BAKING NECCESSITY: Perforates pastry dough to eliminate air pockets for even expansion
FRENCH TRADITION SINCE 1814: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
- Polyoxymethylene
- Ergonomic handle for excellent grip
- Allows you to prick dough very quickly and in a single step
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Length (mm): 111mm
- Product Weight (g): 113g
Kitchenly is based in Sydney and all orders are dispatched within 36 hours. Metro deliveries will arrive between 1-3 days and for remote / rural areas please allow extra time
We understand that sometimes a product may not be quite right for you. If you wish to return an item, you have 30 days from receipt of delivery to get in touch and return your item. The goods must be unused, in a saleable condition and in their original packaging. In the unlikely event of breakages or damage to your item in transit, please reach out to our customer service team with pictures of the damage and we will arrange a replacement or refund for you as appropriate.