Related Searches: Tuna Pasta With Tomato Sauce, Tomato Paste Pasta
... and simmer, uncovered, for 5 minutes or until the sauce has reduced and thickened slightly. Stir the meatballs into the tomato sauce and serve with fresh pasta shapes, if liked. Categories: High fibre; Lunch; Dinner; Low ...
A cinch to prepare and perfect as a weeknight dinner, master a speedy homemade pasta sauce with our spaghetti and rustic tomato sauce recipe. Ingredients: 375 g spaghetti, 0.25 cup extra virgin olive oil, 640 g mix-a- ...
... : 500 g skinless, boneless chicken thighs, 3 cans diced tomatoes, 250 g penne pasta, 2 cloves garlic minced, 1 pinch salt to taste, 1 pinch pepper to taste, 2 tbs tomato sauce, 500 g sour cream, 0.5 tsp Italian seasoning ...
... tender and lightly browned. Add Latina Fresh creamy sun-dried tomato sauce to the pan and cook for 3 minutes or until simmering. Toss pasta into the sauce with the rocket and mix until combined. Serve scattered with ...
... easy, delicious spinach and ricotta tortellini in a creamy tomato sauce. A sure hit with the family. Ingredients: 325 ... amount of Zanetti Parmigiano Reggiano cheese. Categories: Pasta; Dinner; Italian. Complexity: 1.
... the mixture has thickened to a creamy sauce consistency, add the can of tomato soup, bring to a simmer, then ... up to medium-high, add a bit of olive. Categories: Pasta; Low sugar; Seafood free; Soy free; Pescatarian; Egg ...
... 250 g curly fettucine, 400 g can diced tomatoes, 0.5 cup parmesan finely grated, 1 cup ... pasta cooking liquid and parsley and season. Toss half the sauce with the pasta. Transfer to serving bowls, top with remaining sauce ...
... aside. While the pasta is cooking, in a non-stick pan add all of the diced tomatoes, Italian herbs and ... the pasta to the sauce in the pan. Mix to coat all the pasta. Remove from heat and serve. Categories: Pasta; Lunch ...
... eggplant the star of the tomato-and-parmesan show. Tuck in!; Ingredients: 2 large eggplants quartered lengthways, cut into 2cm pieces, 350 g dried spiral pasta, 700 g bottle chunky pasta sauce, 0.25 bunch basil leaves ...
... 'N' Bake tomato & basil sauce. Method: Cook the marinara mix and Bag 'N' Bake sauce following packet directions. ... al dente. Drain and return to pan. Add marinara sauce and toss gently to combine. Serve topped with parsley ...
... make a chunky tomato sauce. Add the herbs, salt, pepper & sugar if using this as optional. Stir thoroughly. Add mascarpone and chopped basil. Stir until cheese has melted to make a creamy sauce. Place the pasta into the ...
... 400 g fettucine, 4 slices crusty bread, 200 g salad greens, 330 g sardines in tomato sauce roughly chopped. Method: Cook pasta as per pack instructions in a large pan of boiling salted water until just tender. Meanwhile ...
... , with a little resistance when you bite into it. Drain. Heat through some quick tomato sauce and serve immediately with the pasta and topped with shaved parmesan, fresh basil and freshly ground black pepper. Categories ...
... . Ingredients: 1 cup Dairyworks 3 Cheese grated, 200 g Woolworths pasta spirals, 400 g chicken thighs diced, 2 cup frozen mixed vegetables, 1 jar tomato based pasta sauce, 2 tbs olive oil, 1 pinch salt, 1 pinch pepper ...
... and cook for 3 minutes, until softened, then add the tomato sauce and stock. Bring to a boil, then reduce the heat and simmer for 15 minutes. Return the pasta to the pan and cook gently, stirring frequently, until the ...
... packet instructions, drain and toss into the tomato sauce mixture. Spoon into warmed bowls and serve with ... sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Italian; Pasta; Lunch; Dinner. Complexity: 2.
... chicken breast fillets bulk tray, 140 g pesto style stir through sauce green tomato, 62.5 g sundried tomato strips, 1 tbs vegetable oil. Method: Cook pasta in a large saucepan of boiling, salted water according to packet ...
... translucent and just slightly turning brown. Add the tomato paste and chilli flakes. Stir and cook for 5 ... also cooked gluten free pasta for her. Normally I add the pasta to the chicken & sauce before serving. On this ...
... and season with salt and ground black pepper. Categories: Pasta; Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Vegan; Dairy free; Tomato; Halal; Condiments; Italian; Tree nut free; Gluten free ...
... 5 Woolworths no-added-salt diced tomatoes, 150 g Woolworths quick pasta spirals, 150 g Qukes baby ... pasta according to packet instructions. Transfer pasta and 1/2 cup water to sauce mixture. Toss to coat pasta in sauce ...
Tossed in a white sauce and cheese, this macaroni pasta bake recipe is layered with passata, mozzarella and tomato. Try it for a delicious family dinner. Ingredients: 500 g Woolworths macaroni, 700 g fresh creamy ...
... , 3 cloves garlic crushed, 400 g canned diced tomatoes, 400 g chicken breast fillets cooked, shredded, 0 ... sauce thickens slightly. Add chicken mixture and half the basil to pasta and toss to combine. Season. Serve pasta ...
... , 1 tbs olive oil, 1 large zucchini thinly sliced, 500 jar leggo's napoletana pasta sauce, 200 g cherry tomatoes. Method: Cook pasta following packet directions. Drain and keep warm. Heat oil in a large non stick frypan ...
... onion cut into thin slices, 3 cloves garlic crushed, 8 cherry tomatoes cut in half, 375 g penne rigate, 420 g jar of cherry tomato and parmesan pasta sauce, 2 cups chicken style liquid stock, 0.33 cup fresh basil leaves ...
... colour, remove the pan from the heat and add the remaining oil. Drain the pasta and return to the pan. Add the garlic oil with the chopped tomatoes and basil leaves. Season to taste with salt and pepper and toss well to ...
... tbs salt, 1 tbs tomato puree, 0.33 cup parmesan cheese finely grated, fish sauce, 'collatura' italian preferably. ... to taste, before turning off the heat. As the pasta is nearing cooking time, use a potato masher to ...
... paste and cook for 1 minute. Stir in chopped tomatoes and basil, bring to the boil then reduce heat and simmer, uncovered, for about 45 minutes until sauce thickens. Remove from heat and set aside to cool. Refrigerate ...
... until golden around the edges. Stir in Latina Fresh Italian tomato & garlic sauce and cook for 3 minutes or until simmering. Toss the pasta and spinach into the sauce and mix until combined. Serve scattered with parmesan ...
... heat and add your shot of vodka to the onion and tomato while stirring well to deglaze your pan too. Keep the ... pasta to the sauce. Fold the pasta and sauce together to gain an even consistency and coating to all the pasta ...
... or until mixture thickens. Add pasta and half the cheese to sauce, then toss to combine. Season. Serve pasta topped with remaining cheese, tomato, gherkins and parsley. Categories: Lunch; Pasta; Low sugar; Seafood free ...
... g beef mince, 1 tbs olive oil, 1 tbs tomato paste, 400 g can diced tomatoes. Method: Heat the oil in a large, wide-based ... : Any left over pasta and sauce can be layered with fresh ricotta as an easy pasta bake, topped with ...
... are tender. Add tomatoes and stir to combine. Cook for 2 minutes to thicken slightly. Stir in vegetable purée and herbs. Divide pasta among serving bowls and top with pasta sauce and cheese. Categories: Pasta; Low sugar ...
... divide between plates. Spoon sauce over and top with remaining basil. Serve with salad. Categories: Zucchini; Mince; Pasta; Italian; Seafood free; Spinach; Tree nut free; Peanut free; Tomato; Chicken; Mains; Sesame free ...
A flavourful, budget-friendly chicken pasta. The rich tomato and olive sauce make this simple penne pasta a dish to remember. Ingredients: 500 g Macro Organic penne pasta, 2 tbs Macro Organic Spanish extra virgin olive ...
... is topped with a rich sauce of chicken mince, tomato, mushrooms and olives. ... pasta in a large saucepan of boiling water according to packet instructions. Drain. Add pasta to sauce, then toss gently to combine. Serve pasta ...
... . Break sausages into small pieces and add to pan. Cook, turning, for 2 minutes or until browned. Add pasta sauce, tomatoes in juice and 1/3 cup cold water. Bring to the boil. Reduce heat and simmer, uncovered, for 10 ...
... mushrooms sliced, 2 tsp worcestershire sauce, 0.33 cup parmesan finely grated, 4 cups mixed tomato salad, 1 pinch pepper, ... pasta. Spoon into bowls and top with parmesan. Serve with a mixed tomato salad. Categories: Pasta; ...
After a no-fuss salmon recipe? These seafood pasta parcels feature herbs, tomatoes and a buttery sauce, and are baked individually for an impressive and easy dinner. Ingredients: 200 g spaghetti, 1 tbs extra virgin olive ...
... Organic brown onion finely chopped, 500 g Macro Organic tomato, garlic & basil chunky pasta sauce garlic & basil chunky pasta sauce, 1 cup Macro Organic wholewheat pasta spirals, 0.5 cup Macro continental parsley leaves ...
... delicious dinner in a hurry, whip up this hearty pasta with veggie-packed meatballs, mushrooms, and a silky tomato and basil pasta sauce. Ingredients: 250 g San Remo pulse penne pasta, 500 g lean beef mince, 1 tbs dried ...
... tender. Add three-quarters of the parmesan and tomato. Cover and stand for 5 minutes to thicken sauce. Season, stirring well to combine. Divide pasta mixture among bowls. Top with fennel mixture and scatter over chorizo ...
... recipe? Try this super speedy baked feta pasta. Simply bake tomatoes and feta together for a quick, no-fuss homemade pasta sauce. Ingredients: 600 g Solanato tomatoes, 200 g smooth feta, 1 tbs extra virgin olive oil ...
... , 60 g black olives pitted and chopped, 400 g chopped tomatoes, 300 g linguine, 3 tbs parsley fresh, chopped, 0.5 ... instructions, drain well and tip into the pan with the sauce. Flake the cod and add to the pan along with ...
... free range chicken stir-fry, 125 g middle bacon rashers, 500 g Macro Organic tomato, garlic & basil chunky pasta sauce, 500 g Macro Organic penne pasta, 0.33 bunch basil leaves picked. Method: Heat oil in a large deep ...
... Basilico sauce, 50 g Greek-style feta crumbled, 0.25 bunch basil leaves picked. Method: Cook pasta according ... for 5 minutes or until golden. Add garlic, olives and sauce to pan and stir to combine. Allow to simmer for 5 ...
... virgin olive oil, 0.25 tsp dried chilli flakes, 800 g diced tomatoes, 60 g fresh ricotta, 3 cloves garlic crushed. Method: Heat half ... cooking, or until sauce has slightly thickened. Season. Meanwhile, cook pasta in a large ...
... and bake for 20 minutes. Meanwhile cook pasta as per packet instructions. Transfer tomatoes to a plate. Drain pasta and toss with sauce. Serve topped with tomatoes, parmesan and parsley. Categories: Zucchini; Low sugar ...
... g penne pasta, 100 ml extra virgin olive oil, 2 cloves garlic finely chopped, 250 g cherry tomatoes, 1 ... . Add the diced tomato. Simmer for 3-4 mins, adding the reserved cooking liquid to loosen the sauce. Add penne and ...
Learn how to make luscious roast tomato, rosemary, garlic and chickpea pasta sauce in three easy steps. This speedy linguine is the perfect no-fuss dinner. Ingredients: 400 g chickpeas rinsed, drained, 640 g mix-a-mato ...
... to medium-low and simmer, partially covered, for 20 minutes until sauce reduces slightly. Season. Heat pasta according to packet instructions. Add to tomato sauce and cook, stirring, for 1 minute or until coated. Serve ...
Pull together a quick and easy pasta dinner with this spaghetti recipe served with prawns and a basil tomato sauce. Ingredients: 320 g Barilla spaghetti no.5, 1 jar Barilla basilico sauce, 24 prawns peeled & de-veined, 1 ...
... to the boil, reduce the heat and simmer for 10 minutes until thickened and reduced. Add the prawns to the tomato sauce and cook for 2-3 minutes, until opaque. Toss in the gnocchi, mix well, divide between bowls and serve ...
... or until browned. Stir in tomato paste, passata and stock. Bring to the boil, reduce heat to low and simmer for 30 minutes or until sauce thickens. Add basil and season. Serve with pasta (or use to fill cannelloni ...
... . Add tomatoes, stock and thyme. Bring to the boil, reduce heat to a low simmer and cover. Cook for 1 hour, stirring occasionally, until sauce has reduced and thickened. Season with salt and pepper. Cook pasta in a ...
... cooking time, saving one ladle of cooking water. Toss the drained pasta and cooking water into the frypan with the sauce. Add parsley and cherry tomatoes and stir until well combined. Serve with a drizzle of Extra ...
... ravioli, 200 ml Latina Fresh italian tomato & garlic sauce, 200 g broccolini stalks sliced, florets ... pot of simmering water for 5 minutes or until tender. As the pasta cooks, [add a splash of olive oil to a large frying ...
Follow this easy dinner recipe with cooked penne pasta. You can't go wrong with a creamy basil pesto sauce, tomatoes and pine nuts. Ingredients: 300 g Woolworths quick penne, 0.25 cup basil pesto, 2 tbs extra virgin ...
... , 0.25 tsp ground nutmeg, 1 free range egg yolk, 140 g parmesan grated, 390 g Leggo's Tomato & Barossa Shiraz Gourmet Pasta Sauce, 250 g fresh lasagne sheets, 0.5 bunch basil leaves picked. Method: Heat oil in a large ...
... . Allow that to evaporate then add the Mutti Passata, Mutti Tomato Paste, bay leaf and nutmeg. When it starts to simmer, ... top of your favourite pasta, with grated parmesan cheese. Store the sauce in a ceramic container ...
... on with this broccoli gnocchi coated in a moreish tomato and garlic sauce. Try this impressive dish at your next alfresco feast. Ingredients: 500 g cherry tomatoes, 1 clove garlic finely chopped, 0.25 cup Woolworths ...
... . Bake for a further 10 minutes or until eggplant and tomatoes are tender and sauce has slightly thickened. Stir in sugar and season. Meanwhile, cook pasta in boiling salted water according to packet instructions. Drain ...
... , 2 tbs olive oil, 1 tsp garlic powder, 400 g fettuccine. Method: Tip all of the sauce ingredients (including the sundried tomato oil) into a food processor and blitz to a coarse paste consistency. Bring a pot of water ...
... . Add squid and white wine and cook for 5 minutes, or until liquid has evaporated. Stir in olives, tomatoes, capers and pasta sauce. Simmer for 10 minutes. Meanwhile, cook fettucine following packet directions. Drain the ...
... : 340 g Barilla Spaghetti, 1 Barilla basilico tomato basil sauce, 150 g bacon, 1 chili red pepper, ... frying pan with the sauce. Finish with a handful of grated Pecorino cheese. Categories: Pasta; Italian; Seafood free; ...
... in wine and chicken stock and simmer for 5 minutes. Add tomatoes and simmer for a further 40 minutes. Grill sausages, slice into 2cm pieces and stir into sauce. Cook pasta in plenty of boiling salted water as per packet ...
... : 340 g Barilla penne, 1 jar Barilla basilico tomato basil sauce, 400 g eggplant, 40 g ricotta cheese, 1 ... with the sauce. As a finishing touch, add the basil and grated salted ricotta. Categories: Pasta; Low sugar ...
... white wine, 250 g fresh spinach rinsed and drained, 3 tomatoes diced, 1 pinch salt, 1 pinch freshly ground black pepper, ... and season, if needed. Toss the sauce with the pasta and serve with a scattering of the remaining ...