Related Searches: Crispy Skinned Salmon, Oven Baked Salmon
... 2 tbs water in a small bowl. Pour over salmon and turn to coat. Bake for 12 minutes, basting salmon with marinade from the tray halfway through cooking, or until salmon is just cooked through. Meanwhile, cook noodles in ...
Coat salmon fillets in a sweet chilli marinade and place in an air fryer for a quick nutritionally approved midweek dinner. Serve the succulent fish pieces with pineapple rice. Ingredients: 1 tbs crushed chilli, 1 tbs ...
... 500 g Woolworths Tasmanian salmon side with lemon myrtle & honey marinade, 1 fennel bulb trimmed ... picked, 1 tbs extra virgin olive oil. Method: Cook salmon according to packet instructions. Shave fennel and place in a ...
... sugar dissolves. Place salmon in a dish and pour over one-third of the sauce, turning fish to coat. Stand ... cook for 2 minutes or until softened. Add rice, remaining marinade, mirin, sesame oil and half the seeds. Toss to ...
... chilli vinaigrette with brown sugar and stir until dissolved. Add salmon fillets, coat with marinade and leave for 15 minutes. While salmon marinates, prepare the salad ingredients except the sliced chilli and chopped ...
... to simmer. Add carrot and bamboo shoots. Remove fish from oven and stand for 1 minute before opening. Remove salmon and flake, discarding any skin and bones. Transfer the salmon, marinade and snow peas to the soup. Drain ...
... on medium-high. Barbecue salmon, brushing occasionally with marinade, for 3 minutes each side ... Salmon; Pescatarian; Wheat free; Egg free; Peanut free; Dairy free; High protein; Australian; Quick and easy lunch; Fish ...
... .25 tsp chilli flakes, 2 salmon fillets, 2 tbs sesame seeds, 2 tbs sweet soy sauce. Method: In a shallow dish, mix together sweet soy, sesame oil, ginger and chilli flakes. Lay the fish in the marinade, skin-side up, and ...
... minutes until the liquid has reduced. Remove from the heat and leave to cool. Place the salmon in a large plastic bag and pour the marinade over. Seal the bag, place in the fridge, and leave to marinate for about 2 hours ...
... any remaining marinade. Add broccolini to pan along with salmon and cook for 7 minutes or until salmon is cooked ... Low salt; Japanese; Salmon; Wheat free; Egg free; High protein; Dairy free; Fish; Fish dishes; Quick and ...
... rather than a marinade, is useful to have in your barbecue repertoire, and works for meat and fish. Ingredients: 1 ... the fish. Drizzle each piece of fish with a little oil and rub it gently all over. Grill the salmon on ...
... turn over and baste with reserved marinade and cook for 3 minutes. Serve salmon with mango & chilli salsa. ... Salmon; Pescatarian; Egg free; Wheat free; Peanut free; High protein; Dairy free; High fibre; Fish dishes ...
... BBQ plate on high and grease with oil. Remove salmon from marinade and cook skin-side up, on plate for 2- ... salmon with steamed rice, cucumber salad and a lime wedge. Categories: Australian; Fish dishes; Bbq; Mango; Salmon ...
... bowl. Add salmon and toss until combined. Cover and stand for 15 minutes, if time permits. Thread salmon onto skewers ... Transfer to a plate and cover to keep warm. Add marinade to pan and bring to the boil. Simmer for 2 ...
... . Drain. Refresh under cold water and drain. Remove salmon from packaging and place on a large plate. Pat ... remaining oil in a small bowl. Spread pesto mixture over salmon. Season with pepper. Place four 30 x 45cm pieces ...
... ; Low salt; Salmon; Lemon; Peanut free; Dairy free; Foodhub video; Autumn; Mar 2021; Gluten free; Low sugar; Soy free; Pescatarian; Wheat free; British; Egg free; High protein; High fibre; Potato; Fish dishes; Microwave ...
... drizzle with sweet chilli sauce. Sprinkle with coriander and reserved crispy onion. Serve with lemon cheeks. Categories: Quick and easy; Australian; Dinner; Healthier easier; Fish dishes; Salmon; Nikki p. Complexity: 2.
... 5 ml extra virgin olive oil cooking spray. Method: Cut salmon into 16 cubes. Cut zucchini into 24 x 1-cm- ... 1 piece of zucchini, then 1 piece of salmon, then zucchini, then salmon, then zucchini onto a skewer. Repeat to ...
... edamame cooked, 2 tbs salt-reduced soy sauce. Method: Preheat air fryer to 200°C for 3 minutes. Place salmon and sriracha in a shallow dish. Toss to coat. Line air-fryer basket with baking paper, trimming to fit. Place ...
... break the bank either!; Ingredients: 8 free range eggs washed, 540 g dried soba noodles, 900 g skinless salmon fillets, 3 carrots, 4 spring onion cut on the diagonal into thin slices, 2 Lebanese cucumbers cut into rounds ...
... on a plate. Whisk honey, oil and garlic in a small bowl. Brush salmon with half of the honey mixture. Sprinkle with sesame seeds. Cook salmon in a 5L air fryer for 8 minutes for medium or until golden-brown and cooked ...
... , and scatter over reserved nori mixture. Categories: Sweet potato; Low salt; Salmon; Pescatarian; Egg free; Wheat free; High protein; High fibre; Fish dishes; Low saturated fat; European; Nov 2019; Mains. Complexity: 3.
... , coriander, cumin, zest of 1 lemon and 1 tbs oil on a large plate. Season, then turn salmon to coat completely. Allow fish to marinate for 5-10 minutes. Heat a large non-stick frying pan over medium-high heat. Cook ...
... , lemon wedges and dill sprigs. Categories: Entrees; Beetroot; Soy free; Salmon; Pescatarian; Wheat free; Egg free; Peanut free; Dairy free; Australian; Fish dishes; Tree nut free; Gluten free; Sesame free. Complexity: 3 ...
... . Cover with baking paper then weigh down with a second heavy pan. Cook for 3-4 minutes or until salmon skin is very crisp. Turn salmon over, add capers to pan and cook for 1 minute or until capers are crisp. Transfer ...
These salmon bites are a twist on classic crumbed fish and chips: baked, not fried, fillets become bite-sized morsels and chips are sweet potato fries. Kid-friendly? Tick. Ingredients: 2 tbs Masterfoods Lemon Pepper ...
... Aioli, One Night In Mexico Flame Grilled BBQ Seasoning, chives, Ciabatta Rolls, Little Gem Lettuce. Method: Cut the salmon into 2cm thick pieces and remove the skin. Combine 1 tablespoon oil and the seasoning in a bowl ...
... in a bowl. Season. Place rice mix, salmon and salad on a plate. Sprinkle with seed mix. Serve. Categories: Fish; Quick and easy; Lunch; Australian; Dinner; Fish dishes; Salmon; Dinner for one; Seafood; Mains; Christmas ...
... pepper. Divide rocket, cucumber and onion among bowls. Top with salmon, dressing, capers and dill fronds. Serve with bagel crisps and lemon cheeks. Categories: Fish; Jan feb 2022; High fibre; Quick and easy; Australian ...
... . Pine nuts give a delicious crunch and the olives pair perfectly with fish. Ingredients: 500 g frozen Ocean Chef salmon portions skin on, 2 small lemons, 0.5 cup pitted Sicilian olives finely chopped, 1 tbs drained ...
... 2 tbs extra virgin olive oil, 640 g Tasmanian Atlantic salmon fillets skin on, 1 brown onion finely chopped, 0 ... chives, dill and lemon juice into sauce. Season. Return salmon to pan and spoon over a little sauce. Serve ...
... 1 tbs vegetable oil, 460 g Woolworths skin off Tasmanian salmon portions, 0.25 cup sweet chilli sauce, 450 g ... in a large frying pan over medium-high heat. Cook salmon for 3 minutes or until almost cooked through. Turn ...
... dill in a small bowl. Season with pepper. Serve salmon and sweet potato chips with yoghurt mixture and peas. Categories: Healthier easier; Fresh food kids; Fish and chips; Low salt; Pescatarian; Peanut free; High protein ...
... the oven to 200°C/180°C fan-forced. Brush the salmon fillets with half of the oil and coat with half of the ... from the oven and add the salmon fillets. Roast for 15 minutes until the salmon is cooked through. Mix the ...
... for 15 minutes for medium, or until cooked to your liking. Remove from oven. Stand for 5 minutes, then serve with salad leaves. Categories: Australian; Dinner; Dec 2022; Fish dishes; Salmon; Christmas. Complexity: 2.
... miso paste, 0.25 cup mirin, 2 tbs soy sauce, 10 g ginger 4cm-piece ginger, 1 tbs brown sugar, 4 salmon fillets, 1 bunch broccolini, 1 long red chilli, 1 tsp sesame seeds, 2 spring onions. Method: Preheat oven to 230°C ...
... of bread, and serve 3-4 per person with a lemon wedge and some salad leaves. Categories: Egg free; High protein; Low sugar; Tree nut free; Pescatarian; French; Fish dishes; Smoked salmon; Appetisers. Complexity: 3.
... : Preheat the grill to medium heat for 10 minutes. Pat the salmon dry using kitchen towel, brush each filet with olive oil before coating the fish with Cajun seasoning. Mix the melted butter, honey and herbs together ...
... according to packet instructions. Add potato, salad mix, beans and stir to combine. Divide among serving plates. Top with salmon. Serve. Categories: Australian; Dinner; Claire; Fish dishes; Budget; Salmon. Complexity: 1.
... with chilli and coriander. Serve. Categories: Low sugar; Buk choy; Salmon; Egg free; Dairy free; High protein; High fibre; Australian; Dinner; Claire; Fish dishes; Mar 2023; Low saturated fat; Tree nut free; Traybake ...
... , garlic, zest and juice in a bowl to create tabouli. Serve salmon with tabouli, remaining hummus and lemon wedges. Categories: Easter; Australian; Dinner; Fish dishes; Salmon; Weeknight dinner; Apr 2023. Complexity: 2.
... 2 minutes or until softened slightly. Add garlic and curry powder and cook for 30 seconds or until fragrant. Return salmon to pan and add coconut milk and lime leaves. Bring to a boil, then reduce heat and simmer for 4 ...
... time is the same. Tip 3: If your salmon has a thin tail end, fold it under itself to make the fillet an even thickness. Categories: Australian; Fish dishes; Salmon; Pescatarian; Orange; Mains; Slow cooked. Complexity: 3 ...
... in a bowl and stir until smooth. Season with freshly ground black pepper. Remove and discard skin from salmon. Flake salmon. Cut each roll in half horizontally. Spread cut side of each roll with cream cheese. Top with ...
... sauce. Serve with lemon wedges. Categories: Easter; Summer; Soy free; Salmon; Pescatarian; Lemon; Wheat free; Egg free; Peanut free; Potato; Australian; Fish dishes; Quick and easy dinner; Microwave; Tree nut free; Mains ...
... chimichurri. Categories: Low sugar; Low salt; Soy free; Valentines day; Salmon; Pescatarian; Wheat free; Egg free; Peanut free; High protein; Potato; Fish dishes; Argentinian; Quick and easy dinner; Tree nut free; Mains ...
... coat. Set aside for 10 minutes. The fish turns opaque and pale pink when cured. Add 2 tbs coconut cream to salmon mixture and toss to coat. Drain juices from salmon and stir into remaining coconut cream. Arrange lettuce ...
... juices. Serve scattered with onion and remaining sesame seeds. Categories: High fibre; High protein; Low sugar; Japanese; Fish dishes; Quick and easy dinner; Salmon; Air fryer; Rice; Low ingredient; Mains. Complexity: 2.
... minutes on each side for medium rare or until cooked to your liking. Serve salmon with quinoa salad. Categories: High fibre; Low sugar; Italian; Low salt; Fish dishes; Salmon; High protein; Tomato; Mains. Complexity: 3.
... and serve with the charred lemon halves. Categories: Australian; Blueberry; Quick and easy dinner; Salmon; Pescatarian; Wheat free; Tree nut free; Bbq fish; Peanut free; Mains; Gluten free; Sesame free. Complexity: 3.
... for 3 minutes, turning until charred on all sides. Transfer to a plate. Flake salmon into large pieces and discard skin. Combine salmon with snow peas, cucumber, peaches and rocket on a serving platter. To serve, drizzle ...
... with chilli and serve with lime wedges. Categories: Low sugar; Salmon; Egg free; High protein; Dairy free; Avocado; Mexican; High fibre; Fish dishes; Blueberry; Tree nut free; Mains; Easter leftovers; Rice. Complexity ...
... . Sprinkle with remaining onion. Season with pepper and serve with lime wedges. Categories: High fibre; Lunch; Low sugar; Fish dishes; Salmon; Tree nut free; Egg free; Dairy free; High protein; Mexican. Complexity: 3.
... , salad and lemon cheeks. Categories: Low sugar; Aug 2021; Low salt; Brussels sprout; Soy free; Salmon; Pescatarian; High protein; Salads; Fish; High fibre; Apple; Australian; Winter; Weeknight dinner. Complexity: 2.
This salmon stir fry recipe is a quick and easy meal that fuses authentic Asian flavours with soft udon noodles, tender fish and crunchy veggies for a weeknight winner the whole family will love. Ingredients: 2 tsp Chang ...
... avocado and lemon combine with cheese on slices that will have your tastebuds delighted. Ingredients: 115 g raw salmon, skin off cut into cubes, 1 cup cherry tomatoes halved, 1 Lebanese wholemeal bread, 1 lemon wedges, 0 ...
... 120 g mixed baby salad leaves. Method: Combine paprika, oregano, 2 tbs oil, zest and lime juice in a bowl. Add salmon and toss to coat. Place 3 zucchini ribbons on top of each other to form a stack. Repeat with remaining ...
... . Serve topped with cucumber and salmon. Categories: Low sugar; Healthier easier; Low salt; Salmon; Pescatarian; Egg free; High protein; High fibre; Lebanese; Sep 2021; Dinner; Fish dishes; Low saturated fat. Complexity ...
... medium, non-stick frying pan over medium-high heat. Cook salmon for 4 minutes on each side or until just cooked through ... serving platter and toss to combine. Add salmon and toss gently to combine. Sprinkle salad with ...
... warmed through. Scatter over basil and serve with lemon wedges and salad leaves. Categories: Seafood dishes; High fibre; Low sugar; Dec 2021; Italian; Fish dishes; Salmon; High protein; Mains; Christmas. Complexity: 2.
... and stir to combine. Divide tabouli among plates. Top with salmon and drizzle with tahini dressing. Serve with lemon wedges. Categories: High fibre; Australian; Dinner; Fish dishes; Low salt; Quick and easy dinner; Low ...
... plates. Top salmon with remaining sauce, scatter over parsley and season with pepper. Serve with lemon wedges. Categories: Australian; Dinner; Rice dishes; Fish dishes; Quick and easy dinner; Salmon; Mains. Complexity ...
... : 1 pkt 180g pkt Ben's Original Poké Bowl Asian Inspired Soy & Ginger Microwave Rice Pouch, 150 g skinless salmon fillet, 1 tbs salt-reduced soy sauce, 1 cm ginger peeled, finely grated, 0.166 pkt red cabbage thinly ...
... , 1 medium lemon juice and zest, 25 g ground almonds, 0.5 bunch parsley fresh, finely chopped, 400 g salmon 4 boneless, skinless fillets, 250 g tenderstem broccoli trimmed. Method: Pre-heat the oven to 200°C/180°C fan ...
... top of the lentil salad with more lemon juice and cracked black pepper. Categories: High fibre; Lunch; Dinner; Low salt; Fish dishes; Salmon; European; Pescatarian; Egg free; Lemon; High protein; Tomato. Complexity: 2.
... . Method: Pre-heat the oven to 180°C. Place the salmon on a lined baking tray. Add the parsley, lemon zest, ... serve with the salmon. Categories: Lunch; Dinner; Low sugar; Italian; Low salt; Salmon; Bbq fish; Lemon; High ...
... side-down and grill for 2 minutes or until lightly charred. Drizzle salmon with salsa verde and serve with charred lemon. Categories: Latin american; Dinner; Fish dishes; Salmon; Oct 2022; High protein. Complexity: 2.
... Season. Set aside. Heat half of the oil in a large non-stick frying pan over medium-high heat. Cook salmon for 4 minutes each side for medium or until cooked to your liking. Remove from heat. Transfer to a plate. Loosely ...
... snow peas trimmed, 1 bunch broccolini trimmed. Method: Place salmon on a plate and rub with oil. Coat the top ... . Heat a greased barbecue plate on medium heat. Cook salmon for 3 minutes on each side or until cooked to your ...
... ingredients in a small bowl. Season with salt and pepper. Heat oil in large frying pan over medium heat. Cook salmon, skin-side down, for 5 minutes. Turn and cook for a further 5 minutes or until cooked to your liking ...
... , add the dill. To serve, scrape the seasonings and dill from the salmon. Place the salmon, skin-side down, on a cutting board. Slice the fish thinly on the slant, away from the skin. Sprinkle with the remaining dill ...
... half, 0.5 cucumber deseeded, cut into sticks, 12 slices smoked salmon, 80 g sushi ginger, 60 ml soy sauce, 20 g ... mat. Top the rolls with the slices of smoked salmon before slicing each roll into 8 pieces, arranging them ...
... , serve it with piping hot rice and you have a dinner that's better than takeout. Ingredients: 4 salmon fillets, 2 tsp fish sauce divided, 1 tbs vegetable oil, 4 tbs Thai green curry paste, 1 cups coconut milk, 125 g ...
... a large non-stick frying pan over medium-high heat. Add salmon and cook for 2 minutes each side for medium, or until ... easier; Low salt; Salmon; High protein; May 2023; High fibre; Dinner; Fish dishes; Low saturated fat ...
... serve, top the salmon with creme fraiche sauce. Serve the potatoes on the side. Garnish with more green onions and lemon slices. Categories: Lunch; Slow cooker; Potato; Dinner; Fish dishes; French; Salmon. Complexity: 1 ...
... juiced, 1 cut into wedges, 1 bunch dill chopped, 0.5 cup Flora Buttery Spread, 900 g skin-off salmon fillets cut into 3cm cubes, 1 baguette sliced, chargrilled, 8 metal skewers. Method: Combine garlic, lemon zest, lemon ...
... sesame seeds. Method: Remove any bones from the salmon fillets and put the salmon in a bowl. Heat a heavy-based frying ... oil and sprinkle over the seeds. Divide the salmon among 4 serving bowls and top with the sauce ...
... tsp extra virgin olive oil. Method: Cook salmon parcels according to packet instructions. Meanwhile, place ... . Place salmon and salad on serving plates. Serve. Categories: Fish; Australian; Dinner; Fish dishes; Autumn ...
... drizzled with remaining dressing. Categories: Low sugar; Low salt; Japanese; Salmon; Peanut free; Pescatarian; Dairy free; High protein; High fibre; Dinner; Fish dishes; Mar 2024; Autumn; Quick and easy dinner; Tree nut ...
... to taste. Bake for 12-15 minutes or until just cooked through. Garnish with dill and serve with lemon wedges. Categories: Italian; Fish dishes; Quick and easy dinner; Salmon; Tomato; Low ingredient; Mains. Complexity: 2.
... coriander to serve. Categories: Zucchini; Low sugar; Low salt; Soy free; Mango; Salmon; Pescatarian; Egg free; Dairy free; High protein; Australian; Quick and easy lunch; Fish dishes; Tree nut free; Mains. Complexity: 3.
... cooking liquid, lemon juice and dill. Cook for 1 minute or until heated through. Add ricotta mixture and salmon to pasta and toss to combine. Serve topped with zest and extra dill. Categories: Asparagus; Spinach; Smoked ...
... patties for 4 minutes on each side or until golden. Serve fish cakes with mixed leaves, lemon wedges and aioli. Categories: Fish cake; Asian; Salmon; Pescatarian; Lemon; Peanut free; Dairy free; High protein; High fibre ...
... cup raisins, 120 g salad leaves, 3 salmon portions. Method: Cut each salmon portion into 4 slices. Brush with a ... -stick frying pan over medium-high heat. Cook salmon, in batches, turning halfway through cooking, for ...
... serve with lemon wedges. Categories: Easter; Low sugar; Low salt; Salmon; Pescatarian; Wheat free; High protein; Fish; High fibre; Apr 2020; Australian; Fish dishes; Quick and easy dinner; Mains; Sesame free; Broccolini ...
... free; Egg free; High protein; Low sugar; Low saturated fat; Pescatarian; Australian; Fish dishes; Easter; Leftover vegetables; Salmon; Apr 2020; Quick and easy dinner; Dinner made easy; Easter leftovers; Low ingredient ...
... soft but not brown. Cool. Combine creams, egg, basil and cooled leek in a bowl. Season. Gently stir in salmon. Spoon into pastry case. Bake for 45 minutes or until the filling is cooked and golden. Top with extra basil ...
... cheese over the base of 2 toasted Abe's Bagels. Top with slices of cucumber and Tassal Tassie smoked salmon. Finish with a little thinly sliced onion, a sprinkle of capers and watercress leaves. Replace bagel lid and ...
... onion finely sliced, 1 tbs capers chopped, 4 bagels split, toasted, 30 g baby rocket leaves, 180 g smoked salmon. Method: Combine sour cream, horseradish, capers, lemon juice and dill in a bowl. Top bagels with rocket ...
... , 60 g baby rocket leaves. Method: Preheat the oven to 200°C. Line a baking tray with baking paper. Pat salmon dry with paper towel. Combine the parsley, capers, lemon rind and oil in a bowl. Season with salt and pepper ...
... Bagels. Spread each half with butter. Layer each of the bases with baby spinach, 2 slices Tassal Smoked Tassie Salmon, sliced radish and a poached egg. Season with Salt & Pepper to taste. Sandwich with bagel tops and ...
... potatoes. Categories: Low sugar; Entrees; Roast; Low salt; Salmon; Pescatarian; Egg free; Wheat free; High protein; High fibre; Potato; Australian; Fish dishes; Low saturated fat; Microwave; Gluten free. Complexity: 3 ...
... bread crusts trimmed, 0.25 cup dill to serve, 500 g cream cheese at room temperature, 500 g smoked salmon. Method: Grease and line a 10x20cm straight-sided loaf pan with baking paper, leaving sides to overhang. Process ...
... fillets. Method: Preheat oven to 180°C. Place Bag & Bake salmon on a tray and bake for 10 minutes. Rest for 5 minutes, then place fish in a bowl, and flake using two forks. Divide rice between bowls and arrange lettuce ...
... and cook for 1-2 minutes, basting occasionally with sauce. Serve salmon with steamed rice and sesame greens. Categories: Quick and easy lunch; Fish dishes; Japanese; Spinach; Salmon; Egg free; Mains; Rice. Complexity: 3.
... and salad. Categories: Easter; Low sugar; Low salt; Soy free; Salmon; Pescatarian; Egg free; Peanut free; High protein; Dairy free; High fibre; Fish dishes; Quick and easy dinner; Argentinian; Low saturated fat; Tree nut ...
... just cooked through. Add olive mixture to pan with vinegar and cook for a further 1 minute. Serve with lemon halves. Categories: Fish dishes; Dec 2020; European; Salmon; Lemon; Nikki p; Mains; Christmas. Complexity: 2.
... patties with rice, broccolini, baby spinach, sauce and remaining lime half. Categories: Fish cake; Thai; Fish burger; Aug 2020; Spinach; Salmon; Dairy free; Quick and easy lunch; Tree nut free; Weeknight dinner; Sesame ...
... , lemon wedges and mint. Categories: Low sugar; Low salt; Salmon; Egg free; Dairy free; High protein; Sep 2021; Australian; Dinner; Fish dishes; Low saturated fat; Dinner made easy; Tree nut free; Sesame free. Complexity ...
... eggs, 1 tbs vegetable oil, 1 clove garlic crushed. Method: Preheat oven to 190°C. Place Bag 'N' Bake salmon on a baking tray and cook, following instructions on bag. Meanwhile, place eggs into a medium pan of warm water ...
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