Related Searches: Lemon Loaf, Coconut Loaf
... ml vanilla custard, 400 ml crème fraiche, 700 g lightly fruited cake, 3 free range egg whites, 1.5 cup caster sugar, ... almonds and chocolate. Pour into a 6-cup metal loaf tin or freezer-safe container. Cover and freeze for ...
Forget about hot cross buns - this impressive spiced hot-cross-bun loaf cake coated in honey will replace the traditional Easter brunch treat. Enjoy a slice with a cuppa. Ingredients: 200 g pkt Sunsweet Pitted Prunes ...
... Gently fold through. Reserve a quarter of the rhubarb mixture for serving and fold remainder through cake batter. Spoon batter into loaf pan and smooth evenly over the surface. Bake for 1 hour or until a skewer inserted ...
... cup sugar. Method: Pre-heat oven to 180°C. Line a loaf tin with baking paper. Place the prunes, bicarb soda and boiling water ... flour and baking powder and mix well. Pour into loaf tin and bake for 30-40 minutes or until ...
With flavourful seasonal blueberries and uniquely thick Jalna Greek yoghurt, this moist loaf cake offers tang and sweetness in every bite. Ingredients: 0.5 cup extra virgin olive oil, 1 cup caster sugar, 1 lemon zested ...
... mix well. Stir in the pecans. Pour the batter into the loaf tin and bake for 40-45 minutes, or until a skewer comes ... ; Peanut free; Dairy free; High fibre; Halal; Desserts; Carrot cake; European; Vegetarian. Complexity: 2.
Flaked coconut adds toastiness to this gluten free carrot cake loaf. Ingredients: 3 eggs, 90 g applesauce, 4 tbs maple syrup, 2 tbs coconut oil melted, 2 tsp vanilla extract, 200 g ground almonds, 2 tbs coconut flour, 1. ...
... melted chocolate and cooled gelatine mixture, stirring gently until combined. Turn out cake onto a board. Line loaf pan with baking paper. Cut cake in half horizontally to form two layers. Place top layer in pan. Spoon ...
... g raspberries. Method: Line a 7x30cm (base measurement) loaf pan with baking paper, allowing paper to overhang on ... ; Australian; Chocolate; No bake desserts; Ice cream cake; Desserts; Dec 2023; Low salt; Budget; Christmas ...
... : Preheat your oven to 180 degrees, and line a loaf tin with baking paper. Using an electric mixer, whisk ... minutes or until a skewer comes out clean. Cool cake completely before icing. Mix together the icing sugar and ...
... to 180°C. Grease and line a 6 cup-capacity loaf pan with baking paper. Combine coconut flour, desiccated coconut, ... ; Wheat free; Peanut free; Cake; Australian; Desserts; Mothers day; Tea cake; Tree nut free; Gluten free ...
... juice together until smooth. Pour over cooled loaf and sprinkle over pistachios. Slice and serve or store cake in an airtight container for 2-3 days. Categories: Cake; Halal; Desserts; Seafood free; Soy free; European ...
... 180°C. Line the base and sides of a loaf tin with baking parchment. Sift the flour into a large ... or until risen and firm to the touch. Cover the top of the cake with foil for the last 30 minutes if it starts to brown too ...
... to 180°C/160°C fan-forced. Grease a 7x29cm (base) loaf pan with baking paper, allowing paper to overhang at two long opposite ... add icing sugar, beating until fluffy. Place cake upright on a plate. Top with butter cream ...
... , then lift loaf out of pan using the paper. Cut into slices to serve. Categories: Seafood free; Soy free; Pescatarian; Lemon; British; Peanut free; Halal; Desserts; Baking; Mothers day; Tea cake; Sesame free; Vegetarian ...
... crush, 2 tbs honey. Method: Line a 20x10cm loaf pan with baking paper, leaving sides to overhang. Scatter ... and serve. Categories: North american; Ice cream cake; Quick and easy dessert; Chocolate; Christmas; Desserts ...
... Preheat oven to 180°C. Grease and line a 22x12cm loaf pan. Cut cheeks from mangoes and scoop out flesh. ... Cut into slices and serve with butter, if desired. Categories: Australian; Desserts; Mango; Tea cake. Complexity: 3.
... milk, flour and salt and mix well. Spoon mixture into lined loaf pan and bake for between 50 - 60 minutes. (Oven times ... on it towards to end of the cooking time.) Cake is cooked if a skewer inserted into the deepest part ...
... cool enough to handle, then remove from pan. Combine icing ingredients in a bowl and drizzle over loaf. Serve. Categories: Cake; Australian; Chocolate; Desserts; Baking; Dec 2020; High protein; Christmas. Complexity: 3.
... and beaten egg. Mix well again. Place in greased and floured tins. Use two loaf roll tins or loaf pans. Bake for 50 minutes at 175°C. Categories: High fibre; Cake; Australian; Desserts; Low saturated fat. Complexity: 2.
... : Preheat oven to 180°C. Grease and line a 7-cup loaf tin. Combine flour, quinoa, sugar, turmeric and mixed spice in ... to cool completely. Slice and serve. Categories: Cake; Apple; Desserts; Pumpkin; Seafood free; Low ...
... minutes or until a skewer inserted into the middle of the loaf comes out clean. Allow to cool in the pan for ... rack to cool completely. Drizzle melted chocolate over cake and sprinkle with cashews and cranberries. Set aside ...
... Grease and line the base and sides of a 6cm-deep, 10x20cm loaf pan with baking paper, allowing the paper to overhang on all sides ... half of the warm custard evenly over the cake batter layer. Scatter with half a punnet of ...
... . Then combine your dates and walnuts. Transfer to a loaf pan (in baking paper) and cook at 180 degrees Celsius ... Cool and serve with butter. Categories: High fibre; Cake; Australian; Desserts; High protein. Complexity: 3.
... tin ensuring there is a enough overhanging to cover the top of the ice cream cake. Spoon the ice cream mixture into the loaf tin. Smooth the top and scatter remaining frozen raspberries and Maltesers over top. Fold the ...
... tbs lemon curd. Method: Grease and line a 1 kg loaf tin. Place the apricots in a small saucepan with the ... blend to form a thick purée. Put all the remaining cake ingredients in a large bowl and add the apricot purée. ...
... honey, this tasty frozen banana and coconut cheesecake loaf will impress any crowd all summer long. ... Method: Grease and line a 7x30cm (base measurement) loaf pan. To create biscuit crumb, process biscuits and macadamias ...
... , 1 pkt marshmallows. Method: Line a rectangular loaf pan with plastic wrap. Place twelve upside-down rocky ... a further 2 hours or overnight. Turn out ice cream cake onto a serving plate and remove plastic wrap. Place eight ...
... cream cheese. Method: Preheat oven to 180°C. Grease 22x11cm loaf tin and line base with baking paper. Finely grate the zest ... until frosting is creamy. Spread over cooled cake. Cut into slices to serve. Categories: ...
... cream, honey. Method: Line a 13 x 24cm (7cm deep) loaf pan with 2 sheets of baking paper, allowing paper to extend 10cm ... . Cover and freeze overnight. Turn ice-cream cake onto a serving platter and remove baking paper. ...
... base and sides of a 12 x 20cm (7.5cm deep) loaf pan with baking paper, extending baking paper 3cm above sides. Place ... for 30 minutes before serving. Invert ice-cream cake onto a platter. Serve topped with frozen cherries ...