Thai Green Curry Prawn

9 recipes

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

... desired. Stir in half the basil leaves. Serve curry with rice and garnish with remaining basil leaves. Categories: Thai; Green curry; Egg free; Peanut free; Dairy free; Fish; Prawn; Quick and easy dinner; Tree nut free ...

Thai Chicken Green Curry

Thai Chicken Green Curry

Thai Chicken Green Curry

... lime juice, remove from heat. Serve Thai green curry chicken scattered with extra pistachios with jasmine ... prawns. Tip 2: This curry is great served over thick rice noodles. Tip 3: Swap the green curry paste for red curry ...

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

Ingredients: 1 cup coconut cream, 114 g green curry paste, 150 g vermicelli rice noodles, 20 green prawns, 225 g bamboo shoots, 1.5 tbs fish sauce, 1 green chilli, 1 bunch Thai basil, 2 carrots, 6 spring onions, 1 bunch ...

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

... in 40 minutes. Ingredients: 2 tbs Valcom Thai Red Curry Paste, 400 ml can coconut milk, 0.25 small fresh pineapple peeled, cored, roughly chopped, 600 g large green banana prawns peeled, deveined, tails intact, 150 g ...

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Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

... peas halved diagonally, 2 tbs lime juice, 1 tbs tamarind concentrate, 0.33 cup thai-style yellow curry paste, 500 g frozen green prawns peeled, deveined, 1 tbs olive oil, 2 garlic cloves crushed, 400 ml light coconut ...

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

Ingredients: 24 large green prawns, 400 ml can coconut cream, 2 tbs fish sauce, 0.25 bunch fresh coriander leaves picked, 200 g sugar snap peas trimmed, 0.5 cup mild thai red curry paste, 2 limes juiced, 3 cup jasmine ...

Malaysian Scallop & Prawn Curry

Malaysian Scallop & Prawn Curry

Malaysian Scallop & Prawn Curry

... g green beans trimmed and halved, 500 g raw tiger prawns, 500 g raw scallops, Thai basil ... Thai basil leaves, chopped roasted peanuts and sliced red chilli before serving. Categories: Malaysian; Southeast asian curry ...

Yellow Prawn Curry

Yellow Prawn Curry

Yellow Prawn Curry

... Macro Organic coconut oil, 0.33 cup yellow curry paste, 400 ml coconut milk, 1 tbs brown sugar, 250 g cherry tomatoes halved, 1 cup shredded coconut toasted, 600 g green prawns peeled, deveined, tails intact, 150 g snow ...

Thai Green Curry

Thai Green Curry

Thai Green Curry

... stir through the bamboo shoots and prawns. Cook for about 10 minutes until the prawns are warmed through. Taste, and adjust the seasoning if needed. Serve hot. Categories: Thai; Green curry; Lunch; Dinner. Complexity: 2 ...

Other Matching Recipes

Prawn Curry

Prawn Curry

... and flavourful prawn curry recipe. Enjoy a range of incredible spices with fresh seafood. An excellent choice for dinner. Try it today. Ingredients: 2 cloves garlic finely chopped, 500 g green prawns peeled, tails ...

Slow Cooker Prawn Curry

Slow Cooker Prawn Curry

... curry. Ingredients: 500 g prawn peeled and deveined, retain tails, 500 g onions peeled and thinly sliced, 20 g ginger peeled and grated, 400 g coconut cream, 2 tbs garam masala, 4 tbs mango chutney, 3 green chillies ...

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

... to the next level with this fragrant prawn curry recipe. Juicy prawns are cooked in a beautiful green curry sauce with tofu and peas. Ingredients: 0.25 cup green curry paste, 60 g baby spinach leaves, 1 tbs peanut oil ...

Kerala Shrimp Curry

Kerala Prawn Curry

Kerala Prawn Curry

... nonstick wok or skillet over a medium heat. Add the garlic and prawn and stir-fry for 2-3 minutes. Stir in the ginger, chili ... protein; Low sugar; Low saturated fat; Indian; Indian curry; Lunch; Dinner. Complexity: 3.

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

Ingredients: 3 tbs peanut oil, 1 tbs Thai yellow curry paste, 0.5 cup water, 1 cup canned coconut milk, 20 raw peeled king prawns, 2 tsp Thai fish sauce, 1 tsp lime juice, 1 pinch salt, 1 pinch black pepper, 2 red ...

Spinach & Coconut Prawn Curry

Spinach & Coconut Prawn Curry

Spinach & Coconut Prawn Curry

... milk, 10 fresh or dried curry leaves, 150 g spinach shredded, 400 g raw king prawns shelled and deveined, 0.5 ... or 2 minutes, bigger leaves up to 4 minutes. Add the prawns, sugar, and a pinch of salt, and cook for a further ...

Babushka's Kefir Prawn Curry

Babushka's Kefir Prawn Curry

Babushka's Kefir Prawn Curry

Ingredients: 2 tbs vegetable or canola oil, 0.5 cup korma curry paste, 700 g green prawns peeled, deveined and tails intact, 2 pieces brown onions halved, thinly sliced, 0.25 cup flaked coconut, 2 cups chicken or fish ...

Goan Shrimp Curry

Goan Prawn Curry

Goan Prawn Curry

... 2 tsp salt, 1 tbs tamarind paste, 625 g raw jumbo prawn. Method: Put the chili powder, paprika, turmeric, garlic, ginger ... paste and bring to a simmer. Stir in the prawn and cook briskly until they turn pink and are just ...

Prawn & Eggplant Curry

Prawn & Eggplant Curry

Prawn & Eggplant Curry

... cm ginger peeled and grated, 1 red chilli sliced, 1 tbs tikka curry paste, 1 large eggplant finely diced, 200 g cherry tomatoes halved, 300 g king prawns cooked, peeled, deveined, 2.4 cup coconut milk reduced fat, 100 g ...

Prawn Red Curry

Prawn Red Curry

Prawn Red Curry

Ingredients: 1 tbs red curry paste, 500 g large green banana prawns peeled and deveined, 1 tbs fish sauce, 1 lemon, 200 g snow peas trimmed and sliced, 2 spring onions thinly sliced, 1 sprig coriander, 500 g steamed rice ...

Prawn, Lemon Grass And Mango Curry

Prawn, Lemon Grass & Mango Curry

Prawn, Lemon Grass & Mango Curry

... or until the prawns turn pink and are cooked through. Ladle into warm bowls, scatter with Thai basil leaves and serve with steamed jasmine rice. Categories: Thai; Southeast asian curry; Prawn; Lunch; Dinner. Complexity ...

Prawn Makhani

Prawn Makhani

... , 0.8 cup double cream. Method: Season the prawns with salt and black pepper and toss with half the ... powder. Heat a large deep-sided frying pan, then add the prawns with as much of the yoghurt coating as you can, and ...

Slow-cooker massaman curry

Slow-Cooker Massaman Curry

Slow-Cooker Massaman Curry

... tbs plain flour, 800 g beef chuck steaks cut into 4cm pieces, 2 tbs vegetable oil, 0.5 cup Valcom Thai Style Massaman Curry Paste, 1 cup coconut cream, 0.75 cupsalt-reduced beef stock, 2 tsp brown sugar, 1 tbs lime juice ...

Slow Cooked Panang Beef Curry

Slow Cooked Panang Beef Curry

Slow Cooked Panang Beef Curry

... Panang Curry Recipe Base, 600 g Beef Chuck Steak stewing, .25 cup plain flour, .25 tsp salt, 2 tbs peanut oil, 400 ml coconut milk, 1 cup chicken stock, 1 red capsicum seeds removed and finely sliced, 300 g green beans ...

Chicken Curry

Chicken Curry

... baking tray and grill for 25 minutes, turning half way through, lightly charring the tops of the chicken. To make curry sauce, place passata and greek style yoghurt in a large pan, on a low heat and stir well. Increase ...

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

Ingredients: 1.5 tbs curry powder, 500 g firm white skinless fish fillets, 3 tsp fish sauce, 1 long green chilli, 1 bunch choy sum, 0.5 bunch coriander, 1 tbs finely grated ginger, 1 small brown onion, 2 French shallots, ...

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

... 500 g Australian RSPCA-approved chicken breast fillets cut into 2cm pieces, 105 g Five Tastes Thai red curry paste, 400 ml canned Macro Organic coconut milk. Method: Cook rice according to packet instructions. Meanwhile ...

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

... 1.5 tbs vegetable oil, 720 g The Spice Tailor Delhi Biryani, 225 g The Spice Tailor Keralan Coconut Curry, 500 g thawed imported skinless barramundi fillets roughly chopped, 0.5 bunch coriander. Method: Heat 1 tbs oil in ...

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

... dinner. Ingredients: 2 tsp vegetable oil, 275 g The Spice Tailor Thai red curry kit, 500 g chicken thigh fillets cut into 3cm pieces, 200 g green beans trimmed, 450 g Sunrice microwave jasmine rice, 0.25 bunch coriander ...

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

... 1 tbs extra virgin olive oil, 1 large brown onion finely chopped, 1 clove garlic crushed, 94 g korma curry paste, 1 tbs curry powder, 700 g sweet potato peeled, cut into 2cm cubes, 400 g no-added salt diced tomatoes, 400 ...

Thai Red Curry With Snapper

Thai Red Curry With Snapper

Thai Red Curry With Snapper

... and simmer for 5-6 minutes or until the fish is just cooked; it will be white and beginning to flake. Sprinkle over the coriander and serve with steamed rice. Categories: Thai; Red curry; Lunch; Dinner. Complexity: 2.

Green Chicken Curry Tarts

Green Chicken Curry Tarts

Green Chicken Curry Tarts

Filled with creamy green curry sauce and succulent chicken pieces, these budget-friendly tarts are a flavourful way to enjoy a classic Thai dish. Ingredients: 2 sheets frozen reduced-fat puff pastry thawed, 1 tbs sesame ...