Wine With Lamb

28 recipes

Slow-Cooker Red Wine-Braised Lamb Shanks

Slow-Cooker Red Wine-Braised Lamb Shanks

Slow-Cooker Red Wine-Braised Lamb Shanks

... a side of mash. Ingredients: 0.25 cup Woolworths extra virgin olive oil, 6 lamb shanks, 0.33 cup tomato puree, 0.25 cup plain flour, 1 cup red wine, 1 L salt-reduced chicken stock, 400 g can chopped tomatoes, 2 brown ...

Slow Cooker Lamb With Cucumber & Mint Vinegar

Slow Cooker Lamb With Cucumber & Mint Vinegar

Slow Cooker Lamb With Cucumber & Mint Vinegar

... , 0.5 bunch mint leaves picked, finely chopped, 1 Lebanese cucumber diced. Method: Place lamb in a 5.5L slow cooker. Add garlic, cut-side up. Pour wine around lamb. Cover with lid and cook on low for 6 hours (see Tip) or ...

Braised Lamb Leg

Braised Lamb Leg

Braised Lamb Leg

... ground black pepper, 2 tbs olive oil, 2 tsp thyme leaves, 2 tsp caster sugar, 1 leg of lamb, 0.5 cup dry white wine. Method: Flavour Base: 1/4 cup chopped parsley 2 tsp thyme leaves 2 garlic cloves, crushed 1 tbs sweet ...

Slow-Cooked Lamb with Yoghurt Sauce

Slow-Cooked Lamb with Yoghurt Sauce

Slow-Cooked Lamb with Yoghurt Sauce

... . Add onion and cook gently for 8 minutes or until soft. Transfer to roasting pan. Place lamb onto onion and season. Pour wine around lamb. Cover with baking paper and foil, sealing edges well. Bake in oven for 2 hours ...

Spiced Barbecued Lamb Cutlets With Orange Salad

Spiced Barbecued Lamb Cutlets With Orange Salad

Spiced Barbecued Lamb Cutlets With Orange Salad

... , 0.25 cup extra virgin olive oil, 2 tbs white wine vinegar, 1 long red chilli finely chopped, 120 g baby ... tbs oil in a large shallow plate. Add lamb and turn lamb to coat. Cook lamb, in batches, for 3 minutes on each side ...

Lamb & Rosemary Pot Pie

Lamb & Rosemary Pot Pie

Lamb & Rosemary Pot Pie

... rosemary and cook for 1 minute. Crumble in the stock cube, add the wine and cook until the cube has dissolved and the liquid has reduced by half. Add the lamb back into the pan, add the chopped tomatoes, a tin of water ...

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

Herb-Crusted Leg Of Lamb With Tomato & Bean Salad

... , 4 tomatoes roughly chopped, 0.5 bunch mint leaves picked, 1 tbs red wine vinegar. Method: Preheat oven to 200°C/180°C fan-forced. Place lamb in a large roasting pan. Place breadcrumbs, parmesan, oregano and 3 tsp oil ...

Lamb Shanks With Gremolata

Lamb Shanks with Gremolata

Lamb Shanks with Gremolata

... garlic clove crushed, 3 stalk celery coarsely chopped, potato mashed, 4 lamb shanks, 1 cup white wine. Method: Season flour with salt and pepper. Lightly dust lamb shanks with flour. Heat oil in a frying pan over medium ...

Greek Roast Lamb

Greek Roast Lamb

Greek Roast Lamb

... rind grated, 1 tbs olive oil, 0.5 bunch fresh oregano, 2.25 kg lamb shoulder, 0.75 cup white wine. Method: To bone a lamb shoulder, place lamb shoulder on a chopping board. Using a sharp knife, cut through the joint to ...

Slow Cooker Pulled Lamb

Slow Cooker Pulled Lamb

Slow Cooker Pulled Lamb

... g chopped tomatoes, 2 cups beef stock, 0.25 cup red wine, 2 tsp rosemary fresh, chopped. Method: Preheat the slow cooker setting it to high-heat. Rub the lamb shanks with ras el hanout seasoning, salt and pepper. Place a ...

BBQ Lamb With Haloumi & Beets

BBQ Lamb With Haloumi & Beets

BBQ Lamb With Haloumi & Beets

Ingredients: 0.25 cup parsley chopped, 8 lamb loin chops, 2 tsp dried oregano, 2 tbs lemon juice, lemon wedges, Wine option: Cat Amongst the Pigeons Shiraz, 1 tbs olive oil, 0.66 cup tzatziki dip, 250 g pearl couscous, ...

Sumac Lamb Cutlets With Feta Fattoush

Sumac Lamb Cutlets With Feta Fattoush

Sumac Lamb Cutlets With Feta Fattoush

... , 1 baby cos lettuce trimmed, coarsely chopped, 8 lamb cutlets fat trimmed, 5 ml virgin olive oil spray, ... oil, 2 tsp sumac, 1 tbs honey, 1.5 tbs red wine vinegar, 70 g feta crumbled. Method: Heat a large chargrill pan ...

Lamb Liver Pate

Lamb Liver Paté

Lamb Liver Paté

... garlic peeled and diced, 0.5 tsp salt, 1 tsp cracked black pepper, 8 slices brioche bread, 3 tbs port wine, 650 g lamb liver trimmed. Method: Heat up a pan to a medium heat with the canola oil and fry the onions, lardons ...

Pot-roasted Lamb With Figs

Pot-roasted Lamb With Figs

Pot-roasted Lamb With Figs

... for 30 minutes. Reduce the oven temperature to 180°C, Gas Mark 4. Brush the honey over the lamb, then pour the wine into the roasting tin. Brush the potatoes with the oil, then scatter into the tin. Season to taste with ...

Braised Lamb

Braised Lamb

Ingredients: 1 pinch salt, 1 pinch freshly ground black pepper, 0.25 cup olive oil, 0.25 cup hearty red wine, 900 g lamb leg steaks, 1 large onion peeled, 2 cloves garlic peeled, 0.5 tsp fresh hot red chili, 411 g ...

Lamb With Sugar Snap Peas

Lamb With Sugar Snap Peas

Lamb With Sugar Snap Peas

... spring onion very finely shredded. Method: Combine the cornflour with the rice wine to make a paste, then stir in the soy sauce and garlic. Add the lamb and stir to cover, then leave to marinate for 25-30 minutes. Drain ...

Barbecued Lamb Shoulder, Eggplant & Capsicum

Barbecued Lamb Shoulder, Eggplant & Capsicum

Barbecued Lamb Shoulder, Eggplant & Capsicum

... red onion sliced, 1 tbs red wine vinegar, 1.2 kg butterflied lamb shoulder marinated in lemon and garlic, ... sea salt ground. Method: Preheat BBQ on high. Place lamb on barbecue, fat-side down. Reduce heat to medium-high ...

Herb-crusted Rack Of Lamb With Red Wine Sauce

Herb-crusted Rack Of Lamb With Red Wine Sauce

Herb-crusted Rack Of Lamb With Red Wine Sauce

... people. Ingredients: 0.5 tbs olive oil, 1 pinch salt, 0.6 cup red wine, 1 pinch freshly ground black pepper, 2 6-bone racks of lamb French-trimmed, 50 g breadcrumbs fresh, 1 tbs rosemary leaves chopped, 2 tbs flat-leaf ...

Lamb, Rocket & Honey Dijon Dressing Salad

Lamb, Rocket & Honey Dijon Dressing Salad

Lamb, Rocket & Honey Dijon Dressing Salad

... pkt baby rocket salad, 250 mL praise deli style honey dijon, 12 Lamb cutlets. Method: Cover the cutlets generously with MasterFoods Red, Wine & Garlic Marinade and refrigerate for at least 20 minutes before cooking. For ...

BBQ Lamb with a Summer Sesame Salad

BBQ Lamb with a Summer Sesame Salad

BBQ Lamb with a Summer Sesame Salad

... Cover the cutlets generously with ready-made red wine and garlic marinade and refrigerate for at least 20 ... BBQ, pan or grill over a medium to high heat. Cook lamb for 3 minutes on each side, turning once. Combine cabbage, ...

Lamb Shanks With Risoni Pasta

Lamb Shanks With Risoni Pasta

Lamb Shanks With Risoni Pasta

... , stirring, for 3 minutes or until onion is soft. Add wine; boil for 2 minutes. Add tomatoes, breaking up with back of spoon, then add the stock and return the lamb. Bring to the boil, cover with a tight fitting lid and ...

Rack Of Lamb With Parsley Crumb

Rack Of Lamb With Parsley Crumb

Rack Of Lamb With Parsley Crumb

... salt, 1 bunch flat-leaf parsley leaves only, finely chopped, 0.5 cup white wine, 1 pinch freshly ground black pepper, 1.5 kg lamb each, chine bones removed, 2 cloves garlic cut into slivers, 4 slices white bread crusts ...

Slow Cooker Lamb Shanks with Rosemary & Thyme

Slow Cooker Lamb Shanks with Rosemary & Thyme

Slow Cooker Lamb Shanks with Rosemary & Thyme

... cooker and are perfect served with creamy mash. Ingredients: 2 tbs olive oil, 4 lamb shanks, 100 g plain flour seasoned, 0.8 cup red wine, 2 medium onions peeled and sliced, 2 medium carrots peeled and quartered, 0.5 ...

Lamb Chops With Olive Couscous

Lamb Chops With Olive Couscous

Lamb Chops With Olive Couscous

... and chopped, 2 bay leaves torn, 2 cloves garlic crushed, 1 lemon rind finely grated, 4 tbs white wine, 0.5 cup olive oil, 4 lamb loin chops about 150 g each, 300 g medium-grain couscous, 2 tbs salted capers drained and ...

Sticky Lamb Cutlets With Bbq Baby Potatoes

Sticky Lamb Cutlets With Bbq Baby Potatoes

Sticky Lamb Cutlets With Bbq Baby Potatoes

... sliced, 1 onion finely chopped, 12 lamb cutlets frenched, 0.5 cup Chinese rice wine, 2 tbs oyster sauce, 1 kg ... Method: Combine onion, garlic, ginger, sugar, spice, wine and soy in a shallow dish. Add cutlets, turning ...

Braised Lamb Chops

Braised Lamb Chops

Braised Lamb Chops

... beef stock, 1 pinch pepper, 2 tbs olive oil, 1 kg lamb forequarter chops, 1 pinch pink salt ground. Method: Heat half of ... Cook for 2 minutes. Stir in combined stock, wine and tomato paste, scraping base of pan to remove ...

Lamb Forequarter Chops with Greek Salad

Lamb Forequarter Chops with Greek Salad

... clove garlic crushed, 1.25 tsp dried oregano, 4 lamb forequarter chops, 1 large tomato cut into wedges, 1 ... olives, 100 g Greek-style feta crumbled, 2 tbs red wine vinegar, 0.5 cup Greek-style yoghurt, 4 pita bread warmed ...

Marinated Lamb Chops with Watermelon, Haloumi & Mint Salad

Marinated Lamb Chops with Watermelon, Haloumi & Mint Salad

Marinated Lamb Chops with Watermelon, Haloumi & Mint Salad

... into 3cm cubes, 1 tbs baby capers, 2 tbs red wine vinegar, 1 lemon 2 tbs juiced, 1 pinch pepper, 0 ... 2 stalks rosemary sprigs removed, finely chopped, 8 midloin lamb chops trimmed, 250 g halloumi cut into 1cm thick slices ...

Other Matching Recipes

Maple-Glazed Lamb With Black Grapes & Feta

Maple-Glazed Lamb with Black Grapes & Feta

Maple-Glazed Lamb with Black Grapes & Feta

... on wire rack. Meanwhile, reserve 1 tbs syrup. Combine mustard and remaining syrup in a small bowl. Season. Bake lamb for 30 minutes. Reduce oven to 180°C/160°C fan-forced. Pour over half the syrup mixture, then bake for ...

Balsamic Lamb With Crispy Potatoes

Balsamic Lamb With Crispy Potatoes

Balsamic Lamb With Crispy Potatoes

... potatoes peeled, sliced, 1 pinch sea salt ground. Method: Preheat oven to 200ºC (180ºC fan-forced). Score the lamb leg three or four times in lines. Heat the oil in a large non-stick frying pan over medium heat and cook ...