Related Searches: Lamb Leg Steak Recipe, Lamb Leg Chops
... halved lengthways, 0.25 cup extra virgin olive oil, 2 tbs balsamic vinegar, 950 g leg lamb, 1 tbs vegetable oil. Method: Place lamb leg into a ceramic heatproof dish. Pour over ale, cover and refrigerate for at least 2 ...
... 1 tbs dijonnaise, 2 cup green beans steamed, 650 g lamb leg steaks, 1 large lime rind finely grated,juiced, 2 tbs pure ... pepper. Add steaks and toss to coat. Cover and marinate for 1 hour. Meanwhile, preheat oven to 180°C. ...
... baby capers, 1 lemon juiced and zested, 1 butterflied leg of lamb with garlic and herbs, 2 tbs dijon mustard, 3 ... 4 clove garlic chopped, leafy mix. Method: Marinate the lamb by rubbing in the mustard, oregano, garlic, ...
Ingredients: 100 g mixed olives pitted, finely chopped, 0.25 cup extra virgin olive oil, 3 lemons, 1.2 kg lamb leg steaks, 2 tbs oregano very finely chopped, 5 cloves garlic. Method: Zest 2 lemons and combine with 2 tbs ...
... tbs harissa spice blend, 1.8 kg lamb leg, 1 kg brushed potatoes scrubbed, roughly chopped ... lamb all over. Add lamb to bowl. Rub oil mixture over lamb, pressing into cuts. Refrigerate for 30 minutes to marinate. Place lamb ...
... , 5 tbs soy sauce, 0.5 tsp fish sauce, 600 g lamb leg steaks boneless, trimmed, 1 large cucumber, 2 large carrot, 100 g ... Place the lamb steaks in a shallow dish, pour over half the dressing, cover and marinate for 30 ...
... grated, 0.5 bunch kale trimmed, shredded, 600 g lamb leg steaks, 2 tbs thyme leaves, 2 tbs oregano chopped, 0 ... oil mixture. Set aside for 30 minutes to marinate. Meanwhile, toss cauliflower with half remaining oil mixture ...
... dried, 1 cloves garlic peeled and minced, 600 g lamb leg steaks boneless, trimmed, 1 large red onion peeled and ... . Place the lamb steaks in a shallow dish, pour over half the lemon and oil mix and marinate for 30 minutes ...
... horizontally, 500 g cocktail truss tomatoes, 2.5 kg leg of lamb, 1 pkt cos hearts lettuce leaves separated, roughly chopped, 0.3333 cup frozen peas blanched, 150 g marinated Danish feta reserving 2 tbs oil, 0.5 bunch ...
... , 1 lemon rind grated, 1 pinch pepper, 0.5 cup mixed marinated olives, 1.5 kg leg of lamb, 1 pinch pink salt ground. Method: Preheat oven to 200°C. Place leg of lamb into a baking dish. Rub in olive oil and season with ...
... meat and follow it to the joint bone where the leg was attached. Cut around this and remove both bones. ... cover with foil and leave in fridge to marinate for 30 minutes. Place lamb into oven and reduce temperature to 180°C ...
... , 1 cup Greek style yoghurt, 1.3 kg boneless leg of lamb butterflied, 1 cup rice and quinoa mix, 0.5 cup ... excellent alternatives. Couscous would also work well. Marinating any meat in yogurt has a tenderising effect and ...
... 1 cube vegetable stock cube, 2 lemons juiced, 0.25 cup pickled jalapeños, 0.5 bunch mint leaves picked, 540 g lamb leg steaks trimmed of fat, 0.5 cup Greek-style yoghurt, 1 tbs extra virgin olive oil. Method: Add half of ...
... alongside kaleslaw. Ingredients: 0.25 cup almonds lemon & herb dukkah, 1 tbs extra virgin olive oil, 540 g lamb leg steaks, 1 pkt Woolworths kaleslaw kit, 0.25 bunch mint leaves picked, 1 lemon cut into wedges. Method ...
... 50 g pancetta, 500 g baby potatoes, 2 tsp olive oil, 2 tsp thyme leaves, 0.25 cup raisins, 2 kg buterflied lamb leg, 1.5 cup fresh breadcrumbs, 1 pinch pink salt ground. Method: Preheat oven to 200°C. Soak raisins in 1/4 ...
Pistachio pesto with mint and rocket is quick, easy and delicious with seared lamb steaks. Ingredients: 600 g lamb leg steaks boneless, trimmed, 50 g pistachio nuts shelled, 4 tbs mint fresh, chopped, 20 g rocket, 50 g ...
... leaves chopped, 2 Lebanese cucumbers sliced, 1 tsp fresh ginger crushed, 120 g cherry tomatoes halved, 1 bone in leg of lamb, 1 tsp ground cinnamon, 2 tsp ground cumin, 1 tsp paprika, 2 lemon juiced, 2 tsp pepper, 320 g ...
... 0.25 cup extra virgin olive oil, 2 kg leg of lamb, 12 white washed potatoes peeled, halved, 1 bunch ... tbs lemon juice and 1 tbs oil in a small bowl. Place lamb in a large baking dish and rub with oregano mixture. Season. ...
... chicken stock, 0.5 tsp ground black pepper, 2 tbs olive oil, 2 tsp thyme leaves, 2 tsp caster sugar, 1 leg of lamb, 0.5 cup dry white wine. Method: Flavour Base: 1/4 cup chopped parsley 2 tsp thyme leaves 2 garlic cloves ...
... for at least 20 minutes before cooking. For extra tenderness and flavour, marinate overnight in the refrigerator. Heat BBQ, pan or grill to high and cook lamb for 3 minutes on each side, turning once. Serve with a side ...
... then pour over the lamb. Leave to marinate for 5 minutes, or longer if time permits. Sit the lamb chops in a ... for 20-30 minutes until cooked to your liking. While the lamb is cooking, put the broccoli in a pan of boiling ...
... , 1 tsp lemon rind grated, 200 g Greek yoghurt, 1 tbs olive oil, 1 large garlic clove crushed, 800 g lamb diced. Method: Soak 8 bamboo skewers in a bowl of water. Combine the yoghurt, garlic, oregano and lemon rind in ...
... juiced, 1 pinch pepper, 0.25 cup olive oil, 2 stalks rosemary sprigs removed, finely chopped, 8 midloin lamb chops trimmed, 250 g halloumi cut into 1cm thick slices, 1 pinch sea salt ground. Method: Combine 1 tablespoon ...
... a family dinner. This easy dinner recipe will have everyone wanting seconds. Ingredients: 1.5 g Woolworths Australian lamb leg roast shank end removed, 0.5 cup panko breadcrumbs, 40 g parmesan finely grated, 2 tsp dried ...
... bunch oregano, 1 lemon zested, cut into wedges, 0.25 cup extra virgin olive oil, 2 kg Woolworths lamb leg roast, 1 kg potatoes coarsely chopped, 2 pkt 270g Woolworths Greek-style salad kit. Method: Crush 4 garlic cloves ...
... sealed on all sides and quite dark. Place the vegetables, rosemary and garlic in the slow cooker. Top with the lamb leg and pour in the stock and wine. Cover and cook on low for 7-8 hours until tender. Serve with the ...
... with olive oil, salt and pepper. Put the garlic cloves into a roasting pan with some fresh rosemary and sit the lamb leg on top of them. If you don't have fresh rosemary, just sprinkle some dried rosemary on top of the ...
... a bowl. Add lemon rind, juice and garlic. Season with salt and pepper. Spread mustard over lamb leg. Press breadcrumb mixture onto lamb. Cover with foil. Bake for 1 hour 30 minutes or until juices run clear when tested ...
... , 0.5 cup green olives stones removed, roughly chopped, 1 whole garlic bulb, 0.5 cup pine nuts, 2 kg lamb leg roast, 100 g ciabatta loaf torn into chunks, 1 pinch pink salt ground, 4 anchovy fillets. Method: Preheat oven ...
... sliced, 0.5 bunch mint leaves picked, 0.5 red onion sliced, 0.5 bunch parsley leaves picked, 1.2 kg lamb leg, 1 pinch dried oregano, 1 lemon juiced, 1 L stock, 1 tbs hummus, 1 tbs garlic sauce, 1 brioche bun halved ...
... into a large roasting pan. Combine oil, All Purpose Seasoning and garlic and brush over vegetables. Place both lamb legs on top of the vegetables. Roast for 45 minutes or until cooked to your liking. Transfer the meat ...
... coated in a sticky maple and mustard glaze, served with black grapes and feta cheese. Ingredients: 2.8 kg lamb leg roast, 8 cloves garlic, 0.5 cup maple syrup, 2 tbs wholegrain mustard, 0.25 cup white balsamic vinegar ...
... potatoes peeled, sliced, 1 pinch sea salt ground. Method: Preheat oven to 200ºC (180ºC fan-forced). Score the lamb leg three or four times in lines. Heat the oil in a large non-stick frying pan over medium heat and cook ...
Ingredients: 0.5 cup fresh continental parsley leaves, 6 white potatoes, 1 kg easy carve lamb leg roast, 0.5 cup extra virgin olive oil, 2 tsp Italian dried herbs, 2 cup chicken stock, 0.5 cup pistachio kernels toasted, ...
... tsp dried oregano, 1 tbs sumac, 1 lemon cut into wedges, 2 tbs olive oil, 2 garlic cloves crushed, 2 kg lamb leg roast. Method: Preheat oven to 190°C. Combine garlic, sumac, oregano and oil in a small bowl. Using a sharp ...
Ingredients: 1 tbs chilli sauce, 70 g haloumi sliced, 1 tsp garlic minced, 0.5 red onion sliced, 1.2 kg lamb leg, 1 pizza base, 1 pinch dried oregano, 0.5 lemon, 75 ml crushed tomato, 3 tbs hummus, 2 tbs natural Greek ...
... centre of attention this Christmas. Colourful and cooked to perfection, is it any wonder?; Ingredients: 2 kg lamb leg roast, 0.33 cup maple syrup, 1.5 tbs Woolworths balsamic vinegar glaze, 1 bunch continental parsley ...
... finely chopped, 1 small red onion finely chopped, 0.3333 cup extra virgin olive oil, 540 g Woolworths lamb leg steaks pkt, 2 tbs Masterfoods Harissa Middle Eastern Spice Blend, 4 Lebanese bread rounds, 1 cup hummus ...
... leaves, 1 kg potatoes, 2 kg easy carve lamb leg, 1 tbs olive oil, 125 g pine nuts, 1 cup frozen peas, 0.33 cup olive oil for pesto. Method: Preheat oven to 250°C. Place lamb into a roasting pan and season with salt and ...
Ingredients: 2 tsp cornflour, 1 cup continental parsley leaves roughly chopped, 1 kg lamb leg roast boneless, 1 lemon cut into slices, 0.5 cup lemon juice, 1 pinch pepper, 1 tbs olive oil, 4 eggs, 5 garlic cloves chopped ...
... sliced diagonally, 3 onions sliced quartered, 2 kg lamb leg, 1 cup salt-reduced chicken stock, 1.5 cup ... black coffee. Method: Preheat oven to 210°C. Rub lamb with mustard powder and season with salt and pepper. Place ...
... sauce, 2 bunch baby carrots trimmed, 1 tbs honey, 0.25 cup natural sliced almonds, 1 kg garlic & rosemary lamb leg mini roast, 2 tbs olive oil, 1 pinch sea salt flakes, 500 g mini potatoes. Method: Preheat oven to 180 ...
... juiced, 200 g tzatziki, 100 g Greek-style feta, 0.5 iceberg lettuce shredded, 4 wholemeal pita pockets, 350 g lamb leg steak cut into thin strips. Method: To make the sweet potato chips, preheat oven to 220°C and line a ...
... 5 cup natural Greek-style yoghurt, 2 tbs olive oil, 1 cup frozen peas, 2 kg roast lamb leg. Method: Preheat oven 200°C. Place lamb in a large shallow roasting pan. Drizzle with half the oil. Season to taste. Roast for 15 ...
... with family and friends. Paired with a rocket pesto, takes this dish to the next level. Ingredients: 2.1 kg lamb leg roast, 1 garlic clove sliced, 2 tbs olive oil, 750 g red potatoes halved, 500 g sweet potatoes cut into ...
... roast will be a hit with the whole family. Ingredients: 1.8 kg Woolworths lamb leg roast, 0.25 cup extra virgin olive oil, 1 clove large garlic cut into 12 slices, 1 sprig rosemary cut into 12 small sprigs, 1 kg white ...
... potatoes peeled, halved, 1 lemon juiced and rind grated, 2 tbs olive oil, 0.25 cup rosemary leaves, 2 kg lamb leg roast, 3 cup green beans steamed, 3 cloves garlic. Method: Preheat oven to 200°C. Place a rack into a ...
... fridge. Heat (medium heat) oil in a pan, add the cardamom pods and the cinnamon stick. Add the marinated lamb, curry powder, coriander powder, coconut milk, and water. Stir until they are mixed well. Cover and cook for ...
... , 1 lemon, 0.75 cup Greek-style yoghurt, 2 tbs olive oil plus extra to serve, 1 kg butterflied lamb leg with honey & rosemary, 1 garlic clove crushed, 0.25 cup pepitas toasted. Method: Preheat a barbecue or chargrill ...
... cup red wine vinegar, 2 thyme sprigs leaves picked, 2 tbs Woolworths extra virgin olive oil, 500 g lamb leg steaks fat trimmed, 120 g baby spinach leaves, 400 g butter beans rinsed, drained, 450 g baby beetroot drained ...
Ingredients: 2.4 kg lamb leg roast, 2 tbs extra virgin olive oil, 1 tbs honey, 2 tbs moroccan seasoning, 4 lemons, 1 cup couscous, 120 g baby spinach leaves, 450 g beetroot diced, drained, 0.66 cup Greek-style yoghurt, ...
... sure to level up your Sunday roast. Accompanied by roasted sweet onion and tomatoes, this lamb is sure to impress. Ingredients: 1.85 kg lamb leg half roast, 2 tbs extra virgin olive oil, 3 tomatoes thickly sliced, 320 g ...
... gyros at home for a family feast with this easy recipe. Ingredients: 1.2 kg Woolworths lamb leg half roast, 1 tbs extra virgin olive oil, 2 cloves garlic crushed, 0.5 punnet oregano leaves picked, 360 g Woolworths white ...
... and Moroccan spices bring this dish to life. An impressive succulent barbecued lamb that is easier to cook than it looks. Ingredients: 1.3 kg Woolworths lamb leg, 2 tbs Moroccan seasoning, 0.25 cup extra virgin olive oil ...
... delicious dinner. Ingredients: 1.2 kg Woolworths COOK butterflied lamb leg garlic & herb, 1 tbs extra virgin olive oil, ... combine. Season with pepper. Arrange couscous salad and lamb on a platter. Top salad with some of ...
... delicious way to serve this much-loved meat. Ingredients: 0.5 cup pearl barley, 350 g Woolworths BBQ Lamb Leg Steaks With Pomegranate & Molasses Glaze, 4 Qukes baby cucumbers thinly sliced, 2 radishes thinly sliced, 0.5 ...
... cup extra virgin olive oil, 2 sprigs rosemary leaves picked, finely chopped, 2 cloves garlic crushed, 1.8 kg lamb leg, 1 kg carrots halved lengthways, 2 tsp ground cumin, 2 sprigs thyme leaves picked, 0.25 cup honey, 400 ...
... . Then whip up a few condiments, load up your pita and enjoy. Ingredients: 1 kg Woolworths COOK butterflied lamb leg garlic & herb, 1 bulb garlic top trimmed, 0.5 cup white wine, 6 small wholemeal Lebanese bread rounds ...
... , 1 large red capsicum halved, deseeded, thickly sliced, 5 ml olive oil cooking spray, 2 tsp paprika, 270 g lamb leg steaks fat trimmed, 1 tbs maple syrup, 2 tsp extra virgin olive oil, 1 lemon juiced, 120 g baby spinach ...
... chopped, 1 large onion peeled and diced, 450 g lamb leg cut into chunks, 0.25 tsp turmeric powder fresh ... oil and the onions. Cook for 20 minutes, stirring. Add the lamb back into the pan, pour over the stock, bring to the ...
... minute recipe? We don't think so. Dig in. Ingredients: 1 tbs extra virgin olive oil, 270 g Woolworths lamb leg steaks, 200 g button mushrooms halved, 47 g stroganoff recipe base, 250 g penne pasta, 0.25 bunch continental ...
... for scooping or hot white rice. Ingredients: 100 g cashews separate 20 g and 80g, 2 tbs vegetable oil, 500 g lamb leg steaks cut into cubes, pat dry, 1 pinch salt, 1 onion peeled and diced, 2 tbs ginger grated, 2 tbs ...
... enjoy the convenience of coming home to a hearty, warming, delicious cooked meal. Ingredients: 1.2 kg small lamb leg roast, 1 large brown onion halved, finely chopped, 5 cloves garlic crushed, 2 tbs smoked paprika, 1 tbs ...
... , 1 fresh long green chilli finely sliced, 0.3333 bunch coriander leaves picked, 1 tbs vegetable oil, 540 g lamb leg steaks cut into 2cm pieces, 1 small brown onioncut into wedges, 0.3333 cup korma curry paste, 400 ml ...
... olive oil, 1 pinch salt, 1 pinch freshly ground black pepper, 1 handful dill finely chopped, 675 g lamb leg cut into bite-sized pieces, 1 onion finely chopped, 3 cloves garlic finely chopped, 1 green chilli deseeded and ...
... 2 bunch dutch carrots trimmed, 5 ml virgin olive oil spray, 2 tsp dijon mustard, 1 kg garlic & rosemary lamb leg mini roast, 500 g white mini potatoes. Method: Preheat oven to 180°C. Line a baking tray with baking paper ...
... continental cucumber peeled, halved, seeded, 1 kg butterflied lamb leg, 3 tbs extra virgin olive oil, 0.5 tsp ... 2 tbs oil. Season with salt and pepper. Add the lamb and rub well with the mixture until evenly coated. Leave ...
... sliced, 1 brown onion chopped, 0.25 cup parsley roughly chopped, 750 g root vegetables peeled, diced, 250 g lamb leg steaks, 2 tsp worcestershire sauce, 4 cup beef stock, 0.5 cup pearl barley rinsed, 1 tbs olive oil ...
... tomatoes sliced, 5 ml virgin olive oil spray, 2 tsp balsamic vinegar, 1.1 kg Woolworths Australian Lamb Leg Butterflied with garlic & herb butterflied, with garlic & herbs, at room temperature, 120 g baby rocket. Method ...
... coriander seeds, 0.5 bunch flat-leaf parsley leaves picked, 500 g pumpkin peeled, cut into 2cm cubes, 8 lamb leg steaks, 3 tsp moroccan seasoning, 1 orange rind finely grated, 160 g rocket leaves, 2 tbs sesame seeds, 1 ...
... cucumbers diced, 0.25 cup extra virgin olive oil, 0.25 cup oregano leaves finely chopped, 900 g lamb rump steaks or lamb leg steaks cut into 5cm cubes, 2 tbs thyme leaves finely chopped, 2 garlic cloves crushed, 0.5 cup ...
... low-fat yoghurt, 6 super soft wraps, 1 kg garlic & rosemary lamb leg mini roast, 1 clove garlic crushed. Method: Preheat oven to 180°C. Cook lamb as per pack instructions. Rest for 10 minutes before slicing. Meanwhile ...
... bread cut into 2cm-thick slices, 0.5 bunch basil leaves picked, 250 g Solanato tomatoes, 500 g lean lamb leg steaks fat trimmed. Method: Preheat a barbecue grill and plate on medium high. Combine 2 tbs oil and garlic ...
... cup Greek-style yoghurt, 2 cup basmati rice steamed, 0.5 clove garlic crushed, 2 tbs vegetable oil, 1 kg lamb leg cut into 3cm cubes, 1 red chilli. Method: Heat half the ghee or oil in a medium saucepan over medium-high ...
... cumin seeds, 1 tbs olive oil, 2 tbs blanched hazelnuts, 2 tbs blanched almonds, 2 kg Australian lamb leg. Method: Preheat a covered barbecue to 190°C according to manufacturer's instructions. Place nuts, coriander, cumin ...
... canola oil, 1 medium onion peeled and chopped, 500 g lamb leg diced, 1 tbs garam masala, 3 tbs curry paste rogan ... in a large pan on medium high heat and seal the lamb in batches, cooking 5-6 minutes until browned on all ...
... oil, 1 large onion peeled and chopped, 3 cloves garlic peeled and minced, 1.5 tbs ras el hanout, 600 g lamb leg trimmed, diced, 200 g dried figs chopped, 400 g chopped tomatoes canned, 2 cup beef stock made with 1 stock ...
... , 2 cup fresh wheat noodles, 200 g swiss brown mushrooms, 2 tbs Hikari Red Miso Paste, 600 g lamb leg steaks. Method: Brush steaks with half the miso paste, preheat a lightly oiled chargrill pan or BBQ and chargrill ...
... chopped, 0.5 small pineapple finely chopped, 2 bunch broccolini steamed, 1 lime juiced, 2 tsp brown sugar, 8 lamb leg steaks. Method: Heat 1 tbs oil in a large frying pan over medium heat. Add mustard seeds and stir-fry ...
... : 1 pinch salt, 1 pinch freshly ground black pepper, 0.25 cup olive oil, 0.25 cup hearty red wine, 900 g lamb leg steaks, 1 large onion peeled, 2 cloves garlic peeled, 0.5 tsp fresh hot red chili, 411 g tomatoes, 45 g ...
... vinegar, 2 lemon 1 juiced and zested, 1 cut into wedges, 1 pinch pepper, 0.5 cup kalamata olives, 10 lamb leg chops, 360 g halloumi, 1 pinch pink salt ground. Method: Place chops in a large shallow dish. Pour over lemon ...
... leaves finely chopped, 2 cloves garlic crushed, 100 ml lemon juice, 800 g lamb leg steaks trimmed, cut into 2 cm pieces. Method: Thread lamb, onion and capsicum onto 24 pre-soaked bamboo skewers. Place in a ceramic or ...
This simple spring salad is packed with greens and bright flavours. Ingredients: 3 tbs olive oil divided, 600 g lamb leg steaks, 150 g broad beans shelled, 1 bunch mint fresh, 150 g feta crumbled, 100 g rocket, 1 tsp ...
... chopped, 1 pinch salt, 1 pinch freshly ground black pepper, 2 cloves garlic grated or finely chopped, 350 g lamb leg steaks cut into bite-sized pieces, 1 tsp ground turmeric, 0.5 tsp ground allspice, 2 tbs plain flour ...
The family will love this flavour-packed meal. Pre-marinated lamb kebabs saves you time in the kitchen and makes getting this meal on the table simple. Ingredients: 270 g Greek salad kit, 2 tsp olive oil, 1 cup Greek ...
... 1 tbs honey, 1 lemon zested, juiced, 0.25 cup olive oil, 2 clove garlic crushed, 8 lamb loin chops, 2 cup natural yoghurt. Method: To marinate lamb, place oil, spices and garlic in a large bowl and whisk to combine. Add ...
... with Mediterranean veggies and top with fragrant basil. Ingredients: 2.5 kg leg of lamb, 2 tbs extra virgin olive oil, 1 red capsicum halved, deseeded, cut into thick strips, 2 zucchini roughly chopped, 1 tbs balsamic ...
... is fragrant, moist and full of flavour. Ingredients: 2 kg leg of lamb, 10 cloves garlic peeled and crushed, 3 sprigs rosemary, 4 tbs olive oil, 8 medium potatoes quartered, 4 medium shallots diced, 250 g peas, 0.8 cup ...
... , 0.25 cup flat-leaf parsley roughly chopped, 2 tbs honey, 2 tbs wholegrain mustard, 2 tsp olive oil, 1 tsp rosemary chopped, 2 kg leg of lamb. Method: Preheat oven to 180°C. Line a roasting pan with baking paper. Place ...
... , mint, mint sauce and yoghurt in a medium bowl, add the lamb and stir well. Cover and leave to marinate in a cool place for 10 minutes. Thread the lamb and onion and pepper wedges onto 8 metal skewers and cook under a ...
... recipe? Then look no further than marinated midloin lamb chops served with a fresh barley, tomato and mint salad. Ingredients: 0.75 cup pearl barley rinsed, 2 lemons, 0.5 bunch mint leaves picked, 0.33 cup extra virgin ...
... , 8 tomatoes halved, 4 red capsicum chopped, 4 medium eggplants chopped, 1 tbs ground cumin, 1 tsp ground pepper, 2 leg lamb, 0.5 cup olive oil, 2 tbs fresh oregano, 1 pinch sea salt ground. Method: Preheat oven to 220°C ...
... parsnips peeled, sliced, 750 g potatoes peeled, cut into pieces, 2 cup chicken stock, 2 kg leg of lamb. Method: Preheat oven to 200°C. Place lamb into a roasting pan. Using a small sharp knife, make small deep cuts into ...
... 4 large potatoes peeled, thinly sliced, 1 lemon sliced, 500 ml chicken stock, 8 sprig thyme leaves picked, 1 leg of lamb, 2 cloves garlic cut into slivers. Method: Preheat oven to 200°C. Using a small, sharp knife, make ...
... : 500 g kipfler potatoes scrubbed and halved lengthways, 1 bunch spring onions trimmed and halved lengthways, 1.7 kg leg of lamb, 2 tbs Extra Virgin Olive Oil, 2 tsp smoked paprika, 1 lemon cut into thin wedges, 1 pinch ...
Ingredients: 0.5 cup flat-leaf parsley, 2.5 kg leg of lamb, 0.25 extra-virgin olive oil, 1.5 cup mint, 1 tbs honey, 2 tsp balsamic glaze, 2 tbs white balsamic vinegar, 1 tsp lemon zest, 3 sprig rosemary leaves stripped, ...
... , 1 tsp ground allspice, 1 tbs brown sugar, 0.25 bunch thyme leaves picked, 1.3 kg Woolworths butterflied leg of lamb, 2 lemons 1 zested and juiced, 1 cut into wedges, 0.5 bunch bunch continental parsley leaves picked ...
... yoghurt, 2 garlic cloves crushed, 2 tbs lemon juice, steamed green beans, 2 tbs vegetable oil, 2 kg leg of lamb. Method: Place lamb on a rack in a roasting pan. With the point of a small knife, make several cuts into the ...
... Ingredients: 2 lemons, 1 bunch mint, 2 cloves garlic crushed, 2 tbs extra virgin olive oil, 1.5 kg half leg of lamb, 750 g baby potatoes, 500 g Macro Organic brown rice & riceberry, 60 g baby spinach leaves, 500 g frozen ...
Ingredients: 1 clove garliccrushed, 1 bunch beetroot, 2 bunch english spinach, 2 kg leg of lamb, 0.5 cup balsamic vinegar, 2 tsp wholegrain mustard, 3 cup cashew and macadamia mix chopped, 50 g fetta cheese, 2 tbs olive ...
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