Marinated Pork

47 recipes

Marinated Pork Chops

Marinated Pork Chops

Marinated Pork Chops

... olive oil, 50 ml soy sauce, 2 tsp chilli garlic sauce, 2 tbs worcestershire sauce, 4 sprigs thyme, 4 300g pork chops, 5 ml non-stick cooking spray. Method: Mix the brown sugar, olive oil, soy sauce, chilli garlic sauce ...

Produced for Woolworths

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

... in korean style sauce, 1 pinch pink salt ground. Method: Heat fry pan and lightly oil. Open package of SunPork Pork Belly in Sticky Ginger Marinade, place in pan, and cook. Turn for 8 minutes or until cooked and crispy ...

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

Pork chops marinated in a sweet and spicy brine making them extra moist and juicy with a touch of citrus for extra flavour. Ingredients: 2 tbs brown sugar, 40 ml olive oil divided, 1 medium lemon juiced, 50 ml soy sauce, ...

Produced for Woolworths

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

... chicken stock, 500 ml bbq sauce ready made. Method: Rub the pieces of pork shoulder with the bbq rub, place the pork into a covered container and marinate in the fridge for a minimum of 1 hour over overnight for ultimate ...

Produced for Woolworths

Glazed Ginger & Orange Pork Steaks

Glazed Ginger & Orange Pork Steaks

Glazed Ginger & Orange Pork Steaks

... Add steaks and turn to coat. Cover, refrigerate and marinate for at least 1 hour or overnight. Heat a ... Bring to the boil and simmer for 3 minutes. Pour sauce over pork, if using a chargrill pan, and cook for a further 1 ...

Slow-cooker pork sliders

Slow-Cooker Pork Sliders

Slow-Cooker Pork Sliders

... and stock cube in a large bowl. Remove pork from packaging and discard netting. Add pork to paprika mixture, then turn to coat in spice mixture. Allow pork to marinate in the fridge for 30 minutes (see Tip). Combine ...

Char Siu Pork

Char Siu Pork

... in a sealable container. Pour over marinade and stir well to coat. Marinate for at least 4 hours or overnight in the refrigerator. Transfer pork and half of the marinade to a pressure cooker. Reserve remaining marinade ...

Mini pork belly skewers

Mini Pork Belly Skewers

Mini Pork Belly Skewers

... to sauce mixture in a baking dish, turning to coat. Set aside for 10 minutes to marinate, or longer if time permits. Place pork on tray and place a wire rack over the top. Place reserved rind on rack, then sprinkle over ...

Pineapple & Sweet Chilli Marinated Pork Ribs

Pineapple & Sweet Chilli Marinated Pork Ribs

Pineapple & Sweet Chilli Marinated Pork Ribs

... , 1 tbs paprika, 0.75 cup sweet chilli sauce, 2 pork rib racks cut into individual ribs, 2 tbs olive oil. Method ... remaining glaze on the side. Categories: Asian; Entrees; Pork ribs; Seafood free; Soy free; Egg free; Wheat ...

Sweet & Sour Pork

Sweet & Sour Pork with Capsicums

Sweet & Sour Pork with Capsicums

... set aside. Combine the flour and remaining 3 tablespoons of cornflour and stir into the marinated pork. Pour enough oil into the wok to deep-fry the pork, and heat it to 190°C, or until a cube of bread dropped into the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Honey Soy Pork In Cabbage Cups

Honey Soy Pork In Cabbage Cups

Honey Soy Pork In Cabbage Cups

As tasty as they are colourful, these vibrant cabbage cups with juicy marinated pork will be an instant favourite. Try making them for your next barbecue. Ingredients: 0.33 cup honey, 0.33 cup salt-reduced soy sauce, 650 ...

Speedy Smoky Pork & Mexican-style Rice Bowl

Speedy Smoky Pork & Mexican-style Rice Bowl

Speedy Smoky Pork & Mexican-style Rice Bowl

... to coat. Set aside for 5 minutes. Heat oil in a large frying pan over medium heat. Add marinated pork. Cook for 6-7 minutes, stirring frequently, or until cooked through and caramelised. Set aside. Heat rice according ...

Pork Bibimbap

Pork Bibimbap

... , honey and 1 tbs of sesame oil.Marinade the pork with 2 tbs of the prepared sauce. Set aside. ... same pan, heat another tablespoon of oil and stir fry the marinated meat for about 5-8 minutes. To assemble: Put a portion ...

Produced for Woolworths

Char Sui BBQ Pork Tenderloin

Char Sui BBQ Pork Tenderloin

Char Sui BBQ Pork Tenderloin

... minutes while mixing. Remove from the heat and allow to cool. Place the pork tenderloin in a bowl or a sealable bag and empty the sauce into the container to marinate in the fridge overnight. Fire up the BBQ and take the ...

Produced for Woolworths

Cumin Spiced BBQ Pork Tenderloin

Cumin Spiced BBQ Pork Tenderloin

Cumin Spiced BBQ Pork Tenderloin

... minutes while mixing. Remove from the heat and allow to cool. Place the pork tenderloin in a bowl or a sealable bag and empty the sauce into the container to marinate in the fridge overnight. Fire up the BBQ and take the ...

Produced for Woolworths

Hoisin Pork & Noodles

Hoisin Pork & Noodles

Hoisin Pork & Noodles

... in a medium bowl. Add 1/4 cup water and whisk to combine. Reserve half of the marinate and set aside. Add pork to the remaining marinade and stir to coat. Cover and chill for 2 hours. Cook rice noodles according ...

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Pork With Honey & Ginger

Pork With Honey & Ginger

Pork With Honey & Ginger

... and sesame oil and toss to coat evenly. Cover and leave to marinate at room temperature for 30 minutes, or up to overnight in the refrigerator, then drain the pork. Heat half the peanut oil in a nonstick wok or large ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork With Ginger, Coriander & Soy

Pork With Ginger, Coriander & Soy

Pork With Ginger, Coriander & Soy

... coriander in a large bowl with the ginger, garlic, chillies, onion, honey, soy sauce, salt and pork and stir well to combine. Cover and leave to marinate for 2 hours or up to overnight in the refrigerator. Drain the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Grilled Pork & Peach Salad

Grilled Pork & Peach Salad

Grilled Pork & Peach Salad

... : Combine fennel seeds, cayenne pepper, garlic and oil. Season with salt. Rub over pork and set aside for 15 minutes to marinate. Meanwhile, combine dressing ingredients in a small bowl and set aside. Preheat a barbecue ...

Pork, Apple & Capsicum Skewers

Pork, Apple & Capsicum Skewers

Pork, Apple & Capsicum Skewers

... , garlic, herbs, lemon juice and olive oil in a bowl. Add pork and mix well to combine. Cover and place in fridge to marinate for 1 hour. Thread pork alternately with apple and capsicum onto skewers. Heat a frying pan or ...

Barbecue Pork Ribs With Shredded Cabbage Salad

Barbecue Pork Ribs With Shredded Cabbage Salad

Barbecue Pork Ribs With Shredded Cabbage Salad

... smoked paprika, 0.25 cup whole egg mayonnaise, 1.5 kg pork ribs, 0.5 cup apple cider vinegar, 1 cup brown sugar ... dish. Add ribs, turning to coat with marinade. Marinate for at least 2 hours, preferably overnight. To make ...

Spiced Jamaican Pork Jerk

Spiced Jamaican Pork Jerk

Spiced Jamaican Pork Jerk

... For marinade, combine all ingredients in a large glass dish. Add pork and massage with marinade. Cover and marinate overnight in the fridge. Preheat oven to 180°C. Place pork on a rack in a roasting pan. Add 2cm water to ...

Pork Belly Rolls

Pork Belly Rolls

Pork Belly Rolls

... to sauce mixture in a baking dish, turning to coat. Set aside for 10 minutes to marinate, or longer if time permits. Place pork on tray and place a wire rack over the top. Place reserved rind on rack, then sprinkle over ...

Char Siu Chinese BBQ Pork

Char Siu Chinese Bbq Pork

Char Siu Chinese Bbq Pork

... , 3 tbs Lee Kum Kee Char Siu Sauce, 0.5 tbs honey. Method: Clean and pat dry the pork with kitchen towel. Marinate the pork with Char Siu Sauce for a minimum of 3 hours. Preheat oven to 180 (fan-forced). Line the baking ...

Customer | yummyyummy

Bacon Wrapped BBQ Pork Tenderloin

Bacon Wrapped BBQ Pork Tenderloin

Bacon Wrapped BBQ Pork Tenderloin

... once its cool to touch and wrap in a piece of bacon. BBQ the bacon wrapped pork for 15 minutes while turning regularly and marinating with the sauce regularly. Remove from the BBQ once cooked and serve with a choice of ...

Produced for Woolworths

Sticky sesame pork rashers with vegetable rice

Sticky Sesame Pork Rashers With Vegetable Rice

Sticky Sesame Pork Rashers With Vegetable Rice

... in a large shallow glass dish. Cover. Refrigerate for 4 hours to marinate. Preheat a barbecue grill or chargrill pan over medium-high heat. Grill pork for 7 minutes each side or until sticky and cooked through. Transfer ...

Honey & Soy Pork Tenderloin

Honey & Soy Pork Tenderloin

Honey & Soy Pork Tenderloin

... to set while you fire up the BBQ. Cook the pork on the BBQ for up 20 minutes while turning regularly and marinating regularly before serving. Categories: Bbq pork; Lunch; Seafood free; Egg free; Dairy free; High protein ...

Produced for Woolworths

Smoky Pork & Bean Casserole

Smoky Pork & Bean Casserole

Smoky Pork & Bean Casserole

... powder, 600 g passata sauce, 3 tsp chipotle paste, 1.2 kg cannellini bean drained and rinsed. Method: Marinate the pork with garlic powder, salt and paprika and set aside for a few minutes. Preheat the oven to 180°C/160 ...

Produced for Woolworths

Spiced Pork Scotch Steaks

Spiced Pork Scotch Steaks

Spiced Pork Scotch Steaks

... sugar, 1 tsp salt, 1 tbs canola oil, 4 scotch pork fillet steaks patted dry, 8 pineapple slices. Method: In ... garlic cloves, brown sugar, salt and canola oil. Marinate the steaks for at least 2 hours or overnight. Preheat ...

Produced for Woolworths

Chilli & Coconut Pork Scotch Fillets

Chilli & Coconut Pork Scotch Fillets

Chilli & Coconut Pork Scotch Fillets

... also use fresh lemongrass if available. 4 scotch pork fillet steaks patted dry, 2 tbs coriander roughly ... sugar, lemongrass and 2 tablespoons of fresh chillies. Marinate the steaks for at least 2 hours or overnight. ...

Produced for Woolworths

Mustard Pork Steaks with Sweet Potato Mash

Mustard Pork Steaks with Sweet Potato Mash

Mustard Pork Steaks with Sweet Potato Mash

... half of the salt and half of the garlic powder. Marinate the steaks for at least 2 hours or overnight. Preheat the ... oven to 180°C/160°C fan-forced. Dredge the pork fillet in flour and lay on a greased baking sheet. Bake ...

Produced for Woolworths

Moroccan Style Pork Scotch Fillets

Moroccan Style Pork Scotch Fillets

Moroccan Style Pork Scotch Fillets

... fillets. Add the rest of the ingredients in a blender and marinate the steaks for at least 2 hours or overnight. Preheat the outdoor grill on high. Cook the pork fillet tor 3-4 minutes each side or until cooked. Transfer ...

Produced for Woolworths

Roast Pork Cutlets

Roast Pork Cutlets

Roast Pork Cutlets

... , marmalade, zest, juice, oil and black pepper in a bowl. Brush over pork, then cover and marinate in fridge for 2-3 hours. Preheat oven to 180°C. Place pork chops and orange slices in a baking dish and cover with foil ...

Gingery Pork Chops

Gingery Pork Chops

Gingery Pork Chops

... stem ginger syrup or honey until well covered. Leave to marinate for 10 minutes. Make the dressing. Mix together all ... and set aside for the flavours to develop. Cook the pork in a preheated oven, 180°C for 18-20 minutes ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Chinese 5-spice Pork With Millet

Chinese 5-spice Pork With Millet

Chinese 5-spice Pork With Millet

... , and 5-spice powder in a bowl and mix to combine. Add the pork and mix until well coated. Cover the bowl with a kitchen towel and place in the fridge. Leave to marinate for at least 2 hours or up to 24 hours. Place the ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pork chops & veg with sauce

Pork Chops & Veggies with Sauce

Pork Chops & Veggies with Sauce

... brussel sprouts. Ingredients: 1 tsp worcestershire sauce, 2 pork chops, 1 tsp cider vinegar, 1 clove small ... Pour the mixture over the uncooked pork chops and leave for 30 mins to marinate. Transfer into a baking tin ( ...

Customer | kat10

Pork Souvlaki Kebabs

Pork Souvlaki Kebabs

Pork Souvlaki Kebabs

... , oregano, cumin, paprika and 1 garlic clove together in a shallow dish and add the pork. Toss to coat, cover and leave to marinate for 1 hour. Whisk the yoghurt, garlic clove and a tablespoon of lemon juice together to ...

Produced for Woolworths

Goan Pork Vindaloo

Goan Pork Vindaloo

Goan Pork Vindaloo

... into a small food processor and processing into a smooth paste. Place the pork in a nonmetallic dish and pour over the paste. Rub into the pork, cover, and marinate in the refrigerator for up to 24 hours. Heat the oil in ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Chili Pork Ribs

Chili Pork Ribs

Chili Pork Ribs

... olive oil, 1 pork ribs, 1 pinch salt, 1 pinch pepper. Method: Put all the ingredients except the pork in a mini ... the marinade, cover with plastic wrap, and leave to marinate in the refrigerator for at least 4 hours and ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Five-spice Pork Chops With Green Beans

Five-spice Pork Chops With Green Beans

Five-spice Pork Chops With Green Beans

... and soy sauce in a small bowl, then spread the mixture all over the pork chops and season. Cover and leave to marinate for 10 minutes. Put the pork chops on a baking sheet lined with foil, then cook under a preheated hot ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork Kebabs With Chilli Mango Salad

Pork Kebabs With Chilli Mango Salad

Pork Kebabs With Chilli Mango Salad

... , chillies, ginger, and olive oil in a shallow dish. Add the pork, and turn to coat in the marinade. Season with salt and black pepper, and allow to marinate in the refrigerator for 1 hour. Heat the barbecue or charcoal ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pork Souvlaki with Greek Feta Salad

Pork Souvlaki with Greek Feta Salad

Pork Souvlaki with Greek Feta Salad

... finely grated, 1 pinch pepper, 50 g Greek feta, 600 g pork steaks cut into 1cm pieces, 50 g kalamata olives, 2 tbs ... . Season with salt and pepper. Set aside to marinate for at least 1 hour. Meanwhile, combine tomatoes, ...

BBQ Pork With Sweet Potato Bruschetta

BBQ Pork With Sweet Potato Bruschetta

BBQ Pork With Sweet Potato Bruschetta

... g sweet potato cut into 1.5cm thick diagonal slices, 4 pork cutlets, 1 lime juiced, 5 ml canola cooking spray, ... cutlets, turning to coat with marinade. Cover and marinate in the refrigerate for at least 30 minutes or ...

Pork Souvlaki, Watermelon Pops And Greek Salad

Pork Souvlaki, Watermelon Pops And Greek Salad

Pork Souvlaki, Watermelon Pops And Greek Salad

... and lemon juice in a small bowl and toss to combine. Set aside for 5-10 minutes to marinate. Thread pork and capsicum onto prepared skewers. Preheat chargrill or large non-stick frying pan over high heat. Lightly spray ...

Mini Pork Kebabs

Mini Pork Kebabs

Mini Pork Kebabs

... before using. Put all the ingredients in a mixing bowl, combine well, then leave to marinate for at least 30 minutes. Thread the pork onto the small skewers or cocktail sticks and cook in a hot frying pan or griddle pan ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chilli Pork Ribs

Chilli Pork Ribs

Chilli Pork Ribs

... cloves garlic crushed, 3 tbs tomato ketchup, 16 pork spare ribs. Method: Mix together the oil, chilli ... and brush with the marinade. Cover loosely and leave to marinate in the refrigerator for at least 2 hours. Arrange the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Ingredients: 4 fresh Italian-style pork, 3 tbs olive oil, 2 cloves garlic grated or finely chopped, 4 ... are well coated. Cover with cling film, and leave to marinate in the refrigerator for at least 1 hour. Meanwhile, ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Other Matching Recipes

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

... small bowl then rub over meat. Arrange onion and lemon over base of shallow roasting pan lined with baking paper. Place pork, rind side-up, in centre of pan on top of onion and lemon. Rub rind with remaining oil and salt ...

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

... to crackle. Reduce heat to 180°C/160°C fan-forced. Bake for a further 1 hour 30 minutes or until pork is just cooked and juices run clear when meat is pierced, adding lemon halves to pan during the last 30 minutes of ...

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

... thyme leaves and salt flakes in a small bowl. Rub thyme mixture into rind. Roast for 40 minutes or until pork is starting to brown. Increase oven to 230°C/210°C fan-forced. Toss nectarine with 2 tsp of the remaining ...

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

... to 200°C/180°C fan-forced. Place pumpkin and potato on a baking paper-lined baking tray. Bake along with pork for a further 1 hour, adding stuffing balls to tray in the last 15 minutes of cooking, or until vegetables are ...

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... roasting pan with baking paper. Using a small knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, then salt. Bake for 30 minutes or until crackling is golden ...

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

... flakes, 0.5 cup caster sugar, 2 tbs lime juice, 1 tbs vegetable oil, 1 kg pork belly roast. Method: The day before serving, remove pork from packaging and pat dry with paper towel. Place on a tray. Using a sharp knife ...

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

... , drain the cooking juices from the pan into a jug and keep warm. Remove the string from the pork and slice. Serve with apples, onion, reserved pan juices and crispy sage leaves. Categories: High fibre; Apple; Easter ...

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

... , 2 tbs sage leaves, 3 sage leaves, 2 garlic cloves, 2 tbs brown sugar, 2 kg boneless roast pork leg. Method: Untie pork and, using a sharp knife, remove the rind. Score rind at 1.5cm intervals. Pat dry with paper towel ...

Twice Cooked Pork Belly

Twice Cooked Pork Belly

Twice Cooked Pork Belly

... , 2 tbs brown sugar, 2 tsp sweet soy sauce, 250 g microwave white rice. Method: Preheat oven to 190°C. Place pork and star anise into the roasting bag. Add the Cook in Bag Recipe Base mix and close the bag, using the tie ...

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

... to rack in baking dish and add enough water to pan so it is 1cm deep. Roast pork for 20 minutes. Reduce heat to 180°C and continue to cook for a further 1 hour 15 minutes until cooked through and the skin is golden and ...

Simple roast pork With honey pears

Simple roast pork with honey pears

Simple roast pork with honey pears

... is served with roasted honey pears. This dinner is sure to impress the family. Ingredients: 2 kg Woolworths boneless roast pork shoulder, 2 tbs extra virgin olive oil, 1 tsp sea salt flakes, 0.5 cup honey, 0.25 cup apple ...

Easy roast pork With apple stuffing

Easy roast pork with apple stuffing

Easy roast pork with apple stuffing

... sage leaves leaves picked, roughly chopped, 0.25 cup extra virgin olive oil, 2 kg Woolworths boneless roast pork shoulder, 1 tsp sea salt flakes, 950 g Woolworths garlic potato mash, 400 g green beans trimmed, steamed ...

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

... , 2 tbs capers drained and rinsed, 1 tbs olive oil, 1 bunch sage, 1.5 kg pork loin. Method: Remove string from pork loin. Cut skin from pork, leaving a thin layer of fat over meat. Re-roll and secure with kitchen twine ...

Crispy Roast Pork With Baked Apples

Crispy Roast Pork with Baked Apples

Crispy Roast Pork with Baked Apples

... lengthways, green beans steamed, halved lengthways. Method: Place pork, skin-side up, on a baking tray. Refrigerate ... Reduce oven to 180°C/160°C fan-forced. Bake pork for 1 hour 20 minutes, adding apple and thyme leaves in ...

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

... sauce. This recipe is a winter warming winner on a chilly night. Ingredients: 2 kg Woolworths Australian boneless roast pork shoulder, 0.66 cup maple syrup, 0.33 cup brown sugar, 1 tbs Dijon mustard, 3 cloves garlic ...

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

... carrots trimmed, scrubbed, 2 red onions peeled, cut into wedges, 3 beurre bosc pears halved lengthways, 2 kg boneless pork shoulder skin on, 0.33 cup extra virgin olive oil, 1 cup chicken stock, 1 cup dry pear cider, 2 ...

Slow-roasted pork with spicy citrus salsa

Slow-Roasted Pork with Spicy Citrus Salsa

Slow-Roasted Pork with Spicy Citrus Salsa

... and 1 tbs oil in a small bowl. Heat remaining oil in a large frying pan over medium-high heat. Cook pork, turning, for 10 minutes or until browned all over. Transfer to a roasting pan. Brush all over with spice mixture ...

Roast pork shoulder With roasted apples and maple gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

... syrup, stock cube and 1 cup boiling water in a small jug. Add chopped sage and stir to combine. Remove pork from oven. Using a large spoon, carefully skim off fat from pan juices and discard. Arrange apple and onion, cut ...

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

... 2 limes juiced, 8 Old El Paso Tortilla Pockets, 0.25 red cabbage, mild tomato salsa. Method: Cut pork into 6 even pieces. Place pork in a large bowl with oil and seasoning mix, and toss to coat. Place 1/2 cup water in a ...

Rolled Pork Shoulder With Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

... flakes, 3 tsp ground cumin, 1 cup chicken stock, 0.33 cup brown sugar firmly packed, 2 kg rolled boneless pork shoulder, 1 tsp sea salt flakes. Method: Preheat oven to 180°C. Line a deep roasting pan with baking paper ...

Mexican Pulled Pork

Mexican Pulled Pork

Mexican Pulled Pork

... and cut in half so that it will easily fit into the pressure cooker. Heat cooker over medium-high heat. Add pork, skin-side down, and cook for 5 minutes until fat is released. Turn and cook on all sides for 5 minutes ...

Crispy pork belly

Crispy Pork Belly

Crispy Pork Belly

... in the oven will crisp up the crackling. This will take about 10 - 20 mins but best to keep an eye on the pork. Watch for the skin to puff up and turn into amazing crackling. If you see one side puffing up faster, it's ...

Customer | biggy

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

... syrup in a small bowl. Reduce oven to 180°C/160°C fan-forced. Place peach, cut-side up, around pork and spoon over mustard mixture. Bake for a further 1 hour 30 minutes, basting peaches every 30 minutes with pan juices ...

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

... 3 to 4 large pieces. Heat oil in a large, heavy-based saucepan over high heat. Cook pork, turning, for 8 minutes or until browned all over. Transfer to a large plate. Add onion and capsicums to pan and cook, stirring ...

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

... with 750ml boiling water and mix until incorporated. Carefully pour into the base of the roasting dish, avoiding the pork skin. Place in the oven and roast for 3 hours. Meanwhile, to make the crunchy slaw, toss together ...

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

... 1 cup of water to pan, and cook for 20 minutes. Reduce oven to 140°C and cook, for 3 hours or until pork meat is tender and easily pulls away when pressed with a fork. Place corn in a microwave safe bowl with 1 cup water ...

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

... and butter pickles. Method: Preheat oven to 240°C/220°C fan-forced. Line a baking tray with baking paper. Remove pork from packaging and pat rind dry with a paper towel. Rub oil into rind and sprinkle with salt. Place ...

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... fan-forced, then bake for a further 30 minutes or until pork is cooked through and skin is crisp. Transfer to a plate ...

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

... from the rest. Ingredients: 1 tbs sea salt flakes, 2 tsp fennel seeds, 0.25 tsp black peppercorns, 2 kg pork leg roast boneless, 0.66 cup extra virgin olive oil, 0.5 bunch continental parsley leaves picked, 0.5 bunch ...

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

... for 30 minutes or until skin is crisp. Reduce heat to 160°C and cook fora further 20 minutes or until pork is cooked through. Rest for 15 minutes. Meanwhile, combine mustard, honey, vinegar and oil in a small bowl. Just ...

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

... 2 Lebanese cucumbers thinly sliced, 2 long red chillies thinly sliced, 0.25 bunch coriander sprigs picked. Method: Place pork in a 5.5L slow cooker. Combine sauce, paprika, thyme and garlic powder in a small bowl. Brush ...

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... for a further 15 minutes or until skin is crisp. Transfer pork to a plate, cover loosely with foil and rest for 10 ...

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

... , rind-side down, on a baking tray. Bake for 50 minutes. Increase oven temperature to 220°C/200°C fan-forced. Turn pork rind-side up. Brush vinegar over rind and bake for a further 45 minutes or until skin is crisp and ...

Customer | Fresh ideas by you | meyuu

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

... drained, 100 g feta crumbled, 60 g baby rocket leaves. Method: Preheat oven to 240°C/220°C fan-forced. Place pork in a large baking dish. Pat rind dry with paper towels. Rub rind with 1 tbs oil. Sprinkle with salt flakes ...

Orange & Rosemary Pork with Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

... roast. Treat the family to this winter warmer, sure to be their new favourite. Ingredients: 4 oranges, 2 450g pork fillets, 2 red onions cut into wedges, 0.33 cup extra virgin olive oil, 0.33 cup seeded mustard, 2 tbs ...

Cheat's BBQ pork & kimchi fried rice

Cheat's Bbq Pork & Kimchi Fried Rice

Cheat's Bbq Pork & Kimchi Fried Rice

... 2 tbs soy sauce, 4 spring onions. Method: Preheat oven grill on high. Using a sharp knife, cut slits into one side of pork. Place pork and sauce in a bowl, then turn to coat. Place a wire rack over a baking tray. Arrange ...

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

... 2 limes juiced, 1 pack coriander fresh, chopped. Method: Pre-heat the oven to 180°C/160°C fan-forced. Place the pork fillet in a dish with olive oil, jerk seasoning, honey and 3/4 of the pineapple juice and coat the meat ...

Produced for Woolworths

Pork Belly with Crispy Crackling

Pork Belly With Crispy Crackling

Pork Belly With Crispy Crackling

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

... garlic peeled and minced, 2 tsp thyme, 1 tsp salt, 2 fennel bulbs, 1 cauliflower cut into florets, 680 g pork tenderloin patted dry, 3 tbs honey, 3 tbs whole grain mustard, 1 lemon zested and juiced. Method: Preheat the ...

Produced for Woolworths

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

... . Cover with a large sheet of baking paper and then foil to cover tightly. Bake for 1 1/2 hours. Turn pork over, re-cover and bake for a further 1 hour. Remove cover, add plums to pan and return to oven for 30 minutes ...

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

... a large bowl. Add pears and toss to coat. Reduce oven to 180°C/160°C fan-forced. Place pears around pork and spoon over a little of the syrup mixture. Bake for a further 1 hour 30 minutes, basting pears every 30 minutes ...

Greek Style Pulled Pork

Greek Style Pulled Pork

Greek Style Pulled Pork

... 2 tbs apple cider. Method: In a heavy bottomed pot, heat 1 tablespoon of olive oil over medium heat. Cook the pork until all the sides are browned, for about 4 minutes. Tip in the lemon juice, Greek seasoning, bay leaves ...

Produced for Woolworths

Pork Leg Roast

Pork Leg Roast

... 40 minutes. Increase heat to 220°C/200°C fan-forced again and roast for a further 15 minutes or until pork is cooked through (see tip) and rind is golden and crackled. Set aside for 10 minutes to rest. Slice. Sprinkle ...

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

... pan and add 1/2 cup stock to the pan. Roast for 30 minutes, then reduce heat to 200°C/180°C. Roast pork for a further 50 minutes or until cooked through, adding remaining sage leaves to the pan in the last 10 minutes of ...

Sponsored | Campbell's

Five-spiced Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

... thinly sliced, 2 cloves garlic crushed. Method: Preheat oven to 220°C/200°C fan-forced. Remove netting from pork. Pat pork rind dry with paper towel (see tip). Using a large sharp knife, score rind at 1cm intervals. Rub ...

Sponsored | Australian Pork Limited

Caramel pork belly With choy sum and noodles

Caramel pork belly with choy sum and noodles

Caramel pork belly with choy sum and noodles

... sauce, 2 limes juiced, 1tsp Chinese five spice, 800 g pork belly cut into 2.5cm cubes, 250 g dried rice vermicelli, ... . Line a large baking tray with baking paper. Place pork on tray, drizzle with caramel and toss to coat. ...

Baked Pork Chops

Baked Pork Chops with Apple and Rosemary

Baked Pork Chops with Apple and Rosemary

... on the round, 2 tbs extra virgin olive oil, 4 pork loin chops, 0.25 cup rosemary sprigs. Method: Preheat oven ... onion. Bake for a further 5-8 minutes or until pork is cooked through and apple is golden. Serve with pan ...

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

... and pumpkin seed stuffing, 500 g Prep Set Go pumpkin chunks, 1 tbs extra virgin olive oil, 165 g Gravox roast pork liquid gravy, 350 g mixed grain tabbouleh. Method: Preheat oven to 220°C/200°C fan-forced. Line a large ...

Pork ribs With Mexican corn and salad

Pork Ribs With Mexican Corn & Salad

Pork Ribs With Mexican Corn & Salad

... on the cob and crisp salad. This flavour-packed meal is so easy to make. Ingredients: 1.3 kg Woolworths COOK pork ribs in a smokey bbq sauce, 4 corn cobs husks and silks discarded, 1 lime zested, halved, 5 ml olive oil ...

Pulled Pork

Pulled Pork

... beer to base of pan and cover tightly with foil. Cook in oven for 3-3.5 hours or until pork is very tender. Meanwhile, combine ingredients for sauce in a small saucepan over medium heat. Stir until sugar has dissolved ...

Pork steaks With creamy mushroom and pepper sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

... to whip up in just three simple steps. Ingredients: 2 tbs Woolworths extra virgin olive oil, 600 g pork sizzle steaks, 200 g punnet sliced Swiss brown mushrooms, 1 tsp cracked black pepper, 1 tbs thyme leaves finely ...

Crackling Pork Leg Roast

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

... dry with paper towel. Rub the rind well with oil and sea salt massaging well into the scored areas. Place the Pork Leg roast on the wire rack into a deep roasting pan and place the leg roast into the preheated oven 240°C ...

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