Pork And Fennel Sausage Recipes

11 recipes

Healthier Pork & Fennel Sausage Rolls

Healthier Pork & Fennel Sausage Rolls

Healthier Pork & Fennel Sausage Rolls

... sausage roll recipe is bursting with hidden zucchini, carrot and parsley. Ingredients: 500 g lean pork ... Combine mince, carrot, zucchini, parsley, parmesan, half the fennel and 1 egg in a bowl. Lightly beat remaining egg ...

Pork & fennel sausage rolls

Pork & Fennel Sausage Rolls

Pork & Fennel Sausage Rolls

... sausage roll. Ingredients: 500 g pork mince, 1 onion finely diced, 1 carrot grated, 2 celery sticks finely diced, 3 rashers bacon finely diced, 2 cloves garlic minced, 0.75 cup panko breadcrumbs, 1 egg, 1 tsp fennel ...

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Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Pork & Fennel Sausages With Fresh Tomato Salsa

Ingredients: 4 fresh Italian-style pork, 3 tbs olive oil, 2 cloves garlic grated or finely chopped, 4 ... season with a little salt and black pepper. Stir the sausages around so that they are well coated. Cover with cling ...

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Pork, apple and fennel sausage rolls

Pork, Apple & Fennel Sausage Rolls

Pork, Apple & Fennel Sausage Rolls

... to 220°C/200°C fan-forced. Line 3 baking trays with baking paper. Place pork and sausage mince in a large bowl. Add apple, thyme, sage, salt, fennel seeds and 1 egg, and mix to combine. Cut pastry sheets in half to form ...

Simple Pork & Fennel Ragu

Simple Pork & Fennel Ragu

Simple Pork & Fennel Ragu

... 5 cup parmesan, 2 La Molisana Pastificio Extra Di Lusso egg tagliatelle no 203, 500 g Italian style fennel pork sausages, 1 small brown onion, 0.5 bunch continental parsley, leaves picked, 2 tbs extra virgin olive oil, 1 ...

Pork, Fennel & Apple Sausage Rolls

Pork, Fennel & Apple Sausage Rolls

Pork, Fennel & Apple Sausage Rolls

... and oil in a bowl. Serve sausage rolls with salad. Categories: Sausage; Low sugar; French; Sausage rolls; Peanut free; High protein; High fibre; Fennel; Apple; Mince; Tree nut free; Pork; Picnic; Mains. Complexity: 3.

Giant Pork & Sage Sausage Roll

Giant Pork & Sage Sausage Roll

Giant Pork & Sage Sausage Roll

... with fragrant sage leaves that's sure to impress. Ingredients: 1 bunch sage leaves picked, 500 g Italian style fennel pork sausages, 500 g beef mince, 1 brown onion grated, 2 free range eggs, 2 sheets frozen puff pastry ...

Pork, Jalapeno & Honey Pizzas

Pork, Jalapeño & Honey Pizzas

Pork, Jalapeño & Honey Pizzas

... yeast, 3 cup plain flour, 2 tsp sea salt flakes, 1 tbs extra virgin olive oil, 500 g pork & fennel sausages cases removed and discarded, 0.5 cup pizza sauce, 4 cup pizza cheese, 1 cup pickled jalapeno drained, baby ...

Cheesy Sausage and Gnocchi Traybake

Cheesy Sausage & Gnocchi Traybake

Cheesy Sausage & Gnocchi Traybake

... , and topped with oozy mozzarella. Ingredients: 1 tbs extra virgin olive oil, 500 g Italian style pork & fennel sausages casings removed and discarded, roughly chopped, 500 g fresh gnocchi, 2 cloves garlic crushed, 1 tsp ...

Tear & Share Sausage Rolls With Baked Brie

Tear & Share Sausage Rolls With Baked Brie

Tear & Share Sausage Rolls With Baked Brie

... rolls, perfect as a feasting centrepiece. Ingredients: 1 bunch sage leaves picked, 500 g Italian style fennel pork sausages, 500 g beef mince, 1 brown onion grated, 2 free range eggs, 200 g triple cream brie, 4 sheets ...

Greens, Beans and Sausage Stew

Greens, Beans & Sausage Stew

Greens, Beans & Sausage Stew

... . Try this one-pot stew recipe for an easy comforting dinner. Ingredients: 500 g Woolworths Italian style fennel pork sausages, 1 tbs extra virgin olive oil, 1 brown onion halved, thinly sliced, 3 clove garlic thinly ...

Other Matching Recipes

Scrambled Eggs With Fried Sausage

Scrambled Eggs With Fried Sausage

Scrambled Eggs With Fried Sausage

... free range eggs, 2 tbs thyme leaves picked, 3 leftover barbecued pork sausages sliced. Method: Heat a medium saucepan over medium heat. Add sausage slices and stir occasionally until reheated. Remove from pan. Add butter ...

Italian Pork Sausage Subs

Italian Pork Sausage Subs

Italian Pork Sausage Subs

... bread rolls, 0.5 cup barbecue sauce, 1 tbs balsamic vinegar, 60 g baby rocket, 500 g Italian-style pork sausages, 0.5 cup bocconcini sliced, 1 clove garlic crushed. Method: Heat a large frying pan over medium-high heat ...

Italian Sausage And Sage Fettuccine

Italian Sausage And Sage Fettuccine

Italian Sausage And Sage Fettuccine

... , 400 g fettuccine, 4 tbs extra virgin olive oil, 1 bunch fresh sage, 2 cup passata, 450 g Italian pork sausages removed from casings, 1 pinch sea salt ground, 0.25 cup dry white wine. Method: Bring four litres of water ...

Sausage & Vegetable Toad In The Hole

Sausage & Vegetable Toad In The Hole

Sausage & Vegetable Toad In The Hole

... , 0.25 small cauliflower cut into florets, 2 leeks white part only, quartered, 1 bunch broccolini trimmed, 4 pork sausages, 0.5 cup semi-dried tomatoes, 2 tbs olive oil, 4 eggs, caramelised onion relish warmed. Method ...

Sausage, Pecorino & Kale Rigatoni

Sausage, Pecorino & Kale Rigatoni

Sausage, Pecorino & Kale Rigatoni

... g rigatoni, 1 fennel bulb, 1 brown onion, 3 tbs extra virgin olive oil, 1 bunch kale, leaves removed from stems, grated pecorino and baked garlic loaf, 3 garlic cloves, 500 g gourmet pork sausages. Method: Preheat oven ...

Sausage, Beets & Goat's Cheese Salad

Sausage, Beets & Goat's Cheese Salad

Sausage, Beets & Goat's Cheese Salad

... , 420 g can chickpeas drained, 2 tsp maple syrup, 2 tsp dijon mustard, 120 g baby rocket leaves, 500 g pork sausages, 100 g goat's cheese crumbled, 2 tbs apple cider vinegar, 2 tbs chives finely chopped, 0.33 cup walnuts ...

Sausage & Egg Burger Stack

Sausage & Egg Burger Stack

Sausage & Egg Burger Stack

... 0.33 cup tomato chutney, 4 brioche bread rolls split, toasted, 4 pork sausages. Method: Heat oil in a non-stick frying pan over medium heat. Add sausages and cook for 8 minutes, turning often, until browned on all sides ...

Cheesy Sausage & Mushroom Pasta Bake

Cheesy Sausage & Mushroom Pasta Bake

Cheesy Sausage & Mushroom Pasta Bake

Serve up a filling and comforting family supper with this cheesy and rich sausage and pasta bake. Ingredients: 225 g pork sausages sliced, 225 g mushrooms sliced, 4 tbs olive oil divided, 2 tbs flour, 1 L milk warm, 450 ...

Produced for Woolworths

Easy Pork Sausage Rolls

Easy Pork Sausage Rolls

Easy Pork Sausage Rolls

... °C. Line 2 baking trays with baking paper. Mix pork mince, vegetables, garlic and egg together and season with salt ... in half. Form 1/2 cup amounts into a long sausage shape and place onto one edge of each sheet of pastry ...

Perfectly Balanced Beef, Carrot & Lentil Sausage Tray Bake

Perfectly Balanced Beef, Carrot & Lentil Sausage Tray Bake

Perfectly Balanced Beef, Carrot & Lentil Sausage Tray Bake

... cut into chunky wedges, 1 tbs smoked paprika, balsamic glaze, 2 small lemons halved, 1 pkt beef & pork Italian style sausages, 2 tbs olive oil, 1 tbs dried thyme leaves, 2 sprig rosemary, green salad, 2 cloves garlic ...

One-Tray Sausage Bake

One-Tray Sausage Bake

One-Tray Sausage Bake

... , tasty one-tray bake, perfect for a midweek meal. Ingredients: 8 tsp oil, 500 g Italian style fennel pork sausages, 500 g roast mixed vegetables with garlic and rosemary, 400 g Italian diced tomatoes no added salt, 4 ...

Bacon & Sausage Hash Breakfast Pockets

Bacon & Sausage Hash Breakfast Pockets

Bacon & Sausage Hash Breakfast Pockets

... . Ingredients: 1 tbs olive oil, 100 g pancetta slices or streaky bacon rashers halved width ways, 250 g pork sausages cut into pieces, 750 g baby potatoes cut into small chunks, 100 g baby spinach leaves, 2 tbs chives ...

Italian Pork Sausage Bolognese

Italian Pork Sausage Bolognese

Italian Pork Sausage Bolognese

... and Leggo's Bolognese Sauce. Ingredients: 1 tbs extra virgin olive oil, 500 g Italian-style pork sausages removed from casings, 500 g Leggo's Bolognese with Chunky Tomato, Garlic & Herbs Pasta Sauce, 250 g spaghetti ...

Gluten-free Sausage Skewers

Gluten-free Sausage Skewers

Gluten-free Sausage Skewers

... : 1 red capsicum, 1 red onion, 2 button mushrooms, 1 zucchini, 90 g tomato relish, bamboo skewers, 6 pork gluten-free sausages standard sausages can be used. Method: You will need 8 soaked bamboo skewers. Cut 6 ...

Sausage Skewers

Sausage Skewers

Sausage Skewers

... , 2 button mushrooms, 1 zucchini cut into thick slices, bamboo skewers, 6 pork sausages, 0.66 cup tomato relish, 80 g leafy salad mix. Method: Cut sausages into thirds, the capsicum into large pieces and the onion into 8 ...

Sausage & Lentil Casserole

Sausage & Lentil Casserole

Sausage & Lentil Casserole

... chopped, 400 g can diced tomatoes, 400 g can lentils drained, rinsed, 1 tbs olive oil, 500 g extra-lean pork sausages. Method: Heat oil in a non-stick frying pan over a medium heat. Add onion and cook for 5 minutes or ...

Sausage Sizzle Skewers

Sausage Sizzle Skewers

Sausage Sizzle Skewers

... , 90 ml extra virgin olive oil, 1 lemon juiced, 1 pinch cracked black pepper, 60 g rocket leaves, 500 g pork sausages, 10 g thyme lemon fresh herb, 2 sprig thyme, 1 tbs mustard, 2 tbs BBQ onion relish, 4 hot dog ...

Making Fresh Sausages

Making Fresh Sausages

Making Fresh Sausages

... . Wrap the sausages in cling film, in convenient one or two portion amounts, before freezing. Ingredients: 85 g salt, 1.25 kg lean pork, 500 g belly pork, 500 g pork back fat, 1.5 tsp dried sage, 1 tsp ground nutmeg ...

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Jeweled Fried Rice With Pork

Jeweled Fried Rice With Pork

Jeweled Fried Rice With Pork

... , 2 tbs soy sauce, 1.5 cup jasmine rice, 1 tbs peanut oil, 2 eggs lightly beaten, 400 g pork sausages meat removed from casing. Method: Rinse rice under cold running water until the water runs clear. Place into saucepan ...

Sausages With White Bean Mash

Sausages With White Bean Mash

Sausages With White Bean Mash

... thick rounds, 8 shallots peeled, quartered, 800 g cans cannellini beans drained, rinsed, 1 tbs balsamic vinegar, 8 pork sausages, 1 tbs wholegrain mustard, 1 cup reduced fat milk, 1 cup apple cider, 1 tbs olive oil, 2 ...

Rainbow Fried Rice With Pork

Rainbow Fried Rice With Pork

Rainbow Fried Rice With Pork

... soy sauce, 2 fresh corn cob kernels removed, 400 g pork mince, 1 tbs peanut oil, 2 eggs lightly beaten, ... minutes, tossing to combine and reheat rice thoroughly. Return sausage to wok with combined soy sauce and sesame oil. ...

Pork & Caramelised Onion Rolls

Pork & Caramelised Onion Rolls

Pork & Caramelised Onion Rolls

... tsp olive oil, 1 tbs brown sugar, 4 long bread rolls, 4 pork sausages. Method: Heat oil in a frying pan over a medium heat. Cook sausages, turning occasionally, for 8 minutes or until cooked through. Transfer to a plate ...

Meat Lovers' Pizza

Meat Lovers' Pizza

Meat Lovers' Pizza

... today!; Ingredients: 80 g roasted capsicum strips drained, 2 rasher shortcut bacon chopped, 1 Italian style fennel pork sausages, 0.25 cup pizza sauce, 2 tbs continental parsley leaves, 50 g fresh mozzarella sliced, 20 ...

... , 440 g loaf white sourdough bread, 1 tbs dijon mustard, 60 g baby spinach, 1 pkt beef & pork Italian style sausages, 1 cup gruyère coarsely grated. Method: Grease a 20x30cm baking dish. Roughly tear the bread into 4cm ...

Pork & Chorizo Meatballs With Black Beans

Pork & Chorizo Meatballs With Black Beans

Pork & Chorizo Meatballs With Black Beans

... is golden. Set aside for 5 minutes. Scatter over extra coriander and jalapeño and serve with corn chips and sour cream. Categories: Sausage; Apr 2020; Mince; Roast; Spanish; Meatballs; Pork; Tomato; Mains. Complexity: 3.

Rolled Beef Skewers

Rolled Beef Skewers

Rolled Beef Skewers

... sesame seeds toasted, 600 g minced beef, 200 g minced pork, 1 lemongrass stem white part only, finely chopped, 1 ... Divide into 16 equal portions and shape into short sausage lengths. Thread onto skewers. Chill for 1 hour. ...

Pork Rolls with Sage Pancetta

Pork Rolls with Sage Pancetta

Pork Rolls with Sage Pancetta

... feta crumbled, 1 pkt baby leaf salad mix, 8 large pork schnitzel, 2 tbs olive oil, 1 bunch sage leaves removed, ... . Form heaped tablespoons of cheese mixture into 8 sausage shapes and place onto end of each schnitzel. Roll ...

... . You can skip the browning stage to stick to the traditional method. Ingredients: 2 tbs olive oil, 8 large pork sausages, 170 g bacon lardons smoked, 700 g baby potatoes diced, 0.25 bunch thyme about 3 sprigs, 1 bay ...

Produced for Woolworths

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

... olive oil, 4 cloves garlic peeled and minced, 2 tsp thyme, 1 tsp salt, 2 fennel bulbs, 1 cauliflower cut into florets, 680 g pork tenderloin patted dry, 3 tbs honey, 3 tbs whole grain mustard, 1 lemon zested and juiced ...

Produced for Woolworths

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

... Add remaining oil to pan. Add bacon and cook for 4 minutes or until crisp. Transfer to bowl with pork. Add leek and fennel to pan and cook, stirring occasionally, for 5 minutes or until tender. Sprinkle 2 tsp of reserved ...

Fennel & Citrus Pork Belly

Fennel & Citrus Pork Belly

Fennel & Citrus Pork Belly

... , 1 tsp salt, 1 tsp black pepper. Method: Mix together the garlic, fennel seeds, and lemon and orange zest in a bowl to make a paste. Rub all over the pork, pressing it into the cuts in the skin. Season well. Place the ...

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Pork & Fennel Ragu

Pork & Fennel Ragu

Pork & Fennel Ragu

... a large pan on medium high heat and cook the onions and fennel for 5 minutes. Add the pork mince and cook for 5 minutes, until browned. Stir in the garlic and fennel seeds and cook for 1 minute. Pour over the passata and ...

Produced for Woolworths

Pork & Fennel Meatballs

Pork & Fennel Meatballs

Pork & Fennel Meatballs

... garlic crushed. Method: Preheat oven to 180°C. Line a baking tray with paper. Combine pork mince, breadcrumbs, parmesan, garlic, fennel seeds, oregano, onion and egg in a bowl. Season. Mix well with your hands, then ...

Simple Pork & Fennel Meatballs

Simple Pork & Fennel Meatballs

Simple Pork & Fennel Meatballs

... with delicate aniseed flavours complementing the pork. Ingredients: 2 tsp olive oil, 16 pork meatballs, 2 onions peeled and sliced, 2 cloves garlic peeled and minced, 1 bulb fennel sliced, 2 medium apples peeled, cored ...

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Sunpork Pork Scotch Fillet With Fragrant Fennel And Garlic Seasoning

Sunpork Pork Scotch Fillet With Fragrant Fennel And Garlic Seasoning

Sunpork Pork Scotch Fillet With Fragrant Fennel And Garlic Seasoning

... yoghurt, 1 tbs mayonnaise, 1 pkt scotch fillets. Method: Heat fry pan or grill plate and lightly oil. Place pork on heated pan or grill plate and cook for 6 minutes on each side. Boil potatoes until tender and set aside ...

Slow-cooker pork sliders

Slow-Cooker Pork Sliders

Slow-Cooker Pork Sliders

... turn to coat. Cook, covered, on low, for 8 hours (or high for 4 hours) or until pork is very tender. Meanwhile, combine fennel, cabbage and parsley in a large bowl. Add mayonnaise and lemon juice, then toss to combine ...

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

... 60 g baby rocket leaves, 0.5 red onion thinly sliced into rounds, 1 fennel bulb trimmed, thinly sliced. Method: Preheat air fryer to 200°C. Pat pork dry with paper towels. Rub salt flakes into rind. Line air-fryer basket ...

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

... a small, sharp knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Combine salt and fennel in a small bowl. Rub pork rind all over with oil, then rub with salt mixture. Bake for 30 ...

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... roasting pan with baking paper. Using a small knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, then salt. Bake for 30 minutes or until crackling is golden ...

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

... small bowl then rub over meat. Arrange onion and lemon over base of shallow roasting pan lined with baking paper. Place pork, rind side-up, in centre of pan on top of onion and lemon. Rub rind with remaining oil and salt ...

Slow-roasted pork with spicy citrus salsa

Slow-Roasted Pork with Spicy Citrus Salsa

Slow-Roasted Pork with Spicy Citrus Salsa

... and 1 tbs oil in a small bowl. Heat remaining oil in a large frying pan over medium-high heat. Cook pork, turning, for 10 minutes or until browned all over. Transfer to a roasting pan. Brush all over with spice mixture ...

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

... syrup in a small bowl. Reduce oven to 180°C/160°C fan-forced. Place peach, cut-side up, around pork and spoon over mustard mixture. Bake for a further 1 hour 30 minutes, basting peaches every 30 minutes with pan juices ...

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

... , rind-side down, on a baking tray. Bake for 50 minutes. Increase oven temperature to 220°C/200°C fan-forced. Turn pork rind-side up. Brush vinegar over rind and bake for a further 45 minutes or until skin is crisp and ...

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Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

... to 200°C/180°C fan-forced. Place pumpkin and potato on a baking paper-lined baking tray. Bake along with pork for a further 1 hour, adding stuffing balls to tray in the last 15 minutes of cooking, or until vegetables are ...

Mini pork belly skewers

Mini Pork Belly Skewers

Mini Pork Belly Skewers

... in a baking dish, turning to coat. Set aside for 10 minutes to marinate, or longer if time permits. Place pork on tray and place a wire rack over the top. Place reserved rind on rack, then sprinkle over salt and drizzle ...

Roast Rolled Pork Loin

Roast Rolled Pork Loin

Roast Rolled Pork Loin

... onto a rack in a large greased baking dish. Roast for 30 minutes. Reduce heat to 200°C. Roast pork for a further 1 hour. Prepare gravy powder as per pack directions. Carve and serve with the gravy. Categories: High fibre ...

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

... twine at 5cm intervals. Combine salt, five spice, and pepper in a bowl. Rub salt mixture over surface of pork. Place into a roasting pan. Drizzle with oil and roast for 1 hour. Reduce oven temperature to 160°C. Combine ...

Pulled Pork Rolls With Apple Slaw

Pulled Pork Rolls with Apple Slaw

Pulled Pork Rolls with Apple Slaw

... to browning (see tip). Add brown onion and garlic and cook for 3 minutes or until softened. Remove netting from pork and pat rind dry with paper towel. Add to cooker and cook for 10 minutes, turning, or until browned all ...

Roast Pork And Stuffing

Roast Pork And Stuffing

Roast Pork And Stuffing

... oil and sprinkle generously with salt. Line baking dish with baking paper and place rack into dish. Sit pork onto rack. Roast pork for 20 minutes. Reduce heat to 180°C and continue to cook for 1 hour 15 minutes or until ...

Pork Belly Rolls

Pork Belly Rolls

Pork Belly Rolls

... 2 tbs fish sauce, 1 tbs lemongrass paste, 1 clove garlic crushed, 1 lime juiced, 1.5 tbs vegetable oil, 700 g pork rashers, 0.5 tsp sea salt flakes, 1 red onion sliced into rounds, 4 crusty bread rolls warmed, 1 Lebanese ...

Easy Crispy Pork Noodles

Easy Crispy Pork Noodles

Easy Crispy Pork Noodles

... served over noodles and an aromatic broth for a tasty, no-fuss meal. Ingredients: 2 tbs vegetable oil, 500 g pork mince, 6 spring onions thinly sliced diagonally, 0.25 cup Amoy light soy sauce, 360 g Mama jumbo noodles ...

Slow-Cooker Smoky Pork Tacos

Slow-Cooker Smoky Pork Tacos

Slow-Cooker Smoky Pork Tacos

... turn to coat. Close lid and cook on high for 4 hours or low for 8 hours or until pork is very tender. Transfer pork to a heatproof dish. Using 2 forks, shred meat. Cover to keep warm. Strain cooking juices into a large ...

Char Sui BBQ Pork Tenderloin

Char Sui BBQ Pork Tenderloin

Char Sui BBQ Pork Tenderloin

... tenderloin and allow to simmer for 5 minutes while mixing. Remove from the heat and allow to cool. Place the pork tenderloin in a bowl or a sealable bag and empty the sauce into the container to marinate in the fridge ...

Produced for Woolworths

Cumin Spiced BBQ Pork Tenderloin

Cumin Spiced BBQ Pork Tenderloin

Cumin Spiced BBQ Pork Tenderloin

... tenderloin and allow to simmer for 5 minutes while mixing. Remove from the heat and allow to cool. Place the pork tenderloin in a bowl or a sealable bag and empty the sauce into the container to marinate in the fridge ...

Produced for Woolworths

Dukkah Spiced Pork with Carrot, Lentils & Feta

Dukkah Spiced Pork with Carrot, Lentils & Feta

Dukkah Spiced Pork with Carrot, Lentils & Feta

... a little oil, 1 tsp of dukkah and half of the honey in a roasting tin and roast for 20 minutes. Brush the pork slices with oil and rub all over with dukkah. Place in the roasting tin with the carrots and cook for 7-8 ...

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Pork Chops With Lemon & Thyme

Pork Chops With Lemon & Thyme

Pork Chops With Lemon & Thyme

... chopped, 2 tbs olive oil, 2 cloves garlic crushed, 800 g pork chops about 4 x 200 g each, 1 kg floury potatoes peeled ... frying pan over a medium-high heat and cook the pork chops for 4-5 minutes on each side, depending on ...

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Traditional Roast Pork

Traditional Roast Pork

... the oven temperature to 190°C (Gas 4), and continue to roast for a further 1 hour to 1 1/4 hours until the pork is cooked through. Remove to a large plate, and leave to rest in a warm place for about 15 minutes. Cut the ...

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Caramelized Pork Tenderloin With Pecan Nuts & Apricots

Caramelised Pork Tenderloin With Pecan Nuts & Apricots

Caramelised Pork Tenderloin With Pecan Nuts & Apricots

... cup double cream. Method: Preheat the oven to 200°C (Gas 6). Rub the brown sugar over the pork, then slice the pork horizontally into medallions. Heat the oil and butter in a frying pan over a medium-high heat. Brown the ...

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Chinese-spiced Pork Belly

Chinese-spiced Pork Belly

Chinese-spiced Pork Belly

... skin with the oil and the remaining salt. Heat water in a kettle and half-fill the roasting tray with it. Roast the pork at the top of the oven for 30 minutes, then reduce the temperature to 200°C (Gas 6) and roast for a ...

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Roast Pork Chops With Apple & Celery Salad

Roast Pork Chops With Apple & Celery Salad

Roast Pork Chops With Apple & Celery Salad

Ingredients: 700 g pork chops, 1 tbs olive oil, 1 tsp fennel seeds, 2 tbs extra virgin olive oil, 2 ... Brush the chops with the olive oil and sprinkle with the fennel seeds and pepper. Place on a rack over a roasting tray ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

... and butter pickles. Method: Preheat oven to 240°C/220°C fan-forced. Line a baking tray with baking paper. Remove pork from packaging and pat rind dry with a paper towel. Rub oil into rind and sprinkle with salt. Place ...

Grilled Honey & Lemon Pork Midloin Chops

Grilled Honey & Lemon Pork Midloin Chops

Grilled Honey & Lemon Pork Midloin Chops

... over marinade. Turn to coat and set aside for 20 minutes. Heat a chargrill pan or BBQ on medium. Remove pork chops from marinade allowing excess to drain off. Cook for 4 mins each side or until well browned and sticky ...

Pulled Pork Burgers

Pulled Pork Burgers

Pulled Pork Burgers

... instructions. Pull meat from ribs and toss through cooking juices. Top bun bases with burger sauce, coleslaw and pork, then top with bun lids and serve. Categories: High fibre; High protein; Low sugar; Australian; Pulled ...

Szechuan Pork With Tofu

Szechuan Pork with Tofu

Szechuan Pork with Tofu

... for deep-frying, 2 tbs peanut oil, 3 cloves garlic finely chopped, 1 tbs fresh root ginger chopped, 300 g minced pork, 4 tbs Chinese rice wine, 1 tbs caster sugar, 1 tbs oyster sauce, 2 tbs light soy sauce, 1 tsp sesame ...

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Pork Loin Cutlets with Pear & Fennel Braise

Pork Loin Cutlets with Pear & Fennel Braise

Pork Loin Cutlets with Pear & Fennel Braise

... 5 minutes or until thickened slightly. Remove pork from oven and stir any juices into fennel mixture. Spoon onto plates and top with pork to serve. Categories: Low sugar; Pear; Pork cutlet; Seafood free; Low salt; Soy ...

Roasted Pork Chops With Mustard Rub

Roasted Pork Chops With Mustard Rub

Roasted Pork Chops With Mustard Rub

... amongst the vegetables. Transfer to the oven to cook for about 40 minutes or until the pork is cooked and the onions and fennel are starting to caramelize. Meanwhile, add the purple sprouting broccoli to a pan of boiling ...

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Crispy Roast Pork With Baked Apples

Crispy Roast Pork with Baked Apples

Crispy Roast Pork with Baked Apples

... recipe with sweet baked apples to make the most of that perfect flavour combo. Ingredients: 2 pork leg roast, 2 tbs fennel seeds crushed, 1 tsp cracked black pepper, 1 tbs sea salt flakes, 2 tbs extra virgin olive oil ...

Pork Belly Porchetta

Pork Belly Porchetta

Pork Belly Porchetta

... the meat, and leave for 5 minutes. Sprinkle the thyme, rosemary, and fennel seeds over the meat and then rub in with the garlic. Roll up the pork gently and tie crossways with pieces of butcher's string at 1cm intervals ...

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Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

... at 1.5cm intervals. Pat dry with paper towel and refrigerate overnight to dry out. Unroll pork. Place into a shallow dish. Place sage, garlic, fennel seeds, chilli flakes, zest, 1 tbs salt flakes and 1/2 tsp ground black ...

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

... , 2 tbs coriander, 1 large onion chopped, 1 tbs fennel seeds, 2 tbs red wine vinegar, 6 tortillas, 2 cup ... a pressure cooker or frying pan over medium-high heat. Brown pork in batches on all sides, transfer to a plate. Add ...

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

... -forced. Line a large roasting pan with baking paper. Using mortar and pestle, crush salt, fennel seeds and peppercorns. Untie pork and pat dry with paper towels. Using a small, sharp knife, score rind diagonally at 5mm ...

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

... salad, it's sure to hit the spot. Ingredients: 1.8 kg pork leg roast boneless, 0.33 cup extra virgin olive oil, 2 tsp sea salt flakes, 1.5 tsp fennel seeds lightly crushed, 0.5 tsp dried chilli flakes, 2 tbs apple cider ...

Healthier Pork Pot Pies

Healthier Pork Pot Pies

Healthier Pork Pot Pies

... among prepared dishes. Roughly scrunch filo pastry sheets and arrange over top of pork to cover. Spray with oil. Sprinkle with sesame and fennel seeds. Bake pies for 5 minutes or until golden-brown. Remove from oven ...

Roast Herbed Pork Belly

Roast Herbed Pork Belly

Roast Herbed Pork Belly

... tsp pepper. Method: Roughly chop the sage and rosemary and combine with the garlic, fennel seeds, and half the oil in a small bowl. Place the pork on a cutting board, skin-side up, and score the rind at 1 inch intervals ...

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Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

... flakes, 0.5 cup caster sugar, 2 tbs lime juice, 1 tbs vegetable oil, 1 kg pork belly roast. Method: The day before serving, remove pork from packaging and pat dry with paper towel. Place on a tray. Using a sharp knife ...

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

... , drain the cooking juices from the pan into a jug and keep warm. Remove the string from the pork and slice. Serve with apples, onion, reserved pan juices and crispy sage leaves. Categories: High fibre; Apple; Easter ...

Twice Cooked Pork Belly

Twice Cooked Pork Belly

Twice Cooked Pork Belly

... , 2 tbs brown sugar, 2 tsp sweet soy sauce, 250 g microwave white rice. Method: Preheat oven to 190°C. Place pork and star anise into the roasting bag. Add the Cook in Bag Recipe Base mix and close the bag, using the tie ...

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

... to rack in baking dish and add enough water to pan so it is 1cm deep. Roast pork for 20 minutes. Reduce heat to 180°C and continue to cook for a further 1 hour 15 minutes until cooked through and the skin is golden and ...

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

... carrots trimmed, scrubbed, 2 red onions peeled, cut into wedges, 3 beurre bosc pears halved lengthways, 2 kg boneless pork shoulder skin on, 0.33 cup extra virgin olive oil, 1 cup chicken stock, 1 cup dry pear cider, 2 ...

Roast pork shoulder With roasted apples and maple gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

... syrup, stock cube and 1 cup boiling water in a small jug. Add chopped sage and stir to combine. Remove pork from oven. Using a large spoon, carefully skim off fat from pan juices and discard. Arrange apple and onion, cut ...

Mexican Pulled Pork

Mexican Pulled Pork

Mexican Pulled Pork

... and cut in half so that it will easily fit into the pressure cooker. Heat cooker over medium-high heat. Add pork, skin-side down, and cook for 5 minutes until fat is released. Turn and cook on all sides for 5 minutes ...

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

... 3 to 4 large pieces. Heat oil in a large, heavy-based saucepan over high heat. Cook pork, turning, for 8 minutes or until browned all over. Transfer to a large plate. Add onion and capsicums to pan and cook, stirring ...

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

... with 750ml boiling water and mix until incorporated. Carefully pour into the base of the roasting dish, avoiding the pork skin. Place in the oven and roast for 3 hours. Meanwhile, to make the crunchy slaw, toss together ...

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

... 1 cup of water to pan, and cook for 20 minutes. Reduce oven to 140°C and cook, for 3 hours or until pork meat is tender and easily pulls away when pressed with a fork. Place corn in a microwave safe bowl with 1 cup water ...

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

... to crackle. Reduce heat to 180°C/160°C fan-forced. Bake for a further 1 hour 30 minutes or until pork is just cooked and juices run clear when meat is pierced, adding lemon halves to pan during the last 30 minutes of ...

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

... thyme leaves and salt flakes in a small bowl. Rub thyme mixture into rind. Roast for 40 minutes or until pork is starting to brown. Increase oven to 230°C/210°C fan-forced. Toss nectarine with 2 tsp of the remaining ...

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... fan-forced, then bake for a further 30 minutes or until pork is cooked through and skin is crisp. Transfer to a plate ...

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... for a further 15 minutes or until skin is crisp. Transfer pork to a plate, cover loosely with foil and rest for 10 ...

Cheat's BBQ pork & kimchi fried rice

Cheat's Bbq Pork & Kimchi Fried Rice

Cheat's Bbq Pork & Kimchi Fried Rice

... 2 tbs soy sauce, 4 spring onions. Method: Preheat oven grill on high. Using a sharp knife, cut slits into one side of pork. Place pork and sauce in a bowl, then turn to coat. Place a wire rack over a baking tray. Arrange ...

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