Lamb Mid Loin Chops

6 recipes

Moroccan-style Lamb with Couscous

Moroccan-style Lamb with Couscous

Moroccan-style Lamb with Couscous

... pistachios and fresh mint. Ingredients: 8 Woolworths lamb mid loin chops, 1 tbs extra virgin olive oil, 0 ... extract orange juice. Coarsely chop half of the mint. Add orange segments, chopped mint, cranberries and half of ...

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Spiced Lamb Chops with Vegetable & Chickpea Salad

Spiced Lamb Chops with Vegetable & Chickpea Salad

Spiced Lamb Chops with Vegetable & Chickpea Salad

... 0.5 cup continental parsley leaves roughly chopped, 1 small sweet potato peeled and thinly ... moroccan spice rub, 0.5 cup low-fat plain yoghurt, 8 lamb mid loin chops trimmed. Method: Preheat oven to 200°C. Line 3 large ...

Barbecue Chops With Vegetable Pilaf

Barbecue Chops With Vegetable Pilaf

Barbecue Chops With Vegetable Pilaf

... sliced, 2 tbs parsley chopped, 120 g button mushrooms halved, 1.5 tbs moroccan seasoning, 400 g chickpeas drained, rinsed, 1 lemon juiced, 0.25 cup olive oil, 300 g pumpkin diced, 12 lamb mid-loin chops, 1 cup brown rice ...

Lamb With Smashed Potatoes & Tzatziki

Lamb With Smashed Potatoes & Tzatziki

Lamb With Smashed Potatoes & Tzatziki

Ingredients: 1 Lebanese cucumber deseeded, coarsely grated, 1 spring onion chopped, 8 lamb mid-loin chops, 5 ml virgin olive oil spray, 2 tbs dill chopped, 1 tbs lemon juice, 0.5 cup Greek-style yoghurt, 700 g baby ...

BBQ Lamb with a Summer Sesame Salad

BBQ Lamb with a Summer Sesame Salad

BBQ Lamb with a Summer Sesame Salad

... , 0.5 punnet cherry tomatoes halved, 8 mid loin chops. Method: Cover the cutlets generously with ready- ... pan or grill over a medium to high heat. Cook lamb for 3 minutes on each side, turning once. Combine cabbage, ...

Lebanese-Style Lamb Chops

Lebanese-Style Lamb Chops

Lebanese-Style Lamb Chops

... lemon juice, 200 g hummus, 8 mid loin lamb chops, 1 tbs olive oil, 200 g ... chops with lemon slices and extra dill sprigs, and silverbeet mixture and hummus on the side. Categories: Lamb; Lebanese; Soy free; Lamb chop ...

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Butterflied lamb shoulder With tahini and yoghurt dressing

Butterflied Lamb Shoulder with Tahini & Yoghurt Dressing

Butterflied Lamb Shoulder with Tahini & Yoghurt Dressing

... tbshulled tahini, 0.5 bunch mint leaves picked, finely chopped, 1 small red onion thinly sliced into rounds, ... Cover with barbecue hood or loosely cover with foil. Cook lamb for 20 minutes each side for medium, or until ...

Mini Lamb Roast with Fresh Mint Sauce

Mini Lamb Roast with Fresh Mint Sauce

Mini Lamb Roast with Fresh Mint Sauce

... . Roast for 40-45 minutes until potatoes are golden and crisp and lamb will be medium-rare. Cook lamb longer if you prefer. Transfer lamb to a chopping board and stand for 10 minutes before slicing. Meanwhile, using a ...

Slow-Baked Lamb Shoulder With Whipped Feta

Slow-Baked Lamb Shoulder with Whipped Feta

Slow-Baked Lamb Shoulder with Whipped Feta

... 0.25 cup oregano leaves, 1 small whole garlic bulb, 1 kg lamb shoulder bone in, 1.5 cup white wine. Method: Preheat oven to ... 1 tbs thyme and lemon zest. Process until finely chopped. Add 1 tbs lemon juice and 2 tbs oil ...

Moroccan Roast Lamb

Moroccan Roast Lamb

Moroccan Roast Lamb

... and slivered, 2 kg potatoes thickly sliced, 8 tomatoes halved, 4 red capsicum chopped, 4 medium eggplants chopped, 1 tbs ground cumin, 1 tsp ground pepper, 2 leg lamb, 0.5 cup olive oil, 2 tbs fresh oregano, 1 pinch sea ...

Roast Lamb With Vegetables

Roast Lamb With Vegetables

Roast Lamb With Vegetables

... tsp dried oregano, 1 tbs sumac, 1 lemon cut into wedges, 2 tbs olive oil, 2 garlic cloves crushed, 2 kg lamb leg roast. Method: Preheat oven to 190°C. Combine garlic, sumac, oregano and oil in a small bowl. Using a sharp ...

Slow Cooked Lemon & Garlic Lamb

Slow Cooked Lemon & Garlic Lamb

Slow Cooked Lemon & Garlic Lamb

... 1 pinch pepper, 1 tbs olive oil, 4 eggs, 5 garlic cloves chopped, green beans, 1 pinch pink salt ground. Method: Preheat oven to 180°C. Remove string from lamb and cut into 6 large pieces. Heat oil in a large heavy-based ...

Coffee-Basted Lamb Roast

Coffee-Basted Lamb Roast

Coffee-Basted Lamb Roast

... , 1 cup salt-reduced chicken stock, 1.5 cup hot strong black coffee. Method: Preheat oven to 210°C. Rub lamb with mustard powder and season with salt and pepper. Place in a roasting pan and add onion. Bake for 30 minutes ...

Spiced Lamb Chops With Romesco

Spiced Lamb Chops With Romesco

Spiced Lamb Chops With Romesco

... forequarter lamb chops fat trimmed, 260 g chargrilled capsicum slices, 0.5 cup continental parsley chopped, ... 0.25 cup natural flaked almonds toasted. Method: Coat lamb in 1 tbs oil, sprinkle with paprika and season well. ...

Masterfoods Garlic & Herb Lamb Shanks

Masterfoods Garlic & Herb Lamb Shanks

Masterfoods Garlic & Herb Lamb Shanks

... high for 4 hours or on low for 8 hours. Serve with mashed potatoes and steamed vegetables. Categories: Lamb; Lamb shank; Low sugar; Low salt; Seafood free; Egg free; High protein; Dairy free; Slow cooker; European; Tree ...

Rosemary Crusted Lamb With Dijonnaise Mayonnaise

Rosemary Crusted Lamb With Dijonnaise Mayonnaise

Rosemary Crusted Lamb With Dijonnaise Mayonnaise

... garlic balsamic vinaigrette, 3 tbs panko breadcrumbs, 1 tbs rosemary fresh finely chopped, 2 clove garlic, 1 cup macadamias finely chopped, 25 g macadamias, 2 lamb racks cut in half. Method: Preheat oven to 200°C and ...

Tuscan Seasoned Roast Lamb

Tuscan roast lamb with roasted vegetables

Tuscan roast lamb with roasted vegetables

... . Roast for 45 minutes. Add potatoes and pumpkin to pan and roast for 1 hour. Transfer lamb to a chopping board and loosely cover with foil. Stand for 10 minutes before slicing. Transfer potatoes and pumpkin to a large ...

Lamb Chop, Tomato And Feta Traybake

Lamb Chop, Tomato And Feta Traybake

... to cook lamb chops? This easy Mediterranean-inspired lamb chop recipe combines tomatoes, olives and feta in one tray. Ingredients: 2 lemons, 1 bunch oregano, 0.25 cup extra virgin olive oil, 8 midloin lamb chops, 200 g ...

Roast Lamb With Scalloped Potato And Onion

Roast Lamb With Scalloped Potato And Onion

Roast Lamb With Scalloped Potato And Onion

... cloves garlic cut into slivers. Method: Preheat oven to 200°C. Using a small, sharp knife, make incisions in the lamb and push a sliver of garlic into each. Rub with a little oil and season. Top with lemon slices. Layer ...

Spiced Lamb Racks With Pomegranate Kachumber

Spiced Lamb Racks With Pomegranate Kachumber

Spiced Lamb Racks With Pomegranate Kachumber

... to marinate for 20 minutes at room temperature. Preheat oven to 220°C. Line a baking tray with baking paper. Place lamb, fat-side down, in a large, cold non-stick frying pan. Place over medium-high heat and cook for 15 ...

Maple-Glazed Lamb With Black Grapes & Feta

Maple-Glazed Lamb with Black Grapes & Feta

Maple-Glazed Lamb with Black Grapes & Feta

... on wire rack. Meanwhile, reserve 1 tbs syrup. Combine mustard and remaining syrup in a small bowl. Season. Bake lamb for 30 minutes. Reduce oven to 180°C/160°C fan-forced. Pour over half the syrup mixture, then bake for ...

Roast Lamb Rack With Mint Salsa

Roast Lamb Rack With Mint Salsa

Roast Lamb Rack With Mint Salsa

... virgin olive oil, 1 small lemon rind finely grated, 2 tsp dijon mustard, 1 tbs olive oil, 2 racks of lamb, 2 cloves garlic crushed. Method: Preheat oven to 200°C. Line 2 baking trays with baking paper. Place wedges onto ...

Lamb Shanks With Gremolata

Lamb Shanks with Gremolata

Lamb Shanks with Gremolata

... 1 tbs olive oil, 6 sprig rosemary, 8 garlic cloves sliced, 1 garlic clove crushed, 3 stalk celery coarsely chopped, potato mashed, 4 lamb shanks, 1 cup white wine. Method: Season flour with salt and pepper. Lightly dust ...

Roast Lamb With Smashed Potatoes Peas And Yoghurt Sauce

Roast Lamb With Smashed Potatoes Peas And Yoghurt Sauce

Roast Lamb With Smashed Potatoes Peas And Yoghurt Sauce

... remaining mint sprigs. Reserve 10 leaves and finely chop remaining. Combine yoghurt, chopped mint and lemon juice in a small serving bowl. Season to taste. Serve lamb and potatoes with yoghurt mixture and peas. Sprinkle ...

Roast Lamb with Rocket Pesto

Roast lamb with vegetables and rocket pesto

Roast lamb with vegetables and rocket pesto

... 15 minutes. Reduce the heat to 200°C and cook the lamb for a further 15 minutes. Add vegetables to a second roasting ... chopped. Transfer to a serving bowl and cover with plastic. Set aside. Remove lemon slices. Carve lamb ...

Daly Potato Mild Curry Potato Salad With Lamb Cutlets

Daly Potato Mild Curry Potato Salad With Lamb Cutlets

Daly Potato Mild Curry Potato Salad With Lamb Cutlets

... plate with potato salad, rocket salad and lamb cutlets. Drizzle sumac yoghurt over lamb and rocket salad. Categories: Lamb; Easter; Low sugar; Seafood free; Low salt; Soy free; Lamb chop and cutlets; Wheat free; British ...

Braised Lamb Leg

Braised Lamb Leg

Braised Lamb Leg

... , 2 tbs olive oil, 2 tsp thyme leaves, 2 tsp caster sugar, 1 leg of lamb, 0.5 cup dry white wine. Method: Flavour Base: 1/4 cup chopped parsley 2 tsp thyme leaves 2 garlic cloves, crushed 1 tbs sweet paprika 2 tsp caster ...

Macadamia-Crusted Roast Lamb

Macadamia-Crusted Roast Lamb

Macadamia-Crusted Roast Lamb

... 200°C. Line a roasting pan with baking paper. Season lamb with salt and pepper and bake for 1 hour and 15 ... glaze. Set aside. To make the mint sauce, coarsely chop mint and parsley and combine with garlic and zest in a ...

Balsamic Lamb With Crispy Potatoes

Balsamic Lamb With Crispy Potatoes

Balsamic Lamb With Crispy Potatoes

... potatoes peeled, sliced, 1 pinch sea salt ground. Method: Preheat oven to 200ºC (180ºC fan-forced). Score the lamb leg three or four times in lines. Heat the oil in a large non-stick frying pan over medium heat and cook ...

Spiced Lamb Loin Chops With Pear And Walnut Salad

Spiced Lamb Loin Chops With Pear And Walnut Salad

Spiced Lamb Loin Chops With Pear And Walnut Salad

... , season to taste and toss well to combine. Preheat a lightly greased barbecue or grill pan to high. Cook lamb loin chops for 3-4 minutes on each side or until cooked to your liking. Rest, covered loosely with foil, for ...