Pork And Fennel

32 recipes

Pork & Fennel Ragu

Pork & Fennel Ragu

Pork & Fennel Ragu

... a large pan on medium high heat and cook the onions and fennel for 5 minutes. Add the pork mince and cook for 5 minutes, until browned. Stir in the garlic and fennel seeds and cook for 1 minute. Pour over the passata and ...

Produced for Woolworths

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

... olive oil, 4 cloves garlic peeled and minced, 2 tsp thyme, 1 tsp salt, 2 fennel bulbs, 1 cauliflower cut into florets, 680 g pork tenderloin patted dry, 3 tbs honey, 3 tbs whole grain mustard, 1 lemon zested and juiced ...

Produced for Woolworths

Simple Pork & Fennel Ragu

Simple Pork & Fennel Ragu

Simple Pork & Fennel Ragu

... 0.5 cup parmesan, 2 La Molisana Pastificio Extra Di Lusso egg tagliatelle no 203, 500 g Italian style fennel pork sausages, 1 small brown onion, 0.5 bunch continental parsley, leaves picked, 2 tbs extra virgin olive oil ...

Orange & Fennel Pork With Maple Cabbage

Orange & Fennel Pork With Maple Cabbage

Orange & Fennel Pork With Maple Cabbage

... juicy loin chops with zesty orange, sweet, fragrant cabbage and the freshness of fennel. A quick and easy dinner you can have on rotation. Ingredients: 4 pork loin chops, 475 g vegetable mash, 0.25 red cabbage cut into ...

Pork, apple and fennel sausage rolls

Pork, Apple & Fennel Sausage Rolls

Pork, Apple & Fennel Sausage Rolls

... to 220°C/200°C fan-forced. Line 3 baking trays with baking paper. Place pork and sausage mince in a large bowl. Add apple, thyme, sage, salt, fennel seeds and 1 egg, and mix to combine. Cut pastry sheets in half to form ...

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

... Add remaining oil to pan. Add bacon and cook for 4 minutes or until crisp. Transfer to bowl with pork. Add leek and fennel to pan and cook, stirring occasionally, for 5 minutes or until tender. Sprinkle 2 tsp of reserved ...

Pork & Fennel Meatballs

Pork & Fennel Meatballs

Pork & Fennel Meatballs

... garlic crushed. Method: Preheat oven to 180°C. Line a baking tray with paper. Combine pork mince, breadcrumbs, parmesan, garlic, fennel seeds, oregano, onion and egg in a bowl. Season. Mix well with your hands, then ...

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

... capsicum is tender. Stir through capers and season with salt and pepper. Spoon fennel braise onto serving plates. Top with slices of pork and sprinkle with fried sage leaves. Categories: Low sugar; Seafood free; Low salt ...

Simple Pork & Fennel Meatballs

Simple Pork & Fennel Meatballs

Simple Pork & Fennel Meatballs

... with delicate aniseed flavours complementing the pork. Ingredients: 2 tsp olive oil, 16 pork meatballs, 2 onions peeled and sliced, 2 cloves garlic peeled and minced, 1 bulb fennel sliced, 2 medium apples peeled, cored ...

Produced for Woolworths

Pork & fennel sausage rolls

Pork & Fennel Sausage Rolls

Pork & Fennel Sausage Rolls

... . Thaw 2 sheets of puff pastry on the bench. In a bowl add the pork mince, cooked and cooled vegetables, panko breadcrumbs, egg and fennel seeds.Mix till everything is combined. Cut the thawed puff pastry in half, roll ...

Customer | divaprincess

Healthier Pork & Fennel Sausage Rolls

Healthier Pork & Fennel Sausage Rolls

Healthier Pork & Fennel Sausage Rolls

... , carrot and parsley. Ingredients: 500 g lean pork mince, 2 carrots grated, 2 zucchini grated, ... paper. Combine mince, carrot, zucchini, parsley, parmesan, half the fennel and 1 egg in a bowl. Lightly beat remaining egg in ...

Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Ingredients: 4 fresh Italian-style pork, 3 tbs olive oil, 2 cloves garlic grated or finely chopped, 4 sprigs ... tomato salsa spooned over. Serve immediately. Categories: Mexican; Sausage dishes; Pork; Entrees. Complexity: 2.

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Fennel & Citrus Pork Belly

Fennel & Citrus Pork Belly

Fennel & Citrus Pork Belly

... , 1 tsp salt, 1 tsp black pepper. Method: Mix together the garlic, fennel seeds, and lemon and orange zest in a bowl to make a paste. Rub all over the pork, pressing it into the cuts in the skin. Season well. Place the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Slow-cooker pork sliders

Slow-Cooker Pork Sliders

Slow-Cooker Pork Sliders

... turn to coat. Cook, covered, on low, for 8 hours (or high for 4 hours) or until pork is very tender. Meanwhile, combine fennel, cabbage and parsley in a large bowl. Add mayonnaise and lemon juice, then toss to combine ...

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

... salad, it's sure to hit the spot. Ingredients: 1.8 kg pork leg roast boneless, 0.33 cup extra virgin olive oil, 2 tsp sea salt flakes, 1.5 tsp fennel seeds lightly crushed, 0.5 tsp dried chilli flakes, 2 tbs apple cider ...

Giant Pork & Sage Sausage Roll

Giant Pork & Sage Sausage Roll

Giant Pork & Sage Sausage Roll

... with fragrant sage leaves that's sure to impress. Ingredients: 1 bunch sage leaves picked, 500 g Italian style fennel pork sausages, 500 g beef mince, 1 brown onion grated, 2 free range eggs, 2 sheets frozen puff pastry ...

Pork, Jalapeno & Honey Pizzas

Pork, Jalapeño & Honey Pizzas

Pork, Jalapeño & Honey Pizzas

... 7 g instant yeast, 3 cup plain flour, 2 tsp sea salt flakes, 1 tbs extra virgin olive oil, 500 g pork & fennel sausages cases removed and discarded, 0.5 cup pizza sauce, 4 cup pizza cheese, 1 cup pickled jalapeno drained ...

Healthier Pork Pot Pies

Healthier Pork Pot Pies

Healthier Pork Pot Pies

... among prepared dishes. Roughly scrunch filo pastry sheets and arrange over top of pork to cover. Spray with oil. Sprinkle with sesame and fennel seeds. Bake pies for 5 minutes or until golden-brown. Remove from oven ...

Orange & Rosemary Pork with Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

... for 25 minutes or until onions are brown and pork cooked. Remove from oven. Cover pork with foil. Rest pork for 10 minutes. Thickly slice. Meanwhile, combine fennel, chopped fronds, cabbage and gherkins in a bowl. Whisk ...

Pork, Fennel & Apple Sausage Rolls

Pork, Fennel & Apple Sausage Rolls

Pork, Fennel & Apple Sausage Rolls

... , 1 cup continental parsley leaves picked, 1 tsp fennel seeds crushed, 5 ml extra virgin olive oil spray, 1 tbs dijon mustard, 500 g extra lean pork mince, 2 tsp olive oil, 2 eggs, 0.75 cup fresh wholegrain breadcrumbs ...

Pork Loin Cutlets with Pear & Fennel Braise

Pork Loin Cutlets with Pear & Fennel Braise

Pork Loin Cutlets with Pear & Fennel Braise

... 5 minutes or until thickened slightly. Remove pork from oven and stir any juices into fennel mixture. Spoon onto plates and top with pork to serve. Categories: Low sugar; Pear; Pork cutlet; Seafood free; Low salt; Soy ...

Grilled Pork & Peach Salad

Grilled Pork & Peach Salad

Grilled Pork & Peach Salad

... : 3 cloves garlic crushed, 0.25 cup sour cream, 600 g pork fillet, 2 peaches, 2 tbs extra virgin olive oil, 1 tsp cayenne pepper, 2 small fennel, 2 tsp fennel seeds crushed, 2 tsp honey, 120 g rocket leaves, 2 tbs ...

Sunpork Pork Scotch Fillet With Fragrant Fennel And Garlic Seasoning

Sunpork Pork Scotch Fillet With Fragrant Fennel And Garlic Seasoning

Sunpork Pork Scotch Fillet With Fragrant Fennel And Garlic Seasoning

... yoghurt, 1 tbs mayonnaise, 1 pkt scotch fillets. Method: Heat fry pan or grill plate and lightly oil. Place pork on heated pan or grill plate and cook for 6 minutes on each side. Boil potatoes until tender and set aside ...

Roasted Pork Chops With Mustard Rub

Roasted Pork Chops With Mustard Rub

Roasted Pork Chops With Mustard Rub

... amongst the vegetables. Transfer to the oven to cook for about 40 minutes or until the pork is cooked and the onions and fennel are starting to caramelize. Meanwhile, add the purple sprouting broccoli to a pan of boiling ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Crispy Roast Pork With Baked Apples

Crispy Roast Pork with Baked Apples

Crispy Roast Pork with Baked Apples

... recipe with sweet baked apples to make the most of that perfect flavour combo. Ingredients: 2 pork leg roast, 2 tbs fennel seeds crushed, 1 tsp cracked black pepper, 1 tbs sea salt flakes, 2 tbs extra virgin olive oil ...

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

... 60 g baby rocket leaves, 0.5 red onion thinly sliced into rounds, 1 fennel bulb trimmed, thinly sliced. Method: Preheat air fryer to 200°C. Pat pork dry with paper towels. Rub salt flakes into rind. Line air-fryer basket ...

Pork Belly Porchetta

Pork Belly Porchetta

Pork Belly Porchetta

... the meat, and leave for 5 minutes. Sprinkle the thyme, rosemary, and fennel seeds over the meat and then rub in with the garlic. Roll up the pork gently and tie crossways with pieces of butcher's string at 1cm intervals ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

... at 1.5cm intervals. Pat dry with paper towel and refrigerate overnight to dry out. Unroll pork. Place into a shallow dish. Place sage, garlic, fennel seeds, chilli flakes, zest, 1 tbs salt flakes and 1/2 tsp ground black ...

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

... , 2 tbs coriander, 1 large onion chopped, 1 tbs fennel seeds, 2 tbs red wine vinegar, 6 tortillas, 2 cup ... a pressure cooker or frying pan over medium-high heat. Brown pork in batches on all sides, transfer to a plate. Add ...

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

... -forced. Line a large roasting pan with baking paper. Using mortar and pestle, crush salt, fennel seeds and peppercorns. Untie pork and pat dry with paper towels. Using a small, sharp knife, score rind diagonally at 5mm ...

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

... a small, sharp knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Combine salt and fennel in a small bowl. Rub pork rind all over with oil, then rub with salt mixture. Bake for 30 ...

Roast Herbed Pork Belly

Roast Herbed Pork Belly

Roast Herbed Pork Belly

... tsp pepper. Method: Roughly chop the sage and rosemary and combine with the garlic, fennel seeds, and half the oil in a small bowl. Place the pork on a cutting board, skin-side up, and score the rind at 1 inch intervals ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Other Matching Recipes

Roast Pork Chops With Apple & Celery Salad

Roast Pork Chops With Apple & Celery Salad

Roast Pork Chops With Apple & Celery Salad

Ingredients: 700 g pork chops, 1 tbs olive oil, 1 tsp fennel seeds, 2 tbs extra virgin olive oil, 2 ... Brush the chops with the olive oil and sprinkle with the fennel seeds and pepper. Place on a rack over a roasting tray ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Hot Cross Bun Pork Schnitzels

Hot-cross-bun Pork Schnitzels

Hot-cross-bun Pork Schnitzels

... grated, 2 tbs plain flour, 1 free range egg lightly beaten, 400 g pork sizzle steaks, 5 ml vegetable oil for shallow frying, 2 small fennel bulbs trimmed, thinly sliced, 1 small red apple thinly sliced into rounds, 0 ...

Mini Pork Kebabs

Mini Pork Kebabs

Mini Pork Kebabs

Ingredients: 550 g lean pork cut into 2cm cubes, 6 cloves garlic crushed, 1 tbs chilli flakes, 1 tbs ground fennel seeds, 1 tbs paprika, 1 lemon juice and zest, 3 tbs fresh flat-leaf parsley finely chopped, 1 tbs dry ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Tear & Share Sausage Rolls With Baked Brie

Tear & Share Sausage Rolls With Baked Brie

Tear & Share Sausage Rolls With Baked Brie

... brie sausage rolls, perfect as a feasting centrepiece. Ingredients: 1 bunch sage leaves picked, 500 g Italian style fennel pork sausages, 500 g beef mince, 1 brown onion grated, 2 free range eggs, 200 g triple cream brie ...

Greens, Beans and Sausage Stew

Greens, Beans & Sausage Stew

Greens, Beans & Sausage Stew

... comforting dinner. Ingredients: 500 g Woolworths Italian style fennel pork sausages, 1 tbs extra virgin olive oil, 1 ... ; Australian; Spinach; Winter; Peanut free; Tree nut free; High protein; Pork; Mains. Complexity: 2.

One-Tray Sausage Bake

One-Tray Sausage Bake

One-Tray Sausage Bake

... simple, tasty one-tray bake, perfect for a midweek meal. Ingredients: 8 tsp oil, 500 g Italian style fennel pork sausages, 500 g roast mixed vegetables with garlic and rosemary, 400 g Italian diced tomatoes no added salt ...

Meat Lovers' Pizza

Meat Lovers' Pizza

Meat Lovers' Pizza

... today!; Ingredients: 80 g roasted capsicum strips drained, 2 rasher shortcut bacon chopped, 1 Italian style fennel pork sausages, 0.25 cup pizza sauce, 2 tbs continental parsley leaves, 50 g fresh mozzarella sliced, 20 ...

Sweet Potato, Fennel & Ham Soup with Garlic & Parmesan Dippers

Sweet Potato, Fennel & Ham Soup with Garlic & Parmesan Dippers

Sweet Potato, Fennel & Ham Soup with Garlic & Parmesan Dippers

... to taste and keep warm. Preheat oven to 220°C (200°C fan forced). For the dippers, combine the parmesan, butter, fennel seeds and a clove of crushed garlic in a bowl and season. Spread on the bread slices. Bake for 7- 8 ...

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... roasting pan with baking paper. Using a small knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, then salt. Bake for 30 minutes or until crackling is golden ...

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

... flakes, 0.5 cup caster sugar, 2 tbs lime juice, 1 tbs vegetable oil, 1 kg pork belly roast. Method: The day before serving, remove pork from packaging and pat dry with paper towel. Place on a tray. Using a sharp knife ...

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

... , drain the cooking juices from the pan into a jug and keep warm. Remove the string from the pork and slice. Serve with apples, onion, reserved pan juices and crispy sage leaves. Categories: High fibre; Apple; Easter ...

Twice Cooked Pork Belly

Twice Cooked Pork Belly

Twice Cooked Pork Belly

... , 2 tbs brown sugar, 2 tsp sweet soy sauce, 250 g microwave white rice. Method: Preheat oven to 190°C. Place pork and star anise into the roasting bag. Add the Cook in Bag Recipe Base mix and close the bag, using the tie ...

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

... to rack in baking dish and add enough water to pan so it is 1cm deep. Roast pork for 20 minutes. Reduce heat to 180°C and continue to cook for a further 1 hour 15 minutes until cooked through and the skin is golden and ...

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

... small bowl then rub over meat. Arrange onion and lemon over base of shallow roasting pan lined with baking paper. Place pork, rind side-up, in centre of pan on top of onion and lemon. Rub rind with remaining oil and salt ...

Simple roast pork With honey pears

Simple roast pork with honey pears

Simple roast pork with honey pears

... is served with roasted honey pears. This dinner is sure to impress the family. Ingredients: 2 kg Woolworths boneless roast pork shoulder, 2 tbs extra virgin olive oil, 1 tsp sea salt flakes, 0.5 cup honey, 0.25 cup apple ...

Easy roast pork With apple stuffing

Easy roast pork with apple stuffing

Easy roast pork with apple stuffing

... sage leaves leaves picked, roughly chopped, 0.25 cup extra virgin olive oil, 2 kg Woolworths boneless roast pork shoulder, 1 tsp sea salt flakes, 950 g Woolworths garlic potato mash, 400 g green beans trimmed, steamed ...

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

... sauce. This recipe is a winter warming winner on a chilly night. Ingredients: 2 kg Woolworths Australian boneless roast pork shoulder, 0.66 cup maple syrup, 0.33 cup brown sugar, 1 tbs Dijon mustard, 3 cloves garlic ...

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

... carrots trimmed, scrubbed, 2 red onions peeled, cut into wedges, 3 beurre bosc pears halved lengthways, 2 kg boneless pork shoulder skin on, 0.33 cup extra virgin olive oil, 1 cup chicken stock, 1 cup dry pear cider, 2 ...

Slow-roasted pork with spicy citrus salsa

Slow-Roasted Pork with Spicy Citrus Salsa

Slow-Roasted Pork with Spicy Citrus Salsa

... and 1 tbs oil in a small bowl. Heat remaining oil in a large frying pan over medium-high heat. Cook pork, turning, for 10 minutes or until browned all over. Transfer to a roasting pan. Brush all over with spice mixture ...

Roast pork shoulder With roasted apples and maple gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

... syrup, stock cube and 1 cup boiling water in a small jug. Add chopped sage and stir to combine. Remove pork from oven. Using a large spoon, carefully skim off fat from pan juices and discard. Arrange apple and onion, cut ...

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

... 2 limes juiced, 8 Old El Paso Tortilla Pockets, 0.25 red cabbage, mild tomato salsa. Method: Cut pork into 6 even pieces. Place pork in a large bowl with oil and seasoning mix, and toss to coat. Place 1/2 cup water in a ...

Rolled Pork Shoulder With Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

... flakes, 3 tsp ground cumin, 1 cup chicken stock, 0.33 cup brown sugar firmly packed, 2 kg rolled boneless pork shoulder, 1 tsp sea salt flakes. Method: Preheat oven to 180°C. Line a deep roasting pan with baking paper ...

Mexican Pulled Pork

Mexican Pulled Pork

Mexican Pulled Pork

... and cut in half so that it will easily fit into the pressure cooker. Heat cooker over medium-high heat. Add pork, skin-side down, and cook for 5 minutes until fat is released. Turn and cook on all sides for 5 minutes ...

Crispy pork belly

Crispy Pork Belly

Crispy Pork Belly

... in the oven will crisp up the crackling. This will take about 10 - 20 mins but best to keep an eye on the pork. Watch for the skin to puff up and turn into amazing crackling. If you see one side puffing up faster, it's ...

Customer | biggy

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

... syrup in a small bowl. Reduce oven to 180°C/160°C fan-forced. Place peach, cut-side up, around pork and spoon over mustard mixture. Bake for a further 1 hour 30 minutes, basting peaches every 30 minutes with pan juices ...

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

... 3 to 4 large pieces. Heat oil in a large, heavy-based saucepan over high heat. Cook pork, turning, for 8 minutes or until browned all over. Transfer to a large plate. Add onion and capsicums to pan and cook, stirring ...

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

... with 750ml boiling water and mix until incorporated. Carefully pour into the base of the roasting dish, avoiding the pork skin. Place in the oven and roast for 3 hours. Meanwhile, to make the crunchy slaw, toss together ...

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

... 1 cup of water to pan, and cook for 20 minutes. Reduce oven to 140°C and cook, for 3 hours or until pork meat is tender and easily pulls away when pressed with a fork. Place corn in a microwave safe bowl with 1 cup water ...

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

... and butter pickles. Method: Preheat oven to 240°C/220°C fan-forced. Line a baking tray with baking paper. Remove pork from packaging and pat rind dry with a paper towel. Rub oil into rind and sprinkle with salt. Place ...

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

... to crackle. Reduce heat to 180°C/160°C fan-forced. Bake for a further 1 hour 30 minutes or until pork is just cooked and juices run clear when meat is pierced, adding lemon halves to pan during the last 30 minutes of ...

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

... thyme leaves and salt flakes in a small bowl. Rub thyme mixture into rind. Roast for 40 minutes or until pork is starting to brown. Increase oven to 230°C/210°C fan-forced. Toss nectarine with 2 tsp of the remaining ...

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... fan-forced, then bake for a further 30 minutes or until pork is cooked through and skin is crisp. Transfer to a plate ...

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

... 2 Lebanese cucumbers thinly sliced, 2 long red chillies thinly sliced, 0.25 bunch coriander sprigs picked. Method: Place pork in a 5.5L slow cooker. Combine sauce, paprika, thyme and garlic powder in a small bowl. Brush ...

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... for a further 15 minutes or until skin is crisp. Transfer pork to a plate, cover loosely with foil and rest for 10 ...

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

... , rind-side down, on a baking tray. Bake for 50 minutes. Increase oven temperature to 220°C/200°C fan-forced. Turn pork rind-side up. Brush vinegar over rind and bake for a further 45 minutes or until skin is crisp and ...

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Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

... to 200°C/180°C fan-forced. Place pumpkin and potato on a baking paper-lined baking tray. Bake along with pork for a further 1 hour, adding stuffing balls to tray in the last 15 minutes of cooking, or until vegetables are ...

Cheat's BBQ pork & kimchi fried rice

Cheat's Bbq Pork & Kimchi Fried Rice

Cheat's Bbq Pork & Kimchi Fried Rice

... 2 tbs soy sauce, 4 spring onions. Method: Preheat oven grill on high. Using a sharp knife, cut slits into one side of pork. Place pork and sauce in a bowl, then turn to coat. Place a wire rack over a baking tray. Arrange ...

Mini pork belly skewers

Mini Pork Belly Skewers

Mini Pork Belly Skewers

... in a baking dish, turning to coat. Set aside for 10 minutes to marinate, or longer if time permits. Place pork on tray and place a wire rack over the top. Place reserved rind on rack, then sprinkle over salt and drizzle ...

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

... 2 limes juiced, 1 pack coriander fresh, chopped. Method: Pre-heat the oven to 180°C/160°C fan-forced. Place the pork fillet in a dish with olive oil, jerk seasoning, honey and 3/4 of the pineapple juice and coat the meat ...

Produced for Woolworths

Pork Belly with Crispy Crackling

Pork Belly With Crispy Crackling

Pork Belly With Crispy Crackling

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

... . Cover with a large sheet of baking paper and then foil to cover tightly. Bake for 1 1/2 hours. Turn pork over, re-cover and bake for a further 1 hour. Remove cover, add plums to pan and return to oven for 30 minutes ...

Greek Style Pulled Pork

Greek Style Pulled Pork

Greek Style Pulled Pork

... 2 tbs apple cider. Method: In a heavy bottomed pot, heat 1 tablespoon of olive oil over medium heat. Cook the pork until all the sides are browned, for about 4 minutes. Tip in the lemon juice, Greek seasoning, bay leaves ...

Produced for Woolworths

Marinated Pork Chops

Marinated Pork Chops

Marinated Pork Chops

... olive oil, 50 ml soy sauce, 2 tsp chilli garlic sauce, 2 tbs worcestershire sauce, 4 sprigs thyme, 4 300g pork chops, 5 ml non-stick cooking spray. Method: Mix the brown sugar, olive oil, soy sauce, chilli garlic sauce ...

Produced for Woolworths

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

... sauce, 2 tbs worcestershire sauce, 4 sprigs thyme, 4 300g pork chops, 1 bunch asparagus trimmed, 0.5 tsp salt, 0. ... to grill rotating them until charred. Once the pork chops have reached 62°C on a kitchen thermometer ...

Produced for Woolworths

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

... . Deglaze the pot with chicken stock scraping and bits stuck to the bottom. Mix in the BBQ sauce placing the pork back into the pot. Attached the lid tightly onto the pressure cooker, cook on high heat for 1 hour. After ...

Produced for Woolworths

Pork Leg Roast

Pork Leg Roast

... 40 minutes. Increase heat to 220°C/200°C fan-forced again and roast for a further 15 minutes or until pork is cooked through (see tip) and rind is golden and crackled. Set aside for 10 minutes to rest. Slice. Sprinkle ...

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

... pan and add 1/2 cup stock to the pan. Roast for 30 minutes, then reduce heat to 200°C/180°C. Roast pork for a further 50 minutes or until cooked through, adding remaining sage leaves to the pan in the last 10 minutes of ...

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Five-spiced Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

... thinly sliced, 2 cloves garlic crushed. Method: Preheat oven to 220°C/200°C fan-forced. Remove netting from pork. Pat pork rind dry with paper towel (see tip). Using a large sharp knife, score rind at 1cm intervals. Rub ...

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Roast pork With warm herby potatoes and feta salad

Roast pork with warm herby potatoes & feta salad

Roast pork with warm herby potatoes & feta salad

... 220°C/200°C fan-forced. Microwave potatoes according to packet instructions. Cool for 5 minutes, then halve. Place pork and potatoes in a large roasting pan and drizzle with 1½ tbs oil. Roast for 30 minutes. Scatter feta ...

Caramel pork belly With choy sum and noodles

Caramel pork belly with choy sum and noodles

Caramel pork belly with choy sum and noodles

... sauce, 2 limes juiced, 1tsp Chinese five spice, 800 g pork belly cut into 2.5cm cubes, 250 g dried rice vermicelli, ... . Line a large baking tray with baking paper. Place pork on tray, drizzle with caramel and toss to coat. ...

Baked Pork Chops

Baked Pork Chops with Apple and Rosemary

Baked Pork Chops with Apple and Rosemary

... on the round, 2 tbs extra virgin olive oil, 4 pork loin chops, 0.25 cup rosemary sprigs. Method: Preheat oven ... onion. Bake for a further 5-8 minutes or until pork is cooked through and apple is golden. Serve with pan ...

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

... and pumpkin seed stuffing, 500 g Prep Set Go pumpkin chunks, 1 tbs extra virgin olive oil, 165 g Gravox roast pork liquid gravy, 350 g mixed grain tabbouleh. Method: Preheat oven to 220°C/200°C fan-forced. Line a large ...

Pork ribs With Mexican corn and salad

Pork Ribs With Mexican Corn & Salad

Pork Ribs With Mexican Corn & Salad

... on the cob and crisp salad. This flavour-packed meal is so easy to make. Ingredients: 1.3 kg Woolworths COOK pork ribs in a smokey bbq sauce, 4 corn cobs husks and silks discarded, 1 lime zested, halved, 5 ml olive oil ...

Pork Belly with Sticky Caramel Sauce

Pork Belly with Sticky Caramel Sauce

Pork Belly with Sticky Caramel Sauce

... 2 tbs lime juice, 1 bunch coriander washed, 2 cups steamed jasmine rice to serve. Method: Preheat oven to 220°C. Place pork belly in a roasting pan, rub skin with 2 tsp of the oil and sprinkle with salt. Roast for 1 hour ...

Pulled Pork

Pulled Pork

... beer to base of pan and cover tightly with foil. Cook in oven for 3-3.5 hours or until pork is very tender. Meanwhile, combine ingredients for sauce in a small saucepan over medium heat. Stir until sugar has dissolved ...

Pork steaks With creamy mushroom and pepper sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

... to whip up in just three simple steps. Ingredients: 2 tbs Woolworths extra virgin olive oil, 600 g pork sizzle steaks, 200 g punnet sliced Swiss brown mushrooms, 1 tsp cracked black pepper, 1 tbs thyme leaves finely ...

Sticky pork mince bowls with Chinese broccoli

Sticky Pork Mince Bowls with Chinese Broccoli

Sticky Pork Mince Bowls with Chinese Broccoli

... pkt dried flat rice noodles, 2 bunches Chinese broccoli trimmed, halved, 1 tbs sesame oil, 500 g Woolworths Heart Smart pork mince, 1 long red chilli thinly sliced, 0.33 cup oyster sauce, 1 tbs Woolworths pure honey, 0.5 ...

Crackling Pork Leg Roast

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

... dry with paper towel. Rub the rind well with oil and sea salt massaging well into the scored areas. Place the Pork Leg roast on the wire rack into a deep roasting pan and place the leg roast into the preheated oven 240°C ...

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

... cracked black pepper, smoky barbecue, 2 tbs dijon mustard, 4 brioche burger buns split in half, 1 cup buttermilk, 4 pork scotch fillet steaks, 1.5 tbs fresh rosemary leaves chopped, 0.5 tsp flaked salt. Method: Place the ...

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

... Combine sauces, spice mix, sugar, vinegar, garlic powder, oregano and 1/3 cup water in a large bowl. Add pork ribs and turn to coat. Refrigerate for 30 minutes or overnight (if time permits). Preheat oven to 170°C/150°C ...

Three Aussie Farmers Pork Mignon with Sweet Potato Crisps & Dukkah Labneh

Three Aussie Farmers Pork Mignon with Sweet Potato Crisps & Dukkah Labneh

Three Aussie Farmers Pork Mignon with Sweet Potato Crisps & Dukkah Labneh

... with sea salt. Place labneh in a serving dish and sprinkle dukkah over top. Serve Three Aussie Farmers Pork Mignons with sweet potato crisps and dukkah labneh. Categories: Gluten free; Wheat free; Egg free; Seafood free ...

Pork Chops with Winter Coleslaw

Pork Chops with Winter Coleslaw

Pork Chops with Winter Coleslaw

... tea towel and rub off the skins. Return nuts to tray and toast for further 2 minutes or until golden. Place pork on a tray. Season. Drizzle with oil. Top with sage leaves. Heat a large non-stick frying pan over high heat ...

Pork Cutlets with Apple Balsamic Glaze

Pork Cutlets with Apple Balsamic Glaze

Pork Cutlets with Apple Balsamic Glaze

... cutlets on both sides with thyme and pepper. Heat a non-stick frying pan over medium-high heat. Add oil and pork. Cook cutlets, two at a time, for 5 minutes each side or until cooked and golden. Remove to a plate and ...

Roast Rolled Pork Loin

Roast Rolled Pork Loin

Roast Rolled Pork Loin

... onto a rack in a large greased baking dish. Roast for 30 minutes. Reduce heat to 200°C. Roast pork for a further 1 hour. Prepare gravy powder as per pack directions. Carve and serve with the gravy. Categories: High fibre ...

Sweet & Sour Pork With Fried Rice

Sweet & Sour Pork With Fried Rice

Sweet & Sour Pork With Fried Rice

... . Carefully pour oil into a heatproof bowl. Return 2 tbs reserved oil to wok over medium-high heat. Cook prawns, BBQ pork and peas for 3 minutes. Loosen rice in pack then add to wok and cook for 5 minutes or until heated ...

Sticky Hoisin Pork With Salsa

Sticky Hoisin Pork With Salsa

Sticky Hoisin Pork With Salsa

... hot chilli sauce, 0.25 cup apple juice. Method: Combine sauces, apple juice and ginger in a bowl. Add pork and turn to coat. Set aside for 10 minutes. Meanwhile, combine papaya, avocado, coriander, onion, oil and lemon ...

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

... 3 tsp sesame seeds toasted, 1 tbs olive oil, 2 garlic cloves sliced, 1 cup caster sugar, 1 kg pork belly, 2 cups medium grain white rice to serve. Method: Place rhubarb, stock, vinegar, sugar, ginger, garlic, five spice ...

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