Related Searches: Short Grain Rice, Veg Slow Cooker Recipes
... , 2 eggs. Method: Cook rice on stove top or using a rice cooker/multi cooker. Short grain is the authentic ... , vinegar and minced garlic in a microwave-safe bowl. Cover and cook in microwave on high for 1 minute. Mix ...
... , 1 long green chilli sliced, 450 g microwave jasmine rice heated to serve, 0.33333 bunch coriander leaves ... until browned. Transfer to the bowl of a 5.5L slow cooker. Add onion and garlic to pan and cook, stirring, for 2 ...
... 400 g can diced tomatoes, 1 pinch pepper, 750 g microwave basmati rice, 2 cup natural yoghurt, 1 kg beef chuck trimmed and ... Once remaining steam has been released, open the cooker. Meanwhile, combine 1 cup of yoghurt with ...
... heat off then add tomatoes, fresh coriander and soy. Mix until combined and serve warm. Categories: Rice cooker; Rice salad; Egg free; Wheat free; Peanut free; Dairy free; Tomato; Salads; Fish; Australian; Winter; Tree ...
... 4-5 minutes before turning and cooking for about 4 minutes or until still slightly pink in the centre. Meanwhile, cook brown rice in rice cooker or according to the directions on the packet. Serve salmon on top of brown ...
... and cook until chicken is cooked through. Add red capsicum and cook for another 2 minutes. Meanwhile cook basmati rice in a rice cooker or according to directions on packet. Serve papaya and chicken curry with basmati ...
... mix thoroughly, then thread the beef on to skewers and set aside to marinate. Put the rice, coconut milk, salt and 250 ml water in a rice cooker or a covered saucepan over a low heat. Cook for about 15 minutes until the ...
... , carrot and zucchini in a bowl. Place nori sheets on a plate. Using damp hands, roll heaped tablespoonfuls of rice mixture into 16 balls. Roll balls in nori to lightly coat. Place on a large plate. Cover and refrigerate ...
... heat until all combined, simmering until thick. Heat oil in a medium saucepan. Coat chicken in corn flour or rice flour. Dust off excess flour and deep fry until golden. Repeat in small batches to ensure the oil doesn't ...
... , 400 g pork mince, 1 tbs peanut oil, 2 eggs lightly beaten, 1.5 cup brown rice, 1 long red chilli thinly sliced. Method: Rinse rice under cold running water until the water runs clear. Place into saucepan with 3 cups of ...
... range eggs lightly beaten, 0.5 bunch spring onion white and green parts separated, thinly sliced, 450 g microwave brown rice, 250 g Woolworths Cook stir fry mix superfood vegetables, 2 cups frozen peas, 0.25 cup salt ...
... 4 nori sheets and set aside. Lay one nori sheet, shiny-side down, on a board. Place 1 heaped tablespoon rice across the middle of nori sheet. Top with a little cucumber, spring onion, carrot and avocado. Roll up to form ...
... over high heat. Reduce heat to medium-low and simmer for 15 minutes or until water has been absorbed and rice is tender. Remove pan from heat and stand, covered, for 5 minutes. Combine vinegar, sugar and salt in a bowl ...
... lemon juice, tahini, tuna and pepper, to taste. Steam and slice pumpkin. Slice lettuce, capsicum, and shred carrot. Using rice paper wrappers, soak one at a time in warm water for 30 seconds, and then place on a damp tea ...
... piece chicken thigh fillets diced, 5 stalk green shallots, 1 pinch salt. Method: Rice: cook, cool down then refrigerate for 45 minutes (easy to break up the rice). Crack eggs into a bowl, add a bit of salt and whisk well ...
... 10 minutes. Open the lid and check that the seafood is cooked. Once the seafood is cooked, taste a few grains of rice to make sure it is cooked. If not, cover the lid again for a couple of minutes. If all the liquid has ...
... and stock. Bring to the boil. Reduce heat to low and cook, covered for 15-20 minutes until rice is tender, adding the beans to the last 5 minutes of cooking time. Remove from heat and gently stir through spinach until ...
... your liking. Transfer to a plate, cover loosely with foil and set aside to rest. Meanwhile, heat rice in microwave according to packet instructions. Empty into a large bowl and allow to cool slightly. Add kaleslaw kits ...
... individual Chef Steam Ezy portion and place face up in microwave. Cook for approximately 5 minutes (based on 650 watt microwave). Allow portion to rest, while assembling rice and bok choy. Cut bag and place fish on top ...
... mix drained, rinsed, 2 tbs olive oil, 200 g cocktail truss tomatoes quartered, 250 g microwavable wild rice medley, 2 tbs pickled jalapenos. Method: Halve avocado, remove stone and scoop flesh into a blender. Roughly ...
... slice cucumber on the diagonal. Peel and slice avocado and wash and dry spinach leaves and snow pea shoots. Using rice paper wrappers, soak one at a time in warm water for 30 seconds and then place on a damp tea towel ...
... to the plate. Heat the oil in the wok. Add the garlic and ginger and cook for 10 seconds. Add the cooked rice and stir-fry for 2 minutes, until lightly toasted. Stir in the peas and spring onions and cook for 2 minutes ...
... for 15 minutes. Remove from heat and stand, covered, for 5 minutes. Fluff with a fork. Cool. Working with 1 rice paper sheet at a time, dip into a bowl of warm water until just softened. Place lettuce, mint and basil ...
... cream, 1 tbs lime juice, 1.5 tbs olive oil, 420 g no added salt red kidney beans, rinsed, 250 g microwave brown rice, 200 g mild taco sauce, 2 Roma tomatoes, 0.75 cup grated reduced-fat tasty cheese, 6 tortillas, 250 g ...
... lengths, 0.5 cup plain flour, 250 g small cooked peeled prawns, 1 tbs rice wine vinegar, 0.75 cup salt-reduced chicken stock, 450 g long grain microwave rice, 2 tbs reduced-salt soy sauce, 150 g Chinese BBQ pork, 450 g ...
... vegetable oil, 500 g chicken thigh fillets trimmed, 3 cup brown rice cooked. Method: Zest and juice 1 orange. Combine 1 tbs ... wok or large frying pan over high heat. Add rice, stirring, for 2-3 minutes or until heated ...
... peas in a saucepan of boiling water for 1 minute or until just tender. Drain. Serve fish on rice with greens and lime wedges. Categories: Low sugar; Spanish; Low salt; Spinach; Pescatarian; Wheat free; Fish; High fibre ...
... paper rolls recipe. Approved by nutritionists, adored by kids. Ingredients: 200 g skinless chicken breast, 6 rice paper wrappers, 1 cup red cabbage shredded, 1 medium carrot shredded, 1 medium Lebanese cucumber cut into ...
... g chicken thigh fillets, 400 g Ardmona rich & thick basil & garlic diced tomatoes, 450 g SunRice microwave fragrant jasmine rice. Method: Preheat oven to 240°C/220°C fan-forced. Place vegetables on a greased baking tray ...
... Superfoods, 45 g Five tastes stir fry shot Chinese Hoisin & garlic, 400 g Chinese BBQ Pork diced. Method: Microwave rice as per packet instructions. Meanwhile, heat a large non-stick fry pan over medium heat. Add 1/2 tbs ...
... 1 tsp lime juice, 0.5 cup sweet chilli sauce, 300 g pork mince, 5 kg whole turkey, 900 g jasmine rice cooked, 0.25 cup coconut milk, 1 handful kaffir lime leaves bruised, 2 tbs coconut oil melted. Method: The day before ...
... peeled, cored, cut into 2cm pieces, 1 tbs kecap manis, 2 tbs lime juice, 2 lime wedges, 450 g microwave jasmine rice, 0.25 cup olive oil, 2 eggs lightly beaten, 0.33 cup cashews toasted, chopped, 2 tbs palm sugar grated ...
... 1 large avocado peeled, seeded, sliced lengthwise, 1 tbs rice vinegar, 2 tsp sesame seeds toasted, 2 tbs light ... discard. Cut into thin strips. Working with 1 sheet of rice paper at a time, dip into warm water for about ...
... cut into 1.5cm dice, 0.5 tsp ground turmeric, 2 tbs apricot jam, 6 thick beef sausages, 450 g microwave white long grain rice, 60 g baby spinach, 2 tbs olive oil for sausages, 1 tbs brown sugar, 1 tbs tomato paste, 1 cup ...
... 0.5 cup Patak's butter chicken curry paste, 400 ml Macro Organic coconut milk, 450 g Sunrice microwave brown rice & quinoa. Method: Heat oil in a large frying pan over high heat. Cook chicken, stirring occasionally, for ...
... pan juices every 10 minutes or until glaze has darkened and is sticky. Meanwhile, to make the coconut & lime rice, place rice, coconut milk, 1 1/4 cups water, zest and lime juice in a large saucepan and bring to the boil ...
... until softened. Add oregano, cumin, ground coriander and paprika and cook, stirring, for 1 minute or until fragrant. Add rice and cook for 1 minute or until coated. Stir in tomatoes, beans and 3 cups cold water and bring ...
... hoisin and ginger to take this chicken stir-fry to the next level. Serve this easy dinner with speedy microwave rice. Ingredients: 1 tbs crushed ginger, 1 tbs salt-reduced soy sauce, 2 tbs hoisin sauce, 2 tbs Woolworths ...
... packet instructions, following absorption method, adding carrot and peas for the last 5 minutes of cooking time. Fluff up rice mixture with a fork. Meanwhile, heat oil in a wok or large frying pan over high heat. Add egg ...
... BBQ style pork with char siu sauce, 1 bunch broccolini halved crossways, 150 g snow peas trimmed, 450 g pkt microwave white rice, 1 long red chilli thinly sliced, 2 spring onions thinly sliced. Method: Cook pork in ...
... just cook and assemble. Ingredients: 1 tbs sesame seeds, 750 g COOK honey soy chicken kebabs, 450 g microwave white long grain rice, 350 g Asian style salad kit. Method: Heat a large frying pan over medium-high heat. Add ...
... , deveined, tails intact, 2 cloves garlic crushed, 1 long red chilli thinly sliced diagonally, 450 g microwave white long-grain rice, 1 tbs salt-reduced soy sauce, 2 tbs oyster sauce, 1 cup frozen peas, 3 spring onions ...
... leaves, 2 tbs olive oil, 2 clove garlic crushed, 0.75 cup cheddar cheese grated, 2 cup medium grain white rice rinsed. Method: Preheat oven to 180C. Heat oil in a large, flameproof casserole dish (16-cup capacity) over a ...
... tomato paste, 2 tbs olive oil, 2 clove garlic crushed, cheddar cheese grated, 2 cup medium grain white rice rinsed. Method: Preheat oven to moderate (180C). Heat oil in a large, flameproof casserole dish (16-cup capacity ...
... removed, leaves shredded, salad, 250 g vegan microwave brown rice, 2 cup wholemeal plain flour, 150 g ... for 2 minutes or until wilted. Remove from heat, stir in rice, cheese and mint. Cool. Preheat oven to 180°C. Place ...
... g kale & spinach leaf mix, 4 eggs, 4 tbs soy sauce, 200 g honey soy tofu. Method: Cook microwave rice, following packet directions. Heat oil in a large saucepan over medium low heat. Add onion and cook, stirring for 5 ...
... 1 cup coriander leaves, 1 bunch broccolini, 2 limes, 0.5 cup unsalted roasted peanuts, 2 tbs peanut oil, 4 cup brown rice, 0.33 cup Thai chilli jam stir-fry paste. Method: Heat 1 tbs oil in a wok or large frying pan over ...
... iceberg lettuce, 1.5 cup chicken breast, 2 cup fine cut coleslaw, 250 g microwave brown rice & quinoa mix. Method: Heat Brown Rice & Quinoa mix as per packet instructions. Trim lettuce leaves to cups. Blanch snow peas ...
... plus extra to serve, 1 tsp olive oil, 4 free range eggs lightly beaten, 60 g raw cashews, 2 cup brown rice cooked. Method: Heat oil in a frying pan over medium heat. Add mushrooms and cook, stirring, for 8 minutes or ...
... tbs peanut oil, 2 egg lightly beaten, 2 garlic cloves crushed, 2 cup medium grain white rice. Method: Cook rice following packet instructions. Spread onto a large, shallow tray and place in the fridge overnight to chill ...
... , 0.25 cup crunchy peanut butter, 0.5 tsp chilli flakes dried, 1 lemon 1 tbs juiced, 250 g microwave jasmine rice, 2 tbs peanut oil, 500 g beef rump steak. Method: Slice steak into 1cm strips across the grain. Marinate ...
... tbs dressing and mix to combine. Make a shallow well in the centre of rice. Crack the egg into the rice, cover with a microwave safe lid and microwave for 1 minute on high or until egg is just set. Place carrot, avocado ...
... right up! Better yet, they're so easy to make - no cooking required. Try it today. Ingredients: 1 pkt rice paper sheets, 0.5 cup bean sprouts, 1 carrot grated, 0.5 cucumber cut into matchsticks, mint leaves to garnish ...
... sweet chilli sauce, 1 tbs hummus dip, 75 g Woolworths Greek-style yoghurt, 2 original Corn Thins. Method: To make rice paper rolls, combine chicken and sauce in a small bowl. Fill a large bowl with lukewarm water. Soak 1 ...
... 33 cup continental parsley chopped, 0.5 tsp smoky paprika, 2 tbs black olives pitted and sliced, 0.5 cup arborio rice, 3 tbs olive oil, 2 tbs oregano chopped, 1.5 cup fish stock. Method: Preheat oven to 180°C. Heat olive ...
... 3 cups water to the boil in a large saucepan. Add rice, stir well and bring back to the boil. Reduce heat ... minutes. Line a tray with baking paper. Spread over rice. Chill in fridge for 20 minutes or until cooled ...
... finely grated parmesan, 2 Mexican style 3 bean mix, rinsed drained, 125 g super grains gluten free super duo rice, 1 tbs olive oil, 1 cup grated tasty cheese, 280 g free from gluten corn tortillas. Method: Preheat oven ...
... under 30 minutes. Ingredients: 3 cups Campbell's real stock chicken, 1.5 cups SunRice medium-grain white calrose rice, 250 g cherry tomatoes halved, 450 g marinara mix thawed. Method: Bring stock to the boil in a medium ...
... , 1 tbs peanut oil, 2 eggs lightly beaten, 400 g pork sausages meat removed from casing. Method: Rinse rice under cold running water until the water runs clear. Place into saucepan with 2 cups water. Cover and bring to ...
... breast fillets, 3 spring onions, 1 carrot, 1 cup frozen peas, 0.5 cup broccoli florets, 1 cup cooked brown rice, 1 tbs reduced-salt soy sauce, 1 tsp sesame oil, 1 cup baby spinach leaves, 1 clove garlic minced. Method ...
... this family-friendly dish. Ingredients: 1 cup long-grain white rice, 1 cup light coconut milk, 2 cloves garlic crushed, ... Whisk lime juice and oil in a large bowl. Add rice, beans, corn, onion, parsley, capsicum and lamb, ...
... sesame seeds toasted, 1 tbs caster sugar, medium grain white rice steamed. Method: To make teriyaki sauce, combine mirin, ... occasionally with sauce. Serve salmon with steamed rice and sesame greens. Categories: Quick and ...
... , heat remaining oil in a saucepan over low heat. Add onion and cook for 10 minutes or until softened. Add rice and 2¼ cups water. Cover with lid and increase heat to high. Bring to the boil, then reduce heat to low and ...
... honey soy chicken kebabs, 0.5 cup cashews chopped, 350 g asian style salad kit, 450 g microwave long grain white rice. Method: Heat a greased barbecue grill or chargrill pan over medium-high heat. Cook kebabs, turning ...
... for a further 10 minutes. Combine vinegar and sugar in a cup. Stir until sugar dissolves. Add to rice and stir through. Spread rice out onto a baking tray and leave to cool. Place 1 nori sheet, shiny side down onto a ...
... meal on the go. Ingredients: 2.5 cups sushi rice, 0.5 cup rice wine vinegar, 0.25 cup caster sugar, 0.5 ... on mat. With damp hands, spread one-sixth of the rice over nori sheet, leaving a 2cm-wide border along edge ...
... with remaining rice paper and ingredients. Serve rice paper rolls with any remaining lettuce leaves, mint and peanut dipping sauce. Categories: Lunch; Vietnamese; Rice paper rolls; Seafood free; Microwave; Egg free ...
... Transfer chicken to a board. Using 2 forks, roughly shred chicken. Fill a large bowl with lukewarm water. Soak 1 rice paper sheet in water for 10 seconds, remove and place on a clean board. Top with one-sixth each of the ...
... foil. Bake for 40 minutes, removing the foil for the last 10 minutes of cooking. To prepare rice, rinse rice in cold water. Place rice in a saucepan with 2 cups of cold water and bring to the boil. Reduce heat and simmer ...
... Heat butter in a medium saucepan over medium-high heat. Add half each of the ginger and garlic, sultanas and rice, then cook, stirring, for 1 minute or until fragrant. Add 3 cups cold water and bring to the boil. Reduce ...
... , 0.25 cup soy sauce, 695 g diced pineapple drained, 4 free range eggs. Method: Tear corner of rice packet to vent and microwave for 21/2 minutes. Heat 1 tsp sesame oil in a non-stick frying pan over low-medium heat and ...
... 3 baby bok choy chopped, 1 bunch broccolini chopped, 0.33 cup natural cashews, 1 tbs honey, 250 g microwave brown rice, 2 tbs salt-reduced soy sauce, 1 pork fillet, 1 tsp garlic crushed, 2 tbs vegetable oil. Method: Toss ...
... thinly sliced diagonally, 1 cup frozen mixed carrot, peas and corn, 4 spring onions thinly sliced, 450 g microwave white long-grain rice, 0.25 cup salt-reduced soy sauce, 4 free range eggs. Method: Preheat oven to 200°C ...
... : 0.5 cup soy sauce, 0.33 cup honey, 2 tbs mirin, 1 kg Macro free range whole chicken, 1 cup jasmine rice, 0.5 sheet nori finely chopped, 1 tbs sesame seeds toasted, 2 tbs pickled ginger, 2 spring onions shredded. Method ...
... tbs honey, 2 cloves garlic, 2 cm piece ginger finely grated, 4 salmon fillets skin on, 450 g long grain white rice, 2 tbs vegetable oil, 300 g green beans chopped, 4 spring onions thinly sliced, 1 tbs mirin, 2 tsp sesame ...
... pepper, 1 pinch salt, 1 pinch pepper. Method: Preheat your oven to 180°C. In a deep baking dish put the rice, cherry tomatoes, spices, and the onion you just cooked. Add the hot stock and mix so everything is fairly even ...
... part of spring onion, half the garlic and 3 tsp ginger and cook for 1 minute, stirring, or until fragrant. Add rice and stir to coat. Increase heat to high, stir in 3 cups water and bring to the boil. Reduce heat to low ...
... cooker recipe? Give this Hainanese chicken rice recipe a go. You can't go wrong with slow-cooked chicken, fragrant broth and fluffy rice ... through. Gently remove chicken from slow cooker and set aside on a large plate ...
... parts separated, thinly sliced, 450 g Woolworths microwave white long-grain rice, 2 tbs salt-reduced soy sauce, 0. ... 2 minutes or until cooked to your liking. Divide rice among bowls and top with egg. Drizzle with ...
... ; Low salt; Low fat; Low saturated fat; Seafood free; Sesame free; Tree nut free; British; Rice pudding; Quick and easy dessert; Healthier easier; Banana; Winter; Microwave; Rice; Low ingredient; Desserts. Complexity: 2.
... or muslin. Return stock to clean pan. You will need 12 cups of stock. Rinse rice under cold water until the water runs clear. Add clean rice to stock. Bring to the boil over high heat. Reduce the heat to medium. Simmer ...
... like a picture on the finished roll, so a little effort pays off here to make them all look really good. Take a rice paper, dip it in a bowl of warm water and place it on a plate before it gets too soft. Take some of ...
... , 1 cup frozen baby peas, 450 g microwave long grain rice, 0.33 cup teriyaki sauce, 3 spring onions ... and stand for 3 minutes. Drain. Add drained vegetables and rice to wok. Stir-fry for 2 minutes or until heated through ...
... ginger and chilli and cook for 1 minute. Stir in soy and Chinese five spice and cook for 1 minute. Add rice and stir until combined. Add orange rind, juice and chicken stock. Bring mixture to the boil, cover and place in ...
... milk, ginger, white sugar, cinnamon stick and star anise in a large saucepan, bring to the boil. Stir in rice. Reduce heat and cover. Simmer for about 15 minutes or until tender and liquid is absorbed. Meanwhile, for the ...
... 1 tbs sesame seeds toasted, 100 g korean BBQ flavoured tofu thinly sliced, 6 eggs fried, 1 tbs vegetable oil. Method: Rinse rice in a sieve until water is clear. Place in a saucepan with 3 cups of water and bring to boil ...
... in the wok. Add leek, carrot and corn and stir-fry for 2-3 minutes or until tender. Add rice and stir-fry until rice is hot. Sprinkle with chopped omelette. Allow to cool before puréeing to desired consistency for baby's ...
... 0.33 cup sweet chilli sauce, 250 g steamed brown rice cups. Method: Finely chop 2 tbs coriander and add ... dipping sauce. Set aside to cool. Soak 1 sheet of rice paper at a time in warm water for 20 seconds until softened ...
... flour, 1 egg lightly beaten, 1 tbs vegetable oil, 250 g microwavable white & brown basmati rice wholegrain blend. Method: Heat rice as per packet instructions. Transfer to a bowl and use kitchen scissors to roughly chop ...
... ginger peeled, finely grated, 250 g Woolworths COOK stir fry mix superfood vegetables, 450 g Woolworths microwave steamed long grain white rice, 1.5 tbs salt-reduced soy sauce, 1 tbs sesame seeds toasted, 1 spring onion ...
... in 20 minutes. Ingredients: 0.75 cup brown basmati rice, 900 g Macro firm classic tofu, 2 tbs Woolworths ... . Place kaleslaw, reserving dressing from kit, capsicum, rice and spinach in a large bowl. Add reserved dressing ...
... , 60 g baby spinach leaves, 4 Qukes baby cucumbers peeled into ribbons, 1 long green chilli thinly sliced. Method: Place rice, 1 1/2 cups water and half of the milk in a medium saucepan over high heat. Bring to the boil ...
... dressing. Ingredients: 0.5 lemon juiced, 2 tsp Woolworths extra virgin olive oil, 1 cup cooked brown rice, 0.5 small red onion finely chopped, 200 g Solanato tomatoes halved, 1 Lebanese cucumber halved lengthways, thinly ...
... ). Chop up all veggies / ham into small pieces as you would standard fried rice.Add to bowl with rice. Mix flour into rice/veggies/ham bowl. Add lightly beaten eggs, minced ginger, minced garlic and soya sauce. Once well ...
... this easy recipe. This nutritionally approved school lunch is easy to assemble. Ingredients: 125 g microwave long grain white rice, 0.25 cup Woolworths frozen baby peas thawed, 2 spring onions trimmed, thinly sliced, 0 ...
... : 5 ml olive oil cooking spray, 1 corn cob husks and silks removed, 0.5 cup cooked Woolworths brown rice, 125 g canned black beans rinsed, drained, 100 g Solanato tomatoes halved, 0.5 Lebanese cucumber roughly chopped, 2 ...
... , 2 tbs light soy sauce, 150 g snow peas trimmed, 1 cup frozen edamame pods thawed, 500 g microwave brown rice, 200 g red cabbage finely shredded, 2 Lebanese cucumbers cut into thin strips, 1 bunch radish trimmed, thinly ...
... chopped, 2 tbs no-added-salt tomato paste, 1 cup salt-reduced vegetable stock, 1 cup medium-grain white rice rinsed, drained, 250 g cherry tomatoes halved, 120 g baby spinach leaves, 40 g parmesan finely grated, 110 g ...
... no-added-salt diced tomatoes, 1 cup medium-grain brown rice rinsed, drained, 250 g green beans trimmed, halved ... simmer, uncovered, for 10 minutes or until thickened. Add rice and 3 cups water and bring to the boil over ...
... , 1 spring onion thinly sliced diagonally. Method: Place salmon in a microwave-safe serving bowl. Top with rice, then push an ice cube in centre of rice. Cover with a sheet of baking paper, tucking in around mixture to ...
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