Lamb Stock Recipes

76 recipes

Pulled Lamb Burger With Green Sauce

Pulled Lamb Burger With Green Sauce

Pulled Lamb Burger With Green Sauce

... mint leaves picked, 0.5 red onion sliced, 0.5 bunch parsley leaves picked, 1.2 kg lamb leg, 1 pinch dried oregano, 1 lemon juiced, 1 L stock, 1 tbs hummus, 1 tbs garlic sauce, 1 brioche bun halved, 20 g goat's cheese, 0 ...

Easy One-Pot Lamb Stew

Easy One-Pot Lamb Stew

Easy One-Pot Lamb Stew

... oil in a large heavy-based casserole over medium heat. Cook lamb, in batches, for 5 minutes or until well browned. Transfer to a plate. Add 1/4 cup of the stock to pan. Using a wooden spoon, scrape browned bits from base ...

Slow-Roasted Massaman Lamb Shoulder

Slow-Roasted Massaman Lamb Shoulder

Slow-Roasted Massaman Lamb Shoulder

... . Ingredients: 400 ml canned Macro Organic light coconut milk, 2 cups salt-reduced chicken stock, 195 g massaman curry paste, 1.5 kg lamb shoulder roast, 1 kg washed white baby potatoes halved, 2 tbs white vinegar, 1 ...

Spiced Lamb Shanks With Chickpeas & Couscous

Spiced Lamb Shanks With Chickpeas & Couscous

Spiced Lamb Shanks With Chickpeas & Couscous

... 1.5 cup couscous, 400 g no added salt chickpeas, rinsed, 0.5 lemon, 2 cup salt-reduced chicken stock, Greek-style yoghurt, mint and dried cranberries, 4 lamb shanks, 1 tbs olive oil, 2 large garlic cloves. Method: Season ...

Slow Cooker Lamb Shanks with Rosemary & Thyme

Slow Cooker Lamb Shanks with Rosemary & Thyme

Slow Cooker Lamb Shanks with Rosemary & Thyme

... 25 bunch thyme fresh, about 5 sprigs, 1.2 cups beef stock made with 1 stock cube, 110 g creamy mash potatoes follow packaging instructions. Method: Lightly dredge the lamb shanks in flour. Heat the oil in a large pan and ...

Produced for Woolworths

Persian Style Lamb & Celery Stew

Persian Style Lamb & Celery Stew

Persian Style Lamb & Celery Stew

... slotted spoon and add a drizzle of oil and the onions. Cook for 20 minutes, stirring. Add the lamb back into the pan, pour over the stock, bring to the boil and reduce the heat. Simmer for 1.5 hours with the lid on. Heat ...

Produced for Woolworths

Balsamic Lamb With Crispy Potatoes

Balsamic Lamb With Crispy Potatoes

Balsamic Lamb With Crispy Potatoes

... and pepper and toss to combine. Place in a large baking dish and pour over the stock. Place the lamb on top of potatoes and brush lamb with half the balsamic vinegar. Cover with baking paper and foil and roast for 1 hour ...

Lamb Roast with Streaky Bacon & Pistachio Dressing

Lamb Roast with Streaky Bacon & Pistachio Dressing

Lamb Roast with Streaky Bacon & Pistachio Dressing

... the streaky bacon over the top of the lamb and tie at 3cm intervals with kitchen string. Place lamb in a large baking paper-lined roasting pan. Place potatoes around lamb. Pour stock over potatoes. For a 1.4kg leg, roast ...

Slow Cooker Pulled Lamb

Slow Cooker Pulled Lamb

Slow Cooker Pulled Lamb

... the slow cooker setting it to high-heat. Rub the lamb shanks with ras el hanout seasoning, salt and pepper. ... the slow cooker, pouring in the chopped tomatoes, beef stock, red wine and rosemary into the slow cooker until it ...

Produced for Woolworths

Coffee-Basted Lamb Roast

Coffee-Basted Lamb Roast

Coffee-Basted Lamb Roast

... powder, 0.5 cup thickened cream, 1 tbs sugar, 3 carrots sliced diagonally, 3 onions sliced quartered, 2 kg lamb leg, 1 cup salt-reduced chicken stock, 1.5 cup hot strong black coffee. Method: Preheat oven to 210°C. Rub ...

Tuscan Seasoned Roast Lamb

Tuscan roast lamb with roasted vegetables

Tuscan roast lamb with roasted vegetables

... parsnips peeled, sliced, 750 g potatoes peeled, cut into pieces, 2 cup chicken stock, 2 kg leg of lamb. Method: Preheat oven to 200°C. Place lamb into a roasting pan. Using a small sharp knife, make small deep cuts into ...

Roast Lamb With Scalloped Potato And Onion

Roast Lamb With Scalloped Potato And Onion

Roast Lamb With Scalloped Potato And Onion

... , sliced, gravy, 4 large potatoes peeled, thinly sliced, 1 lemon sliced, 500 ml chicken stock, 8 sprig thyme leaves picked, 1 leg of lamb, 2 cloves garlic cut into slivers. Method: Preheat oven to 200°C. Using a small ...

Lamb Shanks With Gremolata

Lamb Shanks with Gremolata

Lamb Shanks with Gremolata

... for 2 minutes. Add wine and bring to the boil. Stir in stock, sauce, lemon peel, bay leaves, rosemary and peppercorns and bring to the boil. Place lamb shanks into a slow cooker. Pour over vegetable mixture. Cover and ...

Braised Lamb Leg

Braised Lamb Leg

Braised Lamb Leg

... a roasting pan over a medium-high heat. Add lamb and cook for 5 minutes to brown well. Add wine, then stir around lamb to release juices from pan. Stir in stock and baste lamb with liquid. Transfer to oven and bake for ...

Slow Cooked Lamb & Mushroom Ragu

Slow-Cooked Lamb & Mushroom Ragu

Slow-Cooked Lamb & Mushroom Ragu

... a little extra oil, if necessary. Cook for 5 mins or until onion softens. Return lamb, mushrooms and any juices to pan. Add passata, stock, thyme, rosemary. Bring to the boil. Reduce heat to low. Cook, covered, for 2-2 ...

Spicy Baked Lamb With Kale & Crispy Potatoes

Spicy Baked Lamb With Kale & Crispy Potatoes

Spicy Baked Lamb With Kale & Crispy Potatoes

... before cooking. Pour enough boiling water into roasting pan to 2cm deep. Add crumbled stock cube. Place lamb on a rack. Cover lamb with baking paper, then cover pan tightly with foil. Bake for 11/2 hours. Meanwhile ...

Roast Lamb With Rosemary & Gravy

Roast Lamb With Rosemary & Gravy

Roast Lamb With Rosemary & Gravy

... stock, 1 tbs plain flour, 1 kg small red-skinned potatoes peeled, halved, 1 lemon juiced and rind grated, 2 tbs olive oil, 0.25 cup rosemary leaves, 2 kg lamb ... brown. Gradually stir in stock, stirring until smooth. ...

Slow-Roasted Tandoori Lamb Shoulder

Slow-Roasted Tandoori Lamb Shoulder

Slow-Roasted Tandoori Lamb Shoulder

... temperature (at least 30 minutes). Preheat oven to 170°C. Place lamb and marinade in a roasting pan lined with baking paper. Add stock to pan. Cover lamb with baking paper and then cover the pan tightly with foil. Bake ...

Slow-Cooker Red Wine-Braised Lamb Shanks

Slow-Cooker Red Wine-Braised Lamb Shanks

Slow-Cooker Red Wine-Braised Lamb Shanks

... Ingredients: 0.25 cup Woolworths extra virgin olive oil, 6 lamb shanks, 0.33 cup tomato puree, 0.25 cup plain ... flour, 1 cup red wine, 1 L salt-reduced chicken stock, 400 g can chopped tomatoes, 2 brown onions, 2 carrots ...

Stuffed Leg of Lamb with Rosemary & Pine Nuts

Stuffed Leg of Lamb with Rosemary & Pine Nuts

Stuffed Leg of Lamb with Rosemary & Pine Nuts

... 15 minutes or so until the meat is cooked. Transfer the lamb to a board to rest. Spoon off most of the fat from ... of red wine and bring to the boil. Pour in the stock and bring back to the boil, scraping all the goodness ...

Slow Cooked Indian Lamb Shanks

Slow Cooked Indian Lamb Shanks

Slow Cooked Indian Lamb Shanks

... coriander, 2 brown onion, 150 g cherry tomatoes, 100 ml chicken stock, 400 g canned diced tomatoes, 2 tbs canola oil, 4 lamb shanks. Method: Heat cooking oil and lamb shanks in a large frying pan and fry over a medium ...

Lamb & Rosemary Pot Pie

Lamb & Rosemary Pot Pie

Lamb & Rosemary Pot Pie

... and minced, 1 tbs rosemary fresh, chopped, 1 beef stock cube, 0.8 cup red wine, 400 g chopped ... dish. Cover with foil and bake for 45 minutes until the lamb is tender. Remove from the oven and increase the heat to ...

Produced for Woolworths

Healthier Lamb Leg Steaks with Spicy Mint Chutney and Power-greens Rice

Healthier Lamb Leg Steaks with Spicy Mint Chutney and Power-greens Rice

Healthier Lamb Leg Steaks with Spicy Mint Chutney and Power-greens Rice

... kale power greens, 1 cup long-grain white rice, 1 cube vegetable stock cube, 2 lemons juiced, 0.25 cup pickled jalapeños, 0.5 bunch mint leaves picked, 540 g lamb leg steaks trimmed of fat, 0.5 cup Greek-style yoghurt, 1 ...

Slow-cooker Lamb & Rice Soup

Slow-cooker Lamb & Rice Soup

Slow-cooker Lamb & Rice Soup

... . Place basin in slow cooker. Pour 2 cups water over lamb. Add stock, tomato paste, vinegar and bay leaves. Cover with lid and cook on high for 4 hours. Add rice to lamb. Replace lid and cook on high for 1 hour or until ...

Slow cooked lamb mushroom ragu with pappardelle

Slow Cooked Lamb Mushroom Ragu With Pappardelle

Slow Cooked Lamb Mushroom Ragu With Pappardelle

... a little extra oil, if necessary. Cook for 5 mins or until onion softens. Return lamb, mushrooms and any juices to pan. Add passata, stock, thyme, rosemary. Bring to the boil. Reduce heat to low. Cook, covered, for 2-2 ...

Roast Lamb With Mixed Tomato “Sauce”

Roast Lamb With Mixed Tomato “Sauce”

Roast Lamb With Mixed Tomato “Sauce”

... dry white wine, 0.5 bunch oregano sprigs picked. Method: Preheat oven to 220°C/200°C fan-forced. Place lamb in a large baking dish. Drizzle with half the oil and season. Bake for 30 minutes or until golden. Remove dish ...

Turkish Lamb & Pomegranate Pilaf

Turkish Lamb & Pomegranate Pilaf

Turkish Lamb & Pomegranate Pilaf

... tsp dried mint, 1 tsp ground cinnamon, 60 g Golden sultanas, 350 g basmati rice, 2.4 cup lamb stock hot lamb stock for the slow cooker (900ml for the traditional method), 60 g hazelnuts toasted and roughly chopped, 100 g ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Irish Lamb Stew.

Irish Lamb Stew

Irish Lamb Stew

... and pearl barley and bring to a medium heat for 10 minutes. Add the cooked vegetables and seared lamb all into the stock, cover the pot, lower the heat and allow to simmer for 30 minutes before serving with parsley to ...

Produced for Woolworths

Lamb & Squash Tagine

Lamb & Squash Tagine

Lamb & Squash Tagine

... the spices, stir to coat and cook for 3 more minutes. Add the honey, vinegar and chopped tomatoes, pour over the lamb stock, stir well. Bring to a simmer, then reduce to a low heat, cover with a lid and cook for 3 hours ...

Produced for Woolworths

Herb-crusted Rack Of Lamb With Red Wine Sauce

Herb-crusted Rack Of Lamb With Red Wine Sauce

Herb-crusted Rack Of Lamb With Red Wine Sauce

... leaves chopped, 2 tbs flat-leaf parsley leaves chopped, 1 tbs thyme leaves, 2 tbs Dijon mustard, 0.6 cup lamb stock, 2 tbs redcurrant jelly, 472 g mashed potato, 300 g fine green beans. Method: Preheat the oven to 200°C ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Lamb & Zucchini Lasagne

Lamb & Zucchini Lasagne

Lamb & Zucchini Lasagne

... and cook for 2 more minutes. Pour over the wine and let it bubble and reduce for 2 minutes, then add the lamb stock and chopped tomatoes. Bring to a simmer and cook for 20 minutes. Heat a large griddle or frying pan on a ...

Produced for Woolworths

Lamb & Potato Chinese Hotpot

Lamb & Potato Chinese Hotpot

Lamb & Potato Chinese Hotpot

A traditional Asian sharing dish with garden fresh vegetables, lamb and a beef stock based hotpot. Ingredients: 3 L beef stock, 8 tbs soy sauce, 2 tbs Worcestershire sauce, 2 star anise, 1 medium red onion peeled and ...

Produced for Woolworths

Slow Cooked Lamb Tagine

Slow Cooked Lamb Tagine

Slow Cooked Lamb Tagine

... oil, 1 medium parsnip peeled and chopped, 400 g chickpeas store bought tin and drained, 400 g diced lamb, 1.2 cup beef stock, 2 medium apricots chopped, 2 large white onion peeled and chopped, 1 tsp cumin, 1 tsp garam ...

Produced for Woolworths

Lamb Shank & Barley Soup

Lamb Shank & Barley Soup

Lamb Shank & Barley Soup

... lemon juice. Method: Heat 1 tbs oil in a large stock pot over medium heat. Sear shanks for 5 minutes, turning ... for 1 1/2 hours, skimming surface regularly, or until lamb is falling off the bone. Remove shanks from soup and ...

Lamb Shank Curry

Lamb Shank Curry

Lamb Shank Curry

... peeled and chopped, 3 tbs Indian curry paste, 800 g chopped tomatoes, 1 L chicken stock made with 2 stock cubes. Method: Place the lamb shanks, garam masala, yoghurt and half of the garlic in a shallow dish and mix well ...

Produced for Woolworths

Spiced Lamb & Apricot Filo Pie

Spiced Lamb & Apricot Filo Pie

Spiced Lamb & Apricot Filo Pie

... and apricots. Ingredients: 1 tbs olive oil, 500 g lamb mince, 1 large onion peeled and sliced, 1 tsp cinnamon, 1 tsp garam masala, 0.4 cup chicken stock made with 1 stock cube, 60 g dried apricots, 0.5 bunch coriander ...

Produced for Woolworths

Slow Cooked Lamb Irish Stew

Slow Cooked Lamb Irish Stew

... , onions, carrots, celery and swede to the casserole and cook for 5-6 minutes. Add the lamb back into the pan with its juices. Add the stock and potatoes and bring to the boil. Cover with the lid and cook for 1 hour in ...

Produced for Woolworths

Moroccan Style Lamb Shanks

Moroccan Style Lamb Shanks

Moroccan Style Lamb Shanks

... eastern feast. Ingredients: 3 tbs olive oil, 4 lamb shanks, 2 onions peeled and sliced, 6 cloves garlic ... el hanout and stir well. Pour the chopped tomatoes and stock into the slow cooker, add prunes and honey and cook ...

Produced for Woolworths

Mustard & Leek Lamb

Mustard & Rosemary Lamb

Mustard & Rosemary Lamb

... pepper and toss with half the flour to coat. Add lamb to cooker. Whisk a little of the stock into the remaining flour until smooth. Add remaining stock, wine, mustard, rosemary and lemon juice. Pour into cooker. Cover ...

Spiced Lamb Flatbreads

Spiced Lamb Flatbreads

Spiced Lamb Flatbreads

... to the boil. Reduce the heat and simmer for 20 minutes, until the lamb is tender and the stock has almost fully reduced. Divide the lamb mix between the flatbreads and bake for 10 minute. Remove from the oven, sprinkle ...

Produced for Woolworths

Lamb, Fig & Almond Tajine

Lamb, Fig & Almond Tajine

Lamb, Fig & Almond Tajine

... lamb leg trimmed, diced, 200 g dried figs chopped, 400 g chopped tomatoes canned, 2 cup beef stock made with 1 stock ... to seal. Stir in the figs, chopped tomatoes and stock and bring to the boil. Cover with the lid and ...

Produced for Woolworths

Pan-fried Lamb With Green Chillies

Pan-fried Lamb With Green Chillies

Pan-fried Lamb With Green Chillies

... medium fresh medium-hot green chilli deseeded and finely chopped, 900 g lean lamb cut into bite-sized pieces, 1 tbs plain flour, 2.4 cup vegetable stock, 3 birdseye chillies left whole, 0.5 lemon juice only. Method: Heat ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Lighter Lamb & Lentil Shepherd's Pie

Lighter Lamb & Lentil Shepherd's Pie

Lighter Lamb & Lentil Shepherd's Pie

... oil, 2 onions peeled and finely diced, 250 g lamb mince lean, 2 medium carrots peeled and grated, 2 ... for 4-5 minutes. Stir in the chopped tomatoes, lentils and stock and partially cover with the lid. Bring to the boil, ...

Produced for Woolworths

Lamb And Pea Pie

Lamb & Pea Pie

Lamb & Pea Pie

... then, for 6-8 minutes until the lamb is browned all over. Remove from the heat, and stir in the flour and a tablespoon of the stock. Return to the heat, and pour in the remaining stock. Bring to the boil, reduce the heat ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Lamb Liver Mini Shepherds Pie

Lamb Liver Mini Shepherds Pie

Lamb Liver Mini Shepherds Pie

... : 200 g lamb mince, 200 g lamb liver trimmed and diced, 1.6 cup vegetable stock, 2 medium ... minutes and then allow to cool slightly before serving. Categories: Lamb; Lunch; Low sugar; Seafood free; Soy free; Egg free ...

Produced for Woolworths

Lamb pie with parsnip mash

Lamb pie with parsnip mash

... 1.5 tbs plain flour, 2 cup salt-reduced beef stock, 0.25 cup balsamic vinegar, 1 tbs rosemary plus ... tender. Drain and set aside. Stir lentils and peas into lamb mixture and cook for a further 2 minutes or until warmed ...

Lamb Pasta Pie

Lamb Pasta Pie

... occasionally, for 10 minutes or until tender. Add cinnamon, tomato paste, tomato and stock. Stir until combined. Bring to the boil. Return lamb to casserole. Reduce heat to medium-low, partially cover and cook for 1 hour ...

Roast Lamb With Garlic, Leek & Honey

Roast Lamb With Garlic, Leek & Honey

Roast Lamb With Garlic, Leek & Honey

Ingredients: 3 carrots chopped, 2 leeks, 2 onions quartered, 2 tbs honey, 1 cup chicken stock, 2 butterflied lamb roast with garlic and herbs, 2 sprig lemon thyme, 2 sprig rosemary, 4 cloves garlic. Method: Preheat oven ...

Manu's French Lamb Casserole

Manu's French Lamb Casserole

Manu's French Lamb Casserole

... set aside. Cook the garlic for 1 minute. Add onion, carrot, tomato, paste, wine, stock, thyme and bay leaf. Stir to combine. Return the lamb to the pan. Bring to the boil then simmer uncovered for 50 minutes. Meanwhile ...

Lamb Shank Casserole

Lamb Shank Casserole

Lamb Shank Casserole

... cup tomato paste, 2 cup salt-reduced beef stock, 2 tbs olive oil, 2 bay leaves, 2 garlic cloves crushed, potato mashed, 4 lamb shanks. Method: Preheat oven to 180°C. Toss lamb shanks in seasoned flour to coat. Shake off ...

Lamb Tagine

Lamb Tagine

... and rind finely grated, 1.25 cup chicken stock, 1 kg butterflied lamb shoulder Rosemary & mint diced, 2 tbs olive ... until combined. Cook for 1 minute. Slowly add stock and orange rind and juice to pan, stirring constantly ...

Braised Lamb Shanks with Guinness & Barley

Braised Lamb Shanks with Guinness & Barley

Braised Lamb Shanks with Guinness & Barley

... and stir well to loosen sediment from base of pot. Stir in tomatoes, stock and 1 cup water and bring to the boil. Add barley, stir well and return lamb shanks to pot. Transfer casserole to the oven. Cook for about 2 ...

Lamb Shanks With Risoni Pasta

Lamb Shanks With Risoni Pasta

Lamb Shanks With Risoni Pasta

... is soft. Add wine; boil for 2 minutes. Add tomatoes, breaking up with back of spoon, then add the stock and return the lamb. Bring to the boil, cover with a tight fitting lid and transfer to the oven for 2 hours. Remove ...

Lamb Shepherds Pie.

Lamb Shepherds Pie

Lamb Shepherds Pie

... , 3 cloves garlic peeled and crushed, 1.2 cups beef stock, 1 tbs thyme chopped, 1 tbs rosemary chopped, 10 medium ... a pan to a medium heat and dry the minced lamb while tossing for 10 minutes or until starts to turn brown ...

Produced for Woolworths

Lamb Shank with Buttery Mash & Carrots.

Lamb Shank with Buttery Mash & Carrots

Lamb Shank with Buttery Mash & Carrots

... a casserole dish, add the chopped onion, carrots, bay leaf, star anise, cinnamon, passata and vegetable stock and mix well. Now place the lamb shanks into the casserole dish and bake in the oven for 200 minutes. You can ...

Produced for Woolworths

Slow Cooker Leg Of Lamb

Slow Cooker Leg Of Lamb

Slow Cooker Leg Of Lamb

... on all sides and quite dark. Place the vegetables, rosemary and garlic in the slow cooker. Top with the lamb leg and pour in the stock and wine. Cover and cook on low for 7-8 hours until tender. Serve with the vegetables ...

Produced for Woolworths

Slow Cooker Lamb Rogan Josh

Slow Cooker Lamb Rogan Josh

Slow Cooker Lamb Rogan Josh

... brown onion, 8 cardamom pods, 0.5 lemon, 0.5 cup chicken stock, 0.5 cup Greek-style yoghurt, 400 g tomatoes, 4 garlic cloves, 2 tbs vegetable oil, 4 lamb shanks. Method: Heat oil in a large, deep frying pan over medium ...

Cinnamon Spiced Lamb Soup With Pearl Couscous

Cinnamon Spiced Lamb Soup With Pearl Couscous

Cinnamon Spiced Lamb Soup With Pearl Couscous

... extra virgin olive oil, 0.5 tsp ground allspice, 1 lemon juice, 1.5 chicken stock, 1 cup Second House Pearl Couscous Moghrabiyeh, 4 lamb shanks. Method: Heat a large heavy based saucepan over a moderately high heat. Seal ...

Moroccan-spiced Lamb Pilaf

Moroccan-spiced Lamb Pilaf

Moroccan-spiced Lamb Pilaf

... oil, 1.5 cups basmati rice, 2.5 cups salt-reduced chicken stock, 1.5 tbs Moroccan spice mix, 400 g leftover Woolworths COOK cooked butterflied lamb shoulder with rosemary & mint sliced, 1 can no-added-salt chickpeas ...

Rack Of Lamb With Parsley Crumb

Rack Of Lamb With Parsley Crumb

Rack Of Lamb With Parsley Crumb

... chine bones removed, 2 cloves garlic cut into slivers, 4 slices white bread crusts removed, 45 g butter, 1 cup lamb chicken stock, 0.5 tbs corn flour mixed with a little warm water. Method: Preheat the oven to 230°C (Gas ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Hot & Spicy Lamb With Broad Beans

Hot & Spicy Lamb With Broad Beans

Hot & Spicy Lamb With Broad Beans

... black pepper, 2 onions, 450 g fresh broad beans, 900 g potatoes, 1.2 L vegetable stock hot. Method: Put the lamb in a mixing bowl, add the oil, garlic, harissa, rosemary, anchovies, Worcestershire sauce, thyme, and lemon ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Easy Lamb Pie With Cauliflower Mash

Easy Lamb Pie With Cauliflower Mash

Easy Lamb Pie With Cauliflower Mash

... oil spray, 1 tbs worcestershire sauce, 2 tbs tomato paste, 1 cup salt-reduced chicken stock, 0.5 cup finely grated parmesan, 600 g lamb mince, 1 tbs olive oil, 3 cloves garlic crushed. Method: Cook cauliflower and potato ...

Barley, Mixed Veg & Lamb Soup

Barley, Mixed Veg & Lamb Soup

Barley, Mixed Veg & Lamb Soup

... chopped, 0.25 cup parsley roughly chopped, 750 g root vegetables peeled, diced, 250 g lamb leg steaks, 2 tsp worcestershire sauce, 4 cup beef stock, 0.5 cup pearl barley rinsed, 1 tbs olive oil, 4 thyme sprigs. Method ...

One-Pan Lamb Biryani

One-Pan Lamb Biryani

One-Pan Lamb Biryani

... salt-reduced chicken stock, 800 g plain Greek-style yoghurt, 150 g kale leaf & spinach mix, 400 g lamb mince, 1 ... for 1 minute or until fragrant. Stir in sultanas and stock, and bring to the boil. Reduce heat and simmer, ...

Braised Lamb Shank Stew

Braised Lamb Shank Stew

Braised Lamb Shank Stew

... and finely chopped continental parsley, to serve, 2 tbs extra virgin olive oil, 1 L beef stock, 4 sprigs thyme, 4 garlic cloves, 4 French-trimmed lamb shanks. Method: Preheat oven to 180°C/160°C fan-forced. Heat oil in a ...

Rack Of Lamb With Flageolet Beans And Herbs

Rack Of Lamb With Flageolet Beans And Herbs

Rack Of Lamb With Flageolet Beans And Herbs

... chopped, 0.6 cup vegetable stock hot, 1 tsp redcurrant jelly, 400 g flageolet beans drained, 1 handful fresh mint leaves finely chopped. Method: Preheat the oven to 200°C (Gas 6). Smother the lamb with the oil, sprinkle ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Curried Lamb Sloppy Joes With Naan Bread

Curried Lamb Sloppy Joes With Naan Bread

Curried Lamb Sloppy Joes With Naan Bread

... other mild green chilli deseeded and finely chopped, 500 g minced lamb, 0.5 tsp ground coriander, 0.5 tsp cayenne pepper, ... and cook for a further minute or two. Add the stock and stir well to combine. Bring to the boil, ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Lamb & Potato Pie

Lamb & Potato Pie

Lamb & Potato Pie

... pepper, 1 tbs plain flour, 1.2 cup hot vegetable stock, 2 tsp mint sauce, 250 g shortcrust pastry, 1 egg ... the pastry lid for the top of the pie. Spoon the lamb mixture into the pastry shell, then sit the pastry lid on ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Lamb & Vegetable Pasty

Lamb & Vegetable Pasty

Lamb & Vegetable Pasty

So easy and delicious. Ingredients: 500 g lamb mince, 2 cup mixed frozen vegetables, 2 beef stock cubes, 2 tsp corn flour, 2 tbs worcestershire sauce, 2 tbs tomato sauce, 2 tbs greens gravy granules, 0.25 cup water, 1 ...

Customer | lianmy

Lamb Kofta With Pearl Couscous Salad

Lamb Kofta With Pearl Couscous Salad

Lamb Kofta With Pearl Couscous Salad

... 5 tsp ground cumin, 1 lemon, 2 cup salt-reduced chicken stock, 250 g pearl couscous, 60 g baby rocket leaves, 100 ... g feta, 0.5 cup roasted red capsicum strips, 750 g lamb mince, 2 tbs olive oil, 1.5 tbs pine nuts, 200 ...

Pulled Lamb with Flatbreads & Dips.

Pulled Lamb with Flatbreads & Dips

Pulled Lamb with Flatbreads & Dips

... 3 minutes while turning to sear the outside. Now place the lamb shank into a casserole dish and bake in the oven for 180 minutes with the vegetable stock and onion. Before removing the shanks to pull apart, toast your ...

Produced for Woolworths

Lamb Liver with Brandy & Bacon

Lamb Liver with Brandy & Bacon

Lamb Liver with Brandy & Bacon

... intense liver flavour of this dish. Ingredients: 400 g lamb liver trimmed and sliced, 1 tbs canola oil, 200 ... and diced, 3 cloves garlic peeled and diced, 1.2 cup vegetable stock, 0.4 cup brandy. Method: Heat up a pan to a ...

Produced for Woolworths

Moroccan Lamb Curry

Moroccan Lamb Curry

Moroccan Lamb Curry

... 0.33 cup currants, 0.25 cup fresh coriander chopped, 1 onion chopped, 2 zucchini chopped, 1 kg lamb forequarter chops, 1 cup beef stock, 1 tbs oil, 420 g chick peas drained, 1.5 cup couscous, 12 dried apricots chopped, 2 ...

Braised Lamb Chops

Braised Lamb Chops

Braised Lamb Chops

... into chunks, 420 g can cannellini beans drained, 0.5 tsp mixed herbs, 1.5 cup beef stock, 1 pinch pepper, 2 tbs olive oil, 1 kg lamb forequarter chops, 1 pinch pink salt ground. Method: Heat half of the oil in a heavy ...

Harissa Lamb Bake.

Harissa Lamb Bake

Harissa Lamb Bake

... based chilli dish. Comfort food with a kick. Ingredients: 500 g lamb diced, 480 g chickpeas drained, 6 medium shallots diced, 5 cloves garlic chopped, 1.2 cups chicken stock, 2.4 cups passata, 4 tsp harissa paste, 50 g ...

Produced for Woolworths

Pea & Lamb Korma

Pea & Lamb Korma

Pea & Lamb Korma

... garlic crushed, 250 g potatoes cut into 1.5 cm dice, 500 g minced lamb, 1 tbs korma curry powder, 200 g frozen peas, 0.8 cup vegetable stock, 2 tbs mango chutney, 1 pinch salt, 1 pinch pepper, 1 leaves coriander chopped ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Other Matching Recipes

Maple-Glazed Lamb With Black Grapes & Feta

Maple-Glazed Lamb with Black Grapes & Feta

Maple-Glazed Lamb with Black Grapes & Feta

... on wire rack. Meanwhile, reserve 1 tbs syrup. Combine mustard and remaining syrup in a small bowl. Season. Bake lamb for 30 minutes. Reduce oven to 180°C/160°C fan-forced. Pour over half the syrup mixture, then bake for ...

Garlic and rosemary lamb roast With fresh mint sauce

Garlic & Rosemary Lamb Roast With Fresh Mint Sauce

Garlic & Rosemary Lamb Roast With Fresh Mint Sauce

... oven to 180°C/160°C fan-forced. Place lamb in a roasting pan. Rub lamb with 1 tbs oil and season. Using a small, ... covered with foil, for 15 minutes. Meanwhile, once lamb has been in oven for 30 minutes, place potato ...

Roast Lamb With Honey-Glazed Carrot Salad

Roast Lamb With Honey-Glazed Carrot Salad

Roast Lamb With Honey-Glazed Carrot Salad

... remaining oil and cumin in a large bowl and toss to combine. Season. Add carrot mixture to baking dish. Bake lamb and carrots for a further 45 minutes, adding thyme and half of the honey to carrots in the last 20 minutes ...

Slow-Roasted Harissa Lamb

Slow-Roasted Harissa Lamb

Slow-Roasted Harissa Lamb

... , honey, remaining oil and reserved pan juices to cleaned baking paper-lined tray with sides and toss to coat. Top with lamb. Reduce oven to 200°C/180°C fan-forced. Bake, uncovered, for a further 1 hour and 20 minutes or ...

Greek-style Roast Leg of Lamb

Greek-style Roast Leg of Lamb

Greek-style Roast Leg of Lamb

... , 1 bunch oregano, 1 lemon zested, cut into wedges, 0.25 cup extra virgin olive oil, 2 kg Woolworths lamb leg roast, 1 kg potatoes coarsely chopped, 2 pkt 270g Woolworths Greek-style salad kit. Method: Crush 4 garlic ...

Butterflied lamb shoulder With tahini and yoghurt dressing

Butterflied Lamb Shoulder with Tahini & Yoghurt Dressing

Butterflied Lamb Shoulder with Tahini & Yoghurt Dressing

... -side down, on grill, and reduce heat to medium-low. Cover with barbecue hood or loosely cover with foil. Cook lamb for 20 minutes each side for medium, or until cooked to your liking. Transfer to a large plate and cover ...

Slow-Baked Lamb Shoulder With Whipped Feta

Slow-Baked Lamb Shoulder with Whipped Feta

Slow-Baked Lamb Shoulder with Whipped Feta

... , 0.5 cup Greek-style yoghurt, 200 g feta crumbled, 0.25 cup oregano leaves, 1 small whole garlic bulb, 1 kg lamb shoulder bone in, 1.5 cup white wine. Method: Preheat oven to 160°C. Peel and crush 2 garlic cloves. Place ...

Roast Lamb With Vegetables

Roast Lamb With Vegetables

Roast Lamb With Vegetables

... tsp dried oregano, 1 tbs sumac, 1 lemon cut into wedges, 2 tbs olive oil, 2 garlic cloves crushed, 2 kg lamb leg roast. Method: Preheat oven to 190°C. Combine garlic, sumac, oregano and oil in a small bowl. Using a sharp ...

Lamb Chop, Tomato And Feta Traybake

Lamb Chop, Tomato And Feta Traybake

... feta in one tray. Ingredients: 2 lemons, 1 bunch oregano, 0.25 cup extra virgin olive oil, 8 midloin lamb chops, 200 g cocktail truss tomatoes separated, 0.5 cup pitted Sicilian olives, 100 g Greek-style feta cut into ...

Roast Lamb Rack With Mint Salsa

Roast Lamb Rack With Mint Salsa

Roast Lamb Rack With Mint Salsa

... virgin olive oil, 1 small lemon rind finely grated, 2 tsp dijon mustard, 1 tbs olive oil, 2 racks of lamb, 2 cloves garlic crushed. Method: Preheat oven to 200°C. Line 2 baking trays with baking paper. Place wedges onto ...

Roast Lamb With Smashed Potatoes Peas And Yoghurt Sauce

Roast Lamb With Smashed Potatoes Peas And Yoghurt Sauce

Roast Lamb With Smashed Potatoes Peas And Yoghurt Sauce

... 5 cup natural Greek-style yoghurt, 2 tbs olive oil, 1 cup frozen peas, 2 kg roast lamb leg. Method: Preheat oven 200°C. Place lamb in a large shallow roasting pan. Drizzle with half the oil. Season to taste. Roast for 15 ...

Roast Lamb with Rocket Pesto

Roast lamb with vegetables and rocket pesto

Roast lamb with vegetables and rocket pesto

... pepper. Place meat into the oven and cook for 15 minutes. Reduce the heat to 200°C and cook the lamb for a further 15 minutes. Add vegetables to a second roasting pan. Drizzle with remaining oil. Season. Place into the ...

Greek Roast Lamb

Greek Roast Lamb

Greek Roast Lamb

... and pierce the skin surface all over to allow the marinade to penetrate. Spread the herb mix over both sides of the lamb and rub well into the meat. Pour white wine into base of dish. Tightly cover with foil and leave in ...

Barbecued Lamb With Minted Tahini Dressing

Barbecued Lamb With Minted Tahini Dressing

Barbecued Lamb With Minted Tahini Dressing

... pan and add 1 cup water to pan. Cover tightly with 2 layers of foil. Reduce heat to medium, then cook lamb with hood closed, using indirect heat, for 2 hours 30 minutes or until tender, checking and adding more water to ...

Roast Leg Of Lamb with Mediterranean Vegetables

Roast Leg Of Lamb with Mediterranean Vegetables

... leaves picked, 520 g loaf pane di casa sliced. Method: Preheat oven to 200°C/180°C fan-forced. Place lamb in a roasting pan. Drizzle with 1 tbs oil and season with pepper. Roast for 1 hour. Arrange capsicum and zucchini ...

Barbecued Butterflied Lamb Shoulder With Greek Salad

Barbecued Butterflied Lamb Shoulder With Greek Salad

Barbecued Butterflied Lamb Shoulder With Greek Salad

... . Refrigerate for 2 hours, if time permits. Preheat a barbecue grill or chargrill pan over medium-high heat. Cook lamb, fat-side down for 10 minutes or until golden. Turn and cook for 5 minutes or until browned. Reduce ...

Smoky Pulled Lamb With Slaw & Pickles

Smoky Pulled Lamb With Slaw & Pickles

Smoky Pulled Lamb With Slaw & Pickles

... , 0.5 tsp cayenne pepper, 0.5 tsp cracked black pepper, 2 tsp sea salt flakes, 1.5 g boneless rolled lamb shoulder, 2 tbs Woolworths Dijon mustard, 350 g Woolworths kaleslaw kit, 0.5 cup bread & butter pickles. Method ...

Balsamic-Glazed Lamb With Green Olive Tapenade

Balsamic-Glazed Lamb With Green Olive Tapenade

Balsamic-Glazed Lamb With Green Olive Tapenade

... cup Woolworths extra virgin olive oil, 1 small lemon juiced. Method: Preheat oven to 200°C/180°C fan-forced. Place lamb in a baking dish. Pour 1 cup water over base of dish. Combine maple syrup and glaze in a small bowl ...

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

... bunch mint leaves picked, 1 tbs red wine vinegar. Method: Preheat oven to 200°C/180°C fan-forced. Place lamb in a large roasting pan. Place breadcrumbs, parmesan, oregano and 3 tsp oil in a small bowl. Season with pepper ...

Spiced Barbecued Lamb Cutlets With Orange Salad

Spiced Barbecued Lamb Cutlets With Orange Salad

Spiced Barbecued Lamb Cutlets With Orange Salad

... chargrill pan over high heat. Combine spice blend and 1 tbs oil in a large shallow plate. Add lamb and turn lamb to coat. Cook lamb, in batches, for 3 minutes on each side for medium or until browned and cooked to your ...

Garlic & Oregano Barbecued Lamb Gyros

Garlic & Oregano Barbecued Lamb Gyros

Garlic & Oregano Barbecued Lamb Gyros

... red onion thinly sliced, 1 lemon cut into wedges. Method: Preheat barbecue flatplate over high heat. Rub lamb with oil. Cook lamb for 3 minutes on each side or until browned. Turn off flatplate and turn chargrill on to ...

Barbecued Lamb With Couscous Salad & Yoghurt Dressing

Barbecued Lamb With Couscous Salad & Yoghurt Dressing

Barbecued Lamb With Couscous Salad & Yoghurt Dressing

... this delicious dinner. Ingredients: 1.2 kg Woolworths COOK butterflied lamb leg garlic & herb, 1 tbs extra virgin olive oil ... combine. Season with pepper. Arrange couscous salad and lamb on a platter. Top salad with some of ...

Slow-Roasted Lamb

Slow-Roasted Lamb

Slow-Roasted Lamb

... g fire-roasted whole peppers drained, seeds removed, 1 kg white washed potatoes peeled, 1.5 kg shoulder of lamb with bone, 2 cloves garlic crushed. Method: Preheat oven to 160°C. Combine oil, 3 tsp Cajun seasoning, lime ...

Indian-Spiced Lamb

Indian-Spiced Lamb

Indian-Spiced Lamb

... , 2 garlic cloves crushed, 2 tbs lemon juice, steamed green beans, 2 tbs vegetable oil, 2 kg leg of lamb. Method: Place lamb on a rack in a roasting pan. With the point of a small knife, make several cuts into the meat ...

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