Succulent turkey breast that has been roasted to perfection, serve this with a homemade cranberry sauce and use leftovers in a wrap or salad.
Oven heating instructions:
1. Preheat oven to 180 C ( Fan Forced 160 C)
2. Remove product from packaging before heating.
3. Place in a pan with a little water. Cover with foil.
4. Heat for approximately 30 mintues per kg.
Keep refrigereated at 1 - 5 C. Once opened, use within 3 days.