Related Searches: Thai Bbq, Christmas Bbq Ideas
... , 150 g rump steak, 0.5 cup olive oil, 1 clove garlic. Method: Place a pizza stone on a covered barbecue, close hood and preheat on high heat for 10-15 minutes. Season steak with rock salt and pepper. Chargrill steak ...
... , vinegar and chilli. Stir to combine. Heat a greased barbecue grill or chargrill pan over medium-high heat. Cook chorizo ... 2023; Sausage; Hot dog; Fathers day; Lunch; Dinner; Bbq; South american; Spring. Complexity: 2.
... yoghurt, 800 g Simply BBQ South American style beef rump, 2 free ... range eggs hard boiled and halved, 2 tbs dill sprigs, 500 g cooked whole beetroot cut into wedges. Method: Heat a barbecue ...
... room temperature. Brush the steak with a little oil, and barbecue or grill for 4-10 minutes on each side, depending ... serving with the chimichurri sauce. Categories: South american; Steak; Beef; Lunch; Dinner. Complexity ...
... over with one bowl of the chimichurri sauce. Drizzle skewers with a little oil. Cook skewers on preheated barbecue grill or plate, for 2 minutes, turning occasionally or until golden and cooked to your liking, meanwhile ...
... south side cocktails with simple, juicy pork sliders and you've got the ultimate first course for summer entertaining. Ingredients: 1 pkt Woolworths COOK Chinese barbecue ... . Categories: Amanda; American; Dec 2023; Hot ...
... meat is well covered.Cover the bowl and leave to marinate in the fridge overnight. Next day, heat up your BBQ or chargrill.Skewer the marinated pork onto sticks and fry for 12 minutes while rotating or until the meat is ...
... salt and pepper. Stand until required. Meanwhile, drizzle remaining oil over steaks. Season with salt and pepper. Heat a barbecue or grill pan over high heat. Cook steaks for 3-4 minutes on each side or until cooked to ...
... ; Low salt; Soy free; Cauliflower; Pescatarian; Egg free; Wheat free; Peanut free; Vegan; Dairy free; Bbq vegetable; High fibre; Dinner; Argentinian; Tree nut free; Gluten free; Sesame free; Vegetarian. Complexity: 2.
Dress up any meal with this flavourful herb, garlic and chili chimichurri recipe. Pour it over BBQ meat and veg, drizzle it on salad or soak it up with fresh bread. Ingredients: 1 cup extra virgin olive oil, 0.33 cup red ...
Try this easy recipe for zingy chimichurri sauce that's perfect for drizzling on barbecued steak, fish or prawns. Ingredients: 2 tbs red wine vinegar, 1 tsp dried oregano, 1 tsp dried chilli flakes, 0.33 cup continental ...
... Strain into a glass jug. Add the honey and stir. Leave to cool, then chill in the fridge. Pour into two tumblers and add the ice cubes. Categories: South american; Tea and iced tea; Low ingredient; Drinks. Complexity: 1.
... for about 15 minutes. Bake the casserole in the oven for 30-40 minutes until puffed up and golden brown and a skewer, when inserted, comes out clean. Categories: South american; Casserole; Lunch; Dinner. Complexity: 3.
... arepas, season with salt and serve. Categories: Entrees; Flatbread; Seafood free; Soy free; Pescatarian; Egg free; Peanut free; Tomato; Halal; Tree nut free; South american; Sesame free; Vegetarian. Complexity: 3.
... warm in oven. Repeat with remaining oil and batter to make 12. Sprinkle over parsley and serve hot with relish. Categories: Savoury pancake; Low sugar; Entrees; Microwave; High protein; South american. Complexity: 3.
... ; Dairy free; Vegan; High protein; Mexican; High fibre; Dinner; Halal; Quick and easy dinner; Low saturated fat; Oct 2021; Tree nut free; Corn; South american; Weeknight dinner; Sesame free; Vegetarian. Complexity: 2.
... : Low salt; Peanut free; Dairy free; Tomato; Mexican; Halal; Salsa; Low saturated fat; Oct 2021; South american; Gluten free; Vegetarian; Low sugar; Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Vegan ...
... or until cheese is golden and melted. Meanwhile, prepare salad according to packet instructions. Serve nachos with salad. Categories: Quick and easy; Beef; Dinner; Nachos; Dinner made easy; South american. Complexity: 1.
... beef, avocado, half the salad and a small dollop of salsa (from kit). Serve with remaining salad and remaining salsa. Categories: Quick and easy; Beef; Dinner; Dinner made easy; South american; Tortilla. Complexity: 1.
... a chilled lunch box with yoghurt and orange. Categories: Quick and easy; Burrito; Healthier easier; Seafood free; Kids lunch; Kids lunchbox; Egg free; Peanut free; Tree nut free; Chicken; South american. Complexity: 2.
... ; Low sugar; Seafood free; Low salt; Soy free; Egg free; Peanut free; Wheat free; High protein; High fibre; Dinner; Quick and easy lunch; Quick and easy dinner; Tree nut free; South american; Gluten free. Complexity: 2.
... the jambalaya should be a little soupy). Transfer to a serving bowl and garnish with parsley. Serve hot, with a bottle of hot pepper sauce alongside. Categories: South american; Rice dishes; Lunch; Dinner. Complexity: 3.
... a bowl letting the fish marinate for 5 minutes in the fridge. Season with sea salt before adding on a side of tortilla or vegetable chips for scooping. Categories: Fish; Entrees; Ceviche; South american. Complexity: 2.
... , and 2 tbs water in a blender. Season to taste with salt and pepper. If desired, thin the sauce with oil or water before serving. Categories: Low salt; Low sugar; South american; Hot sauce; Condiments. Complexity: 1.
A variety of savoury or sweet fillingsfrom pumpkin and cheese to mixed berries work well in this South American snack. Ingredients: 1 tbs olive oil, 1 large onion sliced, 1 pinch salt, 1 red pepper deseeded and chopped, ...
... heated through. Serve buns topped generously with “sauce dripping” brisket, pickles, onion and an extra drizzle of remaining STUBBS BBQ sauce. Categories: Burger; Beef; North american; Roast; Bbq; Mains. Complexity: 3.
... marinade. Set aside to marinate for 15 minutes. Preheat a barbecue grill or large frying pan over medium heat. Cook chicken ... and corn. Categories: Seafood free; Soy free; Bbq chicken; Egg free; Peanut free; Wheat free; ...
... 20 minutes before cooking. For extra tenderness and flavour, marinate overnight in the refrigerator. Heat olive oil on BBQ, pan or grill over a medium to high heat. Cook lamb for 3 minutes on each side, turning once ...
... each side, or until cooked to your liking. Grease both sides of the halloumi with a little extra oil. Cook on the BBQ or in a frying pan for about 1 minute each side, until golden. Add mint to the salad and toss through ...
... , turning occasionally until mushrooms are just tender and tomatoes slightly charred. Remove to tray. Add Haloumi to the BBQ plate, cook for 1-2 minutes each side or until golden and warmed through. Add to the warm ...
... of the oil, garlic, coriander, cumin and mint. Season to taste. Preheat BBQ grill on high. Brush salmon fillets with remaining oil on both sides. Reduce BBQ heat to medium and cook salmon fillets for 3-4 minutes each ...
... g Perfect Italiano perfect pizza cheese, 10 slices Primo mild hungarian salami, 12 slices Primo double smoked leg ham, bbq sauce. Method: Preheat oven 220°C / 200°C (fan-forced). Grease 2 pizza or oven trays. Divide the ...
... fork. Heat the meat in the microwave on high for 70 seconds. Let the Three Aussie Farmers Slow Cooked BBQ Pulled Pork rest for 1 minute. Add pork and coleslaw to brioche bun. Categories: High fibre; High protein; Seafood ...
... ingredients on the flat plate once cooked place on a tray in the oven at 60°C just to keep warm.If no bbq cook in a wok or a very hot fry pan, must be hot. Sprinkle the lot with the crumbled feta cheese. Sprinkle lots ...
... with sesame oil and white pepper. Drizzle the pork with remaining sauce and serve with steamed rice. Categories: Bbq pork; Easter; Low sugar; Buk choy; Egg free; Dairy free; High protein; Chinese; High fibre; Quick and ...
... and lime juice in a small bowl. Preheat a barbecue grill or chargrill pan over high heat. Grill prawns and ... Peanut free; Dairy free; Australian; Dinner; Bbq prawn; Prawn; Low fat; Bbq; Low saturated fat; Oct 2021; Tree ...
... large bowl. Arrange pork chops, noodles and salad on plates. Drizzle over dressing to serve. Categories: Bbq pork; Vietnamese; Dinner; Summer; Nicky; Mar 2022; Budget; Pork dishes; Weeknight dinner; Pork chop. Complexity ...
... juice and zest of the lemon. Spread the lemon butter oven the meat inside the lobster tails and place in the BBQ. Allow to cook for 12 minutes or until the lobster is cooked fully. In a serving bowl, combine the salad ...
... of the ingredients together fully in a bowl. Pre-heat the oven to 180°C. Remove the pork pieces from the BBQ and allow to cool. Wrap fully in the crumb mixture and bake in the oven for 10 minutes until crispy and serve ...
... fridge overnight. Fire up the BBQ and take the pork from the container and onto the BBQ. You can cook the pork ... cooked serve pork on a bed of noodles. Categories: Bbq pork; High fibre; Lunch; Dinner; Low saturated fat; ...
... the bacon. Allow this to simmer on a medium heat for 10 minutes turning halfway. Remove from the heat and fire up your BBQ. Now remove each pork slice from the marinade once its cool to touch and wrap in a piece of bacon ...
... fridge overnight. Fire up the BBQ and take the pork from the container and onto the BBQ. Cook the pork for about ... cooking. Ensure meat is cooked before serving. Categories: Bbq pork; Lunch; Dinner; Low saturated fat; High ...
... or until rice is coated. Stir in spring onion. Serve rice topped with pork and extra onion. Categories: Bbq pork; Korean; Seafood free; Egg free; Fried rice; Dairy free; Foodhub video; Dinner; Sep 2022; Quick and easy ...
... oil, 200 g diced bacon, 0.33 cup barbecue sauce, 500 g Woolworths BBQ Hickory Smoke Infused Beef Sausages, 6 jumbo long crusty rolls, 450 g Woolworths American BBQ coleslaw, 1 cup Woolworths Smokey Chipotle Cheddar & ...
... until well combined and toss into the salad. Heat a barbecue, grill pan or grill to medium-high heat. Grill until ... effect and gives a succulent result. Categories: Bbq lamb; North african; Lamb; Grape; Seafood ...
... , 1 tbs Greek yoghurt, 1 wholegrain wrap, 1 tbs tasty cheese shredded, 3 tbs tomato salsa, 3 tbs BBQ chicken chopped. Method: Spread the smashed avocado onto the wrap. Top with chicken, cheese and yoghurt. Fold in the ...
... over a medium heat, cook burgers for 5-7 minutes each side. Place a generous serve of STUBB'S Original BBQ Sauce on bottom half of hamburger buns, then bacon, burgers and tomato slices, add a dollop of mayonnaise and top ...
... 250 g cooked beetroot, 180 g haloumi, Wine option: South Island Marlborough Sauvignon Blanc. Method: Stir lemon juice, oil ... couscous with parsley. Slice halloumi. Preheat a barbecue or chargrill over medium-high heat. Cook ...
... them evenly. Smear with the Maille Wholegrain Mustard or Maille Dijon Mustard all over. Cook on a hot BBQ whilst brushing oil over them, serve hot with a squeeze of lemon or Maille Dijon mustard. Categories: Australian ...
... steaks with sweet & smokey BBQ glaze, 350 g kaleslaw kit. Method: Preheat a barbecue or chargrill pan over ... fat; Peanut free; Seafood free; Tree nut free; Australian; Bbq pork; Jan feb 2020; Tomato; Kale; Quick and easy ...
... glaze, 2 tbs olive oil. Method: Preheat barbecue grill over high heat. Drizzle asparagus with oil ... Sesame free; Tree nut free; Pescatarian; Australian; Bbq vegetable; Asparagus; Low ingredient; Side dishes. Complexity: ...
... of the oil and season with salt and pepper. Wrap in foil. Heat a barbecue hotplate on medium heat. Place potatoes onto hotplate and cover with BBQ lid or a large metal bowl. Cook for 35 minutes or until tender. Remove ...
... g rocket leaves, 500 g pork sausages, 10 g thyme lemon fresh herb, 2 sprig thyme, 1 tbs mustard, 2 tbs BBQ onion relish, 4 hot dog rolls, 1 pinch pink salt ground. Method: Soak the skewers in water for a few minutes to ...
... . Tender pork is served with greens for a delicious crunch. Ingredients: 560 g Woolworths COOK slow cooked Chinese BBQ style pork with char siu sauce, 1 bunch broccolini halved crossways, 150 g snow peas trimmed, 450 g ...
... the fridge until required. I quite often do this ahead of time to allow them to rest. Place asparagus on the BBQ or in a griddle pan for about 5 minutes, turning regularly, or until just cooked. (We like them a little ...
... cream, 1 pkt corn chips, 1 cup mozzarella grated, 1 cup guacamole, 1 cup tomato salsa, 1 pkt slow cooked BBQ pulled pork. Method: Turn your oven grill to a high heat. Place corn chips into oven proof ceramic bowl. Top ...
... cayenne pepper, 1 tsp ground cumin, 1 tsp smoky paprika, 1 tbs olive oil, cheese grated, 5 leftover cooked BBQ lamb chops, soft tortilla bread. Method: Remove meat from chops. Cut into thin strips about 2cm long. Heat ...
... : sour cream, 1 cup tomato salsa, 200 g corn chips, 1 cup mozzarella grated, 1 cup guacamole, 1 pkt BBQ pulled pork. Method: Preheat oven to 220°C. Place corn chips in an oven proof ceramic bowl. Top with pulled ...
... marinate for at least 1 hour. Once done marinating, drizzle chicken with olive oil ready for cooking. Heat up the bbq with a grill side until it's quite hot. Cook the chicken, skin-side down, for 10 minutes, then turn ...
... dried garlic flakes... It's amazing. Either pan fry all the other ingredients or cook them the day before on a bbq. Set aside. Keep warm ready to sprinkle on top of the pasta. When ready to serve .. boil the pasta. Drain ...
... temperature for 15 to 20 minutes. Combine the mayonnaise with remaining parsley and garlic. Set aside. Heat the BBQ or indoor grill pan over medium heat. Brush one side of the bread with remaining oil, place oiled side ...
... fry a further 6 minutes. Remove wings from the fryer and toss in the BBQ sauce before serving. Categories: American; Soy free; Bbq chicken; Wheat free; Egg free; Peanut free; Dairy free; High protein; Appetisers; Chicken ...
... at room temperature for 10 minutes. Preheat the barbecue to 180ºC. Turn off burners underneath the ... roast across the grain and serve with salad. Categories: Bbq lamb; Lamb; Australian; Roast; Tomato; Mains. Complexity ...
... cup light sour cream, 4 medium brushed potatoes. Method: Preheat a BBQ on high. Scrub potatoes clean. Wrap in aluminium foil. Place onto hot BBQ. Cover with BBQ hood. Cook for 25-30 minutes or until tender. Remove from ...
... in 15 minutes, this flavour-packed Chinese barbecue pork fried rice will truly hit the spot. Whip up this quick char siu pork bowl for dinner. Ingredients: 560 g Woolworths COOK Chinese BBQ style pork with char siu sauce ...
... from marinade, reserving marinade and onion. Heat a barbecue or chargrill over medium-high heat. Cook chops ... Egg free; Peanut free; Wheat free; Dairy free; Greek; Bbq lamb; Quick and easy lunch; Quick and easy dinner; ...
... g Greek salad kit, 2 tsp olive oil, 1 cup Greek style yoghurt, 450 g bbq lamb kebabs, 4 pita bread pockets. Method: Lightly grease barbecue plate with olive oil, then heat on low. Add kebabs and cook 4 minutes each side ...
... sliced fennel and steaks with olive oil. Place onto a hot BBQ, cook for 1 minute on each side. Set aside, while ... salad, toss together salad leaves, olives, tomatoes and barbecued fennel. For the dressing, mix together in a ...
... .3 kg Woolworths COOK slow cooked pork ribs in smokey BBQ sauce, 0.25 cup extra virgin olive oil, 1 ... ribs according to packet instructions. Meanwhile, preheat a barbecue grill or chargrill pan over medium heat. Whisk oil ...
... and chopped, 2 tbs coriander fresh, chopped, 1 cloves garlic peeled and minced, 100 g Greek yoghurt. Method: Heat the BBQ to a high heat. In a large bowl, toss the beef cubes and chipotle paste together and add a squeeze ...
... with creamy feta, fiery chilli and smoky char from the BBQ. Ingredients: 4 large sweetcorn cobs, 20 g butter, ... parsley, chilli and garlic and mix well. Heat the barbecue on the highest setting. Brush the cobs with oil and ...
... with non-stick cooking spray, add the salmon to the barbecue flesh side down. Cook each side for 6-8 minutes ... with a wedge of lemon on the side. Categories: Lunch; Dinner; American; Salmon; Bbq fish. Complexity: 3.
... and salty capers make the perfect topping for buttery BBQ scallops. Ask your fishmonger to prepare these on ... , 2 tbs parsley fresh, chopped. Method: Heat the barbecue to medium high. Mix the garlic and butter together in ...
... lamb chops and rub mixture into the meat. Season. Preheat a barbecue or chargrill pan on medium-high heat. Heat remaining 2 tbs ... and yoghurt. Categories: High fibre; Greek; Bbq lamb; Lamb; Potato; Low sugar; Seafood ...
... loved ones. This affordable recipe is easy to make. Ingredients: 560 g Woolworths COOK slow-cooked Chinese BBQ-style pork, 1 cup long-grain white rice, 1 continental cucumber thinly sliced, 1 carrot shredded, 0.25 ...
A delicious BBQ main with a stuffing bursting with aromatic flavours to compliment the charred sweetness of the ... remove from the oven and then prepare to cook on the BBQ. You can lower the oven temperature also to 180°C to ...
... wedges, 1 tsp ground cumin, 2 clove garlic crushed, 1.5 cup tasty cheese grated, 2 tbs oil, 1.5 cups BBQ chicken shredded. Method: Heat oil in a medium saucepan over medium heat. Add onion, garlic and cumin. Cook for 10 ...
... Season. Toss to coat. Cook chicken on a preheated barbecue grill plate for 3-4 minutes each side, pressing down ... ; Seafood free; Soy free; Quick and easy dinner; Bbq chicken; Indian; Egg free; Peanut free; Tomato; Chicken ...
... skin and mango seed. Place into the fridge overnight. BBQ or pan fry with a touch of butter the lime ... when the chicken breasts are 90 percent cooked place them on the bbq or into a hot wok/fry pan to give the chicken a ...
... a plate and serve. Categories: Gluten free; Wheat free; Soy free; High fibre; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Mexican; Barbeque; Bbq; Low ingredient; Side dishes. Complexity: 3.
... immersed. Cover and put in the fridge for an hour or two, or as long as you can. You can either oven roast or BBQ the chicken. I did these in the oven. add a little oil to an oven proof dish, pop the chicken in and cook ...
... 270 g creamy & crunchy salad kit, 400 g porterhouse steaks with herb & garlic butter. Method: Preheat a barbecue or chargrill pan over medium-high heat. Bring steaks to room temperature. Season with salt and pepper. Cook ...
... over. Meanwhile, vent microwave rice and microwave on high for 21/2 minutes. Cook pineapple slices on flat plate of barbecue for 1-2 minutes on each side, or until golden. Toss salad kit together in a large bowl. Place ...
... 2 corn cobs husks removed and blanched, 700 g rump steak or chicken thigh fillet, 2 tbs olive oil. Method: Heat BBQ or large frying pan until very hot. Combine Fajita Spice Mix and oil, add beef and toss well. Cook half ...
... paprika and cook for 1 minute. Stir in passata and barbecue sauce. Return pork to pan, reduce heat to low, ... Serve. Categories: High fibre; Burger; Apple; North american; Low saturated fat; High protein; Pork; Mains. ...
... Greek yoghurt, 90 g mozzarella grated, 2 tbs nandos garlic sauce, 1 tbs olive oil. Method: Preheat a covered barbecue chargrill on high heat. Cover lamb leg with salt, pepper, minced garlic and oregano. Set aside for 10 ...
... 2 hours, or overnight if time permits. Heat a barbecue or chargrill over medium heat. Remove chicken from marinade ... Categories: High protein; Low saturated fat; North american; Bbq chicken; Quick and easy lunch; Roast; ...
... rice mix and toss to combine. Set aside. Preheat barbecue plate on medium high. Brush barramundi fillets with extra ... Fish; High fibre; Australian; Low saturated fat; Bbq fish; Gluten free; Sesame free; Easter leftovers; ...
... for 5 minutes, covered. Preheat a char-grill or barbeque and cook for 1-2 minutes each side or until ... free; Peanut free; Dairy free; High protein; Australian; Bbq prawn; Prawn; Tree nut free; Gluten free; Sesame free ...
... and devein, marinade prawns from mixture made in step 1 and cover and refrigerate for 1 hour. Preheat the BBQ grill on medium-high heat. Meanwhile, stir juice from lime, and chopped coriander into mayonnaise. Thread onto ...
... : 2 red capsicums, deseeded, 2 zucchini, 315 g Thai style salad kit, 2 satay tofu. Method: Preheat a barbecue or chargrill pan over medium-high heat. Thread tofu, capsicum and zucchini pieces onto 8 skewers. Cook skewers ...
... 1 pizza base, 3 tbs ricotta, marshmallows, 10 g pistachios crushed. Method: Place a pizza stone on a covered barbecue chargrill, close hood and preheat on high heat for 15 minutes. Place pizza base on preheated stone and ...
... , 30 g tasty cheese shredded, 0.5 jar salt reduced vegemite. Method: Place a pizza stone on a covered barbecue chargrill, close hood and preheat on high heat for 15 minutes. Very thinly slice sweet potato with skin on ...
... 350 g mixed grain tabbouleh, 8 soft white wraps, 500 g cook lamb strips souvlaki style. Method: Preheat a barbecue or chargrill pan over medium-high heat. Bring lamb to room temperature. Season with salt and pepper. Cook ...
... and set aside for 20 minutes to marinate. Preheat a barbecue or a chargrill pan over medium-high heat. Cook squid ... High protein; Dairy free; North african; Low saturated fat; Seafood; Bbq squid; Christmas. Complexity: 2.
... sauce, kecap manis, vinegar and sesame oil in a bowl. Season with salt and white pepper. Set aside. Preheat BBQ hotplate over medium heat. With a sharp knife, make four diagonal slashes into each side of the fish. Put ...
... to coat. Set aside for 20 minutes. Preheat a barbecue grill on medium-high heat. Remove pineapple from sugar mix ... minted yoghurt. Categories: Pineapple; High fibre; Latin american; Entrees; Summer; Low salt; Low fat; Low ...
... on medium heat. Discard liquid. Grease BBQ plate with oil. Add lamb and cook for 3-5 minutes on each side or until golden. Transfer to a metal baking dish and place on the other barbecue plate. Cover with lid. Cook for ...
... long grain rice, 4 spring onions, 300 g mixed leaf iceberg lettuce blend. Method: Heat a greased barbecue plate over medium-high heat. Cook beef, stirring occasionally, for 8 minutes or until cooked through. Meanwhile ...
... . Meanwhile, cook potatoes in a large saucepan of boiling, salted water for 5 minutes or until just tender. Preheat barbecue on medium-high heat. Drain potatoes and halve. Spray with oil and season with salt and pepper ...
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