Lamb In Red Wine

32 recipes

Slow-Cooker Red Wine-Braised Lamb Shanks

Slow-Cooker Red Wine-Braised Lamb Shanks

Slow-Cooker Red Wine-Braised Lamb Shanks

... a side of mash. Ingredients: 0.25 cup Woolworths extra virgin olive oil, 6 lamb shanks, 0.33 cup tomato puree, 0.25 cup plain flour, 1 cup red wine, 1 L salt-reduced chicken stock, 400 g can chopped tomatoes, 2 brown ...

Stuffed Leg of Lamb with Rosemary & Pine Nuts

Stuffed Leg of Lamb with Rosemary & Pine Nuts

Stuffed Leg of Lamb with Rosemary & Pine Nuts

... the lamb to a board to rest. Spoon off most of the fat from the tray, then place it on the stove over low heat. Add the flour and mash everything together with a potato masher. Pour in a glass of red wine and bring ...

Slow Cooker Pulled Lamb

Slow Cooker Pulled Lamb

Slow Cooker Pulled Lamb

... cooker, pouring in the chopped tomatoes, beef stock, red wine and rosemary into the slow cooker until it comes to ... through cooking until the lamb is falling off the bone and tender. Remove the lamb shanks from the slow ...

Slow Cooked Lamb With Cheesy Mash

Slow Cooked Lamb With Cheesy Mash

Slow Cooked Lamb With Cheesy Mash

... g Woolworths Simply Simmer Veggie Mix, 1 tbs olive oil, 1 tbs cinnamon, 0.25 cup red wine vinegar, 1 lemon zested, 300 g lamb shank trimmed off sinew and visible fat, 3 sprigs rosemary, 400 g can Italian diced tomatoes ...

Lamb & Rosemary Pot Pie

Lamb & Rosemary Pot Pie

Lamb & Rosemary Pot Pie

... , 1 beef stock cube, 0.8 cup red wine, 400 g chopped tomatoes, 2 tbs tomato paste, 200 g puff pastry ready rolled. Method: Pre-heat the oven to 160°C/140°C fan-forced. Toss the lamb shoulder in flour. Heat half of the ...

Spiced Barbecued Lamb Cutlets With Orange Salad

Spiced Barbecued Lamb Cutlets With Orange Salad

Spiced Barbecued Lamb Cutlets With Orange Salad

... light dinner or lunch. Ingredients: 12 Australian Lamb Cutlets, 1 tbs Portuguese chicken spice blend, 0.25 cup extra virgin olive oil, 2 tbs white wine vinegar, 1 long red chilli finely chopped, 120 g baby spinach leaves ...

Spiced Lamb Chops With Romesco

Spiced Lamb Chops With Romesco

Spiced Lamb Chops With Romesco

... , 2 tsp smoked paprika, 2 tbs red wine vinegar, grain sourdough sliced, toasted, 2 tbs olive oil, 1 small garlic clove, 0.25 cup natural flaked almonds toasted. Method: Coat lamb in 1 tbs oil, sprinkle with paprika ...

Sumac Lamb Cutlets With Feta Fattoush

Sumac Lamb Cutlets With Feta Fattoush

Sumac Lamb Cutlets With Feta Fattoush

... , 1 baby cos lettuce trimmed, coarsely chopped, 8 lamb cutlets fat trimmed, 5 ml virgin olive oil spray, ... olive oil, 2 tsp sumac, 1 tbs honey, 1.5 tbs red wine vinegar, 70 g feta crumbled. Method: Heat a large chargrill ...

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

... wanting seconds. Ingredients: 1.5 kg Woolworths Australian lamb leg roast shank end removed, 0.5 cup panko ... picked, 1 tbs red wine vinegar. Method: Preheat oven to 200°C/180°C fan-forced. Place lamb in a large roasting ...

Grilled Lamb With Charred Broccoli & Mint Chimichurri

Grilled Lamb With Charred Broccoli & Mint Chimichurri

Grilled Lamb With Charred Broccoli & Mint Chimichurri

... thick stems halved diagonally, 0.5 tsp dried chilli flakes, 2 tbs red wine vinegar, 5 ml canola cooking spray, 0.25 cup olive oil, 8 lamb midloin chops. Method: Steam or microwave potato until just tender. Drain. Spray ...

Slow-cooker Lamb & Rice Soup

Slow-cooker Lamb & Rice Soup

Slow-cooker Lamb & Rice Soup

... warming, delicious cooked meal. Ingredients: 1.2 kg small lamb leg roast, 1 large brown onion halved, finely chopped, ... , 0.5 cup no-added-salt tomato paste, 1 tbs red wine vinegar, 4 dried bay leaves, 0.75 cup long-grain ...

Herb-crusted Rack Of Lamb With Red Wine Sauce

Herb-crusted Rack Of Lamb With Red Wine Sauce

Herb-crusted Rack Of Lamb With Red Wine Sauce

... more people. Ingredients: 0.5 tbs olive oil, 1 pinch salt, 0.6 cup red wine, 1 pinch freshly ground black pepper, 2 6-bone racks of lamb French-trimmed, 50 g breadcrumbs fresh, 1 tbs rosemary leaves chopped, 2 tbs flat ...

Lamb Meatball & Roasted Vegetable Traybake

Lamb Meatball & Roasted Vegetable Traybake

Lamb Meatball & Roasted Vegetable Traybake

... , drizzle over oil and the rest of the oregano and roast for 20 minutes. Add the lamb meatballs, black olives and red wine vinegar to the roasting tray and roast for 10 minutes. Blitz the remaining feta and lemon juice ...

Lamb, Rocket & Honey Dijon Dressing Salad

Lamb, Rocket & Honey Dijon Dressing Salad

Lamb, Rocket & Honey Dijon Dressing Salad

... pkt baby rocket salad, 250 mL praise deli style honey dijon, 12 Lamb cutlets. Method: Cover the cutlets generously with MasterFoods Red, Wine & Garlic Marinade and refrigerate for at least 20 minutes before cooking. For ...

Middle Eastern Lamb Meatballs with Farmers Union Yoghurt

Middle Eastern Lamb Meatballs with Farmers Union Yoghurt

Middle Eastern Lamb Meatballs with Farmers Union Yoghurt

... honey, 0.5 tsp salt, 0.25 cup red wine vinegar, 1 pinch chilli flakes, 1 red onion finely sliced, 0.25 cup water hot. ... Categories: High fibre; Lamb; Lunch; Dinner; Low sugar; Middle eastern; Lamb dishes; Meatballs; ...

BBQ Lamb with a Summer Sesame Salad

BBQ Lamb with a Summer Sesame Salad

BBQ Lamb with a Summer Sesame Salad

... Method: Cover the cutlets generously with ready-made red wine and garlic marinade and refrigerate for at least ... pan or grill over a medium to high heat. Cook lamb for 3 minutes on each side, turning once. Combine cabbage, ...

Slow-Cooked Lamb Shoulder

Slow-Cooked Lamb Shoulder

Slow-Cooked Lamb Shoulder

... dried chilli flakes, 3 tsp ground cumin, 1 cup dry red wine, 2 tbs coffee beans freshly ground, 2 tbs olive oil, ... the bones and remove bones. Spoon the beans and lamb onto plates and top with parsley. Serve with crusty ...

Slow Cooker Lamb Shanks with Rosemary & Thyme

Slow Cooker Lamb Shanks with Rosemary & Thyme

Slow Cooker Lamb Shanks with Rosemary & Thyme

... cooker and are perfect served with creamy mash. Ingredients: 2 tbs olive oil, 4 lamb shanks, 100 g plain flour seasoned, 0.8 cup red wine, 2 medium onions peeled and sliced, 2 medium carrots peeled and quartered, 0.5 ...

Braised Lamb

Braised Lamb

... ground black pepper, 0.25 cup olive oil, 0.25 cup hearty red wine, 900 g lamb leg steaks, 1 large onion peeled, 2 cloves garlic peeled, 0.5 tsp fresh hot red chili, 411 g tomatoes, 45 g pitted Kalamata olives, 1 tsp ...

Braised Lamb Chops

Braised Lamb Chops

Braised Lamb Chops

... 1 clove garlic crushed, 0.5 cup red wine, 2 tbs tomato paste, 1 red capsicum sliced, 1 large onion sliced, 0 ... and sprinkle the parsley over. Categories: High fibre; Lamb; Potato; Low sugar; Italian; Low salt; High protein ...

Lamb & Zucchini Lasagne

Lamb & Zucchini Lasagne

Lamb & Zucchini Lasagne

... , 0.5 tsp oregano dried, 1 cloves garlic peeled and minced, 400 g lamb mince, 400 g chopped tomatoes, 1.2 cups lamb stock hot, 0.4 cup red wine, 2 large zucchinis, 200 g ricotta, 50 g parmesan grated. Method: Pre-heat ...

Lamb & Fennel Ragu with Tagliatelle

Lamb & Fennel Ragu with Tagliatelle

Lamb & Fennel Ragu with Tagliatelle

... halved, 800 g chopped tomatoes canned, 0.4 cup red wine, 350 g tagliatelle dried, 50 g parmesan grated. Method ... . Serve with grated parmesan. Categories: High fibre; Lamb; Fennel; Lunch; Dinner; Low sugar; Italian; Low ...

Lamb Ragu with Gnocchi

Lamb Ragu with Gnocchi

Lamb Ragu with Gnocchi

... gnocchi, 1 tbs olive oil, 1 medium onion peeled and finely diced, 500 g lamb mince, 3 cloves garlic peeled and minced, 2 tsp oregano, 0.4 cup red wine, 2 cup passata, 4 tbs parmesan grated. Method: Cook the gnocchi in a ...

Barbecued Lamb Shoulder, Eggplant & Capsicum

Barbecued Lamb Shoulder, Eggplant & Capsicum

Barbecued Lamb Shoulder, Eggplant & Capsicum

... , 2 medium eggplants sliced into 1cm rounds, 2 tbs fresh mint leaves, 1 small red onion sliced, 1 tbs red wine vinegar, 1.2 kg butterflied lamb shoulder marinated in lemon and garlic, 1 pinch pepper, 2 tbs olive oil, 1 ...

Lamb, Beetroot & Almond Salad With Pickled Onion

Lamb, Beetroot & Almond Salad With Pickled Onion

Lamb, Beetroot & Almond Salad With Pickled Onion

... with flavour. Make this vibrant lamb and beetroot salad with pickled red onion, feta and butter beans in just three steps. Ingredients: 1 red onion thinly sliced into rounds, 0.25 cup red wine vinegar, 2 thyme sprigs ...

BBQ Lamb Chops with Greek Salad & Halloumi

BBQ Lamb Chops with Greek Salad & Halloumi

BBQ Lamb Chops with Greek Salad & Halloumi

... extra virgin olive oil, 2 tsp dried oregano, 3 tsp red wine vinegar, 2 lemon 1 juiced and zested, 1 cut into wedges, 1 pinch pepper, 0.5 cup kalamata olives, 10 lamb leg chops, 360 g halloumi, 1 pinch pink salt ground ...

Warm Chickpea, Lamb & Feta Salad

Warm Chickpea, Lamb & Feta Salad

Warm Chickpea, Lamb & Feta Salad

... quartered lengthways, 2 tsp ground cumin, 1 tbs red wine vinegar, 400 g can chickpeas drained, 1 pinch ... mix. Heat a frying pan over medium-high heat. Cook lamb for about 5 minutes each side. Transfer to a plate, cover ...

Lamb Forequarter Chops with Greek Salad

Lamb Forequarter Chops with Greek Salad

... Kalamata olives, 100 g Greek-style feta crumbled, 2 tbs red wine vinegar, 0.5 cup Greek-style yoghurt, 4 pita bread ... with bread. Categories: Lamb; Lunch; Low sugar; Seafood free; Soy free; Lamb chop and cutlets; Egg ...

Marinated Lamb Chops with Watermelon, Haloumi & Mint Salad

Marinated Lamb Chops with Watermelon, Haloumi & Mint Salad

Marinated Lamb Chops with Watermelon, Haloumi & Mint Salad

... and cut into 3cm cubes, 1 tbs baby capers, 2 tbs red wine vinegar, 1 lemon 2 tbs juiced, 1 pinch pepper, 0. ... freshly ground salt and pepper. Categories: Greek; Lamb; Watermelon; Lamb chop and cutlets; Mains. Complexity: 3.

Lemon Lamb Cutlets with Salsa Verde

Lemon Lamb Cutlets with Salsa Verde

Lemon Lamb Cutlets with Salsa Verde

... : 0.25 cup extra virgin olive oil, 8 Woolworths lamb cutlets, 2 tbs Masterfoods Lemon Pepper Seasoning, 0.6666 ... leaves, 0.5 bunch basil leaves picked, 0.25 cup red wine vinegar, 2 tbs drained capers, 2 anchovy fillets, 2 ...

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