Related Searches: Red Wine Sauce, Red Kidney Beans Recipe
Ingredients: 1.5 cup dry red wine, 1 tbs plain flour, 400 g button mushrooms, 2 cup reduced-salt beef stock, 12 French ... easy to pull apart. Remove thyme stems from sauce and discard. Roughly shred beef into large pieces, ...
... tender, pan-fried beef steak in a classic red wine sauce with this speedy recipe that's perfect for weeknight ... olive oil, 800 g beef scotch fillet steaks, 0.5 cup dry red wine, 0.5 cup beef stock, 1 tbs Dijon mustard, 2 ...
Ingredients: 2 tbs Thai red curry paste, 2 tsp fish sauce, 150 g green beans, 1 red capsicum, deseeded diced, coriander leaves to garnish, 1 brown onion cut into large pieces, 150 g sugar snap peas halved, 2 tbs lime ...
... nutmeg, 1 free range egg yolk, 140 g parmesan grated, 390 g Leggo's Tomato & Barossa Shiraz Gourmet Pasta Sauce, 250 g fresh lasagne sheets, 0.5 bunch basil leaves picked. Method: Heat oil in a large frying pan over ...
Lightly charred strips of meat serve with a spicy and tangy sauce. Ingredients: 4brazilian beef strip steak roughly 200g each, 0.3 cup red wine vinegar, 0.4 cup olive oil keep 1 tbs for frying, 1 medium jalapeno peppers ...
... brown sugar, 1 tbs salt-reduced soy sauce, 1 tsp cornflour, 1 tbs vegetable oil, 12 fresh Tasmanian scallops, 250 g snow peas trimmed, halved diagonally, 1 red capsicum deseeded, thinly sliced, 1 green capsicum deseeded ...
... 1 tbs dried chillies crushed, 300 g cooked red lentils thoroughly drained, 85 g cooked brown lentils thoroughly ... meatballs halfway through. Meanwhile, to make the arrabiatta sauce, in a saucepan warm the olive oil over a ...
... onions and give them a quick stir, then add the water chestnuts, mangetout and red onion. Stir-fry for 2 minutes, until softened slightly, then add the sauce. Stir-fry for 1 more minute, then return the tofu to the wok ...
... , 1 small ginger, 2 cloves garlic, 1 red onion, 1 tbs hoisin sauce, 1 tsp light soy sauce. Method: Slice some ginger and 2 cloves of garlic. Slice crosswise a medium-size red onion. Sauteed the ginger and garlic until ...
... 5 cm ginger finely grated, 0.25 cup Woolworths red wine vinegar, 1 baby cos lettuce leaves separated, 0 ... Bake for 45 minutes, basting every 15 minutes withcup plum sauce, or until duck is cooked through. Transfer duck to a ...
... , 2 tomatoes, 0.25 green cabbage finely shredded, 1 red onion thinly sliced into rounds, 420 g black beans no added ... skewers over salad and serve with healthier seafood sauce, lemon wedges and bread. Categories: Pineapple; ...
... meal. Chilled tofu is tossed in a fiery spicy chilli sauce and served with a crunchy Asian-style slaw. Ingredients: 0.5 bunch spring onion trimmed, 0.25 red cabbage finely shredded, 0.25 green cabbage finely shredded ...
... salted black beans, 1 tbs lemon juice, 2 tbs light soy sauce, 2 tsp caster sugar, 0.6 cup Chinese rice wine, 750 ... g thick white fish fillet, 4 large spring onions, 1 red capsicum. Method: Heat the oil in a wok over a ...
... onion thinly sliced, 1 lime juice and grated zest of 1/2 lime, 2 tbs soy sauce, 2 tbs honey, 1 red chilli deseeded and finely chopped. Method: Place the millet in a large saucepan. Cover with 125ml of water and simmer ...
... .5 tomato sliced, 0.5 bunch mint leaves picked, 0.5 red onion sliced, 0.5 bunch parsley leaves picked, 1.2 kg ... 1 lemon juiced, 1 L stock, 1 tbs hummus, 1 tbs garlic sauce, 1 brioche bun halved, 20 g goat's cheese, 0.5 cup ...
... amber ale, 0.25 cup table salt, 0.25 cup caster sugar, 1 fresh long red chilli finely chopped, 0.25 cup worcestershire sauce, 1 cup tomato sauce, 0.5 cup apple cider vinegar, 0.66 cup brown sugar firmly packed, 2 tbs ...
Ingredients: 3 cloves garlic crushed, 2 tbs fish sauce, 1 long red chilli finely chopped, 5 cm piece ginger peeled, finely grated, 1 brown onion finely chopped, 1 kg piece pork belly, 2 tbs vegetable oil, 1 pinch sea ...
... sauce recipe. Ingredients: 375 g spaghetti, 0.25 cup extra virgin olive oil, 640 g mix-a-mato mini tomatoes, 4 cloves garlic thinly sliced, 4 anchovy fillets drained, chopped, 4 basil stalks leaves picked, 2 tbs red ...
... sugar. Cook, stirring, until colour darkens to a deep red and mixture becomes very thick, about 5 minutes. Season to ... to packet instructions and serve with chops and sauce. Categories: Lamb; Stone fruit; Seafood free; ...
Ingredients: 340 g Barilla Spaghetti, 1 Barilla basilico tomato basil sauce, 150 g bacon, 1 chili red pepper, pecorino cheese grated, 1 tsp salt, 1 tsp pepper. Method: Cut the guanciale or bacon into strips and sauté in ...
Ingredients: 0.5 red onion finely sliced, 0.5 cup blueberries, 1 tbs extra virgin olive oil, 2 tbs balsamic ... 3-4 minutes or until slightly reduced. Spoon blueberry sauce over the salmon and bake for 10 minutes or until ...
Ingredients: 200 g wholemeal pasta, 1 carrot grated, 1 red onion finely chopped, 1 zucchini grated, 1 pinch chilli ... or until the meatballs are cooked through and the sauce has thickened. Meanwhile, cook the pasta in a ...
Ingredients: 1 cup red wine, 0.5 cup fresh basil leaves chopped, 1 brown onion chopped, 1 cup fresh parsley leaves chopped, ... with salt & pepper. Return the meatballs to sauce. Simmer for 15 minutes. Serve and enjoy with ...
... milk warm, 2 tbs olive oil, 8 veal schnitzels, 1 small red onion finely chopped, 1 tbs plain flour, 0.5 cup lemon juice ... juice and cream to pan, whisking until smooth and sauce comes to the boil. Add capers and season. ...
... dry egg noodles, 1 red capsicum cut into strips, 2 tbs coriander leaves, 1 tbs grated ginger, 100 g shiitake mushrooms sliced, 0.33 cup hoisin sauce, 125 g fresh baby corn halved, 1 tbs soy sauce, 800 g beef rump centre ...
... with creamy vegan peppercorn sauce and crispy roast potatoes. Ingredients: 1 kg washed baby red potatoes, 750 g ... , 0.25 cup green peppercorns, 2 tbs salt-reduced soy sauce, 1 tsp paprika, 60 g baby rocket leaves. Method: ...
Ingredients: 0.25 cup fish sauce, 1 large red capsicum deseeded, cut into 3cm pieces, 1 small brown onion finely chopped, 1 tbs kecap manis, 0.25 cup sweet chilli sauce, 60 g rocket leaves, 270 ml coconut milk, 1 stalk ...
... g can crushed pineapple in natural juice, 2 tbs fish sauce, 2 long green chillies deseeded, finely chopped, 1 bunch coriander, 4 cm piece ginger finely grated, 1 red onion finely chopped, 2.5 kg pork leg roast bone in ...
Ingredients: 1 tbs white sugar, 2 tsp sesame oil, 6 cooked moreton bay bugs, 1 tbs fish sauce, 2 small red chillies finely chopped, 1 fennel cut into thin wedges lengthwise, 4 radishes thinly sliced, 100 g snow peas cut ...
... flash. Ingredients: 450 g Woolworths BBQ Beef Flank Steak With Chimichurri Sauce, 160 g mix-a-mato mini tomatoes halved or quartered, 0.25 small red onion thinly sliced. Method: Cook beef steak on an oiled barbecue grill ...
... eggplant and smoky capsicum sauce make for a perfect flavour match. Serve with Greek-style yoghurt, almonds and herbs for a tasty dish. Ingredients: 1 eggplant halved lengthways, 0.25 red capsicum halved, deseeded, 0 ...
... cut into 6cm lengths, 100 g shiitake mushrooms, 2 tsp sesame oil, 1 long red chilli deseeded, cut into thin strips. Method: Place chicken, sauce, ginger, star anise and onion in a medium saucepan. Pour over enough water ...
... chilli flakes, 1 medium green capsicum de-seeded and sliced, 1 medium red capsicum de-seeded and sliced, 1 medium white onion de-seeded and sliced, 3 tbs soy sauce, 2 tbs sesame oil, 3 tbs rice wine vinegar. Method: Heat ...
... garlic crushed, 2 cm ginger finely grated, 1 long red chilli finely chopped, 1 bunch baby pak choy halved ... , peanuts and remaing chilli. Serve with sweet chilli sauce. Categories: Lunch; Asian; Low sugar; Buk choy ...
... , 300 g jasmine rice, 2 tbs sesame oil, 1 medium red chilli diced, 1 medium green chilli diced, 1 tbs ginger diced, 1 tbs sriracha sauce, 1 tbs sambal, 3 tbs soy sauce, 1 medium shallots diced, 5 cloves garlic peeled and ...
... , 4 spring onions sliced into matchsticks, 6 heads bok choi sliced in half lengthways, 3 tbs oyster sauce, 1 tbs soy sauce, 1 medium red chilli sliced, 2 tbs sesame seeds. Method: Heat the oil in a large wok on high heat ...
... leaves, chopped, 1 gherkin finely chopped, 0.25 red cabbage finely sliced, 8 corn tortillas. Method: Put ... drain on paper towels and keep warm. Make the tartare sauce by mixing together the mayonnaise, chile, capers, and ...
... 0.4 cup beef stock, 1 tbs fish sauce, 2 tbs oyster sauce, 0.5 tbs cornflour, 1.5 tbs sunflower oil, 3 cloves garlic finely chopped, 500 g beef fillets finely sliced, 1 red capsicum deseeded, cut into bite-sized pieces, 1 ...
... oil, 500 g lean beef cut into thin slices, 1 red capsicum cored, deseeded and cut into strips, 6 baby ... strips, 3 shallots cut into thin wedges, 2 tbs black bean sauce, 4 tbs water, 1 tsp cornflour mixed to a paste with ...
... peeled and deveined, 1 avocado thinly sliced, 1 red capsicum deseeded, thinly sliced lengthways, 2 carrots cut ... spread, 1 tbs honey, 0.25 cup salt-reduced soy sauce, 1 lime juiced, 0.25 cup roasted peanuts roughly chopped ...
... .5 cm piece, 1 clove garlic crushed, 1 cup crudités, 6 tbs crunchy peanut butter, 3 tbs dark soy sauce, 1 small red chilli finely chopped, 0.6 cup water boiling. Method: Cut the steak into long, thin strips. Mix together ...
... canola oil, 400 g minced beef, 4 cloves garlic peeled and mashed, 1 medium red onion peeled and sliced, 50 g beansprouts, 4 tbs tomato sauce, 2 tbs soy sauce, 2 tbs sambal oelek, 1 tbs curry paste, 0.2 cup water. Method ...
Ingredients: 1 tbs red curry paste, 500 g large green banana prawns peeled and deveined, 1 tbs fish sauce, 1 lemon, 200 g snow peas trimmed and sliced, 2 spring onions thinly sliced, 1 sprig coriander, 500 g steamed rice ...
... 0.5 tbs olive oil, 1 pinch salt, 0.6 cup red wine, 1 pinch freshly ground black pepper, 2 6-bone racks ... , loosely covered with foil, for 5 minutes. To make the sauce, put the wine and stock into a heavy-based saucepan and ...
... Enjoy with a crunchy fresh slaw. Ingredients: 2 tbs paprika, soft white rolls, 0.5 small red cabbage, 1 carrot shredded, 1 cup barbecue sauce, 2 tbs extra virgin olive oil, 2 tbs garlic powder, 2 tbs honey, 2 star anise ...
Ingredients: 0.33 cup thai red curry paste, 2 tsp fish sauce, 100 g green beans halved, 1 red capsicum deseeded, sliced, 1 carrot sliced, 80 g snow peas trimmed, 1 tbs lime juice, 1 lime cut into wedges, 270 ml coconut ...
... under an hour, you can expect melt-in-your-mouth meat in a rich red wine sauce. Ingredients: 0.33 cup plain flour, 1 tbs cornflour, 1 red capsicum deseeded, 3 carrots halved lengthways, 1 large brown onion, 200 g Swiss ...
... stir until mixture comes to the boil. Reduce heat and simmer for 1-2 minutes or until sauce has thickened. Serve slices of beef with red wine sauce. Categories: Beef; Roast beef; Roast; French; Bbq; Mains. Complexity: 3.
Ingredients: 4 red mullet fillets about 150 g each, 2 tbs olive oil, 5 tbs natural yoghurt, 0.5 lemon juice only, 2 ... , garlic and dill, then season. Spoon the sauce over the fish and serve with grilled zucchini. ...
... tsp Middle Eastern spice mix, 2 eggs, 75 g breadcrumbs fresh, 400 g tomato sauce, 1 handful basil leaves torn, 1 fresh hot red chilli finely chopped, 12 slices baguette thick slices, 1 clove garlic peeled but left whole ...
... milk, 1.2 cup Thai fish, 0.5 tbs fish sauce, 1 small lime, 700 g snapper fillets each, scaled, pinboned, and halved, 4 red chillies deseeded and chopped, 1 red capsicum grilled, skin removed, 1 tbs ground coriander, 2 ...
... over high heat until the oil starts to shimmer. Stir-fry the red curry paste and chillies for 1 minute, then stir in 2 ... the wonderful aromatic sauce. Categories: Dairy free; Egg free; Pescatarian; Thai; Red curry; Tofu; ...
... 1 pinch salt, 1 pinch pepper, 4 plum tomatoes, 1 red capsicum cored, deseeded and quartered, 1 clove garlic finely chopped, ... ; Sesame free; Tree nut free; Halal; Pescatarian; French; Vegetable; Sauce; Lunch. Complexity: 3.
Ingredients: 1.5 tbs sugar, 0.5 jar Valcom Red Curry Paste, 1 tbs Squid Brand Fish Sauce, 0.5 cup basil leaves, 1 sprigs coriander, 1 tbs oil, 400 g pork scotch fillet, 400 ml TCC Premium coconut milk, 1 cup pumpkin. ...
... trimmed, cut into strips lengthways, 0.33 cup thai red curry paste, 6 lime wedges, 2 cup jasmine rice ... milk and bring to a gentle simmer. Add sugar, fish sauce, lime leaves and barramundi pieces and cook for 2 minutes ...
Ingredients: 400 ml coconut cream, 200 g red curry paste, 2 tbs fish sauce, 375 g dried rice noodles, 1 cup bean sprouts, 2 tsp coriander leaves to serve, 3 sweet corn cobs husks and silks removed, 150 g snow peas halved ...
... onions-peeled and sliced, 1 tsp dried thyme, 50 ml red wine, 50 g tomato paste, 2 tsp Worcestershire sauce, 2 tbs chopped fresh chives or 1 of dry, 2 tbs barbeque sauce, 1 pinch sea salt, 1 pinch black pepper, 2 tbs ...
This speedy and simple pasta dish uses ready roasted red capsicums to make a rich and thick sauce. Ingredients: 190 g roasted red capsicums drained, 150 g walnuts, 2 tbs olive oil, 3 clove garlic peeled and minced, 350 g ...
... and a simple mixture of Sweet Solanato® tomatoes, red onion and mint make for a deliciously easy pizza night. Ingredients: 2 thin-crust pizza bases, 2 tbs tomato pizza sauce, 200 g Sweet Solanato® tomatoes halved, 1 cup ...
... !; Ingredients: 500 g Woolworths RSPCA Approved chicken thigh fillets, 150 g Woolworths coconut and lime red curry sauce, 250 g green beans trimmed, halved lengthways, 450 g Woolworths microwave long-grain white rice ...
... 625 g sirloin steak trimmed and thinly sliced, 2 tbs Thai red curry paste, 1.6 cup canned coconut milk, 0.6 ... sliced, 100 g beansprouts, 1 tbs Thai fish sauce, 1 lime grated rind, 1 small handful coriander leaves ...
Ingredients: 2 tbs peanut oil, 1.5 tbs Thai red curry paste, 375 g lean pork sliced into thin strips, 100 g green beans trimmed and cut in half, 2 tbs Thai fish sauce, 1 tsp caster sugar, 1 tsp Chinese chives. Method: ...
... peanut oil, 2 shallots finely sliced, 1 green chilli deseeded and sliced, 2 tbs Thai red curry paste, 500 g lean pork sliced, 1.1 tbs Thai fish sauce, 0.5 tsp soft brown sugar, 0.6 cup canned coconut milk, 75 g canned ...
... 24 large green prawns, 400 ml can coconut cream, 2 tbs fish sauce, 0.25 bunch fresh coriander leaves picked, 200 g sugar snap peas trimmed, 0.5 cup mild thai red curry paste, 2 limes juiced, 3 cup jasmine rice steamed, 4 ...
Ingredients: 300 g barramundi fillets, 210 g thai red curry paste, 1 tsp ginger, 285 ml sweet chilli sauce, 1 punnet kaffir lime, 1 tsp garlic. Method: Place fish fillets in a container. Spread curry paste over both ...
A really tasty and filling dish. Ingredients: 400 g red salmon drained, 200 g angle cut peeled sweet potato ... the chilli, ginger, garlic, lemon juice and zest ponzu sauce. Cook for 4 minutes. Stir through the carrots, ...
... oil, 550 g tomatoes such as Campari, cut in half, 2 red peppers deseeded, and cut into 2.5cm strips, 1 tsp sea ... , and 120ml of the reserved sauce. Remove from the heat. Spread 120ml of the sauce on the bottom of the dish ...
... rice, 100 g fresh peeled cooked prawns, 2 tsp soy sauce, 1 pinch salt, 1 pinch pepper. Method: Make an ... for a few minutes until they change colour. Add the diced red pepper and cook for a further minute. Stir in the rice ...
... pork cooking liquid. Blend until smooth. Add a little more oil to the skillet, pour in the tomato sauce and cook for 5 minutes, stirring continuously, until thickened. Add the cumin, oregano, and chocolate, top up with ...
... eye fillet steak, 2 small rosemary sprigs, 0.25 cup dry red wine, 0.5 cup salt-reduced beef stock, 10 g salted ... swirling pan occasionally, for 4 minutes or until sauce is reduced by half and thickened slightly. Remove ...
... mushrooms, leave to cook for 5 minutes without stirring, add red wine and stir; cook for 2 minutes or until wine ... water to pan, cook for 10 minutes or until sauce has thickened; stir through baby spinach. Serve Quinoa with ...
... a sumptuous dinner with this recipe for slow-cooked lamb shanks. The lamb is slow-cooked to perfection in a red wine sauce and served with a side of mash. Ingredients: 0.25 cup Woolworths extra virgin olive oil, 6 lamb ...
... flavour. Ingredients: 1.25 cup coconut cream, 1 tbs red thai curry paste, 1 chicken breastdiced, 200 g rocket, ... and add to mixture ensuring to thoroughly stir through sauce. Add rocket and stir through. Serve hot or cold ...
... 2 tsp vegetable oil, 275 g The Spice Tailor Thai red curry kit, 500 g chicken thigh fillets cut into ... then cook, stirring, for 1 minute to coat. Add coconut sauce sachet, reserved kaffir lime leaves and 1 tbs water, then ...
... fried shallots. Ingredients: 1 tbs vegetable oil, 2 tbs Thai red curry paste, 500 g country greens, 400 ml canned light coconut milk, 1 tbs salt-reduced soy sauce, 2 tsp Woolworths pure honey, 400 g wok-ready ramen ...
... minced beef cooked as per packet instructions, 1 medium red onion peeled and diced, 2 cloves garlic peeled and ... , 2 tbs sesame oil, 1 medium carrot grated, 2 tbs soy sauce, 12 bao buns. Method: Heat up a pan to a medium ...
... chorizo. Ingredients: 400 g beef mince, 160 g chorizo sliced, 1 large red onion peeled and diced, 400 g rice rinsed, 2 eggs, 2 cups Bolognese sauce, 1.2 cup vegetable stock, 160 g cheddar cheese grated, 1 tbs canola ...
... minutes, stirring occasionally, until cooked through. Pour in the red wine and stock, increase the heat and bring to ... then add to the pan and stir briskly until the sauce is thickened. Meanwhile, cook the potatoes in a ...
... piece salmon, 3 medium tomatoes halved, 2 small red chillies seeds removed, finely chopped, 0.5 cup ... bread crust removed, 0.5 cup olive oil, 0.33 cup tartare sauce, 3 cloves garlic, 0.25 cup lemon juice, 0.75 cup pine ...
... next BBQ or family dinner. The olives, caper and lemon sauce take this recipe to the next level. Ingredients: 0.33 ... salmon fillets skin on, 1 tsp sea salt flakes, 1 tbs red wine vinegar. Method: Heat 1/4 cup oil in a large ...
... taste; Ingredients: 250 g egg tagliatelle, 500 g tomatoes, 1 red capsicum, 1 onion, 4 clove minced garlic, 1 tsp dried ... mins until they cook down to make a chunky tomato sauce. Add the herbs, salt, pepper & sugar if using ...
... large frying pan over medium-low heat. Add the red capsicum and garlic and cook, stirring frequently, over low ... or until the tomatoes have thickened. Pour the sauce over the capsicums and let cool. Categories: Australian ...
... , 1 clove garlic finely chopped, 15 g fresh ginger root peeled and finely chopped, 1 small red chilli finely chopped, 200 g black bean sauce, 1 pinch salt, 1 pinch pepper. Method: Trim the steak of all fat and then cut ...
... 4 cup olive oil, 2 cloves garlic crushed, 1 small red chilli deseeded and finely chopped, 3 tbs snipped flat-leaf ... a colander. On a high heat, stir the garlic sauce until emulsified and tip in the spaghetti. Stir in the ...
Ingredients: 1 chorizo sliced, 1 tbs tomato paste, 1 large red onion cut into thin wedges, 500 g small washed potatoes, ... add 1/4 cup of the oil and process until sauce is almost smooth. Season with salt and pepper (makes ...
... delicious morsels that you can serve with a salad and sauce. Ingredients: 1 medium sweet potato unpeeled, cut into ... Macro Organic brown onion finely grated, 1 medium red capsicum halved, deseeded, finely chopped, 2 medium ...
... 1.85 kg lamb leg half roast, 2 tbs extra virgin olive oil, 3 tomatoes thickly sliced, 320 g mix-a-mato tomatoes, 2 red onions cut into thick wedges, 0.5 bunch thyme sprigs, 4 dried bay leaves, 0.5 cup dry white wine, 0.5 ...
Ingredients: 2 cloves garlic finely chopped, 1 red onion cut into thin wedges, 1 bunch silverbeet stalks ... sliced diagonally, 2 tbs vegetable oil, 1 cup black bean sauce. Method: Heat a wok over high heat. Add vegetable oil ...
... muscovado sugar, 2 sprigs thyme, 2 star anise, 0.4 cup red wine, 1.6 cup beef stock. Method: Score the skin of ... plates. Place the duck on top, with the plum sauce spooned over. Categories: French; Stew; Lunch; Dinner. ...
... cheese grated, 4 tbs parsley choppped, 0.5 classic red chilli deseeded and finely chopped, 1 tbs wholegrain mustard, ... and keep warm. Serve the meatballs and tomato sauce on top of the spaghetti in warmed serving bowls ...
... olive oil, 1.6 cup coconut milk, 1 tsp Thai red curry paste, 1.2 cup vegetable stock, 2 tbs demerara ... small handful fresh coriander. Method: First, make the satay sauce. Pour the coconut milk into a heavy-based pan, and ...
... , 2 tbs butter, 2 shallots finely chopped, 1 celery stalk finely chopped, 1 clove garlic minced, 1 fresh hot red chile seeded and minced, 0.5 tsp smoked paprika, 1.81 kg mussels cleaned, 2 large tomatoes chopped, 2 tbs ...
... , then flip and cook for a further 3-4 minutes or until well coloured. Meanwhile, to make the secret sauce, combine sauce ingredients in a small bowl and set aside. Toast cut halves of the brioche bun on the flat grill ...
... , 1 cm piece ginger finely grated, 200 g snowpeas trimmed, 2 bunch broccolini trimmed, 2 tsp kecap manis, 2 tbs light soy sauce, 0.66 cup coconut water, 3 tsp salt flakes, 0.5 cup caster sugar, 2 tbs lime juice, 1 tbs ...
... and refrigerate for at least 1 hour before required, longer if time permits. Stir chives and dill into sauce just before serving. Preheat oven to 200°C. Remove beef from refrigerator 30 minutes before cooking to allow ...
... basil leaves and milk on a low heat for 10 minutes; season with salt and pepper to taste. If the sauce becomes too thick, loosen it with a few tablespoons of the Tortellini cooking water. Drain the Tortellini and season ...
... Ingredients: 1 kg pork short ribs, 1 stalk scallion sliced, 1 medium pear peeled, cored and diced, 4 tbs soy sauce, 2 tbs chilli flakes, 2 tbs rice wine vinegar, 2 cloves garlic peeled and finely diced, 1 tbs maple syrup ...
... matched. Ingredients: 4ribeye steaks, 1 stalk scallion sliced, 1 medium pear peeled, cored and diced, 4 tbs soy sauce, 2 tbs chilli flakes, 2 tbs rice wine vinegar, 2 cloves garlic peeled and finely diced, 1 tbs maple ...
... addition to green veggies in this stir fry. Ingredients: 250 g egg noodles, 3 tbs oyster sauce, 2 tbs soy sauce, 1 tsp fish sauce, 2 tbs canola oil, 3 cloves garlic peeled and minced, 4 large spring onions sliced, 1 ...
... the tomatoes and cook for 2 minutes.Add the zucchini to the pan and toss to coat with oil. Pour over half the sauce and stir to coat. Serve in bowls with walnuts scattered on top, plenty of cracked black pepper and extra ...
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