... or into a hot wok/fry pan to give the chicken a golden brown colour. Remove from the heat keep warm. In a large bowl place in the coriander, fresh mint leaves, the diced cucumber, tomato, spanish onion and sliced mango ...

Cheesy Chicken Pasta with Zucchini and Cherry Tomatoes

Ingredients: 400 g penne pasta, 1 L campbells real chicken liquid stock 1l, 0.5 bunch mint leaves picked, 1 cup continental parsley leaves, 250 g cherry tomatoes quartered, 3 zucchini thinly sliced, 1 lemon cut into ...

Chargrilled Lemon Chicken With Spinach Rice

... to pan, then cook for 4 minutes on each side or until tender and charred. Top chicken with mint, and serve with spanakopita rice, broccolini and extra lemon halves. Categories: Greek; Dinner; Healthier easier; Spinach ...

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Lemon, Mint & Chicken Skewers

Ingredients: 150 g Greek yogurt, 1 lemon finely grated rind and juice, 2 tbs mint chopped, 2 tbs olive oil, 4 skinless chicken breast fillets each cut into 8 pieces, 1 pinch salt, 4 pitta breads warmed, 1 cucumber sliced ...

Chicken With Pancetta, Peas & Mint

... again. Season with salt and black pepper, tip in the peas, and stir through. Return the chicken pieces to the casserole. Stir through the parsley and mint, cover with a lid, and transfer to the oven to cook for 1 1 / 2 ...

Baked Yoghurt Chicken With Tomato, Mint & Cucumber Salad

... chilli powder, 2 Lebanese cucumbers sliced for salad, 0.25 cup mint leaves, 0.5 red onion finely sliced, 4 Roma (plum) tomatoes sliced for salad, 4 skinless chicken breasts, 1 lemon juiced, 2 tsp soy sauce, 2 tbs olive ...

Mini Chicken Tikka Tortillas With Yoghurt, Cucumber, & Mint Dip

... chips, 0.5 cup mango chutney, 350 g cooked chicken tikka pieces chopped into small pieces, 2 tbs fresh ... Finely dice the cucumber, and add to the yoghurt with the mint leaves. Season well with salt and black pepper. Taste, ...

Chicken & Three Pea Salad

... . Ingredients: 200 g reduced-fat Greek-style yoghurt, 2 lemons, 120 g baby rocket, 0.5 bunch mint leaves picked, 300 g chicken breast halved lengthways, 1 cup frozen peas, 250 g snow peas shredded, 150 g sugar snap peas ...

Butter Chicken Rice Pie

... 1.66 cups Woolworths carrots, peas & corn, 420 g Sharwood's butter chicken simmer sauce, .5 cup SunRice classic basmati rice, 0.25 bunch mint leaves picked, .33 cup Woolworths Greek-style natural yoghurt. Method: Lightly ...

Vietnamese-style Chicken Salad

... , fish sauce and sweet chilli together in a small glass bowl. Pick leaves from mint. Add mint, coriander, onion and noodles to chicken. Add dressing and toss to combine. Spoon into bowls. Top with chilli and shallots ...

Barbecued Butter Chicken Skewers

... curry paste, 500 g skinless chicken breasts cut into 3cm strips, 1 carrot peeled into ribbons, 1 small red onion thinly sliced into rounds, 0.25 bunch mint leaves picked, 1 lemon zested, juiced, 1 tbs extra virgin ...

Bangladeshi Chicken Korma

... juiced, 2 tsp Woolworths sultanas, 1 long green chilli thinly sliced, 2 sprigs mint leaves picked, 4 garlic & herb naan warmed. Method: Place chicken, yoghurt, sugar, garlic and ginger in a large bowl. Season with salt ...

Healthier Tandoori Chicken

... speedy, nutritious meal is perfect for busy weeknights. Ingredients: 500 g chicken breast fillets, 2 tbs tandoori paste, 1 red onion, 0.33 bunch mint leaves picked, 0.33 bunch coriander sprigs picked, 250 g Qukes® baby ...

Spring Green Chicken Salad

... . Place snow peas, cabbage, fennel, zucchini and half of the mint in a large bowl. Toss to combine. Thinly slice chicken. Arrange salad and chicken on a serving platter. Drizzle with dressing. Scatter with remaining ...

Chicken Rice Paper Rolls

... 1 cup cabbage finely shredded, 1 large carrot grated, 2 Lebanese cucumbers cut into fine strips, 1 bunch mint, 0.5 barbecued chicken, 0.25 cup hoisin sauce, 0.5 bunch chives, 1 tbs lime juice, 2 tbs crunchy peanut butter ...

Moroccan Chicken Couscous, Orange Salad And Cinnamon Yoghurt

... large carrot cut into 5mm-thick rounds, 1 tbs mint leaves roughly chopped, 1 tbs flat-leaf parsley leaves ... fork to fluff and separate grains. Add the carrot, chicken, parsley and lemon juice to couscous and combine. Cover ...

BBQ Chicken & Pasta Salad

... . Once cooked then remove meat from chicken. Discard skin and bones. Roughly chop chicken meat and place in a large bowl with penne. Add chopped radishes, celery, onion and mint. Season. Toss until well combined. Combine ...

Chicken Kebabs & Quinoa Tabouli

... Cook skewers, for 4-5 minutes on each side or until chicken is cooked through. Divide quinoa tabouli among serving plates. Top with skewers and mint leaves. Serve. Categories: Low sugar; Entrees; Middle eastern; Low salt ...

Baked Chicken with Tabouli

... 0.5 cup white wine, 3 medium onions finely chopped, 0.75 cup mint leaves chopped, 1 small white onion finely chopped, 3 cup parsley leaves chopped, 4 chicken thigh cutlets, 1 lemon rind finely grated, 1 pinch pepper, 0.5 ...

Chicken & Feta Wrapped in Prosciutto

Ingredients: 1 cup mint leaves roughly chopped, 8 chicken breast fillets, 5 ml virgin olive oil spray, 1 pinch pepper, 8 slice prosciutto, 180 g marinated fetta drained, 1 pinch sea salt ground. Method: Preheat oven to ...

Haloumi Crumbed Chicken

... Heat oil in a frying pan over medium heat. Cook chicken in batches for 3 minutes each side or until golden. Drain on paper towel. Combine tomatoes, cucumber, onion and mint in a bowl. Season. Serve immediately with salad ...

Lemon, Lime & Ginger Chicken Rolls

... , 50 g bean sprouts, 1 small carrot sliced julienne, 2 spring onion finely sliced lengthways, 2 chicken thighs, 8 leaves mint leaves sliced in halves, 0.25 cup vegetable oil, 1 lemon juiced, zested, 1 lime juiced, zested ...

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Mint Chicken