Pork And Beef Sausage Rolls

Giant Pork & Sage Sausage Roll

Giant Pork & Sage Sausage Roll

Giant Pork & Sage Sausage Roll

... out this recipe for a giant pork sausage roll flavoured with fragrant sage leaves that's sure to impress. Ingredients: 1 bunch sage leaves picked, 500 g Italian style fennel pork sausages, 500 g beef mince, 1 brown onion ...

Tear & Share Sausage Rolls With Baked Brie

Tear & Share Sausage Rolls With Baked Brie

Tear & Share Sausage Rolls With Baked Brie

... with a twist? Try these baked brie sausage rolls, perfect as a feasting centrepiece. Ingredients: 1 bunch sage leaves picked, 500 g Italian style fennel pork sausages, 500 g beef mince, 1 brown onion grated, 2 free ...

Pork, apple and fennel sausage rolls

Pork, Apple & Fennel Sausage Rolls

Pork, Apple & Fennel Sausage Rolls

Give your homemade sausage rolls a lift with this tasty pork, apple and fennel sausage roll recipe. This is the perfect finger food to serve at parties. Ingredients: 500 g pork mince, 500 g sausage mince, 2 Granny Smith ...

Pork & fennel sausage rolls

Pork & Fennel Sausage Rolls

Pork & Fennel Sausage Rolls

Everybody loves a homemade sausage roll. Ingredients: 500 g pork mince, 1 onion finely diced, 1 carrot grated, 2 celery sticks finely diced, 3 rashers bacon finely diced, 2 cloves garlic minced, 0.75 cup panko ...

Customer | divaprincess

Healthier Pork & Fennel Sausage Rolls

Healthier Pork & Fennel Sausage Rolls

Healthier Pork & Fennel Sausage Rolls

Feel like homemade sausage rolls, only lighter? This tasty sausage roll recipe is bursting with hidden zucchini, carrot and parsley. Ingredients: 500 g lean pork mince, 2 carrots grated, 2 zucchini grated, 0.33 cup ...

Pork, Fennel & Apple Sausage Rolls

Pork, Fennel & Apple Sausage Rolls

Pork, Fennel & Apple Sausage Rolls

... olive oil spray, 1 tbs dijon mustard, 500 g extra lean pork mince, 2 tsp olive oil, 2 eggs, 0.75 cup fresh ... a bowl. Serve sausage rolls with salad. Categories: Sausage; Low sugar; French; Sausage rolls; Peanut free; High ...

Easy Pork Sausage Rolls

Easy Pork Sausage Rolls

Easy Pork Sausage Rolls

... C. Line 2 baking trays with baking paper. Mix pork mince, vegetables, garlic and egg together and season with ... amounts into a long sausage shape and place onto one edge of each sheet of pastry. Roll up to enclose. Glaze ...

Open Pork & Beef Lasagna

Open Pork & Beef Lasagna

Open Pork & Beef Lasagna

... for 4 minutes. Drain well. Heat the oil in a large pan and cook the onion for 5 minutes, add the beef and pork mince and cook for 5 minutes. Stir in the garlic and cook for 2 minutes. Pour over the wine, bubble for ...

Roast Rolled Pork Loin

Roast Rolled Pork Loin

Roast Rolled Pork Loin

... and pepper. Rub meat with orange mixture. Combine figs, orange juice and sherry and spread over meat. Roll up pork firmly. Tie with cooking string to secure. Rub skin with oil and sprinkle with sea salt flakes. Place ...

Roast rolled Pork Shoulder

Roast Rolled Pork Shoulder

Roast Rolled Pork Shoulder

Sunday roast that's easy and delicious with perfect crackling. Ingredients: 2.5 g rolled pork shoulder, 6 large potatoes, 3 cup Woolworths frozen corn, 2 cup Woolworths frozen peas, 3 large leaks, 0.33 cup salt, 0.25 cup ...

Customer | jodyc

Pork & Caramelised Onion Rolls

Pork & Caramelised Onion Rolls

Pork & Caramelised Onion Rolls

... , 2 tsp olive oil, 1 tbs brown sugar, 4 long bread rolls, 4 pork sausages. Method: Heat oil in a frying pan over a medium heat. Cook sausages, turning occasionally, for 8 minutes or until cooked through. Transfer to ...

Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Ingredients: 4 fresh Italian-style pork, 3 tbs olive oil, 2 cloves garlic grated or finely chopped, 4 ... season with a little salt and black pepper. Stir the sausages around so that they are well coated. Cover with cling ...

Rolled Pork Shoulder With Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

... chilli flakes, 3 tsp ground cumin, 1 cup chicken stock, 0.33 cup brown sugar firmly packed, 2 kg rolled boneless pork shoulder, 1 tsp sea salt flakes. Method: Preheat oven to 180°C. Line a deep roasting pan with baking ...

Perfectly Balanced Beef, Carrot & Lentil Sausage Tray Bake

Perfectly Balanced Beef, Carrot & Lentil Sausage Tray Bake

Perfectly Balanced Beef, Carrot & Lentil Sausage Tray Bake

... potatoes cut into chunky wedges, 1 tbs smoked paprika, balsamic glaze, 2 small lemons halved, 1 pkt beef & pork Italian style sausages, 2 tbs olive oil, 1 tbs dried thyme leaves, 2 sprig rosemary, green salad, 2 cloves ...

Pork, Jalapeno & Honey Pizzas

Pork, Jalapeño & Honey Pizzas

Pork, Jalapeño & Honey Pizzas

... flakes, 1 tbs extra virgin olive oil, 500 g pork & fennel sausages cases removed and discarded, 0.5 cup pizza sauce, ... , for 5 minutes or until browned. Set aside. Roll out each dough portion on a floured surface to a ...

Gluten-free Sausage Skewers

Gluten-free Sausage Skewers

Gluten-free Sausage Skewers

... : 1 red capsicum, 1 red onion, 2 button mushrooms, 1 zucchini, 90 g tomato relish, bamboo skewers, 6 pork gluten-free sausages standard sausages can be used. Method: You will need 8 soaked bamboo skewers. Cut 6 ...

Pork Belly Rolls

Pork Belly Rolls

Pork Belly Rolls

... in the last 10 minutes of cooking, or until cooked. Cut a slit in roll tops. Place cucumber, a piece of pork and onion in each roll, then drizzle with reserved sauce mixture. Top with sliced chilli, coriander and a piece ...

Japanese-style Pork & Cabbage Rolls

Japanese-style Pork & Cabbage Rolls

Japanese-style Pork & Cabbage Rolls

... chop stalks and add to pork mixture. For each roll, place one-eighth of the pork mixture into centre of leaf. Fold in sides and then roll up tightly to form a roll. Repeat to make 8 rolls. Whisk chilli sauce, remaining ...

Pulled Pork Rolls With Apple Slaw

Pulled Pork Rolls with Apple Slaw

Pulled Pork Rolls with Apple Slaw

... in a bowl. Add coleslaw, apple and spring onion and toss to combine. To serve, top roll bases with coleslaw, pork and roll lids. Categories: Apple; Slow cooker; Low sugar; North american; Entrees; Seafood free; Pressure ...

Spicy Pork Rolls With Minted Yogurt

Spicy Pork Rolls with Minted Yoghurt

Spicy Pork Rolls with Minted Yoghurt

... Spread a quarter of the paste over a pork escalope and roll up to enclose the filling. Secure the roll with a wooden cocktail stick. Repeat with the remaining paste and pork. Put the rolls on a baking sheet and cook in a ...

Baked Gnocchi With Beef & Pork Ragu

Baked Gnocchi With Beef & Pork Ragu

Baked Gnocchi With Beef & Pork Ragu

... a bowl of this rich, gooey, gnocchi bake with succulent beef and pork ragu. Ingredients: 500 g pumpkin gnocchi, 700 g Woolworths COOK Italian style beef & pork tomato ragu, 0.75 cup Woolworths Italian cheese blend, 290 ...

Char Sui BBQ Pork Tenderloin

Char Sui BBQ Pork Tenderloin

Char Sui BBQ Pork Tenderloin

Sticky, smoky and rich BBQ pork. Ingredients: 800 g pork tenderloin, 400 g noodle cooked as per packet instructions, 0.4 cup beef stock, 4 tbs hoisin sauce, 1 tbs oyster sauce, 4 tbs soy sauce, 4 tbs maple syrup, 2 tsp ...

Cumin Spiced BBQ Pork Tenderloin

Cumin Spiced BBQ Pork Tenderloin

Cumin Spiced BBQ Pork Tenderloin

... spices enhance the flavour of the smoky pork. Ingredients: 800 g pork tenderloin, 0.4 cup beef stock, 4 tbs hoisin sauce, 4 ... from the heat and allow to cool. Place the pork tenderloin in a bowl or a sealable bag and empty ...

Honey & Soy Pork Tenderloin

Honey & Soy Pork Tenderloin

Honey & Soy Pork Tenderloin

A simple sticky and smoky BBQ pork recipe. Ingredients: 0.4 cup beef stock, 6 tbs soy sauce, 6 tbs honey, 800 g pork tenderloin. Method: Add all ingredients to a saucepan apart from the tenderloin and allow to simmer for ...

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

... . Press two-thirds of the zucchini stuffing along centre of pork. Roll pork to enclose stuffing. Secure with kitchen string at 2cm intervals. Meanwhile, roll remaining zucchini stuffing into 8 balls. Place on a plate ...

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

... of the thyme and 1/4 cup stock in a large bowl. Season. Place pork rind-side down on a board. Spread herb stuffing evenly over pork. Roll pork up and secure with kitchen string. Preheat oven to 240°C/220°C fan-forced ...

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Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

... rind. Drain and pat dry with a paper towel. Untie and unroll pork. Lay flat, meat side up. Spread stuffing mixture over pork and re-roll firmly. Tie with kitchen string to keep shape. Rub rind with oil and salt. Return ...

Crispy Roast Pork & Apple Stuffing

Crispy Roast Pork & Apple Stuffing

Crispy Roast Pork & Apple Stuffing

... , 1 onion diced, 1 pinch pepper, 4 tbs olive oil, 0.25 cup sultanas, 1 cup dried apple chopped, 2 kg rolled pork loin roast, 1 pinch sea salt ground to rub and season, 500 ml bottle apple cider. Method: Heat butter in a ...

Roast Char-Siu Pork

Roast Char-Siu Pork

Roast Char-Siu Pork

... hoisin sauce, honey, wine, soy sauce, sesame oil, five spice, colouring, ginger and garlic in a bowl. Pour over pork and roll to coat well. Cover and chill for 2 hours, if time permits. Preheat oven to 200°C. Roast ...

Sesame-Crusted Roast Pork

Sesame-Crusted Roast Pork

Sesame-Crusted Roast Pork

... and plum sauce in a small saucepan. Mix well to combine. Brush liberally all over the pork loin. Place sesame seeds in a flat dish and roll pork in seeds until coated. Transfer to a rack in a roasting pan and add enough ...

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... roasting pan with baking paper. Using a small knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, then salt. Bake for 30 minutes or until crackling is golden ...