White Chocolate Tart

10 recipes

White Chocolate & Balsamic Strawberry Tart

White Chocolate & Balsamic Strawberry Tart

White Chocolate & Balsamic Strawberry Tart

... tbs icing sugar, 250 g strawberries roasted, 220 g white chocolate finely chopped, 2 eggs whisked, 1 tbs caster sugar ... Transfer to a wire rack to cool. Top tart with remaining strawberries. Dust with icing sugar and serve ...

Chocolate & Roast Nut Tart

Chocolate & Roast Nut Tart

Chocolate & Roast Nut Tart

... nuts into surface. Chill for 1 hour to set. Drizzle melted chocolate over tart and serve. Categories: Chocolate; Desserts; Chocolate pie and tart; Seafood free; French; Mothers day; Pescatarian; Vegetarian. Complexity: 3 ...

Salted Caramel Chocolate Torte.

Salted Caramel Chocolate Torte

Salted Caramel Chocolate Torte

... you're ready to eat, remove from the fridge and garnish with chopped almonds and flaked white chocolate. Categories: High fibre; Chocolate; Desserts; German; Chocolate pie and tart; Seafood free; Egg free. Complexity: 3.

Produced for Woolworths

Cherry & Chocolate Tarts

Cherry & Chocolate Tarts

Cherry & Chocolate Tarts

... icing sugar mixture, 550 g fresh cherries pitted, 240 g white chocolate, 0.5 cup light red wine, 200 g fresh ricotta ... a round 3cm-deep, 8cm (base measurement) fluted tart tin, with removable base, with pastry and trim ...

Choc Mallow Salted Caramel Tart

Choc Mallow Salted Caramel Tart

Choc Mallow Salted Caramel Tart

... chocolate Easter eggs, unwrapped halved, 200 g dark cooking chocolate, 300 g digestive biscuits, 0.25 tsp sea salt flakes, 8 jumbo white ... base until three-quarters full. Freeze tart for 20 minutes to set. Place ...

Choc Banana Tarts

Choc Banana Tarts

Choc Banana Tarts

... white sugar, 100 g unsalted butter melted, 2 bananas, 125 g soft cream cheese, 274 g chocolate cream biscuits, 0.5 cup chocolate ... onto tarts. Peel bananas, slice and arrange over cream. Sprinkle with chocolate peanuts. ...

Blueberry & White Chocolate Tartlets

Blueberry & White Chocolate Tartlets

Blueberry & White Chocolate Tartlets

... cases. Set aside. For the ganache, place the white chocolate into a heatproof bowl. Warm the cream in a ... with fresh blueberries and drizzle of tempered dark and white chocolate. You can store the tartlets in an airtight ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chocolate Meringue Tarts

Chocolate Meringue Tarts

Chocolate Meringue Tarts

... or microwave on high for 20 seconds or until hot. Add chocolate and stir until melted and smooth. Fill tarts with chocolate mixture and set aside to cool. Beat 1 egg white with a pinch of salt in a small bowl with an ...

Choc-Cherry Tarts

Choc-Cherry Tarts

Choc-Cherry Tarts

... butter melted, 1.25 kg cherries pitted, 150 g white chocolate, 0.5 cup cream whipped, 300 g mascarpone at ... icing sugar and stir to combine. Set aside. Melt chocolate in a heatproof bowl over a saucepan of simmering water ...

Lime & Pistachio Tarts

Lime & Pistachio Tarts

Lime & Pistachio Tarts

... . Pre-heat the oven to 180°C. Melt the white chocolate with 2 tsp of lime juice, cream, butter and egg ... cool fully before serving. Categories: Fruit pie and tart; Chocolate; Desserts; French; Low salt; Eggs; Vegetarian. ...

Produced for Woolworths

Other Matching Recipes

Gooey Salted Caramel & Chocolate Tart

Gooey Salted Caramel & Chocolate Tart

Gooey Salted Caramel & Chocolate Tart

... decadent tart with a gooey salted caramel filling will do just that. Ingredients: 250 g choc ripple biscuits, 100 g salted butter melted, 760 g caramel spread, 2 tsp sea salt flakes, 90 g dark chocolate roughly chopped ...

Golden Pear Frangipane Tart With Quick Pastry

Golden Pear Frangipane Tart With Quick Pastry

Golden Pear Frangipane Tart With Quick Pastry

... and blitz again until combined. Add the eggs and process for 2 minutes until creamy. Transfer mixture into tart shell and smooth over with a spatula. Arrange the pear on top of frangipane filling. Sprinkle over extra ...

Strawberry Cannoli Tart

Strawberry Cannoli Tart

Strawberry Cannoli Tart

... Italian cannoli with this impressive tart recipe. Crisp pastry, creamy filling and fresh strawberries make this a truly delicious dessert. Ingredients: 1.5 cup plain flour, 2 tbs mini choc chips, 1 cup thickened cream ...

Strawberry and almond tart

Strawberry & Almond Tart

Strawberry & Almond Tart

... cream whipped. Method: Preheat oven to 200°C/180°C fan-forced. Grease a 20cm round (3cm deep) fluted tart pan. Line base and side with 1 pastry sheet, trimming excess. Refrigerate for 20 minutes or until chilled. Prick ...

Cheat's Gingerbread & Choc Tart With Cherries

Cheat's Gingerbread & Choc Tart With Cherries

Cheat's Gingerbread & Choc Tart With Cherries

... salt flakes and butter, then stir until combined. Place chocolate in a medium bowl. Pour caramel mixture over chocolate. Stand for 1 minute, then stir until smooth. Pour into tart base and set aside for 1 hour or until ...

Custard Tart

Custard Tart

... a lightly floured surface and knead lightly until smooth. Roll out to a 25cm round. Transfer to a 20cm fluted tart tin with removable base. Chill for 30 minutes. Heat oven to 180°C. Line the pastry case with baking paper ...

Chocolate Tart With Pretzel Bark

Chocolate Tart With Pretzel Bark

Chocolate Tart With Pretzel Bark

... water. Line a baking tray with baking paper and pour over melted chocolate. Top with pretzels and salt and stand until set and firm. Chill if needed. Dust tart with cocoa. Break bark into pieces and arrange on top. Cut ...

Raspberry Tart With Chocolate Cream

Raspberry Tart With Chocolate Cream

Raspberry Tart With Chocolate Cream

... , smoothing it down evenly with a spatula or palette knife. Arrange the raspberries over the chocolate crème pâtissière, remove the tart from the tin, and serve dusted with icing sugar. Categories: High fibre; Berry pie ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chocolate Fudge Brownie Tart

Chocolate Fudge Brownie Tart

Chocolate Fudge Brownie Tart

... remaining milk choc bits. Bake for 25 minutes or until just firm in the centre. Cool completely. Serve topped with raspberries and dusted with icing sugar. Categories: Dec 2022; Desserts; Chocolate pie and tart; Seafood ...

Sponsored | Nestle

Irish Apple Tart

Irish Apple Tart

Irish Apple Tart

... is a beloved dessert or tea time treat with sweet shortcrust pastry and a tart apple filling, often served with custard. Ingredients: 225 g plain flour, 125 g butter cold, 4 large cooking apples peeled, cored and thinly ...

Produced for Woolworths

Spiced Apple & Honey Rosewater Filo Tart

Spiced Apple & Honey Rosewater Filo Tart

Spiced Apple & Honey Rosewater Filo Tart

... kernels chopped. Method: Preheat oven to 200°C/180°C fan-forced. Grease a 22x32cm (base) rectangular fluted tart tin with removable base. Place half of the butter in a small microwave-safe bowl and microwave on high for ...

Mango & Passionfruit Curd Tart

Mango & Passionfruit Curd Tart

Mango & Passionfruit Curd Tart

... in plastic wrap and chill for 20 minutes. Roll pastry between 2 sheets of baking paper to fit a 25cm fluted tart tin with removable base. Press pastry into tin and trim excess. Prick base all over with a fork. Freeze for ...

... fridge until it's completely cold. To serve, preheat grill on high. Sprinkle icing sugar over cold lemon tart. Place under the grill and cook for 1-2 minutes or until the top caramelises. Serve immediately. Categories ...

Lemon Ricotta Tart

Lemon Ricotta Tart

Lemon Ricotta Tart

... a lightly floured surface and knead lightly until smooth. Roll out until large enough to line a 12x34cm fluted tart tin with removable base. Press into tin and trim edges. Chill. Meanwhile, preheat oven to 180°C. To make ...

Espresso Tart

Espresso Tart

... until just set. Cool completely then refrigerate until cold. Dust with cocoa before cutting into thin wedges and serve. Categories: Chocolate; Desserts; French; Low salt; Sweet pie and tart; Christmas. Complexity: 3.

Gluten Free Custard Tart

Gluten Free Custard Tart

Gluten Free Custard Tart

... out dough onto a surface dusted with flour and knead until smooth. Roll out pastry and line a 24cm fluted tart tin with removable base, trimming excess. Prick pastry base several times with a fork. Freeze for 15 minutes ...

Milk Chocolate Tart With Pretzel Topping

Milk Chocolate Tart With Pretzel Topping

Milk Chocolate Tart With Pretzel Topping

... until filling has just set. Cool. Transfer tart to a serving plate. Garnish with reserved pretzels and shaved chocolate. Serve immediately. Categories: Chocolate; Desserts; Chocolate pie and tart; French. Complexity: 3.

Dairy Free Chocolate Hazelnut Tart

Dairy Free Chocolate Hazelnut Tart

Dairy Free Chocolate Hazelnut Tart

... to ensure this recipe is dairy-free, always check labels as ingredients differ from brand to brand. Categories: Quick and easy dessert; Australian; Raspberry; Desserts; Chocolate pie and tart; Christmas. Complexity: 3.

Lemon Tart With Toffee

Lemon Tart With Toffee

Lemon Tart With Toffee

... completely. Break toffee into pieces and process in a food processor until finely chopped. Sprinkle over tart and using a blowtorch, melt until golden. Categories: Desserts; French; Mothers day; Low salt; Pescatarian ...

Strawberry, Date & Ricotta Tart

Strawberry, Date & Ricotta Tart

Strawberry, Date & Ricotta Tart

... the strawberries, zest, juice, icing sugar and pepper, then stand for 5 minutes. Arrange on top of the tart and drizzle with the syrup. Categories: Seafood free; Soy free; Pescatarian; Wheat free; Egg free; Peanut free ...

Apple Date Tart With Flaky Pastry

Apple Date Tart With Flaky Pastry

Apple Date Tart With Flaky Pastry

... . Spread mixture over pastry base. Arrange apple on top of date mixture. Brush with honey. Bake for 45 minutes or until golden and set in the centre. Serve tart warm or at room temperature. Categories: Apple pie and ...

Fresh Fig & Apricot Free-Form Tart

Fresh Fig & Apricot Free-Form Tart

Fresh Fig & Apricot Free-Form Tart

... pastry over towards centre. Lightly whisk remaining egg and brush over pastry border. Sprinkle demerara sugar over tart. Transfer tart on paper to hot tray. Bake for 35 minutes or until pastry is golden. Serve with cream ...

Ricotta Fruit Tart

Ricotta Fruit Tart

Ricotta Fruit Tart

... halved, destoned, cut into thick wedges, 250 g white grapes cut into small bunches, 125 g blackberries. Method ... a 11.5cm x 34cm (2.5cm deep) fluted tart pan with a removable base with pastry sheets, slightly overlapping ...

Caramel Banana Tart

Caramel Banana Tart

Caramel Banana Tart

... and heat until the butter has melted and the mixture is smooth, then allow to boil for 1 minute. Pour into the tart dish or tin. Arrange the banana slices on top of the syrup mixture - this will be the top of the pudding ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Healthier Strawberry & Almond Tart

Healthier Strawberry & Almond Tart

Healthier Strawberry & Almond Tart

... , 2 tbs honey. Method: Preheat oven to 180℃/160℃ fan-forced. Grease a 25cm (3.5cm deep) round, loose-based fluted tart pan. Place half of the strawberries, half of the vanilla and 1/4 cup water in a small saucepan over ...

Mojito Tart

Mojito Tart

... Press into a lightly greased 5cm-deep 20cm loose-based fluted tart tin. Set aside in the freezer. To make rum & ... constantly, until sugar is completely dissolved in egg whites. Transfer mixture to the bowl of a stand ...

Lemon Meringue Tart

Tasty Lemon Meringue Tart

Tasty Lemon Meringue Tart

... let bubble for 30 seconds. Strain through a wire sieve. Stir in the zest. Spread evenly in the tart shell. Beat the egg whites in a large bowl with an electric mixer until foamy. Add the cream of tartar and beat until ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Lemon Coconut Tart

Lemon Coconut Tart

Lemon Coconut Tart

... pastry leaf decorations (see tip). Press remaining dough over the base and side of a loose-based 24cm fluted tart pan. Freeze for 20 minutes. Transfer to oven and bake for 25 minutes or until golden. Meanwhile, to make ...

Classic Lemon Tart

Classic Lemon Tart

... comes together. On a lightly floured surface, roll the dough into a 3mm round circle and use to line a 23cm tart pan with a removable bottom. Prick it lightly all over with a fork. Chill for 30 minutes. Preheat the oven ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Tobie Puttock's Silky Chocolate & Star Anise Tart

Tobie Puttock's Silky Chocolate & Star Anise Tart

Tobie Puttock's Silky Chocolate & Star Anise Tart

... to cool completely on a wire rack. Serve. Categories: High fibre; Australian; Chocolate; Halal; Desserts; Chocolate pie and tart; Seafood free; Low salt; Pescatarian; Wheat free; Vegetarian; Sesame free. Complexity: 3 ...

Coconut Lime Tart With Caramelised Peaches

Coconut Lime Tart With Caramelised Peaches

Coconut Lime Tart With Caramelised Peaches

... . Top with peach wedges and sprinkle with toasted coconut flakes. Serve immediately. Categories: Stone fruit; Fruit pie and tart; Desserts; Peach; Seafood free; French; Low salt; Peanut free; Christmas. Complexity: 3.

Rhubarb & Hazelnut Tart

Rhubarb & Hazelnut Tart

Rhubarb & Hazelnut Tart

... filling is set. Set aside to cool in pan. Serve warm or cool with ice-cream or custard. Categories: Fruit pie and tart; Desserts; Summer; Seafood free; French; Soy free; Pescatarian; Rhubarb; Christmas. Complexity: 3.

Berry Fruit Tart

Berry Fruit Tart

Berry Fruit Tart

... 4mm thick and use to line a 24cm fluted tart pan with removable base. Trim excess and set aside ... Soy free; Pescatarian; Peanut free; Strawberry; Berry pie and tart; Halal; Desserts; Tree nut free; Sesame free; Vegetarian. ...

Orange Yoghurt Tart

Orange Yoghurt Tart

Orange Yoghurt Tart

... paper. Thinly peel rind from 1 navel orange. Remove white pith from rind, then cut into fine strips. Add to ... then use to garnish Orange Yoghurt Tart. To serve, gently remove tart from tin, garnish with candied oranges ...

Passionfruit Coconut Tart

Passionfruit Coconut Tart

Passionfruit Coconut Tart

... baking trays. Combine coconut with cornflour. Beat egg whites until stiff peaks form. Gradually add sugar and beat ... serve. Categories: Australian; Fruit pie and tart; Desserts; Summer; Pescatarian; Vegetarian; Christmas. ...

Classic Lemon Tart

Easy Lemon Tart

Easy Lemon Tart

... , then pour into the pastry case. Bake for 20-25 minutes until the filling is just set. Leave the tart to cool in the tin, then dust with sifted icing sugar and serve. Categories: Desserts; Seafood free; French; Sweet ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Lemon & Lime Tart

Lemon & Lime Tart

Lemon & Lime Tart

... . Add the cream, the zest and juice of the lemon and lime, and stir to combine. Pour the mixture into the tart case and smooth the top. Bake for 30-35 minutes or until set. Allow to cool to room temperature, then serve ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Peach & Passionfruit Tart

Peach & Passionfruit Tart

Peach & Passionfruit Tart

... , vanilla, orange rind and juice in a bowl. Spoon into cold tart shell. Spread evenly and chill for 2 hours to set. Arrange peach over tart. Spoon passionfruit over peaches. Serve. Categories: Stone fruit; Fruit pie and ...

Strawberry Tart

Strawberry Tart

Strawberry Tart

Master the basics of this fresh fruit tart and you can adapt it by replacing the strawberries with other soft fruit. Ingredients: 150 g plain flour, 100 g unsalted butter, 50 g caster sugar, 1 egg yolk, 0.5 tsp vanilla ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Treacle Tart

Treacle Tart

... , roll the dough into a 3mm circle to line the tart pan. Trim the excess and prick with a fork. Chill ... the lemon. Add the ginger. Sprinkle the bread crumbs in the tart shell, pour in the syrup, and let stand for 5 minutes ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

No Bake Custard Tart

No Bake Custard Tart

No Bake Custard Tart

A delicious, no fuss custard tart for the whole family to enjoy. Ingredients: 300 ml Woolies thickened Cream, ... dusting of icing sugar. Enjoy!. Categories: French; Custard tart; Quick and easy dessert; No bake desserts; Low ...

Customer | charlotte8

Apple & Hazelnut Tart

Apple & Hazelnut Tart

Apple & Hazelnut Tart

... over. Bake for 45 minutes. Categories: Easter; Low salt; Pescatarian; High protein; Apple pie and tart; High fibre; Apple; Australian; Desserts; Baking; Mothers day; Gluten free; Vegetarian; Christmas. Complexity: 3 ...

Lemon & Ricotta Tart

Lemon & Ricotta Tart

Lemon & Ricotta Tart

... until set. Cool then cut into wedges to serve. Categories: Halal; Desserts; Seafood free; French; Soy free; Pescatarian; Tree nut free; Lemon; Peanut free; Lemon pie and tart; Vegetarian; Sesame free. Complexity: 3.

Ricotta Tart

Ricotta Tart

Ingredients: 0.25 cup mini choc chips, 2 tbs icing sugar, 0.5 tsp vanilla extract, pastry tartlet cases, 1 ... end). Pipe filling into pastry cases, sprinkle with chocolate chips and dust with icing sugar. For best results ...

Custard tart cheat

Custard Tart Hack

Custard Tart Hack

... of baking tray. Place carefully place on a plate. The custard will look a little bit watery. Place plate with the 6 tarts on the plate in freezer and freeze for 1 to 2 hours to allow the custard to set. Take out of the ...

Customer | quirky1

Choc-Salted Caramel Tart

Choc-Salted Caramel Tart

Choc-Salted Caramel Tart

... hour or until filling has set. Remove tart from fridge and bring to room temperature. Decorate with chocolate shards. Serve. Categories: Easter; Chocolate; Desserts; Chocolate pie and tart; French; Mothers day; Christmas ...

Prune & Brandy Tart

Prune & Brandy Tart

Prune & Brandy Tart

... Soak the prunes in the brandy. Roll the pastry out on a lightly floured surface and use to line the tart tin. Trim off any excess around the edges, then line the pastry case with baking parchment and ceramic baking beans ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Classic Treacle Tart

Classic Treacle Tart

Classic Treacle Tart

... 1 pinch salt, 25 g butter melted, 3 slices white bread made into coarse breadcrumbs, 3 tbs golden syrup. ... lightly golden. Remove the beans and paper, then put the tart case back in the oven for a few minutes to crisp up ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pampas-fruit-bowl-crumble-tart

Pampas Fruit Bowl Crumble Tart

Pampas Fruit Bowl Crumble Tart

... is puffed, golden and cooked through. To serve, dust with icing sugar and top with double cream. Categories: High fibre; Desserts; French; Seafood free; Sweet pie and tart; Pescatarian; High protein. Complexity: 2.

Sponsored | Pampas

Easy Eton Mess Tart

Easy Eton Mess Tart

Easy Eton Mess Tart

... cut peaches and plums in half and remove stones. Then cut peaches into wedges and slice plums. Spread tarts with jam, leaving a 1cm border. Top with cream, peaches, plums, cherries and raspberries. Arrange meringues over ...

Chocolate Raspberry Tart

Chocolate Raspberry Tart

Chocolate Raspberry Tart

... cold. Refrigerate for 2 hours. To serve, dust with cocoa. Serve with extra raspberries and thick cream. Categories: Raspberry; Chocolate; Desserts; Chocolate pie and tart; French; Pescatarian; Vegetarian. Complexity: 3.

Choc Raspberry Tart

Choc Raspberry Tart

Choc Raspberry Tart

... extra raspberries and thick cream. Categories: Chocolate; Seafood free; Low salt; French; Pescatarian; Peanut free; Raspberry; Halal; Desserts; Chocolate pie and tart; Sesame free; Vegetarian; Christmas. Complexity: 3 ...

Caramel Pear & Marzipan Tart

Caramel Pear & Marzipan Tart

Caramel Pear & Marzipan Tart

... invert on to a large plate and serve with a little ice cream. Categories: High fibre; Fruit pie and tart; Pear; Desserts; Seafood free; Low salt; French; Pescatarian; Egg free; Peanut free; Sesame free. Complexity: 1 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

One Bowl Lemon Coconut Tart

One Bowl Lemon Coconut Tart

... into prepared pie dish. Bake in mod oven about 45 minutes or until browned and set. Serve warm or cold, dusted with sifted icing sugar, if desired. Categories: Desserts; French; Sweet pie and tart; Lemon. Complexity: 3.

Customer | barrells

Fruit Custard Tarts

Fruit Custard Tarts

Fruit Custard Tarts

... tins. Bake until golden, then fill with custard mixture. Categories: Quick and easy dessert; Desserts; Custard tart; Summer; Seafood free; French; Mothers day; Low salt; High tea; Tree nut free; Peanut free; Sesame free ...

Iced Fruit Minced Tarts

Iced Fruit Minced Tarts

Iced Fruit Minced Tarts

... table this Christmas. Ingredients: 1 cup fruit mince, 0.25 cup glace cherries chopped, 1 pack frozen unbaked sweet tart cases, 12 glace cherries, 80 g icing sugar mixture sifted, 0.5 medium lemon zested, juiced, 1 tsp ...

Customer | charlotte8

Choc Berry Nut Tarts

Choc Berry Nut Tarts

Choc Berry Nut Tarts

... together in a food processor until finely chopped. Add coconut and spice and pulse to chop. Grease 8 small tart tins with removable bases with a little melted coconut oil. Drain dates and add to food processor with nuts ...

Passionfruit Meringue Pie

Passionfruit Meringue Pie

Passionfruit Meringue Pie

... eggs, yolks and sugar. Add cream, Vanilla Essence, lemon juice and passion fruit pulp, whisk to combine. Pour into tart case and bake for 50 mins or until custard is set. Allow to cool, then chill for 6 hours. Meringue ...