Related Searches: Smoked Salmon Blinis
Ingredients: 50 g smoked salmon slices, 1 tsp wasabi paste, 6 Qukes baby cucumbers, 2 tbs crème fraîche, 2 tsp chives ... Soy free; Salmon; Pescatarian; Egg free; Wheat free; Peanut free; Appetisers; Cold canapes; North ...
... 5 tsp gelatine powder, 1 tbs lemon juice, 100 g smoked salmon roughly chopped, 220 g cream cheese, 12 slice white ... tbs chives finely chopped, 0.5 cup fish stock. Method: Place salmon and cream cheese into a food processor ...
... 2 flour tortillas, 4 tbs creme fraiche, 125 g smoked salmon trimmings any larger pieces cut into wide strips, 0.5 ... cocktail stick, if liked. Categories: Cold canapes; Canapes; Salmon; European; Egg free; Pescatarian; Tree ...
... large bowl stir until combined. Lay out the slices of smoked salmon and place the dressed potato slices onto the salmon and wrap. Place skewer through to hold salmon in place over the potato. Categories: Low sugar; Soy ...
... Cut each smoked salmon slice into 4 strips. Wrap each brie wedge in a strip of smoked salmon and place into tartlet shells. Dollop with pesto and serve. Categories: French; Cold canapes; High tea; Salmon; Low ingredient ...
Ingredients: 85 g smoked salmon, 2 tbs horseradish cream, 0.66 cup light sour cream, 2 tbs capers chopped, 1 tbs ... and season. Top 20 mini blinis with 85g smoked salmon and a dollop of the horseradish cream. Categories ...
... with some of the cream cheese mixture and salmon slices. Garnish with extra dill and lemon rind. Serve. Categories: Cold canapes; Soy free; Smoked salmon; Scandinavian; Pescatarian; Tree nut free; Peanut free; Appetisers ...
... : Gluten free; Wheat free; Soy free; Egg free; High protein; Low sugar; Peanut free; Sesame free; Tree nut free; Pescatarian; Australian; Cold canapes; Smoked salmon; High tea; Low ingredient; Appetisers. Complexity: 1.
Ingredients: 100 g smoked salmon torn into strips, 0.5 small avocado finely diced, 1 tbs red onion finely chopped ... salmon, avocado mixture and parsley. Transfer to a serving platter. Serve. Categories: Cold canapes; Salmon ...
... seeds. Cover with plastic wrap and chill for 1 hour to firm. Serve with soy sauce and wasabi. Categories: Easter; Asian; Low sugar; Hot canapes; Smoked salmon; Low saturated fat; Appetisers; Avocado; Rice. Complexity: 3.
... frying, 4 radishes thinly sliced, 150 g Woolworths hot smoked salmon flaked, 0.5 cup kewpie mayonnaise, 0.5 bunch ... sugar; Nov 2023; Claire; Fish dishes; Japanese; Canapes; Salmon; Pescatarian; Appetisers; Snack. ...
... cookie cutter. Combine the lemon zest, crème fraîche, and smoked salmon. Place 1 tsp of the mixture in the centre ... until chilled, 15 minutes. Categories: French; Canapes; High tea; Salmon; Snacks. Complexity: 1.
... 500 g cream cheese at room temperature, 500 g smoked salmon. Method: Grease and line a 10x20cm straight-sided loaf ... with lemon wedges. Categories: Cold canapes; High tea; Scandinavian; Salmon; Peanut free; Tree nut free; ...
Ingredients: 100 g smoked salmon slices cut into strips, 1 small red onion chopped finely, 3 roma tomatoes ... French; Salmon; Pescatarian; Egg free; Peanut free; Dairy free; Appetisers; Tomato; Avocado; Cold canapes; Tree ...
... cup beetroot hummus, 250 g sliced smoked salmon torn. Method: Using a vegetable ... salmon, then sprinkle with remaining fennel. Serve with gin sour. Categories: Amanda; Australian; Cold canapes; Beetroot; Dec 2023; Salmon ...
... onion soup mix, 500 g cream cheese softened, 2 lemons zested, juiced, 2 tbs drained capers, 300 g smoked salmon slices, 1 bunch radish trimmed, halved, 0.5 cup baby cucumbers halved lengthways, 0.5 bunch Dutch carrots ...
... deseeded, thickly sliced, 150 g Woolworths natural hot-smoked salmon flaked, 4 radishes cut into matchsticks, 0.33 cup ... : Entrees; Japanese; Salmon; Peanut free; Dairy free; Appetisers; Avocado; Fish; Dec 2021; Finger ...
... into pan and simmer for 30 seconds or until syrupy. Transfer salmon to a plate and set aside for 4-5 minutes or ... pickled ginger and ponzu sauce. Categories: Amanda; Cold canapes; Dec 2022; Entrees; Finger food; Japanese; ...
... cream cheese, 125 g garlic butter, 0.25 cup apple cider vinegar, 0.25 cup dill, 150 g hot smoked salmon. Method: Preheat oven to 180°C. Line 2 large baking trays with baking paper. Brush bagel pieces with garlic ...
Ingredients: 2 cloves garlic crushed, 200 g smoked salmon chopped, 1 cup plain flour, 20 g butter, 1 brown onion finely chopped, 2 tbs lemon juice, 2 tbs capers drained, rinsed, finely chopped, 1 lemon rind finely grated ...
... over each bagel crisp. Top with John West Salmon and garnish will dill. Drizzle over lemon oil and serve immediately. Categories: Snacks; Australian; Canapes; Breakfast; Peanut free; Tree nut free; Pescatarian; High ...
... dill. Ingredients: 200 g ricotta, 1 large lemon juiced and zested, 0.5 large cucumber, 200 g natural oak smoked salmon, 4 slices sourdough bread, 1 tbs dill fresh, chopped, 1 pinch cracked black pepper. Method: Whisk the ...
... salt, 1 pinch freshly ground black pepper, 0.5 cup crème fraîche, 1 tbs horseradish prepared, 60 g smoked salmon, 25 g red lumpfish caviar, 25 g black lumpfish caviar, 12 croustade baskets. Method: Mix the crème fraîche ...
... , a 2mm apple slice, walnuts, thyme and honey. Serve immediately. Categories: Apr 2021; Snacks; Quick and easy; Apple; Australian; Seafood free; Canapes; Pescatarian; Egg free; High protein; Vegetarian. Complexity: 2.
A fresh twist on a classic canape. This crisp bite with crunchy lettuce, juicy prawns, avocado and homemade sriracha seafood sauce will set mouths watering. Ingredients: 0.25 cup Woolworths whole-egg mayonnaise, 2 tbs ...
Thinly rolled out bread baskets baked until crisp make a versatile canapé base for so many fillings. They will become an irreplaceable part of your party repertoire. Ingredients: 5 slices large white bread medium ...
... with extra mint leaves. Categories: Quick and easy; Summer; Nov 2021; Seafood free; Soy free; Mango; Canapes; Egg free; Wheat free; Peanut free; Appetisers; Side dishes; High fibre; Australian; Low saturated fat; Tree ...
... creamy bocconcini come together for a flavour explosion. You can't go wrong with this quick and easy canape. Ingredients: 3 slices prosciutto, 2 yellow peaches halved, destoned, each half cut into 3 thick wedges, 110 g ...
This simple artichoke crostini makes a quick and elegant entree or canape. Ingredients: 390 g artichokes chopped, 1 medium lemon juice and zest, 2 cloves garlic peeled, 1 minced, 1 halved, 30 g parmesan, 3 tbs olive oil, ...
This wheat-free canapé is very simple to prepare. Make the mousse up to three days ahead, but fill the cups one hour before serving. Ingredients: 1 large cucumber, 6 streaky bacon rashers, 125 g Roquefort cheese, 125 g ...
... a piping bag. Arrange the cucumber on a plate, pipe each round with the cream cheese topping with a cherry tomato in the centre. Categories: Cold canapes; American; Cucumber; High tea; Tomato; Appetisers. Complexity: 2.
These goats cheese stuffed figs are the perfect mix of sweet and savoury, ideal as a party canape or entree with salad. Ingredients: 8 large figs, 200 g goats cheese, 70 g rocket, 1 tbs balsamic reduction. Method: Pre- ...
... with delicious pomegranate vodka spritzes and sweet potato crostini at your next summer party. This flavourful cocktail and canape pairing will be a hit with everyone. Ingredients: 1 small orange sweet potato cut into 6 ...
... the tastebuds to a deliciously fruity cocktail and canape combo: rose sangria with goat-cheese strawberries ... goat-cheese strawberries. Categories: Amanda; Cold canapes; Sangria; Dec 2023; Drinks; Appetisers; Strawberry ...
... avocado flesh out into a bowl, add lime juice and roughly mash with a fork. Stir through onion. Cut the smoked salmon slices in half and place a spoonful of the avocado mixture into the centre of each piece. Roll up so ...
... cream cheese, 1 tbs drained capers, 1 lemon 1/2 juiced, 1/2 cut into wedges, 300 g Woolworths hot smoked salmon with pepper, 1 avocado halved, deseeded, cut into thin wedges. Method: Preheat oven to 200°C/180°C fan ...
... Golden Pikelets, 3 Golden Fluffy & Delicious Waffles, 3 Golden Light & Buttery Waffles, 500 g bacon, 250 g smoked salmon, 125 g raspberries, 125 g blueberries, 1 bunch grapes, 250 g cherry tomatoes, 1 kiwifruit sliced, 1 ...
... medium-high heat. Gently drop balls into oil, in batches, and cook for 1-2 minutes or until golden. Serve with mayonnaise and garnish with parsley. Categories: Fish; Australian; Hot canapes; Appetisers. Complexity: 3.
... or until golden and cooked through. Serve with lemon wedges and tartare sauce. Categories: Fish; Low sugar; Hot canapes; Low salt; Pescatarian; Tree nut free; British; Peanut free; Appetisers; Christmas. Complexity: 3 ...
... . Top with rare roast beef and garnish with micro herbs. Enjoy!. Categories: Quick and easy; Australian; Cold canapes; Low sugar; Beef; Roast; Low saturated fat; Wheat free; Low ingredient; Appetisers. Complexity: 2.
Ingredients: 225 g smoked tofu, 4 tbs olive oil, 1 large onion roughly chopped, 2 celery sticks roughly chopped, 100 g dried apricots roughly chopped, 50 g breadcrumbs, 1 egg, 1 tbs sage chopped, 1 pinch salt, 1 tsp ...
... crushed. Method: Preheat oven to 180°C and line a baking tray with baking paper. Rub ginger and garlic into fish, place on prepared tray and bake for 15 minutes or until cooked through. Flake using two forks. Place Thai ...
... and chill until needed. Heat a large, deep-sided frying pan and add enough oil to cover the base. Fry the fish fingers for 2 minutes on each side, turning carefully, until golden and crisp all over. Rest them on a plate ...
Ingredients: 14 thin slices of Bertocchi Soppressa Salami from the deli, 20 g butter, 1 small onion finely chopped, 4 cup chicken stock, 1 cup parmesan grated, garlic aioli, 2 cup arborio rice, 1 tbs olive oil, 1 L ...
... 2 spring onions, 75 g Swiss brown mushrooms, 2 slices smoked ham, 2 tbs barbecue sauce, 5 ml extra virgin olive ... ; Low sugar; Ham; Italian; Leftover; Hot canapes; Mushroom; High protein; Mar 2020; Appetisers. Complexity ...
... : 30 g salted butter, 1 small apple, cored, 0.5 tsp smoked paprika, 1 lemon, 2 tsp maple syrup, 1.5 cup fine cut ... Categories: Apple; North american; Seafood free; Hot canapes; Tree nut free; Peanut free; Mar 2020; ...
... these than the roast itself. Ingredients: 10 smoked streaky bacon rashers rind removed, 20 pork chipolatas ... and the chipolatas cooked through. Categories: American; Hot canapes; Low ingredient; Appetisers. Complexity: 1.
... cloves garlic crushed, 2 spring onions finely chopped, 1 tsp smoked paprika, 0.5 cup shredded tasty cheese. Method: Preheat ... coriander leaves. Categories: Low sugar; Nov 2022; Canapes; Appetisers; Mexican. Complexity: 2.
... 1 hour until golden. Meanwhile, combine brown sugar, soy, fish sauce, chilli and ginger in a small pan. Stir over ... . Categories: Asian; Low sugar; Roast; Hot canapes; High protein; Appetisers; Pork; Christmas. Complexity: ...
... until smooth. Add remaining coconut milk, sugar and fish sauce and process to combine. Brush 1 sheet filo ... cucumber mixture. Serve immediately. Categories: Thai; Cold canapes; Prawn; Soy free; High tea; Pescatarian; ...
... brown sugar, 2 shallots chopped, 15 g coriander, 4 tbs fish sauce. Method: Cut the chicken into 20 cubes. For the ... , warm, or at room temperature. Categories: Australian; Hot canapes; Chicken; Appetisers. Complexity: 2.
... olives manzanilla, pitted. Method: Thread 8 cocktail sticks with capsicums, anchovies and olives and serve. Categories: Fish; Quick and easy; Low sugar; Cold canapes; Spanish; Low ingredient; Appetisers. Complexity: 1.
Ingredients: 1 tbs fish sauce, 1 long red chilli deseeded, finely chopped, 0.25 cup coriander leaves ... with mint. Serve with remaining dressing. Categories: Thai; Cold canapes; Beef; Soy free; Wheat free; Tree nut free; ...
... halved, 2 tbs extra virgin olive oil, 2 tbs baby capers drained on paper towel, 200 g sliced smoked ocean trout torn, 2 Lebanese cucumbers peeled into ribbons, 0.5 bunch small red radishes thinly sliced into rounds ...
... 2 red chillies, 2 fresh ginger thumb sized pieces, 2 tbs fish sauce, 3 garlic cloves peeled, 0.3 cup red wine vinegar, ... with goat's cheese and garnish with chives. Categories: French; Canapes; Snacks. Complexity: 2.
... serving plates. Top with sardines and salsa. Drizzle with oil and serve with lemon wedges. Categories: Fish; Canapes; British; Egg free; Peanut free; Pescatarian; Tree nut free; Appetisers; Sesame free. Complexity: 2 ...
... and finely chopped, 1 tsp granulated sugar, 1 tbs fish sauce, 1 lime juice only. Method: Pat the prawns ... each skewer. Serve chilled. Categories: Australian; Cold canapes; Prawn dishes; Prawn; Appetisers. Complexity: 1.
... and drizzle over dressing, tossing to combine. Spoon salad into wonton cups, then scatter over extra peanuts and mint to serve. Categories: Cold canapes; Low sugar; Nov 2020; Appetisers; Chinese; Spring. Complexity: 3.
... with lemon wedges. Categories: Low sugar; Low salt; Seafood free; Spinach; Egg free; Wheat free; Dairy free; Appetisers; High fibre; Greek; Cold canapes; Low saturated fat; Gluten free; Sesame free; Rice. Complexity: 3.
... in pieces of bread with spinach and beetroot. Serve with extra sweet chilli sauce. Categories: Mince; Cold canapes; Low sugar; Middle eastern; Seafood free; Spinach; Low saturated fat; Egg free; High protein; Appetisers ...
... . Place onto a platter and serve. Categories: Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Appetisers; Tomato; Australian; Cold canapes; Tree nut free; Gluten free; Sesame free. Complexity: 2.
... sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; North american; Hot canapes; Healthier easier; Cauliflower; Back to school; Budget; Low ingredient; Appetisers; Kids light meal and snack ...
... cocktail forks or toothpicks. Refrigerate until ready to serve. Categories: Low salt; Low fat; Low kilojoule; Low saturated fat; Italian; Cold canapes; Watermelon; Christmas; Low ingredient; Appetisers. Complexity: 2.
... . Add bocconcini, tomato and a basil leaf. Place onto a platter and drizzle with oil and balsamic. Season with pepper. Categories: Italian; Cold canapes; Budget; Christmas; Low ingredient; Appetisers. Complexity: 2.
... with a little olive oil and a few drops of balsamic. Repeat with remaining ingredients. Categories: Cold canapes; Italian; Seafood free; Rockmelon; Soy free; Tree nut free; Egg free; Peanut free; Wheat free; Appetisers ...
... and toss to combine. Slice chicken into rolls. Serve with salad. Categories: Low sugar; Seafood free; Hot canapes; Soy free; Egg free; Wheat free; Peanut free; High protein; Tomato; Chicken; Avocado; High fibre; Quick ...
... . Serve with avocado sauce. Categories: Asparagus; Low sugar; Seafood free; Soy free; Egg free; Wheat free; Peanut free; Appetisers; Avocado; Cold canapes; Italian; Tree nut free; Gluten free; Sesame free. Complexity: 3.
... 20 minutes or until mushrooms are tender and cheese is golden. Categories: Low sugar; Seafood free; Hot canapes; Soy free; Egg free; Wheat free; Peanut free; Appetisers; Australian; Mushroom; Tree nut free; Gluten free ...