Related Searches: Chicken And Vegetable Soup, Hearty Vegetable Soup
... an additional 5 minutes until the vegetables have softened. Season serving warm. Categories: High fibre; Vegetable soup; Lunch; Dinner; Low sugar; Sweet potato; Winter; Lentil; Indian; High protein; Carrot. Complexity ...
... are soft and fully cooked. Season the soup with salt and pepper mixing in the quinoa into the soup, ladle into bowls when ready to eat. Categories: Vegetable soup; Lunch; Australian; Dinner; Winter. Complexity: 1.
A quick and easy one-pot minestrone soup recipe. Make this hearty vegetable soup to warm you up during the winter months. Ingredients: 1 tbs tomato paste, 100 g green beans trimmed, cut into 2cm lengths, 1 carrot diced ...
... tbs soy mixture and 1 tsp sesame oil. Heat half the vegetable oil in a large non-stick frying pan over medium heat. ... Serve immediately. Categories: Asian; Roast; Eggs; Winter; Spinach; Soup; Chicken; Mains. Complexity: 3.
... slice of bread with grated cheddar. Divide the soup between bowls, place the cheesy bread into the bowl and melt under a hot grill for 2-3 minutes. Categories: Vegetable soup; Lunch; Dinner; Winter; Irish. Complexity: 2.
... parsley finely chopped, 1 cup Campbells Real Stock Vegetable Salt reduced, 75 g raw unsalted cashew nuts ... Ladle soup into bowls and top with crumb mixture. Serve. Categories: Entrees; Winter; Cauliflower; European; Soup. ...
... pasta. Swap capsicum for zucchini. Categories: Low sugar; Entrees; Low salt; Seafood free; Soy free; Peanut free; Australian; Low fat; Winter; Low saturated fat; Tomato soup; Tree nut free; Sesame free. Complexity: 3.
... soup is a budget-friendly and easy veggie meal to add to the list. Ingredients: 100 ml oil, 2 tbs curry powder, 2 tsp vinegar, 6 cup vegetable ... fresh ingredients; Vegetable soup; Potato; Halal; Low fat; Winter; Low ...
This hearty soup recipe with tender chicken thigh pieces and lots of veggies is just the ticket for a cold night. ... cut into 2cm pieces, 0.5 pkt Woolworths frozen winter veg mix. Method: Heat oil in a large saucepan over ...
... 2 minutes. Add cabbage and veggie mix and cook for 3 minutes, or until vegetables are slightly softened. Add stock, ... fibre; Potato; Dinner; Halal; Italian; Low fat; Winter; Low saturated fat; Tree nut free; Sesame free; ...
... parsnip and cauliflower soup is the perfect winter warmer, packed full of flavour and earthy veggies. Easy-to-make ... free; Foodhub fresh ingredients; Vegetable soup; Halal; North american; Winter; Tree nut free; Vegetarian ...
This comforting beef & vegetable soup recipe is hearty, rich and packed full of veggies. An easy midweek meal with ... ; Potato; Foodhub holidays and entertaining; Mushroom; Winter; Low saturated fat; Tree nut free; Sesame ...
Great winter dish to warm you up and get a few extra veggies in. Ingredients: 1 piece small ginger, 2 clove small garlic, 1 tsp cooking oil, 1 tsp curry paste, 1 can coconut milk, 1 L vegetable broth, 2 tbs satay paste, ...
... shredded meat to the saucepan. Add vegetables and simmer for a further 10 minutes. Serve soup sprinkled with parsley. Categories: Australian; Beef stew; Soup; Quick and easy; Claire; Winter; Autumn; Dinner made easy; Low ...
Not only does this hearty soup serve up a load of filling winter veg, but the lamb and pearl barley also make it ... chopped, 2 parsnips peeled, chopped, 7 cup salt-reduced vegetable stock, 0.5 cup pearl barley, 1 bay leaf, ...
Ingredients: 1 tbs vegetable oil, 0.5 tsp sesame oil, 2 tbs fish sauce, 0.5 ... veg and meat. Top with omelette strips, extra chilli, basil and onion. Categories: Thai; Beef; Entrees; Mushroom; Eggs; Winter; Soy free; Soup ...
A hearty, filling soup packed with veggies, chickpeas, brown rice and osso bucco. Budget-friendly and easy to make, this is the perfect weeknight winter warmer. Ingredients: 250 g chickpeas, 400 g osso bucco, 1 brown ...
... with a bowl of warm chicken soup. This easy, veggie-packed chicken soup recipe is the perfect weeknight ... free; High protein; Chicken; Australian; Chicken soup; Low fat; Winter; Low saturated fat; Tree nut free; Mains ...
... pumpkin cut into 5cm pieces, 1 L salt-reduced vegetable stock, 0.33 cup shaved smoked cheddar, 2 tbs ... soup into bowls and top with cheese and chives. Serve with garlic bread. Categories: Entrees; Pumpkin; Winter; Soup ...
... ; Soy free; Spinach; Pescatarian; Egg free; Peanut free; Vegan; Dairy free; May 2020; Vegetable soup; Halal; Italian; Mushroom; Low fat; Winter; Low saturated fat; Tree nut free; Jun 2020; Low kilojoule; Sesame free ...
... and serve with pappadums. Categories: Seafood free; Parsnip; Pescatarian; Egg free; Soup; Indian; Chickpea; Foodhub fresh ingredients; Vegetable soup; Apple; Halal; Winter; Lentil; Mains; Vegetarian. Complexity: 3.
... , swirl through extra cream, and top with reserved bacon, extra thyme and croutons. Serve. Categories: Vegetable soup; Entrees; Mushroom; Winter; Spinach; Jun 2020; British; May 2020; Discovery garden. Complexity: 3.
... to low and simmer for 10-15 minutes or until vegetables have softened. Stir in sesame oil. Add noodles, mushroom ... Buk choy; Spinach; Soup; High protein; May 2020; High fibre; Mushroom; Low fat; Winter; Low saturated fat; ...
... Low salt; Soy free; Pescatarian; Egg free; Wheat free; High protein; High fibre; Vegetable soup; Australian; Dinner; Halal; Low fat; Winter; Low saturated fat; Gluten free; Sesame free; Mains; Vegetarian. Complexity: 2.
Try this vegetable-packed pumpkin soup recipe on a cold night. Top it off with spiced roasted chickpeas and a side of naan for a warm Indian inspired-meal. Ingredients: 2 tbs vegetable oil, 0.33 cup coriander sprigs, 1 ...
... ; High fibre; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; Australian; Vegetable soup; Sweet potato; Pumpkin; Winter; Dinner made easy; Low ingredient; Mains. Complexity: 1.
... roast for 35-40 minutes or until vegetables are tender. Transfer vegetables to a blender (squeezing out garlic from ... Sweet potato; Seafood free; Pescatarian; Soup; Dinner; Halal; Winter; European; Sesame free; Vegetarian. ...
... . Categories: Entrees; Sweet potato; Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Vegetable soup; Australian; Halal; Winter; Tree nut free; Gluten free; Sesame free; Vegetarian. Complexity: 3.
... with roasted florets and parsley. Season and serve with bread. Categories: Vegetable soup; Halal; Entrees; Roast; Seafood free; Winter; Cauliflower; European; Pescatarian; Tree nut free; Egg free; Vegetarian. Complexity ...
... cooking for 1 minute before pouring in the vegetable stock and thyme. Reduce the heat simmering the soup for 25 minutes until the vegetables are soft and fully cooked. Season the soup, removing it from the heat for 5 ...
... 1 medium waxy potato peeled, diced small, 1500 ml vegetable stock, 250 ml heavy cream, 170 g blue cheese ... until the vegetables have softened. Whisk in the cream, 135g of blue cheese and thyme into the soup setting it ...
... a craving for chicken soup - perfect warming comfort food. Ingredients: 1 tbs vegetable oil, 1 small ... before adding to bowls. Categories: Lunch; Dinner; Winter; Dumpling soup; Carrot; Chicken; Chinese. Complexity: 1.
... , 1 kg Jarrahdale pumpkin cut into 5cm pieces, 1 L vegetable stock, 1 cup thickened cream, 0.25 cup lemon juice, ... One pot; Entrees; Pumpkin; Seafood free; Winter; Moroccan; Soup; Jun 2020; Egg free; May 2020. Complexity ...
... g Jarrahdale pumpkin cut into 5cm pieces, 3 cup salt-reduced vegetable stock, 0.66 cup grated parmesan, 60 g baby rocket ... Pescatarian; Soup; High protein; May 2020; Foodhub video; High fibre; Pumpkin; Italian; Winter; Jun ...
... cream and simmer for 20 minutes or until vegetables are tender. purée soup until smooth. Heat remaining oil in a ... Soup; Wheat free; Indian; Peanut free; Dairy free; High protein; High fibre; Potato; Pumpkin; Prawn; Winter ...
... a blender, in batches until smooth. Stir in cream. To serve, top with bacon and hazelnuts. Categories: High fibre; Vegetable soup; Potato; Australian; Low sugar; Winter; Cauliflower; High protein; Mains. Complexity: 3.
A great winter warmer of a simple homestyle chicken and vegetable soup that can be enjoyed by anyone!; Ingredients: 2 large chicken fillets, 4 carrots, 5 medium potatoes, 1 medium/large head of broccoli, 1 medium ...
... vegetables are tender. Season well. Finely chop parsley leaves. Divide spinach among bowls, then ladle over soup. ... free; High protein; Chicken; High fibre; Chicken soup; Winter; European; Tree nut free; Mains; Sesame ...
... your kale stems, save them to make this warming winter soup that features zingy lemon, parmesan, broccoli and baby ... potatoes cut into 2cm pieces, 1 L salt-reduced vegetable stock, 60 g baby spinach leaves, 1 lemon zested ...
... olive oil, 1 tsp dried thyme, 1 lemon juiced, 2 L vegetable stock, 1 cup pearl barley, 3 clove garlic crushed, 50 g ... Soup; Wheat free; British; High protein; Vegan; Dairy free; High fibre; Potato; Halal; Low fat; Winter ...
... through. Season with salt and pepper. Ladle soup into bowls and top with yoghurt and coriander. Serve with naan bread. Categories: Vegetable soup; Seafood free; Winter; Indian; Peanut free; Pescatarian; Carrot; Mains ...
... minutes or until peas are soft. Season to taste. Pour soup into bowls, top with speck and parsley and serve with bread. Categories: Vegetable soup; Potato; Entrees; Italian; Winter; Tomato soup; Chicken. Complexity: 3.
... Pescatarian; Egg free; Wheat free; British; High fibre; Foodhub fresh ingredients; Vegetable soup; Apple; Dinner; Halal; Low fat; Winter; Low saturated fat; Low kilojoule; Gluten free; Sesame free; Vegetarian. Complexity ...
... ; Seafood free; Soy free; Egg free; Wheat free; Peanut free; Dairy free; Tomato; Vegetable soup; Potato; Dinner; Low fat; Winter; Pressure cooker; Low saturated fat; Tree nut free; Carrot; Sesame free. Complexity: 3.
... Lunch; Low sugar; Seafood free; Low salt; Pescatarian; Egg free; Indian; Peanut free; Vegan; Dairy free; Chickpea; High fibre; Vegetable soup; Dinner; Halal; Winter; Tree nut free; Sesame free; Vegetarian. Complexity: 2.
... pepper, then stir to combine. Ladle soup into bowls, swirl through extra cream, then serve topped with croutons and celery leaves. Categories: Vegetable soup; Potato; Entrees; Winter; Pescatarian; Jun 2020; British; May ...
... curry paste down into the base of the jar and drizzle vegetable oil over the surface, this keeps the paste longer. ... Egg free; Soup; Wheat free; Peanut free; High protein; Dairy free; High fibre; Prawn; Winter; Tree nut ...
... kg truss tomatoes, 4 small tortillas, 4 cup salt-reduced vegetable stock, 0.5 tsp chilli flakes, 2 tsp ground ... serve with tortillas. Categories: Entrees; Winter; Tomato soup; Soup; Dairy free; Tomato; Mexican. Complexity ...
... dukkah, scatter over soup and serve. Categories: Low sugar; Entrees; Sweet potato; Seafood free; Soy free; Egg free; Wheat free; High protein; High fibre; Vegetable soup; Australian; Low fat; Winter; Low saturated fat ...
... 1 cup basil leaves, 1 brown onion, 2.5 cup salt-reduced vegetable stock, 0.5 cup white wine, 180 g bocconcini, 0.5 ... Remove from heat and, using a stick blender, purée soup until smooth. Season with salt, pepper and a pinch ...
... bread. Categories: Zucchini; Entrees; Seafood free; Pescatarian; British; Egg free; Peanut free; Silverbeet; Vegetable soup; Halal; Winter; Tree nut free; Vegetarian; Sesame free; Discovery garden. Complexity: 3.
... , drizzle over extra oil and serve with crusty bread. Categories: Vegetable soup; Fennel; Halal; Entrees; Seafood free; Winter; European; Pescatarian; Tree nut free; Silverbeet; Vegetarian; Discovery garden. Complexity ...
... black pepper. Meanwhile toast bread and top with shaved parmesan. Grill until melted and serve with soup. Categories: Vegetable soup; Potato; Entrees; Middle eastern; Winter; Pescatarian; Vegetarian. Complexity: 3.
... discard bay leaves. Using a stick blender, purée soup until smooth. Stir in cream. Season and reheat. ... Foodhub fresh ingredients; Vegetable soup; Apple; Italian; Foodhub holidays and entertaining; Winter; Tree nut free; ...
... cooking spray, 4 cloves garlic, 1 cup salt-reduced vegetable stock, 2 cup lite milk, 2 slices wholegrain sourdough ... Foodhub video; Australian; Dinner; Halal; Pumpkin; Winter; Low saturated fat; Vegetarian; Low sugar; ...
... 6 cup salt-reduced vegetable stock, 1 tbs ground ... soup with flatbread. Categories: Entrees; Seafood free; Cauliflower; Pescatarian; Egg free; Soup; Peanut free; Dairy free; Tomato; North african; Halal; Winter; Tomato soup ...
... and potato is light golden. Sprinkle paprika and cumin over vegetables and stir well to combine. Cook for 1 minute. ... simmer for 30 minutes. Remove from heat and purée soup with a hand blender. Season with salt and pepper ...
... : 1 brown onion, 0.5 cup Campbells Real Stock Vegetable Salt reduced, 1 lemon, 4 slices wholemeal bread, 1 ... ; Kale; Entrees; Italian; Seafood free; Winter; Tomato soup; Pescatarian; Soup; Tree nut free; Egg free; Peanut ...
... leaves, onion roughly chopped, 0.5 lemon, 1 L vegetable stock, 1 bunch kale stems and spines removed, roughly ... . Method: Add olive oil to a heavy based large soup pan on medium heat. Add the garlic and onion. Gently ...
... roughly torn halloumi and reserved chorizo. Categories: Sausage; Zucchini; Low sugar; Entrees; Spanish; Seafood free; Soy free; Egg free; High protein; Vegetable soup; Winter; Tree nut free; Sesame free. Complexity: 3.
... Low fat; Low kilojoule; Low saturated fat; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; Australian; Vegetable soup; Spinach; Winter; Discovery garden; Low ingredient; Entrees. Complexity: 3.
... Low sugar; Entrees; Seafood free; Soy free; Spinach; Egg free; Peanut free; High protein; Avocado; High fibre; Vegetable soup; Australian; Winter; Low saturated fat; Tree nut free; Sesame free; Broccolini. Complexity: 3.
... onion and celery and cook for 3 minutes. Stir in vegetables, barley, stock, sauce and thyme. Increase heat to bring ... fibre; Lamb; Low sugar; Low fat; Winter; Low saturated fat; Soup; Tree nut free; British; High protein; ...
... over low-medium heat. Add garlic, ginger and simply simmer veggies and cook, stirring, for 8 minutes. Add peas and ... ; Entrees; Healthier easier; Seafood free; Winter; Low saturated fat; Soup; Egg free; Tree nut free; High ...
... portioning in to bowl. Categories: Lunch; Low sugar; Spanish; Seafood free; Egg free; Soup; Peanut free; High protein; Tomato; High fibre; Dinner; Winter; Lentil; Tomato soup; Tree nut free; Sesame free. Complexity: 3.
A simple and easy chicken noodle soup, using instant noodles. Ingredients: 1 pkt instant noodles, 100 g cooked and shredded chicken, 1 clove garlic crushed, 1 carrot peeled and grated, 2 spring onion stalks, 0.25 cup ...
... just soft. Divide noodles between bowls. Ladle soup and vegetables over. Top with chicken and shoots. Serve with chilli. Categories: Asian; Buk choy; Noodle soup; Winter; Quick and easy dinner; Chicken; Mains. Complexity ...
... taste. Cover and cook for 10 minutes or until vegetables are softened. Stir in macaroni and chicken, divide ... Low sugar; Healthier easier; Winter; Low saturated fat; European; Soup; High protein; Chicken. Complexity: ...
... to a simmer. Cook for 10 minutes or until vegetables are tender. Add noodles, broccoli and chicken meat. Cook ... ; Chicken; High fibre; North american; Chicken soup; Winter; Tree nut free; Mains; Sesame free. Complexity ...
... Reduce the heat and simmer for 20-25 minutes or until vegetables are tender. Remove from heat. Meanwhile, preheat oven to ... Low sugar; Low fat; Winter; Low saturated fat; Cauliflower; Soup; High protein; Mains. Complexity: ...
... 0.25 cup continental parsley, 8 cup salt-reduced vegetable stock, 450 g brushed potatoes chopped, 2 tsp smoked ... ground white pepper, then stir to combine. Ladle soup into bowls, scatter over parsley, then serve with bread ...
... 1 lemongrass stem, 1 handful kaffir lime leaves, 2 tsp vegetable oil, 400 ml light coconut milk. Method: Heat the oil ... . Categories: Thai; Sweet potato; Soy free; Winter; Soup; Tree nut free; Egg free; Peanut free; ...
... seeds, 1 tbs soy sauce, 1 tbs white rice vinegar, 2 tbs vegetable oil, 100 g exotic stir-fry mushroom mix. Method: Add oil to ... part of onion. Categories: Asian; Entrees; Eggplant; Mushroom; Winter; Soup. Complexity: 3.
... Korean soup is made more substantial with pork. It is typically served with hot rice and vegetable ... soy sauce and take off heat. Top with green onions. Categories: Lunch; Dinner; Korean; Winter; Soup; Pork. Complexity: 1.
Ingredients: 500 g chicken breast stir fry strips, 2 tbs vegetable oil, 2 tbs fish sauce, 1 tbs coriander sprigs, ... Transfer soup to bowls. Top with coriander sprigs and chilli. Categories: Asian; Entrees; Winter; Soup; ...
... To add a little sweetness, add a large chopped carrot in step 1 with pumpkin. Categories: Australian; Entrees; Roast; Pumpkin; Seafood free; Comfort food; Winter; Soup; Egg free; Peanut free; Sesame free. Complexity: 3.
... pepper. Ladle among serving bowls. Sprinkle with chives and serve immediately. Categories: Potato; Entrees; Seafood free; Soy free; Winter; Soup; Tree nut free; Egg free; British; Peanut free; Sesame free. Complexity: 3.
... and cook for a further 1-2 minutes or until crumbs are golden. Serve soup topped with crumbs. Categories: Sausage; Potato; Entrees; Spanish; Winter; Soup; Tree nut free; Egg free; Peanut free; Sesame free. Complexity: 3 ...
... is just cooked. Stir in lemon juice and half the parsley. Top bread with aioli and remaining parsley and serve immediately with the soup. Categories: Fish; Entrees; Spanish; Prawn; Winter; Soup; Seafood. Complexity: 3.
... cooked through. Spoon among serving bowls. Serve with parmesan. Garnish with basil. Categories: Mince; Beef; Low sugar; Italian; Seafood free; Winter; Soup; Tree nut free; Peanut free; High protein; Mains. Complexity: 3.
... softened. Remove from heat. Cool slightly. Using a stick blender, blend until smooth. Season with salt and pepper. Spoon among bowls. Top with chorizo. Categories: Pumpkin; Spanish; Winter; Soup; Mains. Complexity: 3.
This Chinese take-out staple wonton soup is something you can easily replicate at home. Ingredients: 450 g pork ... with green onions. Categories: Fakeaway; Lunch; Dinner; Prawn; Winter; Soup; Pork; Chinese. Complexity: 3.
... with 11/2 tsp salt flakes and scatter over kale. Bake for 8-10 minutes until crisp. Ladle soup into bowls, drizzle with remaining buttermilk and serve topped with kale. Categories: Kale; Apple; North american; Entrees ...
... To 'bruise' lemongrass, lay it on a chopping board and hit with a rolling pin. This splits the lemongrass, allowing the flavour to be released. Categories: Asian; Entrees; Prawn; Winter; Soup; Dairy free. Complexity: 3.
... silverbeet. Reheat gently to wilt silverbeet. Serve with toast. Categories: Entrees; Pumpkin; Seafood free; French; Soy free; Winter; Soup; Tree nut free; Egg free; Peanut free; Silverbeet; Sesame free. Complexity: 3.
... : 1 ham hocks, 1 pkt Woolworths simmer vegetables, 3 chicken stock cubes, 3 cups water, 1 pinch salt, 1 pinch pepper, 1 cup soup mix lentils. Method: Turn on slow cooker on low. Add veggies, lentil mix stock and water as ...
... . Top with roughly chopped potato skins, chilli, cashews and coriander. Serve with bread. Categories: Vegetable soup; Lunch; Australian; Dinner; Sweet potato; Healthier easier; Autumn; Winter; Apr 2023. Complexity: 2.
... create a rich and creamy soup packed with flavour. Ingredients: 1 tbs vegetable oil, 1 small yellow onion ... minutes before adding it to a blender, blending the soup until smooth. Season with salt and pepper before placing ...
... ; Low sugar; Seafood free; Pescatarian; Egg free; Indian; Peanut free; High protein; Dairy free; High fibre; Vegetable soup; Halal; Winter; Low saturated fat; Lentil; Mains; Vegetarian; Discovery garden. Complexity: 3.
... one sandwich. Toast the sandwich again until just melted. Cut the sandwich diagonally in half. Serve the toastie with a bowl of warm onion soup. Categories: Vegetable soup; Swedish; Lunch; Dinner; Winter. Complexity: 2.
... cumin, 2 cup vegetable stock, 1 tbs olive oil, 2 tbs sour cream. Method: Place vegetable stock into a ... Egg free; Soup; Wheat free; Peanut free; High fibre; Australian; Halal; Pumpkin; Low fat; Winter; Low saturated ...
... with this fragrant pumpkin soup infused with Thai red curry spice. Ingredients: 150 g leek, white part only, 0.5 bunch coriander, 1 pkt simply roast butternut pumpkin, 1 tbs olive oil, 1 cup vegetable stock, 0.5 cup ...
... rice wine vinegar, 270 g organic udon noodles, 8 cup vegetable stock, 1 tbs sesame seeds, 227 g tofurky slow roasted ... is just wilted and Tofurky is heated through. Ladle soup and noodles into bowls. Top with nori, pickled ...
... , 1 brown onion, 1 litre salt-reduced gluten-free vegetable stock, 0.5 tsp ground cinnamon, 3 tsp ground ... Pescatarian; Soup; Egg free; Peanut free; High protein; High fibre; North african; Halal; Low fat; Winter; Low ...
... onion finely chopped, 2 tomatoes diced, 4 cup salt-reduced vegetable stock, 1 lime juiced, 1.5 cup frozen corn kernels, ... Soy free; Pescatarian; Soup; Wheat free; Dairy free; Tomato; Mexican; Halal; Winter; Tree nut free; ...
... stock, 2 tbs green jalapeno chilli sauce, 1 tbs vegetable oil. Method: Peel and devein prawns, reserving the shells ... ; Low salt; Soup; High protein; Avocado; Mexican; High fibre; Prawn; Low fat; Winter; Low saturated fat ...
... onion chopped, 1 lime juiced, 2 tbs oil, 4 cup vegetable stock. Method: Heat oil in a large pan. Cook onion ... Pescatarian; Egg free; Soup; Wheat free; Peanut free; Dairy free; High fibre; Pumpkin; Winter; Tree nut free; ...
... pepper and serve with garlic bread. Categories: Low sugar; Seafood free; Low salt; Soup; High protein; Appetisers; High fibre; Australian; Pumpkin; Winter; Autumn; Jun 2021; Tree nut free; Sesame free. Complexity: 1.
... 1 minute or until golden and melted. Ladle soup among bowls. Top with remaining thyme. Serve with toast. Categories: Dinner; Beef; Claire; French onion soup; French; Winter; Jul 2023; Budget; Weeknight dinner. Complexity ...
... and sprinkle with cheese and extra thyme leaves. Bake for 5 minutes or until cheese is golden. Pour soup into bowls and serve immediately with hot cheese toasts. Categories: High fibre; Low sugar; Entrees; French onion ...
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