Peking Duck

Peking Duck Pancakes

Peking Duck Pancakes

Peking Duck Pancakes

... for a weeknight dinner. Ingredients: 1 spring onion thinly sliced, 1 fresh cucumber cut into sticks, 1 560g peking duck pancake kit, duck breast fillets. Method: Heat a non-stick frying pan over medium-high heat. Add ...

Mini Peking Duck Pancakes With Plum Sauce

Mini Peking Duck Pancakes With Plum Sauce

Mini Peking Duck Pancakes With Plum Sauce

... really brings out the flavour of the other ingredients. Ingredients: 1 tsp runny honey, 1 tsp light soy sauce, 1 duck breast skinned, 4 cm fresh ginger, 2 spring onions, 0.5 cucumber halved and seeded, 20 long chives, 10 ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Honey Roast Duck, Sauteed Cabbage

Honey Roast Duck with Sauteed Cabbage

Honey Roast Duck with Sauteed Cabbage

... cored, sliced thinly, 250 ml chicken stock divided, 2 tbs soy sauce, 2 tbs rice wine vinegar, 4 large peking duck breast skin scored, 1 tsp chinese five spice, 3 tbs honey, 1 tsp thyme fresh, chopped. Method: Heat a ...

Produced for Woolworths

Glazed Roast Duck Lettuce Cups With Spiced Plum Sauce

Glazed Roast Duck Lettuce Cups With Spiced Plum Sauce

Glazed Roast Duck Lettuce Cups With Spiced Plum Sauce

... forced. Cut 3 wide strips of rind from 1 orange, then cut orange into wedges. Juice remaining oranges. Rinse duck under cold water, then drain and pat dry with paper towels. Stuff cavity with orange wedges. Prick skin of ...

Roast Duck With Plums & Potatoes

Roast Duck With Plums & Potatoes

Roast Duck With Plums & Potatoes

... to the boil over high heat. Reduce heat to medium-low and simmer for 15 minutes. Drain and set aside. Remove duck from oven. Place pan with plums into oven and cook for 10 minutes or until just tender. Carefully transfer ...

Asian Roast Duck

Asian Roast Duck

Asian Roast Duck

... rind from 1/2 of 1 orange and finely grate remainder. Cut rind into fine shreds and place inside the duck with ginger, garlic and spring onions. Combine grated rind in a bowl with five spice powder. Rub the orange and ...

Orange & Pomegranate Duck With Wilted Spinach

Orange & Pomegranate Duck With Wilted Spinach

Orange & Pomegranate Duck With Wilted Spinach

... cooked through. Transfer to a plate and loosely cover with foil. Set aside for 5 minutes to rest. Cut duck across the grain into thick slices. Meanwhile, place beans and garlic in a food processor. Process until smooth ...

Hoisin Duck Pancakes

Hoisin Duck Pancakes

Hoisin Duck Pancakes

... 2 tsp sesame oil, 5 ml cooking spray, 1 cup hoisin sauce, 2 tbs sweet chilli sauce. Method: Cut the duck breasts into thin strips and place in a bowl. Mix together the white pepper, garlic, ginger, five-spice powder and ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Confit Sticky Duck Leg

Confit Sticky Duck Leg

Confit Sticky Duck Leg

... garlic peeled and mashed, 1 tbs ginger diced, 4 tbs soy sauce, 0.2 cup honey, 4 tbs rice wine vinegar, 4 medium duck legs. Method: Pre-heat the oven to 160°C/140°C fan-forced. Heat up a saucepan to a medium heat and add ...

Produced for Woolworths

Herb Roasted Duck Breast

Herb Roasted Duck Breast

Herb Roasted Duck Breast

... lemon juice, 1 tbs thyme. Method: Heat up a pan to a medium heat and add 20g of the butter. Pan fry the duck breasts for 4 minutes on each side and then remove from the pan. Add the rest of the ingredients to the pan and ...

Produced for Woolworths

Shredded Duck with Plum

Shredded Duck with Plum

Shredded Duck with Plum

... and then remove from the heat and blend using a hand blender and cook for a further 10 minutes,. Remove the duck from the oven and tear the meat using 2 forks and cover with the plum sauce. Cook rice according to package ...

Produced for Woolworths

Roast Duck with Apple Sauce

Roast Duck with Apple Sauce

Roast Duck with Apple Sauce

... the heat, remove the star anise and blend using a hand blender and cook for a further 10 minutes,. Remove the duck from the oven and tear the meat using 2 forks and cover with the apple sauce before serving with a choice ...

Produced for Woolworths

Chinese-Style Roast Duck

Chinese-Style Roast Duck

Chinese-Style Roast Duck

... , 6 slice ginger, 2 tbs soy sauce, 2 tbs honey, 4 star anise, 1.6 kg whole duck, 2 tsp salt. Method: Preheat oven to 200°C. Rinse duck and pat dry with paper towel. Combine spice, sugar and salt. Rub into skin and cavity ...

Duck Breasts With Mushroom Sauce

Duck Breasts With Mushroom Sauce

Duck Breasts With Mushroom Sauce

... 1 tbs sun-dried tomato paste, 1 tsp cornstarch, 1.25 cups chicken stock, 2 tbs parsley chopped. Method: Score the duck skin with a thin sharp knife. Season the breasts with salt and pepper. Heat the oil in a large frying ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Duck, Lychee & Orange Salad

Duck, Lychee & Orange Salad

Duck, Lychee & Orange Salad

... olive oil, 1 tbs wholegrain mustard. Method: Pre-heat the oven to 200°C. Score the layer of fat on the duck breast and season. Place skin side down in a cold, non-stick pan and place on the heat, bringing up to medium ...

Produced for Woolworths

Duck Satay Bites

Duck Satay Bites

Duck Satay Bites

... tsp peanuts. Method: Heat up a large non-stick pan to a medium heat and then add the peanut oil. Fry the duck for 10 minutes while turning. Add the onion and garlic to the pan and continue to fry for a further 4 minutes ...

Produced for Woolworths

Aromatic Braised Duck

Aromatic Braised Duck

Aromatic Braised Duck

... pinch pepper, 1 handful fresh coriander to garnish, 15 g dried black fungus broken into pieces. Method: Season the duck portions with the five-spice powder. Place them skin-side down in a very hot frying pan or casserole ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Roast Duck Breast With Plum Sauce

Roast Duck Breast With Plum Sauce

Roast Duck Breast With Plum Sauce

... 4 minutes. Add the plums and sugar and cook for a further 2-3 minutes until the sugar has dissolved. Turn the duck breasts over and add the thyme and star anise to the pan. Transfer to a preheated oven, 180°C, Gas Mark 4 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Torn Duck Lettuce Wraps

Torn Duck Lettuce Wraps

Torn Duck Lettuce Wraps

... sauce, 2 tbs sesame oil, 2 stalks scallions chopped. Method: Heat up a pan to a medium with and add the sesame oil. Fry the duck for 10 minutes turning over halfway and then remove from the heat. Using 2 forks, pull the ...

Produced for Woolworths

Seared Duck Breast with Cherries.

Seared Duck Breast with Cherries

Seared Duck Breast with Cherries

... Method: Heat up a non-stick pan to a medium heat and melt the butter with the salt and pepper. Fry the duck breasts in the butter for 12 minutes turning over halfway. In a separate pot on a medium heat, cook the rest of ...

Produced for Woolworths

Duck, Clementine & Tatsoi Salad

Duck, Clementine & Tatsoi Salad

Duck, Clementine & Tatsoi Salad

... oil, 1 pinch salt, 1 pinch pepper. Method: Put the duck breasts, skin side down, in a cold ovenproof dish and cook ... over the dressing and combine well. Slice the duck meat, combine it with the salad and serve ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Duck With Kumquat Honey Sauce

Duck With Kumquat Honey Sauce

Duck With Kumquat Honey Sauce

... Cointreau, 10 kumquats sliced, 1 tbs flat leaf parsley chopped, 1 pinch salt, 1 pinch pepper. Method: Place the duck legs on a rack standing inside a roasting pan, season well with salt, pepper and the five-spice powder ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Duck Terrine with Cranberry

Duck Terrine with Cranberry

Duck Terrine with Cranberry

... to the blender and blend until smooth. Pour the mix into a mixing bowl and combine with the rest of the duck, bread and cranberries. Empty the contents into the loaf tin on top of the sliced bacon and cover the tin in ...

Produced for Woolworths

Duck Dogs with Asian Slaw

Duck Dogs with Asian Slaw

Duck Dogs with Asian Slaw

... crispy onions. Method: Heat up a non-stick pan to a medium heat and then add the sesame oil. Chop the duck breasts into bite size portions and then place on the pan and fry while tossing for 6 minutes. Add the honey, soy ...

Produced for Woolworths

Duck & Sesame Ramen

Duck & Sesame Ramen

Duck & Sesame Ramen

... juice fresh, 1 medium red chilli sliced, 2 tbs sesame seeds. Method: Pre-heat the oven to 200°C. Marinate the duck breasts in soy sauce in a shallow dish for 15 minutes. Brush the skin with honey, place in a roasting tin ...

Produced for Woolworths

Seared Duck With Five-spice & Noodles

Seared Duck With Five-spice & Noodles

Seared Duck With Five-spice & Noodles

... breasts in the five-spice paste. Melt the butter in a frying pan over a high heat. Add the duck breasts, skin-side down, and cook for about 10 minutes until the skin is golden and crisp. Carefully pour the fat away from ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Duck, Pineapple & Vegetable Curry

Duck, Pineapple & Vegetable Curry

Duck, Pineapple & Vegetable Curry

... a medium heat, add the sesame oil and then add the onions and garlic. Fry for 2 minutes and then add the duck and fry while tossing for a further 2 minutes. Add the pepper and the tomatoes and fry for 2 more minutes. Add ...

Produced for Woolworths

Duck Legs with Orange Sauce

Duck Legs with Orange Sauce

Duck Legs with Orange Sauce

... liquid honey, Shake of salt & pepper. Method: Follow the steps on the back of the pack to cook the duck. Assemble all other ingredients. Put all ingredients into a pan over a medium heat, stirring until it boils. Turn ...

Customer | spinderella

Duck With Pink Grapefruit & Chicory Salad

Duck With Pink Grapefruit & Chicory Salad

Duck With Pink Grapefruit & Chicory Salad

... non-stick frying pan over a high heat, then add the duck breasts, skin-side down, and the rosemary. Cook the breasts for ... with salt and black pepper. To serve, slice each duck breast in two, and serve with the salad. ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Hoisin-chilli Duck Wraps

Hoisin-chilli Duck Wraps

Hoisin-chilli Duck Wraps

... oven to 180°C (Gas 4). Rub 1 tbs soy sauce, 1 tsp honey, and 1/4tsp Chinese five spice powder into 2 duck legs. Cover tightly with foil (no gaps) and roast for 1 hour, or until starting to fall apart. Remove the meat off ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Duck Ragu with Pappardelle

Duck Ragu with Pappardelle

Duck Ragu with Pappardelle

... paste and stir for 1 minute. Add the red wine and cook until sauce is reduced. Add tomatoes and stock. Slice the duck and return it to the pan with any juices. Bring to a simmer. Reduce heat to low, cover and simmer for ...

Torn Duck & Hoisin Spring Rolls

Torn Duck & Hoisin Spring Rolls

Torn Duck & Hoisin Spring Rolls

... oven to 180°C. Heat up a non-stick pan to a medium heat with 1 tablespoon of sesame oil. Fry the torn duck for 6 minutes while tossing or until it starts to brown. Add the rest of the ingredients and cook for another 3 ...

Produced for Woolworths

Roast Turkey Crown with Roasted Duck-fat Potatoes

Roast Turkey Crown With Roasted Duck-fat Potatoes

Roast Turkey Crown With Roasted Duck-fat Potatoes

... : 1.4 kg Macro free range turkey crown with traditional fruit & nut stuffing, 1 kg Woolworths Gold duck-fat potatoes with truffle butter, 350 g Woolworths kaleslaw kit, 2 tbs maple syrup, 2 sprigs rosemary leaves picked ...

Vietnamese Caramel Pork Rolls

Vietnamese Caramel Pork Rolls

Vietnamese Caramel Pork Rolls

... red chilli, 4 spring onions, 0.5 iceberg lettuce, 2 limes, 1 star anise, 0.5 tbs black peppercorns, 120 g duck, 0.5 cup caster sugar, 340 g crusty baguette, 750 g pork belly. Method: Remove pork from packaging, wipe skin ...

Mini Beef Wellingtons With Garlic Mash

Mini Beef Wellingtons With Garlic Mash

Mini Beef Wellingtons With Garlic Mash

... sprigs leaves picked, 300 g beef eye fillet steaks, 2 sheets frozen puff pastry partially thawed, 60 g duck and orange pate jelly discarded, 1 free range egg lightly beaten, 500 g washed white potatoes peeled, roughly ...

Shredded BBQ Chicken Pancakes

Shredded BBQ Chicken Pancakes

Shredded BBQ Chicken Pancakes

A delicious take on classic duck pancake - Try these roast chicken pancakes with crunchy veggies and crispy garlic and shallots. A real crowd pleaser and easy and quick to prepare. Ingredients: 125 g MasterFoods Barbeque ...

Griddled Asparagus With Caper Dressing & Ducksâ€™ Eggs

Griddled Asparagus With Caper Dressing & Ducks Eggs

Griddled Asparagus With Caper Dressing & Ducks Eggs

Ingredients: 1 tbs olive oil, 625 g asparagus spears, 4 ducks' eggs, 4 slices sourdough bread, 2 tbs olive oil, 200 g medium vine tomatoes, 1 pinch salt, 1 pinch pepper, 2 tbs capers, 6 tbs olive oil, 2 tbs red wine ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Roast Pork & Vermicelli

Roast Pork & Vermicelli

Roast Pork & Vermicelli

Super quick, yummy & tasty!; Ingredients: 1 kg chinese roast pork, 340 g dried fine rice vermicelli, 1 bunch small scallion, 3 tbs olive oil, 3 tbs fish sauce, 3 tbs vinegar, 3 tbs water, 1.5 tbs sugar, 1 clove garlic, 1 ...

Customer | stella8

Related Recipes

Simple Chinese Pancake Batter

Simple Chinese Pancake Batter

Simple Chinese Pancake Batter

Making your own Chinese pancakes for a Peking duck feast at home is easier than you think. Ingredients: 350 g plain flour plus extra for rolling, 1 pinch salt, 2 tbs canola oil for frying. Method: Place the flour and ...

Produced for Woolworths

Chinese Roast Duck & Pancakes

Roast Duck Pancakes

Roast Duck Pancakes

... over with a fork. Mix the five spice powder, salt, and plenty of pepper and rub it all over the legs. Put the duck legs, skin-side up, on a rack inside a roasting tray and cook them for 45 minutes. Then increase the oven ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Duck Salad with Bok Choi

Duck Salad with Bok Choi

Duck Salad with Bok Choi

... tbs sesame seeds. Method: Heat up a non-stick pan to a medium heat and then add the sesame oil. Chop the duck breasts into bite size portions and then place on the pan and fry while tossing for 6 minutes. Add the ginger ...

Produced for Woolworths

Smoked Duck Salad

Smoked Duck Salad

Smoked Duck Salad

... olive oil. Method: Arrange the lettuce on 4 large serving plates, add the orange segments and slices of duck. Scatter over the pomegranate seeds and pistachios. Make the dressing by putting the ingredients in a screw-top ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Honeyed Duck Strips In Lettuce 'boats'

Honeyed Duck Strips In Lettuce 'Boats'

Honeyed Duck Strips In Lettuce 'Boats'

... small carrot peeled and grated, 4 slices crusty bread. Method: Heat the oil in a heavy-based frying pan. Toss the duck strips with the Chinese five spice powder in a bowl, then fry over a high heat for 8-10 minutes until ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Crispy Sage Potatoes

Crispy Sage Potatoes

Crispy Sage Potatoes

... sage leaves. With just 3 ingredients you'll love this recipe. Ingredients: 3 kg large brushed potatoes peeled, 200 g duck fat melted, 1.5 bunches sage leaves picked. Method: Preheat oven to 200°C/180°C fan-forced. Grease ...

... Drain well and roughen the surface by returning to the pan and giving them a good shake. Toss with oil or duck fat, rosemary leaves and season well with sea salt flakes and cracked black pepper. Place the potatoes into a ...

Braised Celery With Orange

Braised Celery With Orange

Braised Celery With Orange

... to reduce. Pour back over the celery and serve as an accompaniment to roast chicken, pork or duck. Categories: Vegetable; Seafood free; Soy free; Egg free; Peanut free; Wheat free; Pescatarian; Orange; Dairy free; Vegan ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Roasted Beetroot Couscous

Roasted Beetroot Couscous

Roasted Beetroot Couscous

... stir in the dressing and pine nuts until evenly mixed. Lightly stir in the beetroot. Serve with roast duck or chicken, as you like. Categories: Dairy free; Soy free; Egg free; Vegan; Vegetarian; High fibre; High protein ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Whip up this easy-to-make apple sauce recipe with just a few simple ingredients. Use it with pork, duck, or as a side dish for any meal. Give it a try today. Ingredients: 450 g apples peeled, cored and quartered, 2 tbs ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

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