Related Searches: Beef Stroganoff Slow Cooker, Slow Cooker Beef Stew
... heat. Cook half the chicken for 3 minutes on each side or until browned, then transfer to a 5.5L slow cooker. Repeat with remaining oil and chicken. Add onion to same pan, reduce heat to medium and cook for 8 minutes ...
... . Remove with a slotted spoon and add to the slow cooker. Cook the carrots and sausages with the garlicfor 2-3 ... minutes and add to the slow cooker. Tip in the sweet potato, chopped tomatoes, rosemary ...
... a large pan and seal the pork on all sides, working in batches. Remove with a slotted spoon and place in the slow cooker. Heat the rest of the oil and butter and cook the onion for 8-10 minutes to soften. Add the garlic ...
... or until well browned. Transfer to a 5.5L slow cooker. Add onion, garlic, stock, wine, sauce, mustard ... pan and bring to the boil over high heat. Add to slow cooker, stirring to combine. Cook, covered, on low for 8 hours ...
... a bunch of torn basil, balsamic vinegar and chopped tomatoes and bring to the boil. Pour the mix into the slow cooker. Cook on low for 4-5 hours, stirring occasionally, until the sauce has reduced and thickened and the ...
This middle eastern slow cooked chicken and walnut stew is rich, spiced, sweet and completely delicious. ... minute. Tip into the slow cooker. Toss the chicken in spices and tip into the slow cooker. Add the dates, harissa ...
... reduced. Add the veal back to the pan, pour over the stock and chopped tomatoes, cover and bring to the boil. Tip the mix into the slow cooker and cook on low for 5-6 hours until the veal is tender. Categories: Lunch ...
... a small bowl, 2 tablespoon of chicken stock and cornstarch. Set aside. Tip in all the ingredients in the slow cooker. Cook for 6 hours on low. Stir in the cornstarch and chicken stock mix and cook for another 30 minutes ...
... g kidney beans drained and rinsed, 450 g black beans drained and rinsed, 1 tbs brown sugar. Method: Set the slow cooker to low. Heat 1 tablespoon of olive oil in a frying pan over a medium heat and fry the turkey mince ...
... , spices and oregano, then cook, stirring, for 3 minutes or until fragrant. Transfer mixture to a 5.5L slow cooker. Add vegetable stock, bay leaf, beans, chickpeas, tomatoes, stir to combine. Cover with lid, then cook on ...
... . Cook the onions for 5 minutes, add the garlic and cook for 1 minute then tip into the slow cooker. Crumble in the beef stock cube, add cornflour and Dijon mustard and mix to coat the beef. Pour in enough water to cover ...
... bowl, mix the mustard, balsamic vinegar, honey and chicken stock. Place the baby potatoes at the bottom of the slow cooker. Top with the chicken and the sauce. Add the garlic. Cook for 4 hours. Add the broccoli and mix ...
This hearty pork stew is packed with filling squash and butter beans for a comforting dinner the whole family will enjoy. Ingredients: 400 g pork loin lean, cut into cubes. 480 g butter bean canned, drained and rinsed, ...
... in two batches, about 3 - 4 minutes, add to slow cooker. Turn heat down to medium, add the last tablespoon of ... add onions and garlic. Cook for 2-3 minutes, add to slow cooker. Stir well to combine, lid on and cook for 6 ...
... rosemary and cook, stirring for 1-2 minutes or until tender. Add tomato paste and stir to combine. Transfer to a slow cooker, add tomatoes and 2 cups water and cook on low heat for 6 hours, or until beef is tender. In ...
... golden. Remove with a slotted spoon and transfer to slow cooker. Add beef to frying pan, in batches, and ... minutes or until browned on all sides. Transfer to slow cooker. Sprinkle plain flour and sugar into frying pan. ...
... Add back into your pot or Slow Cooker when meats all cooked. I used my 6lt Slow Cooker for this but can be cooked ... . Categories: High fibre; Stew; North african; Slow cooker; Potato; Low sugar; Comfort food; Low saturated ...
... pan over medium-high heat until hot. Add lamb, in batches, and cook for 8 minutes or until browned. Transfer to slow cooker. Add onion to frying pan and cook for 4 minutes or until soft. Add garlic and cook for 1 minute ...
A hearty beef stew slow cooked for incredible flavour. Throw in some ridiculously tasty cheesy ... minutes or until reduced by half. Pour beef mixture into slow cooker. Add enough water to cover beef and onion. Cover and ...
... mixture and set aside. Place potato into a 6-litre slow cooker. Combine oil, garlic, thyme and lemon juice in a ... Lemon; Wheat free; Peanut free; Chicken; Potato; Slow cooker; European; Tree nut free; Stew and casserole; ...
... rosemary leaves stripped, 1 garlic clove crushed. Method: Combine chickpeas, onion and carrot in the bowl of a slow cooker. Remove excess fat from lamb and cut into large pieces. Season with salt and pepper and toss with ...
... , then cook for 1 minute, stirring, or until fragrant. Transfer mixture to the bowl of a 5.5-litre slow cooker (see Tip). Add tomatoes, chickpeas and stock, cover with lid and cook on high for 4 hours or until vegetables ...
... , scraping bits from base of pan. Add tomatoes, stock, mushrooms, oregano and bay leaves. Season to taste. Transfer mixture to slow cooker and cook on high for 4-6 hours or on low for 6-8 hours. Cook potato minis as per ...
... and whisk in the tomato paste and bring to the boil. Add the capsicums, smoked paprika and olives to the slow cooker, pour over the stock mix and cook on high for 4 hours. Add the capsicums, smoked paprika and olives to ...
... paste, cook stirring 1 minute. Add bay leaves thyme, stock and tomatoes and bring to a simmer. Place beef in a slow cooker and carefully cover the beef with the simmering vegetables and liquid. Place the lid on your ...
... , until golden. Meanwhile, combine stock, tomatoes, garlic, spices, onion, carrot, dates, rind, juice and coriander in the slow cooker. Add chicken. Cover with lid. Cook on low setting for 6 hours (or high setting for 3 ...
... in the chipotle paste, black beans (including liquid in the can) and chopped tomatoes and tip into the slow cooker. Cook on high for 2 hours, stirring halfway through. Serve with fresh coriander on top. Categories: Lunch ...
... hours, add the apple and cook for 1 hour, until the pork is completely tender. Remove the pork from the slow cooker and set aside in a serving dish. Whisk the cornflour with a tablespoon of water and stir into the sauce ...
... garlic and smoked paprika and cook for 2 minutes. Remove the vegetables with a slotted spoon and place in the slow cooker. Add the remaining oil to the pan and cook the chicken thighs for 2 minutes on each side. Place in ...
... the tomatoes, stock, rosemary, and a little salt and black pepper. Bring to a boil, then spoon into the slow cooker pot. Cover and cook on high for 3-4, hours until the vegetables are tender. When almost ready to serve ...
... pour on the stock and season with salt and pepper. Bring to the boil, stirring. Spoon the mixture into the slow cooker pot and press the vegetables beneath the surface of the stock. Cover and cook on low for 6-8 hours or ...
... cumin, 0.5 tsp cinnamon, 1.2 L vegetable stock. Method: Place the onion, squash, lentils and carrots in the slow cooker. Pour over the oil, add the garlic and spices and stir to coat. Pour over the stock and cook on high ...
... for 15 minutes - refer to manufacturer's guidelines). Top with mandarin segments and onion. Categories: Mandarin; Pressure cooker; High protein; Pork; Stew and casserole; Mains; Chinese; Slow cooked. Complexity: 3.
Traditional Irish stew is made with lamb, slow cooked with onions and carrots to make a flavourful broth. Ingredients: 2 tbs olive oil, 1 kg braising lamb chopped into pieces, 1 large onion peeled and chopped, 4 large ...
A deliciously spiced and slow cooked lamb dish. Ingredients: 2 medium carrot peeled and chopped, 2 tbs canola oil, 1 medium parsnip peeled and chopped, 400 g chickpeas store bought tin and drained, 400 g diced lamb, 1.2 ...
... Serve with crusty bread. Note: This casserole can also be cooked on the stove top over a low heat for the same amount of time. Categories: Casserole; Lamb; Fathers day; Roast; European; Mains; Slow cooked. Complexity: 3.
... using a fork and tongs, then discard bones. Divide mashed potato amongst plates and then top with slow cooked lamb to serve. . Categories: Lamb; Healthier easier; Seafood free; Soy free; Egg free; Wheat free; British ...
Ingredients: 400 g Simply Simmer Veggie Mix, 1 tbs paprika, 1 L salt-reduced chicken stock, 6 wholemeal flatbreads quartered, 1 tbs olive oil, 600 g skinless chicken thigh fillets, halved fat trimmed, 500 g Winter Veg ...
Discover how to make a warming and tender beef bourguignon, perfect as a hearty dinner for cooler nights. This recipe is easy to make and packed with flavour. Ingredients: 2 tbs plain flour, 3 brown onions, cut into ...
... almonds and serve with Lebanese bread. Categories: Stone fruit; Middle eastern; Sweet potato; Seafood free; Apricot chicken; Soy free; Pressure cooker; Egg free; Peanut free; Chicken; Mains; Slow cooked. Complexity: 3.
... heat to simmer. Cover and cook for 1-1 1/4 hours or until lamb and potato are tender. Stir in parsley. Top with herbs. Categories: One pot; Stew; Lamb; Potato; Comfort food; British; Mains; Slow cooked. Complexity: 3.
For a warming winter meal, try this slow-cooked lamb casserole with pearl barley. Make it even heartier, and serve the stew with mashed potato. Ingredients: 0.5 cup pearl barley, 2 tbs plain flour seasoned, 35 g salt- ...
... a piece of osso buco and a dollop of pesto. Categories: Low sugar; Beef; Seafood free; Soy free; Wheat free; High protein; Slow cooked; Osso bucco; High fibre; Italian; Winter; Low saturated fat; Mains. Complexity: 3.
... the dish and give it a good toss around. Now it's time to cover the dish for a long and slow simmer on medium heat. Stirring occasionally. After about 45 minutes minimum (depending on your veggies/sauce) your dish may be ...
This warming and spiced lamb tagine is the perfect slow cooked stew for a chilly day. Ingredients: 1 kg lamb shoulder trimmed and chopped into chunks, 2 medium onions peeled and chopped, 2 tbs olive oil, 2 tsp cumin, 1 ...
Beef shin becomes meltingly tender when slow cooked in this rich and impressive stew with earthy porcini. Ingredients: 2 tbs olive oil, 1.6 kg beef shin 6 bone in pieces, chilled, 50 g plain flour, 50 g dried porcini, 3 ...
This delicious Korean-inspired stew cooks low and slow until the chicken is meltingly tender. Ingredients: 2 tbs sesame oil, 8 chicken thighs, 2 large onions, 4 cloves garlic, 5 cm ginger, 400 g kimchi, 2 cup chicken ...
This stew is inspired by Greek flavours and is worth the wait for tender, slow cooked lamb shoulder. Ingredients: 6 tbs olive oil, 2 kg eggplant sliced into discs, 2 large red capsicums cored and chopped, 1 medium onion ...
This slow cooked lamb and celery stew is packed with fresh herbs for vibrant flavour. Ingredients: 4 tbs olive oil, 8 celery sticks chopped into 1 inch pieces, 1 bunch mint fresh, finely chopped, 1 bunch parsley fresh, ...
... Not us. Soak up the flavour of this Woolworths COOK premarinated beef. Ingredients: 700 g Woolworths COOK slow-cooked butterflied beef, 400 g Woolworths COOK simmer veggie mix, 0.25 bunch parsley leaves picked, coarsely ...
... stock, 1 tsp thyme fresh, chopped, 1 leaf bay leaf, 250 g curly kale chopped. Method: Heat a pressure cooker to medium heat adding in the olive oil to coat the bottom. Add the diced onions, caramelized for 5 minutes ...
... shanks for 8-10 minutes until browned on all sides. Remove the lamb from the pan adding the shanks to the slow cooker. Place the pan back onto the stovetop, lowering the heat to medium. Add the onions to pan to sweat for ...
... 5 tbs cocoa powder, 0.33 cup cocoa powder, 1 cup brown sugar, 1 cup caster sugar. Method: Grease a 5.5L slow cooker bowl. Sift flour and cocoa into a bowl, then stir in sugar and salt. Make a well in the centre, then add ...
... 0.25 cup brown sugar. Method: To line a 5.5L slow cooker with baking paper, cut 4 x 50cm pieces of baking paper. ... other to form a cross. Carefully place in the slow cooker bowl and press against base and side to line bowl ...
... up ramekin. Place cheesecake on top of ramekin. Tie a clean tea towel around lid of slow cooker to catch any condensation. Cover slow cooker with lid and cook on high for 3 hours or until cheesecake is just set. Leave ...
... instructions. Place coleslaw, pork, cucumber, chilli and coriander on roll bases. Sandwich with roll tops and serve. Categories: Pulled pork burger; Slow cooker; Australian; Dinner; Pork; Slow cooked. Complexity: 2.
Impress your lunch guests with this slow-cooked zucchini and feta frittata recipe, which also boasts tomato, ... baby spinach leaves. Method: Heat oil in 5.5L slow cooker in sear mode. Cook zucchini and onion, uncovered, for ...
Turn up the flavour with this slow-cooked chicken miso soup recipe. Miso, soy and mirin add depth, ... , onion, garlic, carrot and 1.5L water in a 5.5L slow cooker. Stir to combine. Add chicken, cover with lid and cook on ...
... to a 5.5L slow cooker. Add zest, lemon juice, stock cubes and 1/2 cup cold water to slow cooker. Cover and cook on ... and cornflour together in a small bowl. Add to slow cooker and cook, covered, for 1 hour or until sauce ...
... a small bowl. Place apples in a 5.5L slow cooker. Spoon oat mixture inside apples, pushing down gently to ... cup boiling water in a jug. Add to the base of the slow cooker. Cover and cook on high for 2 hours (or low for 4 ...
... cover with lid. Fold up overhanging tea towel so it sits on lid without hanging down the sides of slow cooker. Cover. Cook on high for 1 hour 30 minutes (or on low for 3 hours), or until pizza base is golden underneath ...
Indulge in our slow cooked butter chicken recipe. Everyone will love the aromatic spices of this dish. Just ... or until golden. Transfer to the bowl of a 5.5L slow cooker. Add onion to pan and cook for 5 minutes or until ...
... . Add 2 cups water, stock and thyme, then bring to the boil. Spread rice over the base of a 5.5L slow cooker bowl. Add stock mixture, stir to combine, cover with lid and cook on high for 1 hour or until liquid has almost ...
... or until softened. Add rosemary and cook, stirring, for 1 minute or until fragrant. Place leek mixture in the bowl of a 5.5L slow cooker. Add pumpkin, pour over stock, cover with lid and cook on low for 6 hours. Turn off ...
... and cook for a further 10 minutes or until celery is tender. Transfer to a 5.5L slow cooker. Add ham hock, split peas, bay leaf and stock to slow cooker. Cover with lid, then cook on low for 6 hours or until ham is very ...
... batches, for 5 minutes, turning, or until browned all over. Transfer to the bowl of a 5.5-litre slow cooker*. Add flour and paprika to frying pan. Cook, stirring, for 1 minute or until bubbling. Add tomato, stock, garlic ...
After a winning slow-cooker recipe? Give this Hainanese chicken rice recipe a go. You can't go wrong with slow-cooked chicken, fragrant broth and fluffy rice. Ingredients: 0.5 cup light soy sauce, 0.33 cup Chinese ...
Nothing says comfort like slow-cooked beef ragu and fettuccine. The whole family will love this hearty recipe. ... and shreds easily with a fork. Add pasta to slow cooker, gently stirring into mixture to combine. Cook for a ...
... Place chicken, seasoning and paprika in a 5.5L slow cooker, tossing chicken to coat. Top with capsicums, onion, ... using 2 forks, coarsely shred. Return chicken to slow cooker and stir in beans and coriander leaves. Season ...
... 0.5 cup Greek-style yoghurt, 0.33 cup Woolworths banana chips. Method: Grease and line bowl of a 5.5L slow cooker with baking paper. Mash bananas in a large bowl with back of a fork until almost smooth. Add milk and stir ...
... & sprouted seeds miche. Method: Place celery, onion, cauliflower, potato, garlic, stock and 2 cups water in a 5.5L slow cooker. Cover with lid and cook on low for 6 hours (or high for 3 hours) or until vegetables are ...
... , mash to a coarse mix and stir in the creme fraiche. Smooth the mash on top of the mince in the slow cooker, place the lid on and cook on low for 5 hours, until bubbling at the sides. Categories: High fibre; Lamb; Lunch ...
... of the oil in a pan on medium heat and seal the pork on all sides until lightly browned. Place in the slow cooker. Heat the rest of the oil and cook the onion for 5 minutes to soften. Add the ginger, chilli, 5 spice and ...
... sugar and melted butter. Scatter the topping on the apples and place a sheet of parchment over the top of the slow cooker without touching the crumble. Place the lid on and cook on low for 3.5 hours. Remove the lid and ...
... and fold in the flour, baking powder, bicarbonate of soda and cinnamon. Stir in the pecans. Tip the batter into the slow cooker and cover with the lid. Cook on low for 4 hours. Let stand with the lid on and the power off ...
... the flour and baking soda and beat until just combined. Stir in the chopped chocolate and scoop the mix into the lined slow cooker. Smooth out with a spatula, place the lid on and cook on high for 2.5 hours until set but ...
These slow cooked brownies are fudgy, delicious and toasty studded with walnuts. Ingredients: 200 g butter, 200 g ... chunks, 100 g walnuts chopped. Method: Grease the slow cooker basin with a little butter, add a layer of ...
... 200 g plain flour, 1.5 tsp baking powder, 2 tsp cinnamon, 50 g ground almonds, 3 tbs milk. Method: Grease the slow cooker basin with a little butter, add a layer of foil and grease it.Dot the foil with 50g of butter and ...
... : Bring the milk to a simmer in a saucepan and mix in the rice. Grease the slow cooker basin with butter and pour the mix into the slow cooker on high. Add the vanilla and honey and cook for 2.5 hours until tender and ...
... , 1 tsp Dijon mustard. Method: Pour boiling water over the macaroni in a colander in the sink. Tip into the slow cooker. Add the rest of the ingredients and mix well. Cover and cook on low for 1 hour. Stir, place the ...
... Italian seasoning, 400 g spaghetti cooked. Method: Set the slow cooker to low. Heat 1 tablespoon of olive oil in ... minutes until golden. Season with salt. Transfer to the slow cooker. Tip in the the rest of the olive oil, ...
... of olive oil in a frying pan over a medium heat and fry the chicken for 5 minutes until golden. Transfer to the slow cooker. Tip in the the rest of the olive oil, onion, and garlic to the pan and cook for 3 minutes, or ...
... in a frying pan over a medium heat and fry the chorizo and chicken for 5 minutes until golden. Transfer to the slow cooker. Tip in the the rest of the olive oil, onion, and garlic to the pan and cook for 3 minutes, or ...
... of chicken stock and cornstarch. Set aside. In the slow cooker, place the rest of the stock, soy sauce, oyster ... from the slow cooker and cut it in pieces. Tip the chicken, noodles and snow peas into the slow cooker. Use ...
... , lemongrass, lime, stock and coconut cream and bring to the boil. Remove from heat. Add cream mixture to bowl of slow cooker. Cover with lid and cook on high for 6 hours (or low for 8 hours) or until beef shreds easily ...
... and garlic paste, 75 g brown sugar, 125 ml water, 3 stalks spring onions sliced. Method: Set the slow cooker to high temperature. Mix the sliced flank steak together with the cornstarch coating the beef. Place a large ...
This tasty slow cooked meal is super convenient, can be easily reheated and freezes well. Similar to a pulled ... marinade is well combined. Place your chicken in the slow cooker and cover with the marinade. Put the lid on ...
... a large plain nozzle. Pipe mixture into cannelloni tubes. Layer cannelloni in rows in a 2.5-litre slow cooker*. Combine passata, garlic, basil and ½ cup water in a large jug. Pour passata mixture over cannelloni. Cook on ...
Tangy slaw and succulent, spicy slow-cooked pork make for the perfect combo in these tasty sliders. ... Tip). Combine sauce and 1 cup water in a 5.5-litre slow cooker*. Add pork and turn to coat. Cook, covered, on low, for ...
... onions trimmed, thinly sliced diagonally. Method: Cut ribs into smaller portions, then place in a 5.5L slow cooker. Combine sauces, sugar, vinegar and seasoning in a small bowl. Pour over ribs, turning ribs to coat ...
Tender slow-cooked beef korma will become a fast family favourite. Set and forget in your slow cooker, then serve with a spinach and coconut dal. Ingredients: 1 tbs vegetable oil, 1 kgbeef chuck steak cut into 3cm pieces ...
... to the next level with this red lentil and sweet potato dahl recipe. This tasty dish, that uses a slow cooker, is so easy to make. Ingredients: 2 tbs Woolworths vegetable oil, 2 cloves garlic crushed, ginger cut into 4cm ...
... dinner with this recipe for slow-cooked lamb shanks. The lamb is slow-cooked to perfection in a red wine ... or until browned all over. Transfer to a 5.5L slow cooker. Add remaining oil to frying pan and reduce heat to ...
... into cheeks. Method: Rub pork all over with spice rub. Combine marinade and 1 cup water in bowl of a 5.5L slow cooker*. Add pork and turn to coat. Close lid and cook on high for 4 hours or low for 8 hours or until pork ...
Perfect for a light lunch, this slow-cooked 3-step cheese and bacon loaf recipe is surprisingly easy. Once ... (avoid over-kneading). Grease and line a 5.5L slow cooker with baking paper (see Tip). Flatten dough evenly over ...
... is definitely better. This giant cookie is slow cooked to golden perfection for your eating pleasure. ... cup dark chocolate chips. Method: Grease bowl of a 5.5L slow cooker. Cut 2 x 7cm-wide x 40cm-long strips of baking ...
... , 1 tbs maple syrup. Method: Place oats, milk, vanilla, cinnamon and 3 cups water in bowl of a 5.5L slow cooker and stir to combine. Core and roughly chop 2 apples, then stir into oat mixture. Cover with lid and cook on ...
... recipe (we're talking only two steps), this slow-cooked number is your best friend. Just set and forget ... Combine pasta, shredded cheese and flour in a 5.5L slow cooker. Add milk, stock, butter, cream cheese and mustard ...
... easy five-ingredient peri peri chicken wings recipe. Slow cooked for extra tenderness, they're best served with ... overnight, if time permits. Place chicken in a 5.5L slow cooker. Cover with lid and cook on low for 4 hours ...
Skip the meat not the flavour with this slow-cooked vegetarian stew recipe. You'll love the hearty ... leaves picked. Method: Place pasta sauce in a 5.5L slow cooker and add pumpkin, chickpeas and 2 cups water, then stir to ...
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