Related Searches: Vegetable Quiche, Zucchini Quiche
... for 30 minutes. To make the pear & rocket salad, combine all the ingredients in a large bowl. Top quiche with salad, season with pepper and serve. Categories: Lunch; Low sugar; Seafood free; French; Soy free; Pescatarian ...
... , then toss to combine. Season. Spread butter over 1 side of each bread slice. Sprinkle parsley over quiche. Cut quiche into wedges and serve with slaw and bread. Categories: Apple; Dinner; French; Eggs; Quick and easy ...
... pastry case. Bake for 30 minutes or until just set. Set aside to cool for 10 minutes. Serve quiche, warm or at room temperature, with salad. Categories: Low sugar; Seafood free; French; Eggs; Peanut free; High protein ...
... for 30 minutes or until the filling is set and cheese is golden. Set aside to cool slightly. Remove quiche from tin. Place remaining rocket in a bowl and drizzle with oil. Season with freshly cracked black pepper and ...
... . Sprinkle with cheese and season, then bake for 20 minutes or until puffed, golden and just set. Allow quiche to cool slightly, then slice and serve warm or at room temperature with salad leaves. Categories: Entrees ...
Did you know it's so easy to make a vegan quiche? Try this vegan quiche recipe that tastes just as beautiful as it looks. Ingredients: 2 cups wholemeal plain flour plus extra for dusting, 150 g dairy-free spread, 450 g ...
... Tuscan kale trimmed. Method: Preheat oven to 200°C/180°C fan-forced. Spray a 26cm (4cm deep) round quiche dish with oil. Whisk together eggs, soy milk and mustard in a large bowl. Season with pepper. Place tomato and ...
Say hello to your new lunchtime fave - the quiche toastie. A cheese and ham filling is placed on white bread and baked in the oven until golden. Ingredients: 4 slices white sandwich bread, 2 free range eggs, 0.5 cup ...
No crust? No problem. This flavour-packed quiche makes the most of protein-rich eggs, fresh and frozen veg, and bacon ... on top. Bake for 45-50 minutes or until quiche is golden and set, covering with foil if overbrowning. ...
... . Whisk eggs, flour, nutmeg, cream and milk together and season with pepper. Stir in melted butter. Place quiche tin onto a baking tray. Pour filling over bacon and cheese. Bake for 10 minutes. Reduce temperature to 180 ...
... until golden, puffed and set in the centre. Scatter over extra dill and reserved celery leaves, cut into slices and serve with salad. Categories: Zucchini; Entrees; French; Eggs; Salmon; Quiche; Nov 2019. Complexity: 3.
After a delicious gluten-free and vegetarian dish? This healthier beetroot and feta quiche recipe uses sweet potato for the crust. Ingredients: 400 g sweet potato peeled, cut into 2mm-thick rounds, 5 ml olive oil cooking ...
... : Preheat oven to 220°C. Place a baking tray into the oven to preheat. Line a 22cm fluted quiche pan with removable base with pastry, joining sheets together by overlapping edges and pressing together. Trim excess and ...
Try this easy, make-ahead quiche Lorraine recipe for a deliciously creamy filling encased in flaky filo pastry. Ingredients: 50 g unsalted butter melted, 1 tbs extra virgin olive oil, 2 rindless middle bacon rashers fat ...
... and pepper. Pour egg mixture through a fine sieve over bacon mixture. Sprinkle cheese over the top. Bake quiche for 35 minutes or until golden and cooked through. Meanwhile, arrange tomatoes on a baking tray lined with ...
... ; Seafood free; French; Fresh food kids; Eggs; Soy free; Spinach; Pescatarian; Kids lunchbox; Peanut free; High protein; Tomato; High fibre; Halal; Tree nut free; Quiche; Sesame free; Mains; Vegetarian. Complexity: 2.
... pinch pink salt ground. Method: Preheat oven to 200°C. Place a 23x3.5cm fluted quiche tin onto a baking tray. Line quiche tin with pastry, cutting and joining pastry where necessary (see note). Trim excess pastry. Prick ...
... made. Ingredients: 500 ml thickened cream, 7 eggs, pinch salt, pinch pepper, 2 sheet puff pastry. Method: Spray your quiche tin with oil. Let your pastry over the tin. If you are buying the frozen squares you will need 2 ...
... and paper. Lightly beat remaining egg. Brush pastry case with egg. Bake for 7 minutes or until base is light golden. Categories: Australian; Low sugar; Eggs; Autumn; Breakfast; High protein; Quiche. Complexity: 3.
... jug and pour over the mixture in the pie dish. Place pie dish in oven and cook for 40 minutes or until golden and fluffy. Serve warm. Categories: Lunch; Australian; Low sugar; Dinner; High protein; Quiche. Complexity: 2.
... tender. Cool asparagus for 4 minutes, then cut in half lengthways. Coarsely chop reserved hazelnuts. Scatter over quiche along with green part of onion. Top with asparagus, season with pepper and serve. Categories: Lunch ...
... rack in the oven. Cook for approx 45 minutes or until cooked. Categories: Australian; Low sugar; Seafood free; Soy free; Eggs; Tree nut free; Peanut free; High protein; Quiche; Appetisers; Sesame free. Complexity: 3.
... 45-50 minutes or until golden on top and set. Slice tomatoes in 1/2 and add to the top of the quiche (you can add more or less, this is more for presentation rather than adding much to the dish). Categories: Australian ...
A simple, tasty 5 ingredient quiche. A delicious accompaniment to any meal. Ingredients: 1 sheet puff pastry, 4 eggs, 300 ml Woolworths sour cream, 1 cup grated cheese, 150 g diced ham. Method: Grease a 22cm pie dish ...
... to 180°C. Grease 24cm flan dish. Mix all ingredients and pour into prepared tin. Bake for 50 min until golden. Leave cool and slice. Can be eaten hot or cold. Categories: Lunch; Dinner; French; Quiche. Complexity: 2.
... . Cut into squares and serve with a green salad. Categories: Zucchini; Low sugar; Entrees; Seafood free; French; Eggs; Soy free; Peanut free; High protein; High fibre; Tree nut free; Quiche; Sesame free. Complexity: 3.
... pink salt ground. Method: Preheat oven to 200°C. Place a 22x3.5cm deep fluted quiche tin onto a baking tray. Line quiche tin with pastry, cutting and joining pastry where necessary. Trim excess pastry. Prick base with ...
... recipe. Cheesy and packed with juicy tomatoes, these wonton cups with a quiche filling are great for kids. Ingredients: 1 tbs olive oil cooking spray, 12 wonton wrappers, 200 g solanato tomatoes roughly chopped, 3 free ...
Combining smoked salmon, asparagus, cream cheese and capers in a flaky pastry cup, these simple quiches are guaranteed to be a hit at any spring gathering. Ingredients: 3 sheets Woolworths frozen puffed pastry thawed, 0. ...
... occasionally for 1 minute. Remove from heat. Whisk eggs, season with salt and pepper, and pour over vegetables in quiche dish. Grate cheese over the top and place in oven for 20 minutes. Remove from oven, cut into 4 ...
... oil, 8 eggs lightly beaten, 2 tbs sage leaves, 4 tbs pine nuts. Method: Preheat oven to 160°C. Grease a 22cm quiche pan or pie dish. Heat oil in a frying pan over high heat. Add onion and cook for 5 minutes. Add spinach ...
... set. Top with chives, to serve. Categories: Low sugar; Entrees; Roast; French; Seafood free; Leftover vegetables; Peanut free; High protein; High fibre; Baking; Tree nut free; Quiche; Easter leftovers. Complexity: 3.