Pork Steamed Buns

Pork & Cabbage Steamed Stuffed Buns

Pork & Cabbage Steamed Stuffed Buns

Pork & Cabbage Steamed Stuffed Buns

... 2 tbs sesame oil, 2 tbs sesame seeds, 2 tbs soy sauce, 12 bao buns. Method: Heat up a pan to a medium heat and fry the cooked pork and vegetables with the sesame oil, seeds and spices for 5 minutes while tossing. Remove ...

Produced for Woolworths

... and impress your friends and family. You can fill these pillowy steamed buns with this flavoursome pork recipe or any filling you like. Ingredients: 1 tsp baking powder, 1 tsp instant dried yeast, 0.25 tsp Chinese five ...

Steamed Pork Dumplings

Steamed Pork Dumplings

Steamed Pork Dumplings

... then gently purse the edges around the filling, leaving an opening at the top. Steam the dumplings for 10-12 minutes until the pork is cooked and the wrappers are translucent. Categories: Lunch; Mince; Dinner; Dumpling ...

Produced for Woolworths

Pork Cutlets with Apple Balsamic Glaze

Pork Cutlets with Apple Balsamic Glaze

Pork Cutlets with Apple Balsamic Glaze

... , 1 tsp dried thyme, 1 tbs Apple balsamic Glaze, 1 pinch black pepper, 4 pork cutlets, 2 tsp olive oil, steamed chat potatoes. Method: Season pork cutlets on both sides with thyme and pepper. Heat a non-stick frying pan ...

Steamed Pork Pearl Balls

Steamed Pork Pearl Balls

Steamed Pork Pearl Balls

... each mince ball in rice, coating well. Line a large bamboo steamer with a sheet of baking paper. Place pork balls into steamer and cover with lid. Place steamer over a large saucepan or wok of simmering water. Cook for ...

Chinese Steamed Wontons with Plum Sauce

Chinese Steamed Wontons with Plum Sauce

Chinese Steamed Wontons with Plum Sauce

... with plastic wrap and stand for 30 minutes. Meanwhile, combine pork, shallots, water chestnuts, ginger, garlic, soy sauce, oil ... the base does not touch the water and cover. Steam for 15-20 minutes or until cooked through. ...

Steamed Prawn Dumplings

Steamed Prawn Dumplings

Steamed Prawn Dumplings

... , 1 tbs oyster sauce, 1 tbs soy sauce, 250 g pork mince, 200 g green prawn meat finely chopped, 1 tbs peanut ... . Repeat with remaining wrappers and filling to make 24. Steam dumplings, in batches, in a bamboo basket over a ...

Sweet Chilli & Lime Roasted Pork Belly

Sweet Chilli & Lime Roasted Pork Belly

Sweet Chilli & Lime Roasted Pork Belly

... vinegar, 2 large limes juiced, 0.33 cup sweet chilli sauce, 1.2 kg pork belly, 2 tsp soy sauce, 1 tbs vegetable oil, 2 bunch asian greens steamed. Method: Preheat oven to 200°C. Line a baking tray with paper. Place sugar ...

Char Siu Pork

Char Siu Pork

... to sauté (see note) and boil rapidly for 10 minutes or until reduced and thickened. Serve pork with extra sauce and steamed broccoli. Note: If your pressure cooker does not have a sauté function, transfer cooking liquid ...

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

... , basting pears every 30 minutes with remaining syrup mixture, or until pork is cooked. Slice pork. Serve with pan juices, pears, steamed green beans and thyme. Categories: Australian; Dinner; Roast; Claire; Pear; Roast ...

Pork Belly with Sticky Caramel Sauce

Pork Belly with Sticky Caramel Sauce

Pork Belly with Sticky Caramel Sauce

... , 2 cups caster sugar, 2 tbs lime juice, 1 bunch coriander washed, 2 cups steamed jasmine rice to serve. Method: Preheat oven to 220°C. Place pork belly in a roasting pan, rub skin with 2 tsp of the oil and sprinkle with ...

Pork With Cranberry Sauce & Cabbage Mash

Pork With Cranberry Sauce & Cabbage Mash

Pork With Cranberry Sauce & Cabbage Mash

... . Add cranberry sauce, mustard, orange rind and juice and simmer for 5 minutes or until sauce has thickened. Serve pork with cabbage mash, sauce and steamed beans. Categories: Potato; Australian; Quick and easy dinner ...

Pork Saltimbocca With Potatoes

Pork Saltimbocca With Potatoes

Pork Saltimbocca With Potatoes

... prosciutto slices on cutlets. Cook for a further 5 minutes or until golden. Serve with steamed green beans. Categories: Roast; Pork cutlet; Seafood free; Soy free; Egg free; Wheat free; Peanut free; Potato; Italian; Tree ...

Caramelised Pork

Caramelised Pork

Caramelised Pork

... become glossy. Taste and stir in a little more fish sauce, if needed. Steam or boil broccoli. Serve caramelised pork with steamed rice and broccoli. Sprinkle with spring onions to serve. Categories: Australian; Soy free ...

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Spicy Sticky Pork Rashers

Spicy Sticky Pork Rashers

Spicy Sticky Pork Rashers

... boil. Cook for 3 minutes. Heat a chargrill pan or BBQ on medium. Cook pork rashers on chargrill for about 8 minutes. Serve with steamed rice, broccolini and spoon over a little of the heated marinade. Categories: High ...

Hoisin Pork Rashers

Hoisin Pork Rashers

Hoisin Pork Rashers

... tsp red food colouring, 2 tbs soy sauce, 0.25 cup hoisin sauce, 3 cup jasmine rice steamed, 600 g pork rashers, 2 garlic cloves crushed, 2 bunch chinese broccoli cut into lengths. Method: Combine marinade ingredients in ...

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

Ingredients: steamed rice, coriander leaves, sour cream and lime wedges, 1 red capsicum, deseeded, 1 yellow ... a large, heavy-based saucepan over high heat. Cook pork, turning, for 8 minutes or until browned all over. ...

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... green beans steamed, gravy, 2 tbs sage leaves crispy. Method: Remove netting from pork and pat dry pork with paper ... rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, ...

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

... . Season with salt and white pepper. Top with pork, reserved coriander and sesame seeds. Serve with steamed rice. Categories: High fibre; Asian; Roast; Seafood free; Pork belly; Low salt; Egg free; Rhubarb; High protein ...

Easy roast pork With apple stuffing

Easy roast pork with apple stuffing

Easy roast pork with apple stuffing

... extra virgin olive oil, 2 kg Woolworths boneless roast pork shoulder, 1 tsp sea salt flakes, 950 g ... garlic potato mash, 400 g green beans trimmed, steamed. Method: Squeeze excess moisture from grated apple. Place ...

Crispy Roast Pork With Baked Apples

Crispy Roast Pork with Baked Apples

Crispy Roast Pork with Baked Apples

... extra virgin olive oil, 0.5 bunch thyme, 4 Jazz apples halved lengthways, green beans steamed, halved lengthways. Method: Place pork, skin-side up, on a baking tray. Refrigerate, uncovered, overnight to dry out the rind ...

Rolled Pork Shoulder With Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

... 2 tsp ground coriander, 1 tsp ground ginger, broccolini steamed, 0.5 tsp dried chilli flakes, 3 tsp ground ... 33 cup brown sugar firmly packed, 2 kg rolled boneless pork shoulder, 1 tsp sea salt flakes. Method: Preheat ...

Chinese BBQ Pork With Greens

Chinese BBQ Pork With Greens

Chinese BBQ Pork With Greens

... to a platter and season with sesame oil and white pepper. Drizzle the pork with remaining sauce and serve with steamed rice. Categories: Bbq pork; Easter; Low sugar; Buk choy; Egg free; Dairy free; High protein; Chinese ...

Grilled Jerk Pork Cutlets With Charred Corn And Avocado Salsa

Grilled Jerk Pork Cutlets With Charred Corn And Avocado Salsa

Grilled Jerk Pork Cutlets With Charred Corn And Avocado Salsa

... until cooked and nicely charred. Once cooked rest on a plate for 5 mins before serving. Serve the pork with the salsa and some steamed rice. Categories: Seafood free; Soy free; Egg free; Wheat free; Peanut free; Orange ...

Cheesy Tomato Pork with Paprika Panko

Cheesy Tomato Pork with Paprika Panko

Cheesy Tomato Pork with Paprika Panko

... baby white potatoes halved, steamed to serve, 5 ml extra virgin olive oil cooking spray, 2 tsp extra virgin olive oil. Method: Preheat oven grill to high. Line a baking tray with baking paper. Spray pork with oil. Heat a ...

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

... 1 long red chilli halved lengthways, 1 orange, 2 kg boned shoulder of pork, 4 red plums halved, pitted, 0.25 bunch coriander sprigs picked, 1 bunch baby pak choy steamed. Method: Preheat oven to 180°C/160°C. Line a deep ...

Pork Rack With Capsicum And Apple Chutney

Pork Rack With Capsicum And Apple Chutney

Pork Rack With Capsicum And Apple Chutney

... : 1 red apple finely diced, 2 cup green beans steamed, 1 diced beetroot finely diced, 1 brown onion finely diced ... sea salt and freshly ground black pepper. Serve pork with chutney and green beans. Note: This recipe ...

Pork Leg Roast

Pork Leg Roast

... 2 tsp fine salt, 2.1 kg boneless pork leg roast, 300 g green beans steamed, 0.5 cup apple sauce, 0.25 ... -forced again and roast for a further 15 minutes or until pork is cooked through (see tip) and rind is golden and ...

Gingery Pork Chops

Gingery Pork Chops

Gingery Pork Chops

... serving dishes. Sprinkle with the peanuts, if using, and top with the pork chops, drizzled with cooking juices. Serve immediately with steamed rice. Categories: Australian; Pork chop; Pork; Lunch; Dinner. Complexity: 3.

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork with Sweet & Sour Vegetables

Pork with Sweet & Sour Vegetables

Pork with Sweet & Sour Vegetables

Ingredients: 2 cup rice steamed, 1 green capsicum thinly sliced, 1 carrot halved and thinly sliced, 1 brown onion ... over medium-high heat. Spray with oil and cook pork medallions for about 3 minutes each side until golden ...

Crispy Pork Pancakes With Asian Greens

Crispy Pork Pancakes with Asian Greens

Crispy Pork Pancakes with Asian Greens

... how to make spring onion pancakes then top them with flavourful pork and crunchy veg. Ingredients: 1.5 cup plain flour, 1 pinch ground white pepper to taste, steamed baby bok choy and snow peas to serve, 1 large carrot ...

Barbecued Pork

Barbecued Pork

... , 0.25 cup Chinese cooking wine, 0.5 cup plum sauce, 0.25 cup brown sugar, jasmine rice steamed, 1 kg pork scotch fillet roasts. Method: Place sugar, sauces, wine, ginger, garlic, five-spice and colouring in a saucepan ...

Sticky Sweet Pork Kebabs

Sticky Sweet Pork Kebabs

Sticky Sweet Pork Kebabs

... hoisin sauce, 0.25 cup salt reduced soy sauce, 2 cup jasmine rice steamed, 800 g pork scotch fillet, 3 tsp brown sugar. Method: Trim excess fat from pork, cut into 2cm cubes and place in a bowl. Combine sauces, sugar and ...

Smoky Pork Ribs

Smoky Pork Ribs

Smoky Pork Ribs

... to cook for a further 30 minutes or until meat is very tender. Serve with steamed broccolini. Categories: Bbq pork; Low sugar; Roast; Pork ribs; Seafood free; Egg free; Wheat free; Peanut free; High protein; Dairy free ...

Hoisin Pork with Chilli Greens

Hoisin Pork with Chilli Greens

Hoisin Pork with Chilli Greens

This quick, easy and tasty Asian-style pork steak and chilli greens dish is best served with hot steamed rice. Ingredients: 3 tbs sesame oil, 3 tbs garlic peeled and finely minced, 0.5 tsp salt, 0.5 tsp pepper, 0.2 cup ...

Produced for Woolworths

Goan Pork Vindaloo

Goan Pork Vindaloo

Goan Pork Vindaloo

... the heat to low. Gently simmer for 1½ hours or until the pork is tender. Garnish with chopped fresh coriander and serve immediately with steamed white rice. Categories: Indian; Pork dishes; Lunch; Dinner. Complexity: 3.

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork Belly With Onions And Potatoes

Pork Belly with Onions & Potatoes

Pork Belly with Onions & Potatoes

... white wine, 1 tsp freshly ground black pepper, 1 kg pork belly, 3 large large onions cut into eighths, 4 large ... 10 minutes, then cut the pork up with scissors, and serve with steamed broccoli. Categories: High fibre; ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Fast Pork Fried Rice

Fast Pork Fried Rice

Fast Pork Fried Rice

... !; Ingredients: 1.5 tbs sesame oil, 250 g Steamed Microwave Jasmine Rice, 250 g Woolworths Simply Stir-Fry ... heat. Add 1/2 tbs oil, then stir fry vegetables and pork and cook for 2 minutes. Add cooked rice and stir to coat ...

Pork Plum Stir-Fry With Asian Greens

Pork Plum Stir-Fry With Asian Greens

Pork Plum Stir-Fry With Asian Greens

... peeled, grated, 4 spring onions sliced diagonally, 1 tbs sweet chilli sauce, 2 cups rice steamed, 2 tbs soy sauce, 600 g pork fillet cut into thin strips, 2 tbs slivered almonds toasted, 3 stick celery sliced diagonally ...

Pork Larb Salad

Pork Larb Salad

Pork Larb Salad

... French shallots sliced, 0.25 cup lime juice, 0.5 tsp chilli flakes, sweet chilli sauce, jasmine rice steamed, 500 g pork mince, 2 garlic cloves crushed, 3 tsp caster sugar, 1 tbs vegetable oil, 2 long red chillies thinly ...

Garlic & Herb Crusted Pork Steaks with Roast Potato Stacks

Garlic & Herb Crusted Pork Steaks with Roast Potato Stacks

Garlic & Herb Crusted Pork Steaks with Roast Potato Stacks

... grated, 500 g washed red potatoes, 4 scotch fillet pork steaks, 0.75 cup panko breadcrumbs, 1 bunch lemon ... thyme leaves removed, 2 garlic cloves crushed, baby carrots steamed. Method: Preheat oven to 220°C. Grease 4 holes ...

Teriyaki Pork Meatballs With Sesame & Ginger Veg

Teriyaki Pork Meatballs With Sesame & Ginger Veg

Teriyaki Pork Meatballs With Sesame & Ginger Veg

... steamed rice with stir-fried ginger, carrot, snow peas and sesame seeds. Ingredients: 2 tbs vegetable oil, 1.5 cups jasmine rice, 400 g Woolworths pork ... Quick and easy dinner; Budget; Pork; Weeknight dinner. Complexity: 2.

Pork & Cabbage Mandu

Pork & Cabbage Mandu

Pork & Cabbage Mandu

... can serve them different ways - pan fried, deep fried, steamed or dropped in a soup. Ingredients: 1 tsp salt, 200 g napa cabbage chopped finely, 680 g minced pork, 75 g green onion chopped finely, 85 g dangmyeon (Korean ...

Produced for Woolworths

Hawaiian Pork Kebabs

Hawaiian Pork Kebabs

Hawaiian Pork Kebabs

... small red onion finely chopped, 1 tsp ground cumin, 1 pinch pepper, 2 cup jasmine rice steamed, 440 g can pineapple pieces, 500 g pork fillet cut into cubes, 1 tbs brown sugar, bamboo skewers, 1 pinch salt. Method: Soak ...

Pork, Pineapple & Coconut Stir-Fry

Pork, Pineapple & Coconut Stir-Fry

Pork, Pineapple & Coconut Stir-Fry

... ginger finely shredded, 0.25 pineapple peeled, cut into chunks, 2 tbs oyster sauce, 3 cups jasmine rice steamed, 500 g pork fillet sliced, 3 garlic cloves crushed, 2 tbs coconut oil, 2 tbs palm sugar. Method: Heat oil in ...

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

... flakes, 0.5 cup caster sugar, 2 tbs lime juice, 1 tbs vegetable oil, 1 kg pork belly roast. Method: The day before serving, remove pork from packaging and pat dry with paper towel. Place on a tray. Using a sharp knife ...

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

... , drain the cooking juices from the pan into a jug and keep warm. Remove the string from the pork and slice. Serve with apples, onion, reserved pan juices and crispy sage leaves. Categories: High fibre; Apple; Easter ...

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

... , 2 tbs sage leaves, 3 sage leaves, 2 garlic cloves, 2 tbs brown sugar, 2 kg boneless roast pork leg. Method: Untie pork and, using a sharp knife, remove the rind. Score rind at 1.5cm intervals. Pat dry with paper towel ...

Twice Cooked Pork Belly

Twice Cooked Pork Belly

Twice Cooked Pork Belly

... , 2 tbs brown sugar, 2 tsp sweet soy sauce, 250 g microwave white rice. Method: Preheat oven to 190°C. Place pork and star anise into the roasting bag. Add the Cook in Bag Recipe Base mix and close the bag, using the tie ...

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

... to rack in baking dish and add enough water to pan so it is 1cm deep. Roast pork for 20 minutes. Reduce heat to 180°C and continue to cook for a further 1 hour 15 minutes until cooked through and the skin is golden and ...

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

... small bowl then rub over meat. Arrange onion and lemon over base of shallow roasting pan lined with baking paper. Place pork, rind side-up, in centre of pan on top of onion and lemon. Rub rind with remaining oil and salt ...

Slow-cooker pork sliders

Slow-Cooker Pork Sliders

Slow-Cooker Pork Sliders

... , 1 beef stock cube crumbled, 1.8 kg boneless pork shoulder roast, 1 cup barbecue sauce, 1 fennel bulb ... , for 8 hours (or high for 4 hours) or until pork is very tender. Meanwhile, combine fennel, cabbage and parsley in a ...

Simple roast pork With honey pears

Simple roast pork with honey pears

Simple roast pork with honey pears

... is served with roasted honey pears. This dinner is sure to impress the family. Ingredients: 2 kg Woolworths boneless roast pork shoulder, 2 tbs extra virgin olive oil, 1 tsp sea salt flakes, 0.5 cup honey, 0.25 cup apple ...

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

... , 2 tbs capers drained and rinsed, 1 tbs olive oil, 1 bunch sage, 1.5 kg pork loin. Method: Remove string from pork loin. Cut skin from pork, leaving a thin layer of fat over meat. Re-roll and secure with kitchen twine ...

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

... sauce. This recipe is a winter warming winner on a chilly night. Ingredients: 2 kg Woolworths Australian boneless roast pork shoulder, 0.66 cup maple syrup, 0.33 cup brown sugar, 1 tbs Dijon mustard, 3 cloves garlic ...

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

... carrots trimmed, scrubbed, 2 red onions peeled, cut into wedges, 3 beurre bosc pears halved lengthways, 2 kg boneless pork shoulder skin on, 0.33 cup extra virgin olive oil, 1 cup chicken stock, 1 cup dry pear cider, 2 ...

Slow-roasted pork with spicy citrus salsa

Slow-Roasted Pork with Spicy Citrus Salsa

Slow-Roasted Pork with Spicy Citrus Salsa

... and 1 tbs oil in a small bowl. Heat remaining oil in a large frying pan over medium-high heat. Cook pork, turning, for 10 minutes or until browned all over. Transfer to a roasting pan. Brush all over with spice mixture ...

Roast pork shoulder With roasted apples and maple gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

... syrup, stock cube and 1 cup boiling water in a small jug. Add chopped sage and stir to combine. Remove pork from oven. Using a large spoon, carefully skim off fat from pan juices and discard. Arrange apple and onion, cut ...

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

... 2 limes juiced, 8 Old El Paso Tortilla Pockets, 0.25 red cabbage, mild tomato salsa. Method: Cut pork into 6 even pieces. Place pork in a large bowl with oil and seasoning mix, and toss to coat. Place 1/2 cup water in a ...

Mexican Pulled Pork

Mexican Pulled Pork

Mexican Pulled Pork

... pressure indicator has returned to original position, turn valve to steam release position. Once remaining steam has been released, open the cooker. Transfer pork to a chopping board. Remove skin and fat. Discard. Using ...

Crispy pork belly

Crispy Pork Belly

Crispy Pork Belly

... in the oven will crisp up the crackling. This will take about 10 - 20 mins but best to keep an eye on the pork. Watch for the skin to puff up and turn into amazing crackling. If you see one side puffing up faster, it's ...

Customer | biggy

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

... syrup in a small bowl. Reduce oven to 180°C/160°C fan-forced. Place peach, cut-side up, around pork and spoon over mustard mixture. Bake for a further 1 hour 30 minutes, basting peaches every 30 minutes with pan juices ...

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

... with 750ml boiling water and mix until incorporated. Carefully pour into the base of the roasting dish, avoiding the pork skin. Place in the oven and roast for 3 hours. Meanwhile, to make the crunchy slaw, toss together ...

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

... 1 cup of water to pan, and cook for 20 minutes. Reduce oven to 140°C and cook, for 3 hours or until pork meat is tender and easily pulls away when pressed with a fork. Place corn in a microwave safe bowl with 1 cup water ...

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

... and thinly slice. Using 2 forks, roughly shred pork, discarding bones and excess fat. Top bun bases with most of the slaw and pork, crackling and pickles. Sandwich with bun tops. Serve with chips, remaining slaw and ...

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

... to crackle. Reduce heat to 180°C/160°C fan-forced. Bake for a further 1 hour 30 minutes or until pork is just cooked and juices run clear when meat is pierced, adding lemon halves to pan during the last 30 minutes of ...

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

... thyme leaves and salt flakes in a small bowl. Rub thyme mixture into rind. Roast for 40 minutes or until pork is starting to brown. Increase oven to 230°C/210°C fan-forced. Toss nectarine with 2 tsp of the remaining ...

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... fan-forced, then bake for a further 30 minutes or until pork is cooked through and skin is crisp. Transfer to a plate ...

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

... from the rest. Ingredients: 1 tbs sea salt flakes, 2 tsp fennel seeds, 0.25 tsp black peppercorns, 2 kg pork leg roast boneless, 0.66 cup extra virgin olive oil, 0.5 bunch continental parsley leaves picked, 0.5 bunch ...

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

... for 30 minutes or until skin is crisp. Reduce heat to 160°C and cook fora further 20 minutes or until pork is cooked through. Rest for 15 minutes. Meanwhile, combine mustard, honey, vinegar and oil in a small bowl. Just ...

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

... 2 Lebanese cucumbers thinly sliced, 2 long red chillies thinly sliced, 0.25 bunch coriander sprigs picked. Method: Place pork in a 5.5L slow cooker. Combine sauce, paprika, thyme and garlic powder in a small bowl. Brush ...

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

... , 2 tsp sea salt flakes, 1 kg Woolworths Simply Steam baby white potatoes, 2 garlic cloves, 0.25 punnet thyme ... a further 15 minutes or until skin is crisp. Transfer pork to a plate, cover loosely with foil and rest for 10 ...

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

... , rind-side down, on a baking tray. Bake for 50 minutes. Increase oven temperature to 220°C/200°C fan-forced. Turn pork rind-side up. Brush vinegar over rind and bake for a further 45 minutes or until skin is crisp and ...

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Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

... to 200°C/180°C fan-forced. Place pumpkin and potato on a baking paper-lined baking tray. Bake along with pork for a further 1 hour, adding stuffing balls to tray in the last 15 minutes of cooking, or until vegetables are ...

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

... drained, 100 g feta crumbled, 60 g baby rocket leaves. Method: Preheat oven to 240°C/220°C fan-forced. Place pork in a large baking dish. Pat rind dry with paper towels. Rub rind with 1 tbs oil. Sprinkle with salt flakes ...

Orange & Rosemary Pork with Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

... roast. Treat the family to this winter warmer, sure to be their new favourite. Ingredients: 4 oranges, 2 450g pork fillets, 2 red onions cut into wedges, 0.33 cup extra virgin olive oil, 0.33 cup seeded mustard, 2 tbs ...

Cheat's BBQ pork & kimchi fried rice

Cheat's Bbq Pork & Kimchi Fried Rice

Cheat's Bbq Pork & Kimchi Fried Rice

... 2 tbs soy sauce, 4 spring onions. Method: Preheat oven grill on high. Using a sharp knife, cut slits into one side of pork. Place pork and sauce in a bowl, then turn to coat. Place a wire rack over a baking tray. Arrange ...

Mini pork belly skewers

Mini Pork Belly Skewers

Mini Pork Belly Skewers

... in a baking dish, turning to coat. Set aside for 10 minutes to marinate, or longer if time permits. Place pork on tray and place a wire rack over the top. Place reserved rind on rack, then sprinkle over salt and drizzle ...

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

... 2 limes juiced, 1 pack coriander fresh, chopped. Method: Pre-heat the oven to 180°C/160°C fan-forced. Place the pork fillet in a dish with olive oil, jerk seasoning, honey and 3/4 of the pineapple juice and coat the meat ...

Produced for Woolworths

Pork Belly with Crispy Crackling

Pork Belly With Crispy Crackling

Pork Belly With Crispy Crackling

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

... garlic peeled and minced, 2 tsp thyme, 1 tsp salt, 2 fennel bulbs, 1 cauliflower cut into florets, 680 g pork tenderloin patted dry, 3 tbs honey, 3 tbs whole grain mustard, 1 lemon zested and juiced. Method: Preheat the ...

Produced for Woolworths

Greek Style Pulled Pork

Greek Style Pulled Pork

Greek Style Pulled Pork

... 2 tbs apple cider. Method: In a heavy bottomed pot, heat 1 tablespoon of olive oil over medium heat. Cook the pork until all the sides are browned, for about 4 minutes. Tip in the lemon juice, Greek seasoning, bay leaves ...

Produced for Woolworths

Marinated Pork Chops

Marinated Pork Chops

Marinated Pork Chops

... olive oil, 50 ml soy sauce, 2 tsp chilli garlic sauce, 2 tbs worcestershire sauce, 4 sprigs thyme, 4 300g pork chops, 5 ml non-stick cooking spray. Method: Mix the brown sugar, olive oil, soy sauce, chilli garlic sauce ...

Produced for Woolworths

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

... sauce, 2 tbs worcestershire sauce, 4 sprigs thyme, 4 300g pork chops, 1 bunch asparagus trimmed, 0.5 tsp salt, 0. ... to grill rotating them until charred. Once the pork chops have reached 62°C on a kitchen thermometer ...

Produced for Woolworths

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

... . Deglaze the pot with chicken stock scraping and bits stuck to the bottom. Mix in the BBQ sauce placing the pork back into the pot. Attached the lid tightly onto the pressure cooker, cook on high heat for 1 hour. After ...

Produced for Woolworths

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

... pan and add 1/2 cup stock to the pan. Roast for 30 minutes, then reduce heat to 200°C/180°C. Roast pork for a further 50 minutes or until cooked through, adding remaining sage leaves to the pan in the last 10 minutes of ...

Sponsored | Campbell's

Five-spiced Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

... thinly sliced, 2 cloves garlic crushed. Method: Preheat oven to 220°C/200°C fan-forced. Remove netting from pork. Pat pork rind dry with paper towel (see tip). Using a large sharp knife, score rind at 1cm intervals. Rub ...

Sponsored | Australian Pork Limited

Roast pork With warm herby potatoes and feta salad

Roast pork with warm herby potatoes & feta salad

Roast pork with warm herby potatoes & feta salad

... roast with a warm, herby roasted potato salad. Ingredients: 500 gWoolworths simply steam baby white potatoes, 600 gWoolworths pork loin roast with herbs & spices, 0.33 cupextra virgin olive oil, 100 gGreek-style feta ...

Caramel pork belly With choy sum and noodles

Caramel pork belly with choy sum and noodles

Caramel pork belly with choy sum and noodles

... sauce, 2 limes juiced, 1tsp Chinese five spice, 800 g pork belly cut into 2.5cm cubes, 250 g dried rice vermicelli, ... . Line a large baking tray with baking paper. Place pork on tray, drizzle with caramel and toss to coat. ...

Baked Pork Chops

Baked Pork Chops with Apple and Rosemary

Baked Pork Chops with Apple and Rosemary

... on the round, 2 tbs extra virgin olive oil, 4 pork loin chops, 0.25 cup rosemary sprigs. Method: Preheat oven ... onion. Bake for a further 5-8 minutes or until pork is cooked through and apple is golden. Serve with pan ...

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

... and pumpkin seed stuffing, 500 g Prep Set Go pumpkin chunks, 1 tbs extra virgin olive oil, 165 g Gravox roast pork liquid gravy, 350 g mixed grain tabbouleh. Method: Preheat oven to 220°C/200°C fan-forced. Line a large ...

Pork ribs With Mexican corn and salad

Pork Ribs With Mexican Corn & Salad

Pork Ribs With Mexican Corn & Salad

... on the cob and crisp salad. This flavour-packed meal is so easy to make. Ingredients: 1.3 kg Woolworths COOK pork ribs in a smokey bbq sauce, 4 corn cobs husks and silks discarded, 1 lime zested, halved, 5 ml olive oil ...

Pulled Pork

Pulled Pork

... beer to base of pan and cover tightly with foil. Cook in oven for 3-3.5 hours or until pork is very tender. Meanwhile, combine ingredients for sauce in a small saucepan over medium heat. Stir until sugar has dissolved ...

Pork steaks With creamy mushroom and pepper sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

... to whip up in just three simple steps. Ingredients: 2 tbs Woolworths extra virgin olive oil, 600 g pork sizzle steaks, 200 g punnet sliced Swiss brown mushrooms, 1 tsp cracked black pepper, 1 tbs thyme leaves finely ...

Sticky pork mince bowls with Chinese broccoli

Sticky Pork Mince Bowls with Chinese Broccoli

Sticky Pork Mince Bowls with Chinese Broccoli

... pkt dried flat rice noodles, 2 bunches Chinese broccoli trimmed, halved, 1 tbs sesame oil, 500 g Woolworths Heart Smart pork mince, 1 long red chilli thinly sliced, 0.33 cup oyster sauce, 1 tbs Woolworths pure honey, 0.5 ...

Crackling Pork Leg Roast

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

... dry with paper towel. Rub the rind well with oil and sea salt massaging well into the scored areas. Place the Pork Leg roast on the wire rack into a deep roasting pan and place the leg roast into the preheated oven 240°C ...

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

... : 1 pinch cracked black pepper, smoky barbecue, 2 tbs dijon mustard, 4 brioche burger buns split in half, 1 cup buttermilk, 4 pork scotch fillet steaks, 1.5 tbs fresh rosemary leaves chopped, 0.5 tsp flaked salt ...

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

... Combine sauces, spice mix, sugar, vinegar, garlic powder, oregano and 1/3 cup water in a large bowl. Add pork ribs and turn to coat. Refrigerate for 30 minutes or overnight (if time permits). Preheat oven to 170°C/150°C ...

Three Aussie Farmers Pork Mignon with Sweet Potato Crisps & Dukkah Labneh

Three Aussie Farmers Pork Mignon with Sweet Potato Crisps & Dukkah Labneh

Three Aussie Farmers Pork Mignon with Sweet Potato Crisps & Dukkah Labneh

... with sea salt. Place labneh in a serving dish and sprinkle dukkah over top. Serve Three Aussie Farmers Pork Mignons with sweet potato crisps and dukkah labneh. Categories: Gluten free; Wheat free; Egg free; Seafood free ...

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