Mascarpone Recipes

48 recipes

Roasted strawberry & honey mascarpone sponge cake

Roasted Strawberry & Honey Mascarpone Sponge Cake

Roasted Strawberry & Honey Mascarpone Sponge Cake

... 33 cup honey to drizzle, 2 tsp ground cardamom, 300 ml thickened cream, 250 g sour cream, 250 g mascarpone, 1 tbs vanilla bean paste, 2 pkt plain unfilled sponge cakes each trimmed to 2cm thick, 100 g blueberries. Method ...

Biscoff Mascarpone Fridge Cake

Biscoff Mascarpone Fridge Cake

Biscoff Mascarpone Fridge Cake

... sugar in a large bowl until soft peaks form. Add half of the spread and whisk until combined. Gently fold in mascarpone. Place milk in a shallow bowl. Dip biscuits, one at a time, into milk. Line base of pan with some of ...

Cupcake Cones with Mascarpone Frosting

Cupcake Cones with Mascarpone Frosting

Cupcake Cones with Mascarpone Frosting

... 75 g butter, 3 tbs icing sugar, 10 ice-cream wafer cups, 1 tsp vanilla extract, 3 eggs, 250 g mascarpone, rainbow sprinkles optional. Method: Preheat oven to 180°C. Stand the wafer cups in a roasting pan. Beat butter and ...

Pecan Carrot Cake With Orange & Mascarpone Frosting

Pecan Carrot Cake With Orange & Mascarpone Frosting

Pecan Carrot Cake With Orange & Mascarpone Frosting

... , 4 eggs, 250 g carrot finely grated, 50 g pecans roughly chopped, 50 g raisins, 1 orange zest only, 225 g mascarpone, 100 g cream cheese, 300 g icing sugar, 150 g wholemeal flour, 1 tsp baking powder, 1 tsp cinnamon, 4 ...

Mango-Berry-Misu

Mango-Berry-Misu

Mango-Berry-Misu

... powder, 2.5 tsp gelatine powder, 85 g strawberry jelly, 4 free range eggs, 2 free range egg yolks, 500 g mascarpone. Method: Preheat oven to 200°C. Using the base of a 25cm square cake pan, draw a square onto 2 sheets ...

Tiramisu Pavlova

Tiramisu Pavlova

Tiramisu Pavlova

... -flavoured liqueur, 0.33 cup caster sugar, 600 ml thickened cream, 0.5 cup icing sugar mixture, 500 g Woolworths mascarpone. Method: To make the meringue, preheat oven to 120°C/100°C fan-forced. Trace 2 x 15cm circles on ...

Espresso Tiramisu

Espresso Tiramisu

... semisweet chocolate. Method: Mix the coffee and liqueur together in a shallow, wide bowl and set aside. Mix the mascarpone and sugar in a bowl until the sugar dissolves. Whip the cream in another bowl until it holds its ...

Coffee, Hazelnut & Caramel Cake

Coffee, Hazelnut & Caramel Cake

Coffee, Hazelnut & Caramel Cake

... 3 free range eggs, 2.25 cups caster sugar, 0.25 cup hazelnuts to serve, 1 cup hazelnut meal, 250 g mascarpone. Method: Preheat oven to 180°C. Grease a deep 20cm cake pan and line base and side with baking paper. Dissolve ...

Layered Tiramisu

Layered Tiramisu

Layered Tiramisu

... sugar in the bowl of a stand mixer and whisk for 6 minutes or until mixture is thick and pale. Add mascarpone and cream and whisk until combined. Transfer mixture to a large bowl and set aside. Clean mixer bowl and whisk ...

Mocha Sponge With Coffee Syrup

Mocha Sponge With Coffee Syrup

Mocha Sponge With Coffee Syrup

... 0.25 cup coffee powder, 6 free range eggs, 1.25 cup brown sugar, 1 cup caster sugar, 300 g mascarpone cream, 125 g mascarpone, 200 ml coffee syrup. Method: Preheat oven to 180°C. Grease 2 x 20cm-diameter cake pans. Line ...

Orange And Chocolate Tiramisu

Orange & Chocolate Tiramisu

Orange & Chocolate Tiramisu

... yolks and icing sugar in a large bowl and beat with a wooden spoon until smooth and creamy. Beat in the mascarpone until smooth. Put the egg whites in a mixing bowl and whisk with an electric hand whisk until soft peaks ...

White Choc & Raspberry Tiramisu

Classic White Chocolate & Raspberry Tiramisu

Classic White Chocolate & Raspberry Tiramisu

... , one at a time, into the coffee mixture, then crumble into the bases of 6 glass tumblers. Combine the mascarpone with the remaining sugar in a bowl, then gradually whisk in the cream until smooth. Stir in the kirsch, if ...

Tiramisu With Raspberry Surprise

Tiramisu With Raspberry Surprise

Tiramisu With Raspberry Surprise

... in the base of a small shallow dish or serving platter, pouring over any excess liquid. Whisk together the mascarpone, egg yolks and icing sugar in a bowl until smooth and well blended. In a separate clean bowl, whisk ...

Almond, Pine Nut & Blackberry Cake

Almond, Pine Nut & Blackberry Cake

Almond, Pine Nut & Blackberry Cake

... , 4 eggs lightly beaten, 1 cup almond meal, 0.33 cup slivered almonds, 0.25 cup pine nuts, 250 g mascarpone. Method: Preheat oven to 170°C. Grease a 24cm round springform cake pan. Line base and side with baking paper ...

Orange & Pistachio Cake

Orange & Pistachio Cake

Orange & Pistachio Cake

... almonds finely chopped, 1 orange zest and juice, 1 lemon zest and juice, 1 tsp baking powder, 6 tsp mascarpone to serve. Method: Preheat the oven to 180°C. Lightly grease the cake tin and base-line with baking parchment ...

Quick Tiramisu With Strawberries

Quick Tiramisu With Strawberries

Quick Tiramisu With Strawberries

... liqueur, 100 g sponge fingers snapped in half, 1.2 cup shop-bought ready-made fresh custard, 250 g mascarpone cheese, 1 tsp vanilla extract, 125 g plain dark chocolate roughly chopped, 125 g fresh strawberries hulled and ...

Cookie Tiramisu Pots

Cookie Tiramisu Pots

Cookie Tiramisu Pots

... sugar mixture, 250 g strawberries, hulled, 0.25 cup instant drinking chocolate powder, 125 g Italian-style mascarpone. Method: Pour milk into cookie tray and stand for 1 minute or until biscuits soften. Drain. Place ...

Strawberry Jam Roll

Strawberry Jam Roll

Strawberry Jam Roll

... lemon juice, 0.5 cup strawberry jam warmed, 3 eggs, 2 tbs caster sugar, 0.5 cup caster sugar, 125 g mascarpone, 1 pinch pink salt ground. Method: Preheat oven to 200°C. Grease a 20x30cm lamington tin and line with baking ...

... , 2 tbs icing sugar, 2 tbs coffee liqueur, 1 flake bar, sponge biscuits, 250 g mascarpone. Method: Beat a tub of mascarpone with thickened cream and icing sugar to taste. Flavour with coffee liqueur or strong freshly ...

Pavlova Roll With Strawberry

Pavlova Roll With Strawberry

... dessert; Ingredients: 5 eggegg whites at room temp, 0.66 cup caster sugar, 3 tsp cornflour, 0.66 cup mascarpone cheese, 0.66 cup thickened cream, 2 tbs icing sugar, 1 punnet strawberries, 1 punnet fresh strawberries, 0 ...

Customer | kerry055

Black Forest Trifle

Black Forest Trifle

Black Forest Trifle

... a large bowl and stir gently to combine. Stand for 10 minutes to macerate. Using an electric mixer, beat mascarpone, custard, half of the cream and remaining sugar in a second large bowl until just-firm peaks form. Spoon ...

... in syrup and brandy. Set aside for 20 minutes. Meanwhile, fold whipped thickened cream and vanilla through mascarpone. Drain juice from berries into a shallow bowl. Dip sponge finger biscuits into syrup and arrange into ...

Classic Tiramisu

Classic Tiramisu

Classic Tiramisu

... peaks form. Transfer to another bowl. Beat egg yolks and sugar in the same bowl until pale and creamy. Add mascarpone, then beat until just combined. Fold in cream. Beat egg whites in a clean, dry bowl until soft peaks ...

Lemon Berry Roulade

Lemon Berry Roulade

Lemon Berry Roulade

... 1 tsp vanilla bean paste, 4 egg whites, 150 g caster sugar, 0.25 cup macadamias finely chopped, 1.5 cup mascarpone. Method: Preheat oven to 180°C. Grease and line a 26x32cm Swiss roll pan. Using an electric beater, whisk ...

... cup caramel spread, 200 g Italian sponge finger biscuits, 4 bananas, 0.33 cup icing sugar mixture, 500 g mascarpone, 0.5 cup double thick custard, 100 g dark chocolate shaved. Method: Place shortbread and macadamias in a ...

Peach & Hazelnut Tiramisu

Peach & Hazelnut Tiramisu

Peach & Hazelnut Tiramisu

... 2 tbs cocoa powder. Method: Place ricotta and sugar in a large bowl and hand whisk until smooth. Add mascarpone and whisk until soft peaks just form, being careful not to over-whisk. Combine coffee and wine in a shallow ...

Strawberry Layer Cake

Strawberry Layer Cake

Strawberry Layer Cake

... . Strain the strawberry syrup and set aside to cool. Whip cream with the remaining icing sugar until thick. Add the mascarpone and fold to combine. Place a cake disc on a serving plate or stand. Spread with 1/3 of the ...

... liqueur, 300 ml thickened cream, 40 g icing sugar, 250 g sweet sponge finger biscuits, Cocoa powder, 500 g mascarpone cheese. Method: Combine coffee, 1 1/4 cups hot water and 2/3 cup liqueur in a shallow bowl, stirring ...

Boysenberry Cheesecake

Boysenberry Cheesecake

Boysenberry Cheesecake

... jam plus extra 1.5 tbs, 500 g cream cheese at room temperature, 2 tbs caster sugar, 250 g mascarpone. Method: Process biscuits in a food processor until it resembles fine breadcrumbs. Add butter and process until well ...

Choc Swirl Meringue Cake

Choc Swirl Meringue Cake

Choc Swirl Meringue Cake

... cooled, 3 free range eggs, 4 free range egg whites, 0.75 cup caster sugar, 1 cup caster sugar, 250 g mascarpone, 0.5 tsp salt. Method: Preheat oven to 180°C. Grease and line bases of two round 20cm cake pans with baking ...

Cherry Cheesecake

Cherry Cheesecake

Cherry Cheesecake

... tin and press evenly and firmly over base. Transfer to fridge to set while you make the filling. Place mascarpone, cream and condensed milk into a large bowl and whisk until thick. Fold in almonds. Using a fork, mash ...

... sifted, 1 tbs kahlua, 1 tsp vanilla extract, 1 tbs coffee powder, 2 tbs dark chocolate grated, 0.5 cup mascarpone. Method: Dissolve coffee powder in 1 tbs boiling water and stir in Kahlua or Tia Maria. Set aside to cool ...

Coffee & Hazelnut Zuccotto

Coffee & Hazelnut Zuccotto

Coffee & Hazelnut Zuccotto

... slab, 2 tbs cocoa, 50 g soft figs finely chopped, 2 tbs brown sugar, 150 g hazelnuts, 250 g mascarpone, 100 g almond chocolate chopped. Method: Preheat oven to 180°C. Roast hazelnuts on a tray for 10 minutes. Transfer ...

Coffee & Walnut Cake

Coffee & Walnut Cake

Coffee & Walnut Cake

... brown sugar, 3 eggs, 4 tbs instant coffee dissolved in 1 tbs of boiling water, 50 g walnuts chopped, 250 g mascarpone, 3 tbs icing sugar, 1 tsp vanilla extract. Method: Heat a dry pan on medium heat and toast the walnut ...