Tikka Masala Curry

26 recipes

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

... , 1 brown onion finely chopped, 2 cloves garlic crushed, 2 cm piece ginger peeled, finely grated, 0.25 cup tikka masala curry paste, 2 tbs tomato paste, 1 cup chicken stock, 400 g tomatoes finely chopped, 0.33 cup light ...

Chicken Tikka Curry With Cauliflower Mash

Chicken Tikka Curry With Cauliflower Mash

Chicken Tikka Curry With Cauliflower Mash

... mash and chicken curry between plates. Top with coriander to serve. Categories: Low sugar; Seafood free; Soy free; Spinach; Valentines day; Cauliflower; Egg free; Indian; Peanut free; Tikka masala; High protein; Chicken ...

Roast Cauliflower, Chickpea & Paneer Curry

Roast Cauliflower, Chickpea & Paneer Curry

Roast Cauliflower, Chickpea & Paneer Curry

Ingredients: 0.25 cup mild tikka masala curry paste, 1 large head cauliflower cut into large florets, 700 g kent pumpkin deseeded, 5 ml virgin olive oil spray, 400 g can chickpeas drained, rinsed, 0.5 lemon juiced, 60 g ...

Lamb Shank Curry

Lamb Shank Curry

Lamb Shank Curry

... curry paste, 800 g chopped tomatoes, 1 L chicken stock made with 2 stock cubes. Method: Place the lamb shanks, garam masala ... the lamb shanks. Categories: Lamb; Lunch; Dinner; Indian; Tikka masala; Tomato. Complexity: 3.

Produced for Woolworths

Eggplant & Mushroom Curry

Eggplant & Mushroom Curry

Eggplant & Mushroom Curry

... onions are translucent. Stir in the roasted vegetables, garam masala and curry powder. Tip in a bit of the coconut milk ... ; Meal prep; Dinner; Low sugar; Eggplant; Plant based; Mushroom; Indian; Tikka masala. Complexity: 2.

Produced for Woolworths

Tikka Masala Lamb Chops

Tikka Masala Lamb Chops

Tikka Masala Lamb Chops

... large non-stick frying pan over medium heat, add garlic, ginger and onion. Cook for 3-4 minutes. Add Tikka Masala curry. Cook for 2-3 minutes, stirring constantly. Add coconut cream, bring to the boil, and reduce heat to ...

20-Minute Chicken & Pumpkin Tikka Masala

20-Minute Chicken & Pumpkin Tikka Masala

20-Minute Chicken & Pumpkin Tikka Masala

... minutes, stirring occasionally, or until chicken is cooked through. Serve curry over rice. Categories: Wheat free; Egg free; Seafood free; Indian; Tikka masala; Chicken; Meal prep; Pumpkin; Winter; Quick and easy dinner ...

Chicken Tikka Masala

Chicken Tikka Masala

Chicken Tikka Masala

... . Note, this is not a wet curry. Stir in the chopped coriander and serve. Categories: Wheat free; Egg free; High protein; Low sugar; Low saturated fat; Seafood free; Indian; Tikka masala; Quick and easy dinner; Chicken ...

Slow Cooker Tofu Tikka Masala

Slow Cooker Tofu Tikka Masala

... peeled and grated, 1 tsp turmeric powder, 2 tbs tikka curry paste, 400 g chopped tomatoes, 240 g coconut cream, ... salt; Indian; Egg free; Wheat free; Pescatarian; Tikka masala; Dairy free; Vegan; High protein; Tomato; Tofu ...

Produced for Woolworths

Salmon Tikka Masala

Salmon Tikka Masala

Salmon Tikka Masala

... and cook for 3 minutes until softened. Add the red pepper and cook for a further 2 minutes. Stir in the tikka masala paste followed by the tomatoes and bring to the boil. Cook for 5 minutes. Reduce to a simmer, add the ...

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Chickpea Masala Chana Masala

Chana Masala (Chickpea Masala)

Chana Masala (Chickpea Masala)

... 4 pappadums, 270 ml coconut cream, 0.33 cup tikka masala curry paste, 2 cm piece ginger peeled, grated, 1 ... garlic. Cook for 5 minutes or until softened. Stir in curry paste and cook for 1 minute or until aromatic. Pour ...

Paneer masala With ghee and pappadams

Paneer Masala with Ghee & Pappadams

Paneer Masala with Ghee & Pappadams

... each, 1 brown onion finely chopped, 3 clove garlic thinly sliced, 1 tspground cumin, 0.25 cup tikka masala curry paste, 3 tomatoes coarsely chopped, 60 gbaby spinach, 8 Maharajah's Choice Plain Pappadams. Method: Place ...

Instant chicken masala

Quick Chicken Masala

Quick Chicken Masala

... : Heat oil in a large non-stick frying pan over medium-high heat. Add the spice sachet from the tikka masala packet. Cook for 30 seconds or until fragrant. Add the chicken. Cook, stirring, for 2 minutes or until browned ...

Chicken,Mango & Green Bean Curry

Chicken, Mango & Green Bean Curry

Chicken, Mango & Green Bean Curry

Sweet and spicy chicken curry stewed in a mango tikka masala sauce makes a delicious and warming midweek dinner. Ingredients: 2 tsp vegetable oil, 800 g boneless, skinless chicken thighs diced medium, 1 large onions ...

Produced for Woolworths

Jackfruit Masala

Jackfruit Masala

Jackfruit Masala

... chilli diced, 0.25 tsp turmeric powder, 2 tbs tikka curry paste, 400 g chopped tomatoes, 1 tbs lemon juice. ... . Serve with fresh coriander on top. Categories: Lunch; Dinner; Indian; Tikka masala; Tomato. Complexity: 2.

Produced for Woolworths

Pressure Cooker Lamb Curry

Pressure Cooker Lamb Curry

Pressure Cooker Lamb Curry

Moist lamb curry that only takes a few minutes of prepping time to made before adding everything to a pressure cooker ... tomatoes stirring for 2 minutes. Pour in the tikka masala sauce and coconut milk adding the lamb back ...

Produced for Woolworths

Lamb Meatball Curry

Lamb Meatball Curry

Lamb Meatball Curry

Lamb meatball curry is juicy and tender without the long cooking time needed for other lamb cuts. Ingredients: 350 g ... Seafood free; Soy free; Wheat free; Indian; Egg free; Tikka masala; Tomato; Sesame free. Complexity: 2.

Produced for Woolworths

Lamb & Cashew Curry

Lamb & Cashew Curry

Lamb & Cashew Curry

This lamb curry is so creamy and comforting, serve with warm naan for scooping or hot white rice. Ingredients: 100 ... Lamb; Lunch; Dinner; Low sugar; Plant based; Low salt; Indian; Tikka masala; High protein. Complexity: 2.

Produced for Woolworths

Capsicum Curry

Capsicum Curry

This vegetarian capsicum curry is full of intense aroma and texture. Ingredients: 1 tbs sesame oil, 1 medium white onion ... ; Pescatarian; Egg free; Wheat free; Indian; Tikka masala; Vegan; Dairy free; Tomato; Dinner; Halal; ...

Produced for Woolworths

Chickpea & Jackfruit Curry

Chickpea & Jackfruit Curry

Chickpea & Jackfruit Curry

Filling chickpeas and tender jackfruit make this vegan curry extra satisfying. Ingredients: 400 g jackfruit drained, ... Soy free; Egg free; Wheat free; Indian; Tikka masala; Dairy free; Tomato; Chickpea; Dinner; Plant based ...

Produced for Woolworths

Jackfruit & Cashew Curry

Jackfruit & Cashew Curry

Jackfruit & Cashew Curry

... add rich creaminess and make this vegan jackfruit curry satisfying and delicious. Ingredients: 800 g jackfruit ... fresh coriander on top. Categories: Lunch; Dinner; Plant based; Indian; Tikka masala; Tomato. Complexity: 2.

Produced for Woolworths

Slow Cooker Prawn Curry

Slow Cooker Prawn Curry

... you're going to love this rich slow cooker prawn curry. Ingredients: 500 g prawn peeled and deveined, retain ... hot steamed rice. Categories: Lunch; Slow cooker; Dinner; Prawn; Indian; Tikka masala; Rice. Complexity: 2.

Produced for Woolworths

Turkey Curry

Turkey Curry

This curry is creamy, aromatic and packed full of eastern flavours. Ingredients: 400 g cooked turkey, 100 g ... Leftover; Soy free; Wheat free; Indian; Egg free; Tikka masala; Dairy free; Dinner; Turkey; Gluten free; Sesame ...

Produced for Woolworths

Lamb & Spinach Curry

Lamb & Spinach Curry

Lamb & Spinach Curry

... with this healthier, one pan lamb and spinach curry. Ingredients: 750 g lamb neck boneless, trimmed and ... and serve with rice or naan bread. Categories: Lamb; Lunch; Dinner; Spinach; Indian; Tikka masala. Complexity: 2.

Produced for Woolworths

Hot And Fiery Lamb Masala

Hot & Fiery Lamb Masala

Hot & Fiery Lamb Masala

... heat slightly, and add the leftover lamb. Simmer gently for 25-30 minutes. Taste, and season with salt and black pepper. Serve hot with basmati rice. Categories: Indian; Tikka masala; Lamb; Lunch; Dinner. Complexity: 2.

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Indian Masala Fish & Potato Curry

Indian Masala Fish & Potato Curry

Indian Masala Fish & Potato Curry

... 165 ml coconut milk, 4 naan warmed, 500 g tikka masala simmer sauce, 100 g sweet solanato tomatoes. Method: Pat ... rind, snow peas, fish and any fish juices to curry. Gently stir to combine. Cover and cook on medium-low ...

Other Matching Recipes

Curried Beef Bowls

Curried Beef Bowls

Curried Beef Bowls

... garlic crushed, 500 g beef mince, 0.25 cup red curry paste, 500 g Prep Set Go frozen tri colour capsicum, ... instructions. Divide rice among bowls, top with curried beef and coriander, and serve with naan. Categories ...

Curried Dhal With Spinach

Curried Dhal With Spinach

Curried Dhal With Spinach

... ground cumin, 2 tbs curry powder, 0.5 tsp chilli powder, 200 g spinach chopped, 1 tsp garam masala, 1 tsp salt, 1 ... in the vinegar and all the spices except the garam masala and fry gently for 2 minutes. Drain the lentils ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Curried Cauliflower With Chickpeas

Curried Cauliflower With Chickpeas

Curried Cauliflower With Chickpeas

... a saucepan, add the onion and garlic and cook until the onion is soft and starting to brown. Stir in the curry paste, add the cauliflower and stock and bring to the boil. Reduce the heat, cover tightly and simmer for 10 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Curried Chickpeas With Mango

Curried Chickpeas With Mango

Curried Chickpeas With Mango

... finely chopped, 3 tbs extra virgin olive oil, 1 tbs cider vinegar, 1 pinch caster sugar, 1 pinch mild curry powder, 1 pinch salt, 1 pinch freshly ground black pepper. Method: First, make the dressing. In a jug, whisk ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Curry Clams

Curry Clams

A deliciously curried sauce brings the flavour of these clams to life. Ingredients: 800 g clams rinsed ... cup coconut cream, 1 stick lemongrass diced, 1 tsp green curry paste, 1 lemon cut into wedges, 4 stalks scallions ...

Produced for Woolworths

Slow-cooker massaman curry

Slow-Cooker Massaman Curry

Slow-Cooker Massaman Curry

... for 1 minute or until fragrant. Stir in coconut cream, stock, sugar and lime juice and bring to a simmer. Pour curry mixture over beef and stir in sweet potato. Cook for 4 hours on high (or 8 hours on low) or until beef ...

Slow Cooked Panang Beef Curry

Slow Cooked Panang Beef Curry

Slow Cooked Panang Beef Curry

... it to sit for 5 minutes before serving, this will cook the vegetables. To serve, pile rice into bowls, top with curry and serve the salad on the side or in the bowls. Serve with a wedge of lime. Categories: Asian; Dinner ...

Chicken Curry

Chicken Curry

... style yogurt, 0.5 tsp chilli powder, 0.5 tsp garam masala, 80 g butter, 0.5 tsp fenugreek seeds ground, 2 ... , lightly charring the tops of the chicken. To make curry sauce, place passata and greek style yoghurt in a large ...

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

... milk and whole lime leaves in a large saucepan or wok. Bring to simmer over medium heat. Stir in curry paste and simmer for 2 minutes. Add zucchini and broccoli. Place salmon on top of vegetables. Cover and simmer ...

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

... sauce. Add tomato and simmer for 8 minutes. Blanch choy sum for 1 minute. Drain. Top rice with fish curry, choy sum and chilli, and serve with roti. Categories: Fish; Buk choy; Quick and easy dinner; Pescatarian; Wheat ...

Green Curry with Chicken

Green Curry with Chicken

Green Curry with Chicken

... chicken and stir fry for 1 minute. Remove chicken and set aside. Heat remaining oil in same pan, stir-fry curry paste over low heat for 2 minutes. Add 150ml of coconut cream over medium heat. Add fish sauce, sugar and ...

Thai Chicken Green Curry

Thai Chicken Green Curry

Thai Chicken Green Curry

... , 2 tsp caster sugar, 2 tbs pistachio nuts, 2 tbs canola oil. Method: Combine 1 tablespoon oil, curry paste, spring onion and pistachios in a food processor and process until finely chopped. Heat remaining tablespoon of ...

Pork meatballs With green curry sauce

Pork Meatballs with Green Curry Sauce

Pork Meatballs with Green Curry Sauce

... and tasty noodles. Ingredients: 2 tbs extra virgin olive oil, 400 g Woolworths pork & veal meatballs, 2 tbs green curry paste, 60 g baby spinach leaves, 400 ml canned light coconut milk, 1 tbs brown sugar, 1 tbs fish ...

Green Noodle Curry

Green Noodle Curry

Green Noodle Curry

... 750 g cauliflower cut into florets, 1 small red onion thinly sliced, 1 bunch baby pak choy, 0.25 cup green curry paste, lime halves, 3 cup vegetable stock, 60 g baby spinach leaves, 1 tbs peanut oil, 2 kaffir lime leaves ...

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

... , deep frying pan over medium-high heat. Cook chicken, stirring, for 7 minutes or until just browned. Add curry paste and cook, stirring, for 1 minute or until fragrant. Add coconut milk and bring to the boil. Reduce ...

Yellow Prawn Curry

Yellow Prawn Curry

Yellow Prawn Curry

... lime juiced, steamed jasmine rice. Method: Heat oil in a large, deep frying pan over medium heat. Add curry paste and cook, stirring occasionally, for 2 minutes or until fragrant and starting to colour. Add coconut milk ...

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

... 1.5 tbs vegetable oil, 720 g The Spice Tailor Delhi Biryani, 225 g The Spice Tailor Keralan Coconut Curry, 500 g thawed imported skinless barramundi fillets roughly chopped, 0.5 bunch coriander. Method: Heat 1 tbs oil in ...

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

... Heat oil in a large, deep frying pan over medium-high heat. Remove kaffir lime leaves from spice pouch in curry kit, then add spices and cook for 1 minute, stirring, or until fragrant. Add chicken and cook for 4 minutes ...

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

... , then cook for 1 minute or until just tender. Meanwhile, heat rice according to packet instructions. Top curry with coriander and serve with rice. Categories: Lunch; Sep 2021; Dinner; Asian; Quick and easy lunch; Green ...

Simple Thai Green Curry With Salmon

Simple Thai Green Curry With Salmon

Simple Thai Green Curry With Salmon

... . Add salmon and cook for 5 minutes, turning halfway through cooking. Transfer to a plate and set aside. Add curry paste and stir fry for 2 minutes or until fragrant. Add milk and bamboo shoots, then stir to combine. Add ...

Sweet Potato & Lentil Curry

Sweet Potato & Lentil Curry

Sweet Potato & Lentil Curry

... virgin olive oil, 1 small brown onion finely chopped, 0.5 long red chilli deseeded, thinly sliced, 1 tbs massaman curry paste, 0.33 cup whole green lentils, 250 g sweet potato peeled, cut into 2.5cm pieces, 165 ml canned ...

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

... 1 tbs extra virgin olive oil, 1 large brown onion finely chopped, 1 clove garlic crushed, 94 g korma curry paste, 1 tbs curry powder, 700 g sweet potato peeled, cut into 2cm cubes, 400 g no-added salt diced tomatoes, 400 ...

Thai Green Curry with Scallops

Thai Green Curry with Scallops

Thai Green Curry with Scallops

... oil in a pan on medium high heat and cook the spring onions, ginger and garlic for 3 minutes. Add the curry paste, fish sauce and coconut milk and bring to a simmer. Cook for 10 minutes to thicken. Stir in the tenderstem ...

Produced for Woolworths

Tomato fish curry

Tomato Fish Curry

Tomato Fish Curry

... stirring, for 3 minutes or until onion softens. Add tomato and zucchini. Cook, stirring, for 2 minutes. Add curry powder. Cook, stirring, for 30 seconds or until fragrant. Stir in coconut milk. Bring to the boil. Reduce ...

One-Pot Paneer Curry

One-Pot Paneer Curry

One-Pot Paneer Curry

... in hot salted water for a few minutes. Heat the coconut milk in a small pan. Whisk in the curry paste, pumpkin puree, curry powder, sugar, salt and tomato paste. Allow the sauce to simmer. Drain the tofu then add it to ...

Produced for Woolworths

Easy Chicken Curry

Easy Chicken Curry

Easy Chicken Curry

... , 0.33 bunch coriander leaves picked. Method: Heat oil in a large saucepan over medium-high heat. Add onion and curry paste and cook, stirring, for 2 minutes or until onion softens slightly. Add chicken to pan and cook ...

Thai Red Curry With Snapper

Thai Red Curry With Snapper

Thai Red Curry With Snapper

... for 1-2 minutes. Add the onion and cook for a further 2 minutes, then the garlic, palm sugar, tomatoes, and curry paste. Stir for 2 minutes, then add the coconut milk and stock. Bring to a boil and simmer for 4-5 minutes ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Thai green curry With coconut chilli sambal

Thai green curry with coconut chilli sambal

Thai green curry with coconut chilli sambal

... to the boil. Reduce heat to low and cook for 35 minutes or until chicken is tender. Stir in beans to curry and cook for a further 2 minutes or until beans are tender. Remove pan from heat. Stir in fish sauce. Meanwhile ...

Fragrant vegetable curry

Fragrant Vegetable Curry

Fragrant Vegetable Curry

... Enjoy the depth of flavour in this vibrant vegetarian curry recipe. Ingredients: 750 g Kent pumpkin unpeeled, cut ... grated, 0.5 tsp ground coriander, 0.5 tsp garam masala, 0.5 tsp ground cinnamon, 1.25 tsp ground turmeric, ...

Friday Night Fakeaway - Chicken Curry

Friday Night Fakeaway Chicken Curry

Friday Night Fakeaway Chicken Curry

... chicken breasts into strips/chinks and add to slow cooker. Add sliced onion and pataks mango curry sauce. Put on lid and cook on high for 1.5hrs. Curry: After 1.5 hrs add mushrooms and peas to slow cooker put lid back on ...

Customer | sallyr13

Healthier Thai Green Curry

Healthier Thai Green Curry

Healthier Thai Green Curry

... large heatproof bowl. Cover with boiling water and stand for 5 minutes or until softened. Drain well. Serve curry on noodles, topped with snow peas, remaining basil leaves and lime. Categories: Thai; Low sugar; Healthier ...

Red Pork Curry With Pumpkin

Red Pork Curry With Pumpkin

Red Pork Curry With Pumpkin

... 400 g pork scotch fillet, 400 ml TCC Premium coconut milk, 1 cup pumpkin. Method: Heat oil over medium heat, add red curry paste and stir-fry for 1 minute or until oil appears. Add half of the coconut milk and cook for 2 ...

Make-Ahead Kaffir Lime Chicken Curry

Make-Ahead Kaffir Lime Chicken Curry

Make-Ahead Kaffir Lime Chicken Curry

... Heat oil in a frying pan over medium-high heat. Add onion and cook for 2 minutes until softened. Stir in curry paste and cook for 1 minute. Add chicken and fry until golden. Add cup water and stir well to combine. Simmer ...

Yellow Thai Curry

Yellow Thai Curry

Yellow Thai Curry

... peeled, diced, 250 g chicken diced, 1 lime, rice, 2 tbs vegetable oil, 285 g Street Kitchen Yellow Thai Curry. Method: Heat oil in a medium saucepan over high heat. Add chicken and cook, turning, until golden. Add spice ...

Penang Chicken Curry

Penang Chicken Curry

Penang Chicken Curry

... stir-fry strips, 0.33 cup roasted unsalted peanuts, 2 cup jasmine rice, 270 ml coconut milk, 0.25 cup Penang curry paste, 1 lemongrass stalk, bruised, 0.25 cup Thai basil leaves, 3 kaffir lime leaves, 0.5 tsp brown sugar ...

Mushroom & Broccolini Miso Curry With Crispy Tofu

Mushroom & Broccolini Miso Curry With Crispy Tofu

Mushroom & Broccolini Miso Curry With Crispy Tofu

... high heat. Add mushroom and cook for 5 minutes, tossing often. Reduce heat to medium, add onion, garlic and curry powder and cook for 3 minutes or until fragrant. Mix miso paste with 1 cup water until smooth. Stir into ...

Roast Vegetable & Tofu Curry With Banana Raita

Roast Vegetable & Tofu Curry With Banana Raita

Roast Vegetable & Tofu Curry With Banana Raita

... °C. Line a large baking tray with baking paper. Cut all vegetables into wedges and place in a large bowl. Combine curry paste, 1 tbs lime juice and 1/4 cup coconut milk in a jug. Pour half the mixture over vegetables and ...

Green Curry with Beef

Green Curry with Beef

Green Curry with Beef

... thinly sliced, 2 tbs basil leaves, 2 tbs oil, 2 cup rice steamed. Method: Heat oil in pan, stir-fry curry paste over low heat for 2 minutes. Add 150ml of coconut cream over medium heat. Add fish sauce, sugar and beans ...

Tasty Miso Tofu Curry

Tasty Miso Tofu Curry

Tasty Miso Tofu Curry

... . Transfer to a plate. Heat remaining oil. Add onion and garlic and cook for 3 minutes or until softened. Add curry powder and stir for 1 minute or until aromatic. Stir miso paste into 1/2 cup warm water to dissolve. Add ...

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

... beef and bring to boil. Reduce heat and simmer for 10 minutes or until meat is tender. Meanwhile, stir-fry curry paste and oil in a frying pan over low heat for 2 minutes or until fragrant. Increase heat to medium and ...

Red Curry Barramundi With Bok Choy

Red Curry Barramundi with Bok Choy

Red Curry Barramundi with Bok Choy

... chopped, 0.25 cup coriander leaves, 100 g snow peas trimmed, cut into strips lengthways, 0.33 cup thai red curry paste, 6 lime wedges, 2 cup jasmine rice steamed, 400 ml coconut milk, 2 kaffir lime leaves finely shredded ...

Jamaican Fish Curry

Jamaican Fish Curry

Jamaican Fish Curry

... light coconut milk, 0.25 bunch coriander sprigs picked, 4 garlic chapattis warmed. Method: Combine lemon juice and 1 tsp curry powder in a bowl. Add fish and turn to coat. Heat oil in a large, deep frying pan over medium ...

Indian Style Fish Curry

Indian Style Fish Curry

Indian Style Fish Curry

... oil in a large, wide frying pan. Add onion, garlic and ginger, cooking for several minutes until tender. Add curry powder and spices and cook stirring for 1-2 minutes. Stir in tomatoes and Bulla Cooking Cream, bring to ...

Rendang Meatball Curry

Rendang Meatball Curry

Rendang Meatball Curry

... meatballs are browned and onion softens. Add shredded coconut and cook, stirring, for 2 minutes or until golden. Add curry paste and cook, stirring, for 1 minute or until fragrant. Add milk, 1/3 cup water and fish sauce ...

Thai Peanut Pork Curry

Thai Peanut Pork Curry

Thai Peanut Pork Curry

... picked, 0.33 cup crunchy peanut butter. Method: Heat oil in a large saucepan or wok over medium heat. Cook curry paste for 1 minute or until aromatic. Stir in peanut butter, coconut milk and 1/2 cup water. Bring to the ...

Beef Massaman Curry

Beef Massaman Curry

Beef Massaman Curry

... 2cm pieces, 1 tbs vegetable oil. Method: Heat oil in a large wok or pan over medium-high heat. Add curry paste and cook for 1 min or until fragrant. Add beef and continue stirring until coated in paste and browned. Pour ...

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

... side or until golden. Drain on paper towel. Stir fish sauce, sugar, lime juice and 1/2 cup water into curry sauce. Add carrot, capsicum and beans and simmer for 3 minutes. Add tofu and snow peas and cook for 2 minutes ...

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

... , 1 tbs vegetable oil, 1 tbs palm sugar. Method: Heat oil in a saucepan over medium-high heat. Add curry paste and cook, stirring, for 2-3 minutes or until fragrant. Add stock or water, coconut milk and lime leaves ...

Thai Green Chicken Curry

Thai Green Chicken Curry

Thai Green Chicken Curry

... and 1 tsp salt in a food processor until finely chopped. Heat cup of the coconut cream and half of the curry paste in a medium pan over medium heat for 5 minutes. Stir in sugar, fish sauce and remaining coconut cream ...

Speedy Keralan Chicken Curry

Speedy Keralan Chicken Curry

Speedy Keralan Chicken Curry

... cook for 20 seconds or until fragrant. Add chicken to pan and cook for 5 minutes or until lightly browned. Add curry sauce from kit, 50ml water and beans. Bring to a simmer. Cook for 5 minutes or until chicken is cooked ...

Speedy Thai Green Curry With Chicken & Veg

Speedy Thai Green Curry With Chicken & Veg

Speedy Thai Green Curry With Chicken & Veg

... a large, deep frying pan over medium-high heat. Cook chicken, stirring, for 5 minutes or until browned. Add curry paste and cook, stirring, for 1 minute or until fragrant. Add coconut milk and bring to the boil. Reduce ...

Lamb & Vegetable Curry

Lamb & Vegetable Curry

Lamb & Vegetable Curry

... and cook for 3 minutes. Add lamb and fry, turning occasionally until golden. Reduce heat to low. Stir in curry paste, coconut milk and 1/3 cup water. Stir well to combine. Add eggplant, cauliflower and tomatoes. Cover ...

Fish & Peanut Curry

Fish & Peanut Curry

Fish & Peanut Curry

... finely grated, 500 g butternut pumpkin peeled, deseeded and cut into 2cm pieces, 1 tbs tamarind puree, 2 tbs curry paste, 1 cup chicken stock, 0.5 cup natural peanuts, 3 cup jasmine rice steamed, 270 ml coconut milk ...

Indian Seafood Curry

Indian Seafood Curry

Indian Seafood Curry

... oil in a deep frying pan over a medium heat. Add onion and cook for 3 minutes or until soft. Stir in curry paste until combined and cook for 1 minute. Pour coconut cream into pan and bring to the boil. Add seafood and ...

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

... bowls. Top with basil and chilli, and serve with lime wedges. Categories: Thai; Low sugar; Soy free; Green curry; Egg free; Peanut free; Dairy free; High fibre; Prawn; Winter; Quick and easy dinner; Tree nut free; Sesame ...

Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

... 150 g snow peas halved diagonally, 2 tbs lime juice, 1 tbs tamarind concentrate, 0.33 cup thai-style yellow curry paste, 500 g frozen green prawns peeled, deveined, 1 tbs olive oil, 2 garlic cloves crushed, 400 ml light ...

Easy Red Curry Chicken

Easy Red Curry Chicken

Easy Red Curry Chicken

... to packet instructions. Drain and set aside. Meanwhile, heat oil in a large saucepan over medium heat. Add red curry paste and cook for 1 minute or until fragrant. Add coconut cream, stock and 2 cups water, bring to the ...

Speedy Thai Chicken Noodle Curry

Speedy Thai Chicken Noodle Curry

Speedy Thai Chicken Noodle Curry

... : 500 g vegetable medley, 400 g Thai red chicken curry, 0.66 cup coconut milk, 375 g organic Singapore ... over high heat. Stir-fry veggies for 2 minutes. Add curry to vegetables and stir to combine. Add coconut milk and ...

Pumpkin massaman curry

Pumpkin massaman curry

Pumpkin massaman curry

... Thai flavours. It's also budget-friendly, making it an ideal family dinner. Ingredients: 0.25 cup massaman curry paste, 400 g pumpkin diced, 400 g canned chickpeas rinsed, drained, 1 red capsicum halved, deseeded, cut ...

Thai Red Curry Pasta

Thai Red Curry Pasta

Thai Red Curry Pasta

... colourful pasta recipe that's packed full of flavour. Ingredients: 1.25 cup coconut cream, 1 tbs red thai curry paste, 1 chicken breastdiced, 200 g rocket, 2 cup bow pastauncooked, 120 g chargrilled eggplant, 0.5 cup ...

Customer | rafayee

Thai Green Tuna Curry

Thai Green Tuna Curry

Thai Green Tuna Curry

... plate ready to go. Heat coconut milk gently in a frying pan on a low heat don't boil. Add tuna and green curry paste and simmer slowly on a low heat don't not boil (this prevents the tuna from breaking up). Once tuna is ...

Customer | thunt

Papaya And Chicken Curry

Papaya And Chicken Curry

Papaya And Chicken Curry

... ml coconut milk, 1 tbs olive oil, 1 handful kaffir lime leaves. Method: Over a low heat, heat oil and korma curry paste in a pan or casserole dish until fragrant. Add papaya and coconut milk and bring to the boil. Cover ...

Madras Beef Curry With Coconut Yoghurt

Madras Beef Curry With Coconut Yoghurt

Madras Beef Curry With Coconut Yoghurt

... , 0.5 cup Greek-style yoghurt, 500 g beef stir-fry strips, 2 tbs vegetable oil. Method: Toss beef in 2 tbs curry paste to coat. Heat 1 tbs oil in a deep frying pan over medium-high heat. Add beef, in batches, and cook ...

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

... coriander, 500 g chicken thigh fillets, 12 red or yellow grape tomatoes, 1.5 Coconut Milk, 0.33 cup Thai Yellow Curry Paste, 1 tbs brown sugar, 1 tbs vegetable oil, 120 g green beans, 2 cups rice. Method: Heat oil in wok ...

Eggplant Curry

Eggplant Curry

... tsp ground turmeric, 2 tsp ground coriander, 1 tsp garam masala, 1 cup canned chickpeas rinsed, drained, 400 g can ... for 3 minutes or until spinach wilts. Top curry with reserved coriander leaves and serve with rice. ...

Quick Coconut Curry

Quick Coconut Curry

Quick Coconut Curry

... 500 g chicken thigh fillets, 1 SunRice Basmati Rice, 2 cup baby spinach leaves, 1 The Spice Tailor Keralan Coconut Curry, 1 tbs olive oil. Method: Heat olive oil in a medium saucepan over medium heat. Add spices from the ...

Thai Green Curry With Chicken And Asian Vegetables

Thai Green Curry With Chicken And Asian Vegetables

Thai Green Curry With Chicken And Asian Vegetables

Ingredients: 275 g the spice tailor thai green curry kit, 1 tbs vegetable oil, 3 chicken thigh fillets diced, 80 g broccoli cut into bite-sized florets, 80 g chestnut mushrooms halved, 50 g snow peas sting removed if you ...

Green curry lamb racks with pea puree

Green Curry Lamb Racks With Pea Puree

Green Curry Lamb Racks With Pea Puree

... with lamb, snow peas, chilli and coriander, then serve. Categories: Thai; Lamb; Lunch; Low sugar; Green curry; Egg free; Peanut free; Dairy free; High protein; High fibre; Dinner; Tree nut free; Sesame free. Complexity ...

Butter Eggplant Curry

Butter Eggplant Curry

Butter Eggplant Curry

... , 2 medium eggplants quartered lengthways, flesh scored in a 2cm-wide diagonal pattern, 0.33 cup butter chicken curry paste, 1 cup salt-reduced vegetable stock, 410 g canned tomato puree, 0.33 cup light cooking cream ...

Beef With Red Curry Coconut Sauce

Beef With Red Curry Coconut Sauce

Beef With Red Curry Coconut Sauce

... pan over medium heat. Add onion and capsicum and cook for 5 minutes, stirring, or until vegetables soften. Add curry paste and stir for 1 minute or until fragrant. Add coconut milk and simmer, uncovered, for 5 minutes to ...

Salmon with Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

... : 500 g frozen peas, 0.25 bunch basil fresh, chopped, 1 bunch coriander fresh, chopped, 50 g Thai green curry paste, 1.6 cup coconut milk can, light, 1 tsp fish sauce, 5 large spring onions sliced, green tips reserved ...

Produced for Woolworths

Lamb & Pumpkin Curry

Lamb & Pumpkin Curry

Lamb & Pumpkin Curry

... . Ingredients: 2 tbs canola oil, 1 medium onion peeled and chopped, 500 g lamb leg diced, 1 tbs garam masala, 3 tbs curry paste rogan josh, 400 g pumpkin peeled and cut into cubes, 400 g chopped tomatoes canned, 1.6 cup ...

Produced for Woolworths

Sweet Potato & Cashew Slow Cooker Curry

Sweet Potato & Cashew Slow Cooker Curry

Sweet Potato & Cashew Slow Cooker Curry

... a little bit longer than a takeaway but is worth the wait. Ingredients: 1.6 cup coconut milk light, 3 tbs curry paste hot or mild, 1 cup cashew nuts, 5 cm ginger peeled and chopped, 1 medium red chilli sliced, 3 cloves ...

Produced for Woolworths

Sweet And Spicy Potato Curry

Sweet & Spicy Potato Curry

Sweet & Spicy Potato Curry

... milk, 0.2 cup vegetable stock, 1 tsp cumin seeds, 1 tsp coriander seeds, 1 tsp mustard seeds, 2 tsp green curry paste, 100 g broccolini. Method: Heat up a large pan to a medium heat and fry the spice seeds for 2 minutes ...

Produced for Woolworths

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