Yellow Curry Paste Recipes

10 recipes

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

Ingredients: 3 tbs peanut oil, 1 Thai yellow curry paste, 0.5 cup water, 1 cup canned coconut milk, 20 raw peeled king prawns, 2 tsp Thai fish sauce, 1 tsp lime juice, 1 pinch salt, 1 pinch black pepper, 2 red chillies ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

... , 1 small red capsicum, 2 tbs coriander, 500 g chicken thigh fillets, 12 red or yellow grape tomatoes, 1.5 Coconut Milk, 0.33 cup Thai Yellow Curry Paste, 1 tbs brown sugar, 1 tbs vegetable oil, 120 g green beans, 2 cups ...

Yellow Prawn Curry

Yellow Prawn Curry

Yellow Prawn Curry

... recipe is the perfect midweek dinner. Ingredients: 2 tbs Macro Organic coconut oil, 0.33 cup yellow curry paste, 400 ml coconut milk, 1 tbs brown sugar, 250 g cherry tomatoes halved, 1 cup shredded coconut toasted, 600 ...

Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

... 150 g snow peas halved diagonally, 2 tbs lime juice, 1 tbs tamarind concentrate, 0.33 cup thai-style yellow curry paste, 500 g frozen green prawns peeled, deveined, 1 tbs olive oil, 2 garlic cloves crushed, 400 ml light ...

Thai Yellow Vegetable Curry

Thai Yellow Vegetable Curry

Thai Yellow Vegetable Curry

... 1 tbs peanut oil, 1 onion sliced, 1.6 cup coconut milk, 0.8 cup light vegetable stock, 2 tbs Thai yellow curry paste, 1 tbs demerara sugar, 3 tbs Thai fish sauce, 750 g potatoes peeled and quartered, 250 g carrots sliced ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Yellow Thai Curry

Yellow Thai Curry

Yellow Thai Curry

... rice, 2 tbs vegetable oil, 285 g Street Kitchen Yellow Thai Curry. Method: Heat oil in a medium saucepan over high ... Stir to combine and cook for 30 seconds. Add curry paste, coconut milk and water. Stir well, cover and ...

Easy Chicken Curry

Easy Chicken Curry

Easy Chicken Curry

... . Ingredients: 1 tbs vegetable olive oil, 2 small brown onions halved, thinly sliced, 185 g Thai yellow curry paste, 500 g Woolworths RSPCA Approved chicken thigh fillets cut into quarters, 270 ml coconut milk, 450 g ...

Roast Vegetable & Tofu Curry With Banana Raita

Roast Vegetable & Tofu Curry With Banana Raita

Roast Vegetable & Tofu Curry With Banana Raita

... .33 cup thick Greek-style yoghurt, 270 ml coconut milk, 300 g Macro almost firm classic tofu, 230 g yellow curry paste, 2 tbs sultanas, 1 tbs vegetable oil, 2 cup medium grain white rice to serve. Method: Preheat oven to ...

Slow Cooker Thai Green Chicken Curry

Slow Cooker Thai Green Chicken Curry

... large cubes, 2 tbs fish sauce, 2 tbs coconut oil, 1 yellow onion peeled and diced, 10 g ginger peeled and grated, 2 green chilli chopped, 100 g green curry paste, 300 g chicken stock, 3 limes juiced, 2 carrot peeled and ...

Produced for Woolworths

Vegetable Curry With Dhal & Steamed Rice

Vegetable Curry With Dhal & Steamed Rice

Vegetable Curry With Dhal & Steamed Rice

Ingredients: 1 cup dried yellow split peas rinsed, 270 ml light coconut cream, 0.33 cup korma curry paste, 0.5 tsp chilli powder, 3 potatoes peeled, chopped, 0.5 cauliflower cut into florets, 1 bunch coriander sprigs ...

Other Matching Recipes

Malay Rendang Curry Paste

Malay Rendang Curry Paste

Malay Rendang Curry Paste

... 2-3 minutes, scraping down the side of the bowl occasionally, until a finely chopped paste forms. Categories: Rendang curry; Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Indian; Peanut free; Vegan; Dairy ...

Thai Red Curry Paste

Thai Red Curry Paste

Thai Red Curry Paste

... process for 2-3 minutes, scraping down the side of the bowl occasionally, until a finely chopped paste forms. Categories: Thai; Seafood free; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Vegan; Dairy free ...

Thai Green Curry Paste

Thai Green Curry Paste

Thai Green Curry Paste

... , scraping down the side of the bowl occasionally, until a finely chopped paste forms. Categories: Thai; Seafood free; Soy free; Green curry; Pescatarian; Egg free; Wheat free; Peanut free; Vegan; Dairy free; Halal ...

Curried Beef Bowls

Curried Beef Bowls

Curried Beef Bowls

... garlic crushed, 500 g beef mince, 0.25 cup red curry paste, 500 g Prep Set Go frozen tri colour capsicum, 450 ... instructions. Divide rice among bowls, top with curried beef and coriander, and serve with naan. Categories ...

Curried Cauliflower With Chickpeas

Curried Cauliflower With Chickpeas

Curried Cauliflower With Chickpeas

... a saucepan, add the onion and garlic and cook until the onion is soft and starting to brown. Stir in the curry paste, add the cauliflower and stock and bring to the boil. Reduce the heat, cover tightly and simmer for 10 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Curry Clams

Curry Clams

A deliciously curried sauce brings the flavour of these clams to life. Ingredients: 800 g clams rinsed ... coconut cream, 1 stick lemongrass diced, 1 tsp green curry paste, 1 lemon cut into wedges, 4 stalks scallions sliced ...

Produced for Woolworths

Thai Red Curry With Snapper

Thai Red Curry With Snapper

Thai Red Curry With Snapper

... for 1-2 minutes. Add the onion and cook for a further 2 minutes, then the garlic, palm sugar, tomatoes, and curry paste. Stir for 2 minutes, then add the coconut milk and stock. Bring to a boil and simmer for 4-5 minutes ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Thai Chicken Green Curry

Thai Chicken Green Curry

Thai Chicken Green Curry

... , 2 tsp caster sugar, 2 tbs pistachio nuts, 2 tbs canola oil. Method: Combine 1 tablespoon oil, curry paste, spring onion and pistachios in a food processor and process until finely chopped. Heat remaining tablespoon of ...

Green Curry with Nam Pla.

Green Curry with Nam Pla

Green Curry with Nam Pla

... of the vegetables and fry for a further 3 minutes.Now add the coconut oil, lime juice, nam pla and green curry paste and lower to heat to allow to simmer for 15 minutes. Remove from the heat and serve with a choice of ...

Produced for Woolworths

Vegan Green Curry.

Hearty Green Curry

Hearty Green Curry

... the rest of the vegetables and fry for a further 3 minutes. Now add the coconut oil, lime juice and green curry paste and lower to heat to allow to simmer for 15 minutes. Remove from the heat and serve with a choice of ...

Produced for Woolworths

Pork meatballs With green curry sauce

Pork Meatballs with Green Curry Sauce

Pork Meatballs with Green Curry Sauce

... tasty noodles. Ingredients: 2 tbs extra virgin olive oil, 400 g Woolworths pork & veal meatballs, 2 tbs green curry paste, 60 g baby spinach leaves, 400 ml canned light coconut milk, 1 tbs brown sugar, 1 tbs fish sauce ...

Green curry lamb racks with pea puree

Green Curry Lamb Racks With Pea Puree

Green Curry Lamb Racks With Pea Puree

Ingredients: 0.25 cup Valcom Authentic Thai Green Curry Paste, 0.3333 cup obento panko breadcrumbs, 0.5 cup canned tcc premium coconut milk, 2 tsp vegetable oil, 1 6-cutlet lamb rack cut into 2 portions (2 x 3-cutlet ...

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

... to the next level with this fragrant prawn curry recipe. Juicy prawns are cooked in a beautiful green curry sauce with tofu and peas. Ingredients: 0.25 cup green curry paste, 60 g baby spinach leaves, 1 tbs peanut oil ...

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

... 1 tbs extra virgin olive oil, 1 large brown onion finely chopped, 1 clove garlic crushed, 94 g korma curry paste, 1 tbs curry powder, 700 g sweet potato peeled, cut into 2cm cubes, 400 g no-added salt diced tomatoes, 400 ...

One-Pot Paneer Curry

One-Pot Paneer Curry

One-Pot Paneer Curry

... for a few minutes. Heat the coconut milk in a small pan. Whisk in the curry paste, pumpkin puree, curry powder, sugar, salt and tomato paste. Allow the sauce to simmer. Drain the tofu then add it to the sauce. Simmer ...

Produced for Woolworths

Vegetable Korma Curry

Vegetable Korma Curry

Vegetable Korma Curry

... 4 tbs vegetable oil. Method: To make the korma curry paste, process onion, garlic, coconut, cashew nuts, chillies, ... in bowl of a food processor until a thick paste forms. Peel and quarter the sweet potato lengthways, ...

Red Curry Barramundi With Bok Choy

Red Curry Barramundi with Bok Choy

Red Curry Barramundi with Bok Choy

... , 0.25 cup coriander leaves, 100 g snow peas trimmed, cut into strips lengthways, 0.33 cup thai red curry paste, 6 lime wedges, 2 cup jasmine rice steamed, 400 ml coconut milk, 2 kaffir lime leaves finely shredded, 1 ...

Beef Massaman Curry

Beef Massaman Curry

Beef Massaman Curry

... finely sliced, 1 large potato chopped into 2cm pieces, 450 g microwave rice long grain, 0.33 cup massaman curry paste, peanuts roasted, 500 g beef fillet diced into 2cm pieces, 1 tbs vegetable oil. Method: Heat oil in a ...

Green Noodle Curry

Green Noodle Curry

Green Noodle Curry

... 750 g cauliflower cut into florets, 1 small red onion thinly sliced, 1 bunch baby pak choy, 0.25 cup green curry paste, lime halves, 3 cup vegetable stock, 60 g baby spinach leaves, 1 tbs peanut oil, 2 kaffir lime leaves ...

Pumpkin massaman curry

Pumpkin massaman curry

Pumpkin massaman curry

... flavours. It's also budget-friendly, making it an ideal family dinner. Ingredients: 0.25 cup massaman curry paste, 400 g pumpkin diced, 400 g canned chickpeas rinsed, drained, 1 red capsicum halved, deseeded, cut into ...

Thai Red Curry Pasta

Thai Red Curry Pasta

Thai Red Curry Pasta

... pasta recipe that's packed full of flavour. Ingredients: 1.25 cup coconut cream, 1 tbs red thai curry paste, 1 chicken breastdiced, 200 g rocket, 2 cup bow pastauncooked, 120 g chargrilled eggplant, 0.5 cup semi ...

Customer | rafayee

Madras Beef Curry With Coconut Yoghurt

Madras Beef Curry With Coconut Yoghurt

Madras Beef Curry With Coconut Yoghurt

... 0.5 cup Greek-style yoghurt, 500 g beef stir-fry strips, 2 tbs vegetable oil. Method: Toss beef in 2 tbs curry paste to coat. Heat 1 tbs oil in a deep frying pan over medium-high heat. Add beef, in batches, and cook for ...

Thai Chicken & Vegetable Curry

Thai Chicken & Vegetable Curry

Thai Chicken & Vegetable Curry

... , 1 small handful coriander leaves, 1 lime juice only. Method: Heat the oil in a wok over a moderate heat. Add the green curry paste and stir for about 1 minute. Stir in the chicken pieces and, when well coated in the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Slow-cooker massaman curry

Slow-Cooker Massaman Curry

Slow-Cooker Massaman Curry

... flour, 800 g beef chuck steaks cut into 4cm pieces, 2 tbs vegetable oil, 0.5 cup Valcom Thai Style Massaman Curry Paste, 1 cup coconut cream, 0.75 cupsalt-reduced beef stock, 2 tsp brown sugar, 1 tbs lime juice, 500 g ...

Thai Chicken Curry

Thai Chicken Curry

Thai Chicken Curry

... 540 g bamboo shootsslices in water, 100 g peas, 2 sprig coriander, 1 tbs olive oil, 1 tbs thai green curry paste, 2 tsp fish sauce, 1 cup basmati rice. Method: Cut chicken thigh fillet into bite size. Cut garlic, onions ...

Customer | stella8

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

... chopped, 2 cloves garlic crushed, 2 cm piece ginger peeled, finely grated, 0.25 cup tikka masala curry paste, 2 tbs tomato paste, 1 cup chicken stock, 400 g tomatoes finely chopped, 0.33 cup light cooking cream, 8 free ...

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

... milk and whole lime leaves in a large saucepan or wok. Bring to simmer over medium heat. Stir in curry paste and simmer for 2 minutes. Add zucchini and broccoli. Place salmon on top of vegetables. Cover and simmer for ...

Green Curry with Chicken

Green Curry with Chicken

Green Curry with Chicken

... chicken and stir fry for 1 minute. Remove chicken and set aside. Heat remaining oil in same pan, stir-fry curry paste over low heat for 2 minutes. Add 150ml of coconut cream over medium heat. Add fish sauce, sugar and ...

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

... , deep frying pan over medium-high heat. Cook chicken, stirring, for 7 minutes or until just browned. Add curry paste and cook, stirring, for 1 minute or until fragrant. Add coconut milk and bring to the boil. Reduce ...

Quick green curry

Quick Green Curry

Quick Green Curry

A quick, easy and tasty mid week dinner. Ingredients: 1 chicken breast sliced, 2 tbs green curry paste, 0.5 capsicum sliced, 1 can coconut milk, 1 onion, sliced, 0.5 head broccoli florets, 1 handful beans, 1 bok choy, 0. ...

Customer | diva04

Simple Thai Green Curry With Salmon

Simple Thai Green Curry With Salmon

Simple Thai Green Curry With Salmon

... . Add salmon and cook for 5 minutes, turning halfway through cooking. Transfer to a plate and set aside. Add curry paste and stir fry for 2 minutes or until fragrant. Add milk and bamboo shoots, then stir to combine. Add ...

Sweet Potato & Lentil Curry

Sweet Potato & Lentil Curry

Sweet Potato & Lentil Curry

... virgin olive oil, 1 small brown onion finely chopped, 0.5 long red chilli deseeded, thinly sliced, 1 tbs massaman curry paste, 0.33 cup whole green lentils, 250 g sweet potato peeled, cut into 2.5cm pieces, 165 ml canned ...

Thai Green Curry with Scallops

Thai Green Curry with Scallops

Thai Green Curry with Scallops

... oil in a pan on medium high heat and cook the spring onions, ginger and garlic for 3 minutes. Add the curry paste, fish sauce and coconut milk and bring to a simmer. Cook for 10 minutes to thicken. Stir in the tenderstem ...

Produced for Woolworths

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

... tbs fish sauce, 0.25 bunch fresh coriander leaves picked, 200 g sugar snap peas trimmed, 0.5 cup mild thai red curry paste, 2 limes juiced, 3 cup jasmine rice steamed, 4 roti bread warmed, 0.25 cup peanut oil, 1 cup fish ...

Thai green curry With coconut chilli sambal

Thai green curry with coconut chilli sambal

Thai green curry with coconut chilli sambal

... a flavour punch with the coconut chilli sambal. Ingredients: 400 ml canned coconut cream, 0.25 cupgreen curry paste, 800 g Macro free range skinless chicken thigh fillets, halved, 2 cup salt-reduced chicken stock, 200 ...

Healthier Thai Green Curry

Healthier Thai Green Curry

Healthier Thai Green Curry

Ingredients: 1.5 tbs vegetable oil, 400 g chicken breast thinly sliced, 0.25 cup green curry paste, 400 ml Macro Organic light coconut milk, 500 g frozen stir fry mix vegetables, 2 lime 1 juiced, 1 cut into wedges, 1 ...

30-Minute Coconut Butter Chicken Curry

30-Minute Coconut Butter Chicken Curry

30-Minute Coconut Butter Chicken Curry

... . Method: Cut chicken thighs into 2cm pieces. Heat oil in a large saucepan over medium-high heat. Add curry paste and cook, stirring, for 2 minutes or until fragrant. Add 50ml water and cook, stirring occasionally, for 3 ...

Red Pork Curry With Pumpkin

Red Pork Curry With Pumpkin

Red Pork Curry With Pumpkin

... 400 g pork scotch fillet, 400 ml TCC Premium coconut milk, 1 cup pumpkin. Method: Heat oil over medium heat, add red curry paste and stir-fry for 1 minute or until oil appears. Add half of the coconut milk and cook for 2 ...

Make-Ahead Kaffir Lime Chicken Curry

Make-Ahead Kaffir Lime Chicken Curry

Make-Ahead Kaffir Lime Chicken Curry

... Heat oil in a frying pan over medium-high heat. Add onion and cook for 2 minutes until softened. Stir in curry paste and cook for 1 minute. Add chicken and fry until golden. Add cup water and stir well to combine. Simmer ...

Sweet Vegetable & Pineapple Curry

Sweet Vegetable & Pineapple Curry

Sweet Vegetable & Pineapple Curry

... . Heat oil in a frying pan over medium heat. Cook onion, stirring occasionally, for 5 minutes. Add half the curry paste and stir for 2-3 minutes. Add sweet potato and stir to coat. Stir in stock, increase heat and bring ...

Massaman Beef Curry

Massaman Beef Curry

Massaman Beef Curry

... , 750 g rump cut into 2.5cm cubes, 880 ml coconut milk. Method: Heat wok over medium-high heat. Add curry paste and stir until it becomes oily. Add diced beef and stir to combine. Cook for 5 minutes or until well browned ...

Penang Chicken Curry

Penang Chicken Curry

Penang Chicken Curry

... stir-fry strips, 0.33 cup roasted unsalted peanuts, 2 cup jasmine rice, 270 ml coconut milk, 0.25 cup Penang curry paste, 1 lemongrass stalk, bruised, 0.25 cup Thai basil leaves, 3 kaffir lime leaves, 0.5 tsp brown sugar ...

Roast Cauliflower, Chickpea & Paneer Curry

Roast Cauliflower, Chickpea & Paneer Curry

Roast Cauliflower, Chickpea & Paneer Curry

... thick wedges. Place into a roasting pan with cauliflower. Spray with oil. Mix curry paste with coconut milk in a small bowl. Drizzle half the curry sauce over vegetables in pan. Roast for 15 minutes or until beginning to ...

Green Curry with Beef

Green Curry with Beef

Green Curry with Beef

... thinly sliced, 2 tbs basil leaves, 2 tbs oil, 2 cup rice steamed. Method: Heat oil in pan, stir-fry curry paste over low heat for 2 minutes. Add 150ml of coconut cream over medium heat. Add fish sauce, sugar and beans ...

Barramundi in Red Curry

Barramundi in Red Curry

Barramundi in Red Curry

... chilli sauce, 1 punnet kaffir lime, 1 tsp garlic. Method: Place fish fillets in a container. Spread curry paste over both sides of the fillets. Cover and refrigerate for 30 minutes. Meanwhile, place sweet chilli sauce ...

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

... beef and bring to boil. Reduce heat and simmer for 10 minutes or until meat is tender. Meanwhile, stir-fry curry paste and oil in a frying pan over low heat for 2 minutes or until fragrant. Increase heat to medium and ...

Rendang Meatball Curry

Rendang Meatball Curry

Rendang Meatball Curry

... meatballs are browned and onion softens. Add shredded coconut and cook, stirring, for 2 minutes or until golden. Add curry paste and cook, stirring, for 1 minute or until fragrant. Add milk, 1/3 cup water and fish sauce ...

Thai Peanut Pork Curry

Thai Peanut Pork Curry

Thai Peanut Pork Curry

... picked, 0.33 cup crunchy peanut butter. Method: Heat oil in a large saucepan or wok over medium heat. Cook curry paste for 1 minute or until aromatic. Stir in peanut butter, coconut milk and 1/2 cup water. Bring to the ...

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

Thai Red Tofu & Vegetable Curry

... into 1cm-thick slices, vegetable oil, 1 tbs palm sugar. Method: Heat a wok over medium heat. Add curry paste and coconut milk and stir well to combine. Bring to a simmer and cook, stirring occasionally, for 10 minutes ...

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

... , 1 tbs vegetable oil, 1 tbs palm sugar. Method: Heat oil in a saucepan over medium-high heat. Add curry paste and cook, stirring, for 2-3 minutes or until fragrant. Add stock or water, coconut milk and lime leaves and ...

Speedy Thai Green Curry With Chicken & Veg

Speedy Thai Green Curry With Chicken & Veg

Speedy Thai Green Curry With Chicken & Veg

... a large, deep frying pan over medium-high heat. Cook chicken, stirring, for 5 minutes or until browned. Add curry paste and cook, stirring, for 1 minute or until fragrant. Add coconut milk and bring to the boil. Reduce ...

Chicken & Mushroom Green Curry

Chicken & Mushroom Green Curry

Chicken & Mushroom Green Curry

... , 0.5 jar kaffir lime leaves thinly sliced, 400 ml coconut milk. Method: Bring coconut milk, green curry paste, fish sauce and sugar to the boil in a wok, stirring occasionally. Add chicken, mushroom and eggplant to ...

Beef and Chickpea Curry

Beef & Chickpea Curry

Beef & Chickpea Curry

... , 2 carrots diced, 2 red onions finely chopped, 1.2 kg gravy beef cut into 3cm cubes, 0.33 cup korma curry paste, 400 g can tomatoes finely chopped, 400 g can of chickpeas drained and rinsed, 0.5 lemon juiced, 120 g baby ...

Lamb & Vegetable Curry

Lamb & Vegetable Curry

Lamb & Vegetable Curry

... cook for 3 minutes. Add lamb and fry, turning occasionally until golden. Reduce heat to low. Stir in curry paste, coconut milk and 1/3 cup water. Stir well to combine. Add eggplant, cauliflower and tomatoes. Cover and ...

Chicken Tikka Curry With Cauliflower Mash

Chicken Tikka Curry With Cauliflower Mash

Chicken Tikka Curry With Cauliflower Mash

... yoghurt, 0.5 cup reduced fat coconut cream, 200 g lean chicken thigh fillets fat trimmed. Method: Combine curry paste and yoghurt in a large bowl. Add chicken and stir until well coated. Cover and refrigerate for 30 ...

Fish & Peanut Curry

Fish & Peanut Curry

Fish & Peanut Curry

... finely grated, 500 g butternut pumpkin peeled, deseeded and cut into 2cm pieces, 1 tbs tamarind puree, 2 tbs curry paste, 1 cup chicken stock, 0.5 cup natural peanuts, 3 cup jasmine rice steamed, 270 ml coconut milk, 2 ...

Indian Seafood Curry

Indian Seafood Curry

Indian Seafood Curry

... a deep frying pan over a medium heat. Add onion and cook for 3 minutes or until soft. Stir in curry paste until combined and cook for 1 minute. Pour coconut cream into pan and bring to the boil. Add seafood and chutney ...

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

... , 6 spring onions, 1 bunch broccolini, 2 limes, 2 cup salt-reduced chicken stock. Method: Place onion, curry paste, coconut cream, fish sauce, stock, bamboo shoots, carrot, broccolini and 2 cups water in a saucepan over ...

Easy Red Curry Chicken

Easy Red Curry Chicken

Easy Red Curry Chicken

... to packet instructions. Drain and set aside. Meanwhile, heat oil in a large saucepan over medium heat. Add red curry paste and cook for 1 minute or until fragrant. Add coconut cream, stock and 2 cups water, bring to the ...

Cauliflower & Chickpea Curry

Cauliflower & Chickpea Curry

Cauliflower & Chickpea Curry

... cook for 5 minutes or until softened. Add coriander stem and cook for a further 2 minutes. Add curry paste and turmeric, then cook for a further 2 minutes or until fragrant. Add cauliflower, chickpeas, eggplant and milk ...

Thai Green Tuna Curry

Thai Green Tuna Curry

Thai Green Tuna Curry

... ready to go. Heat coconut milk gently in a frying pan on a low heat don't boil. Add tuna and green curry paste and simmer slowly on a low heat don't not boil (this prevents the tuna from breaking up). Once tuna is cooked ...

Customer | thunt

Papaya And Chicken Curry

Papaya And Chicken Curry

Papaya And Chicken Curry

... milk, 1 tbs olive oil, 1 handful kaffir lime leaves. Method: Over a low heat, heat oil and korma curry paste in a pan or casserole dish until fragrant. Add papaya and coconut milk and bring to the boil. Cover with a ...

Butter Eggplant Curry

Butter Eggplant Curry

Butter Eggplant Curry

... 2 medium eggplants quartered lengthways, flesh scored in a 2cm-wide diagonal pattern, 0.33 cup butter chicken curry paste, 1 cup salt-reduced vegetable stock, 410 g canned tomato puree, 0.33 cup light cooking cream, 300 ...

Red Curry Stir-Fry With Ramen

Red Curry Stir-Fry With Ramen

Red Curry Stir-Fry With Ramen

... stir fry with ramen noodles, greens and crispy fried shallots. Ingredients: 1 tbs vegetable oil, 2 tbs Thai red curry paste, 500 g country greens, 400 ml canned light coconut milk, 1 tbs salt-reduced soy sauce, 2 tsp ...

Beef With Red Curry Coconut Sauce

Beef With Red Curry Coconut Sauce

Beef With Red Curry Coconut Sauce

... pan over medium heat. Add onion and capsicum and cook for 5 minutes, stirring, or until vegetables soften. Add curry paste and stir for 1 minute or until fragrant. Add coconut milk and simmer, uncovered, for 5 minutes to ...

Salmon with Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

... : 500 g frozen peas, 0.25 bunch basil fresh, chopped, 1 bunch coriander fresh, chopped, 50 g Thai green curry paste, 1.6 cup coconut milk can, light, 1 tsp fish sauce, 5 large spring onions sliced, green tips reserved ...

Produced for Woolworths

Lamb & Pumpkin Curry

Lamb & Pumpkin Curry

Lamb & Pumpkin Curry

... : 2 tbs canola oil, 1 medium onion peeled and chopped, 500 g lamb leg diced, 1 tbs garam masala, 3 tbs curry paste rogan josh, 400 g pumpkin peeled and cut into cubes, 400 g chopped tomatoes canned, 1.6 cup coconut milk ...

Produced for Woolworths

Sweet Potato & Cashew Slow Cooker Curry

Sweet Potato & Cashew Slow Cooker Curry

Sweet Potato & Cashew Slow Cooker Curry

... a little bit longer than a takeaway but is worth the wait. Ingredients: 1.6 cup coconut milk light, 3 tbs curry paste hot or mild, 1 cup cashew nuts, 5 cm ginger peeled and chopped, 1 medium red chilli sliced, 3 cloves ...

Produced for Woolworths

Cheat's Chicken Curry

Cheat's Chicken Curry

Cheat's Chicken Curry

... with flavour and the crispy roti hits the spot. Ingredients: 1 tbs vegetable oil, 0.33 cup Valcom red curry paste, 420 g Heinz big red soup, 0.33 cup thickened cream, 700 g Australian RSPCA approved chicken thigh fillet ...

Eggplant Satay Curry

Eggplant Satay Curry

Eggplant Satay Curry

... of the oil and cook the onion on medium heat for 4-5 minutes, add the garlic and coriander stalks and curry paste and cook, stirring, for 2 minutes. Add the peanut butter, coconut milk and half a can of water and simmer ...

Produced for Woolworths

Slow Cooker Lamb & Lentil Curry

Slow Cooker Lamb & Lentil Curry

Slow Cooker Lamb & Lentil Curry

... large pan on medium high heat and brown the lamb and onions for 5 minutes. Stir in the garlic, ginger and curry paste and cook for 3 minutes. Pour over the tomatoes, a can full of water and lentils and bring to the boil ...

Produced for Woolworths

Lamb Shank Curry

Lamb Shank Curry

Lamb Shank Curry

... and add the onion to the pan with a drizzle of oil. Cook for 5 minutes, stir in the garlic, ginger and curry paste and cook for 2 minutes. Pre-heat the oven to 140°C. Tip the onion mix and lamb shanks into an oven-safe ...

Produced for Woolworths

Plant Based Meatball Curry

Plant Based Meatball Curry

Plant Based Meatball Curry

... capsicums and cook for 6-7 minutes. Stir in the garlic and ginger and cook for 1 minute. Stir in the curry paste and cook for 1 minute. Pour over the chopped tomatoes and half a tin of water, bring to the boil, reduce ...

Produced for Woolworths

Cauliflower & Quinoa One Pot Curry

Cauliflower & Quinoa One Pot Curry

Cauliflower & Quinoa One Pot Curry

... ultimate lazy evening meal, with plenty of veggies and quinoa to fill you up. Ingredients: 4 tbs madras curry paste, 1 medium red onion peeled and sliced, 3 cloves garlic peeled and minced, 5 cm ginger peeled and minced ...

Produced for Woolworths

Prawn & Eggplant Curry

Prawn & Eggplant Curry

Prawn & Eggplant Curry

... cook the onions for 5 minutes, stir in the chilli, garlic and ginger and cook for 2 minutes. Add the curry paste and eggplant and cook for 3-4 minutes to soften the eggplant, adding a splash of water to loosen. Tip in ...

Produced for Woolworths

Pumpkin & Coconut Curry

Pumpkin & Coconut Curry

Pumpkin & Coconut Curry

... a large saucepan or wok over medium-high heat. Cook onion, stirring, for 4 minutes or until softened. Add curry paste, then cook for 1 minute or until fragrant. Add pumpkin, chickpeas, fish sauce, coconut milk, half the ...

Indian Pumpkin & Chickpea Curry

Indian Pumpkin & Chickpea Curry

Indian Pumpkin & Chickpea Curry

... -based saucepan over medium heat. Add onion and cook for 10 minutes or until softened. Add ginger, curry paste, cinnamon and cardamom. Cook, stirring, for 2 minutes or until fragrant. Add pumpkin, tomato and coconut milk ...

Thai Green Curry

Thai Green Curry

Thai Green Curry

... a low-medium heat. Add the onion, and sauté for about 5 minutes until soft and translucent. Stir through the curry paste, and cook for a further 2-3 minutes until fragrant. Pour in the coconut milk, then fill the can ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Mangetout, Sweet Potato, & Cashew Nut Red Curry

Snowpeas, Sweet Potato, & Cashew Nut Red Curry

Snowpeas, Sweet Potato, & Cashew Nut Red Curry

... pieces, 1clove garlic crushed, 1 tsp fresh root ginger grated, 1 tsp lemongrass finely chopped, 3 tbs Thai red curry paste, 1.6 cup reduced-fat coconut milk, 175 g snowpeas topped and tailed. Method: Heat the oil in a ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

... leaves picked, 1 lime cut into wedges. Method: Heat a wok or large frying pan over high heat. Add curry paste and cook for 1 minute or until fragrant. Add coconut milk andcup water. Bring to the boil. Reduce heat to ...

Sponsored | VALCOM

Eggplant & Coconut Curry

Eggplant & Coconut Curry

Eggplant & Coconut Curry

... : Heat the oil in a large pan on medium heat and cook the onions for 6-7 minutes. Add the garlic, curry paste, ginger and chilli and cook for 2 minutes. Tip in the eggplant cubes and cook for 2 minutes to coat. Pour ...

Produced for Woolworths

Prawn Red Curry

Prawn Red Curry

Prawn Red Curry

... steamed rice, 1 tbs caster sugar, 1 tbs sweet soy sauce, 0.25 cup vegetable oil. Method: In a bowl, combine curry paste, soy sauce, fish sauce, sugar and oil. Add prawns and stir to coat. Set aside for 30 minutes. Heat a ...

Beef, Spinach & Cashew Korma Curry

Beef, Spinach & Cashew Korma Curry

Beef, Spinach & Cashew Korma Curry

... -high heat, add remaining oil and onion, cook stirring occasionally for 3 minutes or until golden. Add the curry paste, cook stirring for a further 1 to 2 minutes or until fragrant. Add the tomatoes and 2 cups water ...

Thai Green Seafood Curry

Thai Green Seafood Curry

Thai Green Seafood Curry

... large frying pan over medium heat. Add onion and garlic, and cook for 4 minutes or until soft. Stir in curry paste and cook for 2 minutes or until aromatic. Add coconut milk, fish sauce, lime juice and brown sugar. Stir ...

Freezer-friendly Chickpea Curry

Freezer-friendly Chickpea Curry

Freezer-friendly Chickpea Curry

... : 1 tbs extra virgin olive oil, 1 brown onion finely chopped, 2 cloves garlic crushed, 0.25 cup tandoori curry paste, 0.5 butternut pumpkin cut into 2cm cubes, 400 g canned diced tomatoes, 800 g canned chickpeas rinsed ...

Thai Pumpkin Curry

Thai Pumpkin Curry

Thai Pumpkin Curry

... simply served with rice. Ingredients: 2 tbs coconut oil, 0.5 red onion sliced thinly, 3 tbs Thai red curry paste, 2 cups vegetable stock, 400 g pumpkin peeled, deseeded and cut into cubes, 4 tbs pumpkin puree, 80 g ...

Produced for Woolworths

One Pot Thai Green Salmon Curry

One Pot Thai Green Salmon Curry

One Pot Thai Green Salmon Curry

... salmon fillets for 1-2 minutes per side or until brown. Set aside. In the same pan, add Thai green curry paste and stir around. Tip in the coconut milk, fish sauce and cherry tomatoes. Let it simmer for 3 minutes. Put ...

Produced for Woolworths

Green Curry Grilled Beef

Green Curry Grilled Beef

Green Curry Grilled Beef

... : 2 tsp Squid Brand fish sauce, 1 tsp ground black pepper, 500 g beef steak, 2 tsp oil, 2 tbs Valcom Green Curry Paste, 0.25 cup carrot diced, 0.25 cup green beans diced, 200 ml premium Coconut Milk, 50 ml water, 2 tsp ...

Massaman Chicken Curry

Massaman Chicken Curry

... brown sugar. Method: Heat the oil in a saucepan and lightly brown the shallots for 2-3 minutes. Add the curry paste and peanuts and stir-fry for another 3-4 minutes or until fragrant. Add the chicken or beef and stir-fry ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Speedy Lamb Curry with Mango Pickle

Speedy Lamb Curry with Mango Pickle

Speedy Lamb Curry with Mango Pickle

... oil, 540 g lamb leg steaks cut into 2cm pieces, 1 small brown onioncut into wedges, 0.3333 cup korma curry paste, 400 ml coconut milk, 120 g baby spinach leaves, 450 g white long-grain microwave rice heated to serve, 0 ...

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