Peach Puree Recipes

... 25 ml prosecco chilled, 1 tbs lemon juice, 2 tbs vodka. Method: Peel peaches, de-seed and purée flesh until smooth. Combine 2 tbs purée with vodka and lemon juice. Top with chilled prosecco or sparkling wine. Categories ...

Frozen Bellini & White Chocolate Mocktail

Frozen Bellini & White Chocolate Mocktail

Frozen Bellini & White Chocolate Mocktail

... a sieve over a bowl and strain. Discard seeds. Place strained juice in a blender with peaches, coconut water and sugar and purée until smooth. Transfer mixture to an 18x28cm pan, cover with plastic wrap and freeze for 2 ...

Fruity Summer Smoothie

Fruity Summer Smoothie

Fruity Summer Smoothie

... , 1.6 cup skimmed milk, ice cubes. Method: Put the peach in a blender or food processor with the strawberries and raspberries and blend to a smooth purée, scraping the mixture down from the sides of the bowl if necessary ...

Peach Iced Tea

Peach Iced Tea

... 5L boiling water. Stand for 15 minutes to allow flavours to infuse. Discard tea bags. Meanwhile, roughly chop 2 peaches, then place in a separate large heatproof jug with half of the mint. Using a muddler or wooden spoon ...

Frozen Peach Bellini with Charcuterie Skewers

Frozen Peach Bellini with Charcuterie Skewers

Frozen Peach Bellini with Charcuterie Skewers

... salami, 0.5 bunch basil leaves picked, 1.5 cups apricot nectar, 750 ml sparkling white wine chilled, 2 peaches destoned, cut into 6 wedges, 12 presoaked bamboo skewers. Method: Line a baking tray with baking paper. Place ...

Peach & Raspberry Smoothie

Peach & Raspberry Smoothie

Peach & Raspberry Smoothie

... ready in 10 minutes. Ingredients: 1 small yellow peach destoned, roughly chopped, 8 fresh or frozen ... fresh raspberries, strawberries sliced. Method: Place peach, raspberries, beetroot, blueberries and pistachios ...

Peach & Ginger Ice Tea

Peach & Ginger Ice Tea

Peach & Ginger Ice Tea

... Add the teabags and sugar and allow to simmer until the sugar melts. Remove from the heat and add the chopped peach and ginger. Transfer to a large jug and store in the fridge overnight. Next day, sieve the iced tea from ...

Peach & Pineapple Cold Brew Tea

Peach & Pineapple Cold Brew Tea

Peach & Pineapple Cold Brew Tea

Ingredients: 20 peach and pineapple tea bags. Method: Using 20 Red Seal tea bags, tie the strings together and place them in the jug. Add in cold water and allow the tea to brew for 10 minutes. Remove the tea bags and ...

Peach Pimm's Punch

Peach Pimm's Punch

Peach Pimm's Punch

... ml lemonade chilled, 600 ml ginger ale chilled. Method: Place some of the ice cubes into a large jug. Add peach and orange slices. Pour in Pimm's, followed by lemonade and ginger ale. Stir well to combine. Prepare 4 cups ...

Peach, Ginger & Mint Iced Tea

Peach, Ginger & Mint Iced Tea

Peach, Ginger & Mint Iced Tea

... and sliced, 5 cm ginger cut into discs, 12 leaves mint, 2 tsp honey, 4 bags green tea. Method: Add the peaches, ginger, mint, honey and green tea bags to a large pitcher. Pour over 600ml of boiling water and steep for 15 ...

Korean Watermelon Punch (Hwachae)

Korean Watermelon Punch (Hwachae)

Korean Watermelon Punch (Hwachae)

... oh so refreshing. Ingredients: 0.5 cup watermelon cubed, 125 g strawberries sliced, 125 g blueberries, 0.25 cup peach slices in syrup, 250 ml strawberry milk, 125 ml lemonade. Method: Fill a 1L bowl halfway with ice. Add ...

Ice Tea Mocktail

Ice Tea Mocktail

Ice Tea Mocktail

... rest. Add a mint leaf to each ice-cube hole and freeze. Combine the reserved tea with 1.5L apple, peach and apricot juice. Divide among serving glasses, top with tea ice-cubes and garnish with sliced lemon and lime skins ...

Lemon Balm & Honey Purée

Lemon Balm & Honey Purée

Lemon Balm & Honey Purée

... or food processor, add the honey and lemon juice, and blend until you get a smooth green purée. Dilute with water and drink. The purée will last for a week or two, if kept refrigerated. Categories: European; Juice; Low ...

Summer Fruit Fool

Summer Fruit Fool

Summer Fruit Fool

... of sugar in a large bowl. Then pulse two-thirds of the mixture in a food processor to form a purée. Beat the quark in a bowl until smooth. Add the yoghurt, vanilla extract, and remaining sugar. Fold the mixture gently ...

Strawberry & Lavender Crush

Strawberry & Lavender Crush

Strawberry & Lavender Crush

... taste. Put the yogurt in a bowl, crumble in the meringues, then lightly mix together. Add the strawberry purée and fold together with a spoon until marbled. Spoon into 4 dessert glasses. Cut the reserved strawberries in ...

Strawberry Blonde

Strawberry Blonde

Strawberry Blonde

... strawberry syrup, 1 cup pulp-free orange juice. Method: Reserve 4 strawberries and hull and halve remainder. purée strawberries, orange juice and syrup together in a blender until smooth. Half fill glasses with ice. Add ...

Pumpkin Spiced Iced Coffee

Pumpkin Spiced Iced Coffee

Pumpkin Spiced Iced Coffee

... iced coffee. Ingredients: 0.9 cup espresso coffee hot save 1 tbs, 2 cups semi-skimmed milk, 8 tbs pumpkin puree, 8 tsp maple syrup, 2 tsp pumpkin pie spice mix, 2 tsp vanilla. Method: Pour all the ingredients into a ...

... Orange No Sugar into a clear glass. Add vanilla Ice cream. Blitz raspberries and place the raspberry purée on the ice cream. Decorate glass to spookify your guests. Categories: Halloween; North american; Non alcoholic ...

Watermelon Punch

Watermelon Punch

Watermelon Punch

... through a fine sieve into a large bowl, discarding solids. Strain sugar mixture and add to watermelon purée with Vodka Cruisers, sparkling water and ice. Pour into glasses and serve garnished with mint leaves. Categories ...

Seasonal Fruit Soy Smoothie

Seasonal Fruit Soy Smoothie

Seasonal Fruit Soy Smoothie

Ingredients: 1 mango deseeded, flesh roughly chopped, 1 sprig mint leaves removed, roughly chopped, 1 tsp mint leaves, 1 yellow nectarines deseeded, roughly chopped, 0.5 cup Macro organic yoghurt, 2 cup soy milk, 1 tbs ...

Smoothie Fruit Cubes

Smoothie Fruit Cubes

Smoothie Fruit Cubes

Mix up marvellous, flavourful summer smoothies in an instant with easy-to-make frozen fruit cubes. Ingredients: 300 g fruit of choice. Method: Place fruit in a blender and blitz until smooth. Transfer to a small jug. ...

Related Recipes

Raspberry & Peach Sorbet

Raspberry & Peach Sorbet

Raspberry & Peach Sorbet

... into a 2L (10-cup) loaf pan, then half of the peach purée on top. Swirl to create a marbled effect. Repeat with remaining raspberry purée and peach purée. Freeze for 6 hours or overnight until firm. Serve with extra ...

Peach Melba Ice Cream

Peach Melba Ice Cream

Peach Melba Ice Cream

... of agave. Pour half of the coconut mix into a parchment paper lined loaf pan and swirl through half of the peach puree and half of the raspberry puree. Pour over the remaining coconut mix and repeat with the rest of the ...

Vegan Peach Melba Pops

Vegan Peach Melba Pops

Vegan Peach Melba Pops

... smooth. Combine yoghurt and vanilla in a small bowl. Using the picture as a guide, layer raspberry puree, peach puree and yoghurt mixture among 8 x 1/3-cup capacity iceblock moulds, freezingfor 15 minutes between each ...

Peach Lemonade With Rum & Raspberries

Peach Lemonade With Rum & Raspberries

Peach Lemonade With Rum & Raspberries

... fruit is soft. Transfer to a blender and blend until smooth. Cool. Strain mixture and discard solids. Add lemon juice and rum to purée. Add ice and remaining peach slices to 8 serving glasses or a large jug. Add 1/4 cup ...

Peach & Pistachio Melba

Peach & Pistachio Melba

Peach & Pistachio Melba

... reduce heat to medium low. Simmer for 10-15 minutes or until tender. Purée raspberries with 1/2 cup of the peach syrup. Serve peaches with vanilla ice-cream, raspberry sauce and pistachio shards. Categories: Stone fruit ...

Bub's Peach And Quinoa Pudding

Bub's Peach And Quinoa Pudding

Bub's Peach And Quinoa Pudding

... stirring for 15 minutes or until soft. Add the peaches and mango. Use a potato masher to gently mash ... continue cooking for another 5 minutes. Cool and serve (puree if desired to a consistency for baby's developmental age ...

Peaches With Meringue & Raspberry Sauce

Peaches With Meringue & Raspberry Sauce

Peaches With Meringue & Raspberry Sauce

... the pieces in one large shallow serving dish or 4 individual ones. Top with the peaches, then spoon over the raspberry purée and decorate with lime zest. Serve with a drizzle of cream. Categories: Gluten free; Wheat ...

Peach Buffalo Wings

Peach Buffalo Wings

Peach Buffalo Wings

... , 0.5 tsp garlic powder, 800 g Macro free range wing nibbles, 0.75 cup hot pepper sauce, 1 peach halved, destoned, cut into chunks, 80 g butter melted, celery sticks, ranch salad dressing. Method: Preheat oven to 210 ...

Peach & Hazelnut Tiramisu

Peach & Hazelnut Tiramisu

Peach & Hazelnut Tiramisu

... .5 cup strong black coffee cooled, 0.33 cup Marsala wine, 30 Savoiardi sponge fingers, 3 ripe yellow peaches destoned, 2 thinly sliced, 1 thickly sliced, 0.33 cup blanched hazelnuts toasted, coarsely chopped, 2 tbs cocoa ...

Chilli Chicken with Sweet & Sour Peach Sauce

Chilli Chicken with Sweet & Sour Peach Sauce

Chilli Chicken with Sweet & Sour Peach Sauce

... to a small food processor and blitz until smooth. Blend cornflour andcup water in a small bowl until smooth. Add peach mixture to a small pan with vinegar, soy, mustard and cornflour mixture and stir to combine. Cook on ...

Poached Peach Melba Mess

Poached Peach Melba Mess

Poached Peach Melba Mess

... are tender. Remove pan from heat and cover, then cool for 30 minutes. Using a slotted spoon, transfer peaches to a bowl. Discard half of the poaching liquid and bring the remainder to the boil over medium-high heat ...

Peach & Prosciutto Crostini

Peach & Prosciutto Crostini

Peach & Prosciutto Crostini

... wedges with a strip of prosciutto. Spray baguette slices with oil and cook on grill with wrapped peach wedges for 1-2 minutes on each side or until charred and golden. Spread toasts with cheese and sprinkle with lemon ...

Peach & Mortadella Toastie

Peach & Mortadella Toastie

Peach & Mortadella Toastie

... 100 g Woolworths mozzarella sliced. Method: Place 2 sourdough slices on a clean work surface. Top with peach, mortadella, basil and mozzarella. Season with pepper. Top with remaining bread. Preheat a sandwich press. Cook ...

Peach & Avocado Salad with Maple-Dijon Dressing

Peach & Avocado Salad with Maple-Dijon Dressing