zucchini; Lamb ...
... capsicum deseeded, thinly sliced, 1 large brown onion chopped, lettuce shredded, 0.5 tsp cayenne pepper, 1 ... , 5 leftover cooked BBQ lamb chops, soft tortilla bread. Method: Remove meat from chops. Cut into thin strips ...
... 0.25 cup oregano leaves, 1 small whole garlic bulb, 1 kg lamb shoulder bone in, 1.5 cup white wine. Method: Preheat oven to ... 1 tbs thyme and lemon zest. Process until finely chopped. Add 1 tbs lemon juice and 2 tbs oil ...
... cloves chopped, green beans, 1 pinch pink salt ground. Method: Preheat oven to 180°C. Remove string from lamb and cut ... Lamb; Lamb dishes; Seafood free; Soy free; Lemon; Wheat free; Peanut free; Dairy free; Slow cooked ...
... yoghurt mixture. Transfer lamb to a serving plate with potatoes. Garnish with olives and parsley and serve with yoghurt sauce. Categories: Lamb; Mediterranean; Potato; Roast; Traybake; Mains; Slow cooked. Complexity: 4.
... 0.5 punnet cherry tomatoes halved, 8 mid loin chops. Method: Cover the cutlets generously with ready-made red ... pan or grill over a medium to high heat. Cook lamb for 3 minutes on each side, turning once. Combine cabbage, ...
... , thinly sliced, 3 lemons, 1 tbs olive oil, 8 lamb steaks, 1 pinch pink salt ground. Method: Combine juice of ... and seasoning in a shallow ceramic dish. Add lamb steaks or chops, turning to coat with marinade. Stand for 20 ...
The ultimate set-and-forget barbecue recipe. This slow-cooked smoky pulled lamb with crunchy slaw is the perfect combination of textures and flavours. Ingredients: 1 tsp celery salt, 0.66 cup brown sugar, 2 tsp smoked ...
... oil, 100 g harissa paste. Method: Pre-heat the oven to 150°C.Evenly spread the canola oil over the shoulder of lamb and cover fully. Attached the rosemary to the meat also using a oven safe string. Place the shoulder of ...
... g fire-roasted whole peppers drained, seeds removed, 1 kg white washed potatoes peeled, 1.5 kg shoulder of lamb with bone, 2 cloves garlic crushed. Method: Preheat oven to 160°C. Combine oil, 3 tsp Cajun seasoning, lime ...
... brown onion roughly chopped, 0.33 cup parsley leaves chopped, 1 tbs ... lamb and potato are tender. Stir in parsley. Top with herbs. Categories: One pot; Stew; Lamb; Potato; Comfort food; British; Mains; Slow cooked ...
This roast leg of lamb is coated in sumac, oregano and garlic and slow-cooked to perfection. Serve with roast veg for a delicious Sunday lunch dish. Ingredients: 3 large carrots peeled, cut into large chunks, 3 Lebanese ...
This slow cooked lamb and celery stew is packed with fresh herbs for vibrant flavour. Ingredients: 4 tbs olive oil, 8 celery sticks chopped into 1 inch pieces, 1 bunch mint fresh, finely chopped, 1 bunch parsley fresh, ...
Ingredients: 4 sheets Woolworths Puff Pastry, tomato sauce, 1 Simply Heat Slow Cooked for 6 hours Lamb Shoulder with Garlic & Rosemary, 200 g smooth feta, 2 tbs sesame seeds, 2 free range eggs, 0.5 punnet rosemary, ...
This warming and spiced lamb tagine is the perfect slow cooked stew for a chilly day. Ingredients: 1 kg lamb shoulder trimmed and chopped into chunks, 2 medium onions peeled and chopped, 2 tbs olive oil, 2 tsp cumin, 1 ...
... Greek flavours and is worth the wait for tender, slow cooked lamb shoulder. Ingredients: 6 tbs olive oil, 2 kg eggplant sliced into discs, 2 large red capsicums cored and chopped, 1 medium onion peeled and sliced, 1.5 kg ...
... tbshulled tahini, 0.5 bunch mint leaves picked, finely chopped, 1 small red onion thinly sliced into rounds, ... Cover with barbecue hood or loosely cover with foil. Cook lamb for 20 minutes each side for medium, or until ...
... . Roast for 40-45 minutes until potatoes are golden and crisp and lamb will be medium-rare. Cook lamb longer if you prefer. Transfer lamb to a chopping board and stand for 10 minutes before slicing. Meanwhile, using a ...
... olive oil for pesto. Method: Preheat oven to 250°C. Place lamb into a roasting pan and season with salt and pepper. Roast for ... , garlic and mint and process until finely chopped. Scrape down sides of processor and with ...
... , 4 red capsicum chopped, 4 medium eggplants chopped, 1 tbs ground cumin, 1 tsp ground pepper, 2 leg lamb, 0.5 cup ... and pepper in a bowl. Rub generously over lamb. Place lamb on individual racks, fat-sides up, in two ...
... carrots sliced diagonally, 3 onions sliced quartered, 2 kg lamb leg, 1 cup salt-reduced chicken stock, 1.5 ... black coffee. Method: Preheat oven to 210°C. Rub lamb with mustard powder and season with salt and pepper. Place ...
... 1 tsp garlic minced, 0.5 red onion sliced, 1.2 kg lamb leg, 1 pizza base, 1 pinch dried oregano, 0.5 lemon, ... Preheat a covered barbecue chargrill on high heat. Cover lamb leg with salt, pepper, minced garlic and oregano. ...
... mint sauce, 2 bunch baby carrots trimmed, 1 tbs honey, 0.25 cup natural sliced almonds, 1 kg garlic & rosemary lamb leg mini roast, 2 tbs olive oil, 1 pinch sea salt flakes, 500 g mini potatoes. Method: Preheat oven to ...
... . Roast for 45 minutes. Add potatoes and pumpkin to pan and roast for 1 hour. Transfer lamb to a chopping board and loosely cover with foil. Stand for 10 minutes before slicing. Transfer potatoes and pumpkin to a large ...
... a roasting pan with some fresh rosemary and sit the lamb leg on top of them. If you don't ... fresh rosemary, just sprinkle some dried rosemary on top of the lamb instead. Place in the oven. Cook for 30 minutes then reduce ...
... cloves garlic cut into slivers. Method: Preheat oven to 200°C. Using a small, sharp knife, make incisions in the lamb and push a sliver of garlic into each. Rub with a little oil and season. Top with lemon slices. Layer ...
... oil, 0.25 cup olive oil, 4 sprigs curry leaves, 2 lamb racks. Method: Combine oil, curry powder and zest in a bowl ... 220°C. Line a baking tray with baking paper. Place lamb, fat-side down, in a large, cold non-stick frying ...
... black grapes and feta cheese. Ingredients: 2.8 kg lamb leg roast, 8 cloves garlic, 0.5 cup maple syrup ... Combine mustard and remaining syrup in a small bowl. Season. Bake lamb for 30 minutes. Reduce oven to 180°C/160°C fan ...
... virgin olive oil, 1 small lemon rind finely grated, 2 tsp dijon mustard, 1 tbs olive oil, 2 racks of lamb, 2 cloves garlic crushed. Method: Preheat oven to 200°C. Line 2 baking trays with baking paper. Place wedges onto ...
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