Related Searches: Roast Beetroot Salad, Beetroot Feta Walnut Salad
... /200°C fan-forced. Line a baking tray with baking paper. Whisk oil and vinegar in a small jug. Place beetroot on tray and drizzle with half of the dressing. Bake for 50 minutes, adding carrots to the tray halfway through ...
... C. Place onion, beetroot, carrot and capsicum into a roasting pan. Combine oil ... Roast; Beetroot; Seafood free; Low salt; Soy free; Spinach; Pescatarian; Egg free; Wheat free; Peanut free; Vegan; Dairy free; Salad; Salads ...
... : Preheat oven to 200°C. Place beetroot, onion, carrot and capsicum into a roasting pan. Combine oil and garlic in a ... Categories: Roast; Beetroot; Seafood free; Low salt; Spinach; Pescatarian; Egg free; Salad; Salads; High ...
... baking in a 160 fan forced oven for 15 to 20 minutes. Prepare salad leaves and using a peeler ribbon the carrot and cucumber. Slice beetroot ... Egg free; Pescatarian; Tree nut free; Dairy free; Salad; Salads. Complexity: 3.
... seen it before. These rolls filled with baked potato salad and cheese will be an instant hit. Perfect ... Place rolls on a baking tray. Bake for 10 minutes or until rolls are crisp. Meanwhile, place potato salad and half of ...
... or light main meal. Ingredients: 225 g pkt haloumi sliced, 60 g pkt baby rocket, 500 g pkt Woolworths Greek salad kit, 1 green capsicum cut into rounds, 2 cans tuna in chilli oil drained, flaked. Method: Heat a large non ...
... , beans, tomato, olives and egg. Drizzle with dressing and serve scattered with parsley. Categories: Jan feb 2021; Pasta salad; Summer; Healthier easier; Seafood free; French; Pescatarian; Peanut free; Dairy free; Tomato ...
... 5 Chinese cabbageshredded finely, 0.25 cup fried noodle salad dressing, 0.25 cup olive oil, 100 g slivered almonds lightly roasted. Method: Add Chang's Oriental fried noodle salad dressing and oil into a bowl, then whisk ...
... onto a baking tray and cook in oven for 5 minutes or until warm through. Meanwhile, grate carrot into a large salad bowl. Add beans, corn, tuna and salad kit, including pomegranate dressing and roasted chickpeas. Squeeze ...
... g solanato tomatoes sliced into rounds. Method: For quinoa salad, combine quinoa and 2 cups of water in a medium ... the skin at 2cm intervals. Place lemon slices on a baking paper-lined oven tray, top with fish skin-side up ...
... cup extra virgin olive oil, 0.25 tsp dried chilli flakes, 1 lemon juiced and zested, 200 g baby leaf salad mix, 2 cloves garlic. Method: Split prawns lengthways, ensuring not to cut all the way through. Place in a bowl ...
... , 1 large Lebanese cucumber halved lengthways, thinly sliced, 250 g cherry tomatoes halved, 2 thai style salad kits, 350 g rare roast beef sliced. Method: Place noodles in a large bowl and cover with boiling water. Stand ...
... . At the picnic, empty coleslaw into container. Peel and quarter eggs, then add to the salad with beans. Flake tuna and add to salad. Drizzle with dressing and serve. note: these pouches of tuna are great - they aren't ...
... juiced, 180 g pecans, 1 tsp Dijon mustard, 300 g baby leaf salad mix, 0.5 cup olive oil, 0.25 cup caster sugar, 4 ... Place chicken thighs onto one of the prepared trays and bake for 35-40 minutes or until chicken is cooked ...
... season. Roast for 25 ... Bake for 10-15 minutes or until cooked through. Divide salad between plates. Slice chicken and arrange over salad. Reserve 1 portion and add to salad in container. Serve. Categories: Australian; Roast ...
... , spinach, onion, basil and prawns on a platter or board. Drizzle over dressing and serve. Categories: Fathers day; Low sugar; North american; Summer; Prawn; Prawn salad; Low salt; Spinach; Low saturated fat; Tomato ...
... high heat. Cook meatballs, turning, for 7-8 minutes or until browned and cooked through. Place salad leaves, tomato, onion, carrot, cucumber, mint and remaining coriander in a large bowl. Add dressing and toss to combine ...
... together - dinner is that easy!; Ingredients: 500 g spirals pasta, 0.5 cup shaved parmesan, 240 g Italian style salad kit, 425 g tuna in olive oil. Method: Cook pasta in a large pot of salted water according to packet ...
... Ingredients: 400 g Edgell Black Beans drained, rinsed, 190 g John West tuna olive oil blend, 3 cup mixed salad leaves, 4 spring onions diagonally sliced, 1 red capsicum thinly sliced, 1 large mango sliced, 0.25 cup fresh ...
... fan-forced. Line a large baking tray with baking paper. Place bread on one half of baking tray and lightly spray with ... and toss to combine. Shave parmesan over salad and serve with remaining dressing. Categories: Low ...
... , 1 large mango, 1 cup mint leaves, 1 long red chilli sliced, 0.25 cupsesame seed oil, 120 g baby rocket salad mix, 2 tbs rice wine vinegar, 1 tbs soy sauce, 1 tsp black sesame seeds. Method: Peel and devein prawns. Peel ...
... oven to 180°C. Line a baking dish with baking paper. Heat a non-stick frying pan ... bake for 6-8 minutes, or until cooked through. Remove and allow chicken to rest for 5 minutes. Carve into thick slices. To make the salad ...
... of prep!; Ingredients: 100 g Chang's original fried noodles, 1 wombok cabbage, 0.33 cup Chang's salad dressing, 1 roast chicken. Method: In a large bowl, toss together the wombok and dressing. Add chicken and noodles to ...
... 0.5 tsp sumac, 0.66 cup Greek yoghurt, 1 pinch pepper, 60 g baby rocket leaves, 400 g mild curry potato salad, 2 tbs olive oil, 3 clove garlic, 400 g lamb cutlets, 1 pinch pink salt ground. Method: Halve cherry tomatoes ...
... back into pot and stir in butter. Divide Daly Potato Salad onto plate, place beans and carrots neatly next to salad. Slice each breast into 3 pieces and lay over carrots and beans, spoon left over melted butter. Serve ...
... just tender. Toss with pasta. Whisk remaining oil, zest and lemon juice in a jug. Season to taste. Add to salad and toss to combine. Transfer to a serving bowl. Break pancetta into pieces and add to pasta with pine nuts ...
... of chicken between two layers of baking paper, pound out lightly with a ... Bake for a further 10 minutes or until golden. Combine carrot, cucumber, tomato, parsley, lettuce, watermelon and corn in a large bowl. Divide salad ...
... & cracked pepper, 4 dill pickles, 180 g baby leaves & beetroot, 0.25 cup secret burger sauce. Method: Heat 2 tsp ... cooked. Place pickles on a board and thickly slice. Place salad kit in a bowl, then add pickles and toss to ...
... sweet chilli sauce, 2 tsp peanut oil, 120 g mixed salad leaves, 2 tsp caster sugar. Method: Preheat a BBQ or ... slices and cook for 1 minute, turning once. Place salad leaves, snow peas, cucumber, tomato and coriander into ...
... 2 tsp finely chopped dill, 0.25 cup Woolworths dry roasted almonds roughly chopped. Method: Combine oil and lemon juice ... Egg free; Lemon; Wheat free; Orange; Avocado; Salads; High fibre; Kale; Australian; Halal; Winter; ...
... marinated goat's cheese, 2 tsp honey, 1 tbs white wine vinegar, 2 tsp Dijon mustard, 60 g baby rocket salad, 500 g chicken tenderloins, 0.25 cup smoked almonds. Method: Heat a chargrill pan over medium-high heat. Place ...
... . Ingredients: 1 large mango, 0.5 pomegranate seeds, 0.5 red onion thinly sliced, 0.5 punnet blueberries, 60 g salad leaves, 0.25 cup macadamia nuts toasted, lightly chopped, 2 tbs lime juice, 1 tbs maple syrup, 2 tbs EV ...
... parmesan shaved, 3 free range eggs soft boiled, halved, 2 tbs chives chopped, 0.5 cup Caesar salad dressing. Method: Cook pasta according to packet instructions. Drain, refresh under cold water then set aside. Meanwhile ...
... remaining oil and stir to combine. Toss together quinoa, nectarine and spinach. Serve haloumi alongside salad, drizzled with dressing and scattered with almonds. Categories: Stone fruit; Jan feb 2021; Summer; Healthier ...
... 3 minutes on each side for medium or until cooked to your liking. Transfer to a plate. Cover with foil. Rest for 5 minutes. Place salad, reserving dressing and crispy onion, in a large bowl. Slice steak and arrange over ...
... cook for 2 minutes. Remove pan from heat and allow to cool slightly. Place kaleslaw (without dressing and salad sprinkle) in a large serving bowl. Add prepared noodles and toss to combine. Flake apart the salmon using ...
... to the next level with Tasmanian salmon fillets. Pan-fried to perfection, salmon elevates this much-loved salad to new heights. Ingredients: 0.25 cup extra virgin olive oil, 400 g Tasmanian salmon fillets skin off, 1 ...
... : 375 g Woolworths COOK Vietnamese style chicken kebabs, 450 g Sunrice microwave brown rice, 200 g beetroot & feta salad bowl, 70 g canned Edgell chickpeas with zesty vinaigrette. Method: Preheat a chargrill pan over ...
... chicken. Ingredients: 800 g Woolworths four seasons coleslaw, 1 roast chicken bones and skin discarded, meat roughly shredded, 0.5 cup Chang's salad dressing oriental, 100 g Chang's fried noodles, 0.5 bunch coriander ...
... 200 ml creme fraiche, 100 g Danish feta crumbled, 0.5 small lemon juiced, 50 g baby leaf salad mix, 250 g whole cooked beetroot drained, thinly sliced, 250 g cherry tomatoes halved, 0.5 small red onion thinly sliced into ...
... the platter. Top with avocado slices. Mix MasterFoods⢠Tartare Sauce with lemon juice and drizzle over the salad. Complete the dish with onions, capers and parsley sprigs. Categories: Lunch; Seafood free; Soy free; Egg ...
... among bowls. Combine vinegar and oil in a small bowl. Season with pepper. Serve salad drizzled with dressing. Categories: Jan feb 2022; Lunch; Low sugar; Healthier easier; Seafood free; Low salt; Egg free; High protein ...
... yoghurt, 1 small lemon juiced, 180 g baby leaves and beetroot, 0.5 red onion thinly sliced into rounds, 100 ... yoghurt and lemon juice in a small bowl. Place potato, salad leaves, onion and gherkins in a large bowl and toss ...
... top with hardboiled eggs. To make dressing: whisk all ingredients together and season to taste. Categories: Lunch; Mediterranean; Dinner; Tuna salad; Fish dishes; Pescatarian; Tree nut free; Peanut free. Complexity: 2.
... Woolworths COOK baby potatoes with butter & herb, 600 g Woolworths COOK peppered beef steaks, 270 g Woolworths Greek salad kit, 2 tbs tomato relish. Method: Heat oil in a medium frying pan over medium heat. Add onion and ...
... in a baking tray. Drizzle over half the olive oil and top with lemon zest. Place the potatoes in a roasting tin ... are golden and roasted, add them to the vegetable tray and toss them to coat in baked feta. Sprinkle over ...
... . Place the onions in a roasting tin and toss with a tablespoon of oil. Roast for 25 minutes and set aside ... , herbs and orange slices. Serve the quinoa salad topped with chicken and sprinkled with pistachios. Categories ...
... and serve scattered with almonds. Categories: Lamb; Summer; Healthier easier; Lamb dishes; Barbeque; Salad; Salads; Australian; Dinner; Pumpkin; Bbq; Quick and easy dinner; Aug 2022; Budget; Weeknight dinner. Complexity ...
... in the lime juice, olive oil, half of the chilli and the ginger. Pour the dressing over the salad, toss and serve with extra chilli on top. Categories: Thai; Green salad; Cucumber; Tomato; Carrot; Salads. Complexity: 2.
... with freshly ground Himalayan salt and black pepper. Whisk together all dressing ingredients and drizzle over the salad. Enjoy with fresh crusty bread. Categories: Lunch; Dinner; Low sugar; Italian; Low salt; Caprese ...
... kebabs with honey & mint, 420 g can four bean mix no added salt rinsed, drained, 270 g pkt Greek salad kit, 1 lemon cut into wedges. Method: Heat a greased barbecue grill or chargrill pan over medium heat. Cook bread ...
Succulent chicken breast pieces tossed with a delicious bean mixture and creamy avocado slices, this salad will bring big flavours to the table. Ingredients: 1 tbs ground cumin, 1 tbs ground coriander, 1 tbs smoked ...
... Dijon mustard, 1 clove garlic crushed, 2 pkt roasted chickpeas chopped, 1 fresh long red chilli sliced. ... lightly charred and tender. Transfer to a plate. Arrange salad leaves on a large serving platter. Top with asparagus ...
... mixture. Scatter with almonds and remaining spring onion and serve with tomato salad. Categories: Fish; Lunch; Australian; Tuna salad; Sep 2022; Quick and easy lunch; Summer; Eggplant; Tomato; Weeknight dinner; Avocado ...
... mixture. Transfer to a board. Cover with a sheet of baking paper and flatten to 1cm thick using a rolling pin. Heat ... to combine. Slice chicken and serve with salad, toasted sourdough and remaining dressing drizzled over ...
... is sorted. Ingredients: 1 tbs extra virgin olive oil, 500 g Woolworths beef stir-fry, 270 g Woolworths Greek salad kit, 120 g Woolworths Greek Mix, 2 cans Woolworths no-added-salt lentils 420g drained. Method: Heat a ...
... medium heat and fry the chorizo for 6 minutes while tossing and then set to one side. Place the salad leaves on your serving plates and then equally place the sliced burrata and tomatoes. Sprinkle the chorizo and olives ...
... , chilli, coriander and fried shallots, then toss with a delicious Vietnamese dressing for a quick and easy salad. Ingredients: 1 large carrot, 2 tbs caster sugar, 0.5 cup rice wine vinegar, 200 g thin rice stick noodles ...
... mixed salad leaves washed and drained, 2 tbs olive oil, 2 tbs balsamic vinegar, 1 tbs Dijon mustard. Method: Pre-heat the oven to 180°C/160°C fan-forced. Dice the beetroot into small cubes and toss in a baking dish with ...
... oil, 0.5 tsp ground cumin, 0.2 tsp chilli powder, 0.5 tsp salt. Method: Mix the brown rice, kidney beans and sweet corn in a large salad bowl. In a small bowl, mix the rest of the ingredients before incorporating in the ...
... baby potatoes and greens with a leafy salad for a quick, vibrant summer salad. Serve with a delicious cranberry dressing. Ingredients: 3 cups shredded cooked turkey, 8 leftover roast baby potatoes halved, 120 g leftover ...
... , 1 tbs Dijon mustard, 200 g mixed salad leaves washed and drained. Method: Pre-heat the oven to 180°C/160°C fan-forced. Dice the beetroot into small cubes and toss in a baking dish with the canola oil, onion and garlic ...
... Categories: Pineapple; Capsicum; Lunch; Seafood free; Low salt; Soy free; Peanut free; Dairy free; Salad; Salads; High fibre; Australian; Cucumber; Tree nut free; Tamara; Sesame free; Vegetarian; Christmas. Complexity: 2 ...
... bite. Ingredients: 500 g Woolworths COOK chicken tenderloins in lemon & garlic marinade, 500 g Woolworths Caesar salad kit entertaining pack, 1 Hass avocado cut into wedges, 0.5 punnet chives thinly sliced. Method: Heat ...
... lemon juice and remaining oil. Season with pepper and toss to combine. Arrange rice mixture on a large plate. Top with avocado and corn. Serve. Categories: Jan feb 2023; Rice salad; Dinner; Mexican; Rice. Complexity: 2.
... outdoor entertaining dish. Give it a try today. Ingredients: 1 country-style hot roast chicken, 315 g Thai-style salad kit, 1 Lebanese cucumber halved lengthways, diagonally sliced, 0.5 bunch coriander leaves picked ...
... onion thinly sliced, 80 g spinach washed and drained, 12 baby tomatoes halved, 1 carrots thinly sliced. Method: Combine all the salad ingredients in a large mixing bowl and toss well. Divide between 4 plates. Slice the ...
... feta over the top. Whisk oil, vinegar, honey and seasoning in a jug. Garnish salad with parsley. Drizzle dressing over salad just before serving. Categories: Lunch; Stone fruit; Australian; Plum; Middle eastern; Summer ...
... jam and white wine vinegar. Shake until fully blended. Place the lettuce mix at the bottom of a large salad bowl. Arrange the chicken and figs on top. Sprinkle in the candied walnuts and pomegranate seeds. Drizzle the ...
... before spreading the cauliflower onto the lined baking tray. Roast in the oven for 15 minutes flipping ... Egg free; Wheat free; Pescatarian; Grain salad; Dairy free; Vegan; Salads; Chickpea; Halal; Gluten free; Vegetarian. ...
... C. Wrap the smoked salmon in foil placing it onto a baking sheet and into the oven to warm for 10 minutes. Remove ... fork, keep warm until ready to add to the salad. Add the watermelon, sliced tomatoes, onions, cucumbers and ...
... Blended Paste, 0.33 cup extra virgin olive oil, 0.5 bunch radish thinly sliced, 120 g mixed salad leaves. Method: Heat potatoes according to packet instructions. Set aside. Cut each chicken thigh crossways into 4 pieces ...
... together six common ingredients for a far-from-common result as chicken schnitzel pieces adorn a slaw-style salad. Ingredients: 0.33 cup pepitas, 420 g corn kernels, 600 g Woolworths chicken schnitzel, 350 g Woolworths ...
... into wedges. Method: Line a 5L air-fryer basket with baking paper. Place spring rolls in basket. Set temperature to 180 ... the sweet chilli. Toss to combine. Spoon noodle salad onto plates. Top with spring rolls, chilli and ...
... together the mustard, vinegar and oil. Season to taste with salt and pepper. Put the mixed leaves into a large salad bowl. Carefully toss the leaves and herbs with the dressing to combine and serve immediately. For green ...
... tenderloins steal the limelight in this budget-friendly salad. It makes the ultimate quick, filling midweek ... Cajun seasoning, 1 free range egg, 100 g salted baked pretzels crushed, 500 g chicken tenderloins, 1 Lebanese ...
... 4 eggs, 1 iceberg lettuce finely shredded, 2 carrots peeled and cut into matchsticks, 0.5 cucumber peeled ... then cut them in half lengthways. Combine all the remaining salad ingredients in a bowl, then add the egg halves. ...
... ribbons. Using a small sharp knife, cut carrot ribbons into long thin strips. Combine carrot, onion, cucumber, edamame, spinach and noodles in a large bowl. Reserve half of the salad mixture for next day's lunch. Zest 1 ...
... sprinkle with chilli. Serve with lime wedges. Categories: Amanda; Australian; Dinner; Summer; Healthier easier; Prawn; Prawn salad; Mango; Quick and easy dinner; Weeknight dinner; Jan feb 2024; Air fryer. Complexity: 2.
It's easy to make friends with salad when it's this tasty, fresh Caesar number. Instead of chicken, this version uses prawns as the key protein. Ingredients: 4 free range eggs, 3 slices thin seeded sourdough bread, 750 g ...
... at home? Use it to make this easy kale and chickpea salad. It's the perfect side to lighten up winter dishes. ... to kale leaves and toss to combine. Serve salad drizzled with tahini dressing. Categories: Low sugar ...
... cream, lemon and honey together in a small bowl. Season. Toss salad mix and dressing together in a bowl. Arrange on plates with lentils, beetroot, orange slices, steak, onion and parsley. Categories: Fathers day; Low ...
... Set aside to marinate for at least 1 hour. Meanwhile, combine tomatoes, cucumber, capsicum and onion in a salad bowl. Sprinkle with remaining oregano and season with salt and pepper. Pour over olive oil and toss to coat ...
... ground black pepper. Shake until well combined. Pour the dressing over the salad just before serving. Categories: Easter; Asian; Prawn; Prawn salad; Pescatarian; Wheat free; Tree nut free; Egg free; Gluten free; Sesame ...
... Low sugar; French; Soy free; Pescatarian; Wheat free; Peanut free; High protein; Tomato; Salads; Fish; High fibre; Potato; Nicoise salad; Low fat; Low saturated fat; Tree nut free; Gluten free; Sesame free. Complexity: 3 ...
... with potato, onion, celery and parsley. Stir sour cream and garam masala together. Drizzle over potato salad and toss gently to combine. Sprinkle with almonds. Serving suggestion: Toss a salsa verde through the potato ...
Serve this warm potato salad at your next barbecue. It's sure to be a crowd-pleaser with the addition of bacon ... season. Serve warm. Categories: Fathers day; Potato; German; Potato salad; Salads; Christmas. Complexity: 3.
... . You can chop them up into bite sized or chunky pieces or serve it whole on top of the salad (if serving individually). In a bowl, combine the chopped veggies, smoked salmon pieces, cheese and egg. Add sesame dressing ...
... spiral pasta, 340 g leg ham diced, 2 red capsicum deseeded & chopped, 250 g fresh asparagus, 1 bottle potato salad dressing. Method: Cook pasta as per directions on the packet. Must be al dente. Drain & rinse pasta under ...
... and stir to combine, then spoon into the avocado. Serve with baby cos wedge salad and ranch dressing. Categories: Australian; Prawn; Prawn salad; Soy free; Pescatarian; Tree nut free; Peanut free; Avocado; Sesame free ...
... tomatoes diced, 0.5 cup fried onions to garnish the salad, 0.5 cup thai dressing from woolies or, 2 tbs ... the lime halves. Place the chicken breasts into a greased baking tray, bake in the oven low and slow for say 45 mins ...
... finely shredded, 0.25 green cabbage finely shredded, 1 carrot peeled, shredded, 3 spring onions thinly sliced, 0.5 bunch mint leaves picked, torn, 0.25 cup peanuts roasted and salted, finely chopped, 2 tbs soy sauce, 1 ...
... , then toss to combine. Combine lime juice and oil in a small jug. Divide salad among serving bowls. Drizzle dressing over salad and sprinkle with coconut and chilli flakes. Serve. Categories: Thai; Summer; Seafood free ...
... 2 tbs water in a jug, adding a little more water if dressing is too thick. Pour dressing over noodle salad and toss to combine. To serve, scatter with peanuts and remaining coriander. Categories: Asian; Low sugar; Summer ...
... sesame dressing, place ingredients in a small bowl and whisk until sugar has dissolved. Pour dressing over salad and toss to combine. Scatter over extra coriander leaves to serve. Categories: Asparagus; Summer; Soy free ...
... 0.25 cup almonds toasted, 2 tbs mint leaves, 8 slice oven roasted chicken breast. Method: Pre-heat oven to 190°C (170°C fan ... to taste. Pour half of the dressing over salad and mix through. Spoon onto a serving plate ...
... tenderloins sliced into 1cm bite-size chunks, 420 g can no added salt corn kernels, 150 g baby spinach & rocket salad, 1 lemon, 1 tsp black pepper, 4 slices crusty whole meal bread to serve, 250 g rainbow coleslaw, 0.25 ...
... 3 minutes, turning often, or until charred on all sides. Slice steaks. Add to salad with nectarine and asparagus. From the salad kit, drizzle over dressing and top with feta and walnuts. Categories: Gluten free; Wheat ...
... with extra mint and season. Combine oil and vinegar in a small bowl. Season, then drizzle over salad. Serve. Categories: Low sugar; Watermelon; Summer; Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut ...
... garlic on a large tray lined with non-stick baking paper. Drizzle with 2 tablespoons of the oil and ... and whisk to combine. Drizzle over the salad to serve. Categories: Low sugar; Roast; Seafood free; Low salt; Soy free ...
Close button, press enter to close it or press tab to move onto the next section.
The login was not successful.
Quick Links Section. Everyday Rewards information, hit enter to see Everyday Rewards details or tab to move to next Quick Link.
Quick Link.
Quick Link. Press Tab to move to My Account Section, or shift+tab to move back to Lists quick link.
My Account Link.
My Account Link. Press Tab to move to Logout Section, or shift+tab to move back to Delivery Unlimited.
of my Woolworths account.