Related Searches: Mexican Beans, Mexican Salsa
... last layer of a tortilla and cheese. Pop in oven on 180°C for around 30-40 minutes. Serve with extra sour cream, salsa, cheese and enjoy!. Categories: Mexican; Enchiladas; Low ingredient; Lunch; Dinner. Complexity: 2.
... . Whisk oil, mustard and vinegar in a small bowl. Add dressing to rocket and toss to combine. Sprinkle enchilada with onion. Serve with salad. Categories: Dinner; Enchilada; Budget; May 2023; Mexican. Complexity: 2.
... the remaining sauce and sprinkle with the cheddar. Meanwhile, heat the naans in a preheated oven, 180°C, Gas Mark 4, for 5-8 minutes, or until warm. Categories: Mexican; Enchiladas; Pumpkin; Lunch; Dinner. Complexity: 2.
... dish. Scatter over the cheese and bake in the oven for 20 minutes until heated through and the cheese has melted. Drizzle over the salsa verde and serve. Categories: Mexican; Enchiladas; Lunch; Dinner. Complexity: 3.
... with the edges exposed, and sprinkle with cheese (if using). Cover with foil, and bake for about 40 minutes or until hot and bubbling. Serve immediately. Categories: Mexican; Enchiladas; Lunch; Dinner. Complexity: 3.
... cream, sprinkled with reserved spring onion. Categories: Low sugar; Enchilada; Seafood free; Leftover; Christmas leftovers; Egg free; Peanut free; High protein; Mexican; High fibre; Mince; Quick and easy dinner; Tree nut ...
... on top of wraps and add grated cheese. Bake in a preheated 220 oven until the cheese is bubbling and golden brown. Categories: High fibre; Enchiladas; Dinner; Low sugar; High protein; Chicken; Mexican. Complexity: 4.
... repeat until all the tortillas have been used. Top with grated cheddar, bake for 15 minutes until golden and bubbling and serve. Categories: Lunch; Enchiladas; Dinner; Mushroom; Turkey; Tomato; Mexican. Complexity: 2.
... vegan Mexican feast. Ingredients: 2 tsp canola oil, 290 g plant based meatballs, 350 ml red enchilada sauce ... turning, for 5 minutes or until browned. Add in the enchilada sauce and bring to a simmer. Add the meatballs and ...
... the sauce and the cheese. Bake for 15 minutes. Categories: Lunch; Enchiladas; Low sugar; Seafood free; Egg free; Peanut free; High protein; Chicken; Mexican; High fibre; Dinner; Tree nut free; Traybake; Sesame free; Rice ...
... Old El Paso Chili Con Carne Spice Mix, 1.7 kg lamb shoulder, 1 pkt 520g old el paso enchilada the kit, 1 cup mexican cheese blend, 0.5 cup sour cream, 1 pkt large tomato finely chopped, 0.5 bunch bunch coriander leaves ...
... olive oil, 2 red kidney beans, rinsed, 5 ml extra virgin olive oil spray, 2 cup tomato passata, 2 cup Mexican inspired shredded cheese, 1 tbs oregano, 2 garlic cloves. Method: Preheat oven to 200 °C/180 °C fan-forced ...
... coriander, and serve with lime wedges. Categories: Low sugar; Enchilada; Low salt; Seafood free; Soy free; Egg free; Wheat free; Peanut free; High protein; Mexican; High fibre; Tree nut free; Gluten free; Sesame free ...
... lettuce, tomato and coriander to serve. Categories: Low sugar; Beef; Enchilada; Healthier easier; Seafood free; Egg free; Peanut free; High protein; Tomato; Mexican; High fibre; Mince; Dinner; Tree nut free; Sesame free ...
... a row over the sauce. Top them with the remaining sauce and cheese and bake for 25 minutes. Serve hot alongside the Refried black beans with pico de gallo. Categories: Mexican; Pork dishes; Lunch; Dinner. Complexity: 3.
... 't disappoint. These simple and satisfying sausage enchiladas will transport you straight to Mexico City!; ... with spring onion. Categories: High fibre; Sausage; Enchiladas; Dinner; Low sugar; Seafood free; Budget; Tree ...
... g Macro chicken mince, 2 garlic cloves crushed, 1.5 tsp Mexican chilli powder, 420 g black beans no added salt rinsed, drained ... small bowl. Season with pepper. Top 'enchiladas' with tomato salsa. Serve with rice. ...
... g zucchini peeled lengthways into ribbons, 1 cup Mexican-inspired shredded cheese. Method: Preheat oven to 220°C ... Serve sprinkled with coriander leaves. Categories: Lunch; Enchiladas; Beef; Low sugar; Seafood free; Low ...
... cumin, 1 tbs paprika, 1 red kidney beans, 1 pinch Mckenzie's Natural Salt Sea, 2 La Costena Mexican Style Chipotle In Adobo Sauce roughly chopped, 1 black beans, Tostitos Tortilla Corn Chips, 3 cloves garlic crushed, 0 ...
... red kidney beans rinsed, drained, 500 g southern style crumbed fish bites, 8 solanato tomatoes quartered, 1 pkt mexican taco shells. Method: Mix together 410g can of rinsed and drained red kidney beans, 1 diced Lebanese ...
... g chicken mince, 300 g chunky salsa, 1.5 cup panko breadcrumbs. Method: Mix the chicken mince, 1 tsp Mexican chilli powder, 1 1/2 cups panko breadcrumbs, 2 tbs chopped coriander and 3 finely chopped spring onions in a ...
... of the reserved sauce. Fold wraps to enclose filling. Serve with remaining salad and sauce. Categories: Mexican; Beef wrap; Beef; Summer; Quick and easy dinner; Dinner made easy; Weeknight dinner; Low ingredient; Dinner ...
... prawn salad recipe. Grilled corn and capsicum add a lovely smokiness to this Mexican-inspired dish. Ingredients: 1 tbs extra virgin olive oil, 2 tsp Mexican chilli spice blend, 2 corn cobs husks and silks removed, 1 red ...
... cup frozen corn kernels, 0.5 green capsicum deseeded, finely chopped, 2 tsp Mexican chilli powder, 400 g canned diced tomatoes, 210 g Woolworths Mexican style 3 bean mix no added salt, 150 g thawed marinara mix, 1 sprig ...
There's nothing like a warming soup on a chilly evening. This Mexican-style bean soup recipe is loaded with beans and beef for a satisfying dinner. Ingredients: 2 tbs extra virgin olive oil, 350 g lean beef mince, 35 g ...
... 0.25 cup jalapeno & chilli mix coarsely chopped, 1.5 cups white long-grain rice, 420 g no-added salt Mexican-style 3 bean mix rinsed, drained, 0.25 cup sour cream, 0.25 bunch coriander leaves picked. Method: Heat oil in ...
Red and yellow capsicums loaded with a savoury Mexican-inspired filling make a perfect meat-free dinner option. They're hearty, filling and delicious. Ingredients: 1 cup Macro Organic tri colour quinoa rinsed, 1 red ...
... and rinse chickpeas well and pat dry with paper towel. Place on tray. Spray with oil and sprinkle with Mexican chilli powder. Toss to coat. Bake for 25 minutes or until golden and crisp. Meanwhile, heat rice according to ...
... . Categories: Egg free; High protein; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Mexican; Quesadilla; Chicken; Sandwich press; Quick and easy lunch; Dinner made easy; Spring; Low ingredient; Mains ...
... plain flour, 500 ml salt-reduced beef stock, 400 g can diced tomatoes, 120 g baby spinach, 1 tbs mexican spice mix, 400 g can red kidney beans drained, rinsed, 6 tbs coriander leavesto garnish, 2 corn on the cobscharred ...
... seasoning, 1.5 L chicken stock, 400 g diced tomatoes, 425 g rotisserie chicken shredded, 4 tortilla, 450 g mexican cheese blend grated. Method: In a large saucepan, heat 2 tablespoons of oil. Saute the onions, celery and ...
... oil, 500 g lean beef mince, 1 red onion diced, 1 red capsicum diced, 355 g Old El Paso Chili & Garlic Mexican Rice Kit, 425 g Old El Paso Black Beans drained, rinsed, 1 Hass avocado cut into wedges, 0.5 cup sour cream ...
... with shredded chicken, lettuce, avocado, coriander and chipotle sauce. Categories: Taco; Seafood free; Quick and easy dinner; Microwave; Tree nut free; Peanut free; Chicken; Mains; Avocado; Mexican. Complexity: 3.
... Dairyworks Tasty Cheese, 1 tbsp olive oil, 1 piece red onion chopped, 500 g prime beef mince, 35 g mexican taco seasoning, 1 red capsicum chopped into 1cm cubes, 0.25 cup fresh coriander roughly chopped, 50 g tomato ...
... rice and bean wraps are quick to cook and packed with flavour. Ingredients: 250 g Ben's Original Mexican Style Microwave Rice, 420 g black beans rinsed, drained, 420 g corn kernels rinsed, drained, 4 flour wraps heated ...
... taco seasoning, 2 tbs plain flour, 400 g canned cherry tomatoes, 0.5 cup salt-reduced tomato paste, 400 g Mexican three-bean mix rinsed, drained, 0.33 cup extra light sour cream, 0.25 bunch coriander, 0.66 cup polenta ...
... loin steaks, 1 tsp extra virgin olive oil, 150 g Maggi smoky BBQ bowls, 450 g SunRice Microwave Mexican-style rice, 200 g Woolworths classic coleslaw, 2 spring onions sliced. Method: Slice pork into strips. Place pork ...
The fantastic firm texture of haloumi pairs deliciously with beans and a creamy dip in these speedy Mexican-inspired tacos. Ingredients: 5 ml extra virgin olive oil cooking spray, 6 mini flour tortillas, 180 g Woolworths ...
This tasty Mexican twist on a chicken parmigiana is easy to make and will impress everyone. Ingredients: 600 ... cup Woolworths tasty shredded cheese, 340 g Woolworths Mexican style salad kit, 0.25 bunch Woolworths coriander ...
Ingredients: 2 cup long grain rice rinsed in a sieve until water runs clear, 2 tsp Mexican chilli powder, 0.5 cup sour cream, avocado, 1 red capsicum chopped coarsely, 1 litre Campbell's Real Stock - Salt Reduced Chicken ...
... cumin, 250 g microwave brown rice, 120 g baby leaf spinach, 300 g extra lean beef mince, 420 g can mexican style 3 bean mix no added salt drained. Method: Brown beef mince in non-stick frying pan over medium to high ...
... . Sandwich with roll tops and serve. Categories: High fibre; High protein; Low sugar; Low saturated fat; Mexican; Burger; Fakeaway; Chicken; Quick and easy lunch; Quick and easy dinner; Budget; Dinner made easy; Low ...
... for days when you're on the go. Ingredients: 1 kg frozen steakhouse chips, 300 g BBQ Beef Mince Kebabs Mexican Style, 4 jumbo long crusty bread rolls, 400 g tangy & crunchy coleslaw kit. Method: Cook chips according to ...
... . Categories: Bowl; Seafood free; Aug 2020; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Tomato; Mexican; Foodhub video; Meal prep; Halal; Quick and easy dinner; Budget; Tree nut free; Gluten free; Weeknight ...
... : Low sugar; Pasta salad; Seafood free; Low salt; Soy free; Pescatarian; Peanut free; High protein; Vegan; Tomato; Mexican; High fibre; Halal; Quick and easy lunch; Low fat; Low saturated fat; Tree nut free; Sesame free ...
... sliced, flat-leaf parsley leaves, 0.75 cup instant polenta, 125 g can corn kernels drained, 0.75 cup mexican three cheese blend, 2 tbs olive oil, 375 g Select Chunky Salsa Sauce Medium. Method: Heat oil in a frying ...
Ingredients: 1 tsp Mexican chilli powder, 285 g whole piquillo peppers, 1 avocado, 2 tomatoes, 1 red onion, 1 orange, corn chips and coriander sprigs, 0.5 iceberg lettuce, 420 g no added salt black beans, rinsed, 400 g ...
... coriander. Season and serve with tortillas. Categories: Low sugar; Seafood free; Egg free; Peanut free; High protein; Chicken; Mexican; High fibre; Meal prep; Dinner; Jul 2021; Tree nut free; Sesame free. Complexity: 3.
... chicken stock, 400 g tomato passata, 4 garlic cloves, 2 kg boneless pork shoulder roast, 375 g medium chunky Mexican salsa. Method: Cut pork into 3 to 4 large pieces. Heat oil in a large, heavy-based saucepan over high ...
... easy recipe for a tasty dinner in a hurry. Ingredients: 375 g Old El Paso tortilla pockets kit, 440 g Mexican-style salad kit, 1 tbs extra virgin olive oil, 500 g beef stir-fry strips, 1 avocado destoned, cut into thin ...
Juicy charred corn, fresh tomato, cucumber, fluffy brown rice and black beans make this colourful Mexican-inspired bowl an easy choice for lunch or dinner. Ingredients: 5 ml olive oil cooking spray, 1 corn cob husks and ...
... top with the chicken and chopped coriander and serve. Categories: Lunch; Soy free; Wheat free; Egg free; Peanut free; Dairy free; Tomato; Chicken; Mexican; Dinner; Chicken soup; Tomato soup; Tree nut free. Complexity: 2.
... reduced. Serve with chopped coriander, guacamole and jalapenos on top, if desired. Categories: Stew; Lunch; Dinner; Tree nut free; Egg free; Peanut free; Dairy free; Tomato; Chicken; Sesame free; Mexican. Complexity: 2.
Shake up your lasagna with the Mexican flavours of spiced turkey and black bean chilli. Ingredients: 2 tbs olive oil, 1 medium onion peeled and sliced, 400 g turkey mince, 2 tsp fajita spice mix, 3 cloves garlic peeled ...
Looking for a creative way to spice up your steak? Try this quick and easy Mexican-style beef recipe when entertaining guests. Ingredients: 600 g pkt Woolworths beef oyster blade steak, 35 g pkt Woolworths taco seasoning ...
A recipe for spicy Mexican fajitas with smooth avocado and a refreshing sour cream. Ingredients: 1 tbs sesame oil, 1 medium white onion, 4 cloves garlic peeled and mashed, 4 tbs fajita seasoning, 0.4 cup salsa, 0.4 cup ...
... , filling and full of flavour. Ingredients: 8 thin beef sausages, 400 g four seasons coleslaw kit, 425 g can Mexican style 3 bean mix no added salt drained, rinsed, 420 g can sweet corn kernels drained, rinsed, 1 large ...
Make entertaining easy with this Mexican-inspired board complete with crunchy tortilla cups, seasoned mince and a selection of tasty toppings. Ingredients: 8 mini flour tortillas, 5 ml extra virgin olive oil cooking ...
Ingredients: 2 tbs Masterfoods Chilli Powder Mexican, 1 avocado, 2 tbs coriander, 1 baby cos lettuce, 2 tbs extra virgin olive ... : Burrito; Salmon; Pescatarian; Microwave; Tree nut free; Mains; Mexican. Complexity: 3.
This super tasty Mexican avocado toast has a little bit of spice from jalapenos and extra creaminess from feta. Ingredients: 1 medium red onion peeled and diced, 150 g cherry tomatoes halved, 50 g jalapeno peppers ...
Transform your leftover chicken into a bowl of flavourful and comforting soup with plenty of Mexican spice. Ingredients: 2 tbs olive oil, 1 onions peeled and diced, 2 celery trimmed and diced, 2 carrot peeled and diced, ...
... avocado. Categories: Amanda; Beef; Low sugar; Seafood free; Egg free; Wheat free; High protein; Apr 2023; Mexican; High fibre; Dinner; Rice bowl; Budget; Tree nut free; Gluten free; Sesame free; Rice. Complexity: 2 ...
Take your whole chicken to the next level with this traybake that combines Mexican flavours with beans, bright tomatoes and avocado. Ingredients: 1.7 kg Woolworths whole marinated seasoned chicken, 1 tbs extra virgin ...
... cream, corn, tomatoes, onion, avocado wedges and coriander. Categories: Amanda; Beef; Low sugar; High protein; Tomato; Mexican; Avocado; High fibre; Mince; Dinner; Baking; Winter; Jul 2023; Corn; Lasagne. Complexity: 3.
Make an incredible feast of pork ribs, chargrilled spiced Mexican corn on the cob and crisp salad. This flavour-packed meal is so easy to make. Ingredients: 1.3 kg Woolworths COOK pork ribs in a smokey bbq sauce, 4 corn ...
... a further 25-30 minutes or until golden. To serve, spoon over coriander mixture, jalapeño and drizzle with sour cream. Categories: Fathers day; Potato; Sweet potato; Winter; Mains; Mexican; Vegetable bake. Complexity: 3.
... Low sugar; Bowl; Seafood free; Low salt; Egg free; Wheat free; Peanut free; Dairy free; High protein; Tomato; Mexican; High fibre; Low fat; Quick and easy dinner; Low saturated fat; Tree nut free; Microwave; Gluten free ...
... ; Easter; Burrito; Low sugar; Beef; Entrees; Healthier easier; Seafood free; Egg free; Peanut free; High protein; Tomato; Mexican; High fibre; Dinner; Tree nut free; Kids lunch and dinner; Sesame free. Complexity: 3.
... with the bean salad and lime wedges. Categories: Beef; Taco; Healthier easier; Seafood free; Egg free; Peanut free; Tomato; Mexican; Mince; Dinner; Quick and easy lunch; Tree nut free; Sesame free; Mains. Complexity: 3.
... -own tortilla station. Categories: Low sugar; Taco; Seafood free; Leftover; Soy free; Egg free; Peanut free; Wheat free; High protein; Tomato; Mexican; Tree nut free; Pork; Gluten free; Sesame free; Mains. Complexity: 3.
... ; Beef; Low sugar; Bowl; Seafood free; Low salt; Soy free; Egg free; Wheat free; Peanut free; Dairy free; High protein; Mexican; High fibre; Dinner; Low fat; Low saturated fat; Tree nut free; Sesame free. Complexity: 2.
... wedges. Categories: Lunch; Low sugar; Beef; Bowl; Seafood free; Low salt; Soy free; Egg free; Wheat free; Peanut free; High protein; Mexican; High fibre; Dinner; Tree nut free; Gluten free; Sesame free. Complexity: 2.
... . Categories: Quesadilla; Low sugar; Seafood free; Pescatarian; Egg free; Peanut free; High protein; Avocado; Mexican; High fibre; Bean; Dinner; Halal; Budget; Dinner made easy; Tree nut free; Sesame free; Vegetarian ...
... tortillas with beef, onion, salsa and remaining coriander. Serve with jalapeños, guacamole sauce and extra lime wedges. Categories: High fibre; Lunch; Dinner; Low sugar; Beef; Taco; High protein; Mexican. Complexity: 2.
... packet instructions. Scatter avocado and coriander over traybake, then serve with tortillas. Categories: Amanda; Mince; Capsicum; Dinner; Meatballs; Comfort food; Tomato; Pork; Traybake; Mexican; Avocado. Complexity: 2.
... crushed corn chips and serve with soured cream (if liked). Categories: Gluten free; Wheat free; Egg free; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Mexican; Salad; Lunch; Dinner. Complexity: 2.
... truss tomatoes sliced, 1 lime juiced, 1 tsp pepper, 2 loaf Turkish bread, 4 tbs olive oil, 500 g mexican-style beef burgers, 1 pinch pink salt ground. Method: Lay tomato slices on a large plate. Season with salt. Drizzle ...
Ingredients: 0.25 tsp mexican chilli powder, 1 tbs garlic steak seasoning, 1 large avocado diced, 3 tomatoes pulp removed, diced, 1 small red onion finely chopped, 5 ml virgin olive oil spray, 1 lemon juiced and rind ...
Fish tacos will become your new favourite way to have a healthy and quick Mexican style dinner. Ingredients: 1 tbs olive oil, 2 large red onions peeled, finely sliced, 2 large capsicums red and green, sliced, 1 cloves ...
Ingredients: 1 tbs sunflower oil, 1 onion finely chopped, 1 green chilli deseeded and finely chopped, 2 tsp Mexican spice mix, 800 g cans red kidney beans drained and rinsed, 2 x 400g, 100 g fresh white breadcrumbs, 4 ...
... in 180°C oven for 15 minutes. Categories: Seafood free; Pescatarian; Huevos rancheros; Peanut free; High protein; Tomato; Avocado; Mexican; High fibre; Halal; Tree nut free; Sesame free; Mains; Vegetarian. Complexity: 3.
... with lime wedges. Categories: Quesadilla; Low sugar; Seafood free; Egg free; Peanut free; High protein; Chicken; Mexican; High fibre; Sandwich press; Quick and easy lunch; Tree nut free; Sesame free; Mains. Complexity: 3 ...
... more tortillas, then sour cream. Sprinkle the cheese over the top. Cook for 30-40 minutes, or until golden brown. Enjoy. Categories: High fibre; Dinner; Low sugar; Italian; High protein; Lasagne; Mexican. Complexity: 3.
... a little avocado cream. Serve topped with corn chips. Categories: Mince; Beef; Seafood free; Savoury pie and tart; Microwave; Tree nut free; Egg free; Peanut free; Mains; Avocado; Sesame free; Mexican. Complexity: 4.
... with salsa, sour cream and coriander leaves. Categories: Pulled pork; Seafood free; Soy free; Egg free; Wheat free; Peanut free; Tomato; Mexican; Pressure cooker; Pork; Gluten free; Sesame free; Mains. Complexity: 3.
... for a vegetarian alternative. Categories: Low sugar; Taco; Seafood free; Egg free; Peanut free; High protein; Tomato; Chicken; Avocado; Mexican; Quick and easy lunch; Tree nut free; Mains; Sesame free. Complexity: 3.
... wedges. Categories: Beef; Low sugar; Seafood free; Egg free; Peanut free; Dairy free; High protein; Tomato; Mexican; Tortilla; High fibre; Mince; Quick and easy dinner; Tree nut free; Sesame free; Mains. Complexity: 3.
... over. Categories: Gluten free; Wheat free; Dairy free; Soy free; Egg free; Vegan; Vegetarian; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; Mexican; Lunch; Salads; Dinner. Complexity: 2.
... medium-low, and cook for 10 minutes. Remove from the heat, stir in the lime juice and coriander and serve. Categories: High fibre; High protein; Low sugar; Low saturated fat; Mexican; Stew; Lunch; Dinner. Complexity: 3.
... avocado and coriander. Remove the skins from the peppers, roughly chop the flesh and add to the salad. Drizzle over the dressing and lightly toss together. Categories: Mexican; Pasta salad; Lunch; Dinner. Complexity: 2.
... Pick sprigs from remaining coriander. Top tortillas with slaw, fish, salsa and coriander. Serve drizzled with reserved dressing. Categories: Fish; Dinner; Taco; Autumn; Mar 2024; Mexican; Weeknight dinner. Complexity: 3.
Ingredients: 8 corn tortillas, 8 tbs hot chilli sauce, 8 tbs guacamole, 8 tbs soured cream, 0.25 iceberg lettuce shredded, 400 g roast beef slices thickly sliced, 8 tbs sliced green jalapeño chillies from a jar drained, ...
A crunchy and spicy breakfast crêpe. Ingredients: 200 g plain flour sifted, 2 eggs free range, 1 pinch salt, 0.8 cup milk, 20 g unsalted butter, 1 medium red capsicum de-seeded and chopped small, 1 small red onion peeled ...
... Tortillas: heat a non-stick frying pan over a medium heat and brown each Tortilla for 10 seconds on one side only. Wrap in a tea towel until ready to serve. Categories: Lunch; Burrito; Dinner; Mexican. Complexity: 3.
... and will have everyone at the table reaching for more. Ingredients: 500 g Cook chicken breast stir-fry strips Mexican style, 10 burrito tortillas, 1 tbs extra virgin olive oil, 410 g Golden Circle corn kernels, 450 g ...
... off with tortilla strips for a satisfying crunch. Ingredients: 1 tbs vegetable oil, 1 brown onion finely chopped, 1 tbs Mexican chilli powder, 800 g canned no-added-salt diced Italian tomatoes, 420 g canned no-added-salt ...
... a quick and easy dinner to feed the whole family? Try this no-fuss chicken quesadilla recipe for a tasty, Mexican-inspired feed. Ingredients: 2 cup shredded cooked chicken, 310 g mild salsa, 8 flour tortillas, 1.33 cup ...
... or until heated through. Remove pan from heat. Divide chicken mixture among taco shells. Sprinkle evenly with Mexican Style cheese, then bake for 12 minutes or until cheese has melted and shells are golden and crisp ...
... 1 zucchini, 1 lime, 5 ml extra virgin olive oil spray, 250 g Mexican-style microwave rice, 0.75 cup light Greek-style yoghurt, 3 tsp Mexican-style chipotle in adobo sauce, 420 g organic no added salt black beans, rinsed ...
... until ready to serve. Build your own burrito with lettuce, beef and bean mixture, cheese, avocado and Mild Mexican Salsa. Categories: Fakeaway; Burrito; Low sugar; Beef; Seafood free; Egg free; Peanut free; High protein ...
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