... 1 dough ball on a lightly floured surface to form a 20 x 25cm rectangle. Spread with half of the Vegemite®, then sprinkle over halfof the cheese. Starting at 1 long side, roll up dough to enclose filling. Repeat with ...
... hard to stop at one piece. Ingredients: 2 tbs thickened cream, 1 tsp icing sugar mixture, 2 tsp Vegemite, 90 g dark chocolate chopped, 460 g Woolworths double unfilled sponge, 200 g vanilla frosting. Method: Place cream ...
... : 800 g potatoes brushed peeled, washed, roughly chopped, 50 g olive oil spread, 0.25 cup milk, 1 tbs Vegemite®, 2 spring onions thinly sliced, 5 ml olive oil cooking spray, 600 g beef sausages, 400 g green beans trimmed ...
... eggs poached, 1 pinch sea salt ground. Method: Spread the toast with butter and Vegemite. Top each slice with avocado and an egg, season to taste. Serve immediately. Categories: Australian; Seafood free; Eggs; Breakfast ...
... , 4 slice sourdough, butter. Method: Toast bread and spread with butter and Vegemite. Top with avocado and serve. Categories: Entrees; Toast; Seafood free; Pescatarian; Egg free; Peanut free; Avocado; Australian; Halal ...
... olive oil, 0.25 bunch rosemary, 70 g mozzarella, 30 g tasty cheese shredded, 0.5 jar salt reduced vegemite. Method: Place a pizza stone on a covered barbecue chargrill, close hood and preheat on high heat for 15 minutes ...
... 4 rasher shortcut bacon cooked. Method: Spread the base of the bagels with butter if desired then Vegemite. Top with lettuce, tomato slices, bacon and avocado then sandwich together. Serve immediately. Categories: Lunch ...
... . Method: Preheat oven to 220 degrees celsius. One at a time, place pasty sheet on a chopping board, spread Vegemite and sprinkle cheese on top. Roll pastry sheet and cut into 10 equal portions. Place cut up scrolls onto ...
... gently add eggs. Cook for 41/2 minutes. Remove from pan and stand for 2 minutes. Meanwhile, spread toast with Vegemite and top each with a slice of cheese. Grill for 2-3 minutes or until melted. Cut into quarters. Place ...
... of sandwiches with favourite fillings. We used: cooked chicken mixed with mayonnaise; soft lettuce and boiled egg; vegemite and cheese; ham and hummus. Cut sandwiches using a dinosaur-shape and round cutter. Chill until ...
... 1 large brown onion, 0.25 cup continental parsley, 250 g cherry tomatoes, 1.5 tbs red wine vinegar, 1 tsp Vegemite, 1 tbs wholegrain mustard, 120 g baby rocket, 2 tbs olive oil, 1.5 tbs brown sugar, 12 fresh bread rolls ...
Ingredients: 1.5 cup self-raising flour, 1.33 cup milk, 1 avocado seed removed, flesh sliced, 1 tbs vegemite, 0.25 cup maple syrup, 200 g maple-glazed streaky bacon slices, 1 egg. Method: Sift flour into a bowl and make ...
... for 5 minutes until the onion is soft and translucent. Add the garlic and leek and stir through the Marmite, Vegemite, or soy sauce. Cook for a further 5 minutes until the leeks begin to soften. Add the mushrooms and ...
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