Related Searches: How To Cook Basmati Rice In Rice Cooker, Jasmine Rice In Rice Cooker
... to coat in remaining sesame oil. Add stir fry shot and toss to combine. Spoon into shallow bowls and serve. Categories: High protein; Low sugar; Tree nut free; Asian; Fried rice; Quick and easy lunch; Dinner made easy ...
... Add soy, then stir-fry for 1 minute or until rice is coated. Stir in spring onion. Serve rice topped with pork and extra onion. Categories: Bbq pork; Korean; Seafood free; Egg free; Fried rice; Dairy free; Foodhub video ...
... fried rice is perfect for a busy weeknight. Ingredients: 3 tsp extra virgin olive oil, 1 Woolworths free range egg beaten, 500 g Woolworths COOK chicken breast steaks with sweet soy BBQ, 550 g Woolworths COOK stir-fry ...
... paper and keep warm while cooking the remaining chicken. To make the fried rice, heat the oil in a large frying pan, add the bacon and fry for 3 minutes until crisp. Add the spring onions, the mushrooms, sweetcorn ...
... , 4 cloves garlic crushed. Method: Heat a large frying pan over medium heat. Add cashews and cook, stirring ... Asian; Low sugar; Healthier easier; Seafood free; Fried rice; High protein; Dairy free; Foodhub video; High ...
... oil and remaining olive oil in same wok or frying pan over high heat. Stir-fry pineapple for 2 minutes or until lightly caramelised. Add rice and choy sum and stir-fry for 2 minutes or until warmed through. Add sauces ...
... onions thinly sliced diagonally. Method: Heat a wok or large frying pan over medium-high heat. Add half the oil, swirling ... Categories: Sausage; Lunch; Low sugar; Eggs; Fried rice; High protein; Dairy free; Chinese; High ...
... and broccolini, and stir-fry for 1 minute or until broccolini is bright green. Add rice and stir-fry for 3 minutes or ... ; Summer; Pescatarian; Egg free; Wheat free; Fried rice; Dairy free; Prawn; Quick and easy dinner; ...
... heat and stir in lime or lemon juice. To make broccoli fried rice, heat remaining oil in a wok or pan over high heat. Add broccoli, rice and ginger and stir-fry for 2 minutes or until fragrant. Add bok choy stems and ...
... stir fry for 3 minutes. Stir through spring onion and coriander. Divide among bowls and top with a fried egg to serve. Categories: Seafood free; Quick and easy dinner; Budget; Microwave; Tree nut free; Fried rice; Dairy ...
... 2 minutes. Add the pork and cashews to the rice and vegetables and stir-fry for about 4 minutes or until the pork is ... Buk choy; Seafood free; Low salt; Egg free; Fried rice; High protein; Dairy free; Chinese; High fibre; ...
... toasted. Method: Heat 2 tsp oil in a wok or large frying pan over high heat. Add eggs and swirl to coat pan in ... 2021; Healthier easier; Seafood free; Wheat free; Fried rice; High protein; High fibre; Meal prep; Dinner ...
... , and stir-fry for 2 minutes or until rice is heated through. Spoon rice onto a serving platter. Top with kebabs and sprinkle with sesame seeds and onion. Serve. Categories: Lunch; Australian; Dinner; Fried rice; Chicken ...
... or until vegetables are tender. Add rice, soy and half of the onion, then stir-fry for 1 minute oruntil rice is heated through. Remove pan from heat. Stir in shredded pork. Spoon fried rice into bowls. Top with egg and ...
... broccolini to the pan and fry everything while tossing for 6 minutes. Cook the rice as per packet instructions ... rice, vinegar, soy and Szechuan sauce to the pan and cook while tossing for 10 minutes. Remove the fried rice ...
... and garlic to the pan and fry everything while tossing for 6 minutes. Cook the rice as per packet instructions and ... rice, vinegar and Szechuan sauce to the pan and cook while tossing for 10 minutes. Remove the fried rice ...
... garlic to the pan and fry everything while tossing for 6 minutes. Cook the rice as per packet instructions and ... rice, vinegar, soy and Szechuan sauce to the pan and cook while tossing for 10 minutes. Remove the fried rice ...
... cup MasterFoods soy, honey & garlic marinade, 115 g Continental oriental fried rice, 2 tbs extra virgin olive oil, 250 g Woolworths COOK stir fry mix rainbow vegetables, 0.25 bunch Woolworths coriander leaves picked, 1 ...
... to break up the rice). Crack eggs into a bowl, add a bit of salt and whisk well. Heat a fry pan over a medium ... to melt, add the egg mixture to cover the whole fry pan till cooked. Cool down then slice the omelette into ...
... fried rice dish are amped up by the mustard and cumin. Ingredients: 400 g chicken breasts diced, 300 g basmati rice ... is cooked fully through. Add the cooked rice to the wok and fry for another 1 minute and serve with ...
... soy sauce and toss to combine. Spray a second non-stick frying pan with oil. Fry eggs for 3 minutes, or until cooked to your liking. Spoon fried rice into shallow bowls. Top with egg, season and serve. Categories: Asian ...
... to the pan and fry the onions, garlic and mushrooms for 4 minutes while tossing. Cook the rice as per packet instructions ... ; Low sugar; Mushroom; Eggs; Spinach; Fried rice; High protein; Chinese; Rice. Complexity: 2.
... microwave long-grain white rice, 3 spring onions sliced, 1 tbs soy sauce, 2 tbs sweet chilli sauce, 0.25 bunch coriander leaves picked, 1 tbs fried shallots. Method: Heat a large non-stick frying pan over medium-high ...
... . Meanwhile, add remaining oil to a large non-stick frying pan over medium heat. Crack eggs into pa, then ... Fakeaway; Lunch; Asian; Low sugar; Seafood free; Fried rice; High protein; Dairy free; Foodhub video; High fibre ...
... to cover the egg when cracked. Heat to medium and crack in the egg to fry. Season to taste. Add the fried eggs on top of the rice and drizzle over some chilli oil and garnish with some sesame seeds. Categories: Lunch ...
... . Add the cooked rice to the wok and fry for another 1 minute and serve with the sliced plant based chicken. Categories: High fibre; Lunch; Australian; Dinner; Low sugar; Plant based; Fried rice; High protein. Complexity ...
... cover to keep warm. Heat remaining oil in same cleaned pan over medium-high heat. Fry eggs for 3 minutes or until whites are set. Top rice in each bowl with egg, and serve sprinkled with chilli flakes and green part of ...
... egg fried rice is just as satisfying as a takeaway and a little healthier with brown rice. Ingredients: 250 g king prawns cooked, peeled, deveined, 2 cloves garlic peeled and minced, 1 tbs vegetable stir fry mix ...
... , 500 g chicken breast cut into strips, 28 g Maggi Chinese fried rice recipe base, 450 g Sunrice microwave rice, 250 g Woolworths COOK superfood vegetables stir-fry mix, 0.5 bunch spring onion sliced. Method: Heat oil in ...
... budget-friendly chicken fried rice won't disappoint. Ingredients: 1 cup SunRice long-grain white rice, 2 tbs ... . Method: Cook rice according to package instructions. Meanwhile, heat a large non-stick frying pan over medium- ...
... 2 tbs oil in a large frying pan over medium-high heat. Shallow-fry wonton wrappers, in batches, for ... a bowl. Cover to keep warm. Wipe pan clean. To make fried rice, add remaining oil to the same pan over medium-high heat. ...
... . Add the spring onions, cold cooked rice, cooked eggs and remaining sesame oil and stir-fry for 1-2 minutes, until the rice is steaming hot. Categories: Chinese; Fried rice; Prawn; Rice; Lunch; Dinner. Complexity: 2.
... beans cut into 2.5 cm pieces, 300 g cold cooked jasmine rice, 2 tsp tamari sauce, 1 tsp freshly ground black pepper, 1 ... . Return the prawns to the wok and stir-fry the rice mixture for a couple of minutes. Garnish with ...
... diced, 1 kg cold cooked rice, 2 eggs beaten, 2 tbs soy sauce. Method: Heat a wok or large frying pan over a high heat ... ; Tree nut free; Halal; Pescatarian; Asian; Fried rice; Low ingredient; Lunch; Dinner. Complexity: 1.
... the chicken, season with salt and black pepper, and stir-fry for 10 minutes, or until no longer pink. Remove with ... with the spring onions and parsley, and serve. Categories: Asian; Fried rice; Lunch; Dinner. Complexity: 3.
... and ginger and cook for 10 seconds. Add the cooked rice and stir-fry for 2 minutes, until lightly toasted. Stir in the ... ; Low sugar; Prawn; Low saturated fat; High protein; Fried rice; Mains; Chinese; Rice. Complexity: 3.
... rice, 2 tbs reduced-salt soy sauce, 150 g Chinese BBQ pork, 450 g pork scotch fillet steak cut into 2.5cm pieces, 3 free range eggs, 1 tbs caster sugar, 1 cup vegetable oil for shallow frying ... , top fried rice with sweet ...
... coat. Heat 2 tsp vegetable oil in a large non-stick frying pan over high heat. Cook sausage, stirring, for 2 minutes ... Slice chicken. Serve buk choy topped with fried rice and chicken. Slice remaining orange. Garnish with ...
... of cooking time. Fluff up rice mixture with a fork. Meanwhile, heat oil in a wok or large frying pan over high heat. Add ... Low sugar; Seafood free; Eggs; Peanut free; Fried rice; High protein; High fibre; Tree nut free; ...
... beaten, 60 g raw cashews, 2 cup brown rice cooked. Method: Heat oil in a frying pan over medium heat. Add mushrooms and cook, ... ; Mushroom; Spinach; Quick and easy dinner; Fried rice; Mains; Chinese; Rice. Complexity: 2.
... aside. Heat extra virgin olive oil in a large non-stick frying pan or wok over high heat. Add chicken and cook, ... free; Spinach; Egg free; Kids lunchbox; Broccoli; Fried rice; Dairy free; Chicken; Chinese; Dinner; Tree nut ...
... 10 minutes or until egg is cooked. Scatter over remaining onion. Serve. Categories: Asian; Low sugar; Seafood free; High protein; Fried rice; Dairy free; High fibre; Dinner; Jul 2021; Tree nut free; Traybake; Sesame free ...
... warm. Heat remaining vegetable oil in a non-stick frying pan. Add salmon and cook for 3 minutes on each side or until golden and cooked to your liking. Spoon fried rice into bowls and top with salmon and remaining sesame ...
... wedges. Categories: Lunch; Low sugar; Seafood free; Low salt; Brussels sprout; Eggs; Soy free; Wheat free; Peanut free; Fried rice; High protein; Chinese; High fibre; Dinner; Low saturated fat; Tree nut free; Gluten free ...
... stir through peas and spinach. Meanwhile, for the rice, heat oil in a large frying pan, add rice and turmeric, cook stirring until heated through. Serve curried sausages with yellow fried rice. Tip 1: Freeze for up to 2 ...
A healthy fried rice, full of flavour, with a warming hint of chilli. Ingredients: 450 g microwave brown rice, 4 tbs chilli infused olive oil, 1 onion chopped, 4 clove garlic crushed, 300 g kale & spinach leaf mix, 4 ...
... fried rice recipe! Our recipe includes simple instructions and tips to help you create a flavourful meal that your family will love. Ingredients: 2 cup white rice ... . Heat 1 tbs oil in a frying pan or wok over high heat. ...
... ). Chop up all veggies / ham into small pieces as you would standard fried rice.Add to bowl with rice. Mix flour into rice/veggies/ham bowl. Add lightly beaten eggs, minced ginger, minced garlic and soya sauce. Once ...
Ditch your go-to fried rice with this flavour-packed recipe topped with juicy prawn dumplings. Ingredients: 1 ... soy sauce. Method: Heat oil in a large non-stick frying pan over medium-high heat. Add corn and garlic. Cook, ...
This Thai-inspired pineapple and prawn fried rice is a delight to have on the table any day of the week. ... wedges. Method: Heat a drizzle of olive oil in a large frying pan or wok over medium-high heat. Add the eggs and ...
... cut into thin strips, 2 tsp vegetable oil. Method: Heat a frying pan over high heat. Add 1 tsp oil and swirl to coat ... ; Low saturated fat; Valentines day; High protein; Fried rice; Mains; Chinese; Rice. Complexity: 3.
... warm up for 2 minutes. Add the sliced sausage, egg strips, broccoli, peas and spring onions. Pour over the soy sauce, season, stir and serve. Categories: Chinese; Fried rice; Sausage; Rice; Lunch; Dinner. Complexity: 2.
... prawns, diced pork, omelette strips, spring onions and peas. Sprinkle with soy sauce, season, stir and serve. Categories: Dairy free; Sesame free; Tree nut free; Chinese; Fried rice; Rice; Lunch; Dinner. Complexity: 2.
... 2 minutes. Add the prawns, peas and omelette strips. Pour over the soy sauce, season, stir and serve. Categories: Dairy free; Sesame free; Tree nut free; Pescatarian; Chinese; Fried rice; Lunch; Dinner. Complexity: 2.
... , no skin or bone and shredded, 100 g rice cooked as per pack instructions and chopped, 2 tbs ... stick pan to a medium heat with 1 tablespoon of sesame oil. Fry the torn chicken for 4 minutes while tossing or until it starts ...
... absorption method. Dice all of the vegetables. Whisk eggs and lightly fry and dice. Pop the frying pan on medium to high heat, put oil in heat and put rice in and all other ingredients, give a good mix through and then ...
... , and chilli and cook for a further minute. Add the blanched vegetables and cook for a minute, then add the rice with the remaining ingredients. Stir-fry for a minute or two until everything is well combined and the ...
... and fry for 3 more minutes while tossing. Remove from the heat and garnish with scallions to serve. Categories: Lunch; Dinner; Indonesian; Eggs; Pescatarian; Tree nut free; Fried rice; Dairy free; Rice. Complexity ...
... . Heat the remaining oil in a separate pan and fry the eggs until just cooked, with the yolks still runny. Divide the rice between 4 bowls, top each with a fried egg and chopped spring onion tops. Serve with sriracha ...
This Vietnamese stir fried rice recipe combines crunchy veggies, minced pork and rice tossed in a salty ... remaining sunflower oil and fry the green vegetables for 2 minutes. Return the pork. Add the rice, fish sauce, lime ...
... g snow peas, gluten-free chilli sauce, 4 eggs fried, 1.5 cup white rice, 2 tbs vegetable oil, 500 g rump steak thinly ... tender. Keep warm. Heat 1 tbs of oil in a frying pan or wok over medium-high heat. Cook meat in batches ...
... dish of egg-fried rice, this easy-to-make recipe uses freekeh instead of rice as a healthy ... aside. Heat the olive oil in a wok or large, non-stick frying pan over a medium heat. Add the garlic and onions and cook ...
... family midweek dinner. Ingredients: 450 g microwave long grain white rice, 500 g RSPCA-approved chicken stir-fry strips, 400 g Cook traditional vegetables stir fry mix, 90 g Five Tastes Chinese hoisin & garlic stir ...
... . Tear corner of packet and microwave on high for 2 and a half minutes. Divide rice and stir-fry mixture among 4 bowls. Top with coriander and serve. Categories: Quick and easy; Dinner; Claire; Dinner made easy; Chicken ...
... add half the oil to pan. Add beef strips and stir-fry for 1 minute, until strips are golden on the outside ... soy sauce, and toss to coat. Serve stir fry over steamed rice, with spring onions and lemon wedges. Categories: ...
... for a further 4 minutes or until vegetables and chicken are tender. Heat rice according to packet instructions. Divide rice and stir-fry among bowls. Scatter over cashews and serve. Categories: Dairy free; Egg free; High ...
... , heat a wok over high heat. Add oil, swirling to coat. Add rice and stir-fry for 3 minutes or until heated through. Add vegetables and stir-fry for a further 2 minutes or until just beginning to wilt. Divide wok-tossed ...
... until broccoli has heated through. Add reserved marinade and cook, tossing, until well combined. Divide rice and stir-fry among bowls and serve with remaining cashews. Categories: Dairy free; Egg free; Vegetarian; High ...
... . Heat remaining oil in the wok. Add leek, carrot and corn and stir-fry for 2-3 minutes or until tender. Add rice and stir-fry until rice is hot. Sprinkle with chopped omelette. Allow to cool before puréeing to desired ...
... oil to wok and swirl to coat. Add cooked rice and stir-fry for 2 minutes. Add vegetables and soy sauce. Stir-fry for 2 minutes until heated through. Serve skewers with rice and satay sauce. Categories: High fibre; Asian ...
... , 25 g dry-roasted peanuts chopped, to garnish. Method: Heat half the oil in a saucepan and stir-fry the rice until all the grains are glossy. Add the cumin seeds, cinnamon stick, lime leaves, coconut milk, water and ...
... coriander leaves picked, 1 cup sour cream. Method: In a large frying pan, combine rice, beans and corn. Cook, stirring to break up rice, for 5 minutes or until rice is heated through. Place 1 wrap on a board. Top with ...
... Approved chicken wings, 1 cup F. Whitlock & Sons Texas BBQ style marinade, 450 g SunRice chicken style rice, 0.25 red cabbage shredded, 420 g Woolworths sweet corn kernels, 0.25 bunch Woolworths coriander leaves picked ...
... reduced-salt soy sauce, 500 g classic tofu, 1 tsp caster sugar, 1 cup vegetable oil for shallow-frying, 2 cups brown rice to serve. Method: Drain tofu and pat dry with paper towel to remove excess moisture. Cut tofu into ...
... oil and add to the wok. Cook for 2 minutes until sticky and bubbling. Serve the mince in bowls with rice. Categories: Thai; Stir fry; Lunch; Dinner; Plant based; Seafood free; Peanut free; Tree nut free; Dairy free ...
... be on the table in a flash. Ingredients: 500 g RSPCA approved chicken stir-fry, 0.25 cup oyster sauce, 450 g long grain white rice, 375 g stir-fry rainbow vegetables, 1 tbs olive oil. Method: Heat olive oil in a large ...
... cup roasted almonds, 2 spring onions sliced, 500 g Woolworths microwave jasmine rice heated, 1 long red chilli sliced. Method: Heat oil in a large frying pan over medium-high heat. Add asparagus and cook, stirring, for 1 ...
... : 500 g chicken strips, 3 cups mixed vegetables, 1 pkt Maggi honey soy stir fry recipe base, 4 cups Sunrice jasmine white rice. Method: Pull apart the two sachets. In medium sized bowl, stir Infusion Paste through ...
... g microwavable white & brown basmati rice wholegrain blend. Method: Heat rice as per packet instructions. Transfer ... a bowl. Set aside. Heat oil in a non-stick frying pan over medium-high heat. Cook patties in batches, ...
Pop the lamb and rice soup in the slow cooker before work and enjoy the convenience of coming home to a hearty, warming, delicious cooked meal. Ingredients: 1.2 kg small lamb leg roast, 1 large brown onion halved, finely ...
... mango chutney, 3 green chillies slit in half, 0.5 cup fish sauce, 280 g rice steamed. Method: Tip in all the ingredients except fish sauce in the slow cooker. Cook for 1 1/2 hours on low, or until the sauce is thick and ...
... a small bowl. Add the remaining oil to the pan and fry the eggs until cooked to your liking. Arrange the rice, kale, carrots and steak in separate sections in. Divide the rice, kale, carrots and steak between 4 bowls, in ...
... halved. Method: In a small bowl, mix 3 tablespoons of chicken stock and cornstarch. Set aside. In the slow cooker, place the rest of the stock, soy sauce, oyster sauce, 2 tablespoons of sesame oil, ginger, onion, carrot ...
... 2 tbs coriander leaves chopped, 2 tbs peanuts roasted, 250 g Uncle Bens lightly flavoured coconut rice. Method: Heat half the oil in a large frying pan or wok over high heat. Season chicken with salt and pepper and stir ...
... minutes. Add vegetables, cover and cook for 5 minutes or until rice is tender and liquid has evaporated. Season to taste. Meanwhile, heat remaining oil in a frying pan over medium-high heat. Cook chicken, in batches, for ...
... cook for 2 minutes until reheated. Toss through bean sprouts and basil. Serve immediately with steamed rice. Categories: Stir fry; Asian; Low sugar; Egg free; Dairy free; High protein; Chicken; High fibre; Low fat; Quick ...
... g rice vermicelli noodle sticks, 400 g shrimps, 1 tbs dipping sauce, 1 cucumber chopped, 1 tbs minced garlic, 2 tbs butter. Method: Cook noodles as packet directions. Drain away water. Optional step- Cook shrimps in fry ...
... ricotta, 1 large red onion peeled and diced, 400 g rice rinsed, 2 eggs, 2 cups Bolognese sauce, 1.2 ... non-stick pan to a medium heat, add the canola oil and fry the mince, onion and garlic for 8 minutes. Transfer the mince ...
... sliced, 1 large red onion peeled and diced, 400 g rice rinsed, 2 eggs, 2 cups Bolognese sauce, 1.2 ... non-stick pan to a medium heat, add the canola oil and fry the mince and chorizo for 8 minutes. Transfer the mince to a ...
... and cook for 5 minutes or until golden. Stir paprika and saffron into pan until well combined. Add rice to frying pan with tomatoes and 1 cup of water. Stir until combined and mixture comes to the boil. Return chicken ...
... , 200 g honey soy tofu, 12 sheets 22cm dried rice paper, 2 handfuls oakleaf lettuce, 0.25 small red cabbage ... , 1 tbs maple syrup. Method: Heat oil in a medium frying pan over medium-high heat. Add tofu and cook, turning, ...
... and leave to cool. Mix the apples into the rice with the pecans, the orange rind and juice and the ... or thirds lengthways and cover with this mixture. Heat a frying pan until it is hot but not smoking and cook the ...
... a plate. Heat 1 tbs of the oil in a non-stick frying pan over medium heat. Add half of the extra onion and cook ... . Cook for 5 minutes or until softened. Stir in rice and stock. Cook for 10 minutes or until craters form ...
... halved, thinly sliced, 2 tsp mild curry powder, 1 cup basmati rice, 420 g chickpeas drained, rinsed, 1 green onion sliced. Method: Heat oil in a large frying pan on high. Cook carrot for 3-4 mins or until starting ...
... beans trimmed. Method: Prepare rice following packet instructions. Set aside to cool. Meanwhile, preheat oven to 200°C. Line a baking tray with baking paper. Heat oil and butter in a deep frying pan over medium heat ...
... for 10 minutes, until soft, but holding their shape. To make the “rice”, whizz the cauliflower in a food processor. Heat the coconut oil in a large, lidded frying pan on the hob. Add the onion and garlic. Cook for 3-4 ...
... Woolworths mayonnaise, 2 tbs coriander leaves. Method: Heat oil in a large non-stick frying pan over medium-high heat. Add rice paper sheets and cook for 1 minute, flattening with a spatula, or until crispy underneath ...
... slice cucumber on the diagonal. Peel and slice avocado and wash and dry spinach leaves and snow pea shoots. Using rice paper wrappers, soak one at a time in warm water for 30 seconds and then place on a damp tea towel ...
... pan juices every 10 minutes or until glaze has darkened and is sticky. Meanwhile, to make the coconut & lime rice, place rice, coconut milk, 1 1/4 cups water, zest and lime juice in a large saucepan and bring to the boil ...
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