Related Searches: Red Cabbage Slaw
... smoky sweet barbecue flavours, these sticky pork ribs are what dreams are made of. Enjoy with a crunchy fresh slaw. Ingredients: 2 tbs paprika, soft white rolls, 0.5 small red cabbage, 1 carrot shredded, 1 cup barbecue ...
... 500 g firm white boneless skinless fish fillets cut into 2cm pieces, 0.5 cup pepita seeds, 350 g Woolworths kale slaw, 300 g shredded carrot, 2 tsp wasabi paste, 0.3333 bunch coriander sprigs picked, 8 gluten-free white ...
... cabbage, lettuce, carrot, capsicum, mint and onion in a 2.2L glass container. Cover with lid. Refrigerate slaw and dressing until required. Heat a greased barbecue grill or chargrill pan over medium heat. Cook skewers ...
... seasoning, 400 g Woolworths pork sizzle steaks, 1 tsp extra virgin olive oil, 450 g Woolworths American-style slaw kit, 0.25 bunch Woolworths coriander sprigs picked, 4 Mission wraps original. Method: Preheat oven to 230 ...
... become a family favourite. Serve the chicken with crunchy slaw and rice and beat the midweek dinner rush. ... foil and rest for 5 minutes. Meanwhile, make slaw according to packet instructions. Heat rice according to ...
The ultimate set-and-forget barbecue recipe. This slow-cooked smoky pulled lamb with crunchy slaw is the perfect combination of textures and flavours. Ingredients: 1 tsp celery salt, 0.66 cup brown sugar, 2 tsp smoked ...
... perfect for Sunday roast leftovers with a light horseradish slaw. Ingredients: 250 g roast beef thinly sliced, 200 ... the mayonnaise to make a quick slaw. Top 4 slices of bread with slaw, sliced roast beef and cracked black ...
... salt, 1 pinch cracked black pepper, 2 tbs balsamic vinegar, 2 tbs worcestershire sauce, 2 tbs butter, 100 g asian slaw, 1 small apple de-cored and finely diced. Method: Pre-heat a chargrill to a medium heat. In a bowl ...
Pre-seasoned Woolworths wings and a slaw packet make this recipe a gem for those weeknights when you need a hand in the kitchen. Ingredients: 600 g Woolworths buttermilk Tennessee-style chicken wing nibbles, 1 kg frozen ...
Whip up some fun in a flash with these easy bunned delights that combine a Buffalo-sauce slaw and a packet of hotdogs for a lunch treat. Ingredients: 500 g frozen French fries, 5 ml extra virgin olive oil cooking spray, ...
... . 2 tbs honey, 2 tbs soy sauce, 2 tbs hoisin sauce, 4 medium hot dog buns sliced in half, 200 g Asian slaw, 3 stalks scallions diced, 80 g crispy onions. Method: Heat up a non-stick pan to a medium heat and then add the ...
... cut into wedges, 1 punnet Woolworths Qukes baby cucumbers cut into long slices, 250 g Macro Organic coleslaw & kale slaw kit. Method: Preheat oven to 220°C/200°C fan-forced. Place schnitzels on a baking tray lined with ...
... chilli sauce and served with a crunchy Asian-style slaw. Ingredients: 0.5 bunch spring onion trimmed, 0 ... minutes, then drain. Reservecup onion to serve. To make slaw, combine red and green cabbage, noodles, dressing and ...
... , combine mayonnaise, cabbage, carrot, apple and three-quarters of the parsley in a large bowl. Divide slaw, spinach and pork among plates. Season with pepper, spoon over pan juices and sprinkle over remaining parsley ...
... herby chicken schnitzel served with a crunchy wintry slaw at home. Ingredients: 1 kg Woolworths COOK ... combine. Season. Thickly slice schnitzels. Divide schnitzels, slaw and rocket among plates. Serve drizzled with extra ...
... taste and toss gently to combine. Fill rolls with fennel slaw, meatballs and chutney, and sprinkle with parsley leaves. Serve immediately with extra slaw on the side. Categories: High fibre; Zucchini; Lunch; Mince; Low ...
... : 2 RSPCA-approved chicken breast fillets, 1 pineapple half, 350 g golden citrus slaw kit, 520 g pane di casa. Method: Drizzle chicken with 1 tbs extra virgin olive oil. Season. Heat a barbecue grill or chargrill ...
... chicken schnitzel. Chives, cheese and peri peri sauce make all the difference to this crispy dish atop mango slaw. Ingredients: 1 mango thinly sliced, 4 small chicken breast fillets, 400 g coleslaw, 2 limes halved, 5 ml ...
... 4 cm piece ginger peeled, finely grated, 1 tbs vegetable oil, 1 tsp sesame oil, 350 g golden citrus slaw kit, 1 long red chilli deseeded, thinly sliced into strips. Method: Halve each chicken breast horizontally to form ...
... , for 4 minutes or until golden and just cooked through. Repeat with remaining oil and schnitzels. Meanwhile, combine slaw and dressing from the packet), mint and chilli in a bowl. Season. Divide potato, schnitzels and ...
... in a small saucepan over high heat, and stir until sugar dissolves. Bring to the boil then pour over apple slaw. Toss to combine, then chill for 15 minutes to soften and lightly pickle. Add lemon juice, parsley, walnuts ...
... golden and crispy. Remove oven and rest for 15 minutes. Toss a small amount of miso caramel sauce through the crunchy slaw and place in a serving bowl. Slice some of the pork, place on a platter, and drizzle with some of ...
... crackling and thinly slice. Using 2 forks, roughly shred pork, discarding bones and excess fat. Top bun bases with most of the slaw and pork, crackling and pickles. Sandwich with bun tops. Serve with chips, remaining ...
... , onion, oil and lemon juice in a large bowl. Season. Spread bun bases with mayonnaise. Top with slaw, shredded pork and cucumber. Sandwich with bun tops and serve. Categories: Burger; Dinner; Lemon; Pork dishes; Pork ...
... and 1 tablespoon of warm water in a bowl. Add onion to fennel slaw along with yoghurt mixture. Toss to combine. Season. Spoon fennel slaw onto serving plates. Top with pork and sliced oranges. Sprinkle with sliced orange ...
Sticky yakitori chicken skewers work perfectly with crunchy and fresh Japanese slaw. Ingredients: 5 tbs soy sauce, 5 tbs mirin, 4 tbs rice wine vinegar, 2 tbs honey, 500 g chicken thighs, 5 spring onions, 1 large carrot, ...
... coriander and the remaining lime juice and zest in a large bowl. Heat the tortillas, top with prawns, slaw, jalapenos and fresh coriander and serve. Categories: High fibre; Lunch; Dinner; Low sugar; Taco; Prawn; Low fat ...
... and cook the veal burgers for 3-4 minutes on each side until cooked through. Serve on top of the slaw, or in a toasted bun if desired. Categories: Burger; Lunch; English; Low sugar; Low salt; Egg free; High protein; Kale ...
... the burgers for 3-5 minutes on each side until cooked through. Serve on the buns topped with slaw. Categories: High fibre; Lunch; Dinner; Low sugar; Fish burger; American; Prawn; Low salt; Low saturated fat; Salmon; High ...
... plate. Cook for 1 minute or until toasted. Drain cucumber, reserving 1/4 cup of the pickling liquid. Place the slaw in a bowl. Add reserved pickling liquid and toss to combine. Place buns bases on a board. Spread 1 tbs ...
... . Cook the salmon fillets for 3-4 minutes on each side until cooked through. Serve with pineapple slaw. Categories: Lunch; Low sugar; American; Low salt; Soy free; Salmon; Egg free; Peanut free; Wheat free; Pescatarian ...
A delicious and crunchy hot dog with a slightly spiced slaw. Ingredients: 4 medium beef breakfast sausages, 150 g ... place them in the buns and serve with the spiced slaw and crispy onions. Categories: Sausage; Hot dog; Thai ...
... bowl. Add 2 tbs of mayo and toss to combine. Spread bun bases with remaining mayo. Top each with a pattie, slaw and coriander. Sandwich with bun tops. Serve. Categories: Burger; Australian; Dinner; Budget. Complexity: 2.
... in a bowl. Thinly slice chicken on an angle. Divide rice, chicken and slaw among bowls. Sprinkle with parsley. Serve. Categories: Dinner; Asian; Chicken dishes; Quick and easy dinner; Budget; Tamara; Chicken; Weeknight ...
... . Add the fennel and brussels sprouts and mix until well coated with the dressing. To assemble generously place the slaw on the base of the toasted bun. Top with prawns and garnish with dill. . Categories: Burger; Lunch ...
... the toasted sides of each roll. Top bases with patties, then drizzle with sweet chilli. Top with slaw and coriander. Sandwich with lids. Serve. Categories: Vegie burger; Australian; Dinner; Claire; Summer; Sweet potato ...
... spray, 1 1 lime cut in half, 450 g smokey BBQ slaw kit, 1 tbs extra virgin olive oil, 12 mini flour tortillas ... lime half and cut remaining half into wedges. Place slaw kit in a large bowl, reserving the dressing sachet ...
Featuring succulent chicken breast paired with a crunchy slaw, watch this BBQ chicken recipe become one of your go-to weeknight dinners. Ingredients: 500 g chicken breast fillets, 2 tbs no added salt tomato paste, 1.5 ...
... lamb kebabs with mint & honey, 250 g Woolworths microwave long-grain white rice, 350 g Woolworths cranberry & kale slaw kit, 0.5 bunch mint leaves picked, 0.5 cup Woolworths Greek-style yoghurt. Method: Heat a greased ...
Honey soy chicken, crunchy slaw and fluffy rolls combine in this sandwich recipe you'll be thinking about hours before lunchtime. Try it today. Ingredients: 4 Wholemeal Lunchbox rolls, 2 medium tomatoes sliced, 1 ...
Looking for easy lunch ideas? This delicious Italian beef and slaw sub recipe is perfect for days when you're on the go. Ingredients: 1 kg frozen steakhouse chips, 300 g BBQ Beef Mince Kebabs Mexican Style, 4 jumbo long ...
... a medium bowl. Season to taste. Steam or microwave beans until tender. Drain. Serve pork with apple slaw, beans and a sprinkle of granola. Categories: Apple; Australian; Pork cutlet; Microwave; Pork; Mains. Complexity: 3 ...
Ready-made roast pork loin and pre-mixed slaw makes for a quick and easy roast dinner, worthy of any dinner table. Ingredients: 400 g Simply Steam potato with butter & herb, 450 g American-style coleslaw kit, 1 hot ...
... oil in a large bowl and toss to combine. Season. Cut remaining lemon into wedges. Serve fish with slaw, sweet potato fries and lemon wedges. Categories: Fish; Barramundi; High fibre; Lunch; Australian; Dinner; Low sugar ...
... got easy with our speedy air-fryer recipe. Hit the spot with a Southern-style feast featuring crunchy slaw and juicy corn. Ingredients: 600 g Woolworths Tennessee style chicken wing nibbles, 450 g Woolworths American bbq ...
Crunchy chicken schnitzel with sriracha slaw in a brioche bun. These enticing gluten-free chicken burgers can be enjoyed by the whole family. Ingredients: 600 g Woolworths Free From Gluten chicken schnitzels, 0.5 cup ...
... from kit in a medium bowl. Season. Spread bun bases with remaining dressing. Top with lamb mixture, slaw and gherkins. Serve. Categories: Lamb; Lunch; Sep 2021; Australian; Dinner; Lamb burger; Bonus. Complexity: 2 ...
A slab of golden chicken schnitzel paired with a refreshing cabbage, spinach and apple slaw, drizzled with dressing: it's the tasty flavour pairing you didn't know you needed. Ingredients: 500 g chicken schnitzel, 200 g ...
Take your Mexican night to the next level with these succulent pulled pork burritos topped with avocado and slaw. Ingredients: 560 g Woolworths slow-cooked pork shoulder with BBQ sauce, 4 jumbo four tortillas warmed, 300 ...
Dinner's ready in 20 minutes with this bright, colourful pork dish, served with a crunchy rainbow slaw and black-bean rice. Ingredients: 1 tbs extra virgin olive oil, 250 g Woolworths Cook pork steaks with sweet & smokey ...
... including the cavity. Place chicken into slow cooker. Cover and cook on low for 6 hours. To make the broccolini slaw, heat oil in a large frying pan on low-medium heat. Add broccolini and cook for 2-3 minutes or until ...
... approved recipe hits all the right notes with succulent chicken breast fillets paired with nutty brown rice and crunchy slaw. Ingredients: 0.75 cup Macro Organic brown rice, 0.25 cup sesame seeds, 0.5 tsp garlic powder ...
... and sear for 3 minutes on each side for medium rare. Rest for 5 minutes wrapped in foil. Divide the slaw between 4 plates, top each with a tuna steak, adda lime wedge and serve. Categories: Lunch; Asian; Low sugar; Low ...
... a pinch of salt and plenty of pepper. Pour this dressing over the slaw, mix well and leave to marinate for at least 1 hour. Serve the slaw with rye or sourdough bread. Categories: Australian; Coleslaw; Red cabbage; Lunch ...
... and red cabbage, carrot and mayonnaise in a bowl. Season. Place base of rolls onto serving plates and spoon slaw onto rolls. Top with apple slices, roast pork, crackling and a drizzle of pesto (see tip). Cover filling ...
... , finely slice or shred the red cabbage. Put the cabbage in a bowl, and add the remaining slaw ingredients. Season with salt and black pepper, toss gently, and serve with the lamb cutlets and chargrilled eggplant ...
Ingredients: 0.5 cup plain flour, 4 fillets boneless white fish, 1 cup green cabbage shredded, 1 cup red cabbage shredded, 1 carrot cut into fine batons, 0.25 bunch parsley leaves chopped, 1 cup fine polenta, 1 lemon ...
Ingredients: 1 avocado coarsely chopped, 1 fennel bulb shaved, 700 g Gold sweet potato cut into thin wedges, 4 small chicken breast fillets, 0.25 cup cajun spice mix, 2 tbs lemon juice, 5 ml extra virgin olive oil spray, ...
Ingredients: 4 wholemeal rolls split, 4 oak lettuce leaves, 2 tomatoes sliced, 8 slices Woolworths light tasty cheese, 300 g Woolworths fine cut coleslaw, 4 tbs hommus, 260 g lamb mince, 425 g canned diced beetroot ...
Save time by using a hot roast chicken for this easy dinner. Simply add juicy corn cobs, a coleslaw salad and delicious gravy. Ready in just 15 minutes. Ingredients: 1 hot roast chicken, 3 tbs Gravox instant traditional ...
Ingredients: 2 small green apples julienned, 1 large avocado, 0.33 cup mayonnaise, 1 tbs olive oil, 300 g creamy kale coleslaw kit, 2 tbs lemon juice, 4 soft lunch rolls split, 100 g sweet potato crisps, 4 chicken ...
Ingredients: 0.25 cup Kikkoman Soy Sauce, 3 cm piece ginger peeled, finely grated, 500 g chicken mince, 2 spring onion 1 thinly sliced, 1 extra, shredded, to serve, 1.5 tbs vegetable oil, 180 g woolworths mixed leaf ...
You only need 5 ingredients to whip up these easy Mexican-inspired tacos. Ready in just 20 minutes, this recipe uses pre-cooked chicken to save you time in the kitchen. Ingredients: 1 barbecue chicken, 350 g avo ranch ...
Ingredients: 100 g crunchy noodles, 1 lemon wedges, 300 g fine cut coleslaw, 1 tbs dijon mustard, 650 g pork schnitzel steaks, 1 tbs olive oil, 0.66 cup tasty cheese, 0.25 cup chipotle-flavoured mayonnaise. Method: Heat ...
A healthy combination of pasta and veggies to create a crunchy tasty salad that is delicious with meat, chicken or smoked Scottish Kipper Fillets. Ingredients: 90 g shell pasta, 200 g Woolies classic coleslaw, 125 g ...
Ingredients: 2 cloves garlic crushed, 2 tbs sesame oil, 4 salmon fillets skin on, 0.5 small red cabbage shredded, 2 carrots peeled, shredded, 0.33 cup coriander leaves, chopped, 1 tsp ginger grated, 6 spring onions ...
... -top jar. Shake to combine. Pour half the dressing over the cabbage. Toss to combine. Serve chops with winter slaw, extra dressing and lemon to the side. Tip 1: You can prepare the dressing, hazelnuts and cabbage for the ...
... the chicken for the final 2 minutes of cooking time or until warmed through. Meanwhile, to make the apple slaw, combine apple, beetroot, carrot and spinach in a large salad bowl. Toss gently with lemon juice and season ...
... with glaze and bake for 10-15 minutes, basting halfway, or until sticky and charred. To make apple slaw, combine coleslaw and apple in a serving bowl. Mix together yoghurt and remaining apple juice in a separate bowl ...
... for a tasty, no-fuss midweek dinner. Ingredients: 700 g Woolworths COOK slow cooked beef brisket, 450 g American style slaw kit, 4 jumbo bread rolls split, 0.25 cup Sweet Baby Ray's barbecue sauce. Method: Half-fill a ...
... salad. Ingredients: 0.33 cup pepitas, 420 g corn kernels, 600 g Woolworths chicken schnitzel, 350 g Woolworths kale slaw kit, 0.25 bunch coriander sprigs, 0.33 cup extra virgin olive oil. Method: Heat 1 tbs oil in a ...
... a barbecue grill or chargrill pan on medium heat. Cook sausages for 10-12 minutes, turning, until cooked. Empty slaw kit and sachets into a large bowl and toss to combine. Cut rolls in half horizontally, taking care not ...
... 375 g beer batter shoestring fries, 450 g American-style slaw kit, 4 jumbo hot dog bread rolls split. Method: Preheat ... skewers, then discard skewers. Fill rolls with slaw and chicken. Serve with chips. Categories: ...
... parsley, 1 cup cherry tomatoes, 1 orange, 1 pkt corn cobettes kernels only, 2 tbs olive oil, 350 g Kale slaw, 1 avocado, 12 taco shells. Method: Preheat a barbecue or grill pan on high heat and brush lightly with oil ...
... extra virgin olive oil, 500 g Macro free range chicken breast schnitzel, 250 g Macro Organic coleslaw & kale slaw kit, 320 g Macro lower carb linseed & sunflower seed bread rolls split, 0.33 cup Macro Organic tomato ...
... 450 g Macro firm tofu, 1 tbs vegetable oil, 0.5 cup sweet chilli sauce, 350 g golden citrus slaw kit, 4 wholegrain wraps warmed, 1 continental cucumber deseeded, cut into 10cm lengths, 0.33 cup unsalted, roasted peanuts ...
Elevate burger night with these flavoursome and herby pork and apple burgers with a quick slaw. Ingredients: 500 g pork mince, 2 medium apple peeled, cored and grated, divided, 0.5 bunch sage finely chopped, 1 tbs olive ...
... guests at your next outdoor gathering with crusty rolls loaded with BBQ hickory smoke-infused sausages, bacon, cheese and slaw. Ingredients: 1 tbs extra virgin olive oil, 200 g diced bacon, 0.33 cup barbecue sauce, 500 g ...
... the pineapple juice and coat the meat with the marinade. Cover and set aside for 1 hour. To make the slaw, toss the red cabbage, chopped pineapple, chilli, spring onions, lime and half of the coriander together in a bowl ...
... to combine. Remove from heat. Heat rice according to packet instructions. Reserve slaw kit dressing and seed mix. Divide half of the rice, slaw, chicken and avocado among lettuce cups. Drizzle with dressing and sprinkle ...
... to a small bowl. Clean out frying pan. Place slaw and dressing from kit in a separate bowl. Toss well ... Repeat with remaining tortillas. Divide chicken, corn and slaw mixtures among tortillas. Serve. Categories: High fibre; ...
Feed the family with tasty honey soy chicken skewers, and save time with a ready-made crunchy broccoli slaw. Ingredients: 375 g bottle Masterfoods honey soy garlic marinade, 1 kg chicken breast fillets sliced into 1cm- ...
... low, cover and simmer for 10 minutes. Remove pork and thinly slice. Stir through sauce. To make the slaw, whisk mayonnaise and vinegar together in a bowl. Toss through cabbage and apple. Split bread rolls and fill with ...
... cooking juices. Transfer pork, without cooking juices, to a serving dish. Top roll bases with pork and slaw, then sandwich with rolls tops. Serve. Categories: High fibre; Fennel; Slow cooker; Australian; Low sugar; Lemon ...
... crispy. Cut brioche bun in half and toast each half on frypan until golden. Stack bun base with slaw, chicken fillet, streaky bacon and top with chipotle mayo and bun. Serve and enjoy. Categories: North american; Burger ...
... in half lengthways. Spread a little of the remaining aioli down the centre of each wrap. Top with slaw and sausages. Fold wraps to enclose filling and serve. Categories: High fibre; High protein; Low sugar; Peanut free ...
... the sauce and cook for 4 minutes or until warmed through. Place slaw in a bowl. Add dressing and toss to combine. Top roll bases with slaw, pork and remaining sauce. Sandwich with roll tops and serve. Categories: High ...
... the contents of the sauce sachet evenly over the meat and cook for a further 15 minutes. Meanwhile, mix slaw with dressing sachet. Set aside. Steam or microwave corn for 2 minutes until tender. Slice pork and serve with ...
... 400 g flat head fish cut into 5cm pieces, 1 tbs olive oil, 3 limes, 200 g beetroot & carrot slaw, 4 small green chillies, handful of coriander, 1 avocado smashed, 2 tbs whole mayonnaise, 0.5 lime juiced. Method: Preheat ...
... quiche Lorraine dinner is one of the easiest you'll ever make. Simply toss crunchy apple with kale slaw while you bake the store-bought quiche. Ingredients: 700 g Woolworths quiche Lorraine, 350 g Woolworths kaleslaw kit ...
... chilli and onion in a medium bowl. Season with pepper and toss to combine. Fill rolls with slaw, sausages and pineapple salsa. Serve with chips. Categories: Sausage; Sausage dishes; Lunch; Australian; Dinner; Beef; Mains ...
Wow a crowd with juicy fish-cake patties and slaw served in a lettuce cup for a twist on the popular Chinese starter. ... Season. Place lettuce on serving plates. Top with slaw and a patty. Drizzle with sauce. Sprinkle with ...
... sauce. Add a drizzle of PERinaise to the middle of each tortilla and spoon slaw on each. Place the cooked fish fingers on top of the slaw and finish with extra PERinaise. Garnish with coriander if you're feeling fancy ...
... oil. Bake for 15 minutes or until golden and cooked through. Meanwhile, heat rice according to packet instructions. Place slaw in a bowl and drizzle over dressing from kit, tossing to combine. Serve chicken with rice and ...
... 1 tbs water in a large bowl. Add coleslaw and apple, then toss to combine. Serve schnitzels with slaw, corn and lemon wedges. Categories: Amanda; Australian; Dinner; Chicken dishes; Healthier easier; Aug 2023; Chicken ...
... up these delicious Crispy Chicken Bao Buns in just 20 minutes. Easy to make with crispy golden chicken, zesty Asian slaw, creamy kewpie mayo, and a tantalizing drizzle of sweet chilli, your taste buds are in for a treat ...
... 2 tbs extra virgin olive oil, 100 g Woolworths panko breadcrumbs peri peri style, 450 g Woolworths American style slaw kit, 0.25 bunch Woolworths continental parsley, 1 lemon cut into wedges. Method: Preheat air fryer to ...
... the coriander. Warm tortillas according to packet instructions; fill with ocean trout ceviche, cabbage slaw, rough guacamole and coriander sprigs. Serve with chilli sauce if desired. Categories: Australian; Dinner ...
... beef pattie, bacon rasher and a good squeeze of caramelised onion mayonaise. Serve with a side of slaw made with coleslaw dressing. Categories: Burger; Mince; Low sugar; Beef; North american; Quick and easy lunch; Bbq ...
... terrific pulled beef tacos at home with this easy recipe. Pulled beef brisket meets chargrilled corn, crunchy slaw and smokey sauce in soft tortillas. Ingredients: 700 g Woolworths COOK slow cooked beef brisket, 4 corn ...
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