Related Searches: Moroccan Lamb, Lamb Salad
... g pkt lean lamb mince, 2 tbs tomato paste, 3 garlic cloves crushed, 1 tbs Woolworths Moroccan seasoning, 125 ... and mint. Season with pepper and serve with salad leaves. Categories: Lamb; Seafood free; Savoury pie and tart; ...
... Method: Combine yogurt, Moroccan seasoning and garlic in a large bowl or snap-lock bag. Add lamb; turn to coat. ... slicing and arranging on a platter. Serve lamb with grain salad and drizzle with extra yogurt. Notes: Rice ...
... soft pearl couscous salad, topped with dried cranberries, juicy orange, pistachios and fresh mint. Ingredients: 8 Woolworths lamb mid loin chops, 1 tbs extra virgin olive oil, 0.3333 cup Masterfoods Moroccan Spice Blend ...
... lengthways, 5 ml virgin olive oil spray, 400 g chickpeas drained and rinsed, 1 tbs moroccan spice rub, 0.5 cup low-fat plain yoghurt, 8 lamb mid loin chops trimmed. Method: Preheat oven to 200°C. Line 3 large baking ...
Spice up some lamb chops with Moroccan-inspired seasoning, serve with mashed chickpeas and chopped tomatoes tossed ... chickpea mash and a dressed tomato salad. Categories: Australian; Lamb chop and cutlets; Lunch; Dinner ...
... pumpkin peeled, cut into 2cm cubes, 8 lamb leg steaks, 3 tsp moroccan seasoning, 1 orange rind finely grated, 160 ... Slice lamb and serve with couscous salad and rocket. Categories: Lamb; Middle eastern; Roast; Lamb dishes ...
... with spinach, peas, zucchini, potatoes and lamb. Serve topped with remaining mint leaves and lemon wedges. Categories: Lamb; Zucchini; Lamb dishes; Spinach; Salad; Potato; Australian; Dinner; Claire; Budget; Weeknight ...
The vibrant colours of this spicy lamb salad really sing out, making it perfect for a summer lunch. The limes disguise the fish flavour of Thai fish sauce. Ingredients: 5 limes grated zest and juice, 1 handful coriander ...
... the red onion. Chop the lettuce into strips and combine with rocket. Mix all salad ingredients to combine!. Slice lamb into pieces and place on top of salad. Finish with a dollop of Chris' Tzatziki on top!. Categories ...
... small bowl. Season. Combine spinach, capsicum, onion, pineapple, cucumber, avocado and lamb in a large bowl. Serve salad drizzled with dressing. Categories: Lamb; Seafood free; Soy free; Egg free; Wheat free; Peanut free ...
... on each side for medium. Remove from the pan, wrap in foil and rest for 3 minutes. Divide the salad between four bowls, top each with thinly sliced the lamb steaks and fresh coriander and serve. Categories: High fibre ...
... are packed with flavour in this simple salad, perfect for summer evenings. Ingredients: 400 g lamb mince, 1 tsp oregano, 2 cloves garlic peeled and minced, 1 medium lemon zest and juice, 1 medium red onion peeled ...
... quinoa, cauliflower and lamb on a platter. Serve topped with gremolata and olives. Categories: Lamb; Roast; Italian; Cauliflower; Wheat free; Egg free; Dairy free; Salad; Gluten free; Sesame free; Salads. Complexity: 3.
... 't for everyone but my family are cheese freaks and love it as the cheese slightly melts through the dish. Enjoy. Categories: High fibre; Australian; Low sugar; Lamb dishes; Low salt; High protein; Salads. Complexity: 3.
... set aside to rest in a warm place. Assemble plate with potato salad, rocket salad and lamb cutlets. Drizzle sumac yoghurt over lamb and rocket salad. Categories: Lamb; Easter; Low sugar; Seafood free; Low salt; Soy free ...
... to combine. Thinly slice lamb and add to salad. Toss to combine. Arrange salad on a platter. Sprinkle with feta and remaining mint. Serve salad with lime wedges. Categories: Bbq lamb; Lamb; Australian; Dinner; Bbq; Quick ...
... with pepper. Add spinach, orange and onion, then toss to combine. Serve lamb with orange salad. Categories: Lamb; Lunch; Seafood free; Soy free; Lamb chop and cutlets; Egg free; Wheat free; Peanut free; Orange; Dairy ...
... cherry tomatoes and feta. In a small bowl whisk remaining lemon juice, oil, salt and pepper, combine with salad. When lamb is cooked transfer to a plate, cover loosely with foil and rest it in a warm place for 15 minutes ...
... grains. Add tomato and cucumber, then stir to combine. Season with pepper. Arrange couscous salad and lamb on a platter. Top salad with some of the remaining mint, then serve with yoghurt dressing topped with remaining ...
... in a small bowl. Add carrots, beans, spinach and three-quarters of the mint to large bowl, then toss to coat. Serve lamb with carrot salad scattered with almonds and remaining mint, and reserved honey mixture. Categories ...
... toss to combine. Season with pepper. Arrange lamb over salad and serve scattered with almonds. Categories: Lamb; Summer; Healthier easier; Lamb dishes; Barbeque; Salad; Salads; Australian; Dinner; Pumpkin; Bbq; Quick and ...
... . Scatter with the parsley leaves and a drizzle of extra virgin olive oil, and serve accompanied by the salad. Categories: High protein; Low salt; Low sugar; Australian; Lamb dishes; Lamb; Lunch; Dinner. Complexity: 2.
... . Whisk together remaining olive oil and season to taste. Add to salad and gently toss to combine. Serve topped with some slices of the lamb. Categories: Lamb; Low sugar; Seafood free; Low salt; Soy free; Egg free; Wheat ...
... , cucumber, onion, mint, lemon juice and remaining oil. Toss gently to combine. Serve lamb with salad and extra mint sprigs. Categories: Lamb; Low sugar; Seafood free; Soy free; Egg free; Lemon; Wheat free; High protein ...
... 1 tbs onion pickling liquid. Drain onion. Serve salad topped with pickled onion, drizzled with remaining oil and seasoned with pepper. Categories: Lamb; Lunch; Mediterranean; Low sugar; Summer; Beetroot; Seafood free ...
... a large bowl with tomato, mint, vinegar and remaining oil. Season with pepper. Toss to combine. Serve lamb with salad. Categories: Lamb; Lunch; Australian; Dinner; Lamb dishes; Roast lamb; Tomato; Mains. Complexity: 2.
... fluffy basmati rice and fragrant mint and tomato salad, get this delicious dinner on the table in just 25 minutes. Ingredients: 2 tbs vegetable oil, 1 cup basmati rice, 8 lamb midloin chops, 2 tbs tikka masala paste, 1 ...
... rest for 5 minutes. Toss barley with Qukes baby cucumber, radish, parsley oil and lemon juice. Serve lamb with salad and lemon wedges. Categories: Bbq lamb; Lamb; Australian; Dinner; Bbq; Oct 2021; Mains. Complexity: 1.
... pre-marinated treat and top it with fresh chimichurri alongside a two-pea salad. Dig in. Ingredients: 2 lemons, 1.2 kg Woolworths COOK Greek-style lamb shoulder with lemon & garlic, 1 bunch mint leaves picked, 0.5 bunch ...
... , 4 tbs extra virgin olive oil, 2 lemons, 100 g parmesan shaved, baby rocket salad, praise deli style honey dijon, 12 Lamb cutlets. Method: Cover the cutlets generously with MasterFoods Red, Wine & Garlic Marinade and ...
... to your liking. Season to taste and serve chops with risoni salad and remaining lemon cut into wedges. Categories: Lamb; Fathers day; Low sugar; Seafood free; Lamb chop and cutlets; Peanut free; High protein; Dairy free ...
... and generously pour roasted sesame dressing. Sprinkle with crunchy noodles. Serve your BBQ lamb and summer sesame salad. Categories: Bbq lamb; Lamb; Asian; Quick and easy lunch; Roast; Seafood free; Bbq; Tree nut free ...
... remaining lemon juice and oil and toss well. Top couscous salad with pomegranate and extra mint. Serve with lamb and yoghurt dressing. Categories: Lamb; Low sugar; Pomegranate; Middle eastern; Seafood free; Low salt; Soy ...
... with foil, for 5 minutes before serving. To serve, divide Lamb with pear and walnut salad among four plates. Serve with natural yoghurt on the side. Categories: Lamb; Low sugar; Seafood free; Low salt; Soy free; Egg free ...
... and cut asparagus into 5cm lengths. Add to salad with tomatoes. Toss through basil and season to taste. Thickly slice lamb and serve with salad. Categories: Lamb; Asparagus; Low sugar; Summer; Seafood free; Panzanella ...
... in pistachio dukkah. And serve it with a refreshing pear and rocket salad. Ingredients: 0.25 cup pistachio dukkah, 12 lamb cutlets, 0.33 cup extra virgin olive oil, 0.5 lemon juiced, 2 tsp honey, 120 g baby rocket ...
... with pepper. Cut remaining lemon into wedges. Serve chops with barley salad and lemon wedges. Categories: Lamb; Lunch; Australian; Dinner; Seafood free; Lamb chop and cutlets; Egg free; Peanut free; Tree nut free; Dairy ...
... 2 tbs olive oil plus extra to serve, 1 kg butterflied lamb leg with honey & rosemary, 1 garlic clove crushed, 0 ... to combine until smooth. To assemble, thickly slice lamb and place on a serving platter. Arrange lettuce ...
... juice, salt and pepper to taste. Slice the lamb and serve with the potato and caper salad and a fresh herb salad. Categories: Lamb; Roast; Seafood free; French; Roast lamb; Soy free; Egg free; Wheat free; Peanut free ...
... add the chopped tomatoes, cucumber, olives, mint and crumbled feta and cracked black pepper and mix well. Divide the salad between 4 plates, thinly slice the lamb steaks, place on top and serve. Categories: Greek; Greek ...
... a large bowl with potatoes, remaining dressing, spring onion, mint and sprouts and toss to combine. Serve potato salad with lamb. Tip 1: You can add some barbecued rindless bacon rashers, chopped for extra flavour. Tip 2 ...
... oil spray, 420 g chickpeas, 1 pinch pepper for seasoning, 100 g feta, 180 g baby leaf salad mix, 2 tsp olive oil, 500 g lamb loins boneless, 1 pinch pink salt ground. Method: Heat oil in a frying pan over medium heat ...
... 3 minutes on each side or until cooked through. Serve cutlets with salad, scattered with remaining seeds. Categories: Bbq lamb; High fibre; Lamb; Seafood free; Cauliflower; European; Egg free; High protein; Tomato; Mains ...
... bowl. Divide between serving plates. Thinly slice lamb and lay on top of salad. Mix relish with vinegar. Drizzle over lamb. Sprinkle over parsley and feta. Serve. Categories: Lamb; Seafood free; Soy free; Egg free; Wheat ...
... tomatoes. Whisk oil and vinegar in a bowl. Season with salt and pepper. Drizzle dressing over tomato salad. Slice lamb meat and add to the serving platter with tomato. Top with the mint leaves. Serve. Categories: Bbq ...
... with kofta, dollop over yoghurt and serve with tortillas. Categories: Lamb; Low sugar; Middle eastern; Seafood free; Egg free; High protein; Tomato; Foodhub video; Salads; High fibre; Mince; Spring; Kofta. Complexity: 3.
This lamb chop and Greek salad recipe is a breeze to whip up. Serve it for dinner with a side of creamy Greek-style yoghurt and warm pita bread. Ingredients: 0.33 cup extra virgin olive oil, 1 lemon zested and juiced, 1 ...
... make an Aussie classic with this easy rissole recipe. Serve your lamb rissoles with a pea and zucchini salad for a meal the family will love. Ingredients: 500 g lamb mince, 1 brown onion finely chopped, 1 free range egg ...
After an easy and tasty dinner recipe? Try this lamb kofta that's served over a creamy yoghurt base alongside a zingy tomato salad and crispy chickpeas. Ingredients: 425 g Macro no-added-salt chickpeas drained, 0.5 tsp ...
... freshly ground pepper. Blanch and drain sliced green beans and add to potatoes. Preheat barbecue to medium heat. Season lamb cutlets with salt and pepper, lightly oil and cook for 3-4 minutes on each side and rest. Cook ...
... wedges, 0.25 cup extra virgin olive oil, 2 kg Woolworths lamb leg roast, 1 kg potatoes coarsely chopped, 2 pkt 270g Woolworths Greek-style salad kit. Method: Crush 4 garlic cloves, leaving remaining garlic cloves intact ...
... or until cooked to your liking. Serve chops with watermelon salad. Season with freshly ground salt and pepper. Categories: Greek; Lamb; Watermelon; Seafood free; Soy free; Lamb chop and cutlets; Wheat free; Tree nut free ...
... combine. To serve, place a dollop of tzatziki in each bread wrap. Top with some salad leaves and slices of lamb. Categories: Lamb; Low sugar; Seafood free; Low salt; Egg free; Peanut free; High protein; Greek; High fibre ...
Fancy an easy dinner recipe that's ready in 10 minutes? Make this fuss-free succulent lamb souvlaki with fresh Greek salad and creamy tzatziki. Ingredients: 2 tsp extra virgin olive oil, 500 g Woolworths COOK souvlaki ...
... broad beans on a large serving plate, top with crumbled feta, thinly sliced lamb and a drizzle of the dressing. Categories: Greek; Greek salad; Lamb; Seafood free; Soy free; Egg free; Peanut free; Wheat free; Tree nut ...
... tbs mustard seeds, 1 bunch spring onions finely chopped, 8 lamb cutlets, 1 pinch salt, 1 pinch freshly ground black ... the potatoes are cooking, make the coating for the lamb. In a bowl, mix together all the ingredients, ...
... feta, nuts and remaining herbs to couscous. Season and stir to combine. Serve kofta with salad, rocket and lemon wedges. Categories: Lamb; Fathers day; Mince; Middle eastern; Nov 2019; Tomato; Mains; Kofta. Complexity: 3 ...
... wedges, 1 pinch pepper, 0.5 cup kalamata olives, 10 lamb leg chops, 360 g halloumi, 1 pinch pink salt ground. ... minute each side, until golden. Add mint to the salad and toss through. Place in a large serving bowl. Place ...
These herb crusted cutlets with a refreshing side salad evoke the flavours of the Mediterranean. Ingredients: 800 g lamb cutlets, 30 g butter, 3 tsp oregano, 1 tsp canola oil, 1 medium white onion peeled and sliced, 1 ...
... skewers and a dollop of tahini dressing. Serve immediately with a lemon wedge and rice salad. Categories: Lamb; Rice salad; Entrees; Middle eastern; Summer; Seafood free; Spinach; Wheat free; Egg free; Gluten free; Rice ...
Treat loved ones this festive season to a tender roast leg of lamb with juicy tomatoes and a refreshing pea and feta side salad. Ingredients: 2 lemons, 1 bunch rosemary, 0.3333 cup extra virgin olive oil, 2 bulbs garlic ...
Take your barbecueing to new heights with Woolworths COOK lamb and a super simple side salad. Perfection!; Ingredients: 1.6 kg Woolworths COOK butterflied lamb shoulder with rosemary & mint, 0.5 bunch mint leaves picked, ...
... chives snipped, 4 clove garlic, 1 pinch freshly-milled black pepper. Method: Use a sharp knife to score the lamb rump steaks all over in fine parallel lines, then season with salt and pepper. Combine the rosemary, garlic ...
... , except feta, with dressing from kit. Top wraps with lamb, half the chips and salad. Crumble feta over remaining chips and serve. Categories: Lamb; Low sugar; Seafood free; Egg free; High protein; May 2020; Souvlaki ...
... makes getting this meal on the table simple. Ingredients: 270 g Greek salad kit, 2 tsp olive oil, 1 cup Greek style yoghurt, 450 g bbq lamb kebabs, 4 pita bread pockets. Method: Lightly grease barbecue plate with olive ...