Related Searches: Smoked Salmon Blinis
Ingredients: 50 g smoked salmon slices, 1 tsp wasabi paste, 6 Qukes baby cucumbers, 2 tbs crème fraîche, 2 tsp chives ... Soy free; Salmon; Pescatarian; Egg free; Wheat free; Peanut free; Appetisers; Cold canapes; North ...
... 5 tsp gelatine powder, 1 tbs lemon juice, 100 g smoked salmon roughly chopped, 220 g cream cheese, 12 slice white ... tbs chives finely chopped, 0.5 cup fish stock. Method: Place salmon and cream cheese into a food processor ...
... 2 flour tortillas, 4 tbs creme fraiche, 125 g smoked salmon trimmings any larger pieces cut into wide strips, 0.5 ... Egg free; Tree nut free; Pescatarian; European; Cold canapes; Canapes; Salmon; Appetisers. Complexity: 1.
Ingredients: 85 g smoked salmon, 2 tbs horseradish cream, 0.66 cup light sour cream, 2 tbs capers chopped, 1 tbs ... and season. Top 20 mini blinis with 85g smoked salmon and a dollop of the horseradish cream. Categories ...
... large bowl stir until combined. Lay out the slices of smoked salmon and place the dressed potato slices onto the salmon and wrap. Place skewer through to hold salmon in place over the potato. Categories: Low sugar; Soy ...
... Cut each smoked salmon slice into 4 strips. Wrap each brie wedge in a strip of smoked salmon and place into tartlet shells. Dollop with pesto and serve. Categories: French; Cold canapes; High tea; Salmon; Low ingredient ...
... with some of the cream cheese mixture and salmon slices. Garnish with extra dill and lemon rind. Serve. Categories: Cold canapes; Soy free; Smoked salmon; Scandinavian; Pescatarian; Tree nut free; Peanut free; Appetisers ...
... : Gluten free; Wheat free; Soy free; Egg free; High protein; Low sugar; Peanut free; Sesame free; Tree nut free; Pescatarian; Australian; Cold canapes; Smoked salmon; High tea; Low ingredient; Appetisers. Complexity: 1.
Ingredients: 100 g smoked salmon torn into strips, 0.5 small avocado finely diced, 1 tbs red onion finely chopped ... salmon, avocado mixture and parsley. Transfer to a serving platter. Serve. Categories: Cold canapes; Salmon ...
... seeds. Cover with plastic wrap and chill for 1 hour to firm. Serve with soy sauce and wasabi. Categories: Easter; Asian; Low sugar; Hot canapes; Smoked salmon; Low saturated fat; Appetisers; Avocado; Rice. Complexity: 3.
... frying, 4 radishes thinly sliced, 150 g Woolworths hot smoked salmon flaked, 0.5 cup kewpie mayonnaise, 0.5 bunch ... sugar; Nov 2023; Claire; Fish dishes; Japanese; Canapes; Salmon; Pescatarian; Appetisers; Snack. ...
... cookie cutter. Combine the lemon zest, crème fraîche, and smoked salmon. Place 1 tsp of the mixture in the centre ... until chilled, 15 minutes. Categories: French; Canapes; High tea; Salmon; Snacks. Complexity: 1.
... dust with pepper. Serve topped with a dill sprig. Categories: High protein; Sesame free; Pescatarian; Eastern european; Savoury pancake; Cold canapes; Finger food; Canapes; Eggs; Smoked salmon; Appetisers. Complexity: 2.
... 500 g cream cheese at room temperature, 500 g smoked salmon. Method: Grease and line a 10x20cm straight-sided loaf ... with lemon wedges. Categories: Cold canapes; High tea; Scandinavian; Salmon; Peanut free; Tree nut free; ...
Ingredients: 100 g smoked salmon slices cut into strips, 1 small red onion chopped finely, 3 roma tomatoes ... French; Salmon; Pescatarian; Egg free; Peanut free; Dairy free; Appetisers; Tomato; Avocado; Cold canapes; Tree ...
... cup beetroot hummus, 250 g sliced smoked salmon torn. Method: Using a vegetable ... salmon, then sprinkle with remaining fennel. Serve with gin sour. Categories: Amanda; Australian; Cold canapes; Beetroot; Dec 2023; Salmon ...
... into pan and simmer for 30 seconds or until syrupy. Transfer salmon to a plate and set aside for 4-5 minutes or ... pickled ginger and ponzu sauce. Categories: Amanda; Cold canapes; Dec 2022; Entrees; Finger food; Japanese; ...
... cream cheese, 125 g garlic butter, 0.25 cup apple cider vinegar, 0.25 cup dill, 150 g hot smoked salmon. Method: Preheat oven to 180°C. Line 2 large baking trays with baking paper. Brush bagel pieces with garlic ...
... onion soup mix, 500 g cream cheese softened, 2 lemons zested, juiced, 2 tbs drained capers, 300 g smoked salmon slices, 1 bunch radish trimmed, halved, 0.5 cup baby cucumbers halved lengthways, 0.5 bunch Dutch carrots ...
... deseeded, thickly sliced, 150 g Woolworths natural hot-smoked salmon flaked, 4 radishes cut into matchsticks, 0.33 cup ... : Entrees; Japanese; Salmon; Peanut free; Dairy free; Appetisers; Avocado; Fish; Dec 2021; Finger ...
Ingredients: 2 cloves garlic crushed, 200 g smoked salmon chopped, 1 cup plain flour, 20 g butter, 1 brown onion finely chopped, 2 tbs lemon juice, 2 tbs capers drained, rinsed, finely chopped, 1 lemon rind finely grated ...
... over each bagel crisp. Top with John West Salmon and garnish will dill. Drizzle over lemon oil and serve immediately. Categories: Snacks; Australian; Canapes; Breakfast; Peanut free; Tree nut free; Pescatarian; High ...
... dill. Ingredients: 200 g ricotta, 1 large lemon juiced and zested, 0.5 large cucumber, 200 g natural oak smoked salmon, 4 slices sourdough bread, 1 tbs dill fresh, chopped, 1 pinch cracked black pepper. Method: Whisk the ...
... salt, 1 pinch freshly ground black pepper, 0.5 cup crème fraîche, 1 tbs horseradish prepared, 60 g smoked salmon, 25 g red lumpfish caviar, 25 g black lumpfish caviar, 12 croustade baskets. Method: Mix the crème fraîche ...
... , a 2mm apple slice, walnuts, thyme and honey. Serve immediately. Categories: Apr 2021; Snacks; Quick and easy; Apple; Australian; Seafood free; Canapes; Pescatarian; Egg free; High protein; Vegetarian. Complexity: 2.
... with avocado and prawn mixture. Drizzle over sauce, and serve seasoned with pepper. Categories: Snacks; Quick and easy; Australian; Healthier easier; Prawn; Canapes; Prawn cocktail; Avocado; May 2022. Complexity: 2.
... with extra mint leaves. Categories: Quick and easy; Summer; Nov 2021; Seafood free; Soy free; Mango; Canapes; Egg free; Wheat free; Peanut free; Appetisers; Side dishes; High fibre; Australian; Low saturated fat; Tree ...
... creamy bocconcini come together for a flavour explosion. You can't go wrong with this quick and easy canape. Ingredients: 3 slices prosciutto, 2 yellow peaches halved, destoned, each half cut into 3 thick wedges, 110 g ...
This simple artichoke crostini makes a quick and elegant entree or canape. Ingredients: 390 g artichokes chopped, 1 medium lemon juice and zest, 2 cloves garlic peeled, 1 minced, 1 halved, 30 g parmesan, 3 tbs olive oil, ...
This wheat-free canapé is very simple to prepare. Make the mousse up to three days ahead, but fill the cups one hour before serving. Ingredients: 1 large cucumber, 6 streaky bacon rashers, 125 g Roquefort cheese, 125 g ...
... a piping bag. Arrange the cucumber on a plate, pipe each round with the cream cheese topping with a cherry tomato in the centre. Categories: Cold canapes; American; Cucumber; High tea; Tomato; Appetisers. Complexity: 2.
These goats cheese stuffed figs are the perfect mix of sweet and savoury, ideal as a party canape or entree with salad. Ingredients: 8 large figs, 200 g goats cheese, 70 g rocket, 1 tbs balsamic reduction. Method: Pre- ...
... with delicious pomegranate vodka spritzes and sweet potato crostini at your next summer party. This flavourful cocktail and canape pairing will be a hit with everyone. Ingredients: 1 small orange sweet potato cut into 6 ...
... the tastebuds to a deliciously fruity cocktail and canape combo: rose sangria with goat-cheese strawberries ... goat-cheese strawberries. Categories: Amanda; Cold canapes; Sangria; Dec 2023; Drinks; Appetisers; Strawberry ...
Thinly rolled out bread baskets baked until crisp make a versatile canapé base for so many fillings. They will become an irreplaceable part of your party repertoire. Ingredients: 5 slices large white bread medium ...
... avocado flesh out into a bowl, add lime juice and roughly mash with a fork. Stir through onion. Cut the smoked salmon slices in half and place a spoonful of the avocado mixture into the centre of each piece. Roll up so ...
... cream cheese, 1 tbs drained capers, 1 lemon 1/2 juiced, 1/2 cut into wedges, 300 g Woolworths hot smoked salmon with pepper, 1 avocado halved, deseeded, cut into thin wedges. Method: Preheat oven to 200°C/180°C fan ...
... Golden Pikelets, 3 Golden Fluffy & Delicious Waffles, 3 Golden Light & Buttery Waffles, 500 g bacon, 250 g smoked salmon, 125 g raspberries, 125 g blueberries, 1 bunch grapes, 250 g cherry tomatoes, 1 kiwifruit sliced, 1 ...
... medium-high heat. Gently drop balls into oil, in batches, and cook for 1-2 minutes or until golden. Serve with mayonnaise and garnish with parsley. Categories: Fish; Australian; Hot canapes; Appetisers. Complexity: 3.
... or until golden and cooked through. Serve with lemon wedges and tartare sauce. Categories: Fish; Low sugar; Hot canapes; Low salt; Pescatarian; Tree nut free; British; Peanut free; Appetisers; Christmas. Complexity: 3 ...
... . Top with rare roast beef and garnish with micro herbs. Enjoy!. Categories: Quick and easy; Australian; Cold canapes; Low sugar; Beef; Roast; Low saturated fat; Wheat free; Low ingredient; Appetisers. Complexity: 2.
Ingredients: 225 g smoked tofu, 4 tbs olive oil, 1 large onion roughly chopped, 2 celery sticks roughly chopped, 100 g dried apricots roughly chopped, 50 g breadcrumbs, 1 egg, 1 tbs sage chopped, 1 pinch salt, 1 tsp ...
... crushed. Method: Preheat oven to 180°C and line a baking tray with baking paper. Rub ginger and garlic into fish, place on prepared tray and bake for 15 minutes or until cooked through. Flake using two forks. Place Thai ...
... and chill until needed. Heat a large, deep-sided frying pan and add enough oil to cover the base. Fry the fish fingers for 2 minutes on each side, turning carefully, until golden and crisp all over. Rest them on a plate ...
Ingredients: 14 thin slices of Bertocchi Soppressa Salami from the deli, 20 g butter, 1 small onion finely chopped, 4 cup chicken stock, 1 cup parmesan grated, garlic aioli, 2 cup arborio rice, 1 tbs olive oil, 1 L ...
... : 30 g salted butter, 1 small apple, cored, 0.5 tsp smoked paprika, 1 lemon, 2 tsp maple syrup, 1.5 cup fine cut ... Categories: Apple; North american; Seafood free; Hot canapes; Tree nut free; Peanut free; Mar 2020; ...
... these than the roast itself. Ingredients: 10 smoked streaky bacon rashers rind removed, 20 pork chipolatas ... and the chipolatas cooked through. Categories: American; Hot canapes; Low ingredient; Appetisers. Complexity: 1.
... cloves garlic crushed, 2 spring onions finely chopped, 1 tsp smoked paprika, 0.5 cup shredded tasty cheese. Method: Preheat ... coriander leaves. Categories: Low sugar; Nov 2022; Canapes; Appetisers; Mexican. Complexity: 2.
... 1 hour until golden. Meanwhile, combine brown sugar, soy, fish sauce, chilli and ginger in a small pan. Stir over ... . Categories: Asian; Low sugar; Roast; Hot canapes; High protein; Appetisers; Pork; Christmas. Complexity: ...
... until smooth. Add remaining coconut milk, sugar and fish sauce and process to combine. Brush 1 sheet filo ... cucumber mixture. Serve immediately. Categories: Thai; Cold canapes; Prawn; Soy free; High tea; Pescatarian; ...
... brown sugar, 2 shallots chopped, 15 g coriander, 4 tbs fish sauce. Method: Cut the chicken into 20 cubes. For the ... , warm, or at room temperature. Categories: Australian; Hot canapes; Chicken; Appetisers. Complexity: 2.
... olives manzanilla, pitted. Method: Thread 8 cocktail sticks with capsicums, anchovies and olives and serve. Categories: Fish; Quick and easy; Low sugar; Cold canapes; Spanish; Low ingredient; Appetisers. Complexity: 1.
Ingredients: 1 tbs fish sauce, 1 long red chilli deseeded, finely chopped, 0.25 cup coriander leaves ... with mint. Serve with remaining dressing. Categories: Thai; Cold canapes; Beef; Soy free; Wheat free; Tree nut free; ...
... halved, 2 tbs extra virgin olive oil, 2 tbs baby capers drained on paper towel, 200 g sliced smoked ocean trout torn, 2 Lebanese cucumbers peeled into ribbons, 0.5 bunch small red radishes thinly sliced into rounds ...
... 2 red chillies, 2 fresh ginger thumb sized pieces, 2 tbs fish sauce, 3 garlic cloves peeled, 0.3 cup red wine vinegar, ... with goat's cheese and garnish with chives. Categories: French; Canapes; Snacks. Complexity: 2.
... serving plates. Top with sardines and salsa. Drizzle with oil and serve with lemon wedges. Categories: Fish; Canapes; Pescatarian; Tree nut free; Egg free; British; Peanut free; Appetisers; Sesame free. Complexity: 2 ...
... and finely chopped, 1 tsp granulated sugar, 1 tbs fish sauce, 1 lime juice only. Method: Pat the prawns ... each skewer. Serve chilled. Categories: Australian; Cold canapes; Prawn dishes; Prawn; Appetisers. Complexity: 1.
... and drizzle over dressing, tossing to combine. Spoon salad into wonton cups, then scatter over extra peanuts and mint to serve. Categories: Cold canapes; Low sugar; Nov 2020; Appetisers; Chinese; Spring. Complexity: 3.
... with lemon wedges. Categories: Low sugar; Low salt; Seafood free; Spinach; Egg free; Wheat free; Dairy free; Appetisers; High fibre; Greek; Cold canapes; Low saturated fat; Gluten free; Sesame free; Rice. Complexity: 3.
... in pieces of bread with spinach and beetroot. Serve with extra sweet chilli sauce. Categories: Mince; Cold canapes; Low sugar; Middle eastern; Seafood free; Spinach; Low saturated fat; Egg free; High protein; Appetisers ...
... . Place onto a platter and serve. Categories: Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Appetisers; Tomato; Australian; Cold canapes; Tree nut free; Gluten free; Sesame free. Complexity: 2.
... sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; North american; Hot canapes; Healthier easier; Cauliflower; Back to school; Budget; Low ingredient; Appetisers; Kids light meal and snack ...
... cocktail forks or toothpicks. Refrigerate until ready to serve. Categories: Low salt; Low fat; Low kilojoule; Low saturated fat; Italian; Cold canapes; Watermelon; Christmas; Low ingredient; Appetisers. Complexity: 2.
... . Add bocconcini, tomato and a basil leaf. Place onto a platter and drizzle with oil and balsamic. Season with pepper. Categories: Italian; Cold canapes; Budget; Christmas; Low ingredient; Appetisers. Complexity: 2.
... with a little olive oil and a few drops of balsamic. Repeat with remaining ingredients. Categories: Cold canapes; Italian; Seafood free; Rockmelon; Soy free; Tree nut free; Egg free; Peanut free; Wheat free; Appetisers ...
... and toss to combine. Slice chicken into rolls. Serve with salad. Categories: Low sugar; Seafood free; Hot canapes; Soy free; Egg free; Wheat free; Peanut free; High protein; Tomato; Chicken; Avocado; High fibre; Quick ...
... . Serve with avocado sauce. Categories: Asparagus; Low sugar; Seafood free; Soy free; Egg free; Wheat free; Peanut free; Appetisers; Avocado; Cold canapes; Italian; Tree nut free; Gluten free; Sesame free. Complexity: 3.
... 20 minutes or until mushrooms are tender and cheese is golden. Categories: Low sugar; Seafood free; Hot canapes; Soy free; Egg free; Wheat free; Peanut free; Appetisers; Australian; Mushroom; Tree nut free; Gluten free ...
... on each cucumber round and top with caviar. Categories: Gluten free; Wheat free; Egg free; Low sugar; Sesame free; Tree nut free; Pescatarian; European; Cold canapes; Christmas; Low ingredient; Appetisers. Complexity: 2.
... in half lengthwise. Use one half of the prosciutto to wrap a melon then use a toothpick to hold it in place. Repeat 23 times. Categories: Italian; Cold canapes; Christmas; Low ingredient; Appetisers. Complexity: 2.
... . Serve with mint and lemon. Categories: Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Appetisers; Greek; Cold canapes; Halal; Tree nut free; Gluten free; Sesame free; Vegetarian. Complexity: 2.
... until golden and warm through. Place in a serving bowl, sprinkle with dried oregano and serve with lemon. Categories: High protein; Low sugar; Spanish; Hot canapes; Sausage; Low ingredient; Appetisers. Complexity: 2.
... mushroom cups. Bake for 20-25 minutes or until golden. Serve. Categories: Australian; Roast; Seafood free; Hot canapes; Soy free; Wheat free; Tree nut free; Egg free; Peanut free; Appetisers; Gluten free; Sesame free ...
... . Brush each pastry parcel with egg wash and place on baking tray. Cook in oven for 30 minutes until golden. Categories: Australian; Low sugar; Seafood free; Hot canapes; High protein; Appetisers; Pork. Complexity: 3.
... water. Cook for 20 minutes or until pearl balls are cooked through and rice on outside is tender. Serve. Categories: Mince; Asian; Low sugar; Hot canapes; Mushroom; High protein; Appetisers; Pork; Rice. Complexity: 3.
... with salad, walnuts, pepperoni and feta. Toss to combine. Arrange pita crisps on plates. Top with mushroom salad to serve. Categories: Cold canapes; Low sugar; Mushroom; European; High protein; Appetisers. Complexity: 3.
... . Spoon a little wasabi sauce onto each and sprinkle over chives. Serve. Categories: Australian; Prawn; Hot canapes; Eggs; Soy free; High tea; Pescatarian; Peanut free; Tree nut free; Dairy free; Appetisers; Sesame free ...
... also cut out 4cm rounds from rolled sliced bread. Spray with oil, press into patty pans and bake until golden. Categories: Australian; Cold canapes; Beef; Low sugar; Roast; Seafood; Appetisers; Christmas. Complexity: 3.
... , drizzle with a little caramelized balsamic vinegar. Season well with salt & pepper. Enjoy!. Categories: Cold canapes; Entrees; Italian; Seafood free; Soy free; Pescatarian; Wheat free; Tree nut free; Egg free; Peanut ...
... . Drizzle with a little of the dressing and season with salt and pepper. Serve remaining dressing on the side. Categories: Cold canapes; Low sugar; Entrees; Italian; Prawn; High protein; Tomato; Christmas. Complexity: 3.
... sugar; Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Appetisers; Tomato; Australian; Cold canapes; Halal; Mushroom; Tree nut free; Gluten free; Sesame free; Vegetarian; Christmas. Complexity: 3.
... golden and set. Serve with toast and tomato medley and basil. Categories: Low sugar; Italian; Hot canapes; Seafood free; Valentines day; Pescatarian; Tree nut free; Peanut free; High protein; Appetisers. Complexity: 3 ...
... chicken vol-au-vents with avocado, onionand parsley, and cheese vol-au-vents with pear, blueberries, thyme and extra honey. Serve. Categories: Australian; Canapes; Chicken; Appetisers; Avocado; May 2022. Complexity: 3.
... .Serve on a round platter, arranged in a circular pattern. Categories: Gluten free; Wheat free; Egg free; Vegetarian; Seafood free; Halal; Pescatarian; Australian; Cold canapes; Low ingredient; Appetisers. Complexity: 2.
... . Bake for 10 minutes or until tomato softens. Transfer to a serving platter. Top with basil. Serve. Categories: Cold canapes; Low sugar; Italian; Seafood free; Soy free; Appetisers; Tomato; Sesame free. Complexity: 3.
... , zucchini and chorizo onto cocktail skewers. Transfer to a serving platter, garnish with basil and serve warm. Categories: Spanish; Cold canapes; Zucchini; Sausage; Tomato; Low ingredient; Appetisers. Complexity: 2.
... them to help produce steam. Bake for 20 minutes until puffed and golden and serve immediately. Categories: Sausage; Spanish; Seafood free; Hot canapes; Tree nut free; Peanut free; Appetisers; Sesame free. Complexity: 3.
... and spring onion. Serve on a platter. Categories: Asian; Pescatarian; Egg free; Peanut free; Dairy free; Appetisers; Cold canapes; Prawn; Low fat; Low saturated fat; Tree nut free; Sesame free; Christmas. Complexity: 3.
... and bake for 35 minutes or until nicely crisp. Categories: Zucchini; Low sugar; Ham; Seafood free; Hot canapes; Soy free; Egg free; Wheat free; Peanut free; Dairy free; High protein; Appetisers; Italian; Tree nut free ...
... sticks and cook in a hot frying pan or griddle pan for 10 minutes, turning frequently. Leave to rest for 10 minutes, then serve with a mixed salad. Categories: Australian; Hot canapes; Pork; Appetisers. Complexity: 2.
... into 20 cubes. Thread 1 mint leaf, 1 olive half, 1 cucumber cube, and 1 feta cube onto each skewer. Serve chilled or at room temperature. Categories: Australian; Cold canapes; High tea; Appetisers. Complexity: 2.
... nozzle, top it with another tortilla, pipe more guacamole on top, and finish with a prawn and a little of the remaining coriander as a garnish. Categories: Low sugar; Mexican; Canapes; High tea; Snacks. Complexity: 2.
... and allow to cool slightly before serving with yogurt dipping sauce. Categories: Low sugar; Hot canapes; Cauliflower; Pescatarian; Peanut free; High protein; Snacks; Halal; North american; Back to school; Microwave; Tree ...
... on a baking sheet, and roast in the oven for 5-8 minutes until the ham starts to crisp. Serve hot with a wild rocket leaf garnish. Categories: Australian; Hot canapes; Seafood; Low ingredient; Appetisers. Complexity: 1.
... rolls from the oven and transfer them to a wire rack to cool until you are ready to serve them, either warm or cold. Categories: Low sugar; British; Hot canapes; High tea; Low ingredient; Appetisers. Complexity: 2.
... you can't find mini pickled figs you can use large pickled figs, cut in half or quarters. Replace the bresaola with Parma ham, if you prefer. Categories: European; Cold canapes; Low ingredient; Appetisers. Complexity: 1.
... the spring onions and carrot. Serve with crusty bread, if liked. Categories: Egg free; Seafood free; Chinese; Hot canapes; Canapes; Lettuce wrap; Duck dishes; Spring onion; Iceberg lettuce; Appetisers. Complexity: 2.
... : Start with a clean platter tray. Cut all cheeses into bite-sized 2 cm cubes - edam, maasdam, Dutch smoked and vintage and place on the tray. Organise shaved salami and cut cabanossi, kransky and tasty sticks into bite ...
... Top each toast with beef and beetroot, then spoon a tiny bit of horseradish on top and finish with a sprig of watercress. Categories: Beef; Bruschetta and crostini; Italian; Canapes; Appetisers; Christmas. Complexity: 3.
... . Garnish with a sprig of thyme and serve warm. Categories: Egg free; Peanut free; Seafood free; Sesame free; Tree nut free; French; Canapes; Quick and easy; Budget; Christmas; Low ingredient; Appetisers. Complexity: 2.
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