Related Searches: Cheese Pasta Sauce, 4 Cheese Pasta
... any liquid in the pan into the ovenproof dish and stir through the pasta and vegetables. Pour the jar of pasta sauce over the pasta and sprinkle the Dairyworks 3 Cheese Grated over the sauce. Bake in the oven for 30 min ...
... g solanato tomatoes halved, 1.5 cup mozzarella grated, 1 clove garlic crushed. Method: Cook pasta following packet directions. Drain, reserving 1/3 cup of the cooking water. Meanwhile, preheat oven to 180°C. Grease an 8 ...
... pan, add the spring onions and cook over a medium heat for 2-3 minutes. Add the cheeses and stir while they blend into a smooth sauce. Drain the pasta and transfer to a warmed serving bowl. Stir in the sauce and season ...
... 0.125 tsp black pepper, 1 tbs olive oil, 3 cups pasta. Method: Add half a teaspoon of olive oil to a ... it is hot. Add the parmesan cheese and stir until melted. Meanwhile add your pasta to a saucepan of boiling water with ...
... 50 g Parmesan cheese finely grated, plus extra for serving. Method: Cook the pasta in boiling salted ... the oil in a large frying pan. Cook the pancetta for 3-5 minutes over a medium heat until crispy. Add the garlic ...
... garlic and herb passata, 1 tbs tomato puree, 200 g penne pasta, 150 g mozzarella grated. Method: Pre-heat the oven to ... that the penne is almost cooked. Sprinkle over the cheese and bake for 15 more minutes or until the ...
... .2 cup beef stock hot, 1.2 cup passata, 250 g macaroni pasta, 35 g butter, 2.8 cup milk, 250 g cheddar grated, ... base of a large baking dish. Pour over the macaroni cheese layer, sprinkle with parmesan and bake for 25-30 ...
... 6 egg yolks, 0.5 cup thickened cream, 0.5 cup grated tasty cheese, 250 g fresh ricotta, 2 tbs continental parsley finely chopped. Method: Cook pasta in a saucepan of boiling, salted water for 8 minutes or until al dente ...
... minutes. Stir in the spinach and cook until wilted, for 3-5 minutes. Stir through the tomatoes and cook for a ... . Return the pasta to the pan and toss together. Stir three-quarters of the ricotta cheese into the spinach ...
... . Add prawns and cook for 3 minutes, stirring, or until almost cooked. Add sour cream, reserved water, pasta and three-quarters of the salad mix. Toss to coat. Transfer to dishes. Scatter over cheese. Bake for 15 minutes ...
... in sauce. Toss cucumber and pepitas together. Serve spaghetti topped with cheese in lunch boxes with cucumber salad and orange wedges. Categories: Pasta; Low sugar; Healthier easier; Seafood free; Low salt; Soy free ...
... : In a mixing bowl add the cooked boiled pasta. You could use small pasta shells or the pin wheel shaped pasta. Then add the diced salami, cherry tomatoes, diced feta cheese and the red onion pour. Add desired amount ...
... capers, 1 tsp dried oregano extra to serve, 15 g smoked almonds, 150 g dried pasta shells, 50 g ricotta cheese, 15 g parmesan cheese. Method: Chop the aubergine into 1cm chunks and place in a large non-stick frying pan ...
Ingredients: 400 g broccoli cut into florets, 300 g short pasta, 0.66 cupreduced-fat grated tasty cheese grated. Method: Cook your favourite pasta in plenty of boiling water. When nearly cooked, add the broccoli florets ...
... minute or until wilted. Remove from heat and stir in yoghurt, chicken and cheese. Season with pepper and serve. Categories: Pasta; Low sugar; Healthier easier; Low salt; Spinach; High protein; Chicken; High fibre; Dinner ...
... finely sliced, 500 g fresh cheese-stuffed tortellini, 0.7 cup olive oil, 25 g Parmesan cheese finely grated, 1 pinch ... to the pan. Toss the capsicum mixture into the pasta and add the oil and Parmesan. Season to taste ...
... and diced, 0.4 cup vegetable stock, 50 g gruyere cheese grated, 0.2 cup cream, 1 tsp parsley finely chopped ... mushrooms, garlic, onions for 5 minutes. Cook the pasta as per packet instructions and then drain and leave to ...
... fraîche, 6 tbs ready-made pesto, 4 tbs Parmesan cheese grated, 1 pinch salt, 1 pinch pepper. Method: Bring a large pan of salted water to the boil. Add the pasta and cook according to the packet instructions, adding the ...
... chopped, 350 g penne, 1 lemon halved, 1 Parmesan cheese grated. Method: Cook the broccoli florets in a pan of ... , stir, and put to one side. Meanwhile, cook the pasta in a large pan of boiling salted water for 10 minutes ...
... , 1 pinch freshly ground black pepper, .25 cup Parmesan cheese grated. Method: Heat the oil in a large frying pan ... and cook for a few more seconds. Meanwhile, cook the pasta in a large pan of boiling salted water for 6-8 ...
... this simple, easy, kid-friendly green spaghetti and cheese recipe. Ingredients: 2 tsp extra virgin olive oil, ... , parsley and parmesan. Categories: High fibre; Amanda; Pasta; Low sugar; Healthier easier; Italian; Low salt; ...
... ham and cook gently for 1-2 minutes. Season to taste with salt and pepper. Serve the macaroni with the cheese sauce spooned over, garnished with chopped parsley. Categories: Italian; Pasta; Lunch; Dinner. Complexity: 2.
... 2.5 cup Italian-inspired shredded cheese, 500 g cannelloni, 1400 g bottled chunky pasta sauce. Method: Preheat oven to ... 200°C/180°C fan-forced. Reserve 1/3 cup spinach. ...
... roma tomatoes quartered, 2 tbs parmesan cheese grated, 500 g macaroni pasta, 2 slices thick bread roughly chopped ... . Remove from heat and cool. Stir through parmesan cheese. Heat oil in frying pan. Add sausages and cook ...
... fave in a "shot"!; Ingredients: 500 g short pasta, 0.5 medium brown onion, 200 g woolworths ... pasta. Turn off the heat and add your grated cheese while continuing to stir to combine all the ingredients. When your pasta ...
... virgin olive oil, 1 red onion cut into thin slices, 3 cloves garlic crushed, 8 cherry tomatoescut in half, 375 g ... or until cheese is golden and pasta is tender. Stand for 10 minutes. Dollop pesto over pasta bake. Sprinkle ...
... chicken pesto is cooked, prepare the pasta. Cook the pasta according to box instructions. Set aside half a cup of pasta water. Shred the chicken. Mix in the cooked pasta, pasta water, cheese and baby spinach. Cook for 15 ...
... broccoli and stir well to mix. Season with salt and pepper and serve with plenty of freshly grated Parmesan cheese. Categories: High protein; Low sugar; Italian; Pasta; Broccoli; Chicken; Lunch; Dinner. Complexity: 2.
... or until mixture thickens. Add pasta and half the cheese to sauce, then toss to combine. Season. Serve pasta topped with remaining cheese, tomato, gherkins and parsley. Categories: Lunch; Pasta; Low sugar; Seafood free ...
... brown onion finely chopped, 200 g Swiss brown mushrooms sliced, 3 tsp thyme leaves, 0.25 cup finely grated parmesan, ... 0.5 cup fresh breadcrumbs, 3 cloves garlic crushed. Method: Cook pasta in a large saucepan of boiling ...
... onion peeled and diced, 2 tbs flour, 3 tbs nutritional yeast, 2 cups oat milk, 1 cube vegetable stock, 80 g vegan cheese grated, divided, 300 g macaroni pasta fresh, chopped. Method: Place butternut squash and half ...
Swap pasta for pillowy gnocchi in this mac and cheese-style dish with a difference. Ingredients: 750 g gnocchi, 2 tbs butter, 2 tbs plain flour, 1.6 cup milk, 1 tsp Dijon mustard, 75 g cheddar, 20 g parmesan. Method: Pre ...
... handful fresh basil leaves torn, 25 g Parmesan cheese shaved with a vegetable peeler. Method: Place the ... season with salt and black pepper, if needed. Cook the pasta in a large pan of boiling salted water for 6 minutes, ...
... 1 pinch nutmeg freshly grated, 350 g béchamel sauce, 50 g Parmesan cheese grated, 15 g dried breadcrumbs, 1 pinch salt, 1 pinch pepper. Method: Cook the pasta in plenty of salted boiling water for 8-10 minutes until just ...
... g dried pasta, 3 cloves fresh garlic peeled and crushed, 1 small fresh red chilli finely sliced, 3 tinned anchovy fillets, finely chopped, 2 tbs olive oil, 2 tbs salt, 1 tbs tomato puree, 0.33 cup parmesan cheese finely ...
... cheese. Tip 1: Make a double batch of the bolognese and freeze for another meal. Tip 2: This sauce is also a great meat pie filling topped with mashed potato and cooked in a baking dish. Tip 3: Any left over pasta ...
... herbs. Divide pasta among serving bowls and top with pasta sauce and cheese. Categories: Pasta; Low sugar; ... ; Halal; Italian; Mushroom; Quick and easy dinner; Tree nut free; Sesame free; Mains; Vegetarian. Complexity: 3.
... powder, stirring until cheese has melted. Add macaroni and chives, stirring to combine. Drain water from flasks and dry well. Spoon macaroni into food flasks, ready to serve. Categories: Pasta; Healthier easier; Seafood ...
... olive oil, 1 large eggplant cut into 2cm pieces, 3 cloves garlic crushed, 400 g canned diced tomatoes, 400 ... basil leaves picked, 150 g shaved parmesan cheese. Method: Cook pasta in a saucepan of boiling, salted water for ...
... ravioli and stir once. Cook over medium-high heat for 2-3 minutes or until ravioli float. Drain and divide among 4 ... Drizzle over the pasta and toss gently. Serve with extra parmesan. Categories: Stuffed pasta; Low sugar; ...
... , 500 g mushrooms sliced, 400 g penne pasta, 0.25 cup parmesan cheese grated, 100 g premium shaved leg ham 97 ... sauce over pasta. Toss until well combined. Serve sprinkled with parmesan. Categories: High fibre; Pasta; Low ...
... black olives, 350 g linguine, .25 cup Parmesan cheese grated. Method: Put the fennel in a pan, ... Season well with salt and black pepper. Meanwhile, cook the pasta in a large pan of boiling salted water for 6 minutes, ...
... grated, 0.33 cup olive oil, 650 g RSPCA chicken breast fillets, 3 cloves garlic clove crushed, 0.25 cup tasty cheese grated. Method: Cook pasta in a large saucepan of salted boiling water according to packet instructions ...
... 30 minutes with this delicious pasta recipe, packed with golden eggplant, cheese and a hint of chilli ... chilli flakes, 800 g diced tomatoes, 60 g fresh ricotta, 3 cloves garlic crushed. Method: Heat half the oil in a large ...
... dish; Ingredients: 1 cup baby spinach, 1 tbs olive oil, 500 g pasta, 250 ml Woolworths mascarpone cheese, 1 chicken breast, 3 mushrooms, 2 spring onions, 1 cup chicken stock, 1 pinch salt, 1 pinch pepper, 1 cup cherry ...
... stirring often. Reduce the heat and add the lemon zest. Cook gently for 3-4 minutes, add the soft cheese and mix thoroughly. Season to taste. Drain the pasta and add to the zucchini mixture. Stir in the parsley, mix well ...
... olive oil, 200 g marinated artichoke hearts, 3 slice prosciutto, 400 g pennoni rigate pasta, 100 g marinated sun-dried tomatoes, 1 gold burrata cheese, 2 tbs pine nuts. Method: Cook pasta in a saucepan of salted, boiling ...
... chopped kale. Turn off the heat and allow to sit for 3-5 minutes. You may serve it topped with your favorite vegan cheese. Categories: Lunch; Pasta; Low sugar; Seafood free; Peanut free; Pescatarian; Vegan; Dairy free ...
... , 1 tsp paprika, 12 cherry tomatoes, 80 g gruyere cheese grated, 1 lemon sliced into wedges for garnish. Method: ... of the butter and fry for a further 3 minutes. Add the cooked pasta to the pan and combine fully with the ...
... flat-leaf parsley finely chopped, .25 cup Parmesan cheese grated. Method: Heat the oil in a large frying ... 3 minutes, or until the asparagus has softened, then stir in the capers and lemon zest. Meanwhile, cook the pasta ...
... white wine, 2 cup baby spinach leaves, 1 cup grated three cheese mix, 2 garlic cloves crushed. Method: Heat butter and oil ... soft. Remove pan from heat and stir through cheeses and spinach. Garnish with parsley and extra ...
This three-cheese, one-pan gnocchi recipe gets a big flavour hit from the addition of lemon, silverbeet and dill. Plus, ... free; Quick and easy dinner; Tree nut free; Egg free; Peanut free; Mains; Sesame free. Complexity: 3.
... until thickened and coating the back of a spoon, approx. 5 minutes from boiling. Season to taste. Boil filled pasta in a large pot of salted water according to package instructions. Drain well. To serve - Divide the ...
... and diced, 1 tbs canola oil, 400 g gnocchi, 0.8 cup vegetable stock, 0.8 cup cream, 80 g blue cheese crumbled, 2 sprigs parsley torn. Method: Heat up a large saucepan to a medium heat with the oil and fry the mushrooms ...
... 500 g mixed mushrooms sliced, 2 cloves garlic peeled and minced, 150 g kale destalked and chopped, 150 g blue cheese crumbled, 1 medium lemon juice and zest. Method: Fill a large pot with water and bring to the boil. Add ...
... 1 medium red onion peeled and chopped into wedges, 3 cloves garlic peeled and minced, 2 tbs olive oil ... kale destalked and chopped, 2 tbs balsamic vinegar, 100 g goats cheese soft. Method: Pre-heat the oven to 180°C/160°C ...
... onion, 1 tsp minced garlic, 125 g grated parmesan cheese, 2 tbs olive oil, 1 tub tomato paste, 0.5 tsp chilli flakes, 60 ml vodka, 1 tub cooking cream, 4 serves penne pasta, small bag spinach leaves, 300 g chicken breast ...
... . Bring to the boil. Preheat the grill on high. Scatter cheese over meatballs and pasta, season with pepper and grill for 5 minutes, or until cheese melts. Garnish with coriander. Serve. Categories: Peanut free; Sesame ...
... zest and juice, 30 g butter, 2 tbls fresh parsley finely chopped, 1/4 cup parmesan cheese finely grated. Method: Cook the pasta as per the packet instructions until just before al dente. Meanwhile, heat a small frypan on ...
... repertoire. It's simple, tasty and ready in just 20 minutes. Ingredients: 190 g basil pesto, 350 g penne pasta, 2 tsp basil leaves, 2 cup roast chicken shredded, 0.5 cup parmesan finely grated, 60 g baby spinach leaves ...
... fold and roll three to four times to laminate the dough - this replicates the way pasta is fed through ... water. Add with the eggs. Spinach. Squeeze excess liquid from 3/4 cup cooked chopped spinach and add to the flour. You ...
... instructions, adding asparagus and peas for the last 2 minutes of cooking time. Drain, reserving 1/3 cup cooking liquid. Return pasta mixture to pan. Meanwhile, heat 2 tbs oil in a large frying pan over medium-high heat ...
... & basil chunky pasta sauce garlic & basil chunky pasta sauce, 1 cup Macro Organic wholewheat pasta spirals, 0.5 ... Meanwhile, cook pasta in boiling, salted water according to packet instructions. Drain. Add pasta to sauce ...
... cup mushrooms, 400 g Mutti Parma Sugo Semplice Basil pasta sauce, 290 g Woolworths Italian salad kit, 20 ... then bring to the boil over high heat. Boil for 3 minutes or until sauce reduces slightly and meatballs are cooked ...
... . Drain and keep warm. Heat oil in a large non stick frypan and sauté zucchini until golden. Add Leggo's Pasta Sauce, tomatoes and undrained John West Tuna including the oil. Bring to the boil, stirring gently. Add ...
... : Lunch; Pasta; Low sugar; Healthier easier; Seafood free; Pescatarian; Egg free; Peanut free; High protein; High fibre; Australian; Dinner; Halal; Pumpkin; Tree nut free; Sesame free; Mains; Vegetarian. Complexity: 3.
... g parmesan finely grated, rind reserved, 300 g spaghetti, 3 Roma tomatoes cut into wedges. Method: Place chorizo and half ... pasta from sticking. Continue to boil for 12 minutes or until pasta is tender. Add three-quarters ...
... halved, 0.25 cup basil pesto, 25 g parmesan finely grated, 0.25 bunch basil leaves picked. Method: Cook pasta in a large saucepan of boiling salted water according to packet instructions. Drain. Heat oil in a large, deep ...
... 2 minutes or until the prawns are opaque. Remove from pan and set aside for serving. Add drained pasta to the frying pan with remaining oil. Toss to combine. Season with pepper. Serve sprinkled with parsley. Categories ...
... only $3.07 per serve, this quick and easy pasta makes eggplant the star of the tomato-and-parmesan show. Tuck in!; Ingredients: 2 large eggplants quartered lengthways, cut into 2cm pieces, 350 g dried spiral pasta, 700 ...
... a large non-stick frying pan. Stir over low heat for 2 minutes or until combined and smooth. Add cooked pasta, spinach, zucchini and capsicum to heated pan. Toss 1-2 minutes or until spinach is just wilted. Add parsley ...
... in a large saucepan of boiling salted water following packet instructions until tender. Drain, reserving 1/3 cup pasta water. Return pan to medium heat. Drain oil from tuna into pan and add tomato and garlic. Cover and ...
... Macro Organic tomato, garlic & basil chunky pasta sauce, 500 g Macro Organic penne pasta, 0.33 bunch basil leaves picked. ... cooked through. Season generously with pepper. Add pasta sauce and stir to combine. Reduce heat to ...
... 15 minutes or until tomatoes begin to blister. Meanwhile, cook pasta according to packet instructions. Drain, reserving 1/4 cup cooking liquid. Return pasta to pan. Add tomato mixture, rocket and reserved cooking liquid ...
... .25 cup extra virgin olive oil, 375 g thin spaghetti, 3 garlic cloves crushed, 1 long red chilli deseeded, finely chopped, ... . Drain, reserving 2 tbs cooking liquid. Return pasta to pan. Heat remaining oil in a large frying ...
... oil, 0.25 cup red wine vinegar. Method: Cook pasta as per packet instructions (al dente). Rinse under cold ... must still have a crunch). In a bowl combine pasta, beans, tomatoes, broccolini, carrots, onions, and parsley ...
... penne, 2 tbs extra virgin olive oil, 3 zucchini thinly sliced, 4 yellow squash roughly chopped ... Method: Cook pasta according to packet instructions. Drain, reserving 1/4 cup cooking liquid. Return pasta to pan. Meanwhile ...
... high heat. Add squid and prawn and cook, tossing often, for 2-3 minutes or until they change colour. Add tomato and warm through for 1 minute. Add pasta, rocket and lemon juice to pan. Stir through to combine. Divide ...
... minutes or until the clam shells open. Meanwhile, cook pasta according to packet instructions, drain and keep warm. Add ... black pepper and re-heat for 2 minutes. Serve pasta topped with clams and sauce. Finish with the ...
... coat and bake for 15-20 minutes or until golden and crisp. Cook pasta according to packet instructions. Drain, reserving 1/3 cup of cooking liquid. Return pasta to pan and drizzle with a little extra oil. Set aside. Heat ...
Ingredients: 95 g tuna in olive oil flaked, 200 g dried spiral pasta, 500 g red wine & Italian herb pasta sauce. Method: Place sauce and 2 cups water in a large heavy-based saucepan over medium-high heat. Bring to the ...
... , sauce and tomato to pan. Cook, stirring, for 3 minutes or until sauce comes to a simmer. Add chicken and sauce mixture to pasta, tossing to combine. Divide pasta among bowls, season with pepper and serve. Categories ...
... , 1 tsp dried chilli flakes, 0.5 cup continental parsley leaves coarsely chopped, 250 g Macro Organic bolognese chunky pasta sauce warmed. Method: Preheat air fryer to 180°C. Cook ravioli in a saucepan of boiling, salted ...
... with garlic and thyme. Season. Bake for 25 minutes or until feta starts to brown. Meanwhile, cook pasta according to packet instructions. Drain. Remove tray from oven. Using a fork, crush feta and stir into mushroom ...
... , thyme, capers, snow peas, tomato and almonds to pasta, then toss to combine. Place 4 x 40cm pieces ... paper on workbench. Top each with one-quarter of the pasta mixture, 1 salmon fillet and one-quarter of the butter. ...
... 400 g beef & lamb meatballs, 37 g Maggi lamb ragout recipe base, 1 cup frozen baby peas. Method: Cook pasta in a saucepan of boiling water according to packet instructions. Drain and return to pan. Meanwhile, heat 2 tbs ...
... all-purpose flour, 500 g dried pasta, 230 g swiss brown mushrooms cleaned and sliced, 3 medium shallots thinly sliced, 1 pinch pepper, 400 g can organic chunky tomato soup, 2 cup organic whole milk, 4 tbs salted organic ...
... 1 tbs olive oil, 0.5 cup white wine, 1 clove garlic crushed. Method: Cook pasta in boiling, salted water as per packet directions. Drain and reserve 1/3 cup cooking liquid. Heat oil in a frying pan over medium heat. Cook ...
... : 3 large zucchini trimmed, sliced, extra virgin olive oil, 400 g penne pasta, 1 cup fire roasted capsicum strips, 2 tbs olive oil, 0.33 cup small basil leaves to serve, 1.5 cups BBQ chicken shredded. Method: Cook pasta ...
... and budget friendly meal for two. Ingredients: 170 g pasta, 110 g butternut pumpkin roasted with skin on, 60 g baby spinach leaves, 2 tbs pine nuts toasted, 3 cloves fresh garlic thinly sliced, 1 tsp cracked black pepper ...
... turning the every so often. Now in a large pot fill 3/4 full of water and season it with some salt and ... its at a rolling boil. Now add your Essentials Chunky Pasta Sauce 700g to the meat balls and stir and once starting ...
Ingredients: 2 tsp cornflour, 1 brown onion finely diced, 400 g spirals pasta, 1 lemon rind grated, 3 tbs lemon juice, lemon zested, pepper, 150 g smoked salmon thinly sliced, 1 tbs olive oil, 0.25 cup dill finely ...
... mushrooms are the heroes of this moreish Italian dish. Serve up this healthier recipe on pasta night. Ingredients: 300 g penne pasta, 1 tbs extra virgin olive oil, 1 medium brown onion halved, thinly sliced, 2 cloves ...
... : 500 g Macro Organic penne pasta, 2 tbs Macro Organic Spanish extra virgin olive oil, 500 g Macro Organic chicken breast fillets thinly sliced, 1 Macro Organic brown onion finely chopped, 3 Macro Organic garlic cloves ...
... using) and stir for 30 seconds. Add prawns and remaining cream and simmer for 3-4 minutes or until prawns are reheated. Pour sauce over pasta and add herbs. Season to taste, toss to coat and serve immediately. Categories ...
... pan and cook for 30 seconds or until fragrant. Add 3 cups water and spaghetti and bring to the boil. Reduce ... until heated through. Season. Stir in pesto. Serve pasta topped with reserved basil. Categories: Zucchini; Lunch; ...
... finely grated, 60 g baby kale. Method: Cook pasta according to packet instructions. Drain. Meanwhile, heat 2 ... -high heat. Add meatballs and cook, turning, for 3 minutes or until browned. Add garlic and cook, stirring ...
... then sprinkle with oregano and season. Bake for 30 minutes or until feta starts to brown. Meanwhile, cook pasta according to packet instructions. Remove tray from oven. Using a fork, crush feta and tomatoes. Add drained ...
... , deep frying pan over medium-high heat. Add zucchini and cook, stirring, for 3 minutes or until golden. Reduce heat to low. Add pasta mixture, pesto, half the basil leaves and reserved cooking liquid. Toss for 2 minutes ...
... still over the heat for about 2 minutes. Add the pasta to the sauce in the pan.Mix to coat all the pasta.Remove from heat and serve. Categories: Pasta; Lunch; Dinner; Halal; Italian; Seafood free; Soy free; Peanut free ...
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