Pork Rasher Marinade

6 recipes

Spicy Sticky Pork Rashers

Spicy Sticky Pork Rashers

Spicy Sticky Pork Rashers

... : Combine all ingredients except pork rashers in a jug and whisk until well combined. Arrange pork rashers in a shallow glass dish and pour over marinade. Turn rashers to coat evenly with marinade and set aside for at ...

Hoisin Pork Rashers

Hoisin Pork Rashers

Hoisin Pork Rashers

... crushed, 2 bunch chinese broccoli cut into lengths. Method: Combine marinade ingredients in a small bowl. Arrange pork rashers in a shallow dish. Pour over marinade and refrigerate for 2 hours. Preheat oven to 210°C ...

Char Siu Pork

Char Siu Pork

... . Method: Combine sauces, cooking wine, ginger and garlic in a jug. Cut pork rashers into 2-3 pieces and place in a sealable container. Pour over marinade and stir well to coat. Marinate for at least 4 hours or overnight ...

Sticky Hoisin Pork With Salsa

Sticky Hoisin Pork With Salsa

Sticky Hoisin Pork With Salsa

Ingredients: 750 g pork rashers, 0.5 avocado finely chopped, 150 g rice noodles to serve, 0.25 cup coriander ... a large frying pan over medium heat. Remove pork, reserving marinade, and add to pan. Cook, turning occasionally ...

Pork Ribs & Cabbage Salad

Pork Ribs & Cabbage Salad

Pork Ribs & Cabbage Salad

... 0.25 cup vegetable oil. Method: Combine chilli, tomato and soy sauce in a large bowl. Add pork rashers, turning to coat with marinade. Cover and refrigerate for 30 minutes. Preheat oven to 200°C. Line a baking tray with ...

Honey Soy Pork In Cabbage Cups

Honey Soy Pork In Cabbage Cups

Honey Soy Pork In Cabbage Cups

... cup salt-reduced soy sauce, 650 g Woolworths pork rashers fat trimmed, 2 Packham pears cored, cut ... pork for 10 minutes, turning occasionally and brushing with marinade, or until caramelised and cooked through.Slice pork ...

Other Matching Recipes

Pork Ribs Oriental

Pork Ribs Oriental

Pork Ribs Oriental

... Ingredients: 1 pinch salt, 2 tbs sesame oil, 12 pork ribs, 2 tsp black peppercorns, 1 spring onions green parts ... the peppercorns. In a bowl, mix together all the marinade ingredients, add to the slow cooker, and turn the ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

... oregano and 1/3 cup water in a large bowl. Add pork ribs and turn to coat. Refrigerate for 30 minutes or overnight ... forced. Remove foil. Bake ribs, basting with reserved marinade and cooking juices, for 20-30 minutes or ...

Hoisin Pork & Noodles

Hoisin Pork & Noodles

Hoisin Pork & Noodles

... . Add 1/4 cup water and whisk to combine. Reserve half of the marinate and set aside. Add pork to the remaining marinade and stir to coat. Cover and chill for 2 hours. Cook rice noodles according to packet instructions ...

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Hoisin Pork with Chilli Greens

Hoisin Pork with Chilli Greens

Hoisin Pork with Chilli Greens

... tablespoon of sesame oil, half of the garlic, half of salt and pepper, hoisin sauce and Shaoxing wine. Marinade the pork steaks for at least 15 minutes to overnight. In a non stick pan over medium high, heat 1 tablespoon ...

Produced for Woolworths

BBQ Pork With Sweet Potato Bruschetta

BBQ Pork With Sweet Potato Bruschetta

BBQ Pork With Sweet Potato Bruschetta

... g sweet potato cut into 1.5cm thick diagonal slices, 4 pork cutlets, 1 lime juiced, 5 ml canola cooking spray, 150 ... a chargrill pan over medium heat. Remove cutlets from marinade and cook for 3 minutes each side or until ...

Glazed Ginger & Orange Pork Steaks

Glazed Ginger & Orange Pork Steaks

Glazed Ginger & Orange Pork Steaks

... a chargrill pan or barbecue grill over medium heat. Cut remaining oranges into wedges. Remove pork from marinade, reserving marinade. Cook pork and orange wedges for 4 minutes on each side or until lightly charred and ...

Barbecue Pork Ribs With Shredded Cabbage Salad

Barbecue Pork Ribs With Shredded Cabbage Salad

Barbecue Pork Ribs With Shredded Cabbage Salad

... ribs for 3 minutes each side or until golden. Bring marinade to the boil and simmer for 5 minutes. Serve ribs with salad and sauce. Categories: Fathers day; Lunch; Pork ribs; Seafood free; Low salt; Soy free; Wheat free ...

Barbecued Pork

Barbecued Pork

... to 210°C. Line a baking pan with foil. Place a wire rack into pan and add 1 cup of water. Remove pork from marinade, allowing excess to drip off, and place onto rack. Bake for 20 minutes. Reduce heat to 180°C, baste well ...

Oriental Roast Pork Chops

Oriental Roast Pork Chops

Oriental Roast Pork Chops

... sliced, 2 tbs lime juice, 1 green apple cored and thinly sliced, 4 tbs Ayam Honey & Soy Marinade Sauce, 1 tbs sesame seeds toasted, 4 pork loin cutlets. Method: Place the cutlets into a shallow dish and pour over the ...

Jerked Pork Ribs

Jerked Pork Ribs

Jerked Pork Ribs

... onions chopped, 2 limes juiced, 2 tsp allspice, 1 kg pork ribs, 0.33 cup olive oil, 2 lemon thyme sprigs, ... with baking paper. Transfer ribs to prepared tray and marinade to a small saucepan. Place tray on barbecue plate ...

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

... and half of the coriander together in a bowl with lime juice and the remaining pineapple juice. Remove the pork from the marinade and pat dry with a paper towel. Drizzle oil in a large non-stick pan on medium high heat ...

Produced for Woolworths

Marinated Pork Chops

Marinated Pork Chops

Marinated Pork Chops

... barbecue. Cook each side for 6-8 minutes while brushing with the marinade. Give the pork a quarter turn halfway through cooking each side. Once the pork chops have reached 62°C on a kitchen thermometer, remove them from ...

Produced for Woolworths

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

... chop to the barbecue. Cook each side for 6-8 minutes while brushing with the marinade, giving the pork a quarter turn halfway through cooking each side. Add the asparagus to grill rotating them until charred. Once the ...

Produced for Woolworths

Chili Pork Ribs

Chili Pork Ribs

Chili Pork Ribs

... ingredients except the pork in a mini food processor or blender and blend until smooth. Pierce the meat of the ribs a few times with a sharp knife, then place in a shallow dish. Rub over the marinade, cover with plastic ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork Kebabs With Chilli Mango Salad

Pork Kebabs With Chilli Mango Salad

Pork Kebabs With Chilli Mango Salad

... , mix together the garlic, chillies, ginger, and olive oil in a shallow dish. Add the pork, and turn to coat in the marinade. Season with salt and black pepper, and allow to marinate in the refrigerator for 1 hour ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

... dish in a single layer. Combine buttermilk, mustard, rosemary, salt and pepper in a jug, stirring well. Pour marinade over the pork, turning to coat on both sides. Cover with plastic, refrigerate for at least 2 hours or ...

Grilled Honey & Lemon Pork Midloin Chops

Grilled Honey & Lemon Pork Midloin Chops

Grilled Honey & Lemon Pork Midloin Chops

... . Turn to coat and set aside for 20 minutes. Heat a chargrill pan or BBQ on medium. Remove pork chops from marinade allowing excess to drain off. Cook for 4 mins each side or until well browned and sticky. Serve with ...

Spiced Jamaican Pork Jerk

Spiced Jamaican Pork Jerk

Spiced Jamaican Pork Jerk

... oil, 2 tsp brown sugar, 2 cloves garlic crushed. Method: For marinade, combine all ingredients in a large glass dish. Add pork and massage with marinade. Cover and marinate overnight in the fridge. Preheat oven to 180°C ...

Crispy Fried Pork Bowl

Crispy Fried Pork Bowl

Crispy Fried Pork Bowl

... , 1 tbs Ayam light soy sauce, 700 g pork leg diced. Method: Combine the pork, fish sauce and light soy in a bowl and mix. Finely grate half the ginger and add to the marinade. Cover and set aside for 30 minutes. Transfer ...

Lemon & Oregano Pork Chops With Greek Salad

Lemon & Oregano Pork Chops With Greek Salad

Lemon & Oregano Pork Chops With Greek Salad

... 0.33 cup olive oil, 2 garlic cloves crushed, 4 g pork loin chops. Method: Combine oil, rind, juice, vinegar, oregano and ... . Remove chops from marinade. Cook, brushing occasionally with remaining marinade, for 5 minutes ...

Grilled Jerk Pork Cutlets With Charred Corn And Avocado Salsa

Grilled Jerk Pork Cutlets With Charred Corn And Avocado Salsa

Grilled Jerk Pork Cutlets With Charred Corn And Avocado Salsa

... to room temperature. Mix all the ingredients for the marinade and coat the pork cutlets in either a mixing bowl covered with cling film or a large ziplock bag. Marinade in the fridge for 2 hours but overnight is better ...

Slow-Cooker Smoky Pork Tacos

Slow-Cooker Smoky Pork Tacos

Slow-Cooker Smoky Pork Tacos

... F. Whitlock & Sons Smoky Manuka Style Rub, 0.5 cup F. Whitlock & Sons Texas BBQ Style Marinade, 1.2 kg pork shoulder rind and fat removed, 1 red onion thinly sliced into rounds, 12 mini flour tortillas warmed, 1 little ...

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

... fennel and cauliflower. Move the vegetables to the side, place the pork tenderloin in the middle of the pan. Rub the rest of the marinade on the surface of the pork. Bake for 15 minutes. In a separate bowl, mix the honey ...

Produced for Woolworths

Chinese 5-spice Pork With Millet

Chinese 5-spice Pork With Millet

Chinese 5-spice Pork With Millet

... is cooked through. Remove from the heat and set aside. Heat the oil in a large saucepan over a medium-high heat. Add the pork and marinade to the pan and cook, stirring occasionally, for about 10 minutes or until the ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pork With Ginger, Coriander & Soy

Pork With Ginger, Coriander & Soy

Pork With Ginger, Coriander & Soy

... to combine. Cover and leave to marinate for 2 hours or up to overnight in the refrigerator. Drain the pork, reserving the marinade, and pat the meat dry with kitchen paper. Heat half the oil in a wok over a high heat ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Chinese Steamed Wontons with Plum Sauce

Chinese Steamed Wontons with Plum Sauce

Chinese Steamed Wontons with Plum Sauce

... flour, 0.5 tsp sesame oil, 0.5 cup sweet plum marinade, 2 cm piece fresh ginger peeled, finely grated, 2 green shallots finely chopped, 1 tbs soy sauce, 300 g pork mince, 1 egg lightly beaten, 0.5 tsp caster sugar, 1 ...

Thai Style Roast Turkey With Coconut Rice And Mango Cucumber Salad

Thai Style Roast Turkey With Coconut Rice And Mango Cucumber Salad

Thai Style Roast Turkey With Coconut Rice And Mango Cucumber Salad

... tsp lime juice, 0.5 cup sweet chilli sauce, 300 g pork mince, 5 kg whole turkey, 900 g jasmine rice cooked, 0 ... plastic wrap and chill overnight. The next day, strain marinade juices into a bowl and reserve. Preheat oven to ...

Vietnamese-Style Pork Chops With Noodle Salad

Vietnamese-Style Pork Chops With Noodle Salad

Vietnamese-Style Pork Chops With Noodle Salad

... Transfer to a large bowl. Heat oil in a large frying pan over medium-high heat. Cook pork, basting with any leftover marinade, for 4 minutes on each side or until cooked through and caramelised (see tip). Meanwhile, add ...

Fried Rice with Hoisin Pork

Fried Rice with Hoisin Pork

Fried Rice with Hoisin Pork

... Keep warm. Heat a separate pan on medium-high heat. Strain marinade from pork. Add oil and cook pork, in batches, until browned. Serve fried rice with pork and garnish with remaining spring onions. Categories: Asian; Low ...

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

... sauce, 1 pinch pink salt ground. Method: Heat fry pan and lightly oil. Open package of SunPork Pork Belly in Sticky Ginger Marinade, place in pan, and cook. Turn for 8 minutes or until cooked and crispy. Cook Steam Fresh ...

Sticky Sweet Pork Kebabs

Sticky Sweet Pork Kebabs

Sticky Sweet Pork Kebabs

... in a jar. Add half of the sauce mixture to the pork and toss to coat. Cover and set aside for 15 minutes. ... for 6-8 minutes, turning and basting with remaining marinade, until cooked through. Serve with rice, cucumber and ...

La Galbi Korean Style Short Ribs in A Bulgogi Sauce.

La Galbi Korean Style Short Ribs in A Bulgogi Sauce

La Galbi Korean Style Short Ribs in A Bulgogi Sauce

... meatiness of the beef short ribs. Ingredients: 1 kg pork short ribs, 1 stalk scallion sliced, 1 medium ... bake for 3 hours. Remove from the oven occasionally and marinade the meat with the juices from the bottom.Serve the ...

Produced for Woolworths

Barbecue Pork Ribs with Asian Coleslaw

Barbecue Pork Ribs with Asian Coleslaw

Barbecue Pork Ribs with Asian Coleslaw

... sweet chilli sauce, 0.5 cup ranch dressing, 1.5 kg pork ribs, 2 tbs lemon juice, 1 bread rolls. Method: Place ... a large ceramic dish in a single layer. Pour marinade over ribs, turning to coat. Cover and refrigerate for ...

Bacon Wrapped BBQ Pork Tenderloin

Bacon Wrapped BBQ Pork Tenderloin

Bacon Wrapped BBQ Pork Tenderloin

... simmer on a medium heat for 10 minutes turning halfway. Remove from the heat and fire up your BBQ. Now remove each pork slice from the marinade once its cool to touch and wrap in a piece of bacon. BBQ the bacon wrapped ...

Produced for Woolworths

Pork Satay With Cucumber & Noodle Salad

Pork Satay With Cucumber & Noodle Salad

Pork Satay With Cucumber & Noodle Salad

... strips in a shallow dish and pour over the sauce. Cover and leave to marinade for 10 minutes. Thread the pork on to soaked wooden or metal skewers and cook for 12-14 minutes under the grill, turning halfway through. Cook ...

Produced for Woolworths

Pork Souvlaki Kebabs

Pork Souvlaki Kebabs

Pork Souvlaki Kebabs

Greek souvlaki skewers are quick and delicious with a lemony herb marinade. Ingredients: 400 g pork shoulder trimmed of fat, cut into cubes, 2 tbs olive oil, 3 tbs lemon juice fresh, 2 tsp oregano dried, 0.25 tsp cumin, ...

Produced for Woolworths

Pork Bibimbap

Pork Bibimbap

... finely chopped. Method: Make the gochujang sauce by mixing the gochujang, honey and 1 tbs of sesame oil.Marinade the pork with 2 tbs of the prepared sauce. Set aside. Make the seasoned vegetables: In a small bowl, mix ...

Produced for Woolworths

Speedy Smoky Pork & Mexican-style Rice Bowl

Speedy Smoky Pork & Mexican-style Rice Bowl

Speedy Smoky Pork & Mexican-style Rice Bowl

... -style rice, 200 g Woolworths classic coleslaw, 2 spring onions sliced. Method: Slice pork into strips. Place pork into a large bowl. Pour over Maggi marinade sachet and stir to coat. Set aside for 5 minutes. Heat oil in ...

Chilli Pork Ribs

Chilli Pork Ribs

Chilli Pork Ribs

... cloves garlic crushed, 3 tbs tomato ketchup, 16 pork spare ribs. Method: Mix together the oil, ... a shallow glass or ceramic dish and brush with the marinade. Cover loosely and leave to marinate in the refrigerator for ...

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Pork Satay With Peanut Butter Dipping Sauce

Pork Satay With Peanut Butter Dipping Sauce

Pork Satay With Peanut Butter Dipping Sauce

... 4 bamboo skewers in water for at least 30 minutes. Heat the oil in a large frying pan. Remove the pork from the marinade and thread onto the skewers. Cook over a medium heat for 5-7 minutes, or until well-browned on all ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Easy Chinese Roast Pork

Easy Chinese Roast Pork

Easy Chinese Roast Pork

... g rice. Method: Mix all the ingredients - except the honey for glazing and the pork - in a bowl. Rub the marinade all over the pork, cover, and refrigerate for at least 4 hours, but preferably overnight. Preheat the oven ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chinese Five-spice Spareribs

Chinese Five-spice Spareribs

Chinese Five-spice Spareribs

... Chinese five-spice powder, 1 tbs demerara sugar, 1 kg pork spareribs separated and cut into 7 cm lengths using a cleaver ... paste. Add the ribs and toss them in the marinade with your hands until they are well coated. Cover ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Honey garlic pork rashers

Honey Garlic Pork Rashers

Honey Garlic Pork Rashers

... tbs soy sauce, 1 tbs minced garlic, 2 tbs sesame seeds, 1 pinch salt, 1 tsp sesame seeds. Method: Cut pork rashers into 1 inch pieces. Combine honey, soy sauce, minced garlic, 2 tbs sesame seeds and salt (to taste). Heat ...

Customer | lividanke

Sticky sesame pork rashers with vegetable rice

Sticky Sesame Pork Rashers With Vegetable Rice

Sticky Sesame Pork Rashers With Vegetable Rice

... spare ribs match with a gingery rice, packed with peas, corn, capsicum, edamame and coriander. Ingredients: 12 pork rashers, 0.25 cup kecap manis, 0.25 cup Woolworths sweet chilli sauce, 2 tbs sesame oil, 2 cloves garlic ...

Sticky Pork with Wokka Thin Hokkien Noodles

Sticky Pork with Wokka Thin Hokkien Noodles

Sticky Pork with Wokka Thin Hokkien Noodles

... the table in just 20 minutes this is set to be a family fave. Ingredients: 500 g pork rashers, 0.25 cup honey, 0.25 cup trident sweet chilli sauce, 2 tbs soy sauce, 2 tbs hoisin sauce, 2 tbs sesame oil, 2 cloves garlic ...

Roast Pork with Mango & Cucumber Salsa

Roast Pork with Mango & Cucumber Salsa

Roast Pork with Mango & Cucumber Salsa

... tray with non-stick baking paper. Combine hoisin, brown sugar and garlic in a large bowl. Add pork rashers and turn to coat. Arrange pork rashers in a single layer on a rack over the tray. Place on the top shelf and cook ...

Sticky Spicy Pork With Vegetable Noodles

Sticky Spicy Pork with Vegetable Noodles

Sticky Spicy Pork with Vegetable Noodles

... cooked medium egg noodles, 25 g mint leaves chopped. Method: Bring a large saucepan of water to the boil, add the pork rashers, bring back to the boil and cook for 1 minute. Drain, pat dry with kitchen paper and put on a ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork Stir Fry with Shredded Wombok & Fried Noodles

Pork Stir Fry with Shredded Wombok & Fried Noodles

Pork Stir Fry with Shredded Wombok & Fried Noodles

... halved, 0.5 baby wombok finely shredded, 1 tbs hoisin sauce, 0.25 cup vegetable stock, 2 tsp soy sauce, 500 g pork rashers, 1.25 cup oil. Method: Combine stock, hoisin and soy sauce in a bowl. Set aside. Cut rind from ...

Mini pork belly skewers

Mini Pork Belly Skewers

Mini Pork Belly Skewers

... sauce, 1 tbs lemongrass paste, 1 clove garlic crushed, 2 limes juiced, 1.5 tbs vegetable oil, 700 g pork rashers, 0.5 tsp sea salt flakes, 1 Lebanese cucumber peeled into ribbons, 1 long green chilli thinly sliced, 0.5 ...

Pork Belly Rolls

Pork Belly Rolls

Pork Belly Rolls

... sauce, 1 tbs lemongrass paste, 1 clove garlic crushed, 1 lime juiced, 1.5 tbs vegetable oil, 700 g pork rashers, 0.5 tsp sea salt flakes, 1 red onion sliced into rounds, 4 crusty bread rolls warmed, 1 Lebanese cucumber ...

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

... pastry partially thawed, 2 tbs plain flour, 2 rasher rindless bacon diced, 1 leek white part only, ... oil in a deep frying pan over a medium-high heat. Add pork, in batches, and cook for 5 minutes or until browned on all ...

Pork Patties With Apple & Sweet Potato Mash

Pork Patties With Apple & Sweet Potato Mash

Pork Patties With Apple & Sweet Potato Mash

... 1 tbs worcestershire sauce, 1 tbs maple syrup, 500 g pork mince, 1 tbs olive oil, 1 egg lightly beaten, 2 ... chopped, 2 handful sage, 1 cup breadcrumbs, 2 rasher rindless bacon finely chopped, 1 clove garlic crushed. Method ...

Potato Casserole With Pork Chops And Grilled Lettuce

Potato Casserole With Pork Chops And Grilled Lettuce

Potato Casserole With Pork Chops And Grilled Lettuce

... and diced, 2 tbs extra virgin olive oil, 4 rasher bacon diced, 2 cup chicken stock, 1 pinch freshly- ... fold in the spinach and parsley. Meanwhile, rub the pork cutlets with the remaining olive oil and season with salt and ...

Pork Chops With Apple & Bacon Compote

Pork Chops With Apple & Bacon Compote

Pork Chops With Apple & Bacon Compote

... onion finely chopped, 2 thick-cut smoked streaky bacon rashers finely chopped, 1 dessert apple peeled, cored, and ... heat 1 tbs each of the oil and butter. Season the pork chops well and pan-fry for 3-4 minutes on each ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pork & fennel sausage rolls

Pork & Fennel Sausage Rolls

Pork & Fennel Sausage Rolls

... 500 g pork mince, 1 onion finely diced, 1 carrot grated, 2 celery sticks finely diced, 3 rashers bacon ... of puff pastry on the bench. In a bowl add the pork mince, cooked and cooled vegetables, panko breadcrumbs, egg and ...

Customer | divaprincess

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... roasting pan with baking paper. Using a small knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, then salt. Bake for 30 minutes or until crackling is golden ...

Caramel pork belly With choy sum and noodles

Caramel pork belly with choy sum and noodles

Caramel pork belly with choy sum and noodles

... sauce, 2 limes juiced, 1tsp Chinese five spice, 800 g pork belly cut into 2.5cm cubes, 250 g dried rice vermicelli, ... . Line a large baking tray with baking paper. Place pork on tray, drizzle with caramel and toss to coat. ...

Baked Pork Chops

Baked Pork Chops with Apple and Rosemary

Baked Pork Chops with Apple and Rosemary

... on the round, 2 tbs extra virgin olive oil, 4 pork loin chops, 0.25 cup rosemary sprigs. Method: Preheat oven ... onion. Bake for a further 5-8 minutes or until pork is cooked through and apple is golden. Serve with pan ...

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

... and pumpkin seed stuffing, 500 g Prep Set Go pumpkin chunks, 1 tbs extra virgin olive oil, 165 g Gravox roast pork liquid gravy, 350 g mixed grain tabbouleh. Method: Preheat oven to 220°C/200°C fan-forced. Line a large ...

Pork ribs With Mexican corn and salad

Pork Ribs With Mexican Corn & Salad

Pork Ribs With Mexican Corn & Salad

... on the cob and crisp salad. This flavour-packed meal is so easy to make. Ingredients: 1.3 kg Woolworths COOK pork ribs in a smokey bbq sauce, 4 corn cobs husks and silks discarded, 1 lime zested, halved, 5 ml olive oil ...

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

... flakes, 0.5 cup caster sugar, 2 tbs lime juice, 1 tbs vegetable oil, 1 kg pork belly roast. Method: The day before serving, remove pork from packaging and pat dry with paper towel. Place on a tray. Using a sharp knife ...

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

... , drain the cooking juices from the pan into a jug and keep warm. Remove the string from the pork and slice. Serve with apples, onion, reserved pan juices and crispy sage leaves. Categories: High fibre; Apple; Easter ...

Pulled Pork

Pulled Pork

... beer to base of pan and cover tightly with foil. Cook in oven for 3-3.5 hours or until pork is very tender. Meanwhile, combine ingredients for sauce in a small saucepan over medium heat. Stir until sugar has dissolved ...

Pork steaks With creamy mushroom and pepper sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

... to whip up in just three simple steps. Ingredients: 2 tbs Woolworths extra virgin olive oil, 600 g pork sizzle steaks, 200 g punnet sliced Swiss brown mushrooms, 1 tsp cracked black pepper, 1 tbs thyme leaves finely ...

Sticky pork mince bowls with Chinese broccoli

Sticky Pork Mince Bowls with Chinese Broccoli

Sticky Pork Mince Bowls with Chinese Broccoli

... pkt dried flat rice noodles, 2 bunches Chinese broccoli trimmed, halved, 1 tbs sesame oil, 500 g Woolworths Heart Smart pork mince, 1 long red chilli thinly sliced, 0.33 cup oyster sauce, 1 tbs Woolworths pure honey, 0.5 ...

Crackling Pork Leg Roast

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

... dry with paper towel. Rub the rind well with oil and sea salt massaging well into the scored areas. Place the Pork Leg roast on the wire rack into a deep roasting pan and place the leg roast into the preheated oven 240°C ...

Roast Rolled Pork Loin

Roast Rolled Pork Loin

Roast Rolled Pork Loin

... onto a rack in a large greased baking dish. Roast for 30 minutes. Reduce heat to 200°C. Roast pork for a further 1 hour. Prepare gravy powder as per pack directions. Carve and serve with the gravy. Categories: High fibre ...

Sweet & Sour Pork With Fried Rice

Sweet & Sour Pork With Fried Rice

Sweet & Sour Pork With Fried Rice

... . Carefully pour oil into a heatproof bowl. Return 2 tbs reserved oil to wok over medium-high heat. Cook prawns, BBQ pork and peas for 3 minutes. Loosen rice in pack then add to wok and cook for 5 minutes or until heated ...

Orange & Fennel Pork With Maple Cabbage

Orange & Fennel Pork With Maple Cabbage

Orange & Fennel Pork With Maple Cabbage

... sweet, fragrant cabbage and the freshness of fennel. A quick and easy dinner you can have on rotation. Ingredients: 4 pork loin chops, 475 g vegetable mash, 0.25 red cabbage cut into 1cm wedges, 0.5 cup parsley leaves, 1 ...

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

... , 2 tbs sage leaves, 3 sage leaves, 2 garlic cloves, 2 tbs brown sugar, 2 kg boneless roast pork leg. Method: Untie pork and, using a sharp knife, remove the rind. Score rind at 1.5cm intervals. Pat dry with paper towel ...

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

... 3 tsp sesame seeds toasted, 1 tbs olive oil, 2 garlic cloves sliced, 1 cup caster sugar, 1 kg pork belly, 2 cups medium grain white rice to serve. Method: Place rhubarb, stock, vinegar, sugar, ginger, garlic, five spice ...

Crispy Pork Belly With Spiced Plums

Crispy Pork Belly With Spiced Plums

Crispy Pork Belly With Spiced Plums

... roasting dish. Pat skin dry with a paper towel and then rub with olive oil and 2 tsp salt (see tip). Bake pork for 20 minutes or until skin has started to crackle. Reduce heat to 150°C and bake for a further 1 hour. Turn ...

Chorizo Stuffed Pork With Patatas Bravas

Chorizo Stuffed Pork With Patatas Bravas

Chorizo Stuffed Pork With Patatas Bravas

... , cut into 4cm cubes, 0.5 tsp smoked paprika, 100 g maasdam cheese grated, 0.5 tsp garlic salt, 2 large pork fillets, 0.25 cup olive oil. Method: Preheat oven to 220°C. Line a large baking tray with baking paper. Place ...

Twice Cooked Pork Belly

Twice Cooked Pork Belly

Twice Cooked Pork Belly

... , 2 tbs brown sugar, 2 tsp sweet soy sauce, 250 g microwave white rice. Method: Preheat oven to 190°C. Place pork and star anise into the roasting bag. Add the Cook in Bag Recipe Base mix and close the bag, using the tie ...

Sesame-Crusted Roast Pork

Sesame-Crusted Roast Pork

Sesame-Crusted Roast Pork

... oil, 1 tbs ginger finely grated, 2 tbs honey, 0.33 cup sesame seeds, 2 tbs soy sauce, 1 kg pork loin rind removed, 2 cloves garlic crushed. Method: Preheat oven to 190°C. Combine soy, honey, garlic, ginger, sesame oil ...

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

... twine at 5cm intervals. Combine salt, five spice, and pepper in a bowl. Rub salt mixture over surface of pork. Place into a roasting pan. Drizzle with oil and roast for 1 hour. Reduce oven temperature to 160°C. Combine ...

Roast Char-Siu Pork

Roast Char-Siu Pork

Roast Char-Siu Pork

... food colouring, 1 tbs Chinese rice wine, 0.25 cup hoisin sauce, 2 tbs honey, 1 tbs soy sauce, 1 kg pork scotch fillet, 1 tbs vegetable oil, 0.25 cup walnuts chopped, 3 cloves garlic crushed. Method: Line a roasting pan ...

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

... to rack in baking dish and add enough water to pan so it is 1cm deep. Roast pork for 20 minutes. Reduce heat to 180°C and continue to cook for a further 1 hour 15 minutes until cooked through and the skin is golden and ...

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

... . Cut meat into 4 large pieces. Heat oil in a pressure cooker or frying pan over medium-high heat. Brown pork in batches on all sides, transfer to a plate. Add onion to pan and cook for 5 minutes. Add garlic, chillies ...

Harissa Pork & Couscous

Harissa Pork & Couscous

Harissa Pork & Couscous

... pepper and 1 tablespoon oil in a small food processor and process until a smooth paste forms. Set aside. Tie pork with kitchen twine every 4cm to retain shape. Heat remaining oil in a large frying pan over a medium-high ...

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

... small bowl then rub over meat. Arrange onion and lemon over base of shallow roasting pan lined with baking paper. Place pork, rind side-up, in centre of pan on top of onion and lemon. Rub rind with remaining oil and salt ...

Slow-cooker pork sliders

Slow-Cooker Pork Sliders

Slow-Cooker Pork Sliders

... , 1 beef stock cube crumbled, 1.8 kg boneless pork shoulder roast, 1 cup barbecue sauce, 1 fennel bulb ... , for 8 hours (or high for 4 hours) or until pork is very tender. Meanwhile, combine fennel, cabbage and parsley in a ...

Simple roast pork With honey pears

Simple roast pork with honey pears

Simple roast pork with honey pears

... is served with roasted honey pears. This dinner is sure to impress the family. Ingredients: 2 kg Woolworths boneless roast pork shoulder, 2 tbs extra virgin olive oil, 1 tsp sea salt flakes, 0.5 cup honey, 0.25 cup apple ...

Easy roast pork With apple stuffing

Easy roast pork with apple stuffing

Easy roast pork with apple stuffing

... sage leaves leaves picked, roughly chopped, 0.25 cup extra virgin olive oil, 2 kg Woolworths boneless roast pork shoulder, 1 tsp sea salt flakes, 950 g Woolworths garlic potato mash, 400 g green beans trimmed, steamed ...

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

... , 2 tbs capers drained and rinsed, 1 tbs olive oil, 1 bunch sage, 1.5 kg pork loin. Method: Remove string from pork loin. Cut skin from pork, leaving a thin layer of fat over meat. Re-roll and secure with kitchen twine ...

Crispy Roast Pork With Baked Apples

Crispy Roast Pork with Baked Apples

Crispy Roast Pork with Baked Apples

... lengthways, green beans steamed, halved lengthways. Method: Place pork, skin-side up, on a baking tray. Refrigerate ... Reduce oven to 180°C/160°C fan-forced. Bake pork for 1 hour 20 minutes, adding apple and thyme leaves in ...

Pork Cutlets With Slaw & Hazelnut Granola

Pork Cutlets With Slaw & Hazelnut Granola

Pork Cutlets With Slaw & Hazelnut Granola

... , 0.33 cup rolled oats, 2 tsp sesame seeds, 0.25 tsp cumin seeds, 1 tbs olive oil, 1 egg white, 4 pork loin cutlets, 0.5 cup hazelnuts toasted, chopped. Method: Preheat oven to 200°C. Line a baking tray with baking paper ...

Glazed Roast Pork

Glazed Roast Pork

Glazed Roast Pork

... from packaging. Pat dry with paper towel. Score rind with a sharp knife, careful not to cut elastic. Place pork into baking dish. Rub with olive oil. Rub in combined salt and spices. Bake for 20 minutes to crispen the ...

Roast Pork with Apple & Apricot Stuffing

Roast Pork with Apple & Apricot Stuffing

Roast Pork with Apple & Apricot Stuffing

... g quince paste, 0.5 cup olive oil, 1 bunch sage, 200 g dried apricots, 200 g streaky bacon chopped. Method: Untie pork and using a sharp knife, score skin at 1cm intervals. Place skin-side up on a rack in the sink. Pour ...

Roast Pork Belly With Crispy Crackling

Roast Pork Belly With Crispy Crackling

Roast Pork Belly With Crispy Crackling

... °C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil, then place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Pulled Pork Rolls With Apple Slaw

Pulled Pork Rolls with Apple Slaw

Pulled Pork Rolls with Apple Slaw

... to browning (see tip). Add brown onion and garlic and cook for 3 minutes or until softened. Remove netting from pork and pat rind dry with paper towel. Add to cooker and cook for 10 minutes, turning, or until browned all ...

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

... sauce. This recipe is a winter warming winner on a chilly night. Ingredients: 2 kg Woolworths Australian boneless roast pork shoulder, 0.66 cup maple syrup, 0.33 cup brown sugar, 1 tbs Dijon mustard, 3 cloves garlic ...

BBQ pork, rice & greens bowls

BBQ pork, rice & greens bowls

BBQ pork, rice & greens bowls

... is served with greens for a delicious crunch. Ingredients: 560 g Woolworths COOK slow cooked Chinese BBQ style pork with char siu sauce, 1 bunch broccolini halved crossways, 150 g snow peas trimmed, 450 g pkt microwave ...

Pulled Pork Tacos With Smoky Pineapple Salsa

Pulled Pork Tacos With Smoky Pineapple Salsa

Pulled Pork Tacos With Smoky Pineapple Salsa

... place in a large bowl. Add coriander, tomato, avocado and lime juice. Season to taste. Lightly brush wraps with pork cooking liquid and grill for 2 minutes or until char marks form. Wrap around a glass or place inside a ...

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