Tinned Peach Recipes

9 recipes

Peach and Blueberry Yoghurt Cake

Peach And Blueberry Yoghurt Cake

Peach And Blueberry Yoghurt Cake

I usually do this recipe with fresh peaches but decided to try it with my sample of tin peaches. I prefer it now using the tin peaches. Ingredients: 1.5 cup plain flour, 1 tsp baking powder, 0.5 tsp bicarbonate soda, 60 ...

Customer | purplepenguin

Peach & Raspberry Tartlets

Peach & Raspberry Tartlets

Peach & Raspberry Tartlets

... double cream, 1 tbs soft light brown sugar, 2 peaches peeled, halved, stoned and diced, 50 g raspberries, ... or until golden. Carefully remove the tartlet cases from the tins and leave to cool on a wire rack. Whip the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Almond & Peach Tart

Almond & Peach Tart

Almond & Peach Tart

... almonds and flour until well combined, then smooth into the pastry case. Press the peach halves cut-side down into the almond mixture. Sit the tin on the hot baking tray, then bake for 30 minutes or until the almond ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Peach Upside-Down Cake

Peach Upside-Down Cake

Peach Upside-Down Cake

... : Preheat oven to 160°C. Melt butter and pour into base of a 20cm round cake tin. Scatter over brown sugar. Halve peaches, remove stones and cut into wedges. Arrange over sugar and butter. Beat extra butter and sugar ...

No Bake Peach Melba

No Bake Peach Melba

... into the base of 4 serving bowls. Evenly spread each sponge circle with strawberry jam. Evenly divide the peaches from the tin onto the sponge and drizzle 1 tablespoon of the syrup on top of each. Place 1 scoop of ice ...

Produced for Woolworths

Peach Cobbler with Spiced Cream

Peach Cobbler with Spiced Cream

... for 5 minutes. Once combine, incrementally add the flour. Now add the peaches and also the syrup and mix together well. Pour the mixture into a 6 inch baking tin and bake in the oven for 60 minutes and then allow to cool ...

Produced for Woolworths

Warm Peach Dessert Cake

Warm Peach Dessert Cake

Warm Peach Dessert Cake

... milk, 1 tsp vanilla, 1 baking dish, 1 tbs apricot jam, 1 cup custard. Method: Drain 1/2 a small tin of peaches. (Keep some for serving or another dish) and set aside. Butter a 23cm baking dish and set aside. Heat oven ...

Customer | thecreativecook

2 ingredient cake

2 Ingredient Cake

2 Ingredient Cake

... and one Woolworths vanilla cake mix. Ok so all I do is put the cake mix and canned peaches/juice in the cake tin mix until combined and pop it in the oven at 160°C for 30 minutes or until cooked through. Very important ...

Customer | frugalgal90

Boiled Fruit Cake

Boiled Fruit Cake

Boiled Fruit Cake

... , 6 dried figschopped, 12 dried apricots chopped, 6 dried peaches chopped, 125 g butter, 1 cup brown sugar, 440 ... the baking paper and store in a container or wrap with tin foil. You can freeze it. I keep mine in the ...

Customer | borisb

Other Matching Recipes

Peach & Hazelnut Tiramisu

Peach & Hazelnut Tiramisu

Peach & Hazelnut Tiramisu

... .5 cup strong black coffee cooled, 0.33 cup Marsala wine, 30 Savoiardi sponge fingers, 3 ripe yellow peaches destoned, 2 thinly sliced, 1 thickly sliced, 0.33 cup blanched hazelnuts toasted, coarsely chopped, 2 tbs cocoa ...

Vegan Peach Melba Pops

Vegan Peach Melba Pops

Vegan Peach Melba Pops

... smooth. Combine yoghurt and vanilla in a small bowl. Using the picture as a guide, layer raspberry puree, peach puree and yoghurt mixture among 8 x 1/3-cup capacity iceblock moulds, freezingfor 15 minutes between each ...

Poached Peach Melba Mess

Poached Peach Melba Mess

Poached Peach Melba Mess

... are tender. Remove pan from heat and cover, then cool for 30 minutes. Using a slotted spoon, transfer peaches to a bowl. Discard half of the poaching liquid and bring the remainder to the boil over medium-high heat ...

Raspberry & Peach Sorbet

Raspberry & Peach Sorbet

Raspberry & Peach Sorbet

... a baking tray with baking paper. Using a small sharp knife, cut a small cross in the base of each peach. Place peaches in a large heatproof bowl. Cover with boiling water and stand for 5 minutes or until skin begins to ...

Peach Melba Ice Cream

Peach Melba Ice Cream

Peach Melba Ice Cream

... of agave. Pour half of the coconut mix into a parchment paper lined loaf pan and swirl through half of the peach puree and half of the raspberry puree. Pour over the remaining coconut mix and repeat with the rest of the ...

Produced for Woolworths

Peach & Pistachio Melba

Peach & Pistachio Melba

Peach & Pistachio Melba

... and remaining sugar in a medium saucepan over medium heat until sugar has dissolved. Bring to the boil, add peaches and reduce heat to medium low. Simmer for 10-15 minutes or until tender. Purée raspberries with 1/2 ...

Peach Jelly & Vanilla Bean Panna Cotta Cups

Peach Jelly & Vanilla Bean Panna Cotta Cups

Peach Jelly & Vanilla Bean Panna Cotta Cups

... , 1 tbs vanilla-bean paste, 0.25 cup gelatine powder, 0.5 cup sugar-free tropical cordial, 2 small peaches halved, destoned, thinly sliced, 112 g blueberries, 2.5 cups water boiled. Method: Whisk coconut milk, sugar and ...

Rock 'N' Peach Yoghurt Splits

Rock 'N' Peach Yoghurt Splits

Rock 'N' Peach Yoghurt Splits

... into 10 x 1/3-cup iceblock moulds. Insert sticks and freeze overnight or until firm. Process rockmelon and peach in a food processor until smooth. Taste and add extra syrup, if desired. Combine and pour over firm yoghurt ...

Passionfruit & Peach Sorbet

Passionfruit & Peach Sorbet

Passionfruit & Peach Sorbet

... a 1L freezer-safe container and freeze for 4 hours or overnight. Slice remaining peaches. Scoop sorbet into bowls and serve with peach slices, raspberries and extra passionfruit pulp. Categories: Gluten free; Wheat free ...

Italian Peach Biscuits

Italian Peach Biscuits

Italian Peach Biscuits

... each well and flat side of biscuit with a little pastry cream, then sandwich 2 biscuits together to form a 'peach' shape. To decorate, combine juice and a little colouring in a small bowl. Place sugar in a small bowl ...

Peach & Doughnut Trifle with Spiced Berry Syrup

Peach & Doughnut Trifle with Spiced Berry Syrup

Peach & Doughnut Trifle with Spiced Berry Syrup

... cinnamon doughnuts, all drizzled in a spiced berry syrup. Ingredients: 600 ml thickened cream, 6 yellow peaches stones removed, cut into wedges, 250 g raspberries, 12 Woolworths cinnamon doughnuts broken into pieces, 800 ...

Peach & Berry Trifle

Peach & Berry Trifle

Peach & Berry Trifle

... 500 g double thick custard, 2 pkt raspberry flavoured jelly crystals, 2 tbs natural almond flakes, 1400 g peach slices in juice drained. Method: Empty jelly sachets into a large heatproof jug. Add boiling water and stir ...

Peach & Ricotta Pancakes

Peach & Ricotta Pancakes

Peach & Ricotta Pancakes

... Ingredients: 1.5 cup self-raising flour, 1 cup milk, 20 g butter melted, 1 tsp vanilla extract, 2 yellow peaches quartered, 0.5 cup maple syrup, 2 cup smooth ricotta, 3 free range eggs, 2 tbs caster sugar. Method: Whisk ...

Peach & Ginger Fruit Salad with Meringue

Peach & Ginger Fruit Salad with Meringue

Peach & Ginger Fruit Salad with Meringue

Packed with fresh fruit with a tangy and zesty flavour. Ingredients: 4 medium peach peeled, de-seeded and chopped, 1 tbs fresh ginger finely grated, 80 g strawberries hulled and quartered, 80 g grapes washed and drained, ...

Produced for Woolworths

Peach & Blackberry Yoghurt Cake

Peach & Blackberry Yoghurt Cake

Peach & Blackberry Yoghurt Cake

... baking powder over mixture and stir until just combined. Add yoghurt and stir to combine. Dice 1 1/2 peaches. Gently stir into cake batter until just combined. Spoon mixture into pan. Spread evenly and smooth top. Thinly ...

Peach & Berry Popsicles

Peach & Berry Popsicles

Peach & Berry Popsicles

... , 1 vanilla bean split lengthways, 2 eggs, 0.5 cup caster sugar. Method: Mark an 'X' at the base of each peach and place into a bowl. Pour over enough boiling water to cover and leave to soak for a few minutes to loosen ...

Peach Jelly And Yoghurt Cups

Peach Jelly & Yoghurt Cups

Peach Jelly & Yoghurt Cups

... . Add gelatine to syrup and stir to dissolve. Strain into a jug. Stir in remaining iced tea. Divide peach slices and raspberries into six 1-cup plastic tumblers. Pour over jelly. Refrigerate for 2 hours to set. Stir ...

Peach & Ricotta Bruschetta

Peach & Ricotta Bruschetta

Peach & Ricotta Bruschetta

... g ricotta, 2 tsp honey, 1 pinch cracked black pepper. Method: Place a large griddle pan on medium high heat. Brush the peach halves with half the olive oil on the cut side and place cut side down in the griddle pan for 2 ...

Produced for Woolworths

Grilled Peach Gratin

Grilled Peach Gratin

Grilled Peach Gratin

... into a bowl. Add icing sugar and butter and stir to combine. Preheat the grill to the highest setting. Halve peaches, discarding stone. Lay on a baking tray - you may like to cut a small slice from the rounded side so ...

Peach Bliss (Balls)

Peach Bliss Balls

Peach Bliss Balls

... consistency. Thick dough like consistency. Shape and roll balls into your desired size. Then roll on desiccated coconut. Viola. Peach Bliss Balls. Chill for 1 hour at this stage to firm them up, or eat them as is if you ...

Customer | partyof5ive

Peach & Nectarine Coconut Cake

Peach & Nectarine Coconut Cake

Peach & Nectarine Coconut Cake

... , 125 g butter at room temperature, 1 tsp vanilla extract, 250 g sour cream, 2 nectarines cut into wedges, 2 peaches cut into wedges, 1 cup shredded coconut toasted, 2 eggs, 0.75 cup caster sugar. Method: Preheat oven to ...

Peach & Passionfruit Tart

Peach & Passionfruit Tart

Peach & Passionfruit Tart

... sifted, 20 g butter melted, 2 tsp vanilla extract, 500 g sour cream, 2 passionfruit pulp removed, 2 fresh peaches or plums, halved, stone removed thinly sliced, 1 orange finely grated rind and juiced, 2 eggs whisked, 2 ...

Peach Gratin With Muscat Sabayon

Peach Gratin With Muscat Sabayon

Peach Gratin With Muscat Sabayon

... of the sugar, the cardamom, and lemon zest and juice. Bake for 20-25 minutes, until the peaches are juicy and glazed. Remove the peaches from the oven. Position a broiler rack 15cm from the source of heat and preheat the ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Peach Eton Mess

Peach Eton Mess

Peach Eton Mess

... nests gently broken, 300 ml pure cream, 1 tsp vanilla bean paste, 200 ml double cream, 825 g can peaches sliced in juice drained. Method: Place pure cream and vanilla bean paste in a bowl and beat, using an electric ...

Peach & Coconut Pancake Slice

Peach & Coconut Pancake Slice

Peach & Coconut Pancake Slice

... dish with baking paper. Prepare pancake mix following packet instructions. Pour into prepared dish and scatter with peaches and coconut. Bake for 30 minutes or until cooked through. Categories: Peanut free; Seafood free ...

Peach & Ricotta Pudding

Peach & Ricotta Pudding

Peach & Ricotta Pudding

... strawberry jam, 80 g gingernut biscuits lightly bashed, 0.4 cup whipped cream. Method: In a blender, add the peaches with only 2 tablespoons of the syrup. Add the ricotta, allspice and jam to the blender and blend until ...

Produced for Woolworths

Quick Peach Dump Cake

Quick Peach Dump Cake

Quick Peach Dump Cake

... easy peachy dessert. Best served warm and topped with a scoop of vanilla ice cream. Ingredients: 410 g canned peaches do not drain, 440 g vanilla cake mix, 113 g salted butter cold, cubed, 1 tsp cinnamon. Method: Preheat ...

Produced for Woolworths

Mango & Malt Cream Trifle

Mango & Malt Cream Trifle

Mango & Malt Cream Trifle

... , 20 g gelatine leaves, 5 gelatine leaves, 360 g traditional waffles, 0.66 cup malt powder. Method: To make the peach & mango jelly, soak gelatine leaves in cold water for 5 minutes to soften. Bring iced tea and 1 cup ...

Coconut Lime Tart With Caramelised Peaches

Coconut Lime Tart With Caramelised Peaches

Coconut Lime Tart With Caramelised Peaches

... 2 hours to set firmly. Meanwhile, preheat a grill to medium-high. Line a baking tray with foil. Place peach wedges onto tray, cut-side up, and sprinkle liberally with brown sugar. Grill for 5 minutes or until sugar has ...

Nectarine Granita With Peaches & Cream

Nectarine Granita With Peaches & Cream

Nectarine Granita With Peaches & Cream

... , destoned, roughly chopped, 1 lemon juiced, 0.25 cup caster sugar, 0.5 cup dollop cream, 1 ripe yellow peach halved, destoned, cut into wedges. Method: Place nectarines, lemon juice, sugar and 1/2 cup water in a food ...

Peaches & Cream Cake With Malted Caramilk Crumble

Peaches & Cream Cake With Malted Caramilk Crumble

Peaches & Cream Cake With Malted Caramilk Crumble

... 1 tsp vanilla bean paste, 460 g Woolworths double unfilled sponge cakes, 2 tbs apricot jam, 2 yellow peaches halved, destoned, thinly sliced into wedges, 0.5 cup cornflakes crushed, 50 g Caramilk chocolate melted, 1 tbs ...

Peach Cobbler

Peach Cobbler

... 3 - 4 tbs of water in a large, wide, heavy-based saucepan. Once the sugar has dissolved, add the quartered peaches, cover, and cook over a medium heat for 2-3 minutes. In a small bowl, mix the cornflour with the lemon ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Peach & Raspberry Cheesecake Pots

Peach & Raspberry Cheesecake Pots

Peach & Raspberry Cheesecake Pots

... for 1-2 minutes or until smooth. Transfer to a bowl. Fold in the remaining berries. Peel, stone and cut the peaches into thick slices and arrange half the slices in the base of 4 dessert glasses or bowls. Spoon half the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Peach And Nectarine Puff Pastry Tart

Peach & Nectarine Puff Pastry Tart

Peach & Nectarine Puff Pastry Tart

... sugar, 25 g plain flour, 1.2 cup milk, 375 g puff pastry, 1 egg yolk beaten, to glaze, 4 ripe peaches halved and stoned, 4 ripe nectarines halved and stoned, 1 handful icing sugar to dust. Method: Put the egg, egg yolk ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Mini Trifles Peach, Lemon, And Amaretti

Mini Trifles Peach, Lemon & Amaretti

Mini Trifles Peach, Lemon & Amaretti

... curd, 250 g good-quality ready-made custard, 150 g Amaretti biscuits plus extra to decorate, 400 g peaches in natural juice drained and roughly chopped, 0.25 cup double cream whipped to form soft peaks. Method: Whisk ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Frozen tiramisu

Frozen Tiramisu

Frozen Tiramisu

... 1 L tub coffee gelato softened but not melted, 1 tsp cocoa powder, 300 ml thickened cream whipped, 1 peach halved, destoned, cut into wedges, 2 tbs blanched hazelnuts toasted, roughly chopped. Method: Grease a 10 x 21cm ...

Knickerbocker Glory

Knickerbocker Glory

Knickerbocker Glory

... , or until the skins loosen. Drain and rinse under cold running water. Peel, pit, and slice the peaches. Divide half of the peach slices among 4 tall ice cream glasses. Top each with a scoop of strawberry ice cream and 1 ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Nana's Favourite Trifle

Nana's Favourite Trifle

Nana's Favourite Trifle

... roll slices, pressing into base and up 1/3 of the side of bowl. Drain peaches, reserving 1/2 cup (125mL) syrup. Spoon peach slices and juice over sponge, sprinkle with toasted coconut and top with custard. Spread whipped ...

Grilled Peaches With Honey Ricotta

Grilled Peaches With Honey Ricotta

Grilled Peaches With Honey Ricotta

... tsp ground cinnamon, 1 tbs honey, 250 g ricotta, 2 tbs brown sugar. Method: Cut a cross in the base of each peach. Place into a bowl and cover with boiling water. Set aside for 5 minutes. Drain and peel away skin. Halve ...

Air-fryer Peaches with Vanilla-bean Ricotta

Air-fryer Peaches with Vanilla-bean Ricotta

Air-fryer Peaches with Vanilla-bean Ricotta

... tbs maple syrup, 1 pinch ground cinnamon, 1 cup light smooth ricotta, 0.5 tsp vanilla-bean paste. Method: Place peaches in an air-fryer basket and brush with half of the maple syrup. Set temperature to 180°C and cook for ...

Christmas Trifle

Christmas Trifle

Christmas Trifle

... a crowd. Ingredients: 2 pkt mango-flavoured jelly crystals 85g, 1 pkt raspberry-flavoured jelly crystals 85g, 4 peaches (or nectarines), 4 plums (or apricots), 0.5 pkt Woolworths unfilled vanilla sponge cake 460g, 800 g ...

Classic Christmas Trifle

Classic Christmas Trifle

Classic Christmas Trifle

... swiss roll sliced into 2cm rounds, 2 pkt port wine jelly, 1 L vanilla flavoured custard, 1 kg peach halves in natural juice drained. Method: Prepare the jelly according to pack instructions, and set aside to cool. Place ...

Poached Peaches with Passionfruit Toffee

Poached Peaches with Passionfruit Toffee

Poached Peaches with Passionfruit Toffee

... to a bowl. Set aside until cool enough to handle. Peel off skin and discard. Cut peaches in half and remove stones. While peaches are cooling, bring syrup back to the boil and boil, without stirring, until you have a ...

Poached Peaches with Vanilla & Mint

Poached Peaches with Vanilla & Mint

Poached Peaches with Vanilla & Mint

... , 1 vanilla bean, 2 tbs mint, 3 cup yoghurt. Method: Cut an 'X' through the skin at the base of each peach with a knife. Combine 3 cups water, sugar, zest and mint in a saucepan. split vanilla bean and scrape seeds into ...

Summer Fruit Trifle

Summer Fruit Trifle

Summer Fruit Trifle

Ingredients: 300 ml thickened cream, 0.25 cup icing sugar, 200 g cherries pitted, 1 kg stonefruit, white peach, white nectarine, 250 g sponge finger biscuits, 2 tbs marmalade, yellow nectarine, 0.33 cup slivered almonds ...

Raspberry, White Chocolate & Ginger Kisses Trifle

Raspberry, White Chocolate & Ginger Kisses Trifle

Raspberry, White Chocolate & Ginger Kisses Trifle

... jelly, 250 g raspberries, 250 g mascarpone, 200 g ginger kisses, 300 ml thickened cream whipped, 2 large peaches halved, destoned & cut into thick wedges, 50 g mini meringues, 50 g white chocolate peeled with a vegetable ...

Grilled Peaches With Ice Cream & Granola

Grilled Peaches With Ice Cream & Granola

Grilled Peaches With Ice Cream & Granola

... granola, they are easy to prepare and can also be stored overnight for a filling wholegrain breakfast. Ingredients: 4 peaches pitted and halved, 2 tbs maple syrup, 0.5 tsp vanilla extract, 0.25 tsp ground cinnamon, 0.25 ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Hot Cross Bun Trifle with Raspberry Jelly & Peaches

Hot Cross Bun Trifle with Raspberry Jelly & Peaches

Hot Cross Bun Trifle with Raspberry Jelly & Peaches

... , reserving the rest. Chop the jelly into pieces and place one-third on top, then one-third of the peaches and their juice, finishing with one-third of the whipped cream. Repeat with the remaining hot cross buns, jelly ...

Summer Fruits With Easy "brûlée" Topping

Summer Fruits With Easy “brulee” Topping

Summer Fruits With Easy “brulee” Topping

... by cutting the fruit into similar-sized chunks, about 1cm, or the same size as your smallest fruit, discarding the peach stones, if using. Mix in 1 tbs of the caster sugar and leave to macerate, at room temperature, for ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Grilled Fruits With Palm Sugar

Grilled Fruits With Palm Sugar

Grilled Fruits With Palm Sugar

... rind and juice, 2 tbs water, 0.5 tsp cracked black peppercorns, 500 g mixed prepared fruits such as pineapple or peach slices or mango wedges, 0.5 cupice cream, 1 slice lime. Method: Put the sugar, lime rind and juice ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Spiced Fruit Salad

Spiced Fruit Salad

Spiced Fruit Salad

... for decorating if liked, 2.5 tbs caster sugar, 0.7 cup water, 1.1 hot red chilli, 4 clementines, 2 peaches, 0.5 cantaloupe melon, 175 g blueberries. Method: Use the tip of a small, sharp knife to score the vanilla pod ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Poached Fruit With Ginger Biscuits

Poached Fruit With Ginger Biscuits

Poached Fruit With Ginger Biscuits

Ingredients: 250 g caster sugar, 2.5 L water, 1 vanilla pod, 4 peaches, 4 nectarines, 10 apricots, 1 tbs mascarpone cheese, 3 ginger biscuits crushed. Method: Put the sugar, water and vanilla pod in a large, heavy-based ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Baked Peaches with Cinnamon

Baked Peaches with Cinnamon

Baked Peaches with Cinnamon

... cream, 1 tsp vanilla extract. Method: Pre-heat the oven to 190°C/170°C fan-forced. In a small baking tray, place the peaches skin side down. In a bowl, mix together the orange, zest, maple syrup and cinnamon. Cover the ...

Produced for Woolworths

Peaches & Cream Mini Pavs

Peaches & Cream Mini Pavs

Peaches & Cream Mini Pavs

... minutes. Ingredients: 300 ml thickened cream, 0.25 cup honey, 100 g Woolworths meringue nests, 2 yellow peaches destoned, cut into thin wedges, 0.25 cup pistachio kernels roughly chopped. Method: Using an electric mixer ...

Spiced gingerbread cake with white peaches

Spiced Gingerbread Cake With White Peaches

Spiced Gingerbread Cake With White Peaches

... ginger, 2.5 cups icing-sugar mixture, 450 g cream cheese softened slightly, 0.25 cup pure cream, 2 white peaches cut into wedges. Method: Preheat oven to 180°C/160°C fan-forced. Grease and line base and sides of 2x20cm ...

Poached Peaches

Poached Peaches

Poached Peaches

... Reduceheat and simmer, uncovered for 10 minutes or until thickened and syrupy.Cool for 10 minutes. Place peaches into a clear, sterilised, sealablejar or container and pour over the syrup. Seal and keep refrigerated for2 ...

Peaches With Meringue & Raspberry Sauce

Peaches With Meringue & Raspberry Sauce

Peaches With Meringue & Raspberry Sauce

... your hands, then scatter the pieces in one large shallow serving dish or 4 individual ones. Top with the peaches, then spoon over the raspberry purée and decorate with lime zest. Serve with a drizzle of cream. Categories ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pina Colada Pancakes

Pina Colada Pancakes

Pina Colada Pancakes

... occasion breakfast. Ingredients: 1 cup self raising flour, 2 tbs sugar, 1 egg, 1 tinned pineapple juice, 50 g butter melted, 1 tin crushed pineapple, 1 scoop coconut ice cream, 1 dash milk. Method: Beat egg and sugar ...

Customer | wambam31

... jam sponge roll, 0.33 cup medium sherry, 415 g WW tinned black cherries chilled, 800 ml thick custard, 250 g WW mascarpone ... instructions and leave in the fridge and place the tin cherries in fridge too. Today's the day for ...

Customer | fishnturtle

Tropical Ice-cream Pudding

Tropical Ice-cream Pudding

Tropical Ice-cream Pudding

... . Tip 2: Fresh passionfruit pulp and mango will give you best results but you can also use tinned fruit. Categories: Desserts; Ice cream pudding; Seafood free; Mango; Soy free; Budget; European; Egg free; Sesame free ...

Home-Style Apple Crumble

Home-Style Apple Crumble

Home-Style Apple Crumble

... : 0.33 cup plain flour, 60 g butter melted, 0.33 cup coconut shredded, 0.33 cup rolled oats, 400 g tinned fruit apples sliced, 1 cup vanilla custard, 0.25 cup brown sugar. Method: Preheat oven to 180°C. Divide the pie ...

Honey, Almond & Lychee Rice Pudding

Honey, Almond & Lychee Rice Pudding

Honey, Almond & Lychee Rice Pudding

... almond milk unsweetened, 0.25 tsp almond extract, 4 tbs honey divided, 1 tsp vanilla extract, 100 g lychees tinned, sliced, 4 tbs flaked almonds toasted. Method: Add the rice, almond milk and extracts to a large, heavy ...

Produced for Woolworths

Lychee Yoghurt Mousse

Lychee Yoghurt Mousse

Lychee Yoghurt Mousse

... pistachios and pomegranate makes an impressive dessert. Ingredients: 1 tbs gelatin powder, 3 tbs honey, 425 g lychees tinned, in syrup, 1.2 cup double cream, 250 g Greek yoghurt, 100 g pomegranate seeds, 50 g pistachios ...

Produced for Woolworths

Upside-down Apricot & Honey Pastries

Upside-down Apricot & Honey Pastries

Upside-down Apricot & Honey Pastries

... and honey pastries will hit the spot. Ingredients: 1 sheet puff pastry slightly defrosted, 0.33 cup honey, 18 tinned apricot halves, 2 tbs picked thyme leaves to serve. Method: Preheat oven to 200°C/180°C fan-forced ...

... softened, 155 g caster sugar, 4 large eggs. Method: Preheat oven to 180C. Lightly grease and line a large cake tin with baking paper and set aside. In a mixing bowl cream butter and sugar together. Add the eggs one at a ...

Customer | cookingqueen

Easy Eton Mess Tart

Easy Eton Mess Tart

Easy Eton Mess Tart

... puff pastry partially thawed, 300 ml thickened cream, 0.25 cup icing-sugar mixture, 1 tsp rose essence, 2 peaches, 2 plums, 0.6666 cup raspberry jam, 65 g cherries, 125 g raspberries, 50 g mini vanilla meringues, 1 ...

Profiterole Trifle

Profiterole Trifle

Profiterole Trifle

... mixture into the base of a 12-cup trifle dish and top with a layer of profiteroles, peaches or nectarines and berries. Repeat the layers. Categories: Stone fruit; Desserts; Summer; Low salt; Blueberry; British; High ...

Chocolate Coated Zuccotto

Chocolate Coated Zuccotto

Chocolate Coated Zuccotto

... around the side of the bowl. Beat cream, sugar and vanilla together until thick. Stir in ricotta. Combine peaches, hazelnut and chocolate together. Add half of the cream mixture. Spoon into the cake shell and press down ...

Grilled Fruit with Ice-Cream

Grilled Fruit with Ice-Cream

Grilled Fruit with Ice-Cream

... halved, 8 dessert brandy baskets, 4 tbs brown sugar, 8 scoop berry flavoured ice cream. Method: Halve peaches and apricots and remove stones. Cut into wedges. Combine with cherries. Preheat grill. Place fruit on a ...

Simple Christmas Trifle

Simple Christmas Trifle

Simple Christmas Trifle

... a large glass dish. Refrigerate until set. Place one sponge cake half on the set jelly and then top with peaches and pour on top the vanilla flavoured custard. Top with mixed fruit, as desired and leave covered in fridge ...

Cobbler Dessert

Cobbler Dessert

Cobbler Dessert

... mix, thick vanilla custard, 60 g butter, 0.33 cup brown sugar, 1 cup untoasted muesli, 820 g can peaches in natual juice sliced. Method: Melt butter in a large frying pan or shallow casserole dish, add brown sugar and ...

Easy Gingernut Wreath Cake

Easy Gingernut Wreath Cake

Easy Gingernut Wreath Cake

... : 900 ml tub thickened cream, 0.75 cup icing sugar mixture, 500 g Woolworths gingernut biscuits, 2 yellow peaches halved, destoned, cut into 1cm-thick wedges, 125 g raspberries, 125 g blueberries, 2 tbs honey. Method ...

Soft Fruit Bruschetta With Mascarpone

Soft Fruit Bruschetta With Mascarpone

Soft Fruit Bruschetta With Mascarpone

... 2 tbs icing sugar, 0.5 tbs balsamic vinegar, 200 g strawberries cut into raspberry-sized chunks, 2 ripe peaches peeled and cut into raspberry-sized chunks, 150 g raspberries, 8 slices brioche, 2 tbs butter softened, 250 ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Boozy Stone Fruit Salad With Hazelnut Praline

Boozy Stone Fruit Salad With Hazelnut Praline

Boozy Stone Fruit Salad With Hazelnut Praline

... recipe will wow guests with its rum-infused stone fruit, hazelnut praline and berry sorbet. Ingredients: 6 yellow peaches cut into wedges, mixed berry sorbet to serve, 3 yellow nectarines cut into wedges, 0.33 cup white ...

... crunchy biscuits. Try it today. Ingredients: 180 g unsalted butter, 2 plums chopped, 0.66 cup passionfruit, 2 peaches chopped, 2 apicots chopped, 2 nectarines chopped, 1 orange rind, 1.5 cup double cream, 5 eggs, 1 cup ...

Barbecued Fruit

Barbecued Fruit

Barbecued Fruit

... 60 ml malibu, 200 g cherries pitted, stems intact, 4 yellow nectarines quartered, stone removed, 4 white peaches quartered, stone removed, 6 white chocolate, 4 scoop vanilla ice-cream, 2 tbs brown sugar. Method: Preheat ...

... packet instructions using the strawberry purée instead of the water and adding the food colouring. Pour mixture into prepared tin and bake for 35-40 minutes or until cooked when tested with a skewer. Clean and reline the ...

Rhubarb & Ginger Upside Down Cake

Rhubarb & Ginger Upside Down Cake

Rhubarb & Ginger Upside Down Cake

... cake in the centre of the oven for 45 minutes until springy to the touch. Leave the cake to cool in its tin for 20-30 minutes, before carefully turning it out. Serve warm as a dessert with whipped cream or crème fraîche ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Baked Cheesecake With Strawberry Sauce

Baked Cheesecake With Strawberry Sauce

Baked Cheesecake With Strawberry Sauce

... jam sieved to remove the seeds. Method: Preheat the oven to 180°C (Gas 4). Grease and line the cake tin with greaseproof paper. Melt the butter in a small saucepan over a low heat, then combine it with the biscuit crumbs ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Hot Chocolate Cake

Hot Chocolate Cake

Hot Chocolate Cake

... sea salt. Pour in the chocolate mixture, mix to combine, then mix in the buttermilk. Pour mixture into the lined tin, then place in the oven and bake for 60 minutes or until the skewer inserted in the centre comes out a ...

Plum Marshmallow

Plum Marshmallow

Plum Marshmallow

... 8 minutes, or until mixture has tripled in volume and is light and thick. Quickly transfer mixture to prepared tin and smooth surface with a spatula. Leave, uncovered at room temperature, to set for 2 hours or until it ...

Christmas Cake with Decorations

Christmas Cake with Decorations

... at least 2 hrs overnight is better. Preheat oven 160 c grease cake pan I usually make into 1 - 20cm tin and 2 - 10cm tins ( lined with baking paper and greased well ) as I give a gifts. Put butter and sugar into mixer ...

Customer | kerry055

Chewy Caramel Nutty Slice

Chewy Caramel Nutty Slice

Chewy Caramel Nutty Slice

... , 1 cup chocolate bits, 0.8 cup shredded coconut, 397 g condensed milk. Method: Grease and line a slice tin - 17.5cm x 27cm.Preheat oven to 180 degrees celsius. Mix together flour, caster sugar and melted butter. Press ...

Customer | mobag2

Chocolate Caramel Slice

Chocolate Caramel Slice

Chocolate Caramel Slice

... , 250 g dark chocolate melts, 1 tbs vegetable oil, 1 pinch salt flakes. Method: Line a 20cm x 30cm slice tin with baking paper. Preheat oven to 160°C fan (180°C conventional). Process biscuits in a food processor for 10 ...

Produced for Woolworths

Coral Reef Cake

Coral Reef Cake

Coral Reef Cake

... gluten free cake mix, 454 g vanilla frosting. Method: Preheat oven to 180°C. Grease and line 2 round cake tins (18cm and 24cm). Prepare cake mix following packet instructions. Pour 1 3/4 cups of the batter into the small ...

Tobie Puttock's Silky Chocolate & Star Anise Tart

Tobie Puttock's Silky Chocolate & Star Anise Tart

Tobie Puttock's Silky Chocolate & Star Anise Tart

... the freezer for a few weeks. Then, using your fingertips press the pastry across the base and up the side of the tin. Put the pastry case in the fridge for 30 minutes. Preheat the oven to 180°C. Line the pastry case with ...

Lemon Ricotta Tart

Lemon Ricotta Tart

Lemon Ricotta Tart

... together with electric beaters until thick and pale. Add ricotta, cream and flour and beat until smooth. Place tin onto a baking tray. Drain sultanas and scatter over pastry base. Pour over ricotta mixture, and bake for ...

Simple Pineapple Cheesecake

Simple Pineapple Cheesecake

Simple Pineapple Cheesecake

... into a fine crumb, then press mixture into base of tin. Place cream cheese and sugar into a bowl and beat ... Stir through half the pineapple pieces. Pour mixture into tin and bake for 50 minutes or until only a slight ...

Salted Caramel Popcorn & Almond Cake

Salted Caramel Popcorn & Almond Cake

Salted Caramel Popcorn & Almond Cake

... , 1 cup caster sugar, 1 tsp sea salt. Method: Preheat oven to 170°C. Lightly spray two 20cm springform cake tins with oil and line base and sides with baking paper. In a large bowl, add eggs, sugar and vanilla and whisk ...

Orange & Ricotta Pie

Orange & Ricotta Pie

Orange & Ricotta Pie

... .5 cup caster sugar, 1.5 sweet shortcrust pastry. Method: Lightly grease a round 23 x 3cm fluted tart tin with removable base. Roll two-thirds of pastry between 2 sheets of baking paper until 4mm thick. Press pastry over ...

Triple-Layer Chocolate Mousse

Triple-Layer Chocolate Mousse

Triple-Layer Chocolate Mousse

... ; plus 300ml pure cream, 300 ml pure cream, 300 g frozen raspberries. Method: Line a 7-cup capacity loaf tin with plastic wrap (see tip). To make dark layer, place chocolate into a heatproof bowl and sit over a saucepan ...

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