Related Searches: Bbq Sauce Marinade, Korean Bbq Recipe
... with these sticky BBQ chicken drumsticks with a side of macaroni & cheese and green beans!; Ingredients: 1.2 kg Woolworths RSPCA Approved chicken drumsticks, 0.5 cup F. Whitlock & Sons American-style smoky BBQ sauce, 2 ...
... . The ribs are coated in a sticky barbecue sauce and served with a fresh citrus salad ... . Ingredients: 1.3 kg Woolworths COOK slow cooked pork ribs in a smokey BBQ sauce ...
Sticky, smoky and rich BBQ pork. Ingredients: 800 g pork tenderloin, 400 g noodle cooked as per packet instructions, 0.4 cup beef stock, 4 tbs hoisin sauce, 1 tbs oyster sauce, 4 tbs soy sauce, 4 tbs maple syrup, 2 tsp ...
... water for 5 minutes or until just tender. Preheat barbecue on medium-high heat. Drain potatoes and halve. Spray ... Drain marinade into a small saucepan and add oyster sauce. Bring to the boil over medium-high heat and ...
... 200 g diced bacon, 0.33 cup barbecue sauce, 500 g Woolworths BBQ Hickory Smoke Infused Beef Sausages, 6 jumbo ... , brushing sausages with barbecue sauce for a further 2 minutes or until sticky and cooked through. Meanwhile ...
... with foil, place in barbecue and close lid or place in oven. Cook for 30 minutes. Remove foil and cook for a further 30 minutes, basting with sauce every 10 minutes, or until golden and sticky. Cut into smaller portions ...
... BBQ recipe, pair these sticky chicken skewers with a refreshing mint slaw. Ingredients: 500 g chicken breast fillets cut into 2.5cm pieces, 0.5 cup soy sauce ... required. Heat a greased barbecue grill or chargrill pan over ...
... . Cook using indirect heat, brushing with remaining barbecue sauce occasionally, for 30-35 minutes or until tempeh is golden and sticky. Remove tempeh from barbecue. Reduce temperature to medium. Grill tempeh for 1 ...
... large baking tray lined with baking paper. Brush with a little barbecue sauce. Bake for 30 minutes, brushing halfway with some remaining sauce, until sticky and tender. Meanwhile, place chips on a large baking tray lined ...
... in a jar. Add half of the sauce mixture to the pork and toss to coat. Cover and set aside for 15 minutes. Combine pineapple, cucumber, coriander and chilli in a bowl. Heat a barbecue or chargrill on high. Thread pork (3 ...
These 15-minute sausage wraps with a sticky barbecue glaze will be a fast favourite with the kids. Try this easy recipe today. Ingredients: 0.33 cup barbecue sauce, 1 tbs honey, 2 cloves garlic crushed, 0.5 tbs extra ...
... finely grated, 2 green shallots finely chopped, 1 tbs soy sauce, 0.25 tsp dried chilli flakes, 1 tsp ground cumin, ... Cook for 3 minutes. Heat a chargrill pan or BBQ on medium. Cook pork rashers on chargrill for about 8 ...
... cider vinegar, 0.25 cup MasterFoods Tomato Sauce, 0.5 cup MasterFoods Barbecue Sauce, 1 kg American-style pork ribs, 2 ... and cooking juices, for 20-30 minutes or until sticky and glazed. Cut ribs into portions. Serve with ...
... : 3.6 kg pork ribs, 1 cup barbecue sauce, 0.25 cup Worcestershire sauce, 0.25 cup brown sugar, 2 tbs malt ... sauce, then grill for 5 minutes or until caramelised and sticky. Serve ribs with coleslaw and remaining sauce ...
... sesame seeds. Method: Combine pork, kecap manis, chilli sauce, oil, garlic and ginger in a large shallow glass ... barbecue grill or chargrill pan over medium-high heat. Grill pork for 7 minutes each side or until sticky ...
... sticky pork kebabs full of fabulous Asian flavours. Serve with jasmine rice and greens for a satisfying weeknight meal on a budget. Ingredients: 0.25 cup char siu sauce, 2 tsp soy sauce ... pan or barbecue grill over ...
... 8 beef rump steak medallions. Method: Combine hoisin sauce, finely grated rind and juice from orange, 2 ... both sides of the steaks. Cook steaks on a preheated barbecue plate for 3-4 minutes on each side for medium-rare ...
... g Perfect Italiano perfect pizza cheese, 10 slices Primo mild hungarian salami, 12 slices Primo double smoked leg ham, bbq sauce. Method: Preheat oven 220°C / 200°C (fan-forced). Grease 2 pizza or oven trays. Divide the ...
... kg Woolworths COOK slow cooked pork ribs in smokey BBQ sauce, 0.25 cup extra virgin olive oil, 1 ... ribs according to packet instructions. Meanwhile, preheat a barbecue grill or chargrill pan over medium heat. Whisk oil ...
... salad, 500 g simply heat slow cooked pork brisket with brown sugar & rum BBQ sauce. Method: Preheat oven to 180°C. Remove pork from packet (reserving sauce) and place into an ovenproof dish. Heat for 25 minutes. Pour the ...
... bourbon to give your meat that smokey goodness. Or Stubb's Sticky Sweet Bar-B-Q Sauce, made with brown sugar and sticky molasses, this thick, rich BBQ sauce m; Ingredients: 40 g McCormick Grill Mates Smokin' Texas Slow ...
... platter and season with sesame oil and white pepper. Drizzle the pork with remaining sauce and serve with steamed rice. Categories: Bbq pork; Easter; Low sugar; Buk choy; Egg free; Dairy free; High protein; Chinese; High ...
... cool to touch and wrap in a piece of bacon. BBQ the bacon wrapped pork for 15 minutes while turning regularly and marinating with the sauce regularly. Remove from the BBQ once cooked and serve with a choice of dips and ...
... knife, cut slits into one side of pork. Place pork and sauce in a bowl, then turn to coat. Place a wire rack ... Serve rice topped with pork and extra onion. Categories: Bbq pork; Korean; Seafood free; Egg free; Fried rice; ...
... each mouthful. Ingredients: 3 chicken breasts, 2 red capsicums, 6 rashers bacon, 5 cup bolognese sauce, 3 large onions cook on the bbq flat plate, 2 tbs italian mixed herbs, 16 green prawns, 2 cup sliced mushrooms, 5 ...
... in a bowl or a sealable bag and empty the sauce into the container to marinate in the fridge overnight. Fire up the BBQ and take the pork from the container and onto the BBQ. Cook the pork for about 15 minutes, turning ...
... over a medium heat, cook burgers for 5-7 minutes each side. Place a generous serve of STUBB'S Original BBQ Sauce on bottom half of hamburger buns, then bacon, burgers and tomato slices, add a dollop of mayonnaise and top ...
... is served with greens for a delicious crunch. Ingredients: 560 g Woolworths COOK slow cooked Chinese BBQ style pork with char siu sauce, 1 bunch broccolini halved crossways, 150 g snow peas trimmed, 450 g pkt microwave ...
... , 2 tbs natural Greek yoghurt, 90 g mozzarella grated, 2 tbs nandos garlic sauce, 1 tbs olive oil. Method: Preheat a covered barbecue chargrill on high heat. Cover lamb leg with salt, pepper, minced garlic and oregano ...
... into 6 pieces and thinly slice the breast and shred the remaining chicken. Stir through 50g of MasterFoods™ Barbeque Sauce (don't be shy to use more!). Warm up the wraps and assemble by spooning 1 tsp. of MasterFoods ...
... , this flavour-packed Chinese barbecue pork fried rice will truly hit the spot. Whip up this quick char siu pork bowl for dinner. Ingredients: 560 g Woolworths COOK Chinese BBQ style pork with char siu sauce, 1.5 tbs ...
... heat for 5 minutes or until softened. Stir in paprika and cook for 1 minute. Stir in passata and barbecue sauce. Return pork to pan, reduce heat to low, cover and simmer for 10 minutes. Remove pork and thinly slice ...
... setting it aside. Deglaze the pot with chicken stock scraping and bits stuck to the bottom. Mix in the BBQ sauce placing the pork back into the pot. Attached the lid tightly onto the pressure cooker, cook on high heat ...
... 2 hours, or overnight if time permits. Heat a barbecue or chargrill over medium heat. Remove chicken from marinade and ... : High protein; Low saturated fat; North american; Bbq chicken; Quick and easy lunch; Roast; Quick and ...
A classic barbecue sauce is given a lift with the addition of bourbon, or whisky, for a deep, smoky flavour when grilled ... , and sea salt. Set aside some of the sauce for glazing and generously baste the chicken all over ...
... mince, 1 small brown onion grated, 0.5 cup parsley leaves roughly chopped, 2 tsp worcestershire sauce, 1 tbs BBQ sauce, 1 tbs tomato sauce, 1 pinch pepper, 1 egg, 1 cup fresh white breadcrumbs, 1 pinch salt, 1 tbs olive ...
... set to one side.No add all the vegetables and spices to the pan and fry for 3 minutes. All the soy sauce and vinegar and re-introduce the meat strips.Cook this out for a further 5 minutes before serving on a floury bap ...
... and cut into 1-2cm dice, 1 tbs worcestershire sauce, 1 tsp ground allspice, 0.5 tsp dried chilli ... Rub mixture all over steaks. Cook steaks on a preheated barbecue grill for 2 minutes on each side or until cooked to ...
... cayenne pepper. Method: Preheat oven to 160°C. Meanwhile slice bread in half, spread tomato sauce or pizza sauce or bbq sauce of your choice. Spread a little mozzarella then onion, ham, mushroom, chopped tomatoes, topped ...
Ingredients: 0.5 cup sour cream, 4 large potatoes scrubbed, 2 tbs wocestershire sauce, 2 tbs barbecue sauce, 0.5 cup tomato sauce, 1 tbs chives finely chopped, 0.5 tsp dried thyme leaves, 0.25 cup maple syrup, baby ...
... oil, 0.5 cup hickory & brown sugar barbecue sauce. Method: Combine sauce, lime juice and oil in a ceramic dish. ... s cheese and parsley. Serve with cutlets and sauce. Categories: Bruschetta and crostini; Sweet potato; ...
... , 4 slices beetroot drained, 1 tsp barbecue sauce, 1 tsp tomato sauce, 4 rashers shortcut bacon, 4 slice ... , onions and burger. Add guests choice of tomato or BBQ sauce and rest tops of the rolls against the sides of ...
... crushed, 1.5 cup red wine, 1 tbs plain flour, 20 g butter, 1 brown onion roughly chopped, 0.5 cup smokey BBQ sauce, 1.7 kg piece scotch fillet or fillet of beef, 2 tsp olive oil. Method: Place beef in a deep ceramic or ...
... . Ingredients: 560 g Woolworths COOK slow-cooked Chinese BBQ-style pork, 1 cup long-grain white rice, 1 ... Using two forks, roughly shred meat. Pour over sauce sachet and toss to combine. Meanwhile, cook rice according ...
The balsamic marinade used in this BBQ lamb recipe creates a tangy sauce and helps tenderise the meat, making it ... from marinade, reserving marinade and onion. Heat a barbecue or chargrill over medium-high heat. Cook chops ...
... , 0.5 tbs honey. Method: Clean and pat dry the pork with kitchen towel. Marinate the pork with Char Siu Sauce for a minimum of 3 hours. Preheat oven to 180 (fan-forced). Line the baking tray with foil before placing the ...
... g salt-reduced French onion soup powder, 1 tbs barbecue sauce, 8 beef rissoles, 1.5 cup water cold, Woolworths Classic Potato Mash. Method: Cook beef rissoles on a hot BBQ plate for about 5 minutes each side. Meanwhile ...
... Place in hotdog roll, top with finely diced tomato, Spanish onion and sliced green chilli. Drizzle with BBQ sauce. Categories: High fibre; High protein; Low fat; Low saturated fat; North american; Hot dog; Easter; Quick ...
... starting to soften. Add garlic, then cook for 1 minute or until fragrant. Add paste, BBQ sauce, stock, ale, and Worcestershire and soy sauces, then bring to the boil. Return beef to dish. Cover with lid and bake for 1 ...
... mince until the beef is browned for about 5 minutes. Tip in the crushed tomatoes, beef stock, Worcestershire sauce and BBQ sauce. Make sure to scrape the bit at the bottom of the pan. Let it simmer 20 minutes or until ...
... kick. Ingredients: 1 tbs extra virgin olive oil, 400 g plant-based v2mince, 0.5 cup F. Whitlock & Sons chipotle BBQ sauce, 160 g Old El Paso stand 'n stuff taco shells, 1 Hass avocado deseeded, thinly sliced, 1 red onion ...
... your new go-to weekend dinner. Ingredients: 700 g Woolworths BBQ Slow Cooked Beef Brisket Burnt Ends with Mustard BBQ Sauce, 2 classic pizza bases, 0.25 cup barbecue sauce, 1 small red onion, thinly sliced into rings, 1 ...
Sticky BBQ sauce coats chicken drumsticks for a one-tray bake that pairs swimmingly with spring veggies and brown rice. Ingredients: 1.5 kg Woolworths RSPCA-approved chicken drumsticks, 0.5 cup F. Whitlock Smokey BBQ ...
... barbecue sauce for serving. Continue cooking chicken, uncovered, basting occasionally with half the sauce ... serving with reserved sauce and lime wedges. Categories: North american; St patricks day; Bbq chicken; Chicken; ...
... and toast roll using grill for 1 -2 minutes or until liking. Butter both sides of the roll. Add tomato or bbq sauce to the bottom slice of the bread. Add 1 burger patty, onion and slices of tomato. Top with lettuce and ...
... baps sliced in half, 0.5 head iceberg lettuce torn, 2 medium roma tomato sliced, 1 medium red onion sliced, 2 tbs bbq sauce. Method: Tear away about 500g of beef brisket by using a fork for long shreds. On a pan set to a ...
... , 60 g panko bread crumbs, 70 g mashed potato prepared, 1 medium tomato sliced, 40 g rocket, 4 tbs BBQ sauce, 2 tbs canola oil, 4 medium gluten free sourdough kaiser buns sliced in half. Method: Empty the black beans ...
... Pasta Classic Cheese Box, 2 tbs F. Whitlock & Sons Chipotle Barbecue Bbq Sauce 250ml, 200 g Brioche burger buns split, 450 g Woolworths American bbq coleslaw. Method: Empty macaroni-and-cheese sachets into a large ...
... for 3-4 minutes or until slightly reduced. Spoon blueberry sauce over the salmon and bake for 10 minutes or until salmon ... Salmon; Pescatarian; Wheat free; Tree nut free; Bbq fish; Peanut free; Mains; Gluten free; Sesame ...
... 0.5 wholemeal Lebanese bread round. Method: Preheat a barbecue or chargrill pan over medium-high heat. Grill eggplant ... with eggplant, capsicum sauce, almonds and herbs. Serve with bread. Categories: Bbq vegetable; Jan feb ...
... pepper, 1 tsp canola oil. Method: Combine all of your sauce ingredients and set to one side.Heat up a chargrill to a ... Seafood free; Sesame free; Tree nut free; Asian; Bbq pork; Pork; Low ingredient; Dinner. Complexity: 2.
... oil and season with salt. Set aside. Preheat barbecue hotplate to medium-high. Cook cutlets, turning once, ... rest for 3-4 minutes before serving. Serve with mint sauce. Categories: Lamb; Fathers day; Low sugar; Summer; ...
... of the ingredients together fully in a bowl. Pre-heat the oven to 180°C. Remove the pork pieces from the BBQ and allow to cool. Wrap fully in the crumb mixture and bake in the oven for 10 minutes until crispy and serve ...
... 20 minutes before cooking. For extra tenderness and flavour, marinate overnight in the refrigerator. Heat olive oil on BBQ, pan or grill over a medium to high heat. Cook lamb for 3 minutes on each side, turning once ...
... steaks with sweet & smokey BBQ glaze, 350 g kaleslaw kit. Method: Preheat a barbecue or chargrill pan over ... fat; Peanut free; Seafood free; Tree nut free; Australian; Bbq pork; Jan feb 2020; Tomato; Kale; Quick and easy ...
... marinade. Set aside to marinate for 15 minutes. Preheat a barbecue grill or large frying pan over medium heat. Cook chicken ... and corn. Categories: Seafood free; Soy free; Bbq chicken; Egg free; Peanut free; Wheat free; ...
... each side, or until cooked to your liking. Grease both sides of the halloumi with a little extra oil. Cook on the BBQ or in a frying pan for about 1 minute each side, until golden. Add mint to the salad and toss through ...