Pavlova Wreath

Choc-Raspberry Ripple Pavlova Wreath

Choc-Raspberry Ripple Pavlova Wreath

Choc-Raspberry Ripple Pavlova Wreath

... wreath to a plate. Top with dollops of cream, raspberries and shaved chocolate to serve. Categories: Chocolate; Low salt; Nov 2020; Seafood free; Pescatarian; Wheat free; Australian; Raspberry; Desserts; Baking; Pavlova ...

Strawberries & Cream Wreath

Strawberries & Cream Wreath

Strawberries & Cream Wreath

This stunning strawberries and cream pavlova wreath is the stuff of Christmas dreams. It's simple to make and the ticket to elevate your festive dessert spread. Ingredients: 4 egg whites, 1 cup caster sugar, 0.25 tsp ...

Traditional Pavlova

Traditional Pavlova

Traditional Pavlova

... or until crisp. Turn oven off and leave oven door slightly ajar to allow pavlova discs to cool completely. Beat cream until thick. Place a pavlova disc on a large serving platter. Spread cream over and decorate with of ...

Dairy Free Tropical Pavlova

Dairy Free Tropical Pavlova

Dairy Free Tropical Pavlova

... meringue and level the top. Bake for 11/2 hours or until meringue feels crisp. Turn oven off and leave pavlova to cool in oven with the door ajar. Meanwhile, remove cheeks from mango and using a large spoon, scoop flesh ...

Mixed Berry Pavlova

Mixed Berry Pavlova

Mixed Berry Pavlova

... . Ingredients: 600 ml thickened cream, 2 tsp vanilla bean paste, 1 tbs caster sugar, 500 g Woolworths pavlova base, 125 g raspberries, 125 g blackberries, 125 g strawberries hulled, halved, 2 passionfruit pulp strained ...

... meringue mixture onto marked circle to cover. Using a palette knife, make furrows up the side (this gives the pavlova stability). Bake for 1 hour 15 minutes or until just firm, but not browned. Turn off oven and leave ...

Berry & Chocolate Pavlova

Berry & Chocolate Pavlova

Berry & Chocolate Pavlova

... , 125 g raspberries, 2 tbs cocoa sifted, 100 g dark chocolate 70% cocoa broken into pieces, 1 rustic pavlova base. Method: Place chocolate into a heatproof bowl and place over a saucepan of simmering water, taking care ...

Pavlova Smash

Pavlova Smash

... : 600 g thickened cream, 300 g cherries, 1 mango sliced, 2 punnets raspberries, 5 ml olive oil spray, 1 pavlova base, 800 g dark chocolate chopped, 2 tbs caster sugar. Method: Spray a 28cm plastic bowl lightly with oil ...

Pavlova Layer Sponge Cake

Pavlova Layer Sponge Cake

Pavlova Layer Sponge Cake

... aside to cool slightly. Meanwhile, whip remaining 600ml of cream and the sugar until stiff peaks form. Place one pavlova on a cake board or large, flat plate. Spread with half the chocolate ganache. Top with half of the ...

Pavlova With Summer Fruit & Passionfruit Syrup

Pavlova With Summer Fruit & Passionfruit Syrup

Pavlova With Summer Fruit & Passionfruit Syrup

... simmer for 3-4 minutes or until thickened and glossy. Allow to cool and refrigerate until ready to use. Place pavlova onto a cake stand. Pour cream into a large bowl and whip with an electric beater until soft peaks form ...

Rustic Party Pavlova

Rustic Party Pavlova

Rustic Party Pavlova

... place tray into oven. Bake for 30-45 minutes then turn off oven and leave pavlova to cool slowly and dry in oven for 2 hours or overnight. Top pavlova with cream, fruit and mint, then drizzle over remaining jam and serve ...

Chocolate Pavlova Cake

Chocolate Pavlova Cake

Chocolate Pavlova Cake

... in the oven on the middle shelf. Set timer to 30 minutes. While the cake is baking, prepare the Pavlova Magic mixture according to directions on pack. Once oven alarm sounds, remove half-baked cake. Using a large offset ...

Easy Pavlova

Easy Pavlova

... meringue mixture onto marked circle to cover. Using a spatula or palette knife, make furrows up the side to stabilise pavlova. Bake for 1 hour 15 minutes or until just firm, but not browned. Turn off oven and leave in ...

Vegan Pavlova With Pistachio And Raspberries

Vegan Pavlova With Pistachio And Raspberries

Vegan Pavlova With Pistachio And Raspberries

... vanilla and gently whisk until soft peaks form. Do not over beat or mixture will be grainy. Spoon half the cream onto one pavlova disc and top with half of the raspberries and half of the pistachios. Place remaining ...

Gluten Free Salted Chocolate And Strawberry Pavlova

Gluten Free Salted Chocolate And Strawberry Pavlova

Gluten Free Salted Chocolate And Strawberry Pavlova

... of meringue and level the top. Bake for 11/2 hours or until meringue feels crisp. Turn oven off and leave pavlova to cool in oven with door ajar. Place cream into a saucepan over a medium heat and bring just to a simmer ...

Chocolate Hazelnut Pavlova Tower

Chocolate Hazelnut Pavlova Tower

Chocolate Hazelnut Pavlova Tower

... a piping bag or ziplock bag and cut the end. Pipe cream over the tops of all the visible pavlovas. Top with raspberries and blueberries and pipe more hazelnut spread drips where desired. Sprinkle with hazelnuts and mint ...

Coconut And Strawberry Pavlova

Coconut And Strawberry Pavlova

Coconut And Strawberry Pavlova

... sides of meringue and level the top. Bake for 11/2 hours or until meringue feels crisp. Turn oven off and leave pavlova to cool in oven with door ajar. Bring 11/4 cups of water to the boil in a small saucepan over a ...

Salted Caramel Banoffee Pavlova

Salted Caramel Banoffee Pavlova

Salted Caramel Banoffee Pavlova

... sour cream, 2 large ripe bananas peeled, sliced lengthways on an angle, 50 g dark chocolate melted, 500 g pavlova base, 1 tsp sea salt flakes, 0.5 cup brown sugar, 0.33 cup crushed shortbread biscuits, 395 g sweetened ...

Apricot & Thyme Pavlova

Apricot & Thyme Pavlova

Apricot & Thyme Pavlova

... Whisk in butter, one cube at a time. Cover surface of mixture with baking paper until ready to use. Place pavlova on a serving plate. Top with cream, apricot curd, remaining apricots in syrup and thyme. Serve immediately ...

Sponsored | Sunbeam

Easy Mango & Passionfruit Pavlova Smash

Easy Mango & Passionfruit Pavlova Smash

Easy Mango & Passionfruit Pavlova Smash

This show-stopping dessert takes just 10 minutes to make. Save time with this clever pavlova smash recipe, it has all the flavour but none of the fuss. Ingredients: 600 ml thickened cream, 3 tsp vanilla extract, 1 ...

Classic Pavlova

Classic Pavlova

Classic Pavlova

... onto baking paper and spread within the circle. Bake for 1 1/2 hours and turn oven off. Leave pavlova to cool in the oven. Serve with whipped cream and seasonal fruits of your choice. Categories: Seafood free; Low ...

Pavlova Roll

Pavlova Roll

After a delicious dessert recipe for Christmas? Sonia from Victoria says her pavlova roll brings the family together over the festive season - try it today. Ingredients: 4 free range egg whites, 0.75 cup caster sugar, 1 ...

Customer | Fresh ideas by you | sonyyy

Vegan Pavlova

Vegan Pavlova

... the cream using the whisk attachment for 5 minutes until the cream resembles the texture of whipped cream. Add the coconut cream to the centre of the pavlova topping with fresh berries. Categories: Australian; Desserts ...

Vegan Pavlova With Kiwi & Pawpaw

Vegan Pavlova With Kiwi & Pawpaw

Vegan Pavlova With Kiwi & Pawpaw

... free; Soy free; Pescatarian; Egg free; Peanut free; Vegan; Dairy free; Foodhub video; High fibre; Kiwi; Australian; Desserts; Pavlova; Tree nut free; Gluten free; Sesame free; Vegetarian; Christmas. Complexity: 3.

Tiramisu Pavlova

Tiramisu Pavlova

Tiramisu Pavlova

Combine two favourite desserts with our tiramisu pavlova complete with two crispy layers of meringue, mascarpone, fresh berries and espresso syrup. Ingredients: 75 g Italian sponge finger biscuits each cut into thirds, 0 ...

Mini Berry Pavlova Tree

Mini Berry Pavlova Tree

Mini Berry Pavlova Tree

Looking for a quick and easy dessert that looks spectacular? Mini pavlovas are the secret to this stunning dessert and with a rich dollop of cream and berries, it's sure to be a hit. Ingredients: 0.33 cup caster sugar, ...

Tropical Layered Pavlova

Tropical Layered Pavlova

Tropical Layered Pavlova

... , and fruit. Repeat with remaining layers, cream and fruit. Dust with icing sugar to serve. Categories: Kiwi; Australian; Desserts; Summer; Low salt; Pavlova; Mango; Pescatarian; Vegetarian; Christmas. Complexity: 3.

Plum, Cherry & Custard Pavlova

Plum, Cherry & Custard Pavlova

Plum, Cherry & Custard Pavlova

... . Serve immediately. Categories: Stone fruit; Cherry; Low salt; Seafood free; Soy free; Pescatarian; Peanut free; Wheat free; Australian; Plum; Desserts; Pavlova; Gluten free; Sesame free; Christmas. Complexity: 3.

Summer Pavlova

Summer Pavlova

... oven and prop open oven door with a towel or wooden spoon. Allow the pavlova to cool slowly for 2-3 hours or overnight. Top the pavlova with whipped cream and your choice of fresh seasonal fruits. Add some flaked coconut ...

Seasonal Fruit Pavlova

Seasonal Fruit Pavlova

Seasonal Fruit Pavlova

... ; Seafood free; Soy free; Pescatarian; Wheat free; Peanut free; Dairy free; Australian; Desserts; Low fat; Pavlova; Low saturated fat; Tree nut free; Low ingredient; Gluten free; Sesame free; Vegetarian. Complexity: 2.

Sponsored | CSR

Christmas Pavlova Cheesecake

Christmas Pavlova Cheesecake

Christmas Pavlova Cheesecake

... Decorate cheesecake with white chocolate cream, crumbled Flake bars and raspberries. Serve. Categories: Australian; Chocolate; Raspberry; Desserts; Baking; Pavlova; Microwave; Baked cheesecake; Christmas. Complexity: 4.

Tropical Pavlova

Tropical Pavlova

Tropical Pavlova

Ingredients: 600 ml thickened cream, 0.25 cup pure icing sugar, fresh fruit, 500 g pavlova base, 50 g coconut milk powder, 0.5 cup caster sugar, 0.25 cup slivered almonds. Method: Line a tray with baking paper. Combine ...

Choc Mousse Pavlova Nests

Choc Mousse Pavlova Nests

Choc Mousse Pavlova Nests

... beat on high speed for 3 minutes or until mixture is thick and glossy. Spoon mixture evenly into 10 pavlova nests. Top with fresh berries and sprinkle over a little icing sugar. Serve. Categories: Quick and easy dessert ...

Summer Passionfruit Pavlova

Summer Passionfruit Pavlova

Summer Passionfruit Pavlova

... 1-2 hours. Do not open door until oven is cold. Fold passionfruit yoghurt into cream. Spoon onto pavlova. Top with fruit. Categories: Stone fruit; Summer; Low salt; Seafood free; Soy free; Pescatarian; Peanut free; Wheat ...

Choc Pavlova with Poached Pears & Caramel Sauce

Choc Pavlova with Poached Pears & Caramel Sauce

Choc Pavlova with Poached Pears & Caramel Sauce

... , until it is a dark, caramel colour. Whisk in 1/2 cup of cream, then butter, until smooth. Cool. Top pavlova with dollops of cream, poached pear and caramel sauce. Categories: Australian; Desserts; Pear; Mothers day ...