Related Searches: Zucchini Bake, Zucchini Pumpkin Slice
... stir until just combined. Season. Spoon mixture evenly among paper cases. Top with zucchini rounds and scatter over reserved cheese and pumpkin kernels. Bake for 25 minutes or until light golden and tops spring back when ...
... sliced, 900 g butternut pumpkin deseeded, trimmed, thinly sliced, 350 g zucchini, 250 g cup mushrooms ... 180°C. Grease and line a 20cm springform cake pan with baking paper. Heat oil and butter in a large frying pan over ...
... with remaining sesame seeds. Categories: Zucchini; Low sugar; Sweet potato; Low salt; Broccoli; Side dishes; High fibre; Australian; Pumpkin; Low fat; Winter; Low saturated fat; Traybake; Vegetable bake. Complexity: 2.
... clove crushed, 1.5 cup mozzarella grated, 0.5 cup walnuts chopped, 500 g butternut pumpkin. Method: Preheat oven to 180°C. Grease an 8-cup capacity baking dish. Par-cook pasta in a large pan of boiling salted water for 8 ...
... to 200°C/180°C fan-forced. Grease a 1.75L (7-cup) rectangular ovenproof dish. Line a baking tray with baking paper. Place pumpkin, capsicum and onion on prepared tray. Spray with oil, then roast for 20 minutes or until ...
... for 20 minutes to rest. Preheat oven to 200°C/180°C fan-forced. Line a large baking tray with baking paper. Place pumpkin in a microwave-safe bowl. Microwave on high for 3 minutes or until almost tender. Add broccoli ...
... combine. Add eggs and chickpeas, then mix with a fork until well combined. Scatter over cheese and remaining zucchini. Bake for 25 minutes or until golden and set. Slice and serve with salad leaves. Categories: Soy free ...
... °C. Lightly grease a 20 x 30cm baking tin and line base with baking paper. Rinse quinoa and combine with water in ... into eggs with quinoa, cauliflower, grated zucchini, finely grated parmesan, chopped chives and paprika ...
... oven to 220°C/200°C fan-forced. Place tomatoes, zucchini, olives and garlic in a baking dish. Drizzle with oil and season with pepper. Toss to combine. Bake for 25 minutes or until tomatoes start to colour and have ...
... to an oven proof casserole dish, top with grated mozzarella, season with black pepper and bake for 25 minutes until golden and bubbling. Categories: Zucchini; Bake; Lunch; Dinner; Beef; Eggplant; Italian. Complexity: 2.
... Grease a 20 x 30cm (3.5cm deep) lamington pan. Line base and sides with baking paper, extending paper 3cm above edges. Place zucchini, onion, bacon, flour, tasty cheese, parmesan and haloumi in a large bowl, and stir to ...
... . Heat a large chargrill pan over high heat. Brush zucchini slice with 1 1/2 tbs oil. Place a sheet of baking paper on chargrill pan (see Tip) and cook zucchini slice for 4 minutes each side or until charred and ...
... well to combine. Season with pepper. Pour mixture into dish. Bake for 50 minutes or until golden and set. Cool in dish for 5 minutes. Slice and serve. Categories: Zucchini; Lunch; Low sugar; Jun 2022; Sweet potato; High ...
... stir until just combined. Divide mixture between paper cases. Bake for 25-30 minutes or until brown. Turn out on a wire rack to cool. Categories: Zucchini; Healthier easier; Seafood free; Soy free; Pescatarian; Peanut ...
... simple dish is sure to be a hit. Try today!; Ingredients: 425 g tuna in springwater, 1 zucchini grated, 500 g tuna bake with spinach and garlic, 1 cup mozzarella cheese grated, 2 cup penne. Method: Cook pasta flowing ...
... ; Low sugar; Peanut free; Sesame free; Tree nut free; Halal; Pescatarian; Italian; Vegetable bake; Zucchini; Leftover; Christmas leftovers; Leftover vegetables; Easter leftovers; Christmas; Low ingredient; Side dishes ...
... . Add to a large bowl with flavour sachet, zucchini, carrot, onion, eggs and ¾ cup (90g) of the cheese; mix well. Pour into prepared pan and sprinkle with remaining cheese; bake for 30 minutes or until golden. Categories ...
... oven to 200°C. Line a large baking tray with baking paper. Whisk miso, oil, honey and chilli flakes together in a large bowl. Toss pumpkin in miso mixture to coat. Transfer pumpkin to prepared tray. Roast for 20 minutes ...
... , 4 cup gluten-free reduced-saltvegetable stock, 400 g Kent pumpkin. Method: Preheat oven to 240°C. Line a 22x32cm roasting pan with baking paper. Place pumpkin in pan and scatter over rosemary. Add 1 tbs oil, season ...
... Combine reserved prosciutto and herbs and 1/3 cup grated parmesan. Sprinkle over tops and bake for 30-40 minutes or until pumpkin is tender and tops are golden. Categories: Low sugar; Seafood free; French; Soy free; Egg ...
This simple and easy harissa pumpkin tray bake makes an impressive vegetarian main course with crispy kale and creamy halloumi. Ingredients: 2 tbs olive oil, 1 kg pumpkin deseeded, peeled and chopped into cubes, 2 medium ...
... 15 minutes of prep time, your whole family will love it. Give it a try today. Ingredients: 480 g Woolworths pumpkin cubes, 300 g Woolworths microwave quick macaroni, 0.5 cup milk, 1 cup light tasty shredded cheese, 60 g ...
... butternut pumpkinpeeled and diced. Method: Preheat oven to 220°C/200°C fan-forced. Line a baking tray with baking paper. Place pumpkin and milk in a small saucepan and bring to the boil over medium-high heat. Reduce heat ...
... : Preheat oven to 180°C. Grease a 22cm round cake tin and line base with baking paper. Combine flour, cocoa powder, baking powder and pumpkin in a large bowl. Whisk eggs with maple syrup, oil and vanilla extract. Add to ...
... , 0.5 cup red wine, 2 tbs chopped tomatoes, 500 g pumpkin peeled, deseeded and chopped into cubes, 75 g butter, 75 g ... Pour the mince mix into a baking dish, top with cheese sauce and bake for 25-30 minutes until golden ...
... into egg mixture until combined. Chop half the pecans and stir into mixture with raisins and pumpkin. Divide batter between pans and bake for 40-45 minutes or until a skewer inserted into centres comes out clean. Stand ...
... range eggs, 1 cup self-raising flour, 400 g zucchini coarsely grated, 100 g sliced ham chopped, 1 cup ... fan-forced. Line a 20 x 30cm roasting pan with baking paper, extending paper 2cm above edges. Unseal potato container ...
... . Scatter over cherry tomatoes and remaining cheese. Bake for 15 minutes or until golden on top. Serve with ricotta cheese crumbled on top. Categories: Zucchini; Dinner; Halal; Healthier easier; Italian; Seafood free ...
... dish with baking paper. Grate 1/2 cup mozzarella, combine with parmesan and set aside. Cut remaining mozzarella into 1cm cubes. Combine the zucchini, salami, onion, chives and flour in a large bowl and season with salt ...
... and bean mixture to make a total of 16 rolls. Spray zucchini rolls with oil. Scatter over remaining cheese, season, then bake for 30 minutes or until golden. Scatter over coriander and extra oregano. Serve with lime ...
Ready in just three steps, this cheesy zucchini and potato gratin is a delicious alternative to a classic potato bake. Ingredients: 0.5 cup thickened cream, 0.5 cup milk, 0.125 tsp ground nutmeg, 1 garlic clove crushed, ...
... into the flour mixture until well combined. Stir in cheese. Pour batter over bacon mixture in pan. Arrange zucchini slices on top. Bake for 30 minutes or until just set. Cool in pan for 10 minutes. Top with salad leaves ...
... . Grease an 17.5 x 27.5cm (3.5cm deep) slice pan. Line base and sides with baking paper, extending paper 3cm above edges. Place zucchini, corn and spring onion in pan. Whisk eggs, milk and flour together in a large jug ...
... bacon. Season with pepper. Pour into pan. Arrange reserved bacon, slightly overlapping, over zucchini mixture. Brush bacon with syrup. Bake for40 minutes or until bacon is golden and slice is cooked through. Slice. Serve ...
... -style feta, 0.5 tsp dried oregano, 1 lemon. Method: Preheat oven to 220°C/200°C fan-forced. Place zucchini, 2 tbs oil, thyme and chilli in a baking tray with sides. Toss to coat. Place feta in centre of tray and arrange ...
... to combine. Transfer to a 2L, 8-cup-capacity baking dish. Scatter remaining tomatoes on top. Bake for 20 minutes. Serve sprinkled with dill. Categories: Zucchini; Soy free; Peanut free; Pescatarian; High protein; Tomato ...
... and scoop out the seeds. Spray the halves with olive oil and sprinkle with dried Italian herbs. Bake in the oven at 180 until the zucchini halves have softened. About 20 minutes. Mix 1 cup of cold, cooked rice into the ...
... together. Pour mixture into prepared pan and bake for 30 minutes or until golden and firm to touch. Categories: Zucchini; Lunch; Australian; Low sugar; Seafood free; Zucchini slice; Soy free; Breakfast; Tree nut free ...
... and panfry for 3-4 minutes, stirring occasionally. Stir in Leggo's Pasta Bake and heat through for 2-3 minutes. Gently combine chicken and zucchini mixture with pasta. Fold through Edgell Four Bean Mix. Spoon into a ...
A comforting cheesy pasta bake will always hit the spot. Try this tasty meat-free recipe with zucchini, peas and tomatoes to amp up the veggie intake and flavour. Ingredients: 375 g rigatoni, 60 g unsalted butter, 0.33 ...
... 1 large eggplant diced, 1 red onion diced, 1 zucchini diced, 400 g can cherry tomatoes, 1 tbs balsamic vinegar ... a large frying pan over high heat. Add eggplant and zucchini and stir for 3 minutes or until golden brown and ...
... .25 cups plain flour, 1 red onion sliced into rounds, 1 zucchini sliced, 1 gourmet tomato cut into wedges, 140 g mini Roma ... Tree nut free; Traybake; Weeknight dinner; Sesame free; Vegetarian; Vegetable bake. Complexity: 2.
... pasta mixture to prepared pan and sprinkle with remaining cheese. Bake for 40 minutes or until set. Cut into pieces and serve. Categories: Zucchini; Low sugar; Ham; Seafood free; Leftover; Christmas leftovers; Peanut ...
... minutes before serving with a green salad and crusty bread. Categories: High fibre; High protein; Low salt; Low sugar; Seafood free; Halal; Mediterranean; Vegetable bake; Zucchini; Eggplant; Lunch; Dinner. Complexity: 3.
... cheesy and flavourful vegetarian pasta bake recipe on hand for a no-fuss, easy and nourishing dinner. Ingredients: 2 capsicum sliced into cubes, use a combination of red and yellow capsicums, 2 zucchini cut into cubes, 1 ...
... combine. Top chicken mixture with pea mixture, then bake for 55 minutes or until golden. Serve. Categories ... Peanut free; High protein; Chicken; High fibre; Chicken bake; Low fat; Winter; Low saturated fat; Leftover chicken ...
... melted butter and stir it through the dry mix. Sprinkle the crumb evenly over the fennel and white bean mixture. Bake in the oven until the crumb topping is golden brown ( about 15 minutes) then serve it with meat, fish ...
... boil and thickens. Add cup tasty cheese and stir until melted. Remove sauce from heat and cover surface with baking paper (see tip). Place spinach into a large bowl and cover with boiling water. Stand for 1 minute. Drain ...
... them a twist. Pre-crumbed chicken schnitzels are cooked with feta, tomatoes and pasta in this hearty pasta bake. Ingredients: 2 punnets cherry tomatoes, 1 tbs Woolworths tomato paste, 200 g marinated feta in oil drained ...
... and cheese sauce to bowl and stir until combined. Transfer to a 12-cup capacity baking dish and sprinkle with remaining cheese. Bake for 25 minutes or until golden on top. Serve. Categories: Low sugar; Seafood free; Low ...
... potato, half the ricotta, spinach, tomato and penne and toss to combine. Pour into baking dish, top with meatballs and bake for 15 minutes or until golden. Garnish with spinach leaves and serve with remaining ricotta ...
... to 200°C. Peel and slice cream delight potatoes and sweet potato into 3mm-thick slices. Layer into a greased 20x30cm baking dish. Combine hot chicken stock and cream in a bowl and pour over potato. Cover with foil and ...
... for 20 minutes or until the crumb topping is golden and the bake is heated through. Serve with salad if desired. Categories: Australian; Chicken bake; Spinach; Tree nut free; Egg free; Peanut free; Chicken; Mains; Sesame ...
... . Transfer ovenproof dishes to a large baking tray and bake for 10-15 minutes until golden. Serve ... Soy free; Cauliflower; Salmon; Pescatarian; British; Cauliflower bake; Peanut free; High protein; Tree nut free; Mains ...
... dinner the whole family will love. Ingredients: 250 g pasta spirals, 120 g baby spinach leaves, 500 g pasta bake with three cheese sauce, 425 g tuna in springwater. Method: Preheat oven to 200ºC. Cook pasta in a large ...
... sliced, 0.5 cup gruyere grated. Method: Preheat oven to 200°C. Grease and line a 20cm deep cake pan with baking paper. Melt butter in a saucepan over medium heat. Add flour and stir until smooth. Cook for 1-2 minutes or ...
... ml extra virgin olive oil, 2 broccoli cut into florets, 120 g parmigian, 500 g cheese & tomato pasta bake, 650 g Italian sausages skin removed, 1 sprig rosemary. Method: Boil the pasta as per instructions on pack. Drain ...
... Method: Preheat oven to 180°C. Grease a 26x30cm baking dish. Roughly mash beans, reserve a quarter, and spread ... foil from pan. Increase oven temperature to 200°C and bake for a further 25-30 minutes or until golden. To ...
... , chicken and pasta to the pan, stir to combine and season to taste. Transfer to a large ovenproof baking dish and bake for 20 minutes. Categories: Dairy free; High fibre; High protein; Low salt; Low sugar; Low fat; Low ...
... dish and pour over the cheese mixture. Sprinkle with extra mozzarella and parmesan and bake for 20-25 minutes or until golden brown. Serve as a side dish. Categories: Quick and easy; Low sugar; Healthier easier; Seafood ...
... cup reduced fat tasty cheese, 200 g shortcut bacon, 1 tsp olive oil, 490 g Dolmio Three Cheese Pasta Bake Sauce. Method: Preheat oven to 180°C. Cook pasta according to packet instructions. Meanwhile, heat oil in a medium ...
... . Meanwhile, season mince, then roll level tablespoonfuls of mince into balls. Place meatballs on top of vegetables and bake for the last 15 minutes of cooking. Place couscous in a heatproof bowl. Add 1 1/4cups boiling ...
... caster sugar. Method: Lightly grease a 271/2 x 171/2cm (31/2cm deep) slice pan, then line with baking paper. Break biscuits into a food processor and process until fine crumbs form. Add 150g melted butter, processing to ...
... with a thin coating of buttercream. Freeze for 20 minutes. Meanwhile, draw a bunny shape onto a piece of baking paper and lay on a tray. Place chocolate melts in a small snaplock bag. Microwave in 10-second bursts until ...
... picked, finely chopped. Method: Preheat oven to 180°C/160°C fan-forced. Grease a 20 x 30cm (6cm deep) baking dish. Cook pasta in a saucepan of boiling, salted water for 10 minutes or until al dente. Drain. Refresh under ...
... 190 g basil pesto, 220 g traditional bocconcini roughly torn. Method: Preheat oven to 220°C. Grease an 8-cup baking dish. Cook pasta in boiling salted water for 8 minutes. Drain, reserving 1/2 cup pasta water. Meanwhile ...
Use leftover BBQ chicken to make this delicious pasta bake. Ingredients: 1 onion, 3 rashers bacon, 4 mushrooms, 1 ... Add the sauce mixture and sprinkle cheese on top.Bake for 15 min at 180 degrees or until the cheese ...
... from heat. Add mixture to oven-proof dish, top with scalloped potatoes (layering evenly) and sprinkle with cheese. Bake for 30 minutes (200°C) or until potatoes are cooked and cheese is golden. Categories: Australian ...
... and half the tasty cheese to mushroom mixture and stir to combine. Transfer pasta mixture to a large baking dish. Thickly slice chicken and place over pasta mixture. Sprinkle with remaining tasty cheese. Preheat grill to ...
... , 1.5 tbs wholemeal plain flour. Method: Preheat oven to 200ºC/180ºC fan-forced. Line a baking tray with baking paper. Mix cheddar and breadcrumbs in a shallow bowl. Place flour and egg in separate shallow bowls. Place ...
... : Egg free; Vegetarian; High fibre; Low salt; Low fat; Low saturated fat; Peanut free; Tree nut free; Halal; Pescatarian; Australian; Vegetable bake; Potato; Microwave; Low ingredient; Side dishes; Snacks. Complexity: 2.
... . Stir in egg, ricotta, spinach, mushrooms and cooked pasta. Spoon into dishes. Place on a baking tray, sprinkle with tasty cheese and bake for 20 minutes. Categories: Low sugar; Seafood free; Low salt; Soy free; Spinach ...
... , 0.33 cup fresh breadcrumbs, 1 pinch pink salt ground. Method: Preheat oven to 180°C. Grease a 6-cup baking dish. Cook cauliflower in boiling, salted water for 5 minutes or until just tender. Drain well and arrange in ...
... boil. Stir in pasta, reserved cooking liquid, tasty cheese and half the basil. Transfer to a large baking dish. Preheat grill to high. Sprinkle parmesan over pasta mixture.Grill for 5 minutes or until golden. Meanwhile ...
... crunch around the edges too. Serve and enjoy. I had extra boiled potato leftover so I've used these for the bake this time. Any leftover potato works well, I just give them a rough mash for this recipe. If you've got ...
... feta over tomatoes. Add garlic to pan, then drizzle with oil, season and scatter over chilli flakes. Bake for 30 minutes or until feta starts to brown. Meanwhile, cook pasta according to packet instructions. Remove tray ...
... boil. Stir in basil. Season. Transfer pasta to a 12-cup capacity baking dish. Add meatballs and sauce and stir to combine. Sprinkle with mozzarella. Bake for 20 minutes or until cheese has melted, then serve. Categories ...
... grated, 750 g frozen chopped spinach. Method: Preheat oven to 180°C. Lightly grease a 4-cup-capacity baking dish or pan. Thaw spinach following packet directions. Squeeze out as much liquid as possible and place in ...
After a quick dinner idea? Make this creamy chicken pasta bake recipe using cream of chicken and corn soup and one of ... . Categories: Australian; Spinach; Quick and easy dinner; Chicken; Mains; Pasta bake. Complexity: 3.
... until just tender. Drain and transfer to a greased oven-proof baking dish. Preheat oven to 200°C. Melt butter in a ... Cauliflower; Pescatarian; Egg free; British; Cauliflower bake; Peanut free; High protein; Side dishes ...
... cheese and then add corn, pasta and tuna. Transfer to casserole dish, top with remaining cheese and sprinkle over breadcrumbs. Bake for approximately 20 mins or until cheese is lightly browned. Categories: High fibre ...
... potatoes approx 8mm width. Start layering! In your baking dish add 1x layer of potatoes. Next sprinkle ... over the potatoes. Top with salt and pepper and cheese. Bake in the oven for 25- 35 mins until cheese has browned ...
This indulgent creamy chicken bake recipe has an added nuttiness to excite the palette; Ingredients: 700 g ... Remove from the heat and empty the contents into a deep baking tray and layer the breadcrumb mix on top. Roast in ...
... to taste. Spoon into lasagne style ovenproof dishes. Top with sliced tomatoes. Bake for 30-35 minutes until top is golden and pasta bake hot. Categories: High fibre; Lunch; Dinner; Low sugar; Italian; Low salt; Low ...
... s mini pappadums, 1 cup basmati rice. Method: Preheat oven to 200°C/180°C fan-forced. Line a large baking tray with baking paper. Place cauliflower in a large bowl. Add half the paste and toss to coat. Place on tray in a ...
... 2 minutes or until set. Serve topped with remaining spinach and cheese. Categories: Sausage; Australian; Dinner; Sweet potato; Spinach; Dinner for one; Bonus; Weeknight dinner; Apr 2022; Vegetable bake. Complexity: 1.
... dish. Stir to combine. Add pasta, broccoli and spinach, then stir to combine. Scatter over cheese and chickpeas. Bake for 15 minutes or until golden and crispy on top. Top with mozzarella, drizzle with oil, then serve ...
... with the leek and stock and fry for a further 5 minutes. Now place all ingredients into a baking dish and bake in the oven for 20 minutes before serving. Categories: Lunch; Pasta; Dinner; North american; Turkey; Pasta ...
... on top of the casserole like a gratin, top with the remaining sage eaves and a drizzle of oil and bake for 40 minutes, until golden and bubbling. Categories: High fibre; Lunch; Dinner; Low sugar; Italian; High protein ...
... slightly. Remove lid, scatter over feta and drizzle with remaining oil. Preheat oven grill to high. Grill bake for 5 minutes or until golden and bubbling. Serve scattered with basil leaves. Categories: Low sugar; Roast ...
... well until smooth. Cook until thickened, stirring occasionally. Pour sauce over fennel and scatter cheese over. Bake for 20 minutes or until golden brown. Categories: High fibre; Fennel; Low sugar; European; High protein ...
... ; Lunch; Low sugar; Seafood free; Soy free; Cauliflower; Egg free; Wheat free; Peanut free; High protein; High fibre; Bake; Australian; Dinner; Low saturated fat; Tree nut free; Gluten free; Sesame free. Complexity: 3.
... hollows in the sauce and crack 2 eggs into each. Cover with a lid and cook for 4-5 minutes until the whites are set but the yolks are still runny, and serve. Categories: Bake; Australian; Eggs; Breakfast. Complexity: 2.
... parsley leaves picked, to serve. Method: Cook pasta according to packet instructions. Drain. Meanwhile, grease an 8-cup baking dish. Heat oil in a large, deep frying pan over high heat. Cook onion and thyme for 3 minutes ...
... to a 22 x 32cm roasting pan. Scatter over remaining mozzarella, arrange sage on top, then bake for 15 minutes or until golden. Serve. Categories: Australian; Dinner; Comfort food; Cauliflower; Budget; Mains; Weeknight ...
... bowl. Add chicken and turn to coat. Arrange chicken, potatoes and corn on a large baking tray. Drizzle with oil and bake for 40 minutes, adding onion halfway through cooking, or until chicken is cooked and potatoes are ...
... and grated parmesan on top in an even layer. Top with the rest of the sage leaves and bake for 30 minutes, until golden. Categories: Lunch; Low sugar; Peanut free; High protein; Tomato; Silverbeet; High fibre; Dinner ...
... liquid and pasta, then stir to combine. Sprinkle with mozzarella. Grill for 10 minutes or until mozzarella is golden. Serve scattered with remaining thyme. Categories: Lunch; Dinner; Italian; Pasta bake. Complexity: 2.
... into a bowl, drizzle in the oil and toss to coat. Remove with a slotted spoon and spread out on a large baking tray. Add the chicken legs to the bowl and coat with the remaining spiced oil. Add the lemon halves to the ...
This creamy pesto chicken and leek pasta bake is perfect comfort food on a cold day. Ingredients: 25 g butter, 25 g plain ... pasta and leeks. Tip the mix into an ovenproof baking dish and sprinkle with parmesan. Cook for 15 ...
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