Rolled Pork Shoulder

10 recipes

Rolled Pork Shoulder With Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

... chilli flakes, 3 tsp ground cumin, 1 cup chicken stock, 0.33 cup brown sugar firmly packed, 2 kg rolled boneless pork shoulder, 1 tsp sea salt flakes. Method: Preheat oven to 180°C. Line a deep roasting pan with baking ...

Pulled Pork Rolls With Apple Slaw

Pulled Pork Rolls with Apple Slaw

Pulled Pork Rolls with Apple Slaw

... sachet smoky chipotle cooking sauce, 1 kg boneless roast pork shoulder. Method: Heat oil in pressure cooker set to ... to combine. To serve, top roll bases with coleslaw, pork and roll lids. Categories: Apple; Slow cooker ...

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

Slow-Cooker Pulled Pork Rolls

... 3 kg Woolworths boneless roast pork shoulder, 0.5 cup smoky ... pork, cucumber, chilli and coriander on roll bases. Sandwich with roll tops and serve. Categories: Pulled pork burger; Slow cooker; Australian; Dinner; Pork ...

Slow-cooker pork sliders

Slow-Cooker Pork Sliders

Slow-Cooker Pork Sliders

... , 1.8 kg boneless pork shoulder roast, 1 cup barbecue ... pork. Stir shredded pork through cooking juices. Transfer pork, without cooking juices, to a serving dish. Top roll bases with pork and slaw, then sandwich with rolls ...

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

... , 0.25 cup extra virgin olive oil, 2 kg pork shoulder roast boneless, 2 tsp sea salt flakes, 1 kg butternut ... of pork. Roll pork to enclose stuffing. Secure with kitchen string at 2cm intervals. Meanwhile, roll remaining ...

Easy roast pork With apple stuffing

Easy roast pork with apple stuffing

Easy roast pork with apple stuffing

... extra virgin olive oil, 2 kg Woolworths boneless roast pork shoulder, 1 tsp sea salt flakes, 950 g Woolworths ... centre of pork. Roll to enclose stuffing, then secure with unwaxed kitchen string. Place pork in a large ...

Roast rolled Pork Shoulder

Roast Rolled Pork Shoulder

Roast Rolled Pork Shoulder

... with perfect crackling. Ingredients: 2.5 g rolled pork shoulder, 6 large potatoes, 3 cup Woolworths frozen ... 220°C. Prepare pork by patting dry with a paper towel and pour oil over and rub over the whole roll. Pour salt ...

Customer | jodyc

Pulled Pork Slider With Gorgonzola Slaw

Pulled Pork Slider With Gorgonzola Slaw

Pulled Pork Slider With Gorgonzola Slaw

... cheese grated, 4 brioche slider rolls, 250 g coleslaw, boneless roast pork shoulder. Method: Pull shreds of hot roast pork with a fork and place on the base of the slider roll. Top with coleslaw and grated gorgonzola ...

Individual Pork Pies

Individual Pork Pies

Individual Pork Pies

... : Preheat the oven to 200°C. Put the pork belly, pork shoulder, bacon, herbs, seasoning, and spices into a ... Turn the dough out onto a well-floured work surface and roll it out to 5mm thick. Cut circles big enough to line ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

... while it's hot and pliable. Ingredients: 500 g pork shoulder cubed, 100 g unsmoked back bacon diced, 1 tsp ... the pie. Bend the 2cm of pastry down and over the lid. Roll and turn over to form a seal, crimp with a knife, ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Other Matching Recipes

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

... small bowl then rub over meat. Arrange onion and lemon over base of shallow roasting pan lined with baking paper. Place pork, rind side-up, in centre of pan on top of onion and lemon. Rub rind with remaining oil and salt ...

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

Roast Pork With Green Quinoa Stuffing

... horizontally, without cutting through to other side. Open out pork to form one large piece. Spread quinoa mixture over pork, pressing to compact. Roll from long side to enclose stuffing and secure with unwaxed kitchen ...

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

... thyme leaves and salt flakes in a small bowl. Rub thyme mixture into rind. Roast for 40 minutes or until pork is starting to brown. Increase oven to 230°C/210°C fan-forced. Toss nectarine with 2 tsp of the remaining ...

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

... oil, 500 ml chicken stock, 500 ml bbq sauce ready made. Method: Rub the pieces of pork shoulder with the bbq rub, place the pork into a covered container and marinate in the fridge for a minimum of 1 hour over overnight ...

Produced for Woolworths

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... roasting pan with baking paper. Using a small knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, then salt. Bake for 30 minutes or until crackling is golden ...

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

... flakes, 0.5 cup caster sugar, 2 tbs lime juice, 1 tbs vegetable oil, 1 kg pork belly roast. Method: The day before serving, remove pork from packaging and pat dry with paper towel. Place on a tray. Using a sharp knife ...

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

... , drain the cooking juices from the pan into a jug and keep warm. Remove the string from the pork and slice. Serve with apples, onion, reserved pan juices and crispy sage leaves. Categories: High fibre; Apple; Easter ...

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

Roast Pork With Mulled Cherries

... pestle and pound until a smooth paste forms. Stir in orange juice and oil. Spread paste all over pork, re-roll firmly and tie with kitchen twine every 4cm. Refrigerate overnight with rind. Preheat oven to 240°C. Place ...

Twice Cooked Pork Belly

Twice Cooked Pork Belly

Twice Cooked Pork Belly

... , 2 tbs brown sugar, 2 tsp sweet soy sauce, 250 g microwave white rice. Method: Preheat oven to 190°C. Place pork and star anise into the roasting bag. Add the Cook in Bag Recipe Base mix and close the bag, using the tie ...

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Roast Pork & Pistachio Stuffing

Ingredients: 1.5 kg rolled loin pork, 30 g butter, 1 brown onion finely chopped, 2 garlic cloves crushed, ... . Untie and unroll pork. Lay flat, meat side up. Spread stuffing mixture over pork and re-roll firmly. Tie with ...

Simple roast pork With honey pears

Simple roast pork with honey pears

Simple roast pork with honey pears

... is served with roasted honey pears. This dinner is sure to impress the family. Ingredients: 2 kg Woolworths boneless roast pork shoulder, 2 tbs extra virgin olive oil, 1 tsp sea salt flakes, 0.5 cup honey, 0.25 cup apple ...

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

Italian Style Pork Loin with Fennel & Capsicum

... , 1 bunch sage, 1.5 kg pork loin. Method: Remove string from pork loin. Cut skin from pork, leaving a thin layer of fat over meat. Re-roll and secure with kitchen twine. Season pork with freshly ground black pepper and ...

Crispy Roast Pork With Baked Apples

Crispy Roast Pork with Baked Apples

Crispy Roast Pork with Baked Apples

... lengthways, green beans steamed, halved lengthways. Method: Place pork, skin-side up, on a baking tray. Refrigerate ... Reduce oven to 180°C/160°C fan-forced. Bake pork for 1 hour 20 minutes, adding apple and thyme leaves in ...

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

Sticky Maple & Mustard Pulled Pork

... . This recipe is a winter warming winner on a chilly night. Ingredients: 2 kg Woolworths Australian boneless roast pork shoulder, 0.66 cup maple syrup, 0.33 cup brown sugar, 1 tbs Dijon mustard, 3 cloves garlic crushed ...

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

... carrots trimmed, scrubbed, 2 red onions peeled, cut into wedges, 3 beurre bosc pears halved lengthways, 2 kg boneless pork shoulder skin on, 0.33 cup extra virgin olive oil, 1 cup chicken stock, 1 cup dry pear cider, 2 ...

Slow-roasted pork with spicy citrus salsa

Slow-Roasted Pork with Spicy Citrus Salsa

Slow-Roasted Pork with Spicy Citrus Salsa

... your slow cooker to good use by making this mouth-watering slow-cooked pork, and pair it with this spicy citrus salsa. Ingredients: 2 kg boneless pork shoulder, 1 tsp Woolworths garlic powder, 2 tsp ground cumin, 0.5 tsp ...

Roast pork shoulder With roasted apples and maple gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

... stand-out family dinner. The roasted apples and maple gravy take this pork roast recipe to the next level. Ingredients: 2 kg Woolworths boneless roast pork shoulder, 2 tbs extra virgin olive oil, 1 tspsea salt flakes, 1 ...

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

Pulled pork and avocado salsa pockets

... 2 limes juiced, 8 Old El Paso Tortilla Pockets, 0.25 red cabbage, mild tomato salsa. Method: Cut pork into 6 even pieces. Place pork in a large bowl with oil and seasoning mix, and toss to coat. Place 1/2 cup water in a ...

Mexican Pulled Pork

Mexican Pulled Pork

Mexican Pulled Pork

... , 3 spring onions finely chopped, 2 roma tomatoes deseeded, finely chopped, light sour cream, 1.4 kg pork roast shoulder boneless, 420 g corn sweet kernels drained, 1 lime juiced, 2 tsp dried chilli flakes, 1 tbs ground ...

Crispy pork belly

Crispy Pork Belly

Crispy Pork Belly

... in the oven will crisp up the crackling. This will take about 10 - 20 mins but best to keep an eye on the pork. Watch for the skin to puff up and turn into amazing crackling. If you see one side puffing up faster, it's ...

Customer | biggy

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

... syrup in a small bowl. Reduce oven to 180°C/160°C fan-forced. Place peach, cut-side up, around pork and spoon over mustard mixture. Bake for a further 1 hour 30 minutes, basting peaches every 30 minutes with pan juices ...

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

Mexican Pulled Pork With Rice

... .5 cup chicken stock, 400 g tomato passata, 4 garlic cloves, 2 kg boneless pork shoulder roast, 375 g medium chunky Mexican salsa. Method: Cut pork into 3 to 4 large pieces. Heat oil in a large, heavy-based saucepan over ...

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

... long red chilli thinly sliced. Method: Preheat oven to 150°C. Lay pork shoulder in a large roasting dish. Use garlic and ginger to prop up pork so that whole shoulder is at an even level. Pat skin dry with a paper towel ...

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

... , 1 tsp chilli flakes, 0.66 cup honey, 1 tbs olive oil, 1 garlic bulb halved crossways, 2 kg boneless pork shoulder, 1 tbs salt flakes. Method: Preheat oven to 220°C and line the base and sides of a deep roasting tray ...

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

Shredded Pork Knuckle & Slaw Burgers

... and butter pickles. Method: Preheat oven to 240°C/220°C fan-forced. Line a baking tray with baking paper. Remove pork from packaging and pat rind dry with a paper towel. Rub oil into rind and sprinkle with salt. Place ...

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... fan-forced, then bake for a further 30 minutes or until pork is cooked through and skin is crisp. Transfer to a plate ...

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

... from the rest. Ingredients: 1 tbs sea salt flakes, 2 tsp fennel seeds, 0.25 tsp black peppercorns, 2 kg pork leg roast boneless, 0.66 cup extra virgin olive oil, 0.5 bunch continental parsley leaves picked, 0.5 bunch ...

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

... for 30 minutes or until skin is crisp. Reduce heat to 160°C and cook fora further 20 minutes or until pork is cooked through. Rest for 15 minutes. Meanwhile, combine mustard, honey, vinegar and oil in a small bowl. Just ...

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

Roast Pork With Smashed Garlic Roast Potatoes & Gravy

... : Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. Using a sharp knife, ... for a further 15 minutes or until skin is crisp. Transfer pork to a plate, cover loosely with foil and rest for 10 ...

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

... , rind-side down, on a baking tray. Bake for 50 minutes. Increase oven temperature to 220°C/200°C fan-forced. Turn pork rind-side up. Brush vinegar over rind and bake for a further 45 minutes or until skin is crisp and ...

Customer | Fresh ideas by you | meyuu

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

Roast Pork With Roasted Pumpkin & Rocket Salad

... drained, 100 g feta crumbled, 60 g baby rocket leaves. Method: Preheat oven to 240°C/220°C fan-forced. Place pork in a large baking dish. Pat rind dry with paper towels. Rub rind with 1 tbs oil. Sprinkle with salt flakes ...

Orange & Rosemary Pork with Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

Orange & Rosemary Pork With Fennel Slaw

... roast. Treat the family to this winter warmer, sure to be their new favourite. Ingredients: 4 oranges, 2 450g pork fillets, 2 red onions cut into wedges, 0.33 cup extra virgin olive oil, 0.33 cup seeded mustard, 2 tbs ...

Cheat's BBQ pork & kimchi fried rice

Cheat's Bbq Pork & Kimchi Fried Rice

Cheat's Bbq Pork & Kimchi Fried Rice

... 2 tbs soy sauce, 4 spring onions. Method: Preheat oven grill on high. Using a sharp knife, cut slits into one side of pork. Place pork and sauce in a bowl, then turn to coat. Place a wire rack over a baking tray. Arrange ...

Mini pork belly skewers

Mini Pork Belly Skewers

Mini Pork Belly Skewers

... in a baking dish, turning to coat. Set aside for 10 minutes to marinate, or longer if time permits. Place pork on tray and place a wire rack over the top. Place reserved rind on rack, then sprinkle over salt and drizzle ...

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

Jerk Pork with Pineapple Salsa

... 2 limes juiced, 1 pack coriander fresh, chopped. Method: Pre-heat the oven to 180°C/160°C fan-forced. Place the pork fillet in a dish with olive oil, jerk seasoning, honey and 3/4 of the pineapple juice and coat the meat ...

Produced for Woolworths

Pork Belly with Crispy Crackling

Pork Belly With Crispy Crackling

Pork Belly With Crispy Crackling

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

Pork & Fennel Sheet Pan

... garlic peeled and minced, 2 tsp thyme, 1 tsp salt, 2 fennel bulbs, 1 cauliflower cut into florets, 680 g pork tenderloin patted dry, 3 tbs honey, 3 tbs whole grain mustard, 1 lemon zested and juiced. Method: Preheat the ...

Produced for Woolworths

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

Sticky Asian Pork with Plums

... chilli halved lengthways, 1 orange, 2 kg boned shoulder of pork, 4 red plums halved, pitted, 0.25 bunch ... then foil to cover tightly. Bake for 1 1/2 hours. Turn pork over, re-cover and bake for a further 1 hour. Remove ...

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

Roast Pork with Mustard & Maple Pears

... a large bowl. Add pears and toss to coat. Reduce oven to 180°C/160°C fan-forced. Place pears around pork and spoon over a little of the syrup mixture. Bake for a further 1 hour 30 minutes, basting pears every 30 minutes ...

Greek Style Pulled Pork

Greek Style Pulled Pork

Greek Style Pulled Pork

... 2 tbs apple cider. Method: In a heavy bottomed pot, heat 1 tablespoon of olive oil over medium heat. Cook the pork until all the sides are browned, for about 4 minutes. Tip in the lemon juice, Greek seasoning, bay leaves ...

Produced for Woolworths

Marinated Pork Chops

Marinated Pork Chops

Marinated Pork Chops

... olive oil, 50 ml soy sauce, 2 tsp chilli garlic sauce, 2 tbs worcestershire sauce, 4 sprigs thyme, 4 300g pork chops, 5 ml non-stick cooking spray. Method: Mix the brown sugar, olive oil, soy sauce, chilli garlic sauce ...

Produced for Woolworths

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

... sauce, 2 tbs worcestershire sauce, 4 sprigs thyme, 4 300g pork chops, 1 bunch asparagus trimmed, 0.5 tsp salt, 0. ... to grill rotating them until charred. Once the pork chops have reached 62°C on a kitchen thermometer ...

Produced for Woolworths

Pork Leg Roast

Pork Leg Roast

... 40 minutes. Increase heat to 220°C/200°C fan-forced again and roast for a further 15 minutes or until pork is cooked through (see tip) and rind is golden and crackled. Set aside for 10 minutes to rest. Slice. Sprinkle ...

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

Roast Pork Loin with Apple-cider Gravy

... rolled pork loin is best enjoyed lathered with a rich, savoury gravy. Ingredients: 1.5 kg pork ... bowl. Season. Place pork rind-side down on a board. Spread herb stuffing evenly over pork. Roll pork up and secure with ...

Sponsored | Campbell's

Five-spiced Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

... to 240°C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil. Place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

Roast Pork Shoulder with Tomato Salsa

... a fragrant, herby tomato and cucumber salsa. Ingredients: 2 kg Woolworths pork shoulder roast, 0.25 cup extra virgin olive oil, 2 tbs sea salt flakes, 1 tbs cumin seeds crushed, 1 lime, 4 vine-ripened tomatoes coarsely ...

Sponsored | Australian Pork Limited

Caramel pork belly With choy sum and noodles

Caramel pork belly with choy sum and noodles

Caramel pork belly with choy sum and noodles

... sauce, 2 limes juiced, 1tsp Chinese five spice, 800 g pork belly cut into 2.5cm cubes, 250 g dried rice vermicelli, ... . Line a large baking tray with baking paper. Place pork on tray, drizzle with caramel and toss to coat. ...

Baked Pork Chops

Baked Pork Chops with Apple and Rosemary

Baked Pork Chops with Apple and Rosemary

... on the round, 2 tbs extra virgin olive oil, 4 pork loin chops, 0.25 cup rosemary sprigs. Method: Preheat oven ... onion. Bake for a further 5-8 minutes or until pork is cooked through and apple is golden. Serve with pan ...

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

Rolled Roast Pork With Pumpkin Stuffing

... drizzled in gravy and served with tabbouleh, what's not to love?; Ingredients: 1 kg boneless rolled roast pork with pumpkin and pumpkin seed stuffing, 500 g Prep Set Go pumpkin chunks, 1 tbs extra virgin olive oil, 165 ...

Pork ribs With Mexican corn and salad

Pork Ribs With Mexican Corn & Salad

Pork Ribs With Mexican Corn & Salad

... on the cob and crisp salad. This flavour-packed meal is so easy to make. Ingredients: 1.3 kg Woolworths COOK pork ribs in a smokey bbq sauce, 4 corn cobs husks and silks discarded, 1 lime zested, halved, 5 ml olive oil ...

Pulled Pork

Pulled Pork

... , 0.5 tsp ground black pepper, 1 cup apple cider vinegar, 3 tsp sea-salt flakes, 2 kg boneless pork shoulder roast, 1 cup Obento Rice Wine Vinegar, 110 g coleslaw. Method: Preheat oven to 160°C. Combine sugar, paprika ...

Pork steaks With creamy mushroom and pepper sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

Pork Steaks with Creamy Mushroom & Pepper Sauce

... to whip up in just three simple steps. Ingredients: 2 tbs Woolworths extra virgin olive oil, 600 g pork sizzle steaks, 200 g punnet sliced Swiss brown mushrooms, 1 tsp cracked black pepper, 1 tbs thyme leaves finely ...

Crackling Pork Leg Roast

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

... dry with paper towel. Rub the rind well with oil and sea salt massaging well into the scored areas. Place the Pork Leg roast on the wire rack into a deep roasting pan and place the leg roast into the preheated oven 240°C ...

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

Rosemary & Buttermilk Pork Sliders

... cracked black pepper, smoky barbecue, 2 tbs dijon mustard, 4 brioche burger buns split in half, 1 cup buttermilk, 4 pork scotch fillet steaks, 1.5 tbs fresh rosemary leaves chopped, 0.5 tsp flaked salt. Method: Place the ...

Roast Rolled Pork Loin

Roast Rolled Pork Loin

Roast Rolled Pork Loin

... chopped, 1.7 kg rolled pork loin, 1 pinch sea salt ground. Method: Preheat oven to 220°C. Untie pork and lay flat, rind ... juice and sherry and spread over meat. Roll up pork firmly. Tie with cooking string to secure. ...

Sweet & Sour Pork With Fried Rice

Sweet & Sour Pork With Fried Rice

Sweet & Sour Pork With Fried Rice

... . Carefully pour oil into a heatproof bowl. Return 2 tbs reserved oil to wok over medium-high heat. Cook prawns, BBQ pork and peas for 3 minutes. Loosen rice in pack then add to wok and cook for 5 minutes or until heated ...

Orange & Fennel Pork With Maple Cabbage

Orange & Fennel Pork With Maple Cabbage

Orange & Fennel Pork With Maple Cabbage

... sweet, fragrant cabbage and the freshness of fennel. A quick and easy dinner you can have on rotation. Ingredients: 4 pork loin chops, 475 g vegetable mash, 0.25 red cabbage cut into 1cm wedges, 0.5 cup parsley leaves, 1 ...

Sticky Hoisin Pork With Salsa

Sticky Hoisin Pork With Salsa

Sticky Hoisin Pork With Salsa

... hot chilli sauce, 0.25 cup apple juice. Method: Combine sauces, apple juice and ginger in a bowl. Add pork and turn to coat. Set aside for 10 minutes. Meanwhile, combine papaya, avocado, coriander, onion, oil and lemon ...

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

... 3 tsp sesame seeds toasted, 1 tbs olive oil, 2 garlic cloves sliced, 1 cup caster sugar, 1 kg pork belly, 2 cups medium grain white rice to serve. Method: Place rhubarb, stock, vinegar, sugar, ginger, garlic, five spice ...

Crispy Pork Belly With Spiced Plums

Crispy Pork Belly With Spiced Plums

Crispy Pork Belly With Spiced Plums

... roasting dish. Pat skin dry with a paper towel and then rub with olive oil and 2 tsp salt (see tip). Bake pork for 20 minutes or until skin has started to crackle. Reduce heat to 150°C and bake for a further 1 hour. Turn ...

Chorizo Stuffed Pork With Patatas Bravas

Chorizo Stuffed Pork With Patatas Bravas

Chorizo Stuffed Pork With Patatas Bravas

... , cut into 4cm cubes, 0.5 tsp smoked paprika, 100 g maasdam cheese grated, 0.5 tsp garlic salt, 2 large pork fillets, 0.25 cup olive oil. Method: Preheat oven to 220°C. Line a large baking tray with baking paper. Place ...

Sesame-Crusted Roast Pork

Sesame-Crusted Roast Pork

Sesame-Crusted Roast Pork

... and plum sauce in a small saucepan. Mix well to combine. Brush liberally all over the pork loin. Place sesame seeds in a flat dish and roll pork in seeds until coated. Transfer to a rack in a roasting pan and add enough ...

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

... , 0.5 cup brown sugar, 1 tbs oil, 3.4 kg boneless pork shoulder, 2 tbs sea salt. Method: Preheat oven to 220°C. Remove netting from pork shoulder. Re-tie with kitchen twine at 5cm intervals. Combine salt, five spice ...

Roast Char-Siu Pork

Roast Char-Siu Pork

Roast Char-Siu Pork

... hoisin sauce, honey, wine, soy sauce, sesame oil, five spice, colouring, ginger and garlic in a bowl. Pour over pork and roll to coat well. Cover and chill for 2 hours, if time permits. Preheat oven to 200°C. Roast ...

Glazed Ginger & Orange Pork Steaks

Glazed Ginger & Orange Pork Steaks

Glazed Ginger & Orange Pork Steaks

... , cook marinade in a small pan over medium heat. Bring to the boil and simmer for 3 minutes. Pour sauce over pork, if using a chargrill pan, and cook for a further 1 minute to glaze, or brush sauce on occasionally, if ...

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

Pulled Pork With Sweet Capsicum & Black Beans

... can diced tomatoes, 1 tbs olive oil, 0.5 bunch thyme leaves stripped, 2 garlic cloves crushed, 1.9 kg pork shoulder roast, 1 cup dried black beans, 2 long red chillies finely chopped. Method: Remove and discard skin from ...

Harissa Pork & Couscous

Harissa Pork & Couscous

Harissa Pork & Couscous

... pepper and 1 tablespoon oil in a small food processor and process until a smooth paste forms. Set aside. Tie pork with kitchen twine every 4cm to retain shape. Heat remaining oil in a large frying pan over a medium-high ...

Roast Pork with Apple & Apricot Stuffing

Roast Pork with Apple & Apricot Stuffing

Roast Pork with Apple & Apricot Stuffing

... pepper, and stir to combine. Preheat oven to 220°C. Lay pork, skin-side down, on a chopping board. Spoon filling down the centre of the pork, then roll firmly and tie securely with kitchen twine. Rub skin with remaining ...

Roast Pork Belly With Crispy Crackling

Roast Pork Belly With Crispy Crackling

Roast Pork Belly With Crispy Crackling

... °C/220°C fan-forced. Using paper towels, pat dry any excess moisture from rind. Drizzle with oil, then place pork, rind-side up, in a roasting pan. Bake for 45 minutes. Reduce temperature to 220°C/200°C fan-forced, then ...

Roast Pork with Mango & Cucumber Salsa

Roast Pork with Mango & Cucumber Salsa

Roast Pork with Mango & Cucumber Salsa

... light sour cream, 0.25 cup hoisin sauce, 2 tbs lime juice, 760 g brushed potatoes scrubbed, 1.2 kg pork rashers halved crossways, 1 tbs olive oil, 2 garlic cloves crushed, 2 tbs brown sugar, 1 tsp caster sugar. Method ...

Vietnamese-Style Pork Chops With Noodle Salad

Vietnamese-Style Pork Chops With Noodle Salad

Vietnamese-Style Pork Chops With Noodle Salad

... water. Drain. Transfer to a large bowl. Heat oil in a large frying pan over medium-high heat. Cook pork, basting with any leftover marinade, for 4 minutes on each side or until cooked through and caramelised (see tip ...

BBQ pork, rice & greens bowls

BBQ pork, rice & greens bowls

BBQ pork, rice & greens bowls

... is served with greens for a delicious crunch. Ingredients: 560 g Woolworths COOK slow cooked Chinese BBQ style pork with char siu sauce, 1 bunch broccolini halved crossways, 150 g snow peas trimmed, 450 g pkt microwave ...

Pulled Pork Tacos With Smoky Pineapple Salsa

Pulled Pork Tacos With Smoky Pineapple Salsa

Pulled Pork Tacos With Smoky Pineapple Salsa

... brown sugar, 0.75 cup smoky bourbon, 0.5 cup pineapple juice, 1 kg boneless pork shoulder roast netting and skin removed. Method: Coat pork in tomato paste. Place sugar, powders, paprikas and oregano in a bowl. Add sea ...

Pork Cutlets In Ginger Beer With Colcannon

Pork Cutlets In Ginger Beer With Colcannon

Pork Cutlets In Ginger Beer With Colcannon

Ingredients: 2 tbs plain flour, 25 g butter, 1.33 cup frozen green peas, 2 cup cabbage finely shredded, 4 pork cutlets, 2 tsp worcestershire sauce, 0.5 cup salt-reduced chicken stock, 0.5 cup milk warm, 700 g red skinned ...

Roasted Pork Leg With Pineapple Sauce

Roasted Pork Leg With Pineapple Sauce

Roasted Pork Leg With Pineapple Sauce

... deseeded, finely chopped, 1 bunch coriander, 4 cm piece ginger finely grated, 1 red onion finely chopped, 2.5 kg pork leg roast bone in, 1 lime juiced, 2 tbs olive oil, 1 tbs sea salt flakes, 0.33 cup caster sugar ...

Roast Pork And Stuffing

Roast Pork And Stuffing

Roast Pork And Stuffing

... , meat side up onto a board. Place stuffing mixture in the centre of the pork. Re-roll and tie firmly with kitchen twine. Rub rind with oil and sprinkle generously with salt. Line baking dish with baking paper and place ...

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

Pork & Fennel Pot Pies

... bag and shake to lightly coat. Heat 1 tbs of the oil in a deep frying pan over a medium-high heat. Add pork, in batches, and cook for 5 minutes or until browned on all sides. Transfer to a bowl. Add remaining oil to pan ...

Dukkah-Crusted Pork Cutlet With Watermelon Salad

Dukkah-Crusted Pork Cutlet With Watermelon Salad

Dukkah-Crusted Pork Cutlet With Watermelon Salad

... , 2 tbs pistachio dukkah, 50 g feta crumbled, 0.33 cup sicilian olives pitted, halved, 0.25 cup olive oil. Method: Sprinkle pork on both sides with dukkah. Heat 2 tbs oil in a large frying pan over medium-high heat. Cook ...

Crispy Vietnamese Inspired Pork Noodle Salad

Crispy Vietnamese Inspired Pork Noodle Salad

Crispy Vietnamese Inspired Pork Noodle Salad

... , 4 carrot, 1 lemon grass, 2.5 kg boneless pork shoulder, 2 limes, 2 tbs light soy sauce, 400 ml ... 1 clove garlic. Method: Remove packaging and any string from pork and return to a plate in the fridge, skin exposed, ...

Quick Roast Pork With Potato & Slaw Salad

Quick Roast Pork With Potato & Slaw Salad

Quick Roast Pork With Potato & Slaw Salad

... Ingredients: 400 g Simply Steam potato with butter & herb, 450 g American-style coleslaw kit, 1 hot crackle pork loin, 0.33 cup apple sauce. Method: Cook potatoes according to packet instructions. Set aside for 5 minutes ...

Prosciutto-Wrapped Pork With Polenta

Prosciutto-Wrapped Pork With Polenta

Prosciutto-Wrapped Pork With Polenta

... g frozen mixed vegetables, 1 cup polenta, 0.5 cup parmesan finely grated, 1.5 cup reduced-fat milk, 600 g pork fillet fat trimmed, cut in half crossways, 2 tbs olive oil, 20 g fresh sage, 8 slice prosciutto. Method: Wrap ...

Honey garlic pork rashers

Honey Garlic Pork Rashers

Honey Garlic Pork Rashers

... tbs soy sauce, 1 tbs minced garlic, 2 tbs sesame seeds, 1 pinch salt, 1 tsp sesame seeds. Method: Cut pork rashers into 1 inch pieces. Combine honey, soy sauce, minced garlic, 2 tbs sesame seeds and salt (to taste). Heat ...

Customer | lividanke

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

... in korean style sauce, 1 pinch pink salt ground. Method: Heat fry pan and lightly oil. Open package of SunPork Pork Belly in Sticky Ginger Marinade, place in pan, and cook. Turn for 8 minutes or until cooked and crispy ...

Pork & Capsicum Tacos

Pork & Capsicum Tacos

Pork & Capsicum Tacos

... cream with spring onions. Heat tortillas according to packet instructions. Fill tortillas with pork mixture and top with sour cream. Roll up and serve immediately. Categories: High fibre; Low sugar; Taco; Seafood free ...

Five-Spice Pork Belly

Five-Spice Pork Belly

Five-Spice Pork Belly

... 2 tablespoons of salt into the rind. Season overnight in the fridge, uncovered, rind side up. Once seasoned, place the pork belly on the wire rack, rind side down and cook at 180°Cfor 50 minutes in the oven. Then flip ...

Customer | meyuu

Easy Crispy Pork Noodles

Easy Crispy Pork Noodles

Easy Crispy Pork Noodles

... served over noodles and an aromatic broth for a tasty, no-fuss meal. Ingredients: 2 tbs vegetable oil, 500 g pork mince, 6 spring onions thinly sliced diagonally, 0.25 cup Amoy light soy sauce, 360 g Mama jumbo noodles ...

Sticky Char Siu Pork & Broccolini Stir-Fry

Sticky Char Siu Pork & Broccolini Stir-Fry

Sticky Char Siu Pork & Broccolini Stir-Fry

... and tender. Meanwhile, heat a wok over high heat. Add 1 tsp oil and swirl to coat. Add one-third of the pork mixture to wok. Stir-fry for 2 minutes or until just cooked through. Transfer to a bowl and cover. Repeat, in 2 ...

Sticky Pork with Wokka Thin Hokkien Noodles

Sticky Pork with Wokka Thin Hokkien Noodles

Sticky Pork with Wokka Thin Hokkien Noodles

... a large saucepan. Cover with cold water. Bring to the boil. Reduce heat and simmer for 1 minute. Drain pork well combine all remaining ingredients in a medium wok or saucepan. Bring to the boil on high, stirring. Reduce ...

Sweet Chilli & Lime Roasted Pork Belly

Sweet Chilli & Lime Roasted Pork Belly

Sweet Chilli & Lime Roasted Pork Belly

... , 1 tbs fish sauce, 1 tbs rice wine vinegar, 2 large limes juiced, 0.33 cup sweet chilli sauce, 1.2 kg pork belly, 2 tsp soy sauce, 1 tbs vegetable oil, 2 bunch asian greens steamed. Method: Preheat oven to 200°C. Line a ...

Chinese BBQ Pork With Greens

Chinese BBQ Pork With Greens

Chinese BBQ Pork With Greens

... to a platter and season with sesame oil and white pepper. Drizzle the pork with remaining sauce and serve with steamed rice. Categories: Bbq pork; Easter; Low sugar; Buk choy; Egg free; Dairy free; High protein; Chinese ...

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