Related Searches: Red Curry Soup, Thai Tom Yum Soup
... Thai red curry paste, 750 g green king prawns, 100 g vermicelli rice noodles, 1 tbs fish sauce, 100 g bean sprouts, 1 red capsicum, deseeded, 1 small red ... Categories: Thai; Entrees; Soy free; Pescatarian; Egg free; Soup; ...
Ingredients: 0.33 cup thai red curry paste, 400 g salmon fillets, 225 g bamboo shoots sliced and drained, 200 g rice ... snow peas to the soup. Drain noodles and divide between serving bowls. Pour over soup and garnish with ...
... salmon noodle soup is filled with spicy Thai flavours and hearty noodles. Ingredients: 200 g flat rice noodles, 1 tbs vegetable oil, 4 cloves garlic peeled and minced, 1 tbs ginger grated, 4 tbs thai red curry paste, 1 ...
... , minced, 3 cloves garlic peeled, minced, 2 tbs thai red curry paste, 1 tbs palm sugar, 250 g rotisserie chicken ... when ready to eat. Categories: Thai; Lunch; Dinner; Low sugar; Noodle soup; Mushroom; Winter; Egg free; ...
... stir fry with ramen noodles, greens and crispy fried shallots. Ingredients: 1 tbs vegetable oil, 2 tbs Thai red curry paste, 500 g country greens, 400 ml canned light coconut milk, 1 tbs salt-reduced soy sauce, 2 tsp ...
... , 1 cup salt-reduced chicken stock, 97.5 g red curry paste, 2 cloves garlic sliced, 3 leaves fresh lime ... topped with coriander and chilli. Categories: Thai; Amanda; Dinner; Noodle soup; Aug 2023; Quick and easy dinner; ...
Ingredients: 270 ml coconut cream, 1 tbs mild thai red curry paste, 2 sprigs fresh coriander, 600 g pumpkin seeded and ... coriander. Categories: Thai; Low sugar; Entrees; Soy free; Pescatarian; Egg free; Soup; Wheat free; ...
Drive away cold nights with this fragrant pumpkin soup infused with Thai red curry spice. Ingredients: 150 g leek, white part only, 0.5 bunch coriander, 1 pkt simply roast butternut pumpkin, 1 tbs olive oil, 1 cup ...
... noodles, 2 tsp vegetable oil, 1.5 tbs thai red curry paste, 500 g chicken breast fillets thinly sliced, 2 ... soup among bowls. Top with chilli and coriander. Categories: Thai; Lunch; Dinner; Low sugar; Buk choy; Noodle soup ...
... to get your favourite Thai noodle dishes on your dinner table. Ingredients: 0.33 cup red curry paste, 400 ml can ... shallots, coriander and remaining chilli. Categories: Asian; Buk choy; Noodle soup; Mains. Complexity: 2.
... with yoghurt and almonds. Serve with cheese toasties. Tip 1: For thai style soup, replace leek with finely chopped onion and omit the nutmeg. Add 1 heaped spoonful red curry paste to the pan in step 1 after cooking onion ...
... ginger, 2 clove small garlic, 1 tsp cooking oil, 1 tsp curry paste, 1 can coconut milk, 1 L vegetable broth, 2 tbs ... honey and lemon juice into the soup and stir well. To serve ladle the soup and noodles into a large bowl ...
... red curry paste, 190 g rice stick noodles, 2 tbs basil leaves, 1 small red capsicum cut into thin strips, 1 red ... the noodles between 4 serving bowls. Ladle over the soup, scatter over extra basil leaves, bean shoots and ...
... reduced fat, 250 g vegetable stir fry mix, 3 tbs Thai red curry paste, 2 tbs fish sauce, 2 large limes juice and zest ... on top. Categories: High fibre; Thai; Lunch; Dinner; Low sugar; Noodle soup; Plant based; Prawn; High ...
... peas, 1 long red chilli, 6 spring onions, 300 g fresh ramen noodles, 0.25 cup red curry paste, 1 litre ... are tender and fish balls are cooked through. Serve soup sprinkled with remaining onion and chilli, and drizzled with ...
... galangal, lime leaves and lemongrass. Ladle into bowls and garnish with coriander. Categories: Thai; Sweet potato; Soy free; Winter; Soup; Tree nut free; Egg free; Peanut free; Dairy free; Chicken; Mains; Sesame free ...
Ingredients: 1 L chicken stock, 4 tbs Thai fish sauce, 1 tbs brown sugar, 2 lemon grass stalks sliced in half ... divide between deep bowls. Ladle over the chicken soup, sprinkle with the chopped coriander leaves and serve ...
... till veggies are tender over low heat. Approximately 30 minutes. Cook until tender. Purée the soup with the Thai basil, season to taste. Adjust seasoning and enjoy. Categories: High fibre; Apple; Australian; Low sugar ...
... 5 cup basil leaves, 1 carrot thinly shredded, 1 long red chilli thinly sliced, 3 cm piece ginger peeled, thinly sliced ... and onion. Categories: Thai; Beef; Entrees; Mushroom; Eggs; Winter; Soy free; Soup; Wheat free; Tree ...
... the soup base, combine the galangal or ginger, coconut milk, stock, fish sauce, lime leaves and curry paste ... in the lime juice and fresh coriander and serve. Categories: Thai; Soup; Prawn; Lunch; Dinner. Complexity: 2.
... creamy texture are prefered for this soup. Ingredients: 1 handful curry leaves, 1 L vegetable oil, ... oil, 1 tsp black mustard seeds, 1 tbs fresh curry leaves, 1 red chilli deseeded, finely chopped, 2 tsp date palm sugar, ...
... Ingredients: 2 cinnamon sticks, 2 tbs fish sauce, 1 red chilli, 3 cm piece ginger sliced, 6 spring onions peeled ... cook' the meat. Serve with hoisin sauce, onion, Thai basil leaves, chilli and lime wedges. Categories: High ...
... 1 minute or until leaves wilt. Ladle soup into serving bowls. Top with mushrooms, coriander and chilli. Drizzle with chilli oil. Serve with lime cheeks. Categories: Thai; Amanda; Dinner; Buk choy; Prawn; Mushroom; Tomato ...
Authentic-style Vietnamese Noodle Soup, full of flavours and freshness. Ingredients: 500 g woollies 5 star beef mince, 200 g erawan thai rice noodles, 1 L beef stock, 0.5 L water, 1 large onion, 4 spring onions, 8 button ...
... coriander well washed, 50 ml lemon juice, 1 tbs thai basil roughly chopped, 1 tbs tandoori paste, 2 tsp methi ... dente texture really adds to this soup!. Next throw in the zucchini's and red capsicum. Add the chicken stock, ...
Ingredients: 2 tbs thai basil, bean sprouts, 125 g green beans trimmed, cut into 3cm lengths, 1 red capsicum roughly chopped, 1 chilli sliced, 1 brown onion thinly sliced, 1 L salt reduced beef stock, 1 lime cut into ...
... 100 g fried tofu puffs, 0.5 bunch Thai basil, 1 clove garlic minced, 0.5 long red chilli seeds removed, finely diced, 1 tbs ... pak choy, mushrooms, bean sprouts, tofu and Thai basil on a platter. Serve with stock, noodles ...
... to boil. If you like, you can serve it with extra fresh chillies and cilantro leaves. Categories: Thai; Lunch; Low sugar; Noodle soup; Seafood free; Low salt; Soy free; Egg free; Peanut free; Wheat free; Dairy free; High ...
... stock, 200 g laksa paste, 1 kg marinara mix, 400 ml light coconut milk, 1 tbs peanut oil, 2 tbs thai basil leaves, 1 tbs caster sugar. Method: Heat oil in a large saucepan over medium-high heat. Add spring onion and ...
... , 0.33 cup mint chopped, 0.5 small red onion finely sliced, 1 bunch broccolini chopped, 1 lime cut into wedges, 1 cup vegetable stock, 200 g pad thai rice noodles, 0.5 cup laksa curry paste, 800 ml coconut milk, 2 stalk ...
... 2 pkt Maggi Fusian Soupy Noodles Thai Tom Yum, 250 g medium green prawns, 1 medium red chilli, 1.5 cup button ... coriander leaves if desired. Categories: Asian; Entrees; Prawn; Mushroom; Soup; Tomato. Complexity: 2.
... 2 pots Continental Stock Pot Sensations Chicken, 150 g pad thai rice noodles, 100 g bean shoots, 0.5 cup ... fried shallots, 2 spring onions thinly sliced, 2 tbs red chilli sliced. Method: Combine ginger, garlic, star anise ...
... , 2 cup beef stock, 200 g wide rice noodles, 1 tsp black peppercorns, 2 tbs thai basil, 2 garlic cloves, 1 tsp brown sugar, 2 red chillies sliced, 2 lime wedges. Method: Place bones into a large bowl and pour boiling ...
... rich, complex-flavoured Asian noodle soup. Made from a coconut cream and curry paste base, this chicken version ... cream, 100 g green beans halved, 0.5 punnet Thai basil leaves picked, 0.3333 bunch coriander sprigs picked, ...
... 1 red chilli sliced, 1 handful fresh coriander chopped, 1 lime cut into wedges, 1 tbs chilli sauce, 2 tsp Thai fish ... minutes or until tender and heated through. Ladle the soup into bowls. Arrange the chicken on top, then ...
... red chilli sliced, 0.5 bunch coriander roughly chopped, 4 cm piece ginger finely grated, 1 onion chopped, 1.5 kg butternut pumpkin cut into 3cm pieces, 2 potatoes diced, 1.5 cup coconut cream, 0.25 cup korma curry ... soup ...
... spiced with Indian flavours, this curried parsnip soup is a budget-friendly and easy veggie meal to add to the list. Ingredients: 100 ml oil, 2 tbs curry powder, 2 tsp vinegar, 6 cup vegetable stock, 2 medium onions, 1 ...
... , garlic and ginger for 5 minutes or until tender. Stir in curry paste and cook for 1 minute. Add carrots, stock and 3 cups ... from heat and using a stick blender, purée soup. Return to heat and add chickpeas. Cook for ...
... 2 tbs curry powder or paste, 500 g parsnips peeled, diced, 1 green apple peeled, cored, diced, 0.75 cup red lentils, ... pan to low heat, adding a little water if soup is too thick, stirring until heated through. Ladle into ...
... 700 g chunky pasta sauce, 1 cup dried red lentils rinsed, 1 tbs mild curry powder, 1 large brown onion finely chopped, ... cook for 1 minute or until just wilted. Serve soup with bread rolls. Categories: High fibre; Sausage; ...
... 5 tsp curry powder, 1 tsp mustard seeds, 400 g crunch combo sprouts, 1 red capsicum chopped, 1 red chilli, ... Stir in coriander and season to taste. To serve soup, scatter over extra coriander and top with yoghurt. ...
... garlic crushed, 1 cup red lentils rinsed, 300 g hoki fish fillets cubed, 2 tbs curry powder, 1 green chilli ... Sweet potato; Low salt; Cauliflower; Pescatarian; Egg free; Soup; Indian; High protein; Fish; High fibre; Low fat ...
This curried lentil soup is a hearty and satisfying meal in a bowl. Ingredients: 2 tbs coconut oil melted, 1 tsp curry powder, 0.5 tsp ground coriander, 0.5 tsp ground cumin, 2 tbs ginger peeled, grated, 2 large onions ...
This lightly curried root vegetable soup is delicious with a bit of sweetness from the apples. Ingredients: 1 tbs olive oil, 1 medium onion peeled and chopped, 2 cloves garlic peeled and minced, 2 tsp curry powder, 1 ...
... 4 minutes, stir in the garlic, ginger, coriander stalks, miso and soy sauce cook for 1 minute. Stir in the curry powder and cook for 1 minute. Pour over the coconut milk, bring to the boil and reduce the heat. Simmer for ...
A warm and creamy soup, perfect for a weeknight meal. Serve with warm pita or toasted baguette. Ingredients: 2 tsp olive oil, 1 onion peeled and diced, 2 tsp curry powder, 420 g canned corn drained, 2 cups chicken broth, ...
You can store this flavour-packed and hearty soup in the fridge for up to 5 days, it is even tastier the next day. Ingredients: 4 tbs coconut oil divided into two, 1 tbs curry powder, 1 tbs garam masala, 2 tbs lemon ...
... garlic. Cook for 8 minutes or until softened. Stir in curry paste and cook for 1 minute or until aromatic. Add lentils ... High protein; Dairy free; High fibre; Vegetable soup; Halal; Winter; Low saturated fat; Lentil; Mains ...
... soup works perfectly with a hummus and veggie pita sandwich for dipping. Ingredients: 3 tbs coconut oil, 1000 g butternut squash peeled, seeded and cut into cubes, 1 tsp salt, 1 onion, 2 tbs ginger grated, 1 tbs curry ...
... small, 1 small head cabbage core removed, diced small, 2 cloves garlic peeled, minced, 1 tsp curry powder, 2 L water, 200 g dried red lentils rinsed, 2 sprigs thyme chopped, 1 leaf bay leaf. Method: Set a large pot to ...
... 5 cm piece, grated, 1/1 red chilli deseeded and chopped, plus extra to garnish, 1 tbs curry powder, 1.2 cup hot vegetable ... hand-held blender, until the soup is almost smooth. Ladle the soup into 4 warmed bowls and garnish ...
Carrots, parsnips, sweet potatoes and red lentils are simmered in a savory curry coconut broth in this simple vegetarian soup. Ingredients: 1 tsp olive oil, 1 medium yellow onion diced small, 2 cloves garlic peeled, ...
... 5 carrots, 1 bunch celery, 0.5 red cabbage, 0.25 green cabbage, 1 cup red lentils washed & drained, 1 jar passata ... minutes. Categories: Low sugar; Entrees; Sweet potato; Soup; High protein; Tomato; High fibre; Australian; ...
... and chopped tomatoes makes a hearty and warming soup. Ingredients: 1 tbs olive oil, 1 medium yellow onion peeled and chopped, 200 g chorizo peeled and diced small, 250 g red lentils rinsed, 1 tsp smoked paprika, 1 tsp ...
... soup. Ingredients: 2 tbs olive oil, 2 large red capsicums sliced into quarters, 2 large red ... oven to 180°C/160°C fan-forced. Place the capsicums, red onions, cherry tomatoes and garlic in a roasting tray, drizzle with ...
... soup which pairs perfectly with a creamy goats cheese panini. Ingredients: 2 tomatoes cut into quarters, 2 white onion peeled and sliced, 2 red ... mix the tomatoes, white onions, red capsicum and 2 tablespoon of olive oil ...
This rich red lentil soup is simple, filling and satisfying, making it an easy option for lunch or dinner. Ingredients: 2 tbs extra virgin olive oil, 1 brown onion finely chopped, 2 cloves garlic, 2 tsp ground cumin, 2 ...
... roughly chopped, 2 red capsicum halved, deseeded, and roughly chopped, 1 fresh red chilli deseeded and roughly ... add about 500ml iced water, checking the consistency of the soup as you go - it should be like a gazpacho. ...
... . Stir in the garlic and 0.5 teaspoon of the red pepper flakes. Tip in the stock and potatoes and bring to ... lemon wedge if desired. Categories: High fibre; Vegetable soup; Sausage; Lunch; Potato; Dinner; Low sugar; ...
... Simply Simmer Veggie Mix, 1 tbs olive oil, 840 g red kidney beans, 4 slices sourdough, 3 clove garlic, 0.75 ... heat to low, and simmer for 5 minutes. Serve soup in bowls with cheesy sourdough on the side. Categories: ...
... , 1 squid tube sliced, 1 red capsicum deseeded, diced, 1 long red chilli chopped, 2 cup salt-reduced ... aioli and remaining parsley and serve immediately with the soup. Categories: Fish; Entrees; Spanish; Prawn; Winter ...
... 1 teaspoon of bicarbonate of soda with the milk to prevent curdling. Tip 2: For a spicy soup, add 1 coarsely chopped long red chilli or 1/2 teaspoon dried chilli flakes with the tomato paste. Omit milk and serve with a ...
... breast fillets free range, garlic, pepitas, chilli red cayenne. Method: Preheat oven to 180°C. Place ... the boil. Add penne pasta, cauliflower and pumpkin to soup and cook for 10 minutes or until softened. Add chicken ...
Ingredients: 1.25 cup green split peas, 2 red-skinned potatoes peeled, chopped, 2 carrots chopped, 1 leek trimmed, ... or until peas are soft. Season to taste. Pour soup into bowls, top with speck and parsley and serve with ...
Ingredients: 1 cup red lentils, 4 vine-ripened tomatoes chopped, 2 carrots chopped, 0.5 cauliflower cut into ... Serve soup with flatbread. Categories: Entrees; Seafood free; Cauliflower; Pescatarian; Egg free; Soup; Peanut ...
... bok choy sliced, 2 carrots cut into matchsticks, 1 red chilli sliced, 3 cm piece ginger peeled, cut into matchsticks, 2 spring onions sliced lengthways. Method: Place soup base, ginger and sesame oil in a saucepan and ...
Ingredients: 0.66 cup red lentils rinsed, 1 pinch white sugar, 1 small eggplant diced, 1 onion chopped, 0.5 ... on paper towel. Season soup with tamarind, salt, pepper and sugar to taste. Serve soup into warm bowls, topped ...