Related Searches: One Pot Pasta, Creamy Chicken Pasta
... dish; Ingredients: 1 cup baby spinach, 1 tbs olive oil, 500 g pasta, 250 ml Woolworths mascarpone cheese, 1 chicken breast, 3 mushrooms, 2 spring onions, 1 cup chicken stock, 1 pinch salt, 1 pinch pepper, 1 cup cherry ...
... with this speedy tomato and chicken farfalle pasta dish. Ingredients: 56 g Continental salt-reduced chicken stock pots, 0.5 pkt farfalle pasta, 1 tbs extra virgin olive oil, 500 g chicken thigh fillets sliced thinly, 250 ...
... one-pot chicken pesto pasta recipe. The addition of peas and zucchini means extra veg at dinner time. Ingredients: 0.25 cup extra virgin olive oil, 500 g chicken ... 1 bunch basil leaves picked, 0.33 cup pistachio kernels, 1 ...
... than this one-pot pasta with fennel, lemon and chorizo. Ingredients: 250 g chorizo very finely chopped, 0.33 cup extra virgin olive oil, 1 lemon zested, juiced, 700 g fennel, 0.5 cup white wine, 1 L chicken stock, 50 ...
... bay leaves, 1 brown onion, 200 g white button mushrooms, 2 cup salt-reduced chicken stock, 1 cup parmesan finely ... for a further 6 minutes or until vegetables soften. Add pasta, stock and 2 cups water and bring to the boil ...
... finely chopped, 125 g middle bacon rashers roughly chopped, 250 g chicken thigh fillets cut into 4 pieces each, 40 g French onion soup mix, 250 g rigatoni pasta, 1 cup frozen peas, 150 ml sour cream, 0.25 bunch parsley ...
... -heat, stirring just until the salt and sugar have dissolved. Remove the pot from the stove allowing it to cool to room temperature. Add the chicken to the pot, cover with foil and place it in the fridge for 2 hours to ...
... Butter, 500 g skinless chicken breast fillets, 1 punnet cherry tomatoes, 250 g spaghetti, 1 tbs olive oil, 2 clove garlic cloves, 0.33 cup basil pesto. Method: Place the pasta into a large pot of salted boiling water ...
... olive oil, 500 g chicken thighs skinless, boneless, sliced, 300 g broccolini chopped, 300 g pesto, 1 medium lemon juice and zest, 75 g rocket, 400 g fettuccine, 50 g parmesan grated. Method: Bring a pot of water to the ...
... 1 fresh chilli, 0.25 tsp salt and pepper, 1 parsley. Method: Peel and devein prawns. Add garlic and set aside. Bring a large pot ... used for prawns to medium-hot add wine, chicken stock, lemon juice, rest of butter, spring ...
... . Add risoni, then cook, stirring, for 1 minute. Add pesto and 2 1/3 cups water and bring to the boil ... One pot; Dinner; Summer; Italian; Seafood free; Quick and easy dinner; Leftover chicken; Budget; Pesto pasta; Chicken ...
... one-pot wonder to wow your senses. Fill your house with the aroma of Cajun-spiced risoni with chorizo and peas. Make this easy dinner in just 3 steps. Ingredients: 1 ... : High fibre; Sausage; Pasta; Dinner; Low sugar; Spring ...
... tbs olive oil, 4 chicken breasts skinless, chopped, 1 medium onion peeled and chopped, 1 large zucchini chopped, 2 ... 400 g chopped tomatoes canned, 1 ball mozzarella torn. Method: Fill a large pot with water and bring to ...
... 3 Cheese grated, 200 g Woolworths pasta spirals, 400 g chicken thighs diced, 2 cup frozen mixed vegetables, 1 jar tomato based pasta sauce, 2 tbs olive oil, 1 pinch salt, 1 pinch pepper, basil. Method: Preheat the ...
... recipe that's ready to eat in 20 minutes. Made with chicken, olives and basil, this is a standout pasta dish. Ingredients: 400 g penne rigate, 1 tbs extra virgin olive oil, 500 g Woolworths COOK Chilli, Garlic & Rosemary ...
... love pesto, you'll love this delicious and comforting chicken pasta dish which comes together easily in the slow cooker. Ingredients: 680 g chicken breast boneless and skinless, 1 pinch salt, 225 g pesto, 75 g butter cut ...
Ingredients: 400 g penne pasta, 1 L campbells real chicken liquid stock 1l, 0.5 bunch mint leaves picked, 1 cup continental parsley leaves, 250 g cherry tomatoes quartered, 3 zucchini thinly sliced, 1 lemon cut into ...
... dente. Drain, reserving 1/2 cup cooking liquid. Return pasta to pan and ... chicken mixture and half the basil to pasta and toss to combine. Season. Serve pasta sprinkled with parmesan and remaining basil. Categories: Pasta ...
... to remember. Ingredients: 500 g Macro Organic penne pasta, 2 tbs Macro Organic Spanish extra virgin olive oil, 500 g Macro Organic chicken breast fillets thinly sliced, 1 Macro Organic brown onion finely chopped, 3 Macro ...
... or until zucchini starts to soften. Add asparagus and 1/4 cup reserved cooking liquid, and cook, covered, ... Categories: Jan feb 2022; Pasta; Low sugar; Summer; Low salt; High protein; Chicken; High fibre; Italian; Quick ...
An easy chicken and cream pasta. Keep it mild or add some spice. Ingredients: 500 g chicken breast diced, 250 g bacon diced, 1 brown onion diced, 1 punnet sliced mushrooms, 1 bag baby spinach, 2 tubs cooking cream, 1 bag ...
This is one of those dinners that has evolved over the years; Ingredients: 500 g skinless, boneless chicken thighs, 3 cans diced tomatoes, 250 g penne pasta, 2 cloves garlic minced, 1 pinch salt to taste, 1 pinch pepper ...
... it is melted and the sauce is smooth. Add the chicken and stir through the sauce. When the chicken is warm (1-2 minutes) add the spinach and gently stir through. Check if your pasta is cooked.If it is ready scoop the ...
... night with this simple, moreish chicken and bacon penne pasta recipe. It's budget-friendly, too. Ingredients: 1 tbs extra virgin olive oil, 500 g Macro free range chicken stir-fry, 125 g middle bacon rashers, 500 g Macro ...
... to packet instructions. Drain, reserving 1/2 cup cooking liquid. Return pasta to pan. Meanwhile, heat 1 tbs extra virgin olive oil in a large frying pan over medium-high heat. Cook chicken for 4 minutes on each side ...
... this one-pan chicken pesto pasta to your weeknight cooking repertoire. It's simple, tasty and ready in just 20 minutes. Ingredients: 190 g basil pesto, 350 g penne pasta, 2 tsp basil leaves, 2 cup roast chicken shredded ...
... roasted capsicum strips, 2 tbs olive oil, 0.33 cup small basil leaves to serve, 1.5 cups BBQ chicken shredded. Method: Cook pasta in a large saucepan of salted boiling water as per packet instructions until tender. Drain ...
... oil, 500 g chicken mince, 3 cloves garlic crushed, 1 red onion cut into ... pasta in a large saucepan of boiling water according to packet instructions. Drain. Add pasta to sauce, then toss gently to combine. Serve pasta ...
... cut into thirds , 400 ml coconut milk, 1 cup water, 500 g pasta cooked to packet directions . Method: Spray a large pan with oil and heat over MED - HIGH heat. Add the chicken and brown then transfer to a plate and set ...
... cup baby leaf spinach, 2 cloves garlic crushed, 1.5 cup light Greek-style yoghurt, 160 g light tasty shredded cheese, 320 g roast chicken meat shredded. Method: Cook pasta according to packet instructions. Spray a large ...
... in boiling salted water for 8 minutes. Drain, reserving 1/4 cup pasta water. Meanwhile, add 1 tbs oil from feta to a large frying pan over high heat. Add chicken, reserving sachet of breadcrumbs, and reserved basil stems ...
... 220 g cherry bocconcini, 0.33 cup pine nuts, 2 tbs basil pesto, 1 bunch basil. Method: Cook the Ingham's Chicken Tenders and pasta as per the pack instructions. Prepare the tomatoes and bocconcini buy cutting each piece ...
... in a frying pan. Add garlic and chilli and cook for 1 minute or until garlic is light golden. Add tomatoes; cook ... chicken through then turn off heat. Add basil and season well. Toss the zucchini pasta through the chicken ...
... pasta in a saucepan of boiling, salted water according to packet instructions. Drain and return to pan. Meanwhile, heat 1 ... . Meanwhile, thickly slice chicken, then shred into pieces. Add pasta, chicken and pesto to cream ...
... dressing, 50 g baby rocket washed, 2 tbs pine nuts, 200 g grape tomatoes halved, 1 small Country Style Roast Chicken. Method: Cook pasta in a large pan of boiling salted water for 10-12 minutes. Drain and rinse in cold ...
Ingredients: 250 g pasta, 125 g broccoli florets, 2 tbs olive oil, 2 skinless chicken breast fillets sliced, 175 g chorizo thickly sliced, 0.8 cup crème fraîche, 4 tsp parsley chopped, 1 pinch salt, 2 tbs freshly grated ...
... roma tomatoes quartered, 2 tbs parmesan cheese grated, 500 g macaroni pasta, 2 slices thick bread roughly chopped, 4 tsp extra virgin olive oil, 500 g chicken sausages, 2 cloves garlic crushed. Method: Place bread into a ...
... this quick weeknight pasta dish in your back pocket. Ingredients: 350 g penne rigate, 500 g chicken sausage with roasted ... 1 1/2 cups pasta water. Heat a large ovenproof frying pan over medium-high heat. Working with one ...
... . Stir in mushrooms and cook, stirring occasionally, for 5 minutes or until browned. Return chicken to the pan. Add 1 cup hot water, milk and pasta packet and stir to combine. Bring to the boil. Reduce heat to low and ...
... : Pasta; Low sugar; Seafood free; Egg free; Peanut free; High protein; Chicken; Dinner; Italian; Mushroom; Low fat; Low saturated fat; Budget; Tree nut free; Tamara; Weeknight dinner; Sesame free. Complexity: 1.
Ingredients: 125 g chicken mince, 4 tbs pesto, 4 tbs basil chopped, 2 tbs olive oil, 1 onion roughly chopped, 2 chopped tomatoes × 400 g cans, 4 tbs tomato purée, 1 pinch salt, 1 pkt fresh pasta, 1 pinch pepper. Method: ...
... chicken breast fillets, 1 cup basil leaves, 350 g broccoli cut into florets, 0.66 cup extra virgin olive oil, 2 cup chicken ... water. Stir to combine. Shred chicken and toss through pasta. Divide between serving bowls and ...
... , 1 cup pumpkin peeled and chopped, 1 pinch sea salt ground. Method: Place the pumpkin in a small saucepan with 1 cup ... butter has turned golden. Divide pasta between bowls. Top with chicken and spoon over sage butter. ...
... . Add in cooked spaghetti and 1/4 cup of water(the water that it had been cooked in this will help the sauce stick to the pasta). Combine and serve with extra parmesan cheese. Slice chicken breasts length ways to make 6 ...
... softened. Add garlic and cook for 1 minute or until fragrant. Add cream and tasty cheese, then cook, stirring, for 2 minutes or until smooth and combined. Season. Add pasta, chicken meat and reserved cooking liquid to ...
... chicken, 1 tbs extra virgin olive oil, 4 cloves garlic crushed, 1 brown onion halved, finely chopped, 700 g Woolworths Essentials chunky pasta ... .Spread ⅓ cup chicken mixture on top followed by one-third of the bechamel ...
... small florets, 0.33 cup basil leaves roughly torn, 1 lemon finely grated rind and juiced, 2 tbs parmesan grated, 500 g penne, 6 chicken sausages, 2 tbs olive oil. Method: Cook pasta in a large pan of boiling salted water ...
... , 1 medium onion sliced thinly, 2 cup mushrooms sliced thinly, 2 skinless chicken breasts sliced thinly, 2 tbs parmesan cheese grated, 375 g fettuccine, 5 ml canola cooking spray, 2 cup baby spinach. Method: Cook pasta ...
... onion sliced, 600 g large zucchini, 500 g chicken breast sliced thinly, 1 tsp finely grated lemon zesty, 0.5 cup finely ... free; Quick and easy dinner; Pesto pasta; High protein; Chicken; Mains; Sesame free. Complexity: 3.
... , 1 tsp sage, 2 cloves garlic peeled and chopped, 16 sheets pasta, 500 g passata, 100 g cheddar cheese grated, 500 g white sauce. Method: Pre-heat the oven to 180°C. Heat up a non-stick pan and fry the chopped chicken ...
... pasta, 500 g passata, 100 g cheddar cheese grated, 500 g white sauce. Method: Pre-heat the oven to 180°C.Heat up a non-stick pan and fry the chopped chicken for 3 minutes while turning.Remove from the pan and set to one ...
... stick celery finely chopped, 1 onion finely chopped, 400 g can whole peeled tomatoes, 0.5 cup chicken stock, 0.5 cup ... slice into 2cm pieces and stir into sauce. Cook pasta in plenty of boiling salted water as per packet ...
... to give it a spicy kick. Pasta night just got better!; Ingredients: 375 g spiral pasta, 1 tbs extra virgin olive oil, 2 ... thickened. Tear three-quarters of the basil. Add pasta, reserved cooking liquid and torn basil to pan ...
... water as necessary, parsley and black pepper, toss well and cook for 1 minute to warm through. Serve with parmesan on top. Categories: Zucchini; Lunch; Pasta; Dinner; Italian; Chicken; Foodhub video. Complexity: 2.
... Parmesan cheese finely grated, 1 pinch salt, 1 pinch pepper, 500 g boneless skinless chicken thighs, finely chopped ... the filled pasta tubes, side by side over the tomato sauce, so that they all fit in one closely fitting ...
... , 420 g jar of cherry tomato and parmesan pasta sauce, 2 cups chicken style liquid stock, 0.33 cup fresh basil leaves chopped, 0.66 cup cheddar grated, 0.33 cup basil pesto, 1 tbs fresh basil leaves. Method: Preheat oven ...
... pasta, 1 cup red onionvery finely sliced, 1 cup good salami diced, 1 cup soft feta cheese diced, 1 punnet ... or roast bbq beef chicken or lamb. I also added some cooked prawns. Yum!. Categories: Pasta; Italian; Seafood free ...
... 'Orsogna Chorizo Sausage chopped, 350 g penne pasta, 100 ml extra virgin olive oil, 2 cloves garlic finely chopped, 250 g cherry tomatoes, 1 brown onion sliced, 150 ml chicken stock, 400 g diced tomatoes, 10 basil leaves ...
... good-quality chicken stock, 250 g packets dried stuffed tortellini with the filling, 1 pinch salt, 1 pinch freshly ... add the pasta. Cook for about 10 minutes, or according to the packet instructions, until the pasta is just ...
... oil, 1 pinch freshly ground black pepper, 60 g baby rocket, 125 g fresh ricotta, 400 g roasted chicken meat shredded ... . Serve topped with pepper. Categories: High fibre; Pasta; Low sugar; Italian; Low salt; Quick and ...
... will save the day every time. Ingredients: 375 g spiral pasta, 1 tbs extra virgin olive oil, 500 g Woolworths BBQ classic beef burgers crumbled, 1 red onion thinly sliced, 0.5 tsp chilli flakes, 4 garlic cloves crushed ...
... cooks, as well as the broccolini in the adjacent pan, adding a small scoop of water from the pasta pot to assist the broccolini to soften from time to time. Add About 1/4 cup at a time to keep the sauce loose. When the ...
... across the pieces so they curl. Cooking: Bring a large saucepan of salted water to the boil. Allow 1 litre water per 100g pasta. Drop pasta into water. Stir so it doesn't sink and stick to the bottom of the pan. Cook ...
... instructions, adding asparagus and peas for the last 2 minutes of cooking time. Drain, reserving 1/3 cup cooking liquid. Return pasta mixture to pan. Meanwhile, heat 2 tbs oil in a large frying pan over medium-high ...
... finely chopped, 500 g Macro Organic tomato, garlic & basil chunky pasta sauce garlic & basil chunky pasta sauce, 1 cup Macro Organic wholewheat pasta spirals, 0.5 cup Macro continental parsley leaves. Method: Steam or ...
... -packed meatballs, mushrooms, and a silky tomato and basil pasta sauce. Ingredients: 250 g San Remo pulse penne pasta, 500 g lean beef mince, 1 tbs dried mixed herbs, 1 tbs extra virgin olive oil, 200 g Woolworths sliced ...
... Oil Blend undrained, 400 g spaghetti, 1 tbs olive oil, 1 large zucchini thinly sliced, 500 g leggo's napoletana pasta sauce, 200 g cherry tomatoes. Method: Cook pasta following packet directions. Drain and keep warm ...
... onion quartered, 2 tbs extra virgin olive oil, 4 cloves garlic bruised, 1 tsp chilli flakes, 250 g light ricotta, 250 g Macro Organic wholemeal spiral pasta, 60 g baby rocket leaves, 80 g parmesan grated. Method: Preheat ...
... throughout. If it looks too dry, use a ladle and scoop into it some starchy water from your boiling pot of pasta. Turn off the heat and add your grated cheese while continuing to stir to combine all the ingredients. When ...
... This flavoursome recipe with sausage, tomato, pesto and basil ticks all the boxes. Ingredients: 375 g spiral pasta, 1 tbs extra virgin olive oil, 500 g Woolworths beef sausages with roasted garlic & fresh parsley roughly ...
... parsley leaves picked. Method: Boil pasta in a large pot of water. Add pasta and cook according to package instructions. ... from pan and set aside for serving. Add drained pasta to the frying pan with remaining oil. Toss to ...
... quartered lengthways, cut into 2cm pieces, 350 g dried spiral pasta, 700 g bottle chunky pasta sauce, 0.25 bunch basil leaves picked, 30 g parmesan finely grated, 1 tbs extra virgin olive oil. Method: Preheat oven to 230 ...
... pan. Stir over low heat for 2 minutes or until combined and smooth. Add cooked pasta, spinach, zucchini and capsicum to heated pan. Toss 1-2 minutes or until spinach is just wilted. Add parsley and onion. Toss to combine ...
... in a large saucepan of boiling salted water following packet instructions until tender. Drain, reserving 1/3 cup pasta water. Return pan to medium heat. Drain oil from tuna into pan and add tomato and garlic. Cover and ...
... 15 minutes or until tomatoes begin to blister. Meanwhile, cook pasta according to packet instructions. Drain, reserving 1/4 cup cooking liquid. Return pasta to pan. Add tomato mixture, rocket and reserved cooking liquid ...
... from the cooking water into a large bowl (a little water in the transfer is fine) and add 1⁄4 cup of the hot pasta cooking water to the bowl, along with the lemon juice and zest and the cubes of butter. Use tongs ...
... large frying pan over medium-high heat. Cook garlic and chilli, stirring, for 1 minute or until fragrant. Add sprouts, pasta and reserved cooking liquid. Toss to coat. Prepare salad according to packet instructions. Top ...
Quick and simple salad to make for those balmy evenings. Ingredients: 500 g pasta, 2 bunches broccollini florets steamed, 1 large carrot shredded, 1 onion thinly sliced, 420 g kidney beans drained & rinsed, 0.25 cup ...
... cup parmesan finely grated, 0.25 cup mint leaves chopped. Method: Cook pasta according to packet instructions. Drain, reserving 1/4 cup cooking liquid. Return pasta to pan. Meanwhile, heat oil in a large frying pan over ...
... fat ricotta, 350 g gluten-free penne pasta, 200 g solanato tomatoes halved, 1.5 cup mozzarella grated, 1 clove garlic crushed. Method: Cook pasta following packet directions. Drain, reserving 1/3 cup of the cooking water ...
... g wholemeal penne, 1 cup spinach, 1 tbs olive oil, 1 handful fresh oregano chopped, 1.5 cup shredded ... pot of boiling water for 15 minutes or until tender. Place in a blender, blitz until smooth and set aside. Cook pasta ...
... , tossing often, for 2-3 minutes or until they change colour. Add tomato and warm through for 1 minute. Add pasta, rocket and lemon juice to pan. Stir through to combine. Divide between serving bowls, drizzle with extra ...
... butter, 1 cup leek finely sliced, 0.5 cup fresh parsley leaves, 1 medium fennel finely sliced, 1 kg vongole ... or until the clam shells open. Meanwhile, cook pasta according to packet instructions, drain and keep warm. ...
... : Preheat oven to 220°C. Grease 4 x 2-cup baking dishes. Cook pasta in boiling salted water for 8 minutes. Drain, reserving 1/2 cup pasta water. Meanwhile, heat lemon and garlic butter from prawn packet in a large frying ...
... baking trays with baking paper. Place cauliflower on one tray. Drizzle with 1 tbs of the oil, season and toss ... Cook pasta according to packet instructions. Drain, reserving 1/3 cup of cooking liquid. Return pasta to pan ...
Ingredients: 95 g tuna in olive oil flaked, 200 g dried spiral pasta, 500 g red wine & Italian herb pasta sauce. Method: Place sauce and 2 cups water in a large heavy-based saucepan over medium-high heat. Bring to the ...
... slightly reduced. Season with pepper. Meanwhile, cook pasta according to packet instructions. Transfer pasta and 1/2 cup water to sauce mixture. Toss to coat pasta in sauce. Toss cucumber and pepitas together. Serve ...
... dipping sauce, it's a new and delicious way to enjoy pasta. Ingredients: 375 g fresh beef ravioli, 2 tbs extra virgin olive oil, 50 g parmesan finely grated, 1 tsp dried chilli flakes, 0.5 cup continental parsley leaves ...
... cup extra virgin olive oil, 4 cloves garlic finely chopped, 1 tbs thyme leaves, 300 g rigatoni, 0.5 cup ... or until feta starts to brown. Meanwhile, cook pasta according to packet instructions. Drain. Remove tray from ...
... toss to combine. Place 4 x 40cm pieces of baking paper on workbench. Top each with one-quarter of the pasta mixture, 1 salmon fillet and one-quarter of the butter. Bring sides of the paper up and fold over a few times to ...
... paccarielli rigati, 400 g beef & lamb meatballs, 37 g Maggi lamb ragout recipe base, 1 cup frozen baby peas. Method: Cook pasta in a saucepan of boiling water according to packet instructions. Drain and return to pan ...
... 2 tbs fresh thyme, 1 cup cheddar shredded, 1 pinch pink salt ground. Method: Bring a large pot of water to a boil ... to medium-high, add a bit of olive. Categories: Pasta; Low sugar; Seafood free; Soy free; Pescatarian; Egg ...
... in a large saucepan of boiling salted water according to packet instructions. Drain, reserving 1/2 cup cooking liquid. Add pasta, parmesan and reserved cooking liquid to pan. Toss until well combined. Serve topped with ...
... diced tomatoes, 0.5 cup parmesan finely grated, 1 cup passata, 6 Italian-style sausages, 1 tbs olive oil, 0.5 cup white wine, 1 clove garlic crushed. Method: Cook pasta in boiling, salted water as per packet directions ...
... pine nuts toasted, 3 cloves fresh garlic thinly sliced, 1 tsp cracked black pepper, 3 tbs olive oil. Method ... There's plenty of time to toast the pine nuts while pasta is cooking so take a small saucepan and add pine nuts ...
... 1 onion, 2 clove fresh garlic, 1 pinch cracked black pepper, 1 pkt Steggles Italian style turkey meatballs, 700 g essentials chunky pasta sauce, 1 pkt linguine pasta, 1 ... so often. Now in a large pot fill 3/4 full of water ...
... olive oil, 0.25 cup dill finely chopped, dill, 300 ml light thickened cream, 1 pinch sea salt ground. Method: Cook pasta in a large saucepan of boiling, salted water until just tender. Drain and return to saucepan. Heat ...
... cheesy top. Honeycomb pasta is an easy one-pot recipe perfect for a tasty and satisfying dinner. Ingredients: 560 g baby spinach leaves, 0.5 bunch spring onions thinly sliced, 4 clove garlic crushed, 1 bunch basil leaves ...
... heroes of this moreish Italian dish. Serve up this healthier recipe on pasta night. Ingredients: 300 g penne pasta, 1 tbs extra virgin olive oil, 1 medium brown onion halved, thinly sliced, 2 cloves garlic crushed, 400 g ...
... , 150 g leftover cooked prawns shelled, 1 tbs extra virgin olive oil, 1 garlic clove crushed, 250 g linguine. Method: Cook pasta according to packet instructions. Drain, return to pan and add 1/4 cup of cream, toss well ...
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