Related Searches: Easy Glazed Ham, Orange Glazed Ham
Set tongues wagging and mouths watering with this spectacular maple-glazed Christmas ham with rosemary. Pair it with roast veggies and vibrant salads. Ingredients: 0.75 cup maple syrup, 0.5 cup brown sugar, 2 tbs Dijon ...
... and use the base of the thyme stems to pin orange slices over ham, overlapping slightly. Pour over glaze. Increase oven to 190°C. Bake ham, basting with glaze every 20 minutes, for a further 1 hour 30 minutes or until ...
... paprika, 0.75 cup red wine vinegar, 0.5 cup maple syrup, 1 tsp cumin seeds, 2 tsp garlic paste, 0 ... Glaze Note. This glaze can be made the day before. Use 120ml of glaze for every 1.3kg of ham. Categories: Ham; Glazed ham ...
... paprika, 0.75 cup red wine vinegar, 0.5 cup maple syrup, 1 bone in full leg ham, 1 tsp cumin seeds, 2 tsp garlic paste, 0.5 ... or cold. Categories: Lunch; Low sugar; Ham; Glazed ham; Seafood free; Soy free; Egg free; Wheat ...
This succulent easy glazed ham recipe, which only has four ingredients, will have everyone thinking you spent hours in the kitchen. Ingredients: 4 kg half leg ham, 1 cup orange marmalade, 0.33 cup maple syrup, 2 tbs ...
... ham into prepared roasting pan. Combine marmalade and maple syrup in a bowl. Brush mixture liberally over surface of ham ... Seafood free; Sesame free; North american; Glazed ham; Ham; Roast; Christmas; Low ingredient; Lunch; ...
This quick and easy glaze is the perfect Christmas ham glaze recipe. Using only 4 ingredients, it will be ready in no time. Ingredients: 0.75 cup brown sugar, 0.5 cup maple syrup, 1 tbs Dijon mustard, 4 thyme sprigs. ...
... lines spaced 1cm apart. Add apple and onion to pan. Brush ham with one third of the glaze. Increase oven to 200°C and bake ham, brushing with remaining glaze and pan juices every 30 minutes, for a further 1 hour 30 ...
... the pan. Brush syrup over ham to coat well. Bake ham for 1 hour, re-brushing with rhubarb glaze every 15 minutes, until glossy. Serve ham with rhubarb pulp and any remaining glaze. Serving suggestion: Add the cranberries ...
... this glazed ham recipe. Fusing cranberry, black pepper and thyme makes for a flavoursome, juicy ham ... lines, 1cm apart. Brush ham with one third of the glaze. Bake ham, brushing with remaining glaze and pan juices every 30 ...
... cup bourbon, 0.5 cup dijon mustard, 1 half leg of ham, 1.5 cup brown sugar. Method: Preheat fan forced oven ... house is not hot. Categories: Lunch; Ham; North american; Glazed ham; Roast; Orange; Mains; Christmas. Complexity ...
... carefully run knife under the skin, around the edge of the ham. Gently lift off the skin in 1 piece by running your ... with vegetables and any remaining glaze. Categories: Ham; Cherry; Glazed ham; Roast; Mains; Chinese; ...
... glaze comprising pineapple juice and aromatic Cajun seasoning. Ingredients: 4.5 kg Woolworths bone in half leg ham, ... ham and serve with bread and salad leaves. Categories: Lunch; Australian; Dinner; Ham; Glazed ham; ...
... go past a sticky and sweet rum and cola glaze. Paired with roast peaches, this ham is perfect for summer. Ingredients: 0.25 cup ... thyme. Serve ham with peaches. Categories: Australian; Ham; Glazed ham; Mains; Christmas ...
... to remember with this easy Christmas ham recipe. Slather wood-smoked ham with our no-fail apricot glaze, then bake to perfection. Ingredients: 4.5 kg Woolworths Double Smoked Half Leg Ham, 500 g Woolworths apricot jam, 6 ...
... stir over low heat until smooth. Brush ham well with glaze and push cloves into diamond ends. Bake ... glazed ham is the perfect solution for summer entertaining - and everyone loves it!. Categories: British; Glazed ham; Ham ...
... . Wrap foil around hock to prevent burning. Place ham into prepared pan and brush liberally with peach glaze. Bake for 1 hour, brushing with glaze every 20 minute (if ham should begin to burn or colour too much, cover ...
... how to glaze a ham for Christmas lunch or a family dinner? This classic mustard and honey glazed ham recipe ... Set aside. Using a small, sharp knife, cut around ham rind, 10cm from shank end. Starting at the opposite end ...
This succulent cherry-glazed ham recipe uses only 6 ingredients. Infused with spices, it's bound to impress at ... the meat. Place ham in pan and wrap shank end in foil. Brush ham with one-third of the glaze. Bake for 1 ...
... tbs extra virgin olive oil, 2 L salt-reduced chicken stock, 1 dried bay leaf, 2 garlic cloves, 1 kg smoked ham hock, 4 slices toasted sourdough. Method: Heat oil in a large frying pan over medium heat. Add onion and cook ...
... oranges, 2 tsp dijon mustard, 8 kg whole leg ham, 2 tbs fresh thyme sprigs, 0.25 cup dark ... glaze and brush over ham. Serve ham garnished with thyme and oranges. Categories: High fibre; Lunch; Low sugar; Ham; Glazed ham ...
... ham in pan, then wrap shank end in foil. Brush ham with one-third of the glaze. Bake, basting with remaining glaze ... . Serve ham with salad and extra lime. Categories: Lunch; Australian; Dinner; Ham; Glazed ham; Christmas. ...
Want a deliciously juicy festive ham? You can't go past a sticky and sweet rum and cola glaze. Paired with roast peaches, this ... remaining thyme. Serve ham with peaches. Categories: Dec 2022; Glazed ham; Peach; European; ...
... roasting pan. Using a small sharp knife, cut around the ham rind, 10cm from the shank end. Starting at the opposite ... . Categories: Lunch; Australian; Dinner; Ham; Glazed ham; Claire; Low ingredient; Christmas. Complexity ...
... baking paper. Using a small knife, cut ham rind 10cm from shank end. Starting at ... ham shank with muslin and decorate with thyme. Slice and serve with extra glaze. Categories: Australian; Dinner; Ham; Nov 2023; Glazed ham ...
... ham with one-third of the glaze. Bake for 1 hour, basting every 15 minutes with remaining glaze, or until ham is golden. Transfer ham ... beetroot relish. Categories: Australian; Ham; Glazed ham; Claire; Dec 2023; Low ...
... glazed ham grazing board with pistachios, nectarines, plums, tomatoes, onion and bocconcini. Ingredients: 840 g Woolworths Gold Davidson plum & honey glaze and bake leg ham ... ham from packaging. Score top of ham diagonally ...
... 160°C and reapply glaze. Continue to cook for a further 2 hours, basting with glaze or pan juices every ... to cover the ham for storing as this will help to keep it moist. Categories: Lunch; Ham; Glazed ham; Roast; European ...
... rosemary leaves picked, 2 garlic cloves, 1.2 kg smoked ham hock. Method: Heat oil in a large frying pan ... Transfer to bowl of a 5L slow cooker. Add sweet potato, ham hock, stock, bay leaf and 1 litre water. Season with ...
... shank. Discard the skin. Place ham onto rack in pan. Brush with glaze. Bake for 1 hour and 30 ... glazed ham. Secure each with a clove. Transfer ham to a serving platter to serve. Categories: Ham; North american; Glazed ham ...
... salt into rind and drizzle with 1/4 tbs oil. Bake ham for 1 hour or until crackling is golden and crispy. ... free; Sesame free; Tree nut free; European; Glazed ham; Ham; Roast; Dec 2020; Apple; Christmas; Low ingredient ...
... the way through to the meat. Place ham on a rack in a roasting dish and ... glaze every 10 minutes or until golden and heated through. Serve with sliced buttered sourdough bread and mustard. Categories: Asian; Ham; Glazed ham ...
... around the joint end of ham in a zigzag pattern. ... glaze every 20 minutes. Remove from oven. Rest for 15 minutes, loosely covered with foil, before carving into slices. Categories: Lunch; Australian; Dinner; Glazed ham ...
... Ingredients: 150 g baby spinach & kale, 250 g leftover ham finely chopped, 0.5 cup mango chutney, 1.5 cups ... the rosemary in a large bowl. Roll heaped tablespoonfuls of ham mixture into balls to make a total of 12 balls. ...
This show-stopping ham with a tropical glaze creates the ultimate sweet-and-salty flavour explosion. A ... , 0.5 cup rum, 12 star anise, 8 kg whole leg ham, 1 pkt bay leaves, 1 punnet rosemary to decorate. Method: Preheat ...
... and mustard. Stir to combine. Cook, stirring occasionally, for 5 minutes or until glaze reduces by a third and is syrupy. Starting at the long end of ham, run your thumb under rind to separate it from the fat. Peel back ...
... aioli, 0.25 bunch coriander leaves picked. Method: Place ham in a large saucepan and cover with water. Cover with ... Preheat oven to 200°C/180°C fan-forced. Transfer ham to a large baking tray lined with baking paper. Brush ...
... around the joint end of ham in a zigzag pattern. ... glaze every 20 minutes. Remove from oven. Rest for 15 minutes, loosely covered with foil, before carving into slices. Categories: Lunch; Low sugar; Ham; Glazed ham ...
... ground cinnamon, 1 tbs ground star anise, 7 kg leg of ham, 0.5 cup brown sugar firmly packed, 1.5 cup sherry. ... remaining glaze every 30 minutes. Serve. Categories: High fibre; High protein; European; Glazed ham; Ham; Roast ...
... knife to cut around ham shank, about 10cm ... glaze every 15 minutes, or until deep golden. Transfer to a platter. Cover with foil. Set aside to rest for 30 minutes before carving. Categories: Lunch; Asian; Ham; Glazed ham ...
... syrup, 1 whole leg ham, 0.5 cup brown ... ham. Bake, brushing with glaze every 20 minutes, for 1 hour or until golden. Place hibiscus flowers onto ham, securing with toothpicks if necessary. Categories: Asian; Glazed ham; Ham ...
... back and discard rind. Place ham in pan and wrap shank end in foil. Brush ham withof the glaze. Bake for 1 hour, ... with twine to secure. Slice to serve. Categories: Australian; Dinner; Glazed ham; Nov 2022. Complexity: 1.
... tender. Stir syrup until it crystallises. Spread over the ham and return to the oven for 30 minutes until crisp ... free; Sesame free; Tree nut free; British; Glazed ham; Ham; Roast; Orange; Christmas; Low ingredient; Lunch; ...
... tomatoes sliced, 4 bagels, 0.66 cup spreadable light cream cheese, 0.5 cup baby spinach, 100 g shaved leg ham. Method: Split bagels and toast, if desired. Mix cream cheese with pesto and spread over bagel bases. Top with ...
... -go snack. Ingredients: 60 g spinach leaves, 150 g leg ham roughly chopped, 100 g fetta crumbled, 6 free range eggs, ... topped with basil leaves. Categories: Low sugar; Ham; Entrees; Leftover; Eggs; Spinach; Frittata; High ...
... bread. Method: Spoon avocado evenly over 2 slices of bread. Top each with butter lettuce. Arrange 2 slices of ham and 2 slices of cheese on the top of each sandwich. Sandwich with remaining bread and cut into triangle ...
... g baby spinach leaves, vegetables steamed, 6 slice jarrah honey ham off the bone, 1.5 tbs olive oil. Method: ... Spoon into each pocket. Wrap a whole piece of ham around each stuffed chicken breast to enclose filling. Heat ...
... spray, 60 g baby spinach leaves, 6 cup mushrooms, 300 g ham off the bone, 30 g butter, chives. Method: Place extra ... the edge. Top with a little each of the cheese, ham and mushroom. Top with an egg and season. Fold crepe ...
... .5 cup wholemeal self-raising flour, 170 g jarrah honey ham off the bone chopped, 4 eggs lightly beaten, 200 g ... . Set aside 30g chopped ham. Squeeze liquid from zucchini. Place zucchini, remaining ham, parsley and flour in ...
... mustard, 150 g D'Orsogna Premium Australian Jarrah Honey Ham off the Bone from the deli, 4 eggs lightly beaten ... from heat and cool for 5 minutes. Finely chop 100g of ham and slice remaining 50g. Beat in egg, a little at ...
... maple syrup and mustard in a bowl. Brush both sides of ham slices liberally with maple syrup mixture. Place ham ... . Place toast onto serving plates. Top with maple ham, poached egg and hollandaise sauce. Sprinkle with ...
... . Strain liquid, reserving 1/2 cup. Remove skin from ham. Remove meat from bone, then shred. In a large jug ... and cook, stirring, for 5 minutes or until softened. Add ham and stir to combine. Preheat oven to 180°C/160°C ...
... , 0.5 cup sun-dried tomato pesto, 6 slices leg ham, 250 g Woolworths shredded mozzarella, 3 tsp fennel seeds, 120 ... Top with half of the ham, then half of the mozzarella. Then top with remaining ham and mozzarella. Fold in ...
... 0.75 cup shredded tasty cheese, 200 g Bertocchi Double Smoked Ham Off The Bone sliced, 0.25 cup tomato relish, ... each piece into a 5cm parcel. Top bases with ham and remaining cheese. Dollop with relish. Sandwich with bun ...
... raising flour, 400 g zucchini coarsely grated, 100 g sliced ham chopped, 1 cup cheddar grated, 0.25 cup vegetable ... large bowl. Whisk in flour until smooth. Add zucchini, ham, cheese, chopped rosemary and 2 1/2 tbs oil, ...
... and 1 carrot. Place vegetables into a large saucepan with ham hock and 8 cups water. Bring to the boil over medium ... heat, stirring often, for 12 minutes. Stir in reserved ham and peas, and cook for a further 6 minutes or ...
... is loaded with ham, cheese, capsicum and a creamy bechamel. Ingredients: 4 slices premium Australian ham off the bone, ... and cheddar cheese. Place 2-3 slices of the ham, and some more cheese. Spoon out the sautéed spinach ...
... Place the ham into the dish and decorate with cloves. Brush with marmalade. Bake for about 1 hour or until glaze is ... Categories: Lunch; Stone fruit; Low sugar; Ham; Glazed ham; Seafood free; Soy free; Peanut free; High ...
... salt & pepper. Method: Dice carrots, celery, potatoes and onion. Add to the slow cooker pot. Add ham bone and leftover ham to the slow cooker. Add corn and kidney beans, drained. Add chicken stock and season with garlic ...
... 0.25 cup plain flour, 3 spring onions finely chopped, 800 g leftover roast potatoes chopped, 150 g leftover leg ham chopped, 3 tsp dijon mustard, rocket salad mix, 1 free range egg lightly beaten, 1 tbs thyme chopped, 1 ...
... fork. Remove, shred and serve with fresh green salad and caesar dressing. Categories: High protein; Low sugar; Sesame free; Tree nut free; Australian; Glazed ham; Ham; Winter; Pork; Low ingredient; Mains. Complexity: 3.
... chopped, 1.33 cup tasty cheese grated, 250 g leftover ham off the bone finely diced. Method: Preheat oven to 200 ... from spinach and chop. Place in a bowl. Add ham, 1 cup tasty cheese, all mozzarella and thyme. Stir ...
... thawed, squeezed, 400 g sliced D'Orsogna Premium Australian Ham Off The Bone, 1 cup low-fat grated cheese, ... . Top with half the spinach, then half the ham. Repeat layers, finishing with ricotta mixture. Arrange tomatoes ...
... 2 celery sticks chopped, 6 slices D'Orsogna Premium Jarrah Honey Ham Off The Bone torn, 0.5 cup walnut crumbs, 0 ... into quarters. Arrange the rocket, apples, celery, ham and potatoes on a large serving platter. Sprinkle ...
... caramelised onion chutney, 6 slices D'Orsogna Triple Smoked Leg Ham, 200 g triple cream brie sliced, 0.3333 pkt ... . Spread each flatbread with caramelised onion. Top with ham and brie. Bake for a further 10 minutes or ...
... cut in half, 200 g leftover sliced leg ham, 6 slices tasty cheese, 6 free range eggs ... dish. Place croissant bases on a chopping board. Top with ham and sliced cheese, then croissant tops. Arrange in prepared dish ...
... and simple homemade apple chutney works perfectly with salty ham and fresh figs in this easy bruschetta recipe. ... 1 tsp brown sugar, 8 slices sourdough, 8 slices ham thinly sliced, cut in half, 8 medium figs stems removed ...
... 60 g Woolworths baby rocket leaves, 200 g D'Orsogna Premium Ham Off The Bone slices torn, 0.25 cup honey mustard dressing ... Transfer to a large bowl. Add beans, rocket, ham, pumpkin and onion to pasta and gently toss to ...
... 3cm lengths, 0.25 cup Woolworths thickened cream. Method: Heat oil in a large frying pan over medium-high heat. Add ham and cook, stirring, for 10 minutes or until golden. Add the white part of the onion and cook for a ...
... 0.5 cup tomato paste, 1 cup shredded mozzarella, 200 g leg ham chopped, 6 free range eggs, 0.25 cup sriracha, 100 g ... paste. Top with half of the mozzarella, then top with ham, leaving an indent at the centre. Crack an egg ...
... bread. Place 4 slices of bread on a chopping board. Spread each with pesto, reserving 1 tbs. Top with ham, cheese and spinach. Season with salt and pepper. Top with remaining bread slices. Butter outside of each sandwich ...
... saucepan over high heat. Add onion, garlic, mushroom and bay leaves, and cook for 2 minutes. Stir in wine and ham and cook for a further 6 minutes or until vegetables soften. Add pasta, stock and 2 cups water and bring ...
... cup pizza sauce, 1 cup coarsely grated cheddar, 150 g ham chopped, 3 fresh pizza dough balls. Method: Preheat oven ... 2cm border, spread dough with sauce and scatter over ham and cheese. Starting at one long side, roll ...
... 75 cup milk, 1 avocado, 2 Lebanese cucumbers, 2 sweet corn cobs, 0.25 cup continental parsley leaves, 50 g lean smoked ham, 2 tsp smoked paprika, 5 ml extra virgin olive oil spray, 0.5 cup light Greek-style yoghurt, 90 g ...
... 0.5 cup parmesan grated, 2 wholemeal pizza bases, 100 g smoked ham shaved, 1 tbs olive oil, 250 g baby bocconcini torn. ... on pizza trays and bake for 5 minutes. Tear ham and place on pizzas. Toss broccolini with oil and ...
... spread with tomato paste, leaving a 1cm border. Lay ham over tomato paste and dot cherry tomatoes around. Scatter ... basil leaves and serve. Categories: Vegetable pizza; Ham; Entrees; Italian; Tomato; Chicken. Complexity: 2 ...
... sauce, 1.5 cup lite tasty cheese, 6 D'orsogna Premium Ham Off The Bone. Method: Preheat the oven to 200°C (fan ... sheet and spread it with the tomato sauce. Add the ham slices on top and then sprinkle on the grated cheese ...
... cherry tomatoes, 1 iceberg lettuce, 200 g D'Orsogna tasty sticks mild, 200 g premium ham off the bone. Method: Roll each slice of ham up and place a toothpick through the centre. Slice each D'Orsogna Tasty Stick in half ...
... grated, corn relish, 1 pinch freshly ground black pepper, 80 g ham off the bone diced, 1 egg, 1 pinch sea salt, 0 ... remove excess liquid. Add the grated zucchini, diced ham, chopped tomato and the liquid ingredients to the ...
... cherry tomatoes, 1 iceberg lettuce, 200 g tasty sticks mild, 200 g ham off the Bone sliced. Method: Roll each slice of D'Orsogna Premium Australian Ham up and place a toothpick through the centre. Slice each D'Orsogna ...
... healthy, tasty and easy soup. A great family dinner. An old favourite from my beautiful grandma. Ingredients: 1 ham hocks, 1 pkt Woolworths simmer vegetables, 3 chicken stock cubes, 3 cups water, 1 pinch salt, 1 pinch ...
... Real Chicken Liquid Stock, 500 g spiral pasta, 2 cup shredded ham, 1.5 cup tasty cheese shredded, 1 cup frozen peas. Method ... to the boil. Simmer for 5 mins. Stir in pasta, ham, peas and 1/2 cup of cheese. Spoon into dish. ...
... diced, 0.5 red onion chopped, 2 tbs parsley chopped, 150 g button mushrooms sliced, 1 pinch pepper, 3 slice leg ham sliced, 3 tbs reduced-fat milk, 30 g goat's cheese crumbled, 6 eggs & 4 egg whites, 1 pinch pink salt ...
... -hole medium muffin tray with oil. Place 2 slices of ham into each muffin hole. Divide spinach leaves between muffin holes, ... Tree nut free; Australian; Savoury pie and tart; Ham; Eggs; Spinach; High tea; Mothers day; Quick ...
... halved horizontally and quartered crosswise, 130 g premium ham thinly sliced, 1 butter lettuce leaves separated. ... tablespoon butter on each piece of baguette. Divide ham, cheese, tomato and lettuce among bottom halves ...
... tbs milk, 0.25 avocado diced, 2 slice triple smoked leg ham, 10 g rocket, 2 tsp white chia seeds, 1 tsp olive ... , then top one half with rocket, tomato, avocado and ham. Season with pepper and fold over to enclose. Serve. ...
... brown onion diced, 1 corn cob kernels removed, 650 g butternut pumpkin diced, 150 g Bertocchi Australian Double-Smoked Ham off the Bone chopped, 8 eggs, 1 cup thickened cream, 0.25 bunch parsley leaves picked, chopped, 0 ...
... 5 ml virgin olive oil spray, 250 g cheese thinly sliced, 420 g Turkish bread loaf, 250 g free range leg ham sliced. Method: Preheat sandwich press. Cut Turkish loaf into 4 even pieces and split each through the centre to ...
... 1 small brown onion, 2 small sweet potatoes, 100 g lean ham fat trimmed, 5 ml virgin olive oil spray, 0.5 tsp ... boiled egg, baby spinach and ham. Categories: High fibre; Snacks; Low sugar; Ham; North american; Sweet potato; ...
... g plain flour, 50 g melted butter, 250 g Christmas ham thinly sliced, 8 button mushrooms thinly sliced, 2 cups baby ... Pour in half batter and top with half of the ham, mushrooms, baby spinach, gruyere and cheddar cheese. ...
... oil, 5 eggs, 1 tbs lemon juice, 250 g leg ham chopped, 1 cup jarlsberg cheese grated. Method: Process flour, ... minutes or until soft. Transfer to a bowl, add ham and thyme and season with pepper. Cool. Preheat oven to ...
... reduced chicken stock, 1 clove garlic chopped, 1 L water, 500 g frozen green peas, 700 g ham hock. Method: Combine ham hock, chicken stock, water, celery, onion, garlic and split peas in a large deep casserole pan. Bring ...
... spicy tomato relish, 300 g shaved Bertocchi Australian Double Smoked Ham off the Bone, 100 g gruyere cheese grated, 2 ... border. Top with one-third of the cheese, 200g ham and remaining cheese. Brush oil onto border and bake ...
... , 3 Lebanese cucumbers, 3 slice tasty cheese, 100 g double smoked ham. Method: Cut cucumbers in half lengthways. Use a teaspoon to remove the seeds. Shred ham and fill base half of each cucumber. Cut cheese into strips ...
... Lay one sheet of lavash bread onto a chopping board and lay two slices of ham onto the bread. Place sliced avocado and cucumber on top of the ham, and spoon your choice of cheese along one side. Finish with a half cup of ...
... tasty cheese, 1 slice bread, tasty cheese grated, 35 g triple smoked ham. Method: Preheat oven grill to 100 degrees. Place ham slices onto bread. Evenly top ham and bread with cheese slices. Place the leek stalks on top ...
... make long thin ribbons of carrot and cucumber. Place 4-5 slices of carrot and cucumber on one half of the ham. Roll up firmly and seal with a little extra cream cheese mixture, if necessary. Cut roll-ups into 5-6 pieces ...
... slices of ham to line each muffin mould, overlapping slightly, forming a nest. Spoon spinach into ham moulds. Top ... spinach leaves. Categories: High fibre; Low sugar; Ham; Baked eggs; Eggs; Spinach; Low saturated fat; ...
... . Ingredients: 2 medium cucumber sliced lenghways in half and de-seeded, 200 g feta cheese crumbles, 200 g cooked ham sliced and cooked, 1 pinch salt, 1 tsp cracked black pepper, 40 g salad leaves washed and drained, 1 ...
... 3 tbs olive oil, 1 tbs red wine vinegar, 80 g parma ham torn. Method: Pre-heat the oven to 180°C. Place the ... on the side or tossed if you prefer. Categories: Greek salad; Mediterranean; Ham; Mango; Salads. Complexity: 2.
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